SSAFE Food Fraud Vulnerability Assessment Tool 1 1 Okay
SSAFE Food Fraud Vulnerability Assessment Tool 1 1 Okay
SSAFE Food Fraud Vulnerability Assessment Tool 1 1 Okay
Selected Perceived
answer certainty/reliability of
Useful information sources Recommended option (1, 2 the answer by the
Question Expert answering the
Question Reason for Asking the Question Answer option 1 Answer option 2 Answer option 3 to help users answer the expertise to fill or 3 - leave assessor answering the Justification for selection of answer
# question
question out the question blank for question (1= uncertain,
Not 2= reasonably certain,
Applicable) 3= very certain)
https://www.foodshield.org/discover-
• Composition of the raw materials can be • Composition of the raw materials can
• Composition of the materials cannot tools-links/tools/;
Easy alteration of the composition of the raw materials modified by mixing with low-quality be modified by mixing with low-quality or
Is it simple or complex to adulterate your raw be modified and products can only be http://www.foodfraud.org/node?
1 provides opportunities for potential offenders to product-own material or foreign material, foreign material (e.g. powders, ground QA/laboratory
materials? replaced, i.e. it concerns large objects destination=node;
commit fraud i.e. as is feasible with ground products meat, etc.) and by altering valuable food
such as fruit http://ec.europa.eu/food/safety/rasff/in
(e.g. powders, ground beef, etc.) components (e.g. protein content)
dex_en.htm
http://www.foodfraud.org/node?
The ease of counterfeiting of a product and general • It is complex to counterfeit the destination=node;
• The product can be counterfeited but • The product can easily be counterfeited
How simple or complex is counterfeiting of your availability of technology/methods/facilities/knowledge product and technologies, methods, http://ec.europa.eu/food/safety/rasff/in
6 this requires advanced technologies, and technologies, methods, facilities and QA/laboratory
final product? to do so provides opportunities for potential offenders facilities and knowledge are not dex_en.htm;
methods, facilities and/or knowledge knowledge are generally available
to counterfeit generally available https://www.foodshield.org/discover-
tools-links/tools/
Short-term financial goals, with strong emphasis to • Long term financial targets, coupled • Financial targets and food quality and • There is a strong emphasis to achieve
What are the characteristics of the business strategy achieve such goals and without specifying the with food quality and safety goals, and safety goals are ambiguous, and there's a (short-term) financial goals, while the Suppliers' mission statement and Code Management/
21
of your direct supplier(s) ? (legitimate) means by which to achieve them can the means by which the objectives lack of clarity about the means to achieve means to achieve them legitimately is of Conduct procurement
motivate suppliers to commit fraud should be achieved, are well specified these objectives not specified
• Mutual trust, interest & respect • Mutual trust, interest and respect
• There's a lack of mutual trust, interest
between all employees across the generally exists among employees but not
& respect among employees If available: ethical culture assessment.
company
• Standards, codes and requirements across
• the
Not all entire company
employees take standards, codes • Standards, codes and requirements are
are taken seriously by all employees and
• requirements
Discussions seriouslyconduct
on unethical but many & do not taken seriously across the company Procurement/
How would you describe the ethical business culture Poor ethical business culture of companies can • Discussions on unethical conduct & • There are no discussions on unethical If not: employees' perception of
22 • Reports on unethical conduct are moral
• issues/dilemmas
Reports is limited
on unethical conduct to not
are major • Reports& on unethical conduct are information provided by
of your direct supplier(s) ? motivate potential offenders to commit fraud moral issues/dilemmas are common conduct moral issues/dilemmas supplier's ethical culture
always taken seriously, and corrections incidents
taken only (i.e.
seriously ad employees,
by all hoc) and usually ignored, and corrections of supplier
of unethical activities are encouraged corrections of unethical conduct are not unethical activities are neither
• Ethical conduct
and acknowledged is highly valued and • Ethical conduct
broadly acknowledgedis not equally valued, • Ethical conduct is neither
encouraged nor acknowledged valued nor
rewarded by senior management nor
• rewarded
There by senior management
is no information whether the rewarded by senior management
National privacy laws differs and may
• The supplier has not committed supplier has committed criminal offences • The supplier has committed criminal
Has your direct supplier(s) been involved in criminal Companies that committed criminal offences previously hinder answering this question. If
23 criminal offences or broken the law in or broken the law in the past offences and/or broken the law in the Security/procurement
offences previously ? have a higher risk of committing future offences available: criminal records, law
the past past
enforcement reports, media coverage
National privacy laws differs and may
• The supplier has not committed • The supplier has committed criminal
Has your direct supplier(s) been involved in criminal Companies that committed criminal offences previously • The supplier may have been committed hinder answering this question. If
23 criminal offences or broken the law in offences and/or broken the law in the Security/procurement
offences previously ? have a higher risk of committing future offences criminal offences or broken the law in the available: criminal records, law
the past past National privacy laws differs and may
Has your direct supplier(s) been a victim of food fraud There
past is no information available as to enforcement reports, media coverage
When a direct supplier has been a victim of food fraud • The supplier has not been a victim of The supplier has been a victim of food hinder answering this question. If
24 committed
How would by
youtheir
ratesuppliers, customers
the corruption levelor(according
other whether the supplier has been a victim of Security/procurement
there is a higher risk to your company food fraud in the past fraud in the past available: criminal records, law
parties?
