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Huma Menu

This document lists various coffee, tea, and food items available for purchase along with their prices. Coffee drinks range from 10k-20k and include options made with espresso, cold brew, pour over methods as well as flavored lattes and milkshakes. Teas such as jasmine, rose, mint and lemon are priced at 10k-12k. Snacks including nuggets, sausages, fries, chicken dishes and instant noodles are listed from 10k-15k.

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Alwi Marpaung
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Download as DOCX, PDF, TXT or read online on Scribd
604 views

Huma Menu

This document lists various coffee, tea, and food items available for purchase along with their prices. Coffee drinks range from 10k-20k and include options made with espresso, cold brew, pour over methods as well as flavored lattes and milkshakes. Teas such as jasmine, rose, mint and lemon are priced at 10k-12k. Snacks including nuggets, sausages, fries, chicken dishes and instant noodles are listed from 10k-15k.

Uploaded by

Alwi Marpaung
Copyright
© © All Rights Reserved
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Signature Huma

H/C
Koma 12k/15k
(Kopi + Susu Kambing)

Kopjah 10k/15k
(Kopi + Jahe merah)

Kosuhe 15k/20k
(Kopi + Susu + Jahe merah)

Koka 10k/15k
(Kopi + Santan)

Kopar 10k/15k
(Kopi + Gula Aren)

Kosuren 15k/20k
(Kopi + Susu + Gula Aren)

Kopdan 15k/20k
(Kopi + Susu + Syrup Pandan)

Es Kelapa 10k
(Kelapa Muda + Gula Pasir/Gula Aren)
Manual Brewing
H/C
Vietnam Drip 10k/12k
(Drops of coffee mixed with sweetened condensed milk)

Aeropress 15k
(The hot water will press the coffee grounds and pass
through the filter and then fall into the glass)

French Press 15k


(Rely on the plunger to press ground coffee to the
base after brewing)

Chemex 15k
(Every drop is full of meaning)

Cold Brewing 20k


(Extracted with cold water then stored)

V60 15k
(Using a dripper and filtered)

Tubruk 10k
(look for philosophical meaning in each brew)
Espresso Based

H / C
Single Espresso 10k
(The coffee is extracted using a high
pressure brewing machine)

Double Espresso 12k


(Double-extracted coffee using a high
pressure brewing machine)

Sanger 10k/15k
(Espresso with milk)

Americano 12k/15k
(Espresso with this added hot water)

Long Black 12k/15k


(Add espresso over hot water)
Espresso Based
H / C
Coffee Latte 15k/18k
(Espresso which is then mixed with milk steam)

Vanilla Latte 15k/18k


(Coffee with milk and vanilla syrup)

Hazelnut Latte 15k/18k


(Coffee with milk and hazelnut syrup)

Caramel Latte 15k/18k


(Coffee with milk and caramel syrup)

Cappuccino 15k/18k
(The composition of the milk is less and
the milk foam is thicker)

Macchiato 15k/18k
(Milk foam overflowing espresso)

Mochaccino 15k/18k
(Blend espresso, steamed milk, and chocolate)
Non Coffee
H / C

Vanilla 15k/18k
(Milkshake with vanilla powder)

Chocolate 15k/18k
(Milkshake with chocolate powder)

Red Velvet 15k/18k


(Milkshake with red velvet powder)

Mactha 15k/18k
(Milkshake with mactha powder)

Taro 15k/18k
(Milkshake with taro powder)

Milo 15k/18k
(Milo powder)
Special Tea

H / C
Jasmine Tea 10k/12k
(Extract Jasmine flowers)

Roses Tea 10k/12k


(Extract Roses flowers)

Mint Tea 10k/12k


(Extract Mint with Tea)

Lemon Tea 10k/12k


(Extract Lemon with Tea)
Dessert

Nugget 10k
Sosis 10k
Kentang 10k
Chiken Crispy 15k
Chiken Skin 15k
Indomie Goreng 10k
Indomie Kuah 10k

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