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    Sweetgreen

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    Farley Elliott
    This document contains the menu for a salad restaurant listing various salad options. The salads include ingredients like greens, grains, proteins like chicken and tofu, vegetables, fruits, cheeses and dressings. Customizable build your own salads are also offered where customers can pick their base, toppings, crunch add-ins and dressing. All dressings are made in-house daily without preservatives. The menu notes that some premium toppings like chicken and avocado cost extra in build your own salads.

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    Sweetgreen

    Uploaded by

    Farley Elliott
    7K views1 page
    This document contains the menu for a salad restaurant listing various salad options. The salads include ingredients like greens, grains, proteins like chicken and tofu, vegetables, fruits, cheeses and dressings. Customizable build your own salads are also offered where customers can pick their base, toppings, crunch add-ins and dressing. All dressings are made in-house daily without preservatives. The menu notes that some premium toppings like chicken and avocado cost extra in build your own salads.

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    Sweetgreen

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    This document contains the menu for a salad restaurant listing various salad options. The salads include ingredients like greens, grains, proteins like chicken and tofu, vegetables, fruits, cheeses and dressings. Customizable build your own salads are also offered where customers can pick their base, toppings, crunch add-ins and dressing. All dressings are made in-house daily without preservatives. The menu notes that some premium toppings like chicken and avocado cost extra in build your own salads.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    7K views1 page

    Sweetgreen

    Uploaded by

    Farley Elliott
    This document contains the menu for a salad restaurant listing various salad options. The salads include ingredients like greens, grains, proteins like chicken and tofu, vegetables, fruits, cheeses and dressings. Customizable build your own salads are also offered where customers can pick their base, toppings, crunch add-ins and dressing. All dressings are made in-house daily without preservatives. The menu notes that some premium toppings like chicken and avocado cost extra in build your own salads.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    SAL ADS WA R M B O W L S SPRING

    Greens all day, every day Heartier bowls with rice / quinoa

    Kale Caesar Hollywood Bowl


    Roasted chicken, tomatoes, parmesan crisps, Roasted chicken, jicama, grapes, local goat
    Spring Asparagus + Herb
    shaved parmesan, shredded kale, chopped romaine, cheese, raisins, roasted almonds, organic
    Lemon-marinated asparagus, shredded
    lime squeeze, caesar dressing (405 cal) wild rice, shredded kale, balsamic vinaigrette (725 cal)
    cabbage, spicy broccoli, local feta,

    dill, basil, za’atar breadcrumbs, organic


    Spicy Thai Saladv Curry Chickpea Bowl
    arugula, chopped romaine, lemon
    Roasted sesame tofu, raw corn, cucumbers, shredded Roasted chicken, hot chickpeas, shredded carrots,
    squeeze, cucumber tahini yogurt
    cabbage, basil, cilantro, spicy sunflower seeds, shredded cabbage, raisins, cilantro, roasted almonds,
    dressing (320 cal)
    organic arugula, chopped romaine, lime squeeze, warm quinoa, organic baby spinach, curry yogurt

    spicy cashew dressing (460 cal) dressing (650 cal)

    Guacamole Greens Fish Taco


    Roasted chicken, avocado, tomatoes, red onions, Roasted steelhead, shredded cabbage, cilantro, tortilla

    tortilla chips, organic mesclun, lime squeeze, chips, warm quinoa, organic arugula, sweetgreen hot Nancy’s Chopped Salad
    lime cilantro jalapeño vinaigrette (530 cal) sauce, lime cilantro jalapeño vinaigrette (520 cal) Organic salami, pickled celery, red

    onions, tomatoes, sliced cucumbers,


    Hummus Tahina* Chicken Pesto Parm* shaved parmesan, hot chickpeas,
    Herb falafel, housemade hummus, tomatoes, Roasted chicken, spicy broccoli, tomatoes, shaved chopped romaine, shredded kale, dried
    red onions, cucumbers, local feta, za’atar breadcrumbs, parmesan, za’atar breadcrumbs, warm quinoa, organic oregano, Nancy’s Italian vinaigrette
    shredded kale, chopped romaine, cucumber tahini spinach, sweetgreen hot sauce, pesto vinaigrette (435 cal)

    yogurt dressing (560 cal) (525 cal)

    Lentil + Avocado Shroomamiv


    Avocado, black lentils, spicy broccoli, raw beets, Roasted sesame tofu, warm portobello mix, raw beets,

    cucumbers, shredded carrots, basil, raw walnuts, cucumbers, basil, spicy sunflower seeds, organic wild
    Beets + Goat Cheese
    organic arugula, chopped romaine, balsamic vinaigrette rice, shredded kale, miso sesame ginger dressing
    Roasted chicken, roasted beets + pickled
    (520 cal) (685 cal)
    onions, local goat cheese, raw walnuts,

    shredded kale, organic wild rice, balsamic

    vinaigrette (660 cal)

    B U I L D YO U R O W N For the innovator (or picky eater)

    Pick A Base Pick Four Toppings Add A Crunch Dress It Up


    Greens, grains Add 4 fruits and/or Nuts, seeds and We make our dressings

    or both veggies — but premium parm crisps add from scratch every day

    toppings like chicken delicious texture with no preservatives, Fan favorite Contains gluten Vegan
    and avocado cost extra just good stuff Before placing your order, please notify your server of any allergies.

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