The Cambridge Economic History of China: Ebin A
The Cambridge Economic History of China: Ebin A
The Cambridge Economic History of China: Ebin A
CHINA
VOLUME I
To 1800
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
*
Edited by
DEBIN MA
Hitotsubashi University, Tokyo
and
RICHARD VON GLAHN
University of California, Los Angeles
www.cambridge.org
Information on this title: www.cambridge.org/9781108425537
D O I: 10.1017/9781108348485
VOLUME I
To 1800
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
*
Edited by
DEBIN MA
Hitotsubashi University, Tokyo
and
RICHARD VON GLAHN
University of California, Los Angeles
www.cambridge.org
Information on this title: www.cambridge.org/9781108425537
D O I: 10.1017/9781108348485
VOLUME I
To 1800
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
*
Edited by
DEBIN MA
Hitotsubashi University, Tokyo
and
RICHARD VON GLAHN
University of California, Los Angeles
www.cambridge.org
Information on this title: www.cambridge.org/9781108425537
D O I: 10.1017/9781108348485
VOLUME I
To 1800
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
edited by debin ma and richard von glahn
VOLUME II
1800 to the Present
*
Edited by
DEBIN MA
Hitotsubashi University, Tokyo
and
RICHARD VON GLAHN
University of California, Los Angeles
www.cambridge.org
Information on this title: www.cambridge.org/9781108425537
D O I: 10.1017/9781108348485
Introduction to Volume II 1
debin ma and richard von glahn
part I
1800–1950
3 . Agriculture 87
debin ma and kaixiang peng
6 . State Enterprises during the First Half of the Twentieth Century 184
morris l. bian
part II
1950 TO THE PRESENT
vi
Index 829
vii
1.1 Real index of Chinese and Japanese per capita GDP (1850 = 100) page 19
1.2 Real value of Chinese imports and exports at 1933 constant prices
(thousand yuan) 21
1.3 Western impact and Chinese response: number of newly established
modern firms and banks 22
1.4 Real production and GDP indices (1912 = 100) 23
1.5 Metal currencies (silver and copper) and money supply in China,
1911–1936 (million yuan) 25
3.1 China’s historical crop yield 91
3.2 Per capita output of raw grain, 1500–1950 92
3.3 Distribution of Qing crop yields based on local gazettes 94
3.4 Wage index relative to grain price in Beijing and Hebei province 96
3.5 Major disasters with a death toll above 1,000 (1840–1949) 99
3.6 Malthusian and Boserupian models 101
3.7 Percentage of idle time (left axis) and wage rates in units of copper
cash (right axis) 105
3.8 Agricultural sideline production 106
3.9 Trends of agricultural commercialization 110
3.10 Diffusion of scientifically produced silkworm varieties in Japan and the lower
Yangzi 116
4.1 Industrial production in mainland China, 1933 126
4.2 Imports of machinery, iron, and steel, 1886–1915 129
4.3 Silk reeling filatures 135
4.4 Silk exports by production source 139
4.5 Industrial production index, 1938–1945 154
4.6 Capital of newly built mills, classified by industry 155
4.7 Industrial production index, 1912–1949 161
7.1 The capital power of China’s banking industry in 1894, 1925, and 1936 217
7.2 Banknote issuance in China from 1890 to 1936 221
7.3 The modern-oriented gross domestic fixed-capital formation
in China from 1903 to 1936 236
7.4 The interbank annual interest rate in Shanghai from 1872 to 1936 237
8.1 Lijin revenue, 1858–1908 251
8.2 Foreign and Native Customs 253
11.1 Expansion of the treaty port system 361
viii
11.2 Growth in the number of treaty ports and self-initiated ports 362
11.3 Geographical distribution of treaty ports and self-initiated ports 365
11.4 Foreign direct investment and debt 367
11.5 Foreign investment and foreign debt by country 368
11.6 Geographic distribution of foreign private firms 369
11.7 Foreign firms, by country of origin 370
11.8 Sectoral distribution of foreign firms 371
11.9 Domestic trade network 372
11.10 Numerical growth of foreign firms and banks 374
11.11 Geographical distribution of foreign firms and banks (1920s) 375
11.12 Rise of domestic modern firms and banks in China (total trend) 377
11.13 Geographical distribution of domestic modern firms and banks (1920s) 378
11.14 Development trend of domestic modern firms and banks 380
11.15 Development of domestic modern firms in non-port regions 381
11.16 Spatial distribution of treaty ports opened before 1865 and munition factories 382
11.17 Growth of electrical power plants in China, 1903–1931 385
11.18 Electricity generation in China, 1929 386
11.19 Adoption of the steam engine and machinery in modern Chinese firms 387
11.20 Growth of missionary activities in China 391
11.21 Missionary activities and the primary schools they founded (1922) 392
11.22 Growth of universities in China 395
11.23 Growth of universities in China, by type/funding source 395
11.24 Distribution of universities in 1937 396
11.25 Distribution of engineers in 1937 400
11.26 Number of Chinese students studying abroad and returning, a partial sample 402
11.27 Geographic distribution of constitutionalists and revolutionists (1900–1911) 407
12.1 China’s foreign trade, 1865 to 1940 434
12.2 Predicted versus actual bilateral trade volume for Shanghai 438
12.3 Foreign firms in China: the case of Shanghai, 1872–1921 441
12.4 Foreign firms in China by country of origin 442
12.5 Export and import flows to and from Shanghai 443
12.6 The size of bilateral trade between regions 445
12.7 The impact of foreign influence in China: geographic effects 449
12.8 New and disappearing goods: China’s exports 454
14.1 The school system before 1905 499
14.2 The civil service examination system and its associated degree titles 501
14.3 The education system after 1905 510
15.1 The institutional genes of the Chinese empire: an institutional trinity 535
15.2 The institutional genes of the imperial junxian system 537
15.3 The institutional trinity of the RDT/RDA system 539
15.4 Stylized governance structure of China’s RDT/RDA central–local regime 540
16.1 Urban population and employment growth 1952–1990 590
17.1 Gini coefficients for rural per capita income, 1934–1978 628
17.2 Per capita rural consumption of meat and grain in Guizhou, 1938–1978 632
17.3 The urban–rural gap 637
18.1 Average GDP per capita (in constant US$), 1950–1960 655
ix
xi
xii
xiii
xiv
xv
xvi
We are very grateful in the first place to our nearly fifty contributors, whose
collective efforts and dedication made this project possible. The timely
progress of this project was greatly facilitated by our ability to hold
conferences to assemble the contributors to each volume, exchange ideas,
and settle the division of labor among the forty chapters that ultimately were
included in the published work. We are deeply indebted to the benefactors
who provided financial support for the conferences. We want to thank Bas
van Leeuwen for hosting the conference for the contributors to Volume II at
the University of Utrecht on December 15–16, 2017, with generous financial
support from the European Research Council under the European Union’s
Horizon 2020 Programme/ERC-StG 637695 – HinDI (as part of the Historical
Dynamics of Industrialization in Northwestern Europe and China ca. 1800–
2010: A Regional Interpretation project). We are thankful for organizational
assistance from Robin Philips and Zipeng Zhang. The volume benefited from
the participation and external discussion of Maarten Prak, Keetie Sluyterman,
Jan Luiten van Zanden, and Peer Vries. Debin Ma also acknowledges some
editorial-assistant support from the School of Economics of Fudan University
in China.
The conference for contributors to Volume I was held on August 27–8,
2018, at the University of California, Los Angeles. We are grateful to the
Chiang Ching-Kuo Foundation for International Scholarly Exchange, which
provided the main financial support to underwrite the conference expenses.
Additional financial support was provided by the Center for Chinese Studies
and the Division of Social Sciences at UCLA, and we especially want to
acknowledge the UCLA Center for Chinese Studies, its director Yunxiang
Yan, and its assistant director Esther Jou for their logistical support. We also
want to thank Sunkyu Lee and Kayoko Fujita for their invaluable assistance in
facilitating the UCLA conference.
Lucy Rhymer at Cambridge University Press has instigated, encouraged,
and guided this project at every step, and we surely would not have been able
xvii
xviii
The two volumes of the Cambridge Economic History of China differ in their
citation of Chinese and Japanese works in the footnotes and the “Further
Reading” bibliographies, reflecting differences in conventions between schol-
arship on premodern and modern periods.
In Volume I, book and article titles for secondary scholarship in Chinese
and Japanese are given in the original language and romanization (Pinyin
romanization in the case of Chinese). Names of authors are given in full
(including first names).
In Volume II, Chinese and Japanese book and article titles are given in the
original language and English translation without romanization. First names
of authors are abbreviated.
In Volume I, footnote references to primary sources in Chinese are
abbreviated as acronyms. A comprehensive list of Chinese primary sources
with full bibliographic information for primary sources appears at the end of
the volume.
In Volume II, full bibliographic information for references to primary
sources is given in the footnote in which they are cited.
xix
China’s rise as the world’s second-largest economy surely is the most dra-
matic development in the global economy since the year 2000. But China’s
prominence in the global economy is hardly new. Since 500 B C E,
a burgeoning market economy and the establishment of an enduring imperial
state has fostered precocious economic growth. Moreover, contrary to the
view that China’s economy withered under the dual constraints of Western
colonialism and Chinese tradition after 1800, recent scholarship has identified
the onset of modern economic growth in response to new incentive struc-
tures, investment opportunities, ideas, and technology, laying the foundation
for the post-1978 economic miracle. China’s combination of market-led
growth under the firm hand of the state has produced a model of economic
development that challenges conventional theories of capitalism and eco-
nomic growth. The spectacular growth of the contemporary Chinese econ-
omy has also spurred deeper investigation into the Chinese economy – long
a neglected field of study, at least in the Western academy. Scholarship on
Chinese economic history has now developed to the stage where
a Cambridge History devoted to the subject is appropriate and feasible.
These volumes, a collaborative effort by nearly fifty scholars, bring together
the fruits of pioneering Western, Japanese, and Chinese scholarship in all
dimensions of economic history, past and present.
Early studies of the Chinese economy focused on China’s distinctive
philosophical and political traditions.1 In his published 1911 Columbia Ph.D.
thesis, The Economic Principles of Confucius and His School), Ch’en Huan-chang
sought to introduce the basic concepts and practices of Chinese political
1
For historiographic surveys of twentieth-century scholarship on Chinese economic and
social history, see T. Brook, “Capitalism and the Writing of Modern History in China,”
in T. Brook and G. Blue (eds.), China and Historical Capitalism: Genealogies of Sinological
Knowledge (Cambridge, Cambridge University Press, 1999), pp. 110–57; R. von Glahn,
“Imagining Pre-modern China,” in P.J. Smith and R. von Glahn (eds.), The Song–Yuan–
Ming Transition in Chinese History (Cambridge, MA, Harvard University Council on East
Asian Studies, 2003), pp. 35–70.
for Japanese historians reinforced Japan’s singular role in both “escaping from
Asia” and leading it toward modernity.
To be sure, other scholars distanced themselves from these theoretical
debates and focused instead on empirical study and honing analytical
methods of economic history. In China, this trend coalesced around the
journal Food and Money Semi-monthly (Shihuo banyuekan 食貨半月刊),
inaugurated in 1934 by Tao Xisheng, which featured contributions by
Tao, Ju Qingyuan, He Ziquan, Quan Hansheng, and others. The “Food
and Money” group (the name derived from the title given to chapters
on fiscal administration in traditional dynastic histories) sought to bal-
ance economic theories (both Marxist and non-Marxist) with empirical
evidence and rigorous methodology.6 Much of their scholarship centered
on the early imperial era, especially the Tang dynasty.7 The 1930s also
witnessed a profusion of pathbreaking Japanese scholarship on Chinese
economic history, likewise centered on the Tang–Song dynasties, led by
Katō Shigeshi,8 Hino Kaisaburō,9 Sogabe Shizuo,10 and Miyazaki
Ichisada.11 The inspiration for these studies can be traced back to
Naitō’s hypothesis of the Tang–Song transition as the beginning of
“East Asia’s modern age,” as Miyazaki – Naitō’s successor as professor
of Chinese history at Kyoto University – entitled his influential
6
For a brief introduction to the Food and Money group and its methodological
approaches to economic history, see Su Yongming 苏永明, “‘食货派’的经济史研究
方法探讨” (An Exploration of Economic History Methodology in “Shihuo pai”), 史学
史研究 (Historical Research) 2007.3, 77–83.
7
Most notably, Ju Qingyuan 鞠清遠, 唐宋官私工業 (Government and Private Industries
in Tang and Song) (Shanghai, Xin shengming shuju, 1934); Quan Hansheng 全漢昇, 中國
行會制度史 (History of the Chinese Guild System) (Shanghai, Xin shengming shuju, 1935);
Tao Xisheng 陶希聖 and Ju Qingyuan 鞠清遠, 唐代經濟史 (Tang Economic History)
(Shanghai, Shangwu yinshuguan, 1936); Ju Qingyuan 鞠清遠, 唐代財政史 (Tang Fiscal
History) (Shanghai, Shangwu yinshuguan, 1940).
8
Katō’s seminal essays on Tang–Song (and some Qing) economic history were pub-
lished in a two-volume posthumous work: Katō Shigeshi 加藤繁, 支那経済史考証
(Research on Chinese Economic History) (Tokyo, Tōyō bunko, 1952).
9
Hino’s prolific research on Tang–Song history has been reprinted in his twenty-volume
collected works: Hino Kaisaburō 日野開三郎, 日野開三郎東洋史学論集 (Collected
Works of Hino Kaisaburō on East Asian History) (Tokyo, San’ichi shobō, 1980–1988).
10
Sogabe’s research primarily focused on Song fiscal institutions and monetary history;
see Sogabe Shizuo 曽我部静雄, 宋代財政史 (Song Fiscal History) (Tokyo,
Seikatsusha, 1941); Sogabe, 中国社会経済史研究 (Research on Chinese Social and
Economic History) (Tokyo, Yoshikawa kōbunkan, 1976).
11
Miyazaki’s first monograph studied the monetary history of the tenth century:
Miyazaki Ichisada 宮崎市定, 五代宋初の通貨問題 (Monetary Issues in the Five
Dynasties and Early Song) (Kyoto, Hoshino shoten, 1943). His body of work, which
extended over the entire breadth of Chinese history, has been reprinted in his collected
works, which run to twenty-four volumes: 宮崎市定全集 (Complete Works of
Miyazaki Ichisada) (Tokyo, Iwanami shoten, 1991).
synthesis.12 The priority of the Tang also can be seen in the first European-
language monograph explicitly devoted to Chinese economic history, the
Hungarian-born scholar Étienne Balazs’s 1932 doctoral thesis for Berlin
University on the economic history of the Tang dynasty.13 Although Balazs
championed empirical research over both theoretical formulations and nar-
rowly construed philological study, his scholarship was explicitly couched in
the Weberian project of comparative study within universal categories of
historical development and contributed to the conception of China as – in his
words – a “permanently bureaucratic state” that obstructed the emergence of
an independent merchant class and, by extension, capitalism.14
The prewar generation also pioneered the use of quantitative data for the
study of Chinese economic history. Particularly noteworthy in this regard were
the contributions of Quan Hansheng, the forerunner in the study of price history,
international trade, and national revenue (initially focused on the Song, and later
extended to the Ming–Qing periods as well), and Liang Fangzhong, who
published a pathbreaking essay on Ming population, land, and taxation statistics
in 1935 and a landmark study of the sixteenth-century Single-Whip tax reform in
1936.15 In addition, scholars such as Chen Hansheng and Fei Xiaotong, trained in
economics and anthropology in the US and the UK respectively, published
monographs on the contemporary rural economy based on extensive field
research that became foundational studies.16 During the Japanese occupation
12
Miyazaki Ichisada 宮崎市定, 東洋的近世 (Early Modern East Asia) (Osaka, Kyōiku
taimusu sha, 1950).
13
Published as É. Balazs, “Beiträge zur Wirtschaftsgeschichte der T’ang-Zeit (618–906),”
Mitteilungen des Seminars für Orientalische Sprachen 34 (1931), 1–92; 35 (1932), 93–165; 36
(1933), 1–62.
14
See his 1957 essay “China as a Permanently Bureaucratic Society,” in É. Balazs, Chinese
Civilization and Bureaucracy (New Haven, Yale University Press, 1964), pp. 13–27. For
Balazs’s impact on Chinese studies in France, where he spent most of his career, see H.
T. Zurndorfer, “Not Bound to China: Étienne Balazs, Fernand Braudel and the Politics
of the Study of Chinese History in Post-war France,” Past and Present 185 (2004), 189–221.
15
Quan’s studies were published in a two-volume collection, Quan Hansheng 全漢昇,
中國經濟史論叢 (Research on Chinese Economic History) (Hong Kong, Xinya
shuyuan Xinya yanjiusuo, 1972), and a subsequent three-volume collection: 中國經
濟史研究 (Research on Chinese Economic History) (Hong Kong, Xinya shuyuan
Xinya yanjiusuo, 1976). A collection of Liang Fangzhong’s writings on economic
history was published as Liang Fangzhong 梁方仲, 梁方仲文集 (Collected Works
of Liang Fangzhong) (Guangzhou, Zhongshan daxue chubanshe, 2004). Liang also
supervised the compilation of what remains the most authoritative collection of
Chinese historical statistics: Liang Fangzhong (ed.), 中国历代户口田地田赋统计
(Statistics on Chinese Population, Land, and Land Taxes) (Shanghai, Shanghai renmin
chubanshe, 1980).
16
Chen H.-S., Landlord and Peasant in China: A Study of the Agrarian Crisis in South China
(New York, International Publishers, 1936); Chen, Industrial Capital and Chinese Peasants
(Shanghai, Kelly and Walsh, 1939); H.T. Fei, Peasant Life in China: A Field Study of Country
Life in the Yangtze Valley (London, Kegan Paul, 1939), Fei, Earthbound China: A Study of
Rural Economy in Yunnan (Chicago, The University of Chicago Press, 1945). Foreign
researchers also contributed to the compilation of social and economic statistics, most
notably J.L. Buck, Chinese Farm Economy (Chicago, The University of Chicago Press,
1930); Buck, Land Utilization in China (Shanghai, Commercial Press, 1937); S.D. Gamble,
Peking: A Social Survey (New York, George H. Doran Co., 1921).
17
For overviews of this scholarship, see J. Young, The Research Activities of the South Manchuria
Railway Company, 1907–1945: A History and Bibliography (New York, Columbia University
Press, 1966); Matsumura Takao 松村高夫, Yanagisawa Yū 柳沢遊, and Eda Kenji 江田憲
治, 満鉄の調査と研究―その「神話」と実像 (Investigation and Research on the
South Manchuria Railway Company: Its “Myth” and Reality) (Tokyo, Aoki shoten, 2008).
18
Wu Baosan 巫寶三 (ed.), 中國國民所得 (Chinese National Income) (Shanghai,
Zhonghua shuju, 1947); T.-C. Liu, China’s National Income, 1931–36: An Exploratory
Study (Washington, DC, Brookings Institution, 1946).
19
For a synopsis of the voluminous studies by Sudō and Niida (and the prodigious
postwar Japanese scholarship on Tang–Song economic history generally), see the state-
of-the-field essay by P. Golas:“Rural China in the Song,” Journal of Asian Studies 39.2
(1980), 291–325.
including a growing body of work centered on the Ming–Qing period and the
twentieth century.
In China, of course, orthodox Marxist historiography prevailed after 1949.
However, numerous studies attesting to the vitality of the market economy
in the late Ming dynasty gave rise to the idea that the “sprouts of capitalism”
(zibenzhuyi mengya 資本主義萌芽) had begun to emerge by the late six-
teenth century, if not earlier.20 Shang Yue became the most prominent
exponent of the controversial thesis that an incipient bourgeoisie had formed
in the late Ming period and China thus was already beginning the transition
to capitalism before it was derailed by the Manchu conquest of the Ming in
1644.21 Japanese historians quickly joined this debate. Scholars who focused
on the urban economy and merchants, such as Fu Yiling and Tanaka
Masatoshi, tended to underscore the potential for indigenous capitalist
transformation.22 Historians who concentrated on relations of production
in the agrarian economy and handicraft industries, such as Nishijima Sadao,
were far more skeptical.23 However, by 1960 Shang Yue’s thesis on the
“sprouts of capitalism” was deemed heretical within the Chinese academic
establishment.
Although Shang Yue’s contention that China was on the verge of
a breakthrough to capitalism before the Opium War was repudiated, most
scholars assented to the proposition that rising commodity production in the
Ming–Qing era attested to an “advanced” form of feudalism in China,
challenging the idea that the Western European historical experience exclu-
sively defined the archetype of the feudal economy. According to this line of
thought, the intrusion of foreign imperialism in the nineteenth century and
China’s subjugation as a “semi-colony” warped the development of Chinese
capitalism, precluding the formation of an autonomous national bourgeoisie
20
For a brief and regrettably tendentious introduction, see A. Feuerwerker, “From
‘Feudalism’ to ‘Capitalism’ in Recent Historical Writing from Mainland China,”
Journal of Asian Studies 18.1 (1958), 107–16.
21
Shang Yue 尚鉞, 中國資本主义关系發生及演变的初步研究 (Preliminary Research
on the Origin and Evolution of Chinese Capitalist Relations) (Beijing, Sanlian shudian,
1956).
22
Fu Yiling 傅衣凌, 明代江南市民經济試探 (An Exploration of Jiangnan Citizens)
(Shanghai, Shanghai renmin chubanshe, 1957); Tanaka Masatoshi 田中正俊, “中国歴
史界における「資本主義の萌芽」研究” (Research into the “Sprouts of Capitalism”
in Chinese History Studies), in Suzuki Jun 鈴木俊 and Nishijima Sadao 西島定雄 (eds.),
中国史の時代区分 (The Periodization of Chinese History) (Tokyo, Tōkyō daigaku
shuppansha, 1957), pp. 219–52.
23
Nishijima Sadao 西島定雄, “中国古代社会の構造的特質に関する問題点” (Issues
Related to the Special Features of Ancient Chinese Social Structure), in Suzuki and
Nishijima, 中国史の時代区分, pp. 175–208.
24
A. Feuerwerker, “China’s Modern Economic History in Communist Chinese
Historiography,” China Quarterly 22 (1965), 31–61.
25
A. Feuerwerker, “Materials for the Study of the Economic History of Modern China,”
Journal of Economic History 21.1 (1961), 42.
26
Peng Xinwei 彭信威, 中國貨幣史 (Chinese Monetary History) (Shanghai, Shanghai
renmin chubanshe, 1958).
27
Yang’s work includes Money and Credit in China: A Short History (Cambridge, MA,
Harvard University Press, 1952) and Les aspects économiques des travaux publics dans la
Chine impériale: Quatre conférences (Paris, Collège de France, 1964); and studies gathered
in his essay collections Studies in Chinese Institutional History (Cambridge, MA, Harvard
University Press, 1961) and Excursions in Sinology (Cambridge, MA, Harvard University
Press, 1969).
28
P.-T. Ho, Studies on the Population of China, 1368–1953 (Cambridge, MA, Harvard
University Press, 1959).
29
A. Feuerwerker, China’s Early Industrialization: Sheng Hsuan-huai (1844–1916) and
Mandarin Enterprise (Cambridge, MA, Harvard University Press, 1958).
30
D. Twitchett, Financial Administration under the T’ang Dynasty (Cambridge, Cambridge
University Press, 1963)
31
R.M. Hartwell, “A Revolution in the Chinese Iron and Coal Industries during the
Northern Sung, 960–1126 A D,” Journal of Asian Studies 21.1 (1962), 153–62; Hartwell,
“Markets, Technology, and the Structure of Enterprise in the Development of the
Eleventh-Century Chinese Iron and Steel Industry,” Journal of Economic History 26.1
(1966), 29–58; Hartwell, “A Cycle of Economic Change in Imperial China: Coal and Iron
in Northeast China, 750–1350,” Journal of the Economic and Social History of the Orient 10
(1967), 102–59.
32
G.W. Skinner, “Marketing and Social Structure in Rural China,” Journal of Asian Studies
24.1 (1964), 3–43; 24.2 (1965), 195–228; 24.3 (1965), 363–99.
33
D.H. Perkins, Agricultural Development in China, 1368–1968 (Chicago, Aldine, 1969).
34
R.H. Myers, The Chinese Peasant Economy (Cambridge, MA, Harvard University Press,
1970).
35
Shiba Yoshinobu 斯波義信, 宋代商業史研究 (Tokyo, Kazama shobō, 1968), trans-
lated as Commerce and Society in Sung China (Ann Arbor, University of Michigan Center
for Chinese Studies, 1970).
36
M. Elvin, The Pattern of the Chinese Past (Stanford, Stanford University Press, 1973).
37
Xu Dixin 許滌新 and Wu Chengming 吳承明 (eds.), 中國資本主義發展史
(Developmental History of Chinese Capitalism), 3 vols. (Beijing, Renmin chubanshe,
1985). Volume 1 was translated into English as Xu Dixin and Wu Chengming (eds.),
Chinese Capitalism, 1522–1840 (New York, St. Martin’s Press, 2000).
10
38
L. Brandt, D. Ma, and T.G. Rawski, “From Divergence to Convergence: Reevaluating
the History behind China’s Economic Boom,” Journal of Economic Literature 52.1 (2014),
45–123; R. von Glahn, The Economic History of China from Antiquity to the Nineteenth
Century (Cambridge, Cambridge University Press, 2016); Okamoto Takashi 岡本隆司
(ed.), 中国経済史 (Economic History of China) (Nagoya, Nagoya daigaku shuppankai,
2013).
39
D. Ma (ed.), Money, Finance and Commerce in Chinese History, special issue of Frontier of
Economics in China 13.3 (2018); K.J. Mitchener and D. Ma (eds.), A New Economic History of
China, special issue of Explorations in Economic History 63 (2017).
11
12
1800–1950
When visited by the British trade mission led by Lord George Macartney, who
aimed to show off the best of Western trade and technology, the Qianlong
Emperor of Qing China was known to have famously replied in 1792, “Our
Celestial Empire possesses all things in prolific abundance and lacks no product
within its borders. There is therefore no need to import the manufactures of
outside barbarians in exchange for our own produce.”1 Qianlong’s statement
came at the height of Qing’s glory, overseeing a remarkable tripling of popula-
tion and a doubling of territory between the fifteenth and eighteenth centuries.
No single political entity at the time achieved such size in both geography and
population with such stability and cohesion.
The Qing’s self-conceit was shattered only five decades after Qianlong’s
statement by China’s humiliating military defeat to the much smaller polity of
Britain in the infamous 1842 Opium War, which in turn reduced the mighty Qing
to semicolonial status through the treaty port system. The mid-nineteenth-
century confrontation symbolizes the clash between a highly centralized singular
Chinese empire and a fragmented and competitive European state system
empowered by centuries of waves of commercial, financial, political, techno-
logical, and scientific revolutions. More importantly, during the tumultous
century after China’s forced opening in the mid-nineteenth century, the mixed
Chinese record, especially in relation to neighboring Japan, raises the more
pertinent question of why it took so long for China to industrialize after the
Industrial Revolution had been well underway elsewhere.
With China’s unprecendented economic growth during the last four
decades and her emergence as the world’s second-largest economy, the tide
I want to thank Joel Mokyr, Kaixiang Peng, Jared Rubin, and Rui Wang for comments and
encouragement. But my special gratitutde goes to Thomas Rawski, who provided meticu-
lous comments and feedback that greatly improved the chapter. I remain responsible for
all errors.
1
Quote from https://en.wikipedia.org/wiki/Macartney_Embassy, accessed August 14, 2016.
15
has turned with the myth of the once mighty Qing making a curious
comeback in the increasingly popular claim that current Chinese economic
success marked only a triumphant return to China’s eighteenth-century
glory. The claim is as misleading as a misconstrued conflation of total GDP
with per capita GDP. In per capita terms, eighteenth-century China probably
remained a poor agrarian economy, which could still be the largest economy
in the world thanks to her sheer population size and because per capita
income differences in the preindustrial world were relatively small before the
onset and spread of the Industrial Revolution. It might have been the largest
but not the leading economy, with limited impact in external trade and
investment globally.2
Writing before the onset of China’s current boom, earlier generations
of scholars had to explain China’s historical economic stagnation, often
due to the prevalence of nepotism, corruption, and other elements of
Chinese social structure and behavior that prevented a dynamic response
of the sort attained during Japan’s Meiji era (1868–1912). But China’s recent
reversal of fortune seems to have generated a tide of scholarship that now
advances the opposite view, attributing recent Asian prosperity to the
same “cultural values” formerly thought to have obstructed economic
dynamism, and arguing that there were no fundamental shortfalls in
China’s political, legal, or other institutional traditions. Pomeranz’s influ-
ential book on The Great Divergence (2000) further argues that Britain’s
head start in industrialization arose from its domestic supplies of cheap
coal and because its colonies provided superior access to land-intensive
goods rather than from any advantage linked to political, legal, or other
institutional factors.3
For the 1850–1949 period under study, this chapter emphasizes the fact that,
ultimately, industrial revolution in modern East Asia started with borrowed
institutions and ideology. This takes us back to the much older conceptual
framework of modernization known as “Western impact and Chinese
response” in the Chinese or East Asian context. In particular, this chapter
reasserts the peculiar and unusual importance of the external or Western
2
It is true that there was substantial trade in the export of Chinese silks and tea and an
inflow of Latin American silver ingots and coin as well as New World crops such as
maize and potatoes.
3
L. Brandt, D. Ma, and T. Rawski, “From Divergence to Convergence: Re-evaluating the
History behind China’s Economic Boom,” Journal of Economic Literature, 52.1 (2014),
45–123; K. Pomeranz, The Great Divergence: China, Europe, and the Making of the Modern
World Economy (Princeton, NJ, Princeton University Press, 2000).
16
4
These ideological or intellectual resources represent our ways of understanding, inter-
preting, and theorizing about the world we live in and the ways we interpret the past,
construct the present, and imagine the future. They both support and constrain our
institutions, policies, and day-to-day decisions. See Wang Fansen 王汎森, “戊戌前后思
想资源的变化:以日本因素为例” (Changes in Intellectual Resources before and
after the Hundred Days Reform), 二十一世纪 (Twenty-First Century) 45 (February
1998), 47–54.
5
See Wang Fansen 王汎森, 权力的毛细血管作用,清代的思想、学术与心态 (The
Penetrating Role of Power, Ideas, Academics, and Moods in Qing) (Beijing,
Beijing daxue chubanshe, 2015). Jin Guantao 金观涛 and Liu Qingfeng 刘青峰, 兴盛
与危机,论中国社会的超稳定结构 (The Cycle of Growth and Decline: On the
Ultrastable Structure of Chinese Society) (Beijing, Falu chubanshe, 2011). Jin Guantao
金观涛 and Liu Qingfeng 刘青峰, 开放中的变迁,再论中国社会超稳定结构 (The
Transformation of Chinese Society (1840–1956): The Fate of Its Ultrastable Structure in
Modern Times) (Beijing, Falu chubanshe, 2011). Ge Zhaoguang 葛兆光, “十八世纪中
国的盛世危机” (Crisis in China’s Glorious Eighteenth Century), February 19, 2019,
www.ftchinese.com/author/%E8%91%9B%E5%85%86%E5%85%89.
17
6
See S. Broadberry, H. Guan, and D.D. Li, “China, Europe, and the Great Divergence:
A Study in Historical National Accounting, 980–1850,” Journal of Economic History 78
(2018), 955–1000. Y. Ma and H. de Jong, “Unfolding the Turbulent Century:
A Reconstruction of China’s Historical National Accounts, 1840–1912,” Review of
Income and Wealth 65.1 (2019), 75–9. X. Yi, Z. Shi, B. van Leeuwen, Y. Ni, Z. Zhang,
and Y. Ma, “Chinese National Income, ca. 1661–1933,” Australian Economic History Review
57.3 (November 2017), 368–93. A Maddison, Chinese Economic Performance in the Long Run,
2nd ed, rev. and updated (Paris, Development Centre of the Organization for Economic
Co-operation and Development, 2007). For problems with data, see discussion in D. Ma,
“Economic Growth in the Lower Yangzi Region of China in 1911–1937: A Quantitative
and Historical Perspective,” Journal of Economic History 68.2 (2008), 385–92. T.G. Rawski,
Economic Growth in Prewar China (Berkeley, University of California Press, 1989).
18
Figure 1.1 plots China’s real per capita GDP index against that of Japan. The
figure reveals the sluggish performance of Qing and Republican China relative
to Japan’s transformation. Although the indexing of the level of the per capita
GDP of the two economies in 1850 both at 100 seems arbitrary at first sight, it
actually turns out to be consistent with a comprehensive study based on the
reconstruction of the 1930s benchmark purchasing-power parity estimates
which places the Japanese per capita GDP level at about three times that of
China during the 1930s, a ratio that broadly matches that in Figure 1.1.7
Projecting this 1930s three-to-one ratio back to 1850 with the trend of growth
rates of these two countries leads to a comparable level of per capita GDP for
the two countries around the mid-nineteenth century in Figure 1.1. Hence our
implicit estimate of a common starting point for these two countries in 1850
presumes that the divergence between Japan and China only started only after
their being forced open by Western imperialist forces rather than before. This
contradicts the recent claim of the so-called “Little Divergence” within Asia
before the mid-nineteenth century.8
400
350
China Japan
300
250
200
150
100
1850
1872
1875
1878
1881
1884
1887
1890
1893
1896
1899
1902
1905
1908
1911
1914
1917
1920
1923
1926
1929
1932
1935
1938
Figure 1.1 Real index of Chinese and Japanese per capita GDP (1850 = 100)
Sources: Maddison Project database, at www.rug.nl/ggdc/historicaldevelopment/maddison/
releases/maddison-project-database-2018?lang=en, but database reindexed at 100 in 1850
7
K. Fukao, D. Ma, and T. Yuan, “Real GDP in Pre-war East Asia: A 1934–36 Benchmark
Purchasing Power Parity Comparison with the U.S.,” Review of Income and Wealth 53.3
(2007), 503–37.
8
According to a recent estimate by J.-P. Bassino, S. Broadberry, K. Fukao, B. Gupta, and
M. Takashima, “Japan and the Great Divergence, 730–1874,” Explorations in Economic
History 72 (April 2019), 1–22, Japanese per capita GDP in 1990 dollars stood at 904 against
China’s 600 in 1850. This led to the claim of the “Little Divergence”“ within East Asia
before it was opened to Western colonialism. This would be inconsistent with the
estimated series in Figure 1.1 which used growth rates data back-projected from the
1930s.
19
But was the Chinese economy as stagnant as revealed in Figure 1.1, and
specifically, how well did aggregate GDP statistics capture the overall pattern
of economic change during this era? Thomas Rawski noted the jarring
mismatch between the rapid pace of growth in modern sectors such as
trade, modern industry, banking, and monetary aggregates and the relatively
stagnant GDP profile in Figure 1.1. The reason behind this mismatch is that
the share of modern sectors is a tiny part of GDP dwarfed by the traditional
agriculture and handicrafts sectors. For example, modern factory produc-
tion – which recorded 8 percent annual growth between 1912 and 1936 – was
only 3.4 percent of the total GDP even in the 1930s.9 The attempts by Rawski
to raise the agricultural growth rate in order to make a case for overall
economic growth between 1912 and 1936 were – as he himself admitted –
based on strong assumptions. In another attempt at reconciliation, Ma
derived regional GDP estimates and argued that increased per capita output
and structural changes of the sort associated with Simon Kuznets’s concept of
modern economic growth only occurred in two major regions of the lower
Yangzi and the Northeast (Manchuria), where foreign investment and insti-
tutions were quite important.10 In this chapter, rather than attempt to
reconcile the aggregate with the sectoral statistics, I intend to reconstruct
a new narrative as revealed by the statistics to capture the timing and multi-
faceted nature of economic change in modern China.
9
Ma, “Economic Growth,” 364. 10 Ma, “Economic Growth.”
11
See below in this chapter and the chapters by Shiue and Keller, Kaske and Lin in this
volume on the organization and data of the Maritime Customs system.
200
180
160
Imports Exports
140
120
100
x 10000
80
60
40
20
0
1867
1870
1873
1876
1879
1882
1885
1888
1891
1894
1897
1900
1903
1906
1909
1912
1915
1918
1921
1924
1927
1930
Figure 1.2 Real value of Chinese imports and exports at 1933 constant prices (thousand yuan)
Source: Minami Ryoshin 南亮進 and Makino Fumio 牧野文夫 (eds.), アジア長期経済統
計 3 中国 (Long-Term Asian Statistics, vol. 3, China) (Tokyo, Tōyō Keizai Shinpōsha,
2014), Table 6.1.9
12
I want to thank James Kung for alerting me to the use of this set of data for this purpose.
21
300
200
Foreign firms Chinese firms
150
100
50
1901
1865
1897
1913
1873
1869
1917
1921
1889
1925
1841
1845
1909
1857
1861
1877
1885
1905
1893
1849
1853
1881
Figure 1.3 Western impact and Chinese response: number of newly established modern
firms and banks
Sources: Du Xuncheng 杜询诚, 民族資本主义与旧中国政府, 1840–1937 (Chinese
Capitalism and the Old Chinese Government, 1840–1937) (Shanghai, Shanghai shehui
kexueyuan chubanshe, 1991). Huang Guangyu 黃光域, 外国在华工商企业辞典
(Dictionary for Foreign Industrial and Business Enterprises in China) (Sichuan, Sichuan
renmin chubanshe, 1995)
banks occurred during the 1910s and 1920s as modern banks were only
permitted around the turn of the century following Qing legislation.
Although a very problematic measure of actual economic activities, the
number of firms and banks turned out to capture quite accurately both
the timing and the turning point of Chinese industrialization. Calculations
from the data compiled by Du Xuncheng showed that the nominal annual
industrial investment by Chinese nationals in the 1914–1925 period was eleven
times that of the 1840–1911 period.13 Similarly, Rawski’s figure for “modern-
oriented” fixed investment (calculated from consumption of cement, steel, and
machinery) grew at an average annual rate of 8.1 percent between 1903 and 1936,
outpacing Japanese gross domestic fixed capital formation in mining, manufac-
turing, construction, and facilitating industries, which advanced at an annual
rate of 5.0 percent. Likewise, between 1902 and 1931, inflows of foreign direct
investment also grew at annual rates of 8.3 percent, 5 percent, and 4.3 percent for
13
Du used 1911 as the cutoff period; the contrast of industrial expansion versus stagnation
would be even sharper if the cutoff period was the mid-1890s. Throughout this period,
the Chinese monetary standard was silver-based with moderate inflation. See Ma,
“Economic Growth.”
22
900
Cotton yarn
800
Industrial production
700
Fixed capital formation
600
Linear (real GDP)
500
400
300
200
100
1912
1913
1914
1915
1916
1917
1918
1919
1920
1921
1922
1923
1924
1925
1926
1927
1928
1929
1930
1931
1932
1933
1934
1935
1936
Figure 1.4 Real production and GDP indices (1912 = 100)
Sources: Minami and Makino, アジア長期経済統計, Tables 4.D.1 for cotton yarn and
4.2.1 for industrial production. T.G. Rawski, Economic Growth in Prewar China (Berkeley,
University of California Press, 1989), Table 5.2, p. 245, for fixed capital formation
14
See L. Brandt, D. Ma, and T.G. Rawski, “From Divergence to Convergence: Re-
evaluating the History behind China’s Economic Boom,” Journal of Economic
Literature 52.1 (2014), 45–123.
15
See Elisabeth Köll’s chapter in this volume for railways and telegraph lines.
23
A Financial Revolution
The spectacular growth of Chinese banks from the 1900s, as revealed in Figure 1.3,
was the outcome of a remarkable triumph of a free-banking version of the silver
standard championed by largely privately held Chinese banks, foreign financial
institutions, and traditional money shops. Figure 1.5 shows that while total specie,
as measured by silver bullion, dollars, and copper cash, barely registered any
increase during 1911–1936, total money supply (M1), which includes specie,
increased at an annual rate of 5 percent between 1911–1916 and 1931–1936. This is
only possible because the bank notes and deposit components of M1 surged at
a remarkable annual rate of 9.5 percent during the same period. As a result, the
estimated share of notes and deposits in M1 money supply rose from between 22.3
and 34.6 percent in 1910 to a minimum of 40.4 percent in 1925 and 83.2 percent in
1936, with the turning point marked by an uptick in M1 around 1917–1918.17
Overall, Chinese banks – mostly modern but also including native banks –
accounted for the lion’s share of the growth in this period. The ratio of deposits
held by Chinese modern banks relative to foreign banks increased from about
two in the 1910s to about four in 1930–1935. The same ratio for banknotes held by
Chinese over foreign banks increased from 1.5 to about three for the same period.
Remarkably, price levels remained stable, whereas total money supply nearly
tripled between the 1910s and 1930s, while annual GDP growth registered no
more than 2 percent during the same period, indicating a heightened degree of
monetization and financial deepening. These growth rates translate into what Ma
observed as nothing short of a financial revolution, as demonstrated in
Figure 1.5.18
16
See Rawski, Economic Growth in Prewar China, Chapter 2.
17
Rawski, Economic Growth in Prewar China, p. 157.
18
See D. Ma, “The Rise of a Financial Revolution in Republican China in 1900–1937:
A Survey and New Interpretation,” Australian Economic History Review 59.3 (November
24
10000
9000
7000
5000
4000
3000
2000
1000
0
1911
1913
1915
1917
1919
1921
1923
1925
1927
1929
1931
1933
1935
Figure 1.5 Metal currencies (silver and copper) and money supply in China, 1911–1936
(million yuan)
Source: D. Ma, “The Rise of a Financial Revolution in Republican China in 1900–1937:
A Survey and New Interpretation,” Australian Economic History Review 59.3 (2019), 242–62
2019), 242–62. See the chapter by Li and Yan in this volume for a longer period of money
supply.
19
R.H. Tawney, Land and Labour in China (London, Allen and Unwin, 1932), p. 13.
20
Cited in E. Motono, Conflict and Cooperation in Sino-British Business, 1860–1911: The Impact of
the Pro-British Commercial Network in Shanghai (New York, St. Martin’s Press, 2000), p. 166.
25
26
be highly visible or even predominant among certain social groups and the
treaty port zones, or more specifically in what Cohen referred as the
Hong Kong–Shanghai corridor, but largely absent from the vast hinterland.
In short, Cohen calls for the discipline of sinology to return to China and to
viewing China on her own terms.22
Cohen’s approach of “discovering history in China” offers a powerful
corrective to what some would see as the Eurocentric tinge in the Fairbank
framework and a possible inspiration to the recent California school’s
emphasis on China’s own superior indigenous initial conditions in living
standards, commercial and contractual traditions, and human capital before
the mid-nineteenth-century onset of Western imperialism in China. Most
interestingly, the lower Yangzi region, which the California school cham-
pioned as having comparable living standards and developments to England
or the Netherlands during the eighteenth century, also hosted the treaty port
of Shanghai, which was to become the leading financial and industrial city of
the nineteenth–twentieth centuries. In this regard, the Shanghai “economic
miracle” of the twentieth century can be viewed as as much an import from
the West as attributable to its own superior native roots.23
This overseas intellectual inward turn towards a China “on her own” forms an
interesting contrast to Chinese historiography within mainland China, which at
least from the 1950s had long built a dogmatic version of the Marxist narrative that
posits a unilinear, universal – ironically highly Eurocentric – version of the law of
societal evolution, progressing from the lowest stage of slavery in ancient times,
to feudalism, capitalism, socialism, and communism. In this historiography, with
the nineteenth- and twentieth-century Chinese economy and society character-
ized as semicolonial and semifeudal, the encroachment of Western imperialism –
although a national humiliation – represents progress, or an assault on
a backward “feudalist“ Qing China by a more advanced and productive capitalist
system.24 In this regard, the paradigms of modernization and Marxism converge.
Very curiously, one offshoot of this mainland Marxist historiography is
a lively debate on the so-called “Sprouts of Capitalism,” inspired by Mao
Zedong’s claim in 1939: “The development of China’s commodity economy
within her feudal society has spawned the sprouts of capitalism. Even without
the influence of Western capitalism, China will gradually develop into a capitalist
22
Cohen, Discovering History in China.
23
See Ma, “The Rise of a Financial Revolution,” for the Shanghai miracle.
24
Xu Dixin 许涤新 and Wu Chengming 吴承明, 中国资本主义发展史, 第一卷 中
国资本主义的萌芽 (A History of Capitalist Development in China, Vol. 1, Sprouts of
Chinese Capitalism) (Beijing, Renmin chubanshe, 1993).
27
25
Xu and Wu, 中国资本主义发展史, p. 4.
26
Two caveats were important to this system. First, however much impersonality and
neutrality characterized China’s imperial regime, they were frequently compromised by
the emperor’s personal rule, and his personal entourage of eunuchs, consort, and other
inner court staff. Second, the highly centralized personnel appointment coexisted with
28
Chinese rulers managed to break free from the constraints of feudal and local
autonomous institutions that had characterized Europe, and possibly much of
the rest of the world for that matter. Beyond the borders of empire, where they
could not implement direct rule, the Qing, like previous dynasties, constructed
a China-centered international order through the so-called tributary-states
trade system. This system engulfed neighboring small states or territories in
East and Southeast Asia as near protectorates that would pose no major
military or political threat. Hence absolutism Chinese-style curtailed interstate
competition and weakened independent vested interests, civil society, and
autonomous political and social groups, all to serve the purpose of minimizing
any potential threat to the throne from below.27
In this system, imperial or political legitimacy hinged on the state’s capacity to
suppress internal dissent and external challenge. Although military superiority or
repressive capacity remained paramount to political legitimacy, they were
insufficient by themselves and were only resorted to under extreme cases of
threat. Hence crucial to this legitimacy is the development of a consistent ruling
ideology or belief system that would be – in our case – Confucianism or neo-
Confucianism that rationalized Chinese-style absolutist imperial rule. To estab-
lish the monopoly of this ideology over the interpretation of political and social
events, systematic control and manipulation of information or alternative ideolo-
gies were essential to the system as characterized by the widespread incidence of
literary inquisitions and intellectual persecutions.28 Although this system was
effective in perpetuating imperial rule and the status quo, it stifled the possibilities
of endogenous development of ideological and institutional transformation from
within and from below, leading to what Jin Guangtao and Liu Qingfeng termed
the super-stable structure of the Chinese empire before the mid-nineteenth
century.29 Changes or even revolutions could happen in this system. But without
corresponding intellectual development in new political and institutional ideolo-
gies, this just meant that violent revolution or dynastic overthrow (as happened
a very decentralized delegation of economic resources at the local level. See D. Ma,
“Political Institutions and Long-Run Economic Trajectory: Some Lessons from Two
Millennia of Chinese Civilization,” in M. Aoki, T. Kuran, and G. Roland (eds.),
Institutions and Comparative Economic Development (Basingstoke, Palgrave Macmillan, 2012),
pp. 78–98.
27
See Ma, “Political Institutions and Long-Run Economic Trajectory”; Ma and Rubin,
“The Paradox of Power.”
28
Wang Fansen 权力, Jin Guantao 金观涛, and Liu Qingfeng 刘青峰, 兴盛与危机,论
中国社会的超稳定结构 (The Cycle of Growth and Decline: On the Ultrastable
Structure of Chinese Society) (Beijing, Falu chubanshe, 2011). Ge Zhaoguang, “十八
世纪中国的盛世危机.”
29
Jin and Liu, 兴盛.
29
very often in Chinese history) were part of dynastic changes that harbored no
fundamental institutional change.
The link between the stagnation of ideology and the limits to institutional
change is echoed by another intellectual historian. Wang Fansen contends that
the contours of China’s traditional intellectual resource endowments define the
boundaries of political and social changes and the horizon over which Chinese
intellectuals could hover for solutions. The most outstanding examples are the
late Ming–early Qing Confucian scholars such as Huang Zhongxi 黄宗羲 and
Gu Yanwu 顾炎武, who were resurrected in the late nineteenth century as
China’s enlightened sages for their penetrating insights and attacks on the ills of
the Ming’s absolutist and repressive regime. However, when it came to pro-
posals for reform, the seventeenth-century Huang and Gu could only conceive
of a passionate call to return to Chinese antiquity and the classics. These attitudes
are, as Wang argues, typical of Chinese elite intellectuals of the time in general.30
By the mid-nineteenth century, however, the resources of a vast and
unexplored intellectual horizon had opened up, but they were from an
alien Western tradition, written in Western languages that few, if any,
Chinese intellectuals mastered or even heard of at the time. But it was not
merely the scarcity of foreign-language talents or the suitability of
Western ideology to Chinese reality that posed the problem. Rather it
was something far more basic and fundamental: the willingness and
capacity to recognize, first, cognitive dissonance within China’s existing
system, and, following that, the need for a paradigmatic change. As
eloquently stated by historian of thought Ge Zhaoguang, it was precisely
the glory of Qing’s so-called triumphant eighteenth century that sowed
the seeds of her failed response to Western challenge in the mid-
nineteenth century. The Qing rulers’ success in the control of a vastly
expanding and diverse empire increasingly through repression of intellec-
tual dissent and unity of ideology left her with a unique sense of grandeur
and confidence that meant she could only treat the outside world with
nothing but sheer ignorance and arrogance. In that regard, Qianlong’s
reply to Lord Macartney in 1792 is quite gracious by that account. This is
echoed by Wang Fansen: until a major political and social-economic crisis
could be keenly perceived, the Chinese intellectual soil – thoroughly
soaked in the deep cultural self-confidence of the traditional literati –
was simply not fertile enough for the transplant of new intellectual
resources.31
30
Wang, 戊戌. 31
Ge, 十八世纪; Wang, 戊戌.
30
32
Wang, 戊戌.
33
For models of ideology and ideological change, see M. Iyigun and J. Rubin, “The
Ideological Roots of Institutional Change” (2017 working paper). T. Kuran, Private
Truths, Public Lies: The Social Consequences of Preference Falsification (Cambridge, MA,
Harvard University Press, 1997). For the importance of ideas and feedback loops, see
J. Mokyr, The Gifts of Athena: Historical Origins of the Knowledge Economy (Princeton, NJ,
Princeton University Press, 2002). For an overwhelming emphasis on the role of
institutions, see D. Acemoglu, S. Johnson, and J. Robinson, “Institutions as the
Fundamental Cause of Long-Run Economic Growth,” in P. Aghion and S. Durlauf
(eds.), Handbook of Economic Growth (Amsterdam, Elsevier, 2005), pp. 385–472.
31
32
the 1911 Qing collapse, with full territorial jurisdiction over all its residents,
including the Chinese.34
The second key institution – China Maritime Customs – had similar origins
and a similar trajectory. The low fixed tariffs imposed by Western powers
were initially collected by Chinese customs officials, but increasingly over-
seen by foreign consuls who set up the China Maritime Customs in Shanghai
in 1854. Although nominally an imperial Chinese organization, the Customs
gained autonomy with Britons dominating its senior staff. Its staff gradually
came to include large numbers of Westerners and later Japanese, with the
promotion of Chinese nationals into senior positions only starting in 1929.35
With over 20,000 staff in forty main customs houses across China, the
Customs rapidly emerged as China’s most stable and efficient centralized
hierarchic bureaucracy even as China herself descended into political disinte-
gration. Following the Qing collapse in 1911, the Maritime Customs effect-
ively took over the collection of the Customs charges and the distribution of
the net revenue.
The insertion of these colonial institutions unintentionally ruptured China’s
long-standing imperial monopoly of power. The resulting gaps in imperial
control created room for newly emergent Chinese business interests, many
with deep links to foreign businesses, to create new networks of power and
wealth that intensified growing pressure for formal political and institutional
changes, especially following China’s defeat in the 1894–1896 Sino-Japanese
War. However, the institutional changes arising from Western influence could
only have nationwide effects after they had triggered intellectual and political
responses from Chinese elites, which is where we turn to now.
Liang Qichao 梁启超, China’s foremost intellectual and reformer of the era,
succinctly summarized the Chinese response. Writing in 1923, Liang surmised
that changes or reforms would have never got off the ground until the Chinese
were willing to recognize and acknowledge that there were problems to begin
with. This partly began during the period from 1842 to 1894 when the Qing saw
firsthand the power of Western military equipment used to suppress the Taiping
Rebellion (1851–1864). This opened the door to the introduction of Western
(particularly military) technology and machines, or, in Liang’s phrase, material
things (qiwu 器物).
34
See Ma, “Economic Growth”; Ma, “The Rise of a Financial Revolution”; I. Jackson,
Shaping Modern Shanghai: Colonialism in China’s Global City (Cambridge, Cambridge
University Press, 2018).
35
H. van der Ven, Breaking with the Past: The Maritime Customs Service and the Global Origins
of Modernity in China (New York, Columbia University Press, 2014).
33
China’s 1894–1896 naval defeat by Japan shattered her confidence in her own
systems, terminated this initial stage, and inaugurated a second stage of introdu-
cing new “institutions” – (zhidu 制度). This process, which continued for two
decades until roughly 1917–1918, brought the comprehensive importation of
Western-style government and law, along with modern corporate enterprises
and financial institutions. The third stage followed the recognition that institu-
tional transfers could not succeed without understanding and absorbing their
underlying cultural and ideological foundations as reform demands changes in
both spirit and form. The result was the New Culture movement, which
brought the massive introduction of Western culture and ideology (wenhua
文化), even leading to the radical abrogation of Confucian ideology.36
Building on the insights of Liang, Yang Nianqun added a geographic
dimension to Liang’s temporal stages of reform, matching each of these
three reform sequences with distinctive regional political elites and with
Ming–Qing schools of Confucianism, centered in the provinces of Hunan,
Guangdong, and Jiangsu–Zhejiang, corresponding to China’s middle Yangzi,
Lingnan, and lower Yangzi macro-regions respectively.37 Yang’s regional
study drew inspiration from Paul Cohen’s early work on late Qing reform,
which emphasized the regional dimension of Western influence and high-
lighted the major cultural divide separating China’s littoral and hinterland.
More importantly, both Liang and Yang point to China’s own intellectual
endeavor in absorbing Western impact, as Cohen would put it, on her own
terms. These intellectual and ideological responses by the intellectual and
political elites paralleled practical efforts on the part of new economic actors
and networks who took advantage of Western privileges to push the bound-
aries beyond the traditional structure.
36
Liang Qichao 梁启超, “五十年中国进化概论” (A Summary of Fifty Years of Chinese
Evolution), in 饮冰室文集点校第五集 (Selected Articles of the Yinbinshe Collection,
Vol. 5) (Kunming, Yunnan Jiaoyu chubanshe), pp. 3247–52.
37
Yang Nianqun 杨念群, 儒学地域化的近代形态:三大知识群体互动的比较研究
(The Modern Form of Regional Schools of Confucius: A Comparative Research into the
Interaction of Three Intellectual Groups) (Beijing, Sanlian chubanshe, 1997).
34
Qing’s defeats in the Opium War (1842) and other military battles, and even the
devastating Taiping Rebellion, which saw a calamitous cumulative loss of
60 million to 80 million lives, did not shake the elites’ faith in traditional
ideology and institutions.38 Political elites from China’s agrarian mid-Yangzi
heartland of Hunan and Anhui, such as Zeng Guofan 曾国藩 and Li
Hongzhang 李鸿章, rose to national prominence following their success in
mobilizing fiscal and military resources from their home provinces to eventu-
ally suppress the Taipings. Closely aligned with the official ruling ideology, the
Tongzhi Restoration (1861–1875) – which Mary Wright famously called the last
stand of Chinese conservatism – engineered a remarkable economic recovery
through the revitalization of traditional institutions: the reinstatement of
Confucian orthodoxy, the restoration of the national civil service examination
(largely interrupted during the Taiping Rebellion), and temporary exemption
from land taxes to lure cultivators to resettle war-torn agricultural regions.39
As a natural extension of the Tongzhi Restoration, the Self-Strengthening
movement (1860–1894) initiated programs that aimed to expand Chinese
military strength by developing a small number of Western-style, capital-
intensive enterprises financed or sponsored by the state and directed by
prestigious officials or merchants with official connections. Although these
enterprises, which included arsenals, factories, and shipyards, were fraught
with inefficiency and corruption, they did record modest achievements. (See
the chapter by Chi-kong Lai in this volume.)
Nonetheless, the overall ideological orientation during this period remained
backward-looking. In contrast to the concurrent Meiji reform in Japan, there
were no reforms that touched the fundamentals of the traditional regime: there
was no introduction of a modern constitution or commercial law and no reform
in the currency system, modern banks and modern infrastructure such as
railroads were expressly prohibited, and steamships were limited to the Yangzi
and other major rivers. Nonetheless, the ground on which the traditional
structure had rested were shifting with the insertion of Western imperialism.
38
For the controversies among Qing officials’ interpretation of the Opium War defeat,
see Mao Haijian 茂海建, 天朝的崩溃鸦片战争再研究 (The Fall of the Celestial
Empire: A Re-examination of the Opium War) (Beijing, Sanlian shudian, 2013).
39
M. Wright, The Last Stand of Chinese Conservatism: The T’ung-Chih Restoration, 1862–1874
(Stanford, CA, Stanford University Press, 1962).
35
40
See Brandt, Ma, and Rawski, “From Divergence to Convergence.”
41
Motono, Conflict and Cooperation. Also see the chapter by Chi-kong Lai in this volume.
42
See the chapter by Kaske and Lin in this volume.
43
See Motono, Conflict and Cooperation.
36
44
See Motono, Conflict and Cooperation, pp. 166–70.
45
See Motono, Conflict and Cooperation, p. 169.
46
Motono, Conflict and Cooperation, p. 167.
37
38
50
Y. Yoda, The Foundations of Japan’s Modernization: A Comparison with China’s Path towards
Modernization (trans. Kurt W. Radtke) (Leiden, Brill, 1996).
51
F. Dikötter, The Age of Openness: China before Mao (Hong Kong, Hong Kong University
Press, 2010).
39
52
Ma, “The Rise of a Financial Revolution.”
53
In particular, the jurisdictional autonomy of the Settlement which sheltered the Bank of
China’s Shanghai branch from the Beijing government’s ruinous fiscal demand in 1916
highlights the value of the independence of the Settlement. See the chapter by Li and
Yan in this volume.
54
Ma, “The Rise of a Financial Revolution.”
40
41
55
Yan Shaodang 严绍璗, 日本中国学史 (Sinology in Japan) (Beijing, Xueshu chubanshe,
2009), pp. 98–134.
42
56
Luo Zhitian 罗志田, “‘六个月乐观’的幻灭:五四前夕士人心态与政治” (The
Disillusion of “Six Months of Optimism”: The Mood and Politics of Intellectuals on the
Eve of the May Fourth Movement), 历史研究 (Historical Research) 4 (2006), 105–91.
43
57
See Ma, “The Rise of a Financial Revolution”; also see the chapter by Li and Yan in this
volume.
44
associated fiscal–financial nexus – set the stage for the rise of hyperinflation in
the 1940s.58 The resurgence of a fiat-money-based hyperinflation in the 1940s
marked another coming full circle to the eras of China’s historical hyperin-
flation in the Song and Yuan dynasties whose issuance of paper money
exploded under wartime pressures.
Japan’s full-scale invasion in 1937 and China’s drive for resource mobiliza-
tion pushed toward the rise of a wartime command economy.59 The ascend-
ancy of Communist rule and ideology followed decades of gradual but
increasing radicalization of the modernization ideology. When the
Communists took power, they were armed with another ideology borrowed
from the Soviet Union: Marxism or Communism then established as the new
ruling orthodoxy grafted onto China’s authoritarian or totalitarian roots.60
Indeed, China’s new Communist leader, Mao Zedong, who spent his forma-
tive years in his revolution-enlightened native Hunan, became a modernizer,
but remained a great admirer of China’s historic founders of often brutal
absolutist dynasties, Qin Shihuang 秦始皇 and Zhu Yuanzhang 朱元璋.
Mao drew as much inspiration from Chinese classics as from Marxist theory.
Most ironically, just as Confucianism was extended or rediscovered to
legitimize westernization and modernization in the early twentieth century,
so Communism, the most radical ideological import from the West, was now
deployed to legitimize a newly invigorated and technologically enhanced
version of Chinese absolutism.
Conclusion
This chapter has built explicit links between intellectual and ideological cycles
and phases of economic change in China. By incorporating ideology into the
narrative of modern China’s economic history, it has emphasized the import-
ance of the Western impact within a framework that also assigns a central
role to the Chinese response to and adaptation of Western ideology and
practice. This new narrative adds missing elements to the Great Divergence
debate, which has considered initial conditions mainly in the form of institu-
tional structures and natural-resource endowments. By highlighting the
importance of intellectual resources, this approach exposes the limitations
of the Great Divergence thesis, which has tended to project late development
58
See Ma, “The Rise of a Financial Revolution”; also see the chapters by Li and Yan and by
Kaske and Lin in this volume.
59
See the chapter by Bian in this volume. 60 See the chapter by Xu in this volume.
45
Further Reading
Brandt, L., D. Ma, and T. Rawski, “From Divergence to Convergence: Re-evaluating the
History behind China’s Economic Boom,” Journal of Economic Literature 52.1 (2014), 45–123.
Cohen, P., Discovering History in China: American Historical Writing on the Recent Chinese Past
(New York, Columbia University Press, 1984).
61
See the chapters by Naughton and by Brandt and Rawski in this volume for the reform
period.
46
Fukao, K., D. Ma, and T. Yuan, “Real GDP in Pre-war East Asia: A 1934–36 Benchmark
Purchasing Power Parity Comparison with the U.S.,” Review of Income and Wealth 53.3
(2007), 503–37.
Ge Zhaoguang 葛兆光中国思想史第二卷七世纪至十九世纪中国的知识,思想与信
仰 (History of Chinese Thought, Vol. 3, Chinese Knowledge, Thought, and Beliefs
between the Seventh and Nineteenth Centuries) (Shanghai, Fudan daxue chubanshe, 2001).
Ge Zhaoguang “葛兆光十八世纪中国的盛世危机” (Crisis in China’s Glorious
Eighteenth Century), Feb. 19, 2019, www.ftchinese.com/author/%E8%91%9B%E5%
85%86%E5%85%89.
Jin Guantao 金观涛, and Liu Qingfeng 刘青峰, 兴盛与危机,论中国社会的超稳定结
构 (The Cycle of Growth and Decline: On the Ultrastable Structure of Chinese Society)
(Beijing, Falu chubanshe, 2011).
Jin Guantao 金观涛 and Liu Qingfeng 刘青峰, 开放中的变迁,再论中国社会超稳定
结构 (The Transformation of Chinese Society (1840–1956): The Fate of Its Ultrastable
Structure in Modern Times) (Beijing, Falu chubanshe, 2011).
Liang Qichao 梁启超, “梁启超五十年中国进化概论” (A Summary of Fifty Years of
Chinese Evolution), in 饮冰室文集点校第五集 (Selected Articles of the Yinbinshe
Collection, Vol. 5) (Kunming, Yunnan Jiaoyu chubanshe, 1923), pp. 3247–52.
Ma, D., “Economic Growth in the Lower Yangzi Region of China in 1911–1937: A Quantitative
and Historical Perspective,” Journal of Economic History, 68.2 (2008), 385–92.
Ma, D., “The Rise of a Financial Revolution in Republican China in 1900–1937: A Survey
and New Interpretation,” Australian Economic History Review 59.3 (2019), 242–62.
Ma, D., and J. Rubin, “The Paradox of Power: Principal–Agent Problems and
Administrative Capacity in Imperial China (and Other Absolutist Regimes),” Journal of
Comparative Economics 47.2 (2019), 277–94.
Maddison, A., Chinese Economic Performance in the Long Run, 2nd ed., rev. and updated
(Paris, Development Centre of the Organisation for Economic Co-operation and
Development, 2007).
Mokyr, J., The Gifts of Athena: Historical Origins of the Knowledge Economy (Princeton, NJ:
Princeton University Press, 2002).
Motono, E., Conflict and Cooperation in Sino-British Business, 1860–1911: The Impact of the Pro-
British Commercial Network in Shanghai (New York, St. Martin’s Press, 2000).
Rawski, T.G., Economic Growth in Prewar China (Berkeley, University of California Press, 1989).
Xu, Dixin 许涤新 and Wu Chengming 吴承明,中国资本主义发展史, 第一卷 中国
资本主义的萌芽 (A History of Capitalist Development in China, Vol. 1, Sprouts of
Chinese Capitalism) (Beijing, Renmin chubanshe, 1993).
Wang Fansen 王汎森, “戊戌前后思想资源的变化:以日本因素为例” (Changes in
Intellectual Resources before and after the Hundred Days Reform), 二十一世纪 (Twenty-
First Century) 45 (February 1998), 47–54.
Wang Fansen 王汎森, 权力的毛细血管作用,清代的思想、学术与心态 (The
Penetrating Role of Power, Ideas, Academics, and Moods in Qing) (Beijing, Beijing
daxue chubanshe, 2015).
Yan Shaodang 严绍璗, 日本中国学史 (Sinology in Japan) (Beijing, Xueshu chubanshe,
2009).
47
The Great Qing Empire (1644–1912) was the most populous political entity
that had yet existed on the landmass that we now refer to as “China,” and its
economy was possibly one of the most developed. But by the first several
decades of the nineteenth century, the Jiaqing and early Daoguang reigns,
there had emerged a general consensus among elites both in and out of
government that the empire was facing a multifaceted and potentially cata-
strophic crisis of the economy, polity, and society. By this point the Qing had
already begun to be significantly incorporated into the early modern world
economy, although it had not yet experienced, as it very shortly would,
military conflict with the West and the invasion by Western agents of
economic and cultural change that would follow in its wake.
Articulating a Chinese establishment view of Qing economic history, the
senior historian Dai Yi invoked the image of a “camel’s hump” (tuofeng 驼峰):
recovery from devastation in the late sixteenth century and the seventeenth,
a period of great prosperity during the Yongzheng and Qianlong reigns
(1723–1795), and finally a period of collapse into poverty and semicolonialism.
Dai stressed the Opium War (1837–1842) as a benchmark in this downward
spiral, leaving more or less unanswered the question of what happened
during the early decades of the nineteenth century.1
Persons in the mid-Qing would not have found Dai’s analogy entirely
improbable. In a poem of 1758, the Qianlong Emperor first articulated the
formula chiying baotai 持盈保泰, or “hold onto the surplus and preserve
the abundance.” This would become a theme in his pronouncements over
the several decades to follow. He invoked this notion, not coincidentally, in
I wish to thank Debin Ma, Thomas Rawski, and Joshua Rowe for helpful comments on an
earlier draft of this chapter.
1
Dai Yi 戴逸, “在清代經濟宏觀趨勢與總體評價學術研討會上的發言” (Speech to
the Conference on Macro-economic Trends and Overall Appraisal of the Qing Dynasty),
清史研究 (Studies in Qing History) 2008.3, 14.
48
2
Gao Xiang 高翔, “從持盈保泰到高壓統治:論乾隆中期政治轉變” (From
“Preserve the Abundance” to Repressive Governance: Political Transformation in the
Mid-Qianlong Reign), 清史研究 (Studies in Qing History) 1991.3, 8–13; Guan Wenfa 關
文發, 嘉慶帝 (The Jiaqing Emperor) (Changqun, Jilin wenshi chubanshe, 1993), pp.
59–114.
3
S.M. Jones and P.A. Kuhn, “Dynastic Decline and the Roots of Rebellion,” in J.
K. Fairbank (ed.), The Cambridge History of China, vol. 10, Late Ch’ing, 1800–1911, part 1
(New York, Cambridge University Press, 1978), p. 161.
4
Gao Wangling 高王凌, 十八世紀中國的經濟發展和政府政策 (Government Policy
and Eighteenth-Century Chinese Economic Development) (Beijing, Zhongguo shehui
kexue chubanshe, 1995).
49
Ecological Decay
A substantial body of research has concurred in the view that the Qing
empire – including most regions of its Chinese-dominated core (neidi
内地) – suffered acute ecological deterioration in the half-century straddling
the assumption of power by the Jiaqing Emperor. Floods and droughts
increased in frequency and severity, harvests were less abundant, rural
refugees were more ubiquitous, and the need for relief distribution became
more urgent. Short-term climate change may have been one factor. Studying
Lingnan (southeast China), for example, Robert Marks has found that the
annual average temperature fell by one degree centigrade over the course of
the early nineteenth century: declining in the 1810s, stabilizing in the 1820s,
falling again over the 1830s, and “bottoming out” in the 1840s. Frosts were
first reported in late 1808, with a virtually unprecedented two to three inches
of snowfall in 1809. This sudden wave of cooling “shocked harvest yields,”
leading to continuing regional dearth over the decades to follow.6
But although natural causes played some part in ecological decay, the
major factor was clearly human activity, both negligent and aggressive. In
1801, the Hai river basin of Zhili province experienced one of its greatest
floods in recorded history, affecting 122 counties and creating hundreds of
thousands of refugees. Between 1801 and 1802, the price of staple grain in the
area nearly tripled, and many farmers were forced to sell off their land at
greatly depressed prices. In 1813–1814, the same region experienced a major
5
See, for example, Zhang Yufen 張玉芬, “論嘉慶初年的咸與維新” (On the
“Comprehensive Reform” of the Early Jiaqing Reign), 清史研究 (Studies in Qing
History) 1992.4, 49–54; and D. McMahon, “Dynastic Decline, Heshen, and the
Ideology of the Xianyu Reforms,” Tsing Hua Journal of Chinese Studies, new series 38.2
(June 2008), 231–55; W. Wang, White Lotus Rebels and South China Pirates: Crisis and Reform
in the Qing Empire (Cambridge, MA, Harvard University Press, 2014).
6
R.B. Marks, Tigers, Rice, Silk, and Silt: Environment and Economy in Late Imperial South
China (Cambridge, Cambridge University Press, 1998), pp. 217–18.
50
drought-induced famine, with rainfall reported at only slightly more than half
of that in normal years; again, grain prices more than doubled, and thousands
of farmers abandoned their land to become refugees. Another major flood
came in 1822–1823. Thereafter, throughout the Daoguang reign, flood disas-
ters in the Hai river basin became a virtually annual event.
The principal reason for the flooding was the progressive silting of the Hai
and its tributaries. As Lillian Li concludes, although silting of the Hai had
become an increasing problem since the Liao dynasty (947–1125), disastrous
consequences had really only become evident in the mid-Qing. Li identifies
a “reign cycle” of government attention to dredging the river system, with lax
maintenance in the latter years of each Qing ruler contributing to cata-
strophic flooding and hence heightened responsiveness at the outset of the
succeeding reign. In terms of both maintenance and relief delivery, however,
she also notes greater diligence and effectiveness in the Jiaqing versus the
Daoguang reign, leading her to identify the Daoguang era as the “turning
point” in the Hai system’s ecological decline.7
But if the problem in the Hai river basin was primarily that of state neglect,
an equally great – perhaps yet greater – problem was uncontrolled (mostly
private) reclamation of agricultural land. As the Qing court became increas-
ingly cognizant of its growing population and the need to assure a steady food
supply, in the late Kangxi reign it began to encourage massive development
of new arable. This went well beyond the resettlement of Sichuan and other
regions that had been devastated during the dynastic transition, to include the
“opening” (kaiken 开垦) of highlands, marshes, riverbanks, lakeshores, sea-
coasts, and virtually every scrap of historically unfarmed land both in the
interior and on the frontiers. Sometimes government “encouragement of
agriculture” (quannong 劝农) got a bit out of hand, as in the Yongzhang reign,
when false reporting of reclaimed land and the forced introduction of
agriculture to unsustainable farmland demanded retrenchment in subse-
quent years. But overall the process of land development continued through
the end of the eighteenth century and into the nineteenth.8
The region in which the unintended effects of excess reclamation were
revealed most clearly, and with greatest human and economic consequence,
7
L.M. Li, Fighting Famine in North China: State, Market, and Environmental Decline, 1690s–
1990s (Stanford: Stanford University Press, 2007), pp. 31, 250–66.
8
The classic work is Peng Yuxin 彭雨新, 清代土地開墾史 (A History of Land
Development in the Qing Period) (Beijing, Nongye chubanshe, 1990). On the
Yongzheng campaigns, see W.T. Rowe, Saving the World: Chen Hongmou and Elite
Consciousness in Eighteenth-Century China (Stanford: Stanford University Press, 2001),
pp. 56–68.
51
was the middle Yangzi, especially that sector of Hubei province’s central
plain lying like a slice of pie between the valleys of the Yangzi and Han rivers
northwest of its apex at the river confluence of Wuhan. This region is laced
with small tributaries and constitutes, in Pierre-Étienne Will’s apt term, a vast
“interior delta.”9 Extending this region a little more broadly, we might
include also the area of Hunan’s Dongting lake and Xiang river valley to
the south, and the Han river highlands to the northwest, all of which
participate in a coherent and interdependent ecological system.
This entire, highly productive, region existed throughout the early and
mid-Qing in what Will describes as a “fragile equilibrium” of land and water.
Spring floodwaters descended on the region from the mountains of the west
and northwest, eventually to be led to the sea via the lower Yangzi river. The
relatively lesser capacity of the lower Yangzi outlet, however, dictated that
these waters be held for a period of time in the great floodwater receptacles of
the middle Yangzi lakes, rivers, and floodplains. Initially this abundance of
water was a great asset to the region, allowing the absorbtion of rapidly
growing population into subsistence agriculture, and also entrepreneurial
investment in polder lands for commercial rice production for downriver
export to the markets of the lower Yangzi throughout the “prosperous age”
of the eighteenth century. Already by that time, however, perceptive officials
such as Hunan governors Yang Xifu in the 1740s and Chen Hongmou in the
1750s had begun to be concerned about the problem of constricting the
region’s natural capacity to contain seasonal floodwaters, and the threat
this posed to the entire region’s hydraulic security. They consequently
began to promulgate restrictions on unchecked lakeshore and riverbank
encroachment, but the pressures of both population growth and market
opportunity rendered these proscriptions largely ineffective.10
Compounding this tension was the ever more intensive settlement of
highlands, most dramatically along the Han river in northwest Hubei and
adjacent areas of Sichuan and Shaanxi. Large swaths of mountainside that had
effectively been virgin forest under the Ming had been legally opened to
farming, initially during the sixteenth century and then with ever greater
intensity during the eighteenth.11 This process was catalyzed in part by the
9
P.-É. Will, “Un cycle hydraulique en Chine: La province du Hubei du XVIe au XIXe
siècles,” Bulletin de l’École Française d’Extreme Orient 68 (1980), 261–87. See especially the
map on p. 287.
10
P.C. Perdue, Exhausting the Earth: State and Peasant in Hunan, 1500–1850 (Cambridge, MA,
Harvard University Press, 1987), pp. 192–3, 221, 228.
11
E.S. Rawski, “Agricultural Development in the Han River Highlands,” Ch’ing-shih wen-
t’i 3.4 (1975), 63–4.
52
12
S. Averill, “The Shed People and the Opening of the Yangzi Highlands,” Modern China
9.1 (January 1983), 84–126; A. Osborne, “The Local Politics of Land Reclamation in the
Lower Yangzi Highlands,” Late Imperial China 15.1 (June 1994), 1–46; S.-T. Leong,
Migration and Ethnicity in Chinese History: Hakkas, Pengmin, and Their Neighbors
(Stanford, Stanford University Press, 1997).
13
Liu Min 劉敏, “論清代棚民的戶籍問題” (The Problem of Registering the Shed
People in the Qing), 中國社會經濟史研究 (Studies in Chinese Socio-economic
History) 1983.1, 17–29.
14
Rawski, “Agricultural Development in the Han River Highlands,” 65–6.
15
T.-J. Liu, Trade on the Han River and Its Impact on Economic Development, c. 1800–1911
(Nankang, Institute of Economics, 1980), pp. 7–10.
53
16
Suzuki Chusei 鈴木中正, 清朝中時研究 (A Study of the Mid-Qing Period)
(Toyohashi, Aichi University Research Institute on International Problems, 1952).
17
Y. Gao, “The Retreat of the Horses: The Manchus, Land Reclamation, and Local
Ecology in the Jianghan Plain (ca. 1700s–1850s),” in Liu (ed.), Environmental History in
East Asia: Interdisciplinary Perspectives (London, Routledge, 2014), pp. 100–25.
18
Perdue, Exhausting the Earth, p. 228.
54
19
Will, “Un cycle hydraulique en Chine,” pp. 282–5. See also T.-J. Liu, “Dike Construction
in Ching-chou,” Papers on China 23 (1970), 1–28; and W.T. Rowe, Hankow: Conflict and
Community in a Chinese City, 1796–1895 (Stanford, Stanford University Press, 1989), pp.
147–8.
20
Hoshi Ayao 星斌夫, 大運河: 中國の 漕運 (The Grand Canal: Grain Tribute in China)
(Tokyo: Kondō shuppansha, 1971); H.C. Hinton, The Grain Tribute System of China, 1845–1911
(Cambridge, MA, Harvard East Asia Series, 1956); J.K. Leonard, Controlling from Afar: The
Daoguang Emperor’s Management of the Grand Canal Crisis, 1824–1826 (Ann Arbor, Center for
Chinese Studies, 1996); Jones and Kuhn, “Dynastic Decline and the Roots of Rebellion,”
119–28; Zhang Yan 張岩, “包世臣與近代前夜的 ‘海運南漕’ 改革” (Bao Shichen and
Seaborne Grain Tribute Reform), 近代史研究 (Studies in Modern History) 2000.1, 129–53;
Ni Yuping 倪玉平, “道光六年糙糧海運的幾個問題” (Some Problems Regarding the
Sea Transport of Grain Tribute in 1825), 清史研究 (Studies in Qing History) 2002.3, 70–5.
21
C. He and Y. Wei, eds., 皇朝經世文編 (Collected Writings on Statecraft from the
Present Dynasty), juan 47, 48. See also W.T. Rowe, Speaking of Profit: Bao Shichen and
Reform in Nineteenth-Century China (Cambridge, MA, Harvard University Asia Center,
2018), Chapter 4.
55
system. Among the responses was the first call for abandoning the Grand
Canal altogether, in favor of coastal shipping of tribute grain from Shanghai
to the north. No major action was taken, however, and throughout the
remainder of Jiaqing’s reign grain tribute problems visibly worsened.
The succeeding Daoguang Emperor, a committed ditherer on most issues,
was forced into decisive action when the Gaojiayan dike at Qingjiang in northern
Jiangsu ruptured in 1824, allowing only very few grain tribute boats to get
through to the capital. The emperor convened an emergency conference of
high officials, but their deliberations were inconclusive and their suggestions
timid. One man, however, Board of Revenue president Yinghe (1771–1839),
presented a bold plan to shift the following year’s shipment from the canal to
the coastal route, adding that the shipment should be conducted not by govern-
ment personnel but instead by commercial contractors. With the posting to
Jiangsu of a new corps of crisis managers, including provincial governor Tao
Zhu, provincial treasurer He Changling, and both men’s activist adviser Wei
Yuan, Yinghe’s plan was in fact implemented for the 1825 shipment.
Inasmuch as that year’s tribute grain shipment was successfully completed,
by sea, the project might be considered a success, and Wei Yuan in particular
lauded it as a revolutionary and long-overdue innovation.22 But the success
was a qualified one. There were significant unanticipated cost overruns.23
There were incidences of violent unrest by laid-off canal workers that
continued to escalate in intensity and notoriety over the following quarter-
century.24 And although Yinghe had specified that the sea route was to be
a temporary measure only, with the cost savings applied largely to the repair
of the Grand Canal, in fact those repairs were never effectively carried out,
and use of the canal for tribute shipments was gradually abandoned
altogether.25 Indeed, grain tribute receipts by the capital region continued
to steadily decline over the remainder of the Daoguang reign until, with the
interruption of shipments in kind by the Taiping wars, most of the imposi-
tions were commuted to cash in 1857–1858.26
22
He and Wei, 皇朝經世文編, juan 48:70–1.
23
Ni Yuping 倪玉平, 清朝嘉道財政與社會 (Government Finance and Society in the
Qing Jiaqing and Daoguang Reigns) (Beijing, Commercial Press, 2013), pp. 244–76.
24
Hoshi, 大運河, pp. 233–6.
25
Hinton, The Grain Tribute System, p. 28; Jones and Kuhn, “Dynastic Decline and the
Roots of Rebellion,” 122.
26
Xia Nai 夏鼐, “太平天國前後長江各省之田賦問題” (Problems of Land Tax Collection
in the Yangzi Provinces before and after the Taiping Rebellion), 清華學報 (Tsinghua
University Studies) 10.2 (April 1935), 419–25; W.T. Rowe, “Hu Lin-i’s Reform of the Grain
Tribute System in Hupeh, 1855–58,” Ch’ing-shih wen-t’i 4.10 (December 1983), 33–86.
56
Demographic Crisis?
Contributing substantially to ecological deterioration and in turn aggravated
by it was the mid-Qing’s growing population pressure. All parties at the time,
and virtually all scholars since, have recognized the immense increase in the
27
Meng Zhang, Timber and Forestry in Qing China: Sustaining the Market (Seattle:
University of Washington Press, 2021).
28
J. Schlesinger, A World Trimmed with Fur: Wild Things, Pristine Places, and the Natural
Fringes of Qing Rule (Stanford: Stanford University Press, 2017), pp. 50–4, 73, 133.
57
58
the Qing’s relationship between population and land was doomed to become
increasingly adverse.30 Relying largely on Ho’s population figures but adding
his own calculations of cultivated acreage (expanding nearly threefold between
1400 and 1770) and grain yields per acre (increasing by nearly 50 percent over
this same period), the agricultural economist Dwight Perkins helped explain
how the Qing had avoided a demographic crisis during the “prosperous age,”
but left unchallenged Ho’s conclusion of a dramatically worsening man–land
ratio as extensive growth approached its limits in the nineteenth century.31
Ho wrote in the late 1950s and Perkins in the late 1960s, and since that time
there has been a largely positive reappraisal of the performance of the
empire’s early modern economy. If the locus classicus for those who see
a crisis of provisioning emerging around 1800 is Hong Liangji, revisionists
might find their inspiration in Hong Liangji’s younger contemporary Bao
Shichen (1775–1855). Bao, to my knowledge, never quoted Hong directly,
though they traveled in the same scholarly circles in Changzhou and shared
some of the same patronage networks, but he seems clearly to be referring to
him when he derides “petty Confucians” (xiaoru 小儒) for making dire
predictions without the benefit of either detailed field observation or math-
ematical precision, both of which he claims to provide. Bao emphatically
denied that continuing population growth was a liability, arguing that there
was more than ample space in the existing agrarian regime for further
extensive and (especially) intensive growth, when directed by scholars, offi-
cials, and landowners who knew what they were doing. More people simply
meant more workers, and more productive workers at that.32
Bao Shichen’s most influential modern heir is unquestionably the prolific
economic historian Li Bozhong. Focusing narrowly on the empire’s most
developed economic region, Jiangnan, Li argues that early and mid-Qing
population growth is somewhat overstated. By his calculations, between 1680
and 1850 Jiangnan’s population rose from around 20 million to something
over 36 million. This seemingly impressive growth, however, was merely half
of the growth rate registered by the empire as a whole, and in fact some
20 percent slower than the growth rate of Jiangnan itself over the centuries of
Ming stability. This relatively modest growth continued into the early
nineteenth century: whereas the empire’s total population grew 39 percent
over the years from 1789 to 1838, that of Jiangsu rose only 32 percent and of
30
P.-T. Ho, Studies in the Population of China, 1368–1953 (Cambridge, MA, Harvard
University Press, 1959), pp. 270, 277–8.
31
D. Perkins, Agricultural Development in China, 1368–1968 (Chicago, Aldine, 1969), pp. 16–17.
32
Rowe, Speaking of Profit, Chapter 3.
59
33
Li Bozhong 李伯重, “控制增長以保福容福褣: 清代前中期江南的人口行為”
(Restricting Growth in Order to Preserve Wealth: Population Behavior in Early and
Mid-Qing Jiangnan), 新史學 (New Historiography) 5.3, 1994.9, 25–71.
34
B. Li, Agricultural Development in Jiangnan, 1620–1850 (New York, St. Martin’s Press, 1998),
p. 147.
60
population growth of 1.2 percent per year for 1774 to 1804, slowing to
0.2 percent per year from 1805 to 1873.) This suggests significant demographic
pressure, but hardly the Malthusian crisis predicted by Hong Liangji.35
Other scholarship has argued that the Qing dealt relatively successfully
with population pressure by restructuring or intensifying production.
Focusing on state policy, Gao Wangling points out that the throne was
alert to a looming population crisis already by the early eighteenth century,
and had responded with a multifaceted program not only of intensive and
extensive agricultural improvement, but also of deliberate economic diversi-
fication, through its nurturance of nonagricultural sectors such as handicrafts
and mining. (By implication, if there was a downturn in the economy after
the Qianlong reign, in Gao’s logic this would have been the result not of
factors of resources or labor, but rather of the progressive failure of official
initiative and morale.)36
Most recently, Richard von Glahn has martialed wage and price data to
argue – as Bao Shichen would have predicted – that more intensive and
efficient allocation of labor allowed the Qing to avert the worst effects of
population pressure. Prior to the Taiping catastrophe, for example, there was
no telltale spike in male mortality. Von Glahn finds a secular rise in the price
of grain over the course of the eighteenth century, but this was accompanied
by comparable rises in the price of cotton, silk, and other consumer goods,
leading him to conclude that the inflation was due not to “the stress of
overpopulation” but instead to a “substantial growth of the total money
supply.”37 Into the nineteenth century, he again finds no evident long-term
correlation of prices and wages with population growth. After a spike in the
1810s, grain prices indeed trended downward over the 1820s and 1830s, while
real wages (measured in grain) remained fairly static throughout the entire
1800–1850 period. In sum, “The evidence does not suggest that China had
reached the point of a Malthusian demographic crisis” any time prior to the
mid-century rebellions.38
35
J. Lee and C. Campbell, Fate and Fortune in Rural China: Social Organization and
Population Behavior in Liaoning, 1774–1873 (Cambridge, Cambridge University Press,
1997); J. Lee and F. Wang, One Quarter of Humanity: Malthusian Mythology and Chinese
Realities (Cambridge, MA, Harvard University Press, 1999).
36
Gao Wangling 高王凌, “關於康乾盛世的幾個問題” (Some Problems Concerning
the Prosperous Age from Kangxi to Qianlong), 清史研究通訊 (Bulletin of Qing
Historical Studies) 1990.4, 21–6.
37
R. von Glahn, The Economic History of China: From Antiquity to the Nineteenth Century
(Cambridge, Cambridge University Press, 2016), pp. 329–30.
38
Von Glahn, The Economic History of China, 363–4.
61
39
Fang Xing 方行, “清代江南農民的消費” (Peasant Expenditures in Qing Jiangnan),
中國經濟史研究 (Studies in Chinese Economic History) 1996.3, 93–4.
40
K. Pomeranz, The Great Divergence: China, Europe, and the Making of the Modern World
Economy (Princeton, Princeton University Press, 2000), p. 137.
41
Pomeranz, The Great Divergence, pp. 118–23. 42 Pomeranz, The Great Divergence, p. 39.
43
Pomeranz, The Great Divergence, pp. 36–7.
62
they had ever been, higher than those in the West, and “unsurpassed by any
other contemporary society.”44
If this consensus view holds true, what happened to standards of living as
the prosperous age faded into the age of crisis in the late eighteenth and early
nineteenth centuries? In Jiangnan, population grew steadily and rapidly, from
172 million in 1750 to 254 million a hundred years later, when the Taiping wars
precipitated a sudden and dramatic decline (to 105 million in 1880). Beginning
in the early nineteenth century, this growth was accompanied not by further
expansion in cultivated acreage, but rather by a modest decline.45 Combined
with partible inheritance and relatively free alienability of land, the result was
considerable shrinkage of the average family farm size, estimated by Li
Bozhong as nine mu in the mid-nineteenth century, down from fifteen mu
two centuries earlier.46
The Jiaqing reign also witnessed a sudden spike in rice prices. Data
collected by Yeh-chien Wang for Wuchang prefecture (Hubei), a modestly
prosperous area of central China, show rice prices holding remarkably stable
at fifty-three grams of silver per hectal from 1769 through 1790; by 1801 they
had soared to 89.6 grams of silver, remaining in that range through the late
1830s.47 Annual data collected by Tanaka Issei for Xiaoshan county (Zhejiang)
indicate some radical short-term vacillations, but basically echo the Wuchang
pattern: a price of 2.3 taels per shi in 1781, remaining relatively stable for
a decade (2.2 taels in 1791), then leaping to 2.85 taels in 1800.48 A similar fin de
siècle spike occurred throughout the empire. Kishimoto Mio reports an
aggregate empire-wide rice price of 1.75 taels per shi in 1760, inflating to 2.2
taels in 1800.49 And rice prices directly mattered to life experiences. As in
other preindustrial economies, they had nearly immediate consequences for
fertility and mortality rates; in the Qing, “As prices rose, so did female
infanticide, resulting in lower recorded female births.”50
44
Huang Jingbin 黃敬斌, 民生與家計:清初至民國時期江南居民的消費 (Popular
Livelihoods and Household Budgets: Jiangnan Residents’ Expenditures from Early
Qing to the Republican Era) (Shanghai, Fudan University Press, 2009), p. 330; von
Glahn, The Economic History of China, p. 350.
45
Huang, 民生與家計, pp. 14–15. 46 Li, Agricultural Development, p. 138.
47
Yeh-chien Wang, “Spatial and Temporal Patterns of Grain Prices in China, 1740–1910,”
unpublished paper.
48
Tanaka’s data cited in Sui-wai Cheung, The Price of Rice: Market Integration in Eighteenth-
Century China (Bellingham, WA, Center for East Asian Studies, 2008), p. 153.
49
Kishimoto Mio 岸木美緖, “清朝中期經濟政策の基調” (Preliminary Investigation of
Mid-Qing Economic Policy), Chikaki ni arite 11 (1987), 18.
50
Lee and Wang, One Quarter of Humanity, p. 111.
63
64
bottomng out below subsistence level in the 1830–1860 period.54 Another recent
study by Wu Xiaozhen looks at the area in and around Hengzhou prefecture in
southern Hunan. This was long a region of middling economic security, but
during the late eighteenth and early nineteenth centuries the region’s exports of
both rice and tea expanded dramatically, in what appears a clear pattern of
economic development. This was accompanied, however, by the first systematic
cultivation of maize, sweet potatoes, and other New World crops, which,
though highly unfavored by local tastes, displaced rice as the chief dietary staple.
Wu argues that this must be interpreted as a clear decline in living standards,
ironically accompanying and in some measure due to economic growth.55
Scattered evidence points to demographic consequences of a presumed
decline in living standards in the Jiaqing and Daoguang reigns. Studying lineage
genealogies from Tongcheng, a prosperous county in the periphery of the lower
Yangzi region, Ted Telford has found male life expectancy at birth to have
declined from 39.6 in the mid-eighteenth century to 34.9 in the early nineteenth.56
In a local banner population in Liaoning, James Lee and Cameron Campbell
found the male population growing 0.2 percent per year over the 1805–
1873 period, a dramatic decline from the average of 1.2 percent per year in the
preceding 1774–1804 era, the result primarily of lowered birth rates, resulting
from rigorous exercise of birth control by people observing a significant decline
in life opportunites.57 This decline in birth rates was undoubtedly even more
pronounced among women, leading to an increasingly skewed sex ratio, and – in
a culture in which marriage and reproduction were a moral imperative –
a growing incidence of bachelorhood. In his Tongcheng sample, for example,
Telford found that the share of unmarried males among those born in the last
quarter of the eighteenth century was 31.6 percent, a number which rose to
38.6 percent for those born in the first two decades of the nineteenth century,
46.4 percent for those born in the 1820s and 1830s, and 52 percent for those born in
the 1840s.58 Similarly, in their Liaoning sample, Lee and Campbell found
54
R.C. Allen, J.-P. Bassino, D. Ma, C. Moll-Murata, and J.L. van Zanden, “Wages, Prices,
and Living Standards in China, 1738–1925, in Comparison with Europe, Japan, and
India,” Economic History Review 64 (2011), Figs. 5, 6.
55
Wu Xiaozhen 吳小珍, “糧食生產供求變動與地方的經濟:以湘南為中心” (Shifts
in Food Supply and Qing Local Economies: The Case of Southern Hunan), 清史研究
(Studies in Qing History) 2012.3, 45–57.
56
T.A. Telford, “Patching the Holes in Chinese Genealogies: Mortality in the Lineage
Population of Tongcheng County, 1300–1800,” Late Imperial China 11.2 (December
1990), 133.
57
Lee and Campbell, Fate and Fortune in Rural China, p. 47.
58
T.A. Telford, “Family and State in Qing China: Marriage in the Tongcheng Lineages,
1650–1880,” in Institute of Modern History (ed.), Family Process and Political Process in
Modern Chinese History (Taipei, Academia Sinica, 1992), pp. 921–42.
65
a declining marriage rate among males of sixteen to thirty-five sui from eighty-
eight per thousand in the pre-1805 period to seventy-five per thousand after
that year.59 Matthew Sommer has documented in dramatic detail some of the
consequences of this skewed sex ratio and distorted marriage market, including
changing cultural norms that effectively sanctioned such heterodox practices as
polyandry, wife pimping, and wife selling.60
Economic Slowdown?
If the early nineteenth century was “a watershed that marked the beginning
of a prolonged period of intensified Malthusian pressure,”61 and China’s ratio
of population to cultivated land was increasingly adverse, was the overall
economy assisting by providing nonfarm employment opportunities for
surplus agricultural labor?
In a masterful article, the economic historian Peng Zeyi traced the impres-
sive development of the Qing economy in the first half of the dynasty, but
then characterized the half-century from 1784 to 1839 as one of “stagnation” or
even “contraction.”62 In Peng’s calculations, cultivated acreage empire-wide
shrank 1.6 percent over the thirty years between 1784 and 1813, even while
population continued to grow rapidly. State-owned manufacturing enter-
prises declined. Annual capital budgets (yongyin 用银) of the porcelain
factories at Jingdezhen fell from 8,000 taels in 1740, to 7,000 taels in 1799, to
a mere 2,500 taels in 1812. Official textile mills in Nanjing and elsewhere, and
the government mints at Beijing, also experienced significant slowdowns.
Much of the contraction of state-owned enterprises, of course, represented
loss of market share to the private sector, but Peng points out that private
enterprises likewise declined during this era. The salt industry of Sichuan
shrank dramatically from 1780 to 1820, and the copper and other mines of the
southwest saw their production fall roughly 1 percent per year between 1783
and 1797. Urban handicrafts, being more dispersed, are harder to measure,
but Peng saw contraction there as well. In what might be his most debatable
argument, he sampled some seventy-nine artisan and merchant guilds from
fifteen major commercial cities (including Hankou, Suzhou, Chongqing,
59
Lee and Campbell, Fate and Fortune in Rural China, p. 48.
60
M.H. Sommer, Polyandry and Wife Selling in Qing Dynasty China (Berkeley, University of
California Press, 2015). The reference to Bao Shichen is on pp. 337–8.
61
Lee and Campbell, Fate and Fortune in Rural China, p. 44.
62
Peng Zeyi 彭澤益, “清代前期手工業的發展” (The Development of Handicrafts in
the Early Qing), 中國史研究 (Studies in Chinese History) 1981.1, 43–60.
66
67
Dwight Perkins’s claim that the downriver rice trade had totally disappeared
by c. 1930, they instead argued for a long-term decline to some 2.7 million dan
in the early twentieth century, roughly one quarter of the volume at the
trade’s eighteenth-century peak.68 A recent study by Sui-wai Cheung finds
two boom periods of downriver rice shipments in 1724–1727 and 1732–1755,
with a subsequent modest revival in 1777–1786. Though reports in 1788
indicate that middle Yangzi rice was “unmarketable” in Jiangnan at that
time, the trade actually revived once more in 1795 and remained active at
least through the remainder of the Jiaqing reign, though the trend thereafter
was downward.69 Surveying this historiography, Richard von Glahn con-
cludes that the overall evidence “points to a decline in the scale of inter-
regional trade in grain beginning in the 1790s.”70
Why these vicissitudes in the trade, and what does the decline signify?
Cheung argues that the key factor at all times was demand in the lower
Yangzi for rice from upriver regions – its oscillation between rice deficit and
rice surplus. Although agriculture in Jiangnan was increasingly commercial-
ized, and its population heavily engaged in handicrafts and other non-grain-
producing work, Cheung follows Li Bozhong in seeing the region as by no
means “overpopulated,” and in normal years self-sufficient in grain. Thus
what lay behind the occasional spikes in downriver rice imports in both the
eighteenth and the nineteenth centuries was weather-induced short-term
harvest shortfalls.71 Chuan and Kraus, by contrast, look for answers in the
exporting rather than the importing region.72 They reason that the decline in
the middle to lower Yangzi rice trade logically reflected either a decline in
central China’s interregional commerce overall, or else a substitution of other
commodities for rice; they indicate doubt that the latter was the case, but, as
we shall see in a minute, I think they may be wrong. A secular decline in the
downriver rice trade, moreover, might reflect a general decommercialization
of middle Yangzi (and upper Yangzi) agriculture – an option I believe to be
patently not the case. Alternatively, it might reflect a diversion of commer-
cialized rice to local consumption on the part of the production regions’ own
increasingly non-grain-producing urban and rural populations. As indicated
by the growing incidence of collective protests in extraction centers of
Hunan, against the rising local rice prices resulting from extra-regional
68
Chuan and Kraus, Mid-Qing Rice Markets, p. 77.
69
Cheung, The Price of Rice, pp. 97–102. 70 Von Glahn, Economic History of China, p. 331.
71
Cheung, The Price of Rice, pp. 113, 135–6.
72
Chuan and Kraus, Mid-Qing Rice Markets, p. 78.
68
exports – an early example being that in Xiangtan in 1819 – this is much more
likely to have been the case.73
What does this say about the state of long-distance domestic commerce
overall, as the Qing entered the nineteenth century? By most accounts, it was
flourishing. Wu Chengming conservatively estimates the overall value of
traded commodities in the empire around 1840 to be some 387,624,000 taels of
silver, among which roughly 163 million was in rice, 107 million in cotton and
cotton cloth, 59 million in salt, 32 million in tea, and 27 million in silk and silk
cloth. With the possible exception of rice, these levels were all at the highest
they had ever been.74 A classic study by Peng Yuxin showed the interregional
trade passing through the central China entrepôt of Hankou in the nine-
teenth century to link all provinces of the empire, comprise scores of
commodities, and reach annual values of hundreds of millions of taels.75
Let us look briefly at the regional economy I know best, that of the middle
Yangzi. This was the region that would have been most seriously impacted
by a decline in the downriver rice trade. But at least two commodities
advanced to offset any such losses in regional exports: tea and cotton.
Three middle Yangzi counties – Hunan’s Anhua and Linxiang and Hubei’s
Puqi – generally produced more than half of the region’s tea output, but
almost all parts of the region adopted some tea production as market condi-
tions warranted. At least by the Ming era, teas from these counties circulated
within the region itself, but due to their perceived inferiority to products of
other regions they did not enjoy much of a domestic interregional market.
The foreign market was a different story. It was middle Yangzi tea that had
supplied the famous tea-for-horse exchange with the Mongols during the
Ming and early Qing, shipped up the Han river and overland to the great
border market of Zhangjiakou. With the Kangxi Emperor’s privatization of
this trade in the 1710s it increased dramatically. Exports to Asiatic Russia had
also followed this route since the twelfth century, after 1727 exchanged at the
treaty market of Kiakhta. But the growing population of Siberia brought an
73
P.C. Perdue, “Insiders and Outsiders: The Xiangtan Riot of 1819 and Collective Action in
Hunan,” Modern China 12.2 (April 1986), 166–201. See also Shigeta Atsushi 重田德,
“清朝における 湖南米市場の一考察” (Hunan Rice Markets in the Qing Dynasty),
東洋文化研究所紀要 (Memoirs of the Institute of Oriental Culture) 10 (1956), 427–98;
and R.B. Wong, “Grain Riots in the Qing Dynasty,” Journal of Asian Studies 41.4 (August
1982), 767–88.
74
Wu Chengming 吳承明, “論清代前期我國國內市場” (The Domestic Market in the
Early Qing), 歷史研究 (Historical Studies) 1983.1, 99.
75
Peng Yuxin 彭雨新, “抗日戰爭前漢口的洋行和買辦” (Foreign Firms and
Compradores at Hankou Prior to the Sino-Japanese War), 理論戰線 (Theoretical
Front) 1959.2, 22–9.
69
estimated sixfold increase in the trade’s volume during the early nineteenth
century.76
The early development of Qing tea exports to Britain in the eighteenth
century left the middle Yangzi largely unaffected, since the inferior product
could little compete with the better teas of coastal areas. This changed
dramatically, however, with the abolition of the Canton monopoly in 1842.
The removal of legal restraints on the trade brought a sudden increase in
demand, causing the price of Fujian and Zhejiang teas to skyrocket, and
offering European buyers reason to seek out new and cheaper sources of
supply. The middle Yangzi in the 1840s thus underwent a virtual invasion by
Cantonese and other commercial entrepreneurs, proselytizing a shift to tea
cultivation. Fanning out from the established tea districts, these merchants
persuaded growers in a widening circle of production areas to convert from
other crops to tea, or, where green tea was already grown, to red tea for the
European market. At first most of this product went south to Guangzhou,
then gradually shifted to Shanghai, and, with the opening of the middle
Yangzi itself to foreign trade in 1861, to Hankou. Tea thus became the
region’s chief foreign export, and likely for a period its most important
commercial crop. In Anhua county, by the 1860s, it constituted the major
source of livelihood for an estimated 90 percent of the population.77
After tea came cotton. In arguing for the rapid relative decline of China’s
economy in the late eighteenth and early nineteenth centuries, Kenneth
Pomeranz argues that empire-wide cotton cultivation and processing
increased only very slightly, if at all, in the century following 1750. In the
lower Yangzi, there was probably a slight decline, and in north China the
drop-off was “considerable.” This leaves the middle Yangzi provinces, which,
in Pomeranz’s words, while they “did increase their cotton cultivation after
1750 . . . never became very large producers.”78 On this point he is simply
wrong.
Cotton had been cultivated extensively in northern portions of the middle
Yangzi since the sixteenth century, with the region’s output ranking only
behind that of the lower Yangzi. While much of this crop went for household
consumption, by the eighteenth century the majority was taken by handicraft
weavers producing for the market, and the concentration of such activity in
76
M.I. Sladkovsii, Economic Relations between Russia and China (Jerusalem, 1966), p. 71.
77
Shigeta Atsushi 重田德, “清末における 湖南茶的新展開” (The New Development
of Hunan Tea Production in the Late Qing), in Shigeta, 清代社會經濟史研究 (Studies
in Qing Socio-economic History) (Tokyo, Iwanami Shoten, 1975), pp. 207–38.
78
Pomeranz, The Great Divergence, pp. 139–41.
70
centers such as Wuhan and Changde led to the rise of a brisk intra-regional
trade. By the nineteenth century, a considerable portion of middle Yangzi
cotton also found its way into the interregional trade, especially to Sichuan,
which took hundreds of thousands of bales per year.79
The middle Yangzi, notably the Hubei county of Xianning, by the late
Ming had also acquired an empire-wide reputation for its cotton cloth. By the
eighteenth century, cotton textiles spun and woven by urban, rural, and
especially suburban households were sent to many parts of the empire. The
areas around Wuhan, Changde, Yiyang, and especially Shashi and Jingzhou
prefecture in western Hubei were major suppliers to this intra-regional trade,
though production was also dispersed well beyond these centers. Shashi, with
its “Thirteen Guilds” management combine, comprising merchant groups
from throughout the empire, was described by early Western reporters as the
greatest weaving center in all of China. Much of the product went upriver, to
Sichuan, Yunnan, and Guizhou, and downriver to Jiangxi.80
In sum, if the rice trade downriver on the lower Yangzi declined in the
early nineteenth century, as most scholars now agree, and even if trade on
that artery declined as a whole (domestic customs revenues at Suzhou are
reported to have dropped from 583,000 taels in 1791 to 391,000 taels forty years
later81), this does not necessarily indicate a contraction of the overall Qing
commercial economy as the empire entered the nineteenth century. What it
more likely indicates, as G. William Skinner has argued, is that there was
a diversification of commodities and trade routes as the Qing economy
fleshed out beyond one or two staples.82
Maritime Trade
China’s maritime trade grew steadily over the course of the “prosperous
age,” and continued to do so throughout the period under discussion here.
Following the Kangxi Emperor’s lifting of the “sea ban” (haijin 海禁) and
establishment of the Maritime Customs (haiguan 海关) in 1683–1684, except
for a brief hiatus under the “second sea ban” of 1716–1728, the Qing adminis-
tration generally encouraged the development of East Asian intra-regional
79
A. Feuerwerker, “Handicraft and Manufactured Cotton Textiles in China, 1871–1930,”
Journal of Economic History 30.2 (1970), 340.
80
Wu, “論清代前期我國國內市場,” 104–6; Lyon Chamber of Commerce, La mission
lyonnaise d’exploration commerciale en Chine 1895–97 (Lyon, A. Rey, 1898), pp. 2.280–1.
81
Von Glahn, Economic History of China, p. 371, citing figures from Wu Chengming.
82
G.W. Skinner, “Regional Urbanization in Nineteenth-Century China,” in Skinner (ed.),
The City in Late Imperial China (Stanford, Stanford University Press, 1977), p. 713 note.
71
maritime trade throughout this era. Qing trade with Southeast Asia con-
tinued to expand at least through the 1840s, with dozens of ports, large and
small, along the southeast coast hosting customs office branches and partici-
pating in that trade.83 Despite the Tokugawa shogunate’s imposition of
restrictions on the export of monetary metals to China in 1685, trade with
Japan remained active as well. In the single year 1830, some 222 oceangoing
ships called at Shanghai, Ningbo, and Suzhou, having stopped previously at
various ports in Southeast Asia and Japan.84
The largest single import commodity within this regional trading network
was rice from Siam. Whereas under the Ming Siamese exports to China
comprised primarily luxury goods such as fine timber, with the lifting of the
sea ban rice – a staple – became the backbone of the trade. Imports of rice into
Guangdong and other grain-deficient southeastern provinces were repeat-
edly encouraged by Qing regional officials whenever shortages became
acute, throughout the late eighteenth and early nineteenth centuries.
During the heyday of the trade in 1809–1833, rice was Siam’s largest export,
and the Qing empire its largest customer. With Qing imperial policy toward
Chinese merchants personally going abroad gradually easing over the eight-
eenth century, it was those merchants who dominated the trade; Viraphol
reports that during the first few decades of the nineteenth century, Chinese
vessels carried around eighty-five tons of rice into the empire per year, nearly
three times the volume of their closest competitor, the British. But the
number of European ships plying the China coast was growing rapidly. In
1837, over 200 Western ships called at Guangzhou, nearly twenty times the
number that had called there a century earlier, in 1732.85
It was, of course, the Sino-British trade that came to dominate this
exchange, growing progressively over the late eighteenth century. This
growth accelerated with the end of the European wars in 1815, again with
the introduction of the steamship into East Asian waters in 1830, and yet again
with the abolition of the East India Company’s monopoly in 1834. The driving
force behind this expansion was the British demand for Chinese tea. Tea
exports from the Qing to England rose from virtually nil in the final years of
the sea ban, to 15 million pounds in 1785, and double this amount around 1830.
83
Huang Guosheng 黃國盛, 鴉片戰爭前的東南四省海關 (Maritime Customs in
China’s Four Southeastern Provinces Prior to the Opium War) (Fuzhou, Fujian renmin
chubanshe, 2000), pp. 178–9.
84
G. Zhao, The Qing Opening to the Ocean: Chinese Maritime Policies, 1684–1757 (Honolulu,
University of Hawaii Press, 2013), pp. 135–6, 171–2.
85
S. Viraphol, Tribute and Profit: Sino-Siamese Trade, 1652–1853 (Cambridge, MA, Harvard
University Press, 1977), pp. 109–20, 180.
72
Total Sino-British trade – imports and exports – grew in value from 23 million
dollars in 1817 to nearly 37 milliion in 1833. The imports to China included
various luxury goods (pepper, ivory, shark fins, etc.) as well as the trade’s
staple, South Asian raw cotton, which was overtaken by opium in 1823. Qing
imports of this last item grew ninefold between the turn of the century and
the outbreak of the Opium War.86
If there was, as some have suggested, a contraction of Qing interregional
domestic trade at the same time that the foreign maritime trade continued its
rapid growth, is the story of the early nineteenth century one of transition
from a balanced redistributive economy to an extraction economy in service
to an external metropolis? The best data we have suggest that this was hardly
the case. According to figures generated by Wu Chengming, as late as 1840
Qing maritime exports of tea (some 605,000 dan) remained less than a third of
tea produced for the domestic market (more than 2,000,000 dan), while raw
cotton imports remained less than a quarter of that grown and marketed
domestically.87 The Qing empire’s economy was simply too large and its
markets too developed to be reduced to dependency.
73
deflation. The movement of prices lost its vigor at the beginning of the
century and remained virtually at a standstill for more than a decade; then it
took a sharp turn downward until 1850.” Wang very ambitiously constructs
a price index of all commodities throughout the empire. Setting the year 1682
as 100, he finds a steady rise to 300 in 1815, followed by a dramatic decline to
150 by 1850.89
Second, scholars agree that during this same period there was a sudden
shift in the Qing’s balance of silver flows, from large annual inflows to
massive outflows. Table 2.1, originally by Richard von Glahn, offers the
following table of this dramatic turnaround:90
A study by Yu Jieqiong found a net inflow of 74.7 million silver dollars over
the years from 1801 to 1826, compared to a net outflow of 133.7 million in 1827–
1849.91
The third component of the Daoguang depression about which scholars
agree is that silver became much more expensive in terms of copper (yingui
qianjian 银贵钱贱). The Qing inherited from its predecessor a bimetallic cur-
rency system, based on uncoined silver specie, the unit of account for which was
the “tael” (liang 两), and statutory coin (zhiqian 制钱) made of copper alloy, the
unit of the latter being the “cash” (wen 文). Whereas a string of 1,000 copper cash
(chuan 串) carried a par value of one silver tael, the disastrous experiences of the
late Ming had convinced the Qing that efforts to maintain a 1,000:1 exchange rate
by administrative fiat were counterproductive. Instead, it settled for the goal of
89
Yeh-chien Wang, “The Secular Trend of Prices during the Ch’ing Period (1644–1911),”
Journal of the Institute of Chinese Studies of the Chinese University of Hong Kong (1972), 361.
See also R.H. Myers, The Chinese Economy: Past and Present (Belmont, CA, Wadsworth,
1980), pp. 71–4.
90
Von Glahn, Economic History of China, p. 367. The “peso” is the Spanish Carolus peso,
known after 1800 in China as the “yuan.”
91
Cited in Wang, “The Secular Trend of Prices,” 365.
74
maintaining “stability” in the money market, over both time and space. In this
effort it enjoyed only mixed success. In the late seventeenth century, copper–
silver exchange rates of well over 1,000:1 were not at all unusual, but, from the
beginning of the eighteenth century, copper coin became increasingly “expen-
sive,” and rates of 700:1 or 800:1 were the norm.92
In the Daoguang reign this trend was dramatically reversed. Local situations
varied considerably, of course, but we might consider as representative the
series of exchange rates discovered for Shaanxi province by Hans Ulrich Vogel.
For the entire eighteenth century, Vogel tells us, the exchange rate in Shaanxi
remained well below 1,000:1, but in the Daoguang reign the value of copper
cash in terms of silver taels rapidly declined: 1,370:1 in 1831, 1,480:1 in 1842, and as
high as 1,800:1 in 1846.93 This increasingly skewed exchange rate also implies that
commodity prices in silver were ever more divorced from prices in copper.
Following a price series for some dozen retail items in a store in Ningjin county,
Zhili, Yeh-chien Wang shows prices in copper cash remaining relatively stable
over the first half of the nineteenth century, even as prices of the same items in
silver fell by more than half between 1815 and 1849.94
These, then, are the areas of general agreement. The relationship among
these trends, and patterns of causation, have occasioned spirited debate, both
at the time and today. It was very likely none other than Bao Shichen who, in
1820, first tied the silver shortage directly to the opium trade.95 Bao calculated
that in contemporary Suzhou, opium users spent altogether between
3 million and 4 million taels per year on their habit, and on this basis estimated
an empire-wide annual outlay of no less than 100 million taels.
Unsurprisingly, since opium was nearly wholly a foreign import, some
80 million taels of silver per year were exported to pay for the drug. Bao
did not identify this specifically as a net unfavorable balance of trade,
but this was done at least as early as 1833 in a memorial of censor Sun
92
The classic work is Peng Xinwei 彭信威, 中國貨幣史 (Chinese Monetary History)
(Shanghai, Renmin chubanshe, 1965; first published 1954). See also Chen Zhaonan 陳昭
南, 雍正乾隆年間的銀錢比價變動 (Changing Relative Prices of Silver and Copper in
the Yongzheng and Qianlong Reigns) (Taipei, Zhongguo xueshu ju, 1966);
Kuroda Akinobu 黑田明伸, “清代銀錢二貨制的構造とその 崩壞” (The Structure
and Collapse of Silver–Copper Bimetallism in the Qing), 社會經濟史學 (Studies in
Socio-economic History) 57.2 (1992), 93–125; R. von Glahn, Fountain of Fortune: Money
and Monetary Policy in China, 1000–1700 (Berkeley, University of California Press, 1996);
W.T. Rowe, “Provincial Monetary Practice in Eighteenth-Century China,” in
C. Moll-Murata, J. Song, and H.U. Vogel (eds.), Chinese Handicraft Regulations of the
Eighteenth Century (Munich, Iudicium, 2005), pp. 347–71.
93
H.U. Vogel, “Chinese Central Monetary Policy, 1644–1800,” Late Imperial China 8.2
(1987), 27.
94
Wang, “The Secular Trend of Prices,” 355. 95 Rowe, Speaking of Profit, pp. 151–5.
75
Lanzhi.96 Bao argued that exports of silver for opium caused a severe short-
age of capital in domestic markets, but again did not refer to the problem of
bimetallic exchange rates. Nevertheless, he argued that the problems caused
by opium imports, economic and otherwise, were so severe that it was worth
the risk of war to close them down altogether.
In a powerful article of 1983, Peng Zeyi greatly elaborated on Bao Shichen’s
analysis, sharing with him the identification of opium imports as the principal
cause of the Daoguang depression. Peng noted that the outflow of silver in the
four years between 1843 and 1846 alone equaled close to 10 percent of the total
amount of silver in circulation in the Qing domestic economy. This prompted
hoarding behavior, decreasing investment in agricultural and handicraft produc-
tion, especially in the empire’s most developed areas – Jiangnan, Hunan, and
Sichuan. A crisis of credit in the commercial economy threated the acceptability
of widely circulated banknotes. Prices paid to producers fell – by as much as
50 percent for commercial rice producers. Tax burdens on cultivators (normally
assessed in silver and collected in the depreciated copper coin) rose,97 as did rents
charged by taxpaying landlords, and many farmers lost land title and leaseholds.
Resistance movements became more frequent and severe. The first sign of relief
came in the 1850s, when increased tea and silk exports helped correct the balance
of trade and the Qing’s hemorrhage of silver slowed.98
More recent scholarship, however, has called into question the role of
opium in precipitating the Daoguang depression. He Liping, for example,
calculates that the total outflow of silver due to opium imports over the
entire depression era lay between 3.6 percent and 6.7 percent of the empire’s
total silver supply. While this was not insignificant, to be sure, He argues that
it was not sufficient in itself to cause either the skewed monetary exchange
rate or the commodity price deflation that characterized the period.99
96
Wang Hongbin 王宏斌, “林則徐關於銀貴錢賤的認識與困惑” (Lin Zexu on the
Problem of Expensive Silver and Cheap Copper Coin), 史學月刊 (History Monthly)
2006.9, 35–41.
97
Yeh-chien Wang found conversion rates used in land tax collection to have risen from
880:1 in Jianding in 1759 to 1,360:1 in Xiaoshan in 1800, and to 2,600:1 in Ningbo in 1852.
Y.-C. Wang, Land Taxation in Imperial China, 1750–1911 (Cambridge, MA, Harvard
University Press, 1973), p. 61.
98
Peng Zeyi 彭澤益, “鴉片戰後十年間銀貴錢賤波動下中國經濟與階級關係” (The
Impact of Expensive Silver and Cheap Copper Coins on the Chinese Economy and
Class Relations in the Post-Opium War Decade), in Peng Zeyi, 十九世紀後半期的中
國財政與經濟 (Government Finance and the Economy in Late Nineteenth-Century
China) (Beijing, Renmin chubanshe, 1983), pp. 24–71.
99
He Liping 賀力平, “鴉片貿易與白銀外流關係之再檢討” (A Re-examination of the
Relationship between the Opium Trade and Silver Outflow), 社會科學戰線 (Social
Science Front) 2007.1, 63–80.
76
Man-houng Lin argues that the annual outflow of silver in the years from
1808 to 1856 averaged roughly 8 million taels, an amount equivalent to one-
quarter of the Qing’s annual land tax revenue and 6 percent of the govern-
ment’s annual revenues as a whole. She argues, like He Liping, that this
amount, though large, was not large enough to constitute the determining
factor in the depression. She agrees that a silver shortage was largely to
blame, but rather a short-term “global silver shortage” brought about by
declining production at the source, the New World mines.100 Richard von
Glahn agrees with Lin that opium was not the major problem, but disagrees
on the causal role of global silver supplies. Instead, he finds the roots of the
depression in the overall contraction of the domestic economy. He cites as an
indicator of this the slowdown in domestic interregional trade (a factor about
which, as noted above, I am not necessarily in agreement), and points out
that, unlike the domestic trade, the empire’s foreign trade – its silk and tea
exports – continued to grow steadily throughout the depression era. The
outflow of silver, then, was for von Glahn “a consequence, not a cause, of an
economic decline that traced back to the final decades of the eighteenth
century.”101
Government Finance
Nothing more clearly reveals the economic tribulations of the Jiaqing and
Daoguang reigns than the vicissitudes of government finance. As Gao Xiang
has pointed out, when the Qianlong Emperor boasted that he had presided
over a “prosperous age,” it was less the condition of the overall economy
than that of the central government treasury to which he was referring.
Although there were several stores of wealth at the court’s disposal, both the
most important and the readiest measure of the Qing’s fiscal health was the
silver accounts of the Board of Revenue treasury (hubu yinku 户部银库). By
this measure, the Qianlong Emperor’s boast was hardly an idle one. Standing
at 33,950,000 taels at the outset of his reign in 1736, treasury reserves had risen
by about 25 percent through the late 1750s, when the imperial adventures in
what became Xinjiang essentially ate up this surplus. On the rise again after
1760, due in large measure to active campaigns for sales of gentry degrees and
100
M.-H. Lin, China Upside Down: Currency, Society, and Ideologies, 1808–1856 (Cambridge,
MA, Harvard University Asia Series, 2006), pp. 22, 133.
101
Von Glahn, Economic History of China, p. 374. See also R. von Glahn, “Foreign Silver
Coins in the Market Culture of Nineteenth-Century China,” International Journal of
Asian Studies 4.1 (2007), 61–2.
77
official ranks (juanna 捐纳), treasury reserves grew substantially over the
following three decades, reaching an all-time high of 83,408,014 taels in 1778.
Corruption and waste in the final years of Qianlong’s reign reduced this
surplus somewhat, but in the final year of Gaozong’s formal reign, 1795, the
level of reserves remained at a quite comfortable 69,391,990 taels.102 Over the
first decade of the Jiaqing reign, according to the standard account,
the treasury surplus was effectively “wiped out.”103 This is an exaggeration,
to be sure, but there is little question that the severe depletion of treasury
funds in this era was real, and legitimate reason to view this as a turning point
in the long-term decline of Qing fiscal capacity.
Treasury reserves underwent a sudden dramatic decline during the final
years of the retired emperor’s life and his successor’s first years on the throne.
Reserves were 19,185,592 taels in 1798, less than a third of what they had been
three years before, and less than a quarter of their level of a decade earlier.104
By 1801, they were 16,930,000 taels – less than they had been at any time since
the late seventeenth century. But this would also prove to be a low point for
the Jiaqing reign. Over the first decade of the nineteenth century, treasury
reserves gradually recovered to the 30-million-tael range, and they remained
relatively stable over the 1810s, 1820s, and 1830s. Beginning in 1840, at the
height of the Opium War, they plummeted again, reaching a new low of
9,933,790 taels in 1843.105
The decline in treasury reserves in the Jiaqing and Daoguang reigns
reflected a highly unsteady balance of current accounts, and a reluctant
abrogation of the long-standing Qing policy of liangru weichu 量入为出 –
“calculate expenditures on the basis of revenues.” The treasury enjoyed
a surplus of revenues over expenditures of nearly 12 million taels as late as
1791, but in the first year of Jiaqing’s nominal rule in 1796 this had turned
around to a deficit of nearly 13 million, and the following year it peaked at
negative 28,807,266. In 1798 the annual deficit declined to around 9 million,
reflecting a sudden rise in revenues of between 6 million and 16 million. With
some occasional ventures into positive territory, annual deficits continued at
102
Gao, “從持盈保泰到高壓統治,” 9; Ni, 清朝嘉道財政與社會, pp. 83–4.
103
Jones and Kuhn, “Dynastic Decline and the Roots of Rebellion,” 144.
104
Peng, “鴉片戰後十年間銀貴錢賤波動下中國經濟與階級關係,” 51; Ni, 清朝嘉道
財政與社會, p. 169.
105
Shi Zhihong 史志宏, 清代戶部銀庫收支和庫存統計 (Statistics on Income, Outlays,
and Current Balances in the Board of Revenue Treasury during the Qing Era) (Fuzhou,
Fujian renmin chubanshe, 2009), p. 104. See also E. Kaske, “Fund-Raising Wars: Office
Selling and Interprovincial Finance in Nineteenth-Century China,” Harvard Journal of
Asiatic Studies 71.1 (June 2011), 91; and Ni, 清朝嘉道財政與社會, pp. 169–70.
78
levels between 1 million and 5 million until the death of the Daoguang
Emperor at mid-century.106
What so rapidly tipped the balance between income and expenditure was the
enormous cost of suppressing the White Lotus Rebellion, coinciding with the first
ten years of the Jiaqing Emperor’s reign. Military expenses had always comprised
the largest share of central government expenditures; Wei Yuan estimated them
at an average of 17 million taels per year during the Qianlong reign (far greater
than the next largest budgetary items: yanglian 养廉 pay supplements to civil and
military officials, at 4.3 million, and Yellow River maintenance costs, at
3.8 million).107 But the cost of suppression of the White Lotus was out of all
proportion to this – due in no small part to real and fraudulent payments for
civilian militiamen to fight for the Qing cause.108 The sudden rise in negative
balance of accounts in 1797 was due to a dramatic jump in annual treasury
expenditures, from 18 million to 35 million taels, mostly spent on the war. The
total cost of defeating the rebellion has been estimated at between 120 and
200 million taels, several times the reserves of the treasury in even its best years.109
Turning to the revenue side, Yeh-chien Wang long ago established that
there was a substantial growth in total central government revenues over
the second half of the Qing era, from an annual income of just under
74 million taels in 1753 to 292 million in 1908. Most of this came from new
exploitation of commercial taxation, which rose tenfold over the later Qing,
from accounting for 26.5 percent of total revenues to 64.9 percent. But
though the land tax (diding 地丁) thus comprised an ever smaller percentage
of revenues, it too rose in absolute terms, nearly tripling from 37,817,000 in
1753 to 103,400,000 in 1908.110
Wang’s long-term figures, however, mask the fact that for most of the
Jiaqing and Daoguang reigns – before the landmark shift to reliance on
commercial taxes in the 1850s – government revenues were in decline.
There were wide fluctuations from year to year, but the trend of decline is
suggested by the figures in Table 2.2 for revenue collected in silver at the
Board of Revenue treasury:111
106
Ni, 清朝嘉道財政與社會, pp. 165–8, 380.
107
Ni, 清朝嘉道財政與社會, p. 79.
108
Y.C. Dai, “Civilians Go into Battle: Hired Militias in the White Lotus War, 1796–1805,”
Asia Major, third series 22.2 (2009), 145–78.
109
Jones and Kuhn, “Dynastic Decline and the Roots of Rebellion,” 144; Dai, “Civilians Go
into Battle,” 163; Kaske, “Fund-Raising Wars,” 91.
110
Wang, Land Taxation, 72.
111
Shi, 清代戶部銀庫收支和庫存統計, pp. 197–8, 227–8; Ni, 清朝嘉道財政與社會,
pp. 166–7.
79
Within this total revenue, the land tax, the single largest component,
continued to increase modestly at least until the 1810s, and remained rela-
tively stable for several years thereafter. At least by the 1840s, however, most
provinces began to report massive shortfalls in land tax and grain tribute
collections relative to assessments. One of the most egregious was Hubei,
which in 1842 actually collected only 528,486 taels – merely 46 percent of its
assessment – and by 1850 only 334,179. Similar shortfalls occurred in the grain
tribute, the government’s second-largest contributor to total revenue in these
years. Official response in both cases was reform, not by increasingly effective
collection, but by lowering assessments.112
The third-largest contributor to Qing central revenues was the salt admin-
istration, which in the mid-eighteenth century yielded just under 9 million
taels, amounting to some 11.8 percent of central government revenue.113 Salt,
however, was among the first revenue sources to exhibit marked decline:
Peng Zeyi calculates a shrinkage of salt revenues by 13.3 percent over the
years from 1753 to 1812, even while land tax revenues increased by 10.9 percent
and total revenues by 6.3 percent.114 The basic problem was smuggling of
“private salt,” which had already become noticeable at the height of the
prosperous age, and which significantly worsened into the early nineteenth
century.
Most observers agreed that smuggling was a direct result of the inefficient
structure of the existing salt administration. The empire was divided into
several large salt districts for salt production and distribution. Within each
district, a limited number of enfeoffed “official-merchants” held franchises to
112
Xia, “太平天國前後長江各省之田賦問題,” 420. 113 Wang, Land Taxation, p. 72.
114
Peng, “鴉片戰後十年間銀貴錢賤波動下中國經濟與階級關係,” 51.
80
purchase from the producers and distribute very large annual quotas of salt,
via specified routes and to specified local markets. Successive price markups
along the way made the eventual price to consumers in many cases unaf-
fordably high. But there were alternative sources of salt: that privately
produced outside the state system, that illegally brought into one salt district
from a competing neighboring district, and, not least, that carried over quota
by government merchants themselves. All of these increasingly undersold
the legal “government salt,” and reduced the revenue that salt produced.
In 1832–1833 Liang-Jiang governor-general Tao Zhu undertook
a fundamental reform of operations in the Liang-Huai salt district, of which
he was collaterally commissioner. Liang-Huai was the most lucrative of the
several geographic districts into which the imperial salt administration was
divided. It was tasked with distributing the rich product of the salt fields in the
Yangzhou hinterlands throughout two subdistricts: Huainan, encompassing
portions of northern Jiangsu and most of Jiangxi, Hubei, and Hunan, and
Huaibei, covering most of Anhui and Henan. Tao’s reform lifted most of the
restrictions on salt distribution in Huaibei: (1) transport and sales were no
longer restricted to the 200-odd enfranchised merchants, but declared open to
any enterprising merchant whose integrity and financial soundness could be
ascertained, (2) to facilitate entry into the trade of these often smaller
merchants, units of salt for sale were drastically reduced in size to more
manageable job lots, which might be carried alongside commodities other
than salt; and (3) routes and marketplaces within districts were no longer for
the most part prescribed, and state-mandated brokers and other middlemen
were eliminated. Most contemporaries agreed that Tao’s reforms were an
unmitigated success, and they were soon imitated in some of the empire’s
other salt districts.115 By 1908, central salt revenues amounted to roughly 45
milllion taels, nearly five times what they had been in the mid-eighteenth
century.116 This was celebrated by contemporaries as evidence that fiscal and
economic reform could indeed be achieved, even in this age of manifest crisis.
115
Saeki Tomi 佐佰富, “清代道光朝 における 淮南鹽政的改革” (The Reform of the
Huainan Salt Administration during the Qing Daoguang Reign), in Saeki, 中國史研究
(Studies in Chinese History) (Kyoto, Tōyōshi kenkyūkai, 1969), 2.621–66; Saeki, 清代鹽
政の研究 (A Study of the Qing Salt Administration) (Kyoto, Tōyōshi kenkyūkai, 1956);
T.A. Metzger, “T’ao Chu’s Reform of the Huaipei Salt Monopoly (1831–1833),” Papers on
China 16 (1962), 1–39; Ni, 清朝嘉道財政與社會, pp. 276–311; Rowe, Speaking of Profit,
Chapter 5. For follow-up reforms affecting the Huainan portion of the Liang-Huai
district, see W.T. Rowe, Hankow: Commerce and Society in a Chinese City, 1796–1889
(Stanford: Stanford University Press, 1984).
116
Wang, Land Taxation, p. 72.
81
In the shorter term, faced with growing imbalances between revenues and
expenditures, the Jiaqing court and its successors increasingly relied upon
improvised and irregular generators of income. Notable among these were
campaigns to solicit “contributions,” in exchange for granting of gentry
degrees or brevet (less often substantive) official rank. Sales of degrees and
ranks (juanna) had been utilized in the prosperous age itself to finance such
things as the Yongzheng Emperor’s massive buildup of reserves in the ever-
normal granary (changping cang 常平仓) system, and Qianlong’s prosecution
of the Jinchuan campaigns. But in the Jiaqing reign they became critical to the
regime’s very survival. The 1798 Sichuan and Hubei Reconstuction
Campaign (Chuan Chu shanhou juanshu 川楚善后捐输), enacted to finance
the protracted White Lotus war, attracted nearly 11 million purchasers and
netted 30 million taels, in Elisabeth Kaske’s words “the highest sum ever
reached in a single contribution campaign.” In Zhejiang province alone it
brought in just under 2 million taels, or approximately 90 percent of the
province’s annual land tax quota. Such ad hoc revenue-raising mechanisms,
along with proliferating non-statutory surtaxes, would become increasingly
central to government finance over the remainder of the nineteenth
century.117
82
accept arguments for a declining per capita GDP, and emphatic that this era
witnessed the onset of a general “economic depression,” marked by “static or
declining real prices and wages,” lasting at least through the great rebellions
of the mid-nineteenth century.119
Kenneth Pomeranz has famously sought to place China’s economic experi-
ence of this period in comparative perspective, identifying it as that of
a “Great Divergence” from both the Western experience and its own pre-
sumed path of development. Pomeranz argued eloquently that the Qing
during the “prosperous age” enjoyed standards of living comparable or even
superior to those of Europe, and that there seemed little in Chinese economic
thought and institutions that would forecast a future markedly worse than
that of Europe. And yet that is precisely what happened. The reason, of
course, was industrialization in Europe and its absence in China, a divergence
Pomeranz attributes not to pathology but to “conjunctures,” the essentially
serendipitous convenient availability of fossil fuel deposits in Europe and the
exploitation of the New World (using unfree African labor) to remove the
“land constraint” that typically inhibited industrialization in the Qing and
elsewhere.
On the basis of what we have seen above, I am inclined to agree with the
general thrust of Pomeranz’s arguments (though not, for the most part, his
identification of the specific reasons for Qing divergence). Certainly, we can
all agree that the Qing did not undergo anything like industrialization before
this was introduced from outside. But if the Jiaqing and Daoguang reigns did
not see anything as revolutionary as industrialization, they did witness
a continued incremental development of the proto-industrial economy that
had been emerging at least since the sixteenth century: agricultural commer-
cialization and diversification, niche-seeking product specialization, exploit-
ation of new markets, forging of highly sophisticated distribution networks,
and proliferation of handicraft manufacture. All of this required a substantial
level of innovative entrepreneurship, which early modern China was hardly
lacking.
An outstanding but not unique example was the capital-intensive salt
industry of Furong, Sichuan. Building upon the highly sophisticated capital
mobilization instruments of the lineage trust (tang 堂) and the highly refined
regime of property rights and written contracts in late imperial business
culture, Furong merchants created and re-created partnerships of great
scale and achieved considerable vertical integration of fuel supply, salt
119
Von Glahn, Economic History of China, Chapter 9.
83
120
M. Zelin, The Merchants of Zigong: Industrial Entrepreneurship in Early Modern China
(New York, Columbia University Press, 2005).
121
P.-É. Will and R.B. Wong, with J. Lee, Nourish the People: The State Civilian Granary
System in China, 1650–1850 (Ann Arbor, Center for Chinese Studies, 1991), p. 75.
122
See, for example, figures on domestic versus maritime customs revenues in von Glahn,
Economic History of China, p. 370.
84
Further Reading
Chuan, H.-S., and R.A. Kraus, Mid-Qing Rice Markets and Trade: An Essay in Price History
(Cambridge, MA, Harvard University East Asian Monographs, 1975).
Gao Wangling 高王凌, 十八世紀中國的經濟發展和政府政策 (Government Policy
and Eighteenth-Century Chinese Economic Development) (Beijing, Zhongguo
shehui kexue chubanshe, 1995).
Huang Guosheng 黃國盛, 鴉片戰爭前的東南四省海關 (Maritime Customs in China’s
Four Southeastern Provinces Prior to the Opium War) (Fuzhou, Fujian renmin
chubanshe, 2000).
123
Ni, 清朝嘉道財政與社會, p. 377. See also the chapter by Elisabeth Kaske in the
present volume.
85
86
For over two millennia, China has sustained the largest single human society
on the planet through the development of one of the most sophisticated
agrarian systems in history. Even until quite recently, agriculture occupied
a central place in the Chinese economy, commanding a dominant 60 to
70 percent of the total economy. Agricultural institutions define the Chinese
economic system and agricultural production drove long-run economic
change or growth in China. Agriculture was at the center of the Great
Divergence debate. Agricultural harvest successes or failures sometimes
spelled the rise and fall of dynasties throughout history. Moving to the
modern era, Chinese agriculture became the scapegoat for China’s modern-
ization failure and was regarded as the incubator for Communist revolution.
However, given its overriding importance, research on modern Chinese
agriculture has been surprisingly understudied for the last few decades.
This chapter provides a selective survey of some of the key themes in
modern Chinese agriculture during the nineteenth and twentieth centuries. It
provides a critical survey on the general trends in agricultural output during
this period and existing interpretations. The deteriorating land–labor ratio
over time has easily given rise to a Malthusian type of interpretation of
Chinese agriculture in the form of the so-called “high-level equilibrium
trap” hypothesis proposed by Mark Elvin and later the “involution” thesis
according to Philip Huang. Both posit a largely pessimistic vision of a long-
run decline in agricultural productivity and output per capita in the face of
resource constraints and overpopulation over time. However, the more
optimistic vision, as recently championed by the California school, posits
that Chinese agricultural expansion achieved efficiency from gains in the
use of better fertilizers, rationalization of resource use, agricultural
We wish to thank Matthew Noellert and Thomas Rawski for very useful comments.
87
intensification, and cash crop cultivation. This technical bias induced by the
lower Yangzi’s relative factor endowment, combined with the expansion in
regional trade and geographic division of labor, constituted what they viewed
as Smithian growth.1 Our survey goes on to reconstruct a model that recon-
ciles these relatively pessimistic and optimistic assessments of the Chinese
mode of agricultural production. Based on that, it argues that traditional
Chinese institutions have shown remarkable resilience to adapt to the intro-
duction of new crops, heightened commercialization, and technological and
organizational innovation.
1
The articles of debate can be found in the May 2002 (61.2) issue of the Journal of Asian
Studies. For the earlier debate between Philip Huang, Thomas Rawski, and Ramon
Meyers around the 1990s on whether or not there were improvements in agricultural
productivity and living standards in Chinese agriculture for the early twentieth century,
see Chapter 6 of P. Richardson, Economic Change in China, c. 1800–1950 (Cambridge,
Cambridge University Press, 1990).
2
J.L. Buck, Land Utilization in China (Nanking, University of Nanking Press, 1937), p. 268.
For per capita acreage between the eighteenth and early twentieth centuries, see
Shi Zhihong, 史志宏, 清代农业的发展和不发展 (1661–1911 年) (Development or
Non-development of Qing Agriculture: 1611–1911) (Beijing, Shehui kexue wenxian chu-
banshe, 2017), pp. 141–3.
3
Li Bozhong 李伯重, 多视角看江南经济史 (1250–1850) (An Economic History of
Jiangnan in Multiple Perspectives (1250–1850)) (Beijing, Sanlian shudian, 2003), pp.
241–88.
88
century. However, labor productivity would be far lower in that regard.4 Here,
we turn to examine long-term agricultural output trends under China’s land
cultivation system for the nineteenth and twentieth centuries.
4
See J.L. Buck, Land Utilization in China (Nanking, University of Nanking, 1937), p. 226;
D.H. Perkins, Agricultural Development in China, 1368–1968 (Chicago, Aldine Publishing,
1969), Chapter 2. Also see R.C. Allen, “Agricultural Productivity and Rural Incomes in
England and the Yangtze Delta, c. 1620–c. 1820,” Economic History Review 62.3 (August
2009), pp. 525–50.
5
For long-term GDP estimates, see S. Broadberry, H. Guan, and D.D. Li, “China, Europe
and the Great Divergence: A Study in Historical National Accounting, 980–1850,” Journal
of Economic History 78.4 (2018), 955–1000.
6
These in-text citations are given in full in Figure 3.1.
90
200
Rice (1950s)
1930s
100 1950s
50
1450 1550 1650 1750 1850 1950
Year
Figure 3.1 China’s historical crop yield
Notes: (1) Except for rice yield in the 1950s, crop yield per mu in this figure refers to yield
averaged by agricultural acreage, while sown acreage, equal to multiplying agricultural
acreage by the multiple-crop index, is more used in China’s current statistics.
(2) Li’s (2003; 2010) figures are for the Yangzi delta only, while all other series are national
estimations.
(3) Chao et al. (1995) estimates average land yield from 1750 to 1900, and Chao (2001)
estimates land yield during the Song dynasty and links it to 1750.
(4) For comparison, estimations based on statistical surveys in the 1930s and 1950s are
labeled specifically. Yield in the 1950s is the average of yields from 1952 to 1957, and the
estimation method is described in Peng (2015).
Sources: D.H. Perkins, Agricultural Development in China, 1368–1968 (Chicago, Aldine Publishing,
1969); Wu Hui 吴慧, 中国历代粮食亩产研究 (Study of Grain Yield per Mu in Chinese
History) (Beijing, Zhongguo nongye chubanshe, 1985); Wu Hui, “历史上粮食商品率商品
量测估—以宋明清为例” (Estimates of Ratio and Quantity of Food Commercialization:
Song, Ming, and Qing Case Study), 中国经济史研究 (Research in Chinese Economic
History) 1998.4, 16–36; Kang Chao 赵冈 et al., 清代粮食亩产量研究 (Study of Grain Yield
per Mu in the Qing Dynasty) (Beijing, Zhongguo nongye chubanshe, 1995); Kang Chao, 农业
经济史论集:产权、人口与农业生产 (Collection of Papers on Agricultural Economic
History: Property Rights, Population, and Production) (Beijing, Zhongguo nongye
chubanshe, 2001), p. 173; Guo Songyi 郭松义, “明清时期的粮食生产与农民生活水平”
(Food Production and Living Standard of Peasants in the Ming and Qing Dynasties), 中国社
会科学院历史研究所学刊 (Journal of the CASS Institute of History) 2001.1, 373–96; Li
Bozhong 李伯重, 多视角看江南经济史 (1250–1850) (An Economic History of Jiangnan in
Multiple Perspectives (1250–1850)) (Beijing, Sanlian shudian, 2003), pp. 83, 128, 326–7; Li
Bozhong, 中国的早期近代经济—1820年代华亭 – 娄县地区 GDP 研究 (An Early
Modern Economy in China: A Study of the GDP of Huating–Lou Area, 1823–1829) (Beijing,
Zhonghua shuju, 2010), pp. 395–8; Shi Zhihong 史志宏, “清代农业生产指标的估计”
(Estimates of Indicators of Agricultural Production in the Qing Dynasty), 中国经济史研究
(Research in Chinese Economic History) 2015.3, 5–30; Z. Shi, Agricultural Development in Qing
China: A Quantitative Study, 1661–1911 (Leiden, Brill, 2017); Peng Kaixiang 彭凯翔, “人口增长
下的粮食生产与经济发展—由史志宏研究员的清代农业产出测算谈起” (Grain
Production and Development under the Growth of Population: A Discussion from Shi
Zhihong’s Estimation of Agriculture Production in the Qing Dynasty) 中国经济史研究
(Research in Chinese Economic History) 7 (2015), 38–49
600
550
500
450
250
1450 1550 1650 1750 1850 1950
Year
Take the example of the estimates by Chao et al. (1995), which provides the
most systematic evidence of this decline based on the Qing primary sources.
Chao et al. calculated a long-term annual decrease of 0.2 percent between 1750
and 1900, as shown in Figure 3.1. Their nationwide average yield between 1750
and 1900 of 2.3 dan (about 177 kilograms) per mu is slightly lower than the land-
tax-based yield estimate made by Wu (1985; 1998) but somewhat higher than
that made by Shi Zhihong for the first half of the nineteenth century. But
Chao et al.’s estimate of land yield was derived by doubling the rental share
rate recorded from the land tax account book by assuming a constant 50/50
share of rent, a practice also followed by Wu (1985; 1998), Shi (2017), Guo
(2001), and others. This reliance on land rent data, due to their abundance and
low variation in land rent, is understandable, but the assumption of a constant
ratio of land rent to yield is highly problematic for the entire period of study.
Indeed, given the increasing trend of urban-based landlords, who were becom-
ing increasingly detached from their land, and the increasing switch from
sharecropping to fixed land rents, tenants’ control over their land strengthened
over time with landlords’ share of the output possibly going down and
correspondingly reducing their investment in land improvement.7 Hence the
assumption of a constant ratio could lead to a downward bias in crop yield.
7
Gao Wangling 高王凌, “关于近代粮食亩产量的估算问题—清代粮食亩产量研究
>读后” (On the Estimation of Modern Grain Yield per Mu: Review of Study on Grain
92
Table 3.1 Mean and distribution of agricultural yields (shi per mu) in Qing
China
Region Period obs mean median sd min max
Northern China 1644–1795 (early Qing) 264 0.71 0.55 0.62 0.02 3.40
Northern China 1796–1850 (mid-Qing) 56 0.70 0.58 0.65 0.06 3.25
Northern China 1851–1911 (late Qing) 137 0.64 0.50 0.57 0.06 4.00
Southern China 1644–1795 (early Qing) 801 2.72 2.38 1.62 0.26 18.00
Southern China 1796–1850 (mid-Qing) 555 3.00 2.65 1.70 0.40 13.66
Southern China 1851–1911 (late Qing) 473 3.03 2.67 1.65 0.38 12.50
93
on the environmental damage caused by the introduction of maize into China, see
Wang Baoning 王保宁 and Zhu Guangyong 朱光涌, “从抵制到接受: 清代浙江的
玉米种植” (From Resistance to Acceptance: Maize in Zhejiang Province in the
Qing Dynasty)”, 中国历史地理论丛 (Journal of Chinese Historical Geography),
2019.1, 108–17. We will examine environmental issues below.
10
Wu, 中国历代粮食亩产研究, 64–8.
94
which was about 297 kilograms of raw grain or 208 kilograms of processed
grain.11 Note that the 1930s level of per capita grain consumption, based on
a large-scale survey, is not exceeded until the late 1980s. Furthermore, the
reported per capita consumption for meat and eggs was sixteen kilograms
per year in the 1930s, similar to the average consumption level in 1978.
Similar studies also show that daily calorie and protein intake reached
about 3,000 to 4,000 calories and 100 grams during the 1930s.12 All these
consumption-side estimates match the 1930s per capita grain output levels
better than they do those from before the nineteenth century, as shown in
Figure 3.2.
If there was a drastic decline in per capita grain output and consump-
tion in the late nineteenth century, there would have also been
a corresponding decline in real wages as well as large shifts in relative
prices between wages (prices of labor-intensive goods) and grain prices.
However, based on the limited regional wages and prices, we do not
observe such a decline for the set of relative prices. Figure 3.4 presents
a set of wages for agricultural, handicraft and industrial laborers in Beijing
and other regions relative to grain price. Although scattered and some-
what volatile, none of them show a persistent downward trend. Data
elsewhere on relative prices also reveal that rural and urban wages kept
pace with other items of daily living such as cotton cloth, fuel, vegetables,
meat, and housing.13
11
Peng, “人口增长下的粮食生产与经济发展.”
12
Data for the PRC period come from 中国农业统计资料汇编 1949–2004 (Statistics on
Chinese Agriculture, 1949–2004) (Beijing, Zhongguo tongji chubanshe, 2005). Data for
the 1930s come from 农情报告 1937–38 (Crop Reporting in China, 1937–38) (Nanjing,
National Agricultural Research Bureau, Ministry of Industry); Qiao Qiming 乔启明, 中
国农村社会经济学 (Social Economics in Rural China) (Shanghai, Shangwu
Yinshuguan, 1945), pp. 410–18.
13
R.C. Allen, C. Moll-Murata, D. Ma, and J. van Zanden, “Wages, Prices, and Living
Standards in China 1738–1925: In Comparison with Europe, Japan, and India,” Economic
History Review 64.S1 (2011), 8–38. Peng Kaixiang 彭凯翔, 清代以来的粮价: 历史学的解释
与再解释 (Rice Prices since the Qing Dynasty: A Historical Interpretation and
Reinterpretation) (Shanghai, Shanghai renmin chubanshe, 2006), pp. 32–41. Peng Kaixiang
彭凯翔, 从交易到市场—传统中国民间经济脉络试探 (From Dealings to the Market:
A Discussion of the Private Economy of Traditional China) (Hangzhou, Zhejiang daxue
chubanshe, 2015), pp. 90–101, 302–12. Zhang Li 张丽, 非平衡化与不平衡: 从无锡近代农
村经济发展看中国近代农村经济的转型 (Unbalanced and Imbalance: The
Transformation of China’s Modern Rural Economy from the Perspective of Wuxi’s
Modern Rural Economic Development) (Beijing, Zhonghua Shuju, 2010), pp. 16–18, 327–
45. T.G. Rawski, Economic Growth in Prewar China (Berkeley, University of California Press,
1989). L. Brandt, Commercialization and Agricultural Development: Central and Eastern China,
1870–1937 (Cambridge, Cambridge University Press, 1989).
95
300
200
150
100
50
0
1800 1820 1840 1860 1880 1900 1920 1940
Year
Relative farm wage, Beijing, 1901 = 100 Relative carpenter wage, Beijing, 1901 = 100
Relative farm wage, Yanshan, 1914 = 100 Relative farm wage, Jing Country, 1912 = 100
Relative carpenter wage, Jing Country, Relative coalminer wage, Kailuan, 1929 = 100
1912 = 100
Figure 3.4 Wage index relative to grain price in Beijing and Hebei province
Notes: Most data are indexed with different base years. Kailuan prices are for flour and
other series are for wheat.
Sources: Beijing: Peng Kaixiang 彭凯翔, 从交易到市场—传统中国民间经济脉络试探
(From Dealings to the Market: A Discussion of the Private Economy of Traditional China)
(Hangzhou, Zhejiang daxue chubanshe, 2015), pp. 95–7, 304–5.
Jing county: 景县志 (Jing County Annals) (1932), 中国地方志集成·河北府县志辑
Collection of Chinese Local Chronicles, Hebei Section, 50 (Shanghai, Shanghai shudian
chubanshe, 2006), vol. 6, pp. 4–6. See Peng, 从交易到市场, pp. 84–5, 194–5, for details
about silver–copper exchange in conversion.
Yanshan: John Lossing Buck 卜凯, 河北盐山县一百五十农家之经济及社会调查
(Economic and Social Survey of 150 Farmers in Yanshan County, Hebei Province)
(Nanjing, Jinling daxue nonglinke, 1929), pp. 160–1.
Kailuan: Nankai daxue jingji yanjiusuo jingjishi yanjiushi 南开大学经济研究所经济史
研究室, 旧中国开滦煤矿的工资制度和包工制度 (Wage System and Labor Contract
System of Kailuan Coal Mine before the PRC) (Tianjin, Tianjin renmin chubanshe, 1983),
p. 123. The series is based on real wages of coal miners.
In short, the case for a Malthusian trap or decline for Chinese agriculture in
the nineteenth and twentieth centuries seems far from being established
based on existing studies of land yield and per capita grain output. While
this chapter does not reconstruct new estimates, it may be fair to say that
while Perkins (1969) might have given a “subsistence-level” estimate for per
capita output, other scholars’ estimates have probably reflected the product-
ive capacity of China’s arable land. The two groups capture the lower and the
upper bounds of grain output respectively.
96
14
Ping-ti Ho 何炳棣, 中国古今土地数字的考释与评价 (Interpretation and Evaluation of
Ancient and Modern Land Figures in China) (Beijing, Zhongguo shehui kexue chubanshe,
1988).
15
Shi, Agricultural Development in Qing China.
16
Shi, 清代农业的发展和不发展, pp. 130–5.
17
In fact, until the late twentieth century, a general practice was to state “1 billion mu” to
describe the aggregate arable land amount of China. But, systematic census and
satellite-based assessment put the actual total above 2 billion mu, catching everyone
by surprise.
18
Cao estimated that the total population increased from 383 million to 436 million during
1820–1911, with population in northeast China rising from 2.49 million to 18 million,
which is about 30 percent of the total population increase. See Cao Shuji 曹树基, 中国
人口史 (Population History of China), vol. 5, 清时期 (Qing Dynasty) (Shanghai, Fudan
daxue chubanshe, 2001); updated estimations can be found in Chapter 8 by Cao Shuji in
our volume I.
97
increases largely slowed or stagnated in the early twentieth century given the
civil strife and natural disasters.19 As Xin finds, there were substantial unculti-
vated areas around the Three Gorges on the Yangzi river even by the time of
the late nineteenth century. Cultivatable land was not totally exhausted until
the 1930s.20 There is also the possibility of exploration of hilly or marginal land,
more efficient utilization of agricultural land, innovation in agricultural tech-
nology and crop varieties, and so on, a point we will elaborate on later.21
The second factor is obviously population. The eighteenth-century popula-
tion explosion inevitably led to a dramatic decline in the land–labor ratio in
agriculture and a potential food crisis. However, the nineteenth century saw
a dramatic downturn in the fourteen-year-long Taiping Rebellion (1851–1865) that
led to a population loss of 70 million, mostly in China’s most densely settled and
developed area of the lower and middle Yangzi. This was followed by another
population loss exceeding 10 million in the Muslim rebellion in northwestern
China (1862–1873).22 Whether or not these disasters can be characterized as
Malthusian is another question, but they certainly leveled the population to
that of the early nineteenth century and temporarily relieved land constraints.
Another notable cause of population loss is natural disaster. Figure 3.4 shows
that the period under study had one of the highest frequencies of natural disasters
documented in recent studies. Although the increasing frequency of disaster may
well be due to better records during this period, it may also be closer to reality.
The most prominent “Ding-wu Disaster” (丁戊奇荒) of 1876–1879 and 1928–1930
led to population losses, respectively, of as much as 20 million and 10 million in
northern China and nationwide. Figure 3.5 shows that among all the natural
disasters, drought and flood were more frequent and caused possibly more
human loss compared with others such as pests, earthquakes, typhoons, or the
cold. It is important to note that apart from these large-scale disasters, most
disasters are fairly localized and of limited duration. Hence their damage may be
limited. We have evidence from Huizhou land rental data showing that
most disasters in the second half of the nineteenth century remained
19
Yan Zhongping 严中平 et al., 中国近代经济史统计资料选辑 (A Selection of
Statistical Data of the Modern Economic History of China) (Beijing, Zhongguo shehui
kexue wenxian chubanshe, 2012), p. 238.
20
Xin Deyong 辛德勇, 历史的空间与空间的历史 (The Space of History and the
History of Space) (Beijing, Beijing shifan daxue chubanshe, 2005), pp. 36–7.
21
Han Maoli 韩茂莉, 中国历史农业地理 (Historical Agricultural Geography of China)
(Beijing, Beijing daxue chubanshe, 2012), pp. 5–10; J.L. Buck (ed.), Land Utilization in
China: Statistics (Nanjing, Jinling daxue chubanshe, 1937), pp. 40–4.
22
Cao, 中国人口史, vol. 5, 清时期, pp. 455–689.
98
Calamity
Drought/flood
Henan famine, 1942–43
Other
Death toll (1,000)
1000
10
Year
Figure 3.5 Major disasters with a death toll above 1,000 (1840–1949)
Source: Xia Mingfang 夏明方, 民国时期自然灾害与乡村社会 (Natural Disasters and
Rural Society during the Republic of China) (Beijing, Zhonghua shuju, 2000), pp. 395–403.
localized.23 Also, by the early twentieth century, as Hou Yangfang shows, public
health, railroads, and, to a lesser extent, the rise of relief organizations provided
much more effective relief efforts and possibly prevented much larger population
loss compared with earlier periods.24
99
the long-run macro trends of Chinese agricultural output and productivity? The
deteriorating land–labor ratio over time easily gave rise to a Malthusian-type
interpretation of Chinese agriculture in the form of the hypothesis of the so-called
“high-level equilibrium trap” proposed by Mark Elvin and later the “involution”
thesis according to Philip Huang. Both posit a largely pessimistic vision of a long-
run decline in agricultural productivity and output per capita in the face of
resource constraints and overpopulation over time. However, the more optimis-
tic vision recently championed by the California school posits that Chinese
agricultural expansion, particularly in the highly developed lower Yangzi area,
proceeded in a different technological and institutional trajectory from the well-
known British or Western European model. In agriculture, efficiency came from
gains in the use of better fertilizers, the rationalization of resource use, agricultural
intensification, and cash crop cultivation. This technical bias, induced by the lower
Yangzi’s relative factor endowment, and combined with the expansion of regional
trade and the geographic division of labor, constituted what has been viewed as
Smithian growth. To a certain degree, the California school thesis is a variation of
the Boserupian classification (according to Ester Boserup) of long-term economic
growth which viewed resource constraints more optimistically as a stimulus to
technical change and intensification.25 Here, by expanding and developing an
analytical framework originally derived from Mark Elvin and Philip Huang, but
more rigorously formulated by Kang Chao, we show that a more rigorous
Boserupian framework of innovation can reconcile the two opposing sides of
the debates and reveal the resilience of Chinese agriculture beyond the
Malthusian trap.
25
It is regrettable that the recent heated debate between the “involutionists” and the
California school has taken few cues from the extensive induced-innovation literature.
The induced-innovation theory, a more rigorous formulation of the Boserupian thesis,
was statistically tested in seminal works by Hayami Yujiro and Vernon Ruttan in the
1980s to explain the successful economic growth of modern Japan under severe factor-
endowment constraints. It clearly revealed the insufficiency of the simplistic Malthusian
framework, which ignored the potentials of factor-biased technological progress, factor
substitution, and the expansion of trade based on comparative advantage that would
prevent the fall in marginal productivity of labor and release the factor endowment
constraints. See Y. Hayami and V. Ruttan, Agricultural Development: An International
Perspective (Baltimore, Johns Hopkins University Press, 1985).
100
Subsistence cost
Production
Production
D TP′
MP
C TP MP′
B
A D
A C AP′
AP
B Ave. subsistence cost
26
See K. Chao, Man and Land in Chinese History: An Economic Analysis (Stanford, Stanford
University Press, 1986), pp. 20–2.
101
improves efficiency even though APʹ at point D may be lower than AP at point
A (although this is theoretically ambiguous). As you can see, APʹ and MPʹ at point
D represent a drastic improvement over AP and MP had TP not shifted to TPʹ,
which represents the dire scenario of the Malthusian trap or involution under a
much larger population size and a deteriorating land–labor ratio.
The Boserupian innovation leading to the movement from MP to MPʹ is
realized through several channels: the greater application of irrigation, fertil-
izer, and intensive cultivation, which raised land productivity of a single crop;
the intensification of multi-cropping and crop rotation; the introduction of
more labor-intensive, profitable cash crops; and finally the shift to agricultural
and handicraft sideline production which relies less on the use of land. This is
sometimes alternatively called Smithian growth.
By the nineteenth century, the potential for raising land yield on a single
crop was largely exhausted within China’s long-established traditional agri-
cultural regions. Although there are slight differences in the application of
draft animals and fertilizer, various studies show that yield based on single
cropping shows small variation with farm size by the 1930s.27 Based on the
study by John Buck, Table 3.2b shows that smaller farm size tended to have
a slightly higher double-cropping index and higher yield, but the difference is
not overwhelming. On the other hand, the increasing share in the cultivation
of cash crops such as peanuts, tobacco, and American cotton due to height-
ened commercialization, as shown later, could generate higher revenue,
flatten the marginal revenue, or push it further outward.
We can see in Table 3.2 that average labor productivity seems to be rising
with farm size. In other studies in northern China and the lower Yangzi, we
also see labor productivity and net income increase with farm size before it
reaches a certain scale. These all seem to indicate that the impact of techno-
logical adjustment in the labor-intensive direction is limited, and support the
involution thesis proposed by Philip Huang.28 However, this argument needs
to be qualified on several theoretical and empirical grounds. First, the
efficiency argument based on average product rather than marginal product
27
These new findings based on the micro-level data used by John Buck can be seen in
H. Hoken and Q. Su, “An Analysis on the Inverse Relationship between Yield and Farm
Size in Rural China in the 1930s,” in H. Hu, F. Zhong, and C.G. Turvey (eds.), Chinese
Agriculture in the 1930s: Investigations into John Lossing Buck’s Rediscovered “Land Utilization
in China” Microdata, https://doi.org/10.1007/978-3-030-12688-9.
28
P. Huang, The Peasant Economy and Social Change in North China (Stanford, Stanford
University Press, 1985). Cao Xingsui 曹幸穗, 旧中国苏南农家经济研究 (Study of the
Economy of Farmers in Southern Jiangsu before the PRC) (Beijing, Zhongyang bianyi
chubanshe, 1996), pp. 86–130.
102
Notes: Except for the composite land yield index, all other data are from John Lossing
Buck, Land Utilization in China: Statistics (Nanking, University of Nanking, 1937),
pp. 267–88, 295. The composite land yield index was compiled by Hao Hu and Minjie
Yu, who recalculated it with slightly different criteria based on the Buck data. See Hao
Hu and Minjie Yu, “The Relationship between Farm Size and Land Productivity in
Early Twentieth-Century China,” in Hao Hu, Funing Zhong, and Calum G. Turvey
(eds.), Chinese Agriculture in the 1930s: Investigations into John Lossing Buck’s Rediscovered
“Land Utilization in China” Microdata, https://doi.org/10.1007/978-3-030-12688-9.
may exaggerate the role of farm size given that large farm size could also be
associated with other larger fixed investment or outlays. In fact, with an
active market in land and labor (including short-term labor), higher labor
productivity in large farms may be attributable to greater management skills,
better access to capital, other productive inputs, and, most importantly, the
hiring of laborers from outside the farm. Larger farms may also benefit from
lower transaction costs in marketing and other activities and higher potential
for crop diversification than smaller farms. All these are more likely to push
small-scale farmers into sideline production or off-farm work (particularly in
areas where farms are located near urban areas or newly industrialized areas).
This is also revealed by the higher percentage of income derived from other
farm sources from smaller farmers in Table 3.2.29
29
D. Benjamin and L. Brandt, “Markets, Discrimination, and the Economic Contribution
of Women in China: Historical Evidence,” Economic Development and Cultural Change
44.1 (October 1995), 63–104.
103
30
For an extended interpretation of this issue, see Lu Feng 卢锋, “我国传统农业生产结
构特征” (Structural Characteristics of Traditional Agricultural Production in China), in
半周期改革现象:我国粮棉流通改革和食物安全研究 (The Phenomenon of
Semi-cycle Reform: A Study of Grain and Cotton Circulation Reform and Food
Safety in China) (Beijing, Beijing daxue chubanshe, 2004), pp. 437–44.
104
35 160
30 140
120
25
100
20
80
15
60
Percentage of idle time
10
Wage rates 40
5 20
0 0
1 2 3 4 5 6 7 8 9 10 11 12
Month
Figure 3.7 Percentage of idle time (left axis) and wage rates in units of copper cash (right axis)
Source notes: percentage of idle time of farmers from Buck, Land Utilization in China,
p. 296; wage rates (1807–1858) from Sydney Gamble, “Daily Wages of Unskilled Chinese
Laborers 1807–1902,” Far Eastern Quarterly 3.1 (November 1943), 41–73
Moreover, if the desire to keep small farms as families’ livelihood reduces the
marginal disutility of work, this will push MC towards MCʹ, further extending
workdays annually.31
We can now see the insufficiency of the involution argument of Philip
Huang which hinges on the simple fact that both MR1ʹ and MR2ʹ are lower
than MR1, but ignores the fact that MR1 is only applicable during the
agricultural harvest season. The new system of mixed cultivation and sideline
production extends the number of workdays and at the same time raises the
marginal returns during the agricultural slack season. Over time, this com-
bined effect may increasingly dominate the income from pure agricultural
work given that increasing commercialization, improving transport, and
rising prices for cash crops raise the returns on handicraft and sideline
production. Rather than immiseration or exploitation, as the “involution”
thesis may imply, total annual household income may increase.32 All of these
go to show that so-called “hidden employment” or “surplus labor” was far
31
However, data do not seem to support this hypothesis, as Table 3.2 reveals that the
number of idle months varies little with farm size. Data show only that among the very
small farms – the bottom 1 percent of farms – the number of idle months reaches as high
as 2.3. Buck, Land Utilization in China, p. 307.
32
There is no definitive resolution on the empirical evidence supporting either side of the
debate. See Li Bozhong 李伯重, 江南农业的发展 1620–1850 (Agricultural
Development in Jiangnan, 1620–1850) (Shanghai, Shanghai guji chubanshe, 2007);
105
Production
MR1
MR1′
MC
MC′
Wage rate
MR2′
MR2
Working days
Figure 3.8 Agricultural sideline production
less severe and has been increasingly resolved through the combined agro-
handicraft eco-system in China. It is ironic that from a comparative perspec-
tive what is classified here as “involution” or the “high-level equilibrium trap”
in the Chinese context bears a striking resemblance to what other scholars
describe as “industrious revolution” for preindustrial Europe and Japan.33
One revealing “natural experiment” on the importance of sideline activity
can be seen in the case of the Kaixian Gong village 开弦弓村, known as Jiang
village, in the lower Yangzi area known once for its highly developed silk
production. In 1956, in an attempt to modernize, radical governmental
policies largely eliminated its sideline production and shifted labor and land
to grain production. With massive investment in irrigation and fertilizer,
along with enhanced multi-cropping, land productivity and total agricultural
output increased by nearly 60 percent in 1956 compared with 1936. However,
it turned out that this just barely made up for the value of sideline production
that had been sacrificed in the process. The value of sideline production,
which had once accounted for 45 percent of total income in 1936, was reduced
P. Huang, The Peasant Family and Rural Development in the Yangzi Delta, 1350–1988
(Stanford, Stanford University Press, 1990); K. Pomeranz, The Great Divergence: China,
Europe, and the Making of the Modern World Economy (Princeton, Princeton University
Press, 2000). Also see the chapter by Kenneth Pomeranz in Volume I of The Cambridge
Economic History of China.
33
For “industrious revolution,” see J. de Vries, The Industrious Revolution: Consumer
Behavior and the Household Economy, 1650 to the Present (Cambridge, Cambridge
University Press, 2008); A. Hayami, Japan’s Industrious Revolution: Economic and Social
Transformations in the Early Modern Period (Tokyo, Springer, 2015). For seasonality and
sideline occupation in the US, England, and Japan, see K.L. Sokoloff and D. Dollar,
“Agricultural Seasonality and the Organization of Manufacturing in Early Industrial
Economies: The Contrast between England and the United States,” Journal of Economic
History 57.2 (1997), 288–321; O. Saito and M. Takashima, “Estimating the Shares of
Secondary- and Tertiary-Sector Outputs in the Age of Early Modern Growth: The
Case of Japan, 1600–1874,” European Review of Economic History 20.3 (2016), 368–86.
106
34
Fei Xiaotong 费孝通, 江村经济—中国农民的生活 (Economy in Jiang Village:
Peasant Life in China) (Shanghai, Shangwu yinshuguan, 2001), pp. 258–69.
35
Xiao Bucai 萧步才, “江苏省江阴县手工织布业调查资料: 上” (Investigation Data of
Handwoven Cloth in Jiangyin, Jiangsu Province: I)”, 学术月刊 (Academic Monthly)
1958.1, 87–9.
36
See Chapter 18 on the Great Leap Famine by James Kung below for the disasters of
agricultural collectivization. For the importance of 1980s rural industrialization, see the
chapter by Barry Naughton and also B. Li, Agricultural Development in Jiangnan, 1620–1850
(Basingstoke, Macmillan, 1998).
107
37
Cao Shuji 曹树基, “清代玉米番薯分布的地理特征” (Geographical Characteristics
of the Distribution of Corn and Sweet Potato in the Qing Dynasty)”, 历史地理研究
(Historical Geography Study) 1990.2, 287–303.
38
Li Xinsheng 李昕升 and Wang Siming 王思明, “清至民国美洲作物生产指标估计”
(An Estimate of the Production of New World Crops in China from the Qing Dynasty
to the Republican Era), 清史研究 (Qing History Journal) 2017.3, 126–39.
39
This contradicts a recent study that argues that the introduction and diffusion of New
World crops accounted for the population explosion during the eighteenth and early
nineteenth centuries. See S. Chen and J. Kung, “Of Maize and Men: The Effect of a New
World Crop on Population and Economic Growth in China,” Journal of Economic
Growth 21.1 (2016), 71–99.
108
Agricultural Commercialization
Another important driving force behind agricultural development during this
period is the heightened degree of commercialization. The broad quantitative
profile is captured by the well-known comprehensive study of Wu Chengming
and Xu Dixin. Figure 3.9 shows that both the absolute values and the shares of
almost all crops produced for the market rose between 1840 and 1920 (in 1894
40
Han, 中国历史农业地理, pp. 529–56. Wang Baoning “王保宁, 花生与番薯:民国
年间山东低山丘陵区的耕作制度” (Peanuts and Sweet Potatoes: The Farming
System in the Low Hill Area of Shandong in the Republic of China), 中国农史
(Agricultural History of China) 2012.3, 54–68.
41
Ping-ti Ho 何炳棣, 美洲作物的引进、传播及其对中国粮食生产的影响
(Introduction and Dissemination of American Crops and Their Impact on China’s
Grain Production, I I I), 世界农业 (World Agriculture), 1979.6, 25–31. Han, 中国历史
农业地理, pp. 661–4.
42
农情报告, 1937–1938.
109
constant prices). The figure also reveals different patterns, with cocoons produced
for domestic reeling production and cotton increasingly sold to mechanized
manufacturers. But both silk and cotton in the end were becoming more
commercialized. On the other hand, tea and soybeans increased their share of
commercialization by being directly sold to the international market. Meanwhile,
self-consumption and the domestic market remained predominant for grain.43
There is variation in the performance of agricultural commodities under
enhanced commercialization and international trade. Chinese tea, which
43
Another estimate by Shi Zhihong also shows that the share of cash or economic crops
slowly increased between the eighteenth and early twentieth centuries, and that it had
reached 20 percent by the nineteenth century. See Shi, 清代农业的发展和不发展,
p. 127.
110
44
Xu Daofu 许道夫, 中国近代农业生产及贸易统计资料 (Statistics on Agricultural
Production and Trade in Modern China) (Shanghai, Shanghai renmin chubanshe, 1983),
p. 257.
45
Zhang, 非平衡化与不平衡, pp. 29–35.
46
See Wang Jingyu 汪敬虞, 中国近代经济史 1895–1927 (China’s Modern Economic
History 1895–1927) (Beijing, Renmin chubanshe, 2012), pp. 879–970; Xu, 中国近代农业
生产及贸易统计资料, pp. 160–336.
47
See R.H. Myers, The Chinese Peasant Economy: Agricultural Development in Hopei and
Shantung, 1890–1949 (Cambridge, MA, Harvard University Press, 1970); Brandt,
Commercialization and Agricultural Development; Rawski, Economic Growth in Prewar
China; David Faure, The Rural Economy of Pre-Liberation China: Trade Expansion and
Peasant Livelihood in Jiangsu and Guangdong, 1870–1937 (Oxford, Oxford University Press,
1989).
48
Xia Mingfang 夏明方, 民国时期自然灾害与乡村社会 (Natural Disasters and Rural
Society during the Republic of China) (Beijing, Zhonghua shuju, 2000), pp. 171–9.
111
49
A case in point is the compilation of agricultural manuals, which go back two millennia
in China. With intense interest in sericultural improvement, the publication of new
sericulture manuals from the end of the nineteenth century reached more than 140
types, which exceeded the total of the past millennia. Hua Degong 华德公, 中国蚕桑
书录 (Bibliography of Chinese Sericulture Books) (Beijing, Nongye chubanshe, 1990).
112
50
Li Gengwu 李耕五, 许昌烤烟发展史话 (History of the Development of Tobacco in
Xuchang) (Xuchang, Xuchang kaoyan fazhan shihua bianji weiyuanhui, 1992), pp. 18–25.
51
S. Cochran, Big Business in China: Sino-Foreign Rivalry in the Cigarette Industry, 1890–1930
(Cambridge, MA, Harvard University Press, 1980); Zhang Youyi 章有义, 中国近代农
业史资料 (Historical Data of Modern Chinese Agriculture), vol. 2 (Beijing, Shenghuo
dushu xinzhi sanlian shudian, 1957), pp. 225–6.
52
See Yan Zhongping 严中平, 中国棉纺织史稿 (History of Chinese Cotton Textiles)
(Beijing, Kexue chubanshe, 1955), pp. 323–40; Kang Chao 赵冈 and Jessica C.Y. Chao
陈钟毅, 中国棉纺织史 (The Development of Cotton Textile Production in China)
(Beijing, Zhongguo nongye chubanshe, 1997), pp. 40–3; Shen sung-chiao 沈松侨, “經濟
113
114
54
D. Ma, “Why Japan, Not China, Was the First to Develop in East Asia: Lessons from
Sericulture 1850–1937,” Economic Development and Cultural Change 52.2 (January 2004),
369–94. Wang Xiang 王翔, 中国近代手工业史稿 (History of the Modern Chinese
Handicraft Industry) (Shanghai, Shanghai renmin chubanshe, 2012), p. 380.
55
Wang Fangzhong 王方中, “旧中国农业中使用机器的若干情况” (Some
Information about the Use of Machinery in Agriculture in Traditional China), 中国
近代经济史论文选 (Essays on the Modern Economic History of China), vol. 2
(Shanghai, Shanghai renmin chubanshe, 1985), pp. 843–6.
56
See Hayami and Ruttan, Agricultural Development; Ma, “Why Japan, Not China.”
115
100% 100%
80% 80%
Jiangsu (A)
60% 60% Jiangsu (S)
Zhejiang (A)
20% 20%
0% 0%
1913 1916 1919 1922 1925 1928 1931 1934 1937
Figure 3.10 Diffusion of scientifically produced silkworm varieties in Japan and the
lower Yangzi. A = autumn crop; S = summer crop
Source: D. Ma, “Why Japan, Not China, Was the First to Develop in East Asia: Lessons from
Sericulture 1850–1937,” Economic Development and Cultural Change 52.2 (January 2004), 369–94
land market regulated by local customs and rules. Because of the multiple claims
to a single piece of property, land rights took on many different forms or layers in
commercial transactions.57 These multiple and sometimes vaguely defined land
rights systems have been viewed as the cause of agricultural stagnation in
traditional China. One of the most cited cases is the pervasive tenancy system,
particularly sharecropping – often viewed as inefficient, reducing the incentives
of cultivators. Such a view has been well challenged both theoretically and on
empirical grounds. Theoretical work based on risk diversification and monitor-
ing costs reveals the rationality of sharecropping not just in China but around the
world.58 Indeed, the Chinese case reveals precisely that it was the most devel-
oped regions, such as the lower Yangzi, that also had the most-developed
tenancy system. Furthermore, from the nineteenth century onward, the import-
ance of sharecropping declined drastically relative to the fixed rent system.
57
For a nuanced discussion of Chinese traditional land rights, see the chapter by
Kishimoto Mio in Volume I. For a more recent contribution see Long Denggao 龙登
高, 中国传统地权制度及其变迁 (The Evolution of Traditional Institutions of Land
Property Rights in China) (Beijing, Zhongguo shehui kexue chubanshe, 2018); Cao Shuji
曹树基 and Liu Shigu 刘诗古, 传统中国地权结构及其演变 (The Structure and
Evolution of Traditional Land Property Rights in China) (Shanghai, Shanghai jiaotong
daxue chubanshe, 2014).
58
S.N.S. Cheung, The Theory of Share Tenancy, with Special Application to Asian Agriculture
and the First Phase of Taiwan Land Reform (Chicago, The University of Chicago Press,
1969); A. Braverman and J. Stiglitz, “Sharecropping and the Interlinking of Agrarian
Markets,” American Economic Review 72.4 (1982), 695–715; K. Otsuka, H. Chuma, and
Y. Hayami, “Land and Labor Contracts in Agrarian Economies: Theories and Facts,”
Journal of Economic Literature, 30.4 (1992), 1965–2018.
116
Indeed, there is a large literature that argues that Chinese tenants often had far
stronger tenancy rights, as indicated by the widespread existence of perpetual
tenancy or soil rights. These rights were relatively secure and could even be
transacted or used as collateral in the market, as regulated by well-developed
customs and rules. These greatly resolved the incentive problems and reduced
the transaction costs associated with the tenancy system.59 Table 3.3 reveals that
areas in central and southern China that had a much higher rate of tenancy were
among the most productive and commercialized regions in China, possibly with
stronger and more sophisticated traditions of customary law and enforcement
mechanisms.60
There is a fundamental problem of land property rights regulated by customs
rather than by formal rules, courts, and legal procedures. Although county
magistrates and imperial government did conduct the equivalent of civil or
commercial litigation, its aim focused heavily on social and political stability
rather than legal justice.61 Clearly, customary rules carry strong elements of
moral economy. The most important example is the practice of zhaojia 找价,
a custom that allows the seller of the land to reclaim additional compensation
from the buyer after the purchase has been finalized, especially when the land
value increases subsequent to the transaction. These claims could occur on
a regular basis many years after the purchase. While there is no denying that
this understandably leads to disputes, opportunistic behavior, and uncertainty
over investment and property, various new archives from after the nineteenth
century show that the zhaojia practice become regularized through customs and
evolved into a more predictable system of installment payments by the buyer.62
All in all, new studies increasingly recognize the rationality and efficiency
attained by what had long been thought “backward” traditional practices in
a society without strong formal legal rules and enforcement.63 While there is
some validity in the claim that the Chinese legal institutions and practice
might have led to divergence in long-term agricultural trajectories between
China and England,64 it is difficult to argue the case for general institutional
59
Cao and Liu, 传统中国地权结构及其演变, pp. 18–34, 63–99.
60
Z. Chen, K. Peng, and W. Yuan, “Usury, Market Power and Poverty Traps: A Study of
Rural Credit in 1930s’ China,” Frontiers of Economics in China 3 (2018), 369–96.
61
D. Ma, “Law and Economy in Traditional China: A ‘Legal Origin’ Perspective on the
Great Divergence,” in Ma, Law and Long-Term Economic Change: A Eurasian Perspective
(Stanford, Stanford University Press, 2011).
62
Peng, 从交易到市场, p. 227–9.
63
Long, 中国传统地权制度及其变迁; Cao and Liu, 传统中国地权结构及其
演变.
64
T. Zhang, The Laws and Economics of Confucianism: Kinship and Property in Preindustrial
China and England (Cambridge, Cambridge University Press, 2017).
117
South
Jiangsu 42.33 59.60 62.15
Zhejiang 51.31 77.80 65.46
Anhui 52.64 65.00 62.12
Jiangxi 45.10 72.80 71.07
Hubei 27.89 69.00 60.31
Hunan 47.80 73.40 60.70
Fujian 39.33 73.20 74.30
Guangdong 76.95 81.00 81.55
Guangxi 21.20 67.00 50.35
Sichuan –– 75.40 55.07
Yunnan –– 63.80 46.67
Guizhou –– 64.20 55.22
North
Hebei 12.89 32.60 19.26
Shandong 12.63 30.80 21.79
Henan 27.27 44.00 31.10
Shanxi –– 38.20 34.55
Shaanxi 16.64 46.80 30.65
Chahar 10.20 61.80 ––
Suiyuan 8.75 45.60 8.45
Gansu –– 41.20 36.54
Ningxia –– 39.00 3.00
Qinghai –– 41.00 53.73
Liaoning –– –– 64.10
Average 30.73 54.25 50.80
Notes. The ratio of rented crop land comes from Guomin zhengfu zhujichu tongjiju
国民政府主计处统计局, 中国土地问题之统计分析 (Statistical Analysis of Land
Problems in China) (Nanjing, Zhengzhong shuju, 1946), p. 63. The percentages for
farmers who were tenants or part-owners are taken from two sources. “NARB” cites
农情报告汇编 (Crop Reporting in China, 1934) (Nanjing, National Agricultural
Research Bureau, Ministry of Industry, 1936), p. 62. “Buck” cites the averages of
farm and agricultural surveys in Buck, Land Utilization in China, pp. 57–9.
118
119
impoverished areas.68 This is even true of relatively low-risk loans with land
collateral. What is more accurate is that it reflected a general phenomenon of
relative capital scarcity in the Chinese economy. It was overall capital
constraint that clearly acted against capital accumulation in Chinese agricul-
ture and tilted it further in the direction of labor-intensivity.
In Table 3.4 we reproduce a recent study that uses the county data from the
survey conducted by the Department of Agricultural Economics at the
University of Nanking under the supervision of Buck from 1929 to 1933 to
test different hypotheses. The interest rate is regressed to the wealth-
inequality or Gini coefficient; the percentage of creditors from the “exploiting
class” (class); the percentage of owner-farmers (ownerp); proxies of per capita
income, including the crop output per capita (GrainPC) and daily wage
(Wage); and proxies of market and monetization development level, includ-
ing the level of waterage in local agricultural trade (waterage) and the
proportion of rent payment in money (mrent). We also control for the total
percentage of lending by formal financial institutions (finst) and per capita
acreage of arable land (land).
Regression results show that the Gini coefficient has no robust positive
effect on the interest rate, while the coefficient class alone is insignificant. The
percentage of owner-farmers, ownerp, is significantly positive at the 5 percent
level; that is, a higher percentage of farmers tilling their own land means
higher interest rates, rejecting the hypothesis of class exploitation and sup-
porting the other hypotheses that tenancy reflects more efficient and func-
tioning markets and better-developed institutions for the rural credit market.
Meanwhile, the income effect of GrainPC and Wage, and the effect of the
monetization development level represented by mrent, are negative, as
expected, and significant at the 5 percent level.
Conclusion
Ultimately, agricultural modernization and rising agricultural productivity
will lead to a shrinking of the agricultural sector and a shift of resources to
other sectors. Until about three decades ago, Chinese agriculture and agri-
cultural population weighed heavily on the Chinese economy and were at
the center of debate about long-term economic growth or stagnation. Much
68
Chen, Peng, and Yuan, “Usury, Market Power and Poverty Traps.” Peng Kaixiang 彭凯
翔, Chen Zhiwu 陈志武, and Yuan Weipeng 袁为鹏, “近代中国农村借贷市场的机
制” (Mechanisms of Rural Credit Markets in Modern China), 经济研究 (Economic
Research Journal), 2008.5, 147–59.
120
more research needs to be done. This survey, though highly selective, does
not support the case of a rapid or general decline in overall agricultural
performance or per capita grain output during the period under study. It
also shows that while Chinese agriculture remained largely traditional, there
were important and significant new developments towards modernization.
121
Most importantly, despite being saddled with too many ideological labels and
conceptual frameworks, both the technology and the institutions of Chinese
agriculture displayed remarkable resilience, not only in sustaining the liveli-
hood of a quarter of the world’s population, but also in adapting to new
modernization challenges. Hence it is time to recognize and understand the
logic of Chinese agriculture on her own terms through the changing times,
and a thorough understanding of it will be critical to the success of any
genuine reform.
Further Reading
Brandt, L., and B. Sands, “Beyond Malthus and Ricardo: Economic Growth, Land
Concentration, and Income Distribution in Early Twentieth-Century China,” Journal
of Economic History 50 (December 1990), pp. 807–27.
Buck, J.L., Land Utilization in China: Statistics (Nanking, University of Nanking, 1937).
Cao Shuji 曹树基 and Liu Shigu 刘诗古, 传统中国地权结构及其演变 (The Structure
and Evolution of Traditional Land Property Rights in China) (Shanghai, Shanghai
jiaotong daxue chubanshe, 2014).
Cao Xingsui 曹幸穗 and Wang Siming 王思明 (eds.), 中国农业通史: 近代卷 (General
History of Chinese Agriculture: Modern Times) (Beijing, Zhongguo nongye
chubanshe, 2020).
Chao, K., Man and Land in Chinese History: An Economic Analysis (Stanford, Stanford
University Press, 1986).
Chen, Z., K. Peng, and W. Yuan, “Usury, Market Power and Poverty Traps: A Study of
Rural Credit in 1930s’ China,” Frontiers of Economics in China 3 (2018), 369–96.
Han Maoli 韩茂莉, 中国历史农业地理 (Beijing, Beijing daxue chubanshe, 2012).
Huang, P., The Peasant Economy and Social Change in North China (Stanford: Stanford
University Press, 1985).
Li, B., Agricultural Development in Jiangnan, 1620–1850 (Basingstoke, Macmillan, 1998).
Li Bozhong 李伯重, 中国的早期近代经济—1820 年代华亭 – 娄县地区 GDP 研究
(Beijing, Zhonghua shuju, 2010).
Min Zongdian 闵宗殿 (ed.), 中国农业通史: 明清卷 (General History of Chinese
Agriculture: Ming and Qing Dynasties) (Beijing, Zhongguo nongye chubanshe, 2020).
Ma, D., “Why Japan, Not China, Was the First to Develop in East Asia: Lessons from
Sericulture 1850–1937,” Economic Development and Cultural Change 52.2 (January 2004),
369–94.
Peng Kaixiang 彭凯翔, 清代以来的粮价: 历史学的解释与再解释 (The Rice Price
since the Qing Dynasty: A Historical Interpretation and Reinterpretation) (Shanghai,
Shanghai renmin chubanshe, 2006), pp. 32–41.
Peng Kaixiang 彭凯翔, “人口增长下的粮食生产与经济发展—由史志宏研究员的清
代农业产出测算谈起” (Grain Production and Development under the Growth of
Population: A Discussion from Shi Zhihong’s Estimation about Agricultural Production
122
123
124
not only in the treaty port cities, but in many smaller cities and towns. Some
produced for export markets, others for domestic consumption.
Some early Chinese industrial enterprises match conventional images of
modern industry – large-scale enterprises in purpose-built factory buildings
with mechanized production processes, staffed by disciplined workers, and
following Western corporate models. But alongside those modern factories,
we find many other industrial and semi-industrial forms that mixed the use of
mechanical and human power, relied on skills learned through training in
traditional modes of production, located production in small workshops and
homes, and drew on indigenous commercial networks and business prac-
tices. Minami and Makino’s compilation of long-term Asian statistics, which
provides the best estimate of the balance between modern industry and
handicraft production in important industries, shows that in 1933 over 90 per-
cent of output in the food, beverages and tobacco sector was produced by
handicraft means, over 60 percent of textile goods, apparel and leather came
from handicraft, and 53.9 percent of goods in the chemical, metal, and
machinery sector also came from handicraft workshops (Figure 4.1).1
China’s industrialization experience followed multiple paths. The first path
was a government-led path based on imported technology and investment of
relatively large supplies of capital to create modern factories, most commonly in
heavy industry. A second path, developed by indigenous Chinese capital, was
modeled on Western enterprise, but was based on intensive use of labor in light
industrial production. A third path, also created by indigenous Chinese capital,
grew out of handicraft traditions and combined human labor and mechanized or
semi-mechanized production processes to produce light industrial goods.
This chapter examines the “new” – i.e. the modern industrial and semi-
industrial systems that developed in the late nineteenth and the twentieth
centuries – but also what happened to the “old”; that is, the systems that linked
agricultural production with handicraft processing to provide food, clothing, and
other goods consumed by China’s vast rural and urban populations. We will
look at China’s largest traditional handicraft industries, silk and cotton, which
were transformed beginning in the late nineteenth century. The first of these,
silk, was directly linked to an explosion in the export trade while the second,
cotton, is an example of the transformations involved in import-substitution
industrialization. We will add to the consideration of these two well-studied
examples brief consideration of industries that produced soap, matches,
1
Minami Ryoshin 南亮進 and Makino Fumio 牧野文夫 (eds.), アジア長期経済統計 3 中
国 (Long-Term Asian Statistics, vol. 3, China) (Tokyo, Tōyō Keizai Shinpōsha, 2014), p. 111.
125
Million yuan
Factories
Handicraft
Chemicals, metal, machinery and others 501585
cosmetics, and other new products that entered the Chinese market in the
twentieth century. For a detailed analysis of the role of the state in building
heavy industries, including mining and shipping, and the creation of an ideology
supporting the development state, readers should refer to Chapter 6 by Morris
L. Bian in this volume.
Foreign models, as well as foreign investment, played major roles in
China’s industrialization. The foreign models came from the pioneering
industrialized states of Britain and the United States, but also – and most
importantly – from one of the first successful late-developing states, Japan.
Shortly after the end of the Sino-Japanese War, Sino-Japanese relations took
a positive turn: thousands of Chinese students were sent to Japan to study in
universities and technical and vocational schools, and hundreds of Japanese
scholars, teachers, and technicians were invited to work in China as advisers
to national and provincial government-sponsored projects.2 In later years,
2
D. Reynolds, China 1898–1912: The Xinzheng Revolution and Japan (Cambridge, MA, Council on
East Asian Relations, Harvard, 1993); Jiang Pei 江沛, 留日学生、东游官绅与直隶省的近
代进程 1900–1928 (Overseas Students and Official Missions and Modern Development in
Zhili Province, 1900–1928), 史学月刊 5 (2005), 56–66; Ōsato Hiroaki 大里浩秋 and Son
An Suk 孫安石 (eds.), 中国人日本留学史研究の現段階 (The Current State of Research
on the History of Chinese Students in Japan) (Tokyo, Ochanomizu shobō, 2009).
126
127
the Mawei Shipbuilding Yard in Fuzhou (1866), and the Tianjin Arsenal
(1867). The Jiangnan Arsenal was the most successful of these enterprises:
by the early 1890s the Jiangnan Arsenal had 662 machines and employed 2,913
workers and had developed into a major shipbuilding company that is still
active in the twenty-first century.3 The Mawei Shipbuilding Yard and the
Tianjin Arsenal had less happy fates. The Mawei Shipbuilding Yard was
partially destroyed during the 1884 Sino-French war, and the Tianjin
Arsenal was destroyed by the troops of the Eight-Power Allied Expedition
Force that occupied north China during the Boxer Rebellion.
Ship repair and servicing facilities established by foreign companies in the
treaty ports after the 1840s were a second source of the modern defense
industries. Foreign companies established docking facilities in Hong Kong,
Guangzhou, Shanghai, and other port cities to repair and service commercial
ships; some of those establishments later developed shipbuilding capacity.
For example, two companies established in Shanghai, the Boyd Company
(1862) and S.C. Farnham (1863), by the 1880s had the capacity to construct
2,000-ton ships. Each of the firms had divisions for forging parts and other
metalwork and employed several hundred Chinese workers.4
These factories used imported machinery and imported raw materials, and
Western engineers provided technical direction. Maritime Customs statistics
show a steady increase in machinery imports and raw materials for the
factories after 1880, when such goods were first included in the statistical
records (Figure 4.2). Scrap metal occupied a large share of the imports,
including scrap metal from European factories, as well as used horseshoes
from the cities of Glasgow and London.5
Technology Transfer
Acquiring technology from overseas was the first step in building a modern
industrial base. However, for sustained growth the receiving country needed to
develop capacity to educate engineers and skilled workers to take over manage-
ment of the transplanted factories. In the late nineteenth century, there was only
limited progress in China in transferring technological knowledge and skills. In
3
Shanghai Shehui Kexueyuan Jingji Yanjiusu 上海社会科学院经济研究所 (ed.), 江南
造船厂厂史 (A Factory History of the Jiangnan Shipbuilding Company) (Shanghai,
Shanghai Shehui kexueyuan chubanshe, 1983).
4
Sun Yutang 孙毓棠 (ed.), 中国近代工业史资料 (Materials on the History of Chinese
Modern Industry), 2 vols., part 1 (Beijing, Kexue chubanshe, 1957).
5
China Imperial Maritime Customs, Returns of Trade and Trade Reports for the Year of 1891
(Shanghai, 1892).
128
1,000 HK tael
16,000
Machinery
14,000
Iron and iron
products
12,000 Steel and
steel products
10,000 Tin plate
8,000
6,000
4,000
2,000
0
1886
87
89
90
91
92
93
94
95
96
97
98
99
1900
01
02
03
04
05
06
07
08
09
10
11
12
13
14
15
88
6
Xu Dingxin 徐鼎新, 中国近代企业的科技力量与科技效应 (Impact and Scientific–
Technical Levels in China’s Modern Enterprises) (Shanghai, Shanghai Shehui kexue
chubanshe, 1995).
129
130
9
L. Grove, “Technology Transfer, Imitation and Local Production: The Soap Industry in
Early Twentieth Century Tianjin,” in K. Furuta and L. Grove, Imitation, Counterfeiting
and the Quality of Goods in Modern Asian History (Singapore, Springer, 2017), pp. 161–82;
D. Reynolds and C. Reynolds, East Meets West: Chinese Discover the Modern World in
Japan, 1854–1898 (Ann Arbor, Association for Asian Studies, 2014).
10
L. Grove, A Chinese Economic Revolution: Rural Entrepreneurship in the Twentieth Century
(Lanham, Rowman & Littlefield Publishers Inc., 2006).
11
S. Cochran, Big Business in China: Sino-Foreign Rivalry in the Cigarette Industry, 1890–1930
(Cambridge, MA, Harvard University Press, 1980).
131
rivals.12 In the case of the silk industry, there had been little technological
innovation following the introduction of European technology in the late
nineteenth century; this began to change in the early twentieth century,
when silk filatures started to provide training for their workers.
Export-Oriented Industrialization
The second path to industrialization was modeled on Western experience in
producing light industrial goods, with factories combining imported machin-
ery with intensive labor. Sugihara Kaoru has argued that this labor-intensive
industrialization model was characteristic of industrial production in both
China and Japan.14 Private capital played the central role in light industrial-
ization. We have divided our consideration into two parts, first looking at
export-oriented production, which developed relatively early, and then con-
sidering industries which supplied substitutes for imports in domestic
markets.
Export-oriented production was not a new phenomenon in the nineteenth
century. Chinese craftsmen had engaged in export-oriented production for
centuries. Chinese ceramics are found in archaeological sites throughout
Southeast Asia and the Middle East, and reports of Chinese silk can be
found in Roman records. In more recent centuries, eighteenth-century crafts-
men produced a variety of goods for export. Among the goods in the Canton
trade were Chinese specialties, including silk, tea, and ceramics, but also
made-to-order furniture; ceramic dinner and tea sets with company coats of
arms; genre paintings; glass paintings, including reproductions of Peale’s
12
Tomizawa Yoshia 富澤芳亜, 近代中国の工業教育と紡績技術者養成 (Technical
Education in Modern China and the Development of Textile Engineers), 経済史研究
20 (2017), 47–96.
13
Xu, 中国近代企业的科技力量与科技效应, 6.
14
K. Sugihara, “Labour-Intensive Industrialization in Global History: An Interpretation of
East Asian Experiences,” in G. Austin and K. Sugihara (eds.), Labour-Intensive
Industrialization in Global History (London and New York, Routledge, 2013), pp. 20–64.
132
famous portrait of George Washington; and much else. What was new in the
late nineteenth century was the use of machines, imported from the West,
that changed manufacturing processes.
In this section on export-oriented industries, we will first review the
introduction of new technologies and their impact on the silk industry and
then briefly consider other export-oriented industries, including those that
processed agricultural raw materials, as well as the development of new
export industries that drew on the abundant supply of rural surplus labor,
organized in new ways and serving new markets.
15
G. Federico, An Economic History of the Silk Industry (Cambridge, Cambridge University
Press, 1997).
16
L. Li, China’s Silk Trade: Traditional Industry in the Modern World, 1842–1937 (Cambridge,
Council on East Asian Studies, 1981).
17
Suzuki Tomoo 鈴木智夫, 洋務運動の研究 (Research on the Self-Strengthening
Movement) (Tokyo, Kyūko Shoin, 1992), p. 322.
133
Falling silk prices were the impetus for foreign trading firms to introduce
mechanized silk filatures to improve the quality of silk. The American trading
firm Russell & Co. set up the first modern silk filature in 1878 and a leading
Chinese silk merchant, Huang Zongxian, established a filature in 1880. By the
early twentieth century, 80 to 90 percent of the output of the mechanized silk
filatures was destined for the export market.18
Although the factories referred to above are usually cited as the first
modern silk filatures, there had been efforts to set up mechanized filatures
twenty years earlier. The British trading firm Jardine, Matheson had sup-
ported the establishment of a mechanized filature in Shanghai in 1861.
However, difficulties in obtaining cocoons, together with a shortage of
skilled labor, made the factory financially unstable, and it closed in 1869.19
Other efforts to set up mechanized filatures in the 1870s also ran into
problems: local merchants and members of the elite who were worried that
mechanized filatures would destroy the existing handicraft industry, impov-
erishing thousands of rural producers, organized protests. As a result, when
mechanized filatures were established in the early 1880s, the Shanghai intend-
ant ordered the factories to close. Representatives of foreign governments
entered the dispute, eventually reaching an agreement with the Liangjiang
governor-general that allowed the mechanized filatures to operate; however,
the factories were assessed a new tax and limits were placed on the number of
factories.20
At about the same time that these struggles were taking place in the
Shanghai region, an overseas Chinese merchant from Vietnam, Chen
Qiyuan, set up a mechanized filature in Nanhai county, Guangdong; other
merchants in the region soon followed his example. Chen’s factory used
treadle-style reeling equipment rather than steam-powered machines. Chen’s
efforts, like the early efforts to establish modern filatures in Shanghai, met
with protests. As the number of silk reeling workshops increased, there was
a shortage of cocoons, and traditional silk-goods merchants began to protest;
in 1881 protesters attacked the factory. Worried about social stability, the
local government ordered the factories to temporarily close.
18
Xu Xinwu 徐新吾, 中国近代缫丝工业史 (A History of Chinese Raw Silk
Manufacture) (Shanghai, Shanghai renmin chubanshe, 1990).
19
Kubo Tōru 久保亨, Kajima Jun 加島潤, and Kigoshi Yoshinori 木越義則, 統計でみ
る中国近現代経済史 (Economic History of Modern China: Based on Statistical Data)
(Tokyo, Tōkyō daigaku shuppankai, 2016), p. 33.
20
Suzuki, 洋務運動の研究, pp. 324–8.
134
250
Shanghai
200 Wuxi
150 Guangdong
Sichuan
100
50
0
1890 90 1902 12 20 26 30 36
Figure 4.3 Silk reeling filatures
Source: Kubo Tōru 久保亨, Kajima Jun 加島潤 and Kigoshi Yoshinori 木越義則 (eds.),
統計でみる中国近現代経済史 (Economic History of Modern China: Based on
Statistical Data) (Tokyo, Tōkyō daigaku shuppankai, 2016), p. 36
135
management; at the peak, some 150,000 women worked in filatures, and the
area became well known for its independent women workers who refused to
marry.24
In the mid-nineteenth century, the advent of silkworm disease in Europe
presented new market opportunities, but Japan also rose as a strong competi-
tor, soon surpassing China as an exporter of raw silk.25 To understand the
competition, we need to consider the technologies in different production
centers. Shanghai’s mechanized filatures used Italian technology that separ-
ated the boiling and reeling processes, directly reeling the silk. While this
method was not as efficient as other reeling technologies, it produced the
high-quality raw silk that was in great demand in the French textile center of
Lyon for the production of luxury fabrics. In contrast, Japanese filatures used
“Suwa-style” equipment in which the boiling of cocoons and reeling were
completed in one process. The Suwa-style process produced a consistent
quality of medium-grade raw silk at a low cost; such raw silk was in high
demand in the United States, where it was well adapted as weft for power-
loom weaving.26 The differential in production costs gave Japan an advan-
tage, and the gap in exports between Japan and China steadily increased. As
for the raw silk produced in Guangdong, most was of lower quality and was
sold in the domestic market or exported to the United States.
One of the keys to Japanese success was a government-sponsored effort to
improve sericulture techniques, including the establishment of special
schools to train instructors in improved techniques. By the late 1890s local
gentry and county magistrates in the silk regions of Jiangnan also began to set
up schools, the most successful of which were the Hangzhou School for
Sericulture and the Hushuguan Sericulture School for Girls; many of the
graduates of these schools were sent to Japan for further studies, including Fei
Dasheng, who was the elder sister of the anthropologist Fei Xiaotong and
played a central role in modernizing the Wuxi silk industry.27
With the beginning of the Depression in 1929, demand for luxury products
like silk sharply declined, and the Chinese silk industry suffered a major blow.
This downturn coincided with the growing popularity of rayon, which
served as a cheap substitute for silk. As the recovery from the Depression
began, there was a shift in the location of the Chinese mechanized silk
24
Lü Xuehai 吕学海, 顺德丝业调查报告 (Research Report on the Shunde Silk
Industry), manuscript copy, Nankai University Library, 1938.
25
D. Ma, “The Modern Silk Road: The Global Raw-Silk Market, 1850–1930,” Journal of
Economic History 56.2 (1996), 330–55.
26
S. Soda, 中国近代製糸業. 27 Bell, One Industry.
136
137
Japanese silk companies to challenges from their Chinese rivals: in the early
war years, Japanese silk companies lobbied occupation authorities to limit
production in China’s modern silk factories.
32
Wang Xiang 王翔, 中国近代手工业史稿 (A History of China’s Modern Handicraft
Industry) (Shanghai, Shanghai renmin chubanshe, 2012), p. 295.
138
ton
12,000
Filature
10,000
Handicraft
8,000
6,000
4,000
2,000
0
80
00
85
90
95
05
10
15
20
25
30
35
40
18
19
33
Yoshida Tateichiro 吉田建一郎, “戦間期中国における鶏卵:鶏卵加工品輸出と
養鶏業” (The Chinese Poultry Industry and Export of Egg Yolk and Processed Egg
Products during the Interwar Years), 東洋学報 (Journal of East Asia) 86.4 (2005), 503–34.
34
S. Mann, “Women’s Work in the Ningbo Area, 1900–1936,” in T. Rawski and L. Li (eds.),
Chinese History in Economic Perspective (Berkeley, University of California Press, 1992),
139
Import-Substitution Industrialization
When nineteenth-century British traders lobbied their government to force
open Chinese markets, the motivation was access to one of the world’s
largest markets. However, the market never reached the levels foreign
manufacturers envisioned, in large part because of the strong push-back
from Chinese entrepreneurs, who developed import-substitution industries.
The largest of the import-substitution industries produced consumer goods
like cotton textiles, flour, cigarettes, beer, matches, and rubber shoes, as well
as construction materials, including cement.
Many of the products manufactured in China’s factories and workshops
were new “exotic products”; first introduced from the West, consumption
spread out from the treaty port cities into smaller towns in the interior.36
Some of the new products replaced existing Chinese consumer items: for
example, Western-style candles used for lighting quickly replaced traditional
Chinese candles, just as modern laundry and toilet soaps replaced indigenous
cleansing agents. While some of the products – for example cotton yarn and
cement – were produced in modern factories using imported technology,
others were produced in small factories and workshops, using a mixture of
handicraft and mechanized production processes. In the early years, treaty
restrictions limited the use of protective tariffs and Chinese manufacturers
struggled against cheap imports. After China regained tariff autonomy in
1930, domestic producers were protected by higher tariffs and came to
dominate the domestic market for many consumer goods, as seen in
Table 4.1.
Production processes and product chains in China’s modern consumer-
goods industries linked modern factories with rural handicrafts. The
140
best-known example of this phenomenon was use of cotton yarn from urban
spinning mills as raw material in rural weaving.
The handicraft cotton industry was one of the first of China’s trad-
itional industries to feel the impact of the opening of foreign trade in the
mid-nineteenth century. British manufacturers had hoped to find a large
market in China for cotton piece goods, but soon discovered that while
there was a large market for machine yarn, it was more difficult to sell
cotton fabrics. Machine yarns made steady inroads in the Chinese market,
and by the end of the nineteenth century, imports supplied about 40 per-
cent of the total Chinese consumption of yarn.
Seeing the high demand for machine yarns, European and American
trading firms were inspired to establish spinning mills in China. In the
1860s and 1870s two British trading firms in Shanghai drafted a plan to set
up a modern spinning and weaving mill to produce fabrics in imitation of
Chinese “native cloth.”37 Chinese cotton fabric merchants, who con-
trolled the trade in native cloth, opposed the plan. The Qing govern-
ment, concerned about the fate of rural weaving households whose
livelihood depended on income from weaving and worried about allow-
ing foreigners to establish factories within its territory, blocked the plan.
Following the failure of the foreign investors to receive approval for
a modern cotton mill, a consortium of Chinese merchants, including the
Guangdong comprador Zheng Guanying (1842–1922), gained support from
the leading official Li Hongzhang (1823–1901) for a similar plan. The company,
based on a collaboration between private capital and the state, was estab-
lished with the explicit purpose of providing substitutes for imports to
improve China’s unfavorable balance of trade. At that time, cotton cloth
accounted for 30 percent of China’s total imports.
37
Suzuki, 洋務運動, 328–9.
141
It was not long before more cotton mills were established in Shanghai. The
Treaty of Shimonoseki, ending the Sino-Japanese War, for the first time
explicitly allowed foreign capital to establish factories in China, and this
shift touched off a factory-founding rush, first by European and American
investors, and then by Chinese entrepreneurs.38
Production in cotton spinning mills grew rapidly in the 1910s and the 1920s,
and in cotton weaving mills in the 1920s and 1930s: by the 1930s, both sectors
were supplying most of the domestic demand (Table 4.2). Japanese-owned
and Chinese-owned firms played the central roles in this rapid expansion,
while many of the early European and American firms failed. Among the
European and American firms, the only successful venture was the Ewo (Yi
He) spinning mill founded by Jardine, Matheson, the leading British trading
company.
What accounted for the Western investors’ bad track record? Nakai has
argued that many of the foreign firms invested very little of their own capital,
leaving them dependent on Chinese merchants for the supply of raw cotton
and the sale of finished goods, resulting in high capital and distribution costs.
Beginning in the 1910s, some of the firms declared bankruptcy and others sold
out to Japanese or Chinese buyers.
A second question is related to the strong role of Japanese capital in the
Chinese cotton industry. What inspired Japanese investment and why was it
so successful? As background, we should note that Japanese cotton compan-
ies had been important players in the Chinese market from the late nine-
teenth century. As the Japanese cotton industry developed in the 1880s and
1890s, production capacity exceeded demand in the Japanese domestic mar-
ket. Firms had to export if they wanted to continue to grow, and Japanese
firms had built up capital holdings, so they had money to invest. At the same
time, stricter enforcement of the 5 percent import tariff rate was making it
more difficult for Japanese goods to compete in the Chinese market. This
combination of factors led Japanese cotton firms to invest in China. The
Japanese investments were made with adequate capital backing, overcoming
the problems that had faced Western firms.39
Let us now turn to the fate of the Chinese-owned cotton mills. How were
they able to survive in a situation where their capital and technological resources
38
Kubo, Kajima, and Kigoshi, 統計でみる中国近現代経済史, p. 25; Nakai Hideki 中井
英基, 張謇と中国近代企業 (Zhang Jian and the Modern Chinese Enterprise)
(Sapporo, Hokkaidō daiguku toshokankokai, 1996).
39
Takamura Naosuke 高村直助, 近代日本綿業と中国 (The Modern Japanese Cotton
Industry and China) (Tokyo, Tōkyō daigaku shuppankai, 1982).
142
Table 4.2 Production and trade of machine-made cotton yarn and cotton
pieces
Production of Import of Production of Import of Export of
Year cotton yarn cotton yarn cotton pieces cotton pieces cotton pieces
(10,000 tonnes) (10,000 tonnes) (million m2) (million m2) (million m2)
were less than those of their Japanese rivals? The rivalry between Japanese and
Chinese firms played out in different ways in different parts of the country. In
northern China (Tianjin and Qingdao), where Japanese military and political
influence was particularly strong, Japanese firms held the leading position. In
Shanghai, competition was even; sometimes Japanese firms moved ahead, and
sometimes Chinese firms seemed to be in a more favorable position. Chinese
firms dominated in the rest of the country. Mori has noted that Japanese and
Chinese firms targeted different markets, with Chinese spinning firms producing
lower-count yarns, while Japanese firms specialized in higher-count yarns.40 This
division was not absolute and was reversed in some cases. When we look at
profitability, we can see that the profits of some Chinese-owned mills – for
example Yong An and Shen Xin in Shanghai, Hua Xin in Ji Xian (Henan), and Jin
Hua in Yuci (Shanxi) – equaled those of the Japanese-owned mills. The Chinese-
owned mills in Shanghai benefited from superior management, good engineers,
and access to relatively cheap imported cotton. The Chinese-owned firms in the
interior of north China and in the Zhejiang–Jiangsu region were close to cotton-
growing regions which supplied cheaper cotton; located in areas where rural
weaving was highly developed, there was a ready market for their output.41
40
Mori Tokihiko 森時彦, 中国近代綿業史の研究 (A Study of the History of the
Modern Chinese Cotton Industry) (Kyoto, Kyōto daigaku shuppankai, 2001).
41
Kubo Tōru 久保亨, 戦間期中国の綿業と企業経営 (Cotton Industry and
Management in Wartime China) (Tokyo, Kyūko Shoin, 2005); Juanjuan Peng, The
Yudahua Business Group in China’s Early Industrializaton (Lanham, Lexington Books, 2020).
143
42
M.-C. Bergère, The Golden Age of the Chinese Bourgeoisie (Cambridge, Cambridge
University Press, 1989). Kubo, 戦間期中国〈自立〉.
43
Nishijima Sadao 西嶋定生, “The Formation of the Early Chinese Cotton Industry,”
translated in L. Grove and C. Daniels (eds.), State and Society in China (Tokyo,
University of Tokyo Press, 1984), pp. 17–77.
44
L. Grove, “Rural Manufacture in China’s Cotton Industry, 1890–1990,” in D. Farnie and
D. Jeremy (eds.), The Fibre That Changed the World: The Cotton Industry in International
Perspective, 1600–1990s (Oxford, Oxford University Press, 2004), pp. 431–59.
144
45
J. Ma and T. Wright, “Industrialization and Handicraft Cloth: The Jiangsu Peasant
Economy in the Late Nineteenth and Early Twentieth Centuries,” Modern Asian Studies
44.6 (October 2010), 1337–72.
46
Grove, Economic Revolution.
47
Xu Xinwu 徐新吾 (ed.), 江南土布史 (A History of Native Cloth in Jiangnan)
(Shanghai, Shanghai Shehui kexue chubanshe, 1992).
145
The small weaving factories that flourished in the years before the war are
prime examples of what Peng Nansheng has termed semi-industrialization,
a style of operation that combined features of handicraft and modern indus-
try: work was done in workshop or factory settings, used a mixture of
machine and human labor, and had close links to the market.48 Semi-
industrial workshops and small factories were located in small towns or
villages. For weavers employed in the workshops and factories, farming
became a sideline activity, with weaving providing the main source of
income. Technologies were mixed: for example, on the eve of the anti-
Japanese War there were 8,000 looms in operation in Jiangsu’s Changshu
county, including eighty-four Toyoda power looms, 300 iron gear looms that
had been motorized, 2,000 iron gear looms powered by treadles, and 4,000 to
5,000 flying-shuttle looms.49
Merchant capital played a central role in organizing the weaving industry,
linking producers with markets. The production style was sharply distin-
guished from that of the modern mechanized factories that produced large
volumes of standard products, which were sold through independent trading
firms. Small-scale producers kept a sharp eye on the market, producing
a changing array of goods, adjusting production to market demand. The
development of modern infrastructure in the twentieth century – telegraphy
for communicating with distant branch offices, the postal service, motorized
vehicles and trains for dispatching goods – facilitated the new styles of
operation.
48
Peng Nansheng 彭南生, 半工业化: 近代中国乡村手工业的发展与社会变迁
(Semi-industrialization: The Development of Rural Handicraft Industry in Modern
China and Social Change) (Beijing, Zhonghua shuju, 2007).
49
Xu, 江南土布.
146
in China and other parts of Asia. This process of imitation was repeated in
China, but rather than learning from the Western originators of the products,
Chinese entrepreneurs turned to Japanese imitators for models and technical
advice.50
Our first example is the production of matches. Matches were invented in
Europe in the early nineteenth century and entered the Chinese market in the
1860s. It was not long before Chinese entrepreneurs began to make imita-
tions, and by the late 1920s, 180 workshops and factories were producing
matches for Chinese consumers. By the 1930s there were match factories in
almost every province of China: some were small workshops that used hand
labor; others were modern factories with specialized equipment for both
production and packaging. It was quite common for factories to combine the
use of mechanized production with hand labor by women and children to
produce and pack the matchboxes.51
Matches are a good example of a new “exotic” product that quickly spread
among Chinese consumers to become an essential part of daily life; they are
also a good example of the market-oriented pattern of production of light-
industrial goods and of Japanese influence on the development of a Chinese
industry. The first Chinese-owned factory was established by a returnee
student from Japan, and through the early 1920s many of the Chinese
factories employed Japanese technicians who supervised production and
trained Chinese staff.52 Most match factories, including the smallest operators
with only a few employees, employed sales personnel who managed market-
ing, directly linking production with sales.53
Soap, like matches, was first introduced to the Chinese market through the
treaty ports in the nineteenth century, and use spread quickly, pushed by
early twentieth-century campaigns for a more hygienic lifestyle which was
promoted as one of the central features of modernity. The first Chinese-
owned soap factory was established in Tianjin in 1903 by a patriotic business-
man who was an early promoter of the “national products” movement,
which urged Chinese to produce and consume Chinese-made products.
The Tianjin Soap Company was a spin-off based on technology introduced
50
Furuta and Grove, Imitation, Counterfeiting and the Quality of Goods in Modern Asian
History.
51
Liu Dajun 刘大钧, 中国工业调查报告 (Report on a Survey of Chinese Industry) (1937;
reprint by Fujian Jiaoyu chubanshe, 2010).
52
K.Y. Chan, “Playing with ‘Alien Fire’ (Yanghuo): Matches in Late Nineteenth- and Early
Twentieth-Century China,” in Furuta and Grove, Imitation, Counterfeiting and the
Quality of Goods in Modern Asian History, pp. 203–23.
53
Liu, 中国工业.
147
from Japan by the Zhili Gongyiju. The company employed a graduate of the
Tokyo Higher Industrial School as its chief engineer and used Japanese and
German machinery. The company quickly became the model for other
aspiring entrepreneurs. By the 1930s there were at least thirty-five soap
factories in the city of Tianjin, serving the north China market.54
Soap factories were developed independently in other cities, most of which
followed the same “spin-off” pattern of development. The technology in use
in the soap industry, like that in match production, was relatively easy to
master; factories used a mixture of methods and levels of mechanization, and
in most factories at least some of the processes – most commonly packaging –
was done by hand.
Both in the West and in Japan some firms successfully created dominant
brands that sold in national and international markets; well-known foreign
brands like Leverhulme’s Sunlight, Unilever’s Lux, and Kao from Japan’s
largest soap manufacturer, were aggressively advertised in Chinese periodic-
als in the 1920s and 1930s. In contrast, none of the Chinese-owned soap or
match companies in the pre-World War I I era were able to create national
brands, leaving space in the market for dozens of competitors, each selling in
local or regional markets.
The small workshops and factories in the match and soap industries are
representative of small-scale production in light industry in the prewar period.
These enterprises shared certain common characteristics which can be seen in
contemporary small-scale industry in China in the post-1980 reform era. In terms
of scale, firms were small and organized following the principles of traditional
Chinese business partnerships. Production processes combined the use of
machines with human labor. Products were produced in small lots, and
a single firm often produced small lots of different variations of the same generic
product. Production was closely linked to assessments of market demand, and
producers had their own sales staff which managed liaison with wholesale and
retail customers. Technologies were simple and flexible, allowing for quick
adjustment of product characteristics to meet market demand.
148
55
Kubo, 戦間期中国の綿業, 235–58.
149
150
were at the core of some of China’s most successful 1930s firms. Firms in
which the family was a central organizing principle included the cotton
textile firms of the Rong and Guo families, the silk firms of the Xie family,
and the Nanyang brothers’ tobacco company. Keeping management within
a family was an effective way to guarantee a family’s control. However, when
we compare the Chinese family firm to family firms in Japan, we also note
some significant differences. First, the man taking control of a company in
the second generation was not always the eldest son. While this practice
reflected China’s system of equal inheritance among sons, in contrast to
Japan’s stress on the rights of the eldest son, it also gave the Chinese-style
family firm flexibility in choosing appropriate successors.
59
E.Köll, From Cotton Mill to Business Empire: The Emergence of Regional Enterprises in Modern
China (Cambridge, MA, Harvard University Press, 2003).
151
60
D. Wank, Commodifying Communism: Business, Trust and Politics in a Chinese City
(Cambridge, Cambridge University Press, 1999); Grove, Economic Revolution.
152
zones shaped investment decisions and laid a base for the reorganization of
industry in the late 1940s and early 1950s.
153
160.0
140.0
120.0
100.0
40.0
20.0
0.0
1938 1939 1940 1941 1942 1943 1944 1945
Figure 4.5 Industrial production index, 1938–1945
Source: Kubo Tōru 久保亨, 20 世紀中国経済史論 (Economic history of Twentieth-
Century China)(Tokyo, Kyūko Shoin, 2020), p. 135
during the 1941–1944 period. Thus, while the 10 percent figure for 1941–1944 may
still seem to be very small, it represented more than double the prewar level.
When we look at the figures by sector (Figure 4.6) we see an increase in the
number of firms in defense-related sectors, including metallurgy, machine
making, electronics, and chemicals. Taking into consideration the munitions
industry, which was not included in the statistical calculations, we estimate
that two-thirds of the new factories were in heavy industries.62 Moreover,
since capital investment in chemical and heavy industries tends to be much
higher than investment in other lines of production, this may lead to an
overestimate of the weight of heavy industry in total productive capacity.
The earliest new factories in the interior were established in 1938, with most of
the investment coming from private capital. Between 1939 and 1941, new state-
owned firms took the lead: some were under the National Resources
Commission, and others were established by provincial governments. After
1942, new investment was largely from private investors. A comparison of the
total invested capital with records from before the war shows that state invest-
ment represented about 20 percent of total capital investment in 1936, but was up
to 40 percent in 1944. These figures also exclude the munitions industry.
62
We should note that light-industrial matches and soap were included in the chemical
industry.
154
140
Others
Food
120
Fiber
Chemical
100 Electronic
Metal
Machine
Million yuan
80
Refinery
60
40
20
0
37 38 39 40 41 42 43 44
Year
Figure 4.6 Capital of newly built mills, classified by industry
Source: Kubo, 20 世紀中国経済史, p. 138
Developing industry in the interior under wartime conditions was not easy.
Difficulties in acquiring raw materials and fuel were a major block to sustained
development. This was particularly a problem for privately owned light
industry, especially after 1942. In the case of the cotton industry, transportation
costs rose, and there was a shortage of electricity and machine parts, as well as
a shortage of skilled labor. After 1943 there was a sharp drop in the supply of
raw cotton, which led to a dramatic decline in the production of cotton yarn.
Peasants, unhappy with the government’s low procurement price for raw
cotton, sometimes sold cotton to mills in Japanese-occupied areas. As the
controls stiffened, textile entrepreneurs lost the will to go on.63
63
Kubo Tōru 久保亨, 20 世紀中国経済史論 (Economic History of Twentieth-Century
China) (Tokyo, Kyūko Shoin, 2020), p. 166.
155
Manchukuo
Japanese planners targeted Manchukuo for heavy industrial development,
including development of iron and steel, as well as expansion of mining of
coal, magnesium, and other metals. In August 1936, as efforts were being
made to prepare for war, the Army Ministry issued guidelines for develop-
ment, and the Kantō Army, the military unit responsible for control of
Manchukuo, together with the South Manchurian Railway Company,
a statutory company that had been created to manage railroads and eco-
nomic development in the region, drew up a five-year plan for industrial
development. The plan called for what can be characterized as slow, steady
development.
When war broke out in the summer of 1937, Japanese authorities in the
home islands pushed the Manchukuo puppet government to speed up the
plan. Investment in the mining sector doubled, and in the following years
there was increased pressure to develop natural resources. Production targets
steadily rose, even though there was little evidence that the original lower
targets were attainable. As the war in China expanded and war conditions at
home worsened, it became more difficult to gain foreign exchange, shipping
capacity declined, and it was increasingly difficult to obtain from Japan or
from Germany the construction materials that were needed to implement
the policies. Few of the targets stipulated in the plans were met.
The plans for Manchukuo had put little stress on developing light indus-
tries, and by the end of the war the region was left with a distorted economic
structure, including bloated steel and mining sectors. Production of steel and
sulfur continued to rise, reaching a peak in 1943. We can get some idea of the
scope of the development by looking at the facilities that remained after
Japan’s defeat: the steel industry had an annual capacity of 2.5 million tons,
and electric generation capacity (primarily hydropower) was 1.7 million
156
kilowatts. There were three main hydropower plants, and transmission lines
linked the power plants to the cities of Anshan and Dalian.64
North China
Economic planning in the occupied regions of north China began in
November 1938 with the establishment of the North China Development
Company, a national policy company. Half of the initial capital of 350 million
yen was contributed by the Japanese government, with the remaining
investment coming from private companies. A series of subsidiary companies
were established to oversee development of railroads, power generation, and
telephone and telegraph networks. Development plans envisioned comple-
mentary relations between the region and the Japanese home economy, with
north China supplying raw materials as well as agricultural products, primar-
ily cotton, for Japanese industry. Seventy percent of the investment of the
North China Development Company was put into infrastructure, including
railroads and expansion of ports to improve shipment of natural resources.
With the support of the state sector, private firms also flocked to north China.
A new steelworks was established at Shijingshan (the forerunner of post-1949
Capitol Steel), and major Japanese makers like the Toyota automobile
company and the precision machine company Koito Seisakujo, along with
other heavy industrial firms, built facilities in occupied north China.
However, not everything went according to plan. In the early stages of the
war, Japanese policy was focused on exploiting resources to supply the
Japanese economy, a policy that weakened the economy of north China. In
response to the shortages of goods and rising inflation, in the early summer of
1940 the Japanese government revised occupation policies, drafting a new
five-year development plan which put more stress on assuring adequate
supplies of goods for the north China population. However, with the begin-
ning of the Pacific war, there were new calls for goods to supply the Japanese
home economy, and pressure on north Chinese resources increased. This
exploitation of resources exhausted north China’s economy, and shipments
of goods to Japan met only 60 to 70 percent of targets.65
Overall, the Japanese plans for economic construction in north China
ended in failure. However, some of the investments did create facilities
that remained after the war. For example, the newly constructed steel plants
64
Yamamoto Yuzo 山本有造, 「満洲国」経済史研究 (An Economic History of
“Manchuria”) (Nagoya, Nagoya daigaku shuppankai, 2003).
65
Nakamura Takafusa 中村隆英, 戦時日本の華北経済支配 (Japan’s Control of the
Wartime North China Economy) (Tokyo, Yamakawa shuppansha, 1983).
157
reached a production capacity of 756,000 tons, and an electric power grid was
constructed in Hebei and Shandong Provinces.66
Central China
Japanese government planning for the areas under the provisional govern-
ment of the Republic of China followed the same organizational strategy as
that for the occupied areas of north China. A national policy company, the
Central China Promotion Company, was given responsibility for supervision
of railroads, electric power, mining, industry, and fisheries. Subsidiaries
under this company stressed heavy industry, including the mining of iron
ore and coal, maintenance of the railroads, and economic recovery in
Shanghai and other cities.67
The central China region, including Shanghai and the Yangzi valley, had
been the center of light-industrial development in the first three decades of
the twentieth century, and Japanese plans called for the exploitation and
development of the existing light-industrial base. As we have seen earlier, silk
and cotton were the most important light industries in the central China
region.
Silk Filatures
Reforms in the silk industry were still in progress at the beginning of
the war. After Japanese forces occupied the silk-producing regions of
Zhejiang and Jiangsu, the Central China Cocoon and Silk Company
(Kachū Sanshi Kabushiki Kaisha) took control of the silk trade. Despite
the efforts of the new state policy company, the silk industry went into
a sudden and sharp decline. The major problem was a shortage of
cocoons, brought on by shifts in the agricultural economy. Rising
demand for cotton and wheat drove up prices, and land that had
been devoted to cultivating mulberry trees to feed silkworms was
converted into cotton and wheat fields. With the start of the Pacific
war, the global market was basically closed, and the Central China
Cocoon and Silk Company piled up debts and was shut down in 1943.
Meanwhile, the national government supported investment in the
Sichuan silk industry, building an infrastructural base that would
66
Ju Zhifen 居之芬 and Zhang Limin 张利民 (eds.), 日本在华北经济统制掠夺史
(History of Japanese Plunder and Economic Control in North China) (Tianjin,
Tianjin Guji chubanshe, 1997).
67
Hara Akira 原朗, 「大東亜共栄圏」の経済的実態 (Economic Realities of the
“Greater East Asia Co-prosperity Sphere”), 土地制度史学 18.3 (1976), 1–28.
158
68
Kubo, Kajima, and Kigoshi, 統計でみる中国近現代経済史, p. 38.
69
Takamura, 近代日本綿業と中国.
70
Wang Zijian 王子建, “‘孤岛’时期的民族棉纺织工业” (National-Capital Cotton
Industry during Shanghai’s “Isolated Island” Period), in 中国近代经济史研究资料
(Materials on Modern Chinese Economic History), vol. 10 (Shanghai, Shanghai shehui
kexue chubanshe, 1990); Kubo, 20 世紀中国経済史論, pp. 467–9.
159
160
1933 = 100
140.0
120.0
100.0
80.0
60.0
40.0
20.0
0.0
12 14 16 18 20 22 24 26 28 30 32 34 36 38 40 42 44 46 48
19
Figure 4.7 Industrial production index, 1912–1949
Source: Kubo, 20 世紀中国経済史, 90–1
71
Kubo Tōru 久保亨, “対外経済政策の理念と決定過程” (Principles behind the
Decision-Making Process Related to Trade-Related Economic Policies), in
Himeta Mitsuyoshi 姫田光義, 戦後中国国民政府史の研究, 1945–1949 (Study of
the History of the Chinese National Government in the Postwar Period, 1945–1949)
(Tokyo, Chūo daigaku shuