Scribd Logo
Upload

Welcome to Scribd!

  • 230 views

    Weekly Home Learning Plan Grade 9 Quarter 1 (Week 2) S.Y.:2020-2021 Date Week Learning Competency Learning Task Mode of Delivery Week 2

    Uploaded by

    JomajFalcatanDelaCruz
    The weekly home learning plan for Grade 9 students at Southcom National High School outlines activities for Week 2 of Quarter 1. Students are asked to identify chemicals used for cleaning kitchen tools and equipment, and describe the steps for properly cleaning and sanitizing kitchen tools and premises. This includes sequencing the steps of dishwashing. Students submit their answers via the teacher's Google Classroom or other recommended platform, and parents may hand in physical work.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Weekly Home Learning Plan Grade 9 Quarter 1 (Week 2) S.Y.:2020-2021 Date Week Learning Competency Learning Task Mode of Delivery Week 2

    Uploaded by

    JomajFalcatanDelaCruz
    230 views2 pages
    The weekly home learning plan for Grade 9 students at Southcom National High School outlines activities for Week 2 of Quarter 1. Students are asked to identify chemicals used for cleaning kitchen tools and equipment, and describe the steps for properly cleaning and sanitizing kitchen tools and premises. This includes sequencing the steps of dishwashing. Students submit their answers via the teacher's Google Classroom or other recommended platform, and parents may hand in physical work.

    Original Title

    Cookery- WHLP- week 2

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    The weekly home learning plan for Grade 9 students at Southcom National High School outlines activities for Week 2 of Quarter 1. Students are asked to identify chemicals used for cleaning kitchen tools and equipment, and describe the steps for properly cleaning and sanitizing kitchen tools and premises. This includes sequencing the steps of dishwashing. Students submit their answers via the teacher's Google Classroom or other recommended platform, and parents may hand in physical work.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    230 views2 pages

    Weekly Home Learning Plan Grade 9 Quarter 1 (Week 2) S.Y.:2020-2021 Date Week Learning Competency Learning Task Mode of Delivery Week 2

    Uploaded by

    JomajFalcatanDelaCruz
    The weekly home learning plan for Grade 9 students at Southcom National High School outlines activities for Week 2 of Quarter 1. Students are asked to identify chemicals used for cleaning kitchen tools and equipment, and describe the steps for properly cleaning and sanitizing kitchen tools and premises. This includes sequencing the steps of dishwashing. Students submit their answers via the teacher's Google Classroom or other recommended platform, and parents may hand in physical work.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 2

    Department of Education

    Department ofEducation
    Southcom National High School Departmentof Education
    SOUTHCOMNATIONALHIGH SCHO L SOUTHCOM NATIONAL HIGHSCHO L
    Cal rian, Zamboanga City Calarian, Zamboanga City Cal rian, Zamboanga City

    WEEKLY HOME LEARNING PLAN


    Grade 9
    Quarter 1 (week 2)
    S.Y.:2020-2021

    Date Week Learning Learning Task Mode of


    Competency Delivery

    October WEEK 1.2 Identify the Let’s Practice!


    12 – 16, 2 chemicals to be utilized (Answer on the Answer Sheet Send outputs
    2020 in cleaning and provided for Activity and to google
    sanitizing kitchen tools Assessment.) To know how much classroom
    and equipment. you have learned from the cleaning account
    TLE_HECK9- 12KP-Ia-1 agent. Answer the following provided by
    the teacher or
    question. Direction: Identify which
    any other
    of the picture comes first. Write
    1.3 Clean and Sanitize platform
    your answer on the answer sheet
    Kitchen tools in recommende
    accordance with d by the
    prescribed standards. school.

    TLE_HECK9-12KP-Ia-1 Have the


    parent hand-
    a. Give the steps in in the output
    cleaning and sanitizing to the teacher
    kitchen premises. in school.

    Send
    Clean and sanitize outputs to
    kitchen tools in google
    Try!
    accordance with classroom
    prescribed standards. Let’s see how much have you account
    learned today! (Answer on the provided by
    1. Identify the steps in
    Learner’s Activity and Assessment the teacher
    proper dishwashing; 2.
    sheets.) Let’s see how much have or any other
    Discuss the importance
    you learned today! platform
    of proper dishwashing
    techniques. Directions: After learning our lesson recommend
    for today. You are to sequence the ed by the
    steps in proper dishwashing. Write school.
    1 being the first and so on.

    ____a. Wash the lightest soiled


    Have the
    items first
    parent
    ____b. Fill the sink with water and hand-in the
    add a considerable amount of output to
    detergent the teacher
    in school.
    ____c. Wear rubber gloves

    ____d. Wash pots and pans last.


    ____e. Wash plates, bowls, and
    serving dishes

    ____f. Scrape

    ____g. Rinse out brush, sponge and


    allow to dry

    ____h. Lay your dishes out on a


    rack to air-dry or wipe them clean
    with a towel.

    ____i. Wipe down the sink and your


    tools. Wipe down the sink, dish
    drainer, and dishpan.

    ____ j. Stack the dishes in the


    proper order.

    You might also like