Dissertation Shadie Final0123
Dissertation Shadie Final0123
Dissertation Shadie Final0123
CHAPTER 1............................................................................................................1
1 INTRODUCTION.............................................................................................3
1.1 BACKGROUND...............................................................................................3
1.2 STATEMENT OF THE PROBLEM.......................................................................7
1.3 RESEARCH OBJECTIVES................................................................................8
1.4 RESEARCH PROPOSITION..............................................................................8
1.5 RESEARCH QUESTIONS.................................................................................9
1.6 RESEARCH JUSTIFICATION............................................................................9
1.7 SCOPE OF RESEARCH...................................................................................9
CHAPTER 2............................................................................................................9
2 LITERATURE REVIEW.................................................................................11
2.1 INTRODUCTION........................................................................................... 11
2.2 DEFINITIONS...............................................................................................11
2.2.1 Knowledge..........................................................................................11
2.2.2 Management.......................................................................................13
2.3 KNOWLEDGE MANAGEMENT........................................................................13
2.4 KNOWLEDGE AS A RESOURCE- RESOURCE BASED VIEW (RBV) OF THE FIRM
14
2.5 ORGANISATIONAL KNOWLEDGE....................................................................16
2.5.1 Explicit Knowledge..............................................................................17
2.5.2 Tacit Knowledge.................................................................................18
2.6 THE TECHNOLOGY FACTOR.........................................................................19
2.7 BENEFITS OF MANAGING KNOWLEDGE.........................................................20
CHAPTER 3..........................................................................................................24
3 RESEARCH METHODOLOGY.....................................................................24
3.1 INTRODUCTION........................................................................................... 24
3.2 RESEARCH FRAMEWORK.............................................................................24
3.3 RESEARCH DESIGN.....................................................................................25
3.3.1 Qualitative Research..........................................................................25
3.3.2 Quantitative Research........................................................................25
3.4 POPULATION...............................................................................................26
3.5 SAMPLING AND SAMPLING TECHNIQUES.......................................................26
3.5.1 Random Sampling..............................................................................27
3.5.2 Sampling Methods used.....................................................................27
3.6 DATA COLLECTION......................................................................................28
3.7 RESEARCH LIMITATIONS..............................................................................31
CHAPTER 4..........................................................................................................32
4 RESEARCH FINDINGS AND ANALYSIS....................................................32
4.1 INTRODUCTION........................................................................................... 32
1
4.2 RESPONSE RATE........................................................................................33
4.2.1 Knowledge Creation...........................................................................35
4.2.2 Knowledge Sharing............................................................................41
4.2.3 Barriers to Knowledge Management..................................................43
4.2.4 KM Success Factors...........................................................................43
4.2.5 Benefits of KM....................................................................................44
4.2.6 Information Technology (IT) in KM.....................................................45
4.2.7 KM and Organisational Performance.................................................46
5 SUMMARY, RECOMMENDATIONS AND CONCLUSIONS.......................49
5.1 INTRODUCTION........................................................................................... 49
5.2 CONCLUSIONS............................................................................................49
5.3 RECOMMENDATIONS...................................................................................51
5.4 AREAS OF FURTHER RESEARCH..................................................................52
References....................................................................................................53
Table of Figures
2
CHAPTER 1
INTRODUCTION
1 Introduction
This chapter gives the background to the topic under discussion. It looks at the
motivations for Knowledge Management (KM). The problem statement,
research questions, objectives, justification, scope and the dissertation outline
are presented.
1.1 Background
The management of knowledge is increasingly becoming very important as the
world is becoming a global market and as competitive pressures increase. The
workforce has become multi-racial, multi-cultural and in some cases multi-skilled
and as a result challenges to managing knowledge have become more complex.
In order to cope effectively with the changing environment, organisations and
their employees need to act as learning organisms and be adaptive, innovative
and be able to process information about their environment and turn this
information into knowledge which can be shared within the organisation (Choo
1995a).
3
The management of knowledge has received great attention in a number of
studies. This is a result of the transition of organisations from being the command
and control type of organisations to information based organisations
characterised by organisation of “knowledge specialists (Drucker 1993). There
has been a shift of focus from “what you own to what you know, from tangible to
immaterial” (Stewart 1997a). However, some of these studies have not
addressed the relationship between knowledge management and organisational
productivity and how leveraging knowledge assets can lead to the attainment of
organisational objectives.
4
The financial Services Sector
Building Societies are a sub sector of the financial services sector whose core
business is advancing funds for the purchase or construction of urban immovable
property. There are four operating Building Societies in Zimbabwe and one of
them was placed under the supervision of a curator around 2004 due to financial
mismanagement.
An organisational analysis was done for four Building Societies for a period of
three years from 2005 to 2007. A cost to income ratio was arrived at by dividing
total expenses by total revenue as a performance measure. For purposes of
maintaining organisational confidentiality the Building Societies were not keen on
being identified by name in the study, hence referred to as Building Societies A,
B, C and D.
5
Society D for 2005 is not available as it was under curatorship. (Annual Reports
and Financial Statements for Building Society “A, B, C and D” 2005 to 2007).