to the Transparency International Corruption High levels of corruption in a country increases the • Suppliers and customers are active in food
• fraud in
Suppliers thecustomers
and past are active in • Suppliers and customers are active in
25
Perception Index) in the countries where your direct risk of fraud countries with low levels of corruption countries with medium levels of corruption countries with high levels of corruption
http://www.transparency.org
enforcement reports, media coverage Security
supplier(s) and customers are active? • The company operates in a stable
How would you describe the economic health across market
The economic situation across your sector can motivate • The company operates in a growing • The company operates in a declining Management/
26 your sector of the food supply chain (i.e. your Company data
offenders to commit fraud market(s) market(s) procurement
company and your direct competitors)? • The company operates in growing and
declining markets
• There is no information whether the National privacy laws differs and may
• The supplier has not committed customer has committed criminal offences • The customer has committed criminal
Has your customer(s) been involved in criminal Customers that committed criminal offences previously • The customer may have been committed hinder answering this question. If
27 criminal offences or broken the law in orBranch
broken the law in the past offences and/or broken the law in the Security/procurement
offences previously ? have a higher risk of committing future offences • Branch of industry culture is • of industry
criminal offences culture
or broken is law in the
the • Branch of industry culture is available: criminal records, law
How would you describe the ethical business culture the past past
characterized by a high level of mutual characterized
past by overall mutual trust, characterized by lack of mutual trust & Policy documents
enforcement on ethics
reports, mediaby branch or
coverage
Poor ethical business culture in a branch of industry can
28 across your sector of the food supply chain (i.e. your trust and respect, ethical discussions limited and ad hoc ethical discussions and interests, restricted/no moral/ethical industry organization.
National Ethics and
privacy laws differs being a
may Management
How common are criminal offences across your motivateoffences
Criminal potential offenders
that to commit
have occurred fraud across
previously • There is no evidence of fraudulent • Thereconduct
may have been incidences of • There is well-known
company and your direct competitors)? and ethical conduct is highly valued ethical is moderately valued discussions and ethicaland documented
conduct is not topic ofanswering
hinder industry meetings.
this question. If
29 sector of the food supply chain? (i.e. your company the sector have a higher risk of reoccurring and activity
betweenorcompanies
other forms of law breaking in fraud across
between the sector but there is no
companies evidence of fraudulent
valued between activity across our
companies available: criminal records, law
Security
and your direct competitors)? impacting your company our sector specific information available sector of the food industry
enforcement reports, media coverage
A high level of competition in a sector of the food
How would you rate the level of competition across Competitive intensity can be determined
industry may result in difficulties to reach financial goals • Low levels of competition across the • Medium levels of competition across the • Highly competitive sector of the food Management/
30 your sector of the food supply chain (i.e. your by legitimate means, which can motivate potential sector sector industry
by the number of competitors in the
procurement/sales
company and your direct competitors)? sector
offenders to commit fraud
Price differences as a result of different regulation • The price policy of food ingredients • The price policy of food ingredients and • The price policy of food ingredients and
Are there price differences as a result of regulatory Procurement / legal /
31 across countries can motivate potential offenders to and food products is similar for all food products is different in some food products varies considerably across
differences across countries? regulatory
commit fraud countries countries different countries
• National food policy with generally • Well established national food policy
National food policy is the basis for legal controls. Websites of policy makers. For example:
defined legislation for food fraud with detailed specifically defined
National food policy specifically addressing fraud and • Only a general national food policy https://www.food.gov.uk/enforcement/f
How would you describe your national food policy? mitigation but it is not harmonized with legislation to ,mitigate against food fraud
47 harmonized with internationally recognized exists without specific legislative oodfraud Legal / regulatory
(i.e. country-level) internationally recognized that is harmonized with internationally
recommendations enables systematic and consistent requirements for food fraud mitigation http://ec.europa.eu/food/food/horsemea
recommendations for food fraud recognized recommendations for food
controls for food fraud mitigation t/index_en.htm
mitigation fraud mitigation
7. Detectability
0
0
2
3. Detectability adulteration raw materials
6. Complexity
0
1
0
0
3
0.5
4. Availability technology and knowledge to adulterate final products
of counferfeiting
0
0
4
5. Detectability adulteration final products
0
0
5
of counterfeiting
1. Complexity of adulteration raw materials
6. Complexity of counterfeiting
0
0
6
7. Detectability of counferfeiting
Opportunities
0
0
7
8. Interference processing lines
0
0
8
9. Transparency chain network
0
0
9 10. Historical evidence fraud raw materials
0
0 11. Historical evidence fraud final products
11
0
0
0
0
0
0
0 0
0 0
25. Corr
26. Economic con
27. Cr
25. Corr
8. Interference processing lines 5. Detectability adulteration final products
7. Detectability
6. Complexity
of counferfeiting
of counterfeiting
12 35
Certainty score (1=un certain,
17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0
13.12. Supply
Valuable
31. and pricing raw
Pricecomponents
asymmetries materialsraw materials
or attributes 48. Law enforcement loca
30. Level of competition branch of industry 14. Economic conditions own company
29. Historical evidence branch of industry 1 15. Organizational strategy own company
47. National food pol
28. Ethical business culture branch of industry 0.5 16. Ethical business culture own company
27. Criminal offences customer 17.0Criminal offences own company 46. Fraud control indust
26. Economic conditions branch of industry 18. Corruption level country own company
45. Social control chain netw
25. Corruption level country supplier 19. Financial strains supplier
24. Victimization of supplier 20. Econ. conditions supplier 44. Tracking and tracing system
23.22.
Criminal
21. Organizational
Ethicaloffences
businesssupplier
strategy
culture supplier
supplier 43. Mass bal.
45. Social control chain netw
25. Corruption level country supplier 19. Financial strains supplier
24. Victimization of supplier 20. Econ. conditions supplier 44. Tracking and tracing system
23.22.
Criminal
21. Organizational
Ethicaloffences
businesssupplier
strategy
culture supplier
supplier 43. Mass bal.
60
30 50
25 40
20 30
15
20
10
5 10
0 0
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 1 2 3
Question number
Control measures
39. Ethical code of conduct own company
50. Contingency
38 39 40 41 42 43 44 45 46 47 48 49 50
0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0
0.5
47. National food policy 36. Information system own company
0
46. Fraud control industry 37. Tracking and tracing system own company
45. Social control chain network 38. Integrity screening own employees
44. Tracking and tracing system supplier 39. Ethical code of conduct own company
43. Mass bal. contr. supplier 40. Whistle blowing own company
42. Fraud41.
control
Contractual
systemrequir.
supplier
suppliers
45. Social control chain network 38. Integrity screening own employees
44. Tracking and tracing system supplier 39. Ethical code of conduct own company
43. Mass bal. contr. supplier 40. Whistle blowing own company
42. Fraud41.
control
Contractual
systemrequir.
supplier
suppliers
60
Certainty score (1=un certain,
50
40
30
20
10
0
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19
Question number
Answer
Certainty
Question nr
1. Complexity of adulteration raw materials
0
0
1
2. Availability technol/knowl. to adult. raw materials
0
0
2
3. Detectability adulteration raw materials
0
0
3
4. Availability technology and knowledge to adulterate final products
0
0
4
5. Detectability adulteration final products
0
0
5
6. Complexity of counterfeiting
0
0
6
7. Detectability of counferfeiting
Opportunities
0
0
7
8. Interference processing lines
0
0
8
9. Transparency chain network
0
0
9
10 10. Historical evidence fraud raw materials
0
0 11. Historical evidence fraud final products
11
0
0
0
0
0
0
0 0
0 0
0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0
32. Fraud monitoring system raw materials
0 0
1
19. Financial strains supplier
30. Level of competition branch of industry 28. Ethical business culture branch of industry
29. Historical evidence branch of industry 48. Law enforcement local chain 4
28. Ethical business culture branch of industry
0
0
28
29. Historical evidence branch of industry
29
0
0
30. Level of competition branch of industry
0 0
0 0
30 31
32. Fraud monitoring system raw materials
0 0 0 0 0 0 0 0 0 0 0 0 0
0 0 0 0 0 0 0 0 0 0 0 0 0
0
0
0
0
0
0
0
0
0
0
50. Contingency
50
0
0
32. Fraud monitoring system raw materials
1
mpany 33. Verification of fraud mon. system raw materials
0.5
0.5
0.5
5/16/2018
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