1

Docket No. FDA-2011-N-0920

References

The following references have been placed on display in the Division of Dockets

Management (see ADDRESSES) and may be seen by interested persons between 9 a.m.

and 4 p.m., Monday through Friday. (FDA has verified the Web site addresses, but FDA

is not responsible for any subsequent changes to the Web sites after this document

publishes in the Federal Register.)

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 2

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 3

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 4

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 6

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States--Major Pathogens," Emerging Infectious Diseases, 17:7-15, 2011.

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 7

Outbreak of Haemolytic Uraemic Syndrome in Germany, May to June 2011,"

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49. FDA, "Bad Bug Book: Foodborne Pathogenic Microorganisms and Natural

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51. CDC, "What Is Salmonellosis?" (http://www.cdc.gov/Salmonella/general/), April

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53. FDA and USDA, "Quantitative Assessment of Relative Risk to Public Health

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yAssessment/ucm183966.htm), September, 2003. Accessed and printed on July

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54. Food and Agriculture Organization and World Health Organization, "Risk

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55. FDA and USDA, "Listeria monocytogenes Risk Assessment: Executive

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 8

(http://www.fda.gov/Food/ScienceResearch/ResearchAreas/RiskAssessmentSafet

yAssessment/ucm185292.htm), 2003. Accessed and printed on December 12,

2011.

56. FDA and USDA, "Listeria monocytogenes Risk Assessment: VII. Interpretation

and Conclusions,"

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October 17, 2011.

57. CDC, "Norovirus: Clinical Overview,"

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58. FDA Memorandum, "Food GMP Modernization Working Group: Summary of

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59. FDA Memorandum, "Analysis of Food Recalls Initiated in 2008-2009 by an FDA

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60. FDA, "FDA Foods Program, The Reportable Food Registry: A New Approach to

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61. FDA, "FDA Foods Program, The Reportable Food Registry: A New Approach to

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 9

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62. CDC, "Foodborne Outbreak Online Database (FOOD). Search Results

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63. CDC, "Multistate Outbreak of Salmonella Serotype Tennessee Infections

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64. FDA, "Establishment Inspection Report Conagra Grocery Products 02/14/2007,"

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65. FDA, "Establishment Inspection Report Conagra Foods 08/20/2007," 2007.

66. CDC, "Multistate Outbreak of Salmonella Infections Associated with Peanut

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67. Cavallaro, E., K. Date, C. Medus, S. Meyer, B. Miller, C. Kim, S. Nowicki, S.

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68. FDA, "Amended Form 483 (Inspectional Observations) for Peanut Corporation of

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 10

ReadingRoom/UCM109834.pdf), February 5, 2009. Accessed and printed on

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69. FDA, "Form 483 (Inspectional Observations) for Peanut Corporation of America,

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70. CDC, "Foodborne Outbreak Online Database (FOOD). Search Results

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71. CDC, "Foodborne Outbreak Online Database (FOOD). Search Results

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72. Jackson, K. A., M. Biggerstaff, M. Tobin-D'Angelo, D. Sweat, R. Klos, J. Nosari,

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73. California Department of Public Health, "Outbreak of Salmonella Rissen

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October 17, 2011.

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74. CDC, "Foodborne Outbreak Online Database (FOOD). Search Results

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75. FDA, "Warning Letter to U.F. Union International Food Company, 11/24/1009,"

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77. FDA Public Health Focus Document, "E. coli in Nestlé Toll House Cookie

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78. FDA, "Nestlé USA's Baking Division Initiates Voluntary Recall,"

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79. FDA, "Information on the Recalled Jensen Farms Whole Cantaloupes,"

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81. FDA, "Pesticide Monitoring Program - FY 2008,"

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 14

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102. Jackson, W. F., Food Allergy, Belgium, ILSI Press, 2003.

103. FDA, "Nationwide Milk Allergen Recall of Kroger 'Meals Made Simple Shrimp

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104. FDA, "Brand Castle, LLC Issues Allergy Alert on Undeclared Egg in Icing of

Licensed Rice Krispies Treats Holiday Village Kit Distributed Through Michaels

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105. FDA, "The Pictsweet Company Announces a Voluntary Recall of Frozen Green

Peas Due to Possible Health Risk,"

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(http://www.fda.gov/Safety/Recalls/ucm229838.htm), October 15, 2010.

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106. FDA, "Flowers Foods Issues Voluntary Recall on Certain English Muffins and

One Bread Item," (http://www.fda.gov/Safety/Recalls/ucm254434.htm), May 3,

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107. Ayotte, J. D., S. M. Flanagan, and W. S. Morrow, "Occurrence of Uranium and

222
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108. Focazio, M. J., Z. Szabo, T. F. Kraemer, A. H. Mullin, T. H. Barringer, and V. T.

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109. World Health Organization, "FAQs: Japan Nuclear Concerns,"

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110. Codex Alimentarius Commission, "Principles for the Establishment and

Application of Microbiological Criteria for Foods, CAC/GL 21 - 1997," 1997.

111. International Commission on Microbiological Specifications for Foods,

"Microbiological Hazards and Their Control," In: Microorganisms in Foods 7.

 16

Microbiological Testing in Food Safety Management, edited by R. B. Tompkin,

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113. FDA, "Transcript: Public Meeting on the Food Safety Modernization Act: Focus

on Preventive Controls for Facilities,"

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114. FDA, "Webcast Videos: Public Meeting on the Food Safety Modernization Act:

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115. FDA, "Draft Qualitative Risk Assessment. Risk of Activity/Food Combinations

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116. FDA, "Guidance for Industry: Questions and Answers Regarding Registration of

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117. FDA, "Guidance for Industry: Questions and Answers Regarding Establishment

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118. FDA, "Guidance for Industry: Antimicrobial Food Additives," 1999.

119. Codex Alimentarius Commission, "Codex Alimentarius Commission Procedural

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120. FDA, "FDA Allergy Warning Letter. Notice to Manufacturers Label Declaration

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121. Deibel, K., T. Trautman, T. DeBoom, W. H. Sveum, G. Dunaif, V. N. Scott, and

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124. Jackson, L. S., F. M. Al-Taher, M. Moorman, J. W. DeVries, R. Tippett, K. M. J.

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125. Troller, J. A., "Sanitizing," In: Sanitation in Food Processing, edited by S. Taylor,

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126. FDA, "Draft Guidance for Industry: Control of Listeria monocytogenes in

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127. Codex Alimentarius Commission, "Guideline for the Validation of Food Safety

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128. Anderson, J. E., R. R. Beelman, and S. Doores, "Persistence of Serological and

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131. FDA and BATF, "MOU 225-88-2000 Memorandum of Understanding Between

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 19

133. FDA, "Guidance for Industry: Guide to Minimize Microbial Food Safety Hazards

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 20

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 21

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 22

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162. Greig, J. D., E. C. D. Todd, C. A. Bartleson, and B. S. Michaels, "Outbreaks

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 24

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 25

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 26

182. International Commission on Microbiological Specifications for Foods,

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 27

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