Ratios of such a magnitude are considered very high when compared with the
International Standard of 20% (www.bdc.ca). These percentages are an
indication that Building Societies in Zimbabwe need to improve their operational
efficiencies to reduce costs and be more profitable. It is against this background
that the implementation of effective knowledge management practices is
considered important for enhancing organisational performance.
Table 1: Building Society “A” Performance for the period December 2006 to
December 2007
Revenue Expenses Surplus Cost to Income
Z$ 000 Ratio
December 2 475 000 1 615 000 860 000 65%
2006
December 52 327 000 17 716 000 34 611 000 34%
2007
Table 2: Building Society “B” Performance for the period December 2005 to
December 2006
Revenue Expenses Surplus Cost to Income
Z$000 Ratio
December 294 000 182 000 112 000 62%
2006
December 11 336 000 4 625 000 6 711 000 41%
2007
Table 3: Building Society “C” Performance for the period December 2006 to
December 2007
6
Revenue Expenses Surplus Cost to Income
Ratio
Z$000 000
Table 4: Building Society “D” Performance for the period December 2006 to
December 2007
Soft measure
Kaplan and Norton (1992) focus on the soft performance such as innovation,
learning, customer satisfaction and employee satisfaction among many other
variables. They believe that if the soft issues are taken care of, then the rest of
other things will look after themselves. Thus an organisation can improve its
performance through the provision of innovative products, continuous learning,
7
and customer as well as employee satisfaction. Other researches have
established a linear relationship between each of the soft issues such as
innovation, organisational learning, market orientation and customer satisfaction
and organisational performance in terms of financial outcomes and growth
(Wang and Ahmed 2003).
However, Drucker (1993) states that knowledge is the only meaningful resource
and constitutes the value of most products and services. A knowledge based
view of the firm is important in understanding the relationship between firm
capabilities and firm performance (Decarolis and Deeds 1999). There is limited
evidence however, that links knowledge management to organisational
performance. This study seeks to establish whether a relationship exists between
knowledge management and organisational performance in terms of both the
traditional and the soft approach.
8
1.5 Research Questions
1. How is knowledge shared within Building Societies in Zimbabwe?
2. To what extent do Building Societies in Zimbabwe support the
development of new ideas?
3. Is the organisational environment within Building Societies in Zimbabwe
supportive of KM activities?
4. Do Building Societies in Zimbabwe have a learning culture and how
important is organisational learning to performance?
5. What are the success factors for KM in Zimbabwe’s Building Societies?
6. What is the role of technology in the management of knowledge resources
in Building Societies in Zimbabwe?
7. What are the benefits of managing knowledge?
9
2004, 2005 and 2006 based on the financial results to find out if there is a
correlation.
Dissertation Outline
Chapter 1: Gives the general industry background of the companies under
study, introduces the problem statement, research objectives, the research
proposition, justification and scope of the study.
Chapter 2: Reviews the relevant literature and provides the theoretical and
conceptual framework within which the research will be conducted.
Chapter 3: Provides the methodology and the research framework to be used for
the study. The types of research, data collection methods, presentation and
analysis methods are discussed.
Chapter 4: Looks at the findings of the research, analysis and presentation of
data.
Chapter 5: Provides the conclusions drawn from the research findings as well as
the recommendations.
CHAPTER 2
10
2 LITERATURE REVIEW
2.1 Introduction
This chapter reviews KM literature by looking at the various definitions and
concepts used in KM, types of organisational knowledge, approaches to KM, KM
success factors, knowledge sharing as well as different models used in the study
of knowledge management. The literature review seeks to explore existing theory
on KM concepts and how they contribute to the improvement of organisational
performance.
2.2 Definitions
2.2.1 Knowledge
Knowledge is defined as information combined with experience, context,
interpretation and reflection that permit people to make predictions, causal
associations or prescriptive decisions about what to do (Business Briefing 2006).
Marakas (1999) and Brooking (1999) supports this position by pointing out that
knowledge is information in context.
11
3. Embodied into practical activity-based competencies and skills of key
members of the organisation
4. Embraced as the conceptual understanding and cognitive skills of key
members
Information is regarded as an organised set of data that has been given meaning
by way of relational connection. It is the output of the analysis and
conceptualisation of raw data so that they become meaningful (Ackoff1989). On
the same note, Armstrong (2001), points out that information is data that have
been processed in a way which is meaningful to individuals and is available to
anyone entitled to gain access to it. It is information endowed with meaning and
12
purpose (Drucker (1993). This study will define knowledge according to Blackler
(1995) who views knowledge as multi-faceted abstract, situated, implicit and
explicit, individual and distributed.
2.2.2 Management
Management is the process of forming a strategic vision, setting objectives,
crafting a strategy and then implementing and executing the strategy. It goes
beyond the organisation’s internal operations to include the industry and the
general environment. The key emphasis in management are environmental
scanning and industry analysis, appraisal of current and future competitors,
assessment of core competencies, strategic control and effective allocation of
organisational resources (www.indianchild.com).
KM entails all processes associated with the identification, sharing and creation
of knowledge (Davenport and Prusak 1998). It refers to a range of practices used
by organisations to identify, create, represent and distribute knowledge for reuse,
awareness and learning across organisations. On the other hand Maholtra
(1998) states that KM caters for the critical issues of organisational adaptation,
survival and competence in the face of increasingly discontinuous environmental
change. It embodies organisational processes that seek synergistic combination
13
of data and information processing, capacity of information technology and the
creative and innovative capacity of human beings.
The RBV view companies as a collection of physical and intangible assets and
capabilities. These resources and capabilities are embedded in the firm’s
routines, processes and culture (Harvard Business Review August 1995). Fahy
14
(1999) argues that not all resources are of equal importance or possess the
potential to be a source of competitive advantage. He further explains that focus
should be on advantage creating resources. Barney (1991) proposes that
advantage creating resources must meet four conditions namely, value,
rareness, inimitability and non substitutability. He further explains that a valuable
resource must permit the firm to conceive of or implement strategies that improve
its efficiency and effectiveness by meeting the needs of customers. This means
that any resource that does not result in the creation of value is not a potential
source of competitive advantage.
Tacitness is skill based and refers to the inability to identify or codify a pattern of
activities. According to Reed and De Fillippi (1990) skilled activities are based on
learning by doing that is accumulated through experience and refined through
practice. This is sometimes so great that not even managers within the firm
understand the relationship between actions and outcomes. Furthermore,
complexity is a result of the interconnectedness of asset stocks while specificity
results from path dependence of an individual firm’s activities which is very
difficult to identify and replicate (Barney 1995). However, even if these resources
can be identified and understood by competitors their imitation can be prevented
through property rights (Hall 1992). This explains why some firms operating
within the same environment perform better than others.
On the other hand Grant (1991) argues that levels of durability, transparency,
transferability and replicability should characterise these resources. Similarly
15
Collins and Montgomery (1995) state that they must meet five tests namely,
inimitability, durability, appropriability, substitutability and competitive superiority.
Thompson and Strickland (2003) summarised the characteristics of these
resources by stating that for a resource to be a basis for sustainable competitive
advantage it must pass four tests of competitive value which are:
1) Is the resource hard to copy?
2) How long does the resource last?
3) Is the resource really competitively superior?
4) Can the resource be trumped by the different resource or capabilities of
rivals?
16
Figure 1: Ontological Diagram of organizational knowledge
(Source: J. Vasconcelos, C. Kimble, F.R. Gouveia (1998)
The article further breaks down explicit knowledge into structured knowledge
whose data or information is organised for future retrieval, and unstructured
17
knowledge whose information is not referenced for retrieval. Examples of
structured knowledge include documents, databases and spread sheets, while
unstructured knowledge consists of e-mails, images, and training courses, audio
and video selections (www.nelh.nhs.uk/knowledge-management/km1/principles).
The World Development Report (1998) states that explicit knowledge refers to
the experience and know- how possessed by individuals that is captured and
explicated so that others can easily find it and understand and use it
(www.stevedenning.com/knowledge.htm). Explicit knowledge has a tangible
dimension that can be more easily captured, codified and communicated
(Nonaka and Takeuchi 1995). From the above discussions one can conclude that
explicit knowledge is tangible, discrete and is easily transferable.
18
that may result in decreased efficiency, increased errors and lack of familiarity
with the application of policies and standards.
Edvinsson and Malone (1997), contend that inasmuch as the distinction between
tacit and explicit is useful to understanding knowledge, it provides little clue for
one to ascertain whether a given knowledge is actually tacit or explicit. The same
sentiments were echoed by Kogut and Zander (1993) who state that in some
cases, knowledge is not strictly polarised between the explicit-tacit dichotomies,
but exists along a continuum of tacitness and explicitness and thus conclude that
when examining the types of knowledge shared, the notion of the “degree of
explicitness” is more meaningful than the tacit-explicit dichotomy. Organisations
therefore need to put in place conditions that will facilitate the exploitation of tacit
knowledge from wherever it resides so that it is applied in the firms’ processes
and products and improve performance.
Alavi and Leidner (2005) argue that traditionally knowledge creation and transfer
has occurred through various means such as face to face interactions,
mentoring, job rotations and staff development. However, as markets and
organisations become more global and move to virtual forms traditional means
may prove too slow and less effective and in need of being supplemented by
more efficient electronic means. Technology ensures that people work in an
19
interconnected environment that supports collaboration and information sharing
which important for the achievement of organisational goals.
O’Dell (2004) states that one of the driving forces for organisations to engage in
KM initiatives is the desire to increase responsiveness to customers, identify cost
redundancies, improve new product or service development, improve quality and
productivity of work and make better decisions. One of the other important
reasons why firms manage knowledge is the need to gain competitive advantage
that comes with improved or faster learning and new knowledge creation
(www.wikipedia).
20
Figure 2.5 below gives a summary of the benefits organisations can derive from
implementing. It shows that 78% of the businesses reported that they use KM
initiatives to capture and share best practices, 62% to provide training and
corporate learning, 58% to manage customer relationships, 56% to deliver
competitive intelligence.
5.5
Other
20.1
Enhance supply chain management
29.9
Enhance Web publishing
31.4
Manage legal, intellectual property
31.4
Provide project w orkspace
55.7
Deliver competitive intelligence
58.0
Manage customer relationships
62.4
Provide training, corporate learning
77.7
Capture and share best practices
Figure 2.5 above clearly shows that KM initiatives have the potential to improve
the performance of organisations. Organisations are able to capture and share
best practices, implement corporate learning, manage customer relationships
among many important functions.
21
Becerra- Fernandez (1999) states that the benefits of effective KM can be
realised through reduced mistakes, less redundancies, quicker problem solving,
better decision making, reduced research development costs, increased worker
independence, enhanced customer relations and improved service. Cheng
(2002) sums it all up by saying that there is only one major purpose for KM,
“adjusting quickly to the changing environment in order to boost efficiency and
enhance profitability”.
Decision making is the most important, the toughest and riskiest job of
executives. KM facilitates quick decision making, be it corporate or operational
issues (www.knowledgeboard.com). Critical to any successful product
development process is having the right knowledge at the right time to make the
right decision. Knowledge about product design and producibility facilitates
informed decision making about when and how to proceed and reduces the risk
of costly design changes later in the product life cycle (www.fast.com.gov/kbdm.)
22
managing cash flow, budgeting, purchase of raw materials, production
scheduling and pricing are activities that require the management of knowledge
resources within an organisation (www.knowledgeboard.com).
23
CHAPTER 3
3 RESEARCH METHODOLOGY
3.1 Introduction
Research methodology is "the strategy or architectural design by which the
researcher maps out an approach to problem-finding or problem-solving" (Smith
and Dainty 1991). This section focuses on the appropriate research methodology
and research design that was used for the study (McPhail and Perry 2001).
Aspects to be discussed include the research framework, research design, the
research population, sampling and sampling techniques, sampling procedures,
data collection, data presentation, data analysis and research limitations. The
chapter gives an analysis of the methods used to collect primary and secondary
data in an attempt to address the requirements of the research question.
24
3.3 Research Design
The research design is the action plan for the researcher to move from one
position to another (Yin 1994). Saunders, Lewis and Thornhill (1997) state that
research design is the methodology in which data is collected and analysed by
the researcher. It is a set of logical steps to be followed by the researcher in
answering research questions. Research design provides the glue that holds the
research processes together and provides a road map of what the researcher
has to do during the research process.
Quantitative research approach was considered relevant for the study because it
can be applied to a larger sample of the population. A questionnaire was
administered to collect primary data while desk study was used to collect
secondary data. This study adopted a survey research design that entailed use
of questionnaires and structured interviews. Surveys are the most commonly
used research techniques in business research. They were administered using
25
telephone interviews, face to face interviews and self administered
questionnaires (http://web.uni-frankfurt.de/fb05/psychologie). Survey research
gives the researcher control over the research process.
3.4 Population
The population is the aggregate of all elements under examination. Wegner
(2001) defines population as the collection of all observations of a random
variable under study and about which one is trying to draw conclusions in
practice. Harper (1991) suggests that the population refers to a group of people
or items about which the researcher wants to obtain information. It is the group
that the researcher is interested in studying and to which the findings of the
research will be generalised. The population was defined in terms of the
elements, sample units, time and size. The population selected in this study are
all employees of the four Building Societies in Zimbabwe.
26
study and non probability sampling which does not give each element an equal
chance of being selected to the sample (Wegner 2001).
27
The formula below was used in establishing the sample size:
The sample size from each of the Building Societies was calculated as:
(30*100)/50% = 60. However, due to costs involved in the production of
questionnaires the researcher deliberately reduced the sample size from each of
the Building Societies to 40. This number was not considered large enough to
avoid small sample bias which was the risk that the researcher may base his
findings on small samples that may not be representative of the population.
3.6.1 Questionnaires
Questionnaires were a relatively cheap and easy way to administer data
collection. A choice of the questionnaire as a data collection tool was done
because it was very relevant to the survey research design. The use of the
questionnaire brought with it a number of advantages such as easy of
administration. It was a common instrument for collection of primary data. The
28
questionnaire was used to solicit for data from a large number of people and
organisations at once. It afforded the respondents time to think through their
responses while maintaining their possible anonymity and freedom to express
their own individual feelings without fear of being probed
In this study the researcher made sure that the questionnaire contained no
ambiguous questions through pre testing of the questionnaire. Since the
questionnaires were self administered it was important that all vague questions
be eliminated so as to improve the response rate.
The questionnaire used in this study was designed in such a way that it
contained both closed and open ended questions. Open ended questions were
important in that they gave the respondents an opportunity to express their own
views about the subject under investigation without being controlled as is the
case with closed ended questions.
29
The questionnaire was divided into three sections; Section A containing
administration information, Section B both closed- ended questions and open-
ended questions. Closed ended questions were important in this study because
they directed respondents to issues that the researcher wanted to find out and by
so doing speeded up the process. The fact that they were placed at the
beginning of the questionnaire meant that respondents were motivated to answer
the questions as they were not required to think deeply about the topic under
study.
The use of questionnaires was not without its own challenges, completion and
analysis of data collected by the use of questionnaires was time consuming.
Some open–ended questions brought out unsolicited information and this may
cost the researcher time while trying to remove the grain from the chaff (Martins
at al 1996). In spite of the limitations of this instrument the questionnaire was
considered a relevant tool for this research since it involved participants in
different organisations. It was easy to obtain their views through the use of this
instrument as some questionnaires were mailed to them.
3.6.2 Interviews
Interviewing is a technique that was used to gain an understanding of the
underlying reasons and motivations for people’s attitudes, preferences and
behaviour. This research used structured interviews which were based on
carefully worded interview schedules frequently requiring short answers. They
were conducted personally on a one on one basis and in groups. Personal
interviews resulted in accurate information, high response rate, immediate
responses, control over respondents and clarification in problem areas. Motives
and feelings were investigated affording the interviewer an opportunity to assess
characteristics of the respondents, through assessing tone of voice, facial
expression and hesitation.
30
However, interviewing posed challenges to the researcher in that it was time
consuming, very expensive, had low geographical coverage, respondent bias
(tendency by respondent to impress or create false personal image).The
respondent felt embarrassed when asked personal questions and finally data
analysis posed some serious challenges as well. Interviewers had to undergo
intensive training to ensure that they ask questions in the same manner which
was very costly.
31
CHAPTER 4
4.1 Introduction
This chapter presents an analysis of the findings of the research. Discussions will
be made on the research findings in relation to the literature that was reviewed in
Chapter 2. Different methods of statistical data presentations such as tables and
graphs will be used to present the data. These methods have been selected for
this purpose because they facilitate easy comparison and interpretation of the
data. The analysis will be based on the key areas that were covered by the
questionnaire that was distributed within the four Building Societies that are
subject to this research project. These areas are;
Knowledge Creation
Knowledge Sharing
KM Success Factors
Benefits of KM
IT in KM
Barriers to effective KM
KM and Organisational Performance
Questions (both closed ended and open ended) were asked to solicit the
respondents’ views on each of the concepts listed above. Closed ended
questions were used because they direct the respondents to issues that the
researcher intended to investigate while open ended questions allowed the
respondents to give their own views concerning the subject under investigation.
32
4.2 Response Rate
A total of 160 questionnaires were distributed with each of the Building Societies
getting 40 questionnaires. The questionnaires were distributed to employees
irrespective of their positions within the organisation. This was done so as to get
responses from a cross section of the employees within each organisation.
Below is a summary of the response rate.
Table 5
The results show that the response rate was 95% for Building Society A, 58% for
Building Society B, 68% for Building Society C and 75% for Building Society D.
Building Society A recorded the highest response rate due to the fact that the
researcher is an employee of this organisation and as such is well known to the
respondents and it was also easy for him to make some follow ups on the
questionnaires. This was not the case with other Building Societies where the
response rate was below 80%. However, the response rate of 58%, 68% and
75% were considered high enough to carry out an objective assessment of the
respondents’ views about KM initiatives in their organisations.
33
4.2 below shows the number of respondents by occupation in each of the
Building Societies under study.
The results show that in Building Society A 55% of the respondents were clerical
employees while 45% were managerial, in Building Society B, 43% of the
respondents were clerical, 57% managerial, in Building Society C, 30% were
clerical and 70% managerial while in Building Society D 40% were clerical and
60% managerial.
The overall picture shows that managerial employees had a higher response rate
as compared to clerical employees. This can be attributed to the fact that
managerial employees by virtue of their educational background and position
within the organisation understood the concept of KM better than clerical
employees hence faced no difficulties in responding to the questionnaire.
The analysis of the research findings was done using bar graphs. Bar graphs
were chosen for this purpose because they facilitate easy comparison of
statistical data and enhance clarity. It was easy to compare how each of the
34
Building Societies fared in some of the KM concepts being investigated. It was
also easy to draw conclusions from the analysis of each of the KM concepts
listed above.
Definition of Knowledge
90
80
70
Frequency (%)
60 Information
50
Data
40
30 Skill
20
10
0
Building Building Building Building
Society A Society B Society C Society D
Organisation
The results show that the majority of the respondents understood the concept of
knowledge. In Building Society A, 85% of the respondents said knowledge is
information, 12% said knowledge refers to data while the remainder said
35
knowledge is the same as skill. In Building Society B, 65% indicated that
knowledge is information, 25% said it is data while 10% said knowledge is the
same as skill. In Building Society C, 58% of the respondents said that
knowledge refers to information, 30% said it is data and 12% said knowledge is
skill. About 68% of the respondents in Building Society D said knowledge is
information, 15% said knowledge is data while 17% of the respondents think it is
the same as skill.
90
80
70
Building Society A
Frequency (%)
60
50 Building Society B
40 Building Society C
30 Building Society D
20
10
0
Training Meetings Group
Discussions
Activity
The majority of the respondents indicated that training is one of the activities that
results in the creation of knowledge within their organisations. About 73% of the
36
respondents in Building Society A, 81% in B, 66% in C and 70% in D respectively
believe that training results in the creation of knowledge.
These findings are very relevant to this study because an understanding of how
knowledge is created will result in organisations formulating policies which
promote these activities which is part of KM.
37
Knowlege of the Organisation's KM Strategy
70
60
Frequency (% )
50
40 Yes
30 No
20
10
0
Building Building Building Building
Society A Society B Society C Society D
Organisation
The results show that 55% of the respondents in Building Society A, 50% in B,
40% in C and 45% in D reported that they were aware of their organisations’ KM
strategy. However, 45% of the respondents in Building Society A, 50% in B, 60%
in C and 55% in D were not aware of their organisations’ KM strategy. This may
be an indication to the fact that either the KM strategy does not exist or if it does,
it is not well communicated.
Continuous improvement
Creativity
38
Innovation
Knowledge retention
Knowledge sharing
120
100
Frequency (%)
80
Yes
60
No
40
20
0
Building Building Building Building
Society A Society B Society C Society D
Organisation
39
e) How does your Organisation Support Continuous Learning?
The question was meant to establish the forms of support that Building Societies
have in place that show their commitment to continuous learning. The answers to
this question were wide and varied. However, the most common ones among the
four Building Societies are shown below:
Educational sponsorships
In house workshops
Sponsorship for external workshops
Rewards for successful completion of selected courses.
40
Knowledge Retention
90
80
Frequency (% )
70
60 Database
50
Documents
40
30 Written Procedures
20
10
0
Building Building Building Building
Society A Society B Society C Society D
Organisation
41
a) How is knowledge shared in your organisation?
The respondents were requested to list the various ways through which
knowledge is shared within their organisations. The following were listed as
channels through which knowledge is shared within Building Societies in
Zimbabwe.
E-mails
Memoranda
Social interaction
Attending training programmes
Meetings
Sharing of experiences
42
Promotes innovation
Improvements in organisational efficiencies
Value creation
Lack of trust
Fear of losing control
Lack of supportive organisational culture
The belief that knowledge is power
Lack of incentives for sharing
43
a) List KM success factors in your organisation
Certain conditions are necessary for the effective implementation of successful
KM practices. Divergent views were given to this question and the most common
factors that were identified are listed below.
Rewards
Publication of names of contributors in the organisation’s in house
magazine
Hosting public events to reward contributors
Tokens of appreciation such as T-Shirts and hats
4.2.5 Benefits of KM
Organisations implement strategies that are meant to produce results that are in
line with their goals. The study sought to establish the respondents’ views on
whether or not their organisations derive benefits from managing knowledge.
Different responses were received and the most common are outlined below:
44
Developing new products and services
Knowing what competitors are doing
Managing relationships with suppliers
Organisational learning
Sharing best practices
Capturing knowledge
Communication
Storage of knowledge
Transferring knowledge from one section to another
Knowledge sharing
Technology provides for the transfer of knowledge that is codified and packaged
into formats that allow its transmission to others (Schulz and Jobe 2001).
Hariharan (2002) states that technology provides the functionality that supports
knowledge sharing, collaboration, workflow and document management across
the enterprise. According to Cooke and Yanow (1993) knowledge may be in part
a codifiable commodity which can be stored and accessed in databases. In this
case IT supported KM systems act as organisational memory that exceeds
individual cognitive constraints.
45
4.2.7 KM and Organisational Performance
Respondents were asked to indicate whether or not KM has implications on the
performance of their organisations. The results of the study are summarised in
Figure 4.6 below:
46
KM and Organisational Performance
100
90
Frequency (% )
80
70
60
Yes
50
No
40
30
20
10
0
Building Building Building Building
Society A Society B Society C Society D
Organisation
The results show that about 94% of the respondents in Building Society A, 48%
in B, 43% in C and 63% in D reported that KM stirs organisational performance.
However, 6% in Building Society A, 52% in B, 57% in C and 37% in D thought
otherwise.
Customer satisfaction
Increased profits
Introduction of New products and services
Increased market share
Increased sales
47
The findings of the study concur with Cheng (2000) who states that KM results in
improved customer service, boosts innovation, promotes the development of
unique market offerings as well as increasing revenues and profits. He further
highlighted that KM is critical to any successful product development process and
enables organisations to develop unique offerings retain key talent and improve
customer service.
The findings of the study also show that Building Society A tops in some of the
aspects that were measured such as understanding of what knowledge is, how
knowledge is created, awareness of the organisation’s KM strategy, support for
continuous learning and how KM has impacted on the performance of their
organisation in the last two years. To this end it can be said that KM has
implications on organisational performance.
48
CHAPTER 5
5.1 Introduction
5.2 Conclusions
The study was motivated by the need to establish whether KM has implications
on organisational performance. In trying to achieve this main objective an enquiry
was made into the knowledge creating activities of these organisations,
knowledge sharing, benefits of KM to organisations, barriers to KM, KM success
factors and the role of IT in KM practices.
49
in house workshops and give rewards on successful completion of selected
courses.
Knowledge is widely shared within these organisations and IT has facilitated the
transfer and sharing of knowledge across the organisations and between
individuals and groups. This has made it possible for the incorporation of
knowledge into various activities such as new product developments which is
critical to organisational performance. However, there are still barriers to
knowledge sharing such as lack of trust, fear of losing control, lack of supportive
organisational cultures, the belief that knowledge is power as well as the lack of
rewards and recognition for knowledge contributions. These factors were
identified as some of the factors that are currently militating against knowledge
sharing.
The findings of the study show that Building Societies in Zimbabwe have not
implemented Talent Management and Graduate Traineeship Programmes as
part of their KM practices. Staff retention was not mentioned as one of the ways
through which knowledge is retained. This is in contradiction to the views of
Drucker (2003) who states that knowledge resides between two ears.
None of the respondents stated that they share knowledge about the state of the
economy. An understanding of the economic environment is very important for
organisations and therefore employees need to share such information so that
strategies they formulate attempt to address some of the economic challenges.
50
The organisational structure has implications on KM practices within
organisations. None of the respondents identified “organisational structure” as
one of the barriers to effective knowledge sharing. The structure of an
organisation affects the flow of information and may result in the creation of
“information silos”.
5.3 Recommendations
51
2. Building Societies are advised to adopt flat organisational structures so as
to facilitate the flow and transfer of knowledge across all sections of the
organisations.
52
APPENDIX
QUESTIONNAIRE
Section A:
1. Knowledge Creation
53
c) Do you know your organisation’s Knowledge Management strategy?
Yes
No
Section B
2. Knowledge Sharing
a) How is Knowledge shared in your organisation?
......................................................................................................................
......................................................................................................................
..............................................................................................................
b) State the types of knowledge that is shared in your Organisation?
......................................................................................................................
......................................................................................................................
......................................................................................................................
c) What do your organisation benefits from Knowledge Sharing?
......................................................................................................................
......................................................................................................................
................................................................................................................
54
Section C
3. Barriers to Knowledge Management and Knowledge
Management Success Factors
a) What conditions do you think might be hindering Knowledge Sharing in
your organisation?
......................................................................................................................
......................................................................................................................
......................................................................................................................
......................................................................................................................
......................................................................................................................
b) List Knowledge Management success factors in your Organisation
......................................................................................................................
......................................................................................................................
......................................................................................................................
...............................................................................................................
c) In what ways do your organisation recognise employee contribution
......................................................................................................................
......................................................................................................................
......................................................................................................................
55
56
References
1. Abell, A. and Oxbrow, M. (2001). Compete with knowledge. The
information professional in the knowledge management age, Library
Association Publishing, London.
2. Ackoff, R.L. (1989), “From data to wisdom”, Journal of Applied Systems
Analysis, Vol.16, pp3-9
3. Alvesson, M, (2002). Understanding organisational culture, Sage
Publications, London
4. Armstrong, M. (2001), Human Resource Management Practice (8 th
Edition), Kogan Page, London
57
13. Collis. J. and Hussey R. 2003, Business Research: A Practical Guide for
Undergraduate and Postgraduate Students, Pelgrave McMillan, New
York.
14. Cooke ,P. (1998), The creativity advantage- is your organisation leader of
the pack, Industrial Commercial Training 30 (5) pp 179-184
15. Cooper, D.R. and Schindler, P.S. (2003), Business Research Methods
(8th edition), McGraw Hill, New Delhi
16. Crossan, M.M. Lane, H.W. and White, R.E. (1999), “An Organisation
Learning Framework: From Intuition to Institution, Academy of
Management Review, Vol. 24, No. 3, pp522-537
17. Dainty A. 1991, Layered Models of Research Methodologies, Heinemann
Educational Books, London
18. Davenport, T. and Prusak, L. (1998), Working Knowledge: How
organisations manage what they know, Harvard Business School Press,
Boston
19. Day, G.S. and Wensley, R. (1988), Assessing advantage: A framework
for diagnosing competitive superiority, Journal of Marketing 52 (April) pp
1-20
20. Deal, T. and Kennedy, A. (1988). Corporate cultures: The rites and rituals
of corporate life, Penguin, Harmondsworth
21. Decarolis, D.M and Deeds, D.L. (1999), The impact of stocks and flows of
organisational knowledge on firm performance: An empirical investigation
of the Biotechnology industry, Strategic Management Journal 20 pp953-
968.
22. De Long, D. W. and Fahey, L. (2000). Diagnosing cultural barriers to
knowledge management, Academy of Management Executive, Vol 14,
No. 4, pp113-127
23. Demarest, M. (1997), “Understanding Knowledge Management”, Journal
of Long Range Planning, Vol. 30, No. 3, pp374-84
58
24. Dove, R. (1999). Knowledge management response, ability and the agile
enterprise, Journal of Knowledge Management Practice, Vol 3, No. 1
pp18-35
25. Earl, M. (2001), “Knowledge Management Strategies: Toward a
taxonomy”, Journal of Management Information Systems, Vol.18, No. 1,
pp215-233
26. Fiol, M. Lyles, M. (1985), Organisational learning, Academy of
Management Review 10 (4) pp803-813
27. Glazer, R. (1998), Measuring the Knower: “Toward a theory of knowledge
equity”, California Management Review, Vol. 40, No.3, pp175-194
28. Gold, A.H. Malhotra, A. and Segars, A.H. (2001). Knowledge
management: An organisational capabilities perspective. Journal of
Management Information Systems, Vol 18, No.1, pp185-214
29. Hamel, G. and Prahalad, C.K. (1994), Competing for the future, Harvard
Business School, Boston MA
30. Hansen, M.T. Nohria, N. and Tierney, T. (1999). What is your strategy for
managing knowledge?, Harvard Business Review, Vol 77, No 2, pp106-
115
31. Hariharan, A. (2002), Knowledge Management: A Strategic Tool, Journal
of Knowledge Management Practice, Vol. 3, No. 3; pp. 50-59
32. Hendricks, P. (1999). “Why share knowledge?” The influence of ICT on
the motivation for knowledge sharing, Knowledge and process
management, Vol 6, No. 2 pp91-100
33. Hiebeler, R. J. (1996) “Benchmarking: Knowledge Management”,
Strategy & Leadership, Vol. 24, No. 2
34. Hildreth, P. and Kimble, C. (2002). The duality of knowledge. Information
Research, Vol 8, No. 1pp1-27 http://informationr.net/ir/8-1/paper142.html.
53. KPMG Management Consulting (1998). Knowledge Management:
Research Report
35. Kogut, B. and Zander, U. ( 1992), Knowledge of the Firm, Combinative
capabilities and the Replication of Technology, Organisation Science,
Vol. 3, No. 3, pp383-397
59
36. Lam, A. (1997). Embedded firms, embedded knowledge. Problems of
collaboration and knowledge transfer in global cooperative ventures,
Organisation studies, Vol 18, No. 6 pp973-996
37. Maholtra, Y. (1998), “Knowledge management for the new world of
business”, Asian Strategy Leadership Institute Review, 6. Special Issue
on Knowledge Management
38. Marakas, G.M. (1999), Decision Support Systems in the Twenty-First
Century, Prentice Hall, Englewood Cliffs, NJ.
39. Mayer, R. C. Davis, J. H. and Schoorman, D. (1995). An integrative
model of organisational trust, Academy of Management Review, Vol 10,
pp709-734
40. McAdam, R. and McCreedy, S. (1999), “A critical Review of Knowledge
Management Methods”, The Learning Organisation, Journal of
Knowledge Management Practice, Vol.6, No.3, pp91-100
41. Miles, R.E. and Snow, C.C. (1992). Causes of failure in network
organisations, California Management Review, Summer, pp72-93
42. Mueller, F. and Dyerson, R. (1999). Expert humans or expert
organisations, Organisation Studies, Vol 20, No. 2 pp225-256
43. Nonaka, I. and Takeuchi, H. (1995), The Knowledge Creating Company:
How Japanese Companies create the dynamics of innovation, Oxford
University Press, New York
44. Peters, T. J. and Waterman, H. R. (1982), In Search of Excellence.
Lessons from American’s best run companies, Harper Collins Publishers,
New York
45. Ruggles,R. (1998). The state of the notion: Knowledge management in
practice, California Management Review Vol 40, No.3, pp80-89
46. Salant, P. and Dillman, D.A. (1994), How to Conduct your Own Survey,
John Wiley and Sons, New York
47. Saunders, M. Lewis, P. and Thornhill, A. (1997), Research Methods for
Business Students, Pitman Publishing, London
60
48. Scarborough, H. and Carter, C. (2000), Investigating Knowledge
Management: Research Report, CIPD, London.
49. Scheraga, D. (1998) "Knowledge Management Competitive Advantages
Becomes A Key Issue", Chemical Market Reporter Vol. 254, No. 17; pp 3
– 27
50. Sveiby, K.E. (1997), The new organisational wealth: Managing and
measuring knowledge based assets, Berret-Koehler, san Francisco
51. Sutton, D. C. (2001), What is knowledge and can it be managed?
European Journal of Information Systems, Vol 10, pp80-88
52. Thompson, A.A. and Strickland, A.J. (2003), Strategic Management (13th
edition), McGraw –Hill, New York.
53. Torrington, D. Hall, L. and Taylor, S. (2005), Human Resources
Management (6th edition), Prentice Hall, London.
54. Von Krogh, G. Nonaka, I. and Aben, M.(2001). Making most of your
company’s knowledge: A strategic framework: Long range planning, Vol
34, pp421-439
55. Wenger, E.C. and Snyder, W.M. (2000). Communities of practice: The
organisational frontier, Harvard Business Review, Vol 78, No. 1 pp139-
145
56. Yin, T.K. (1994), Case Study Research Design and Methods, Applied
Social Research Methods, Sage Publications, London
57. www.nelh.nhs.uk/knowledge-management/km1/principles.asp .
58. www.stevedenning.com/knowledge.htm
59. http://web.uni-frankfurt.de/fb05/psychologie
60. www.wikipedia
61. www.tlainic.com/articl82
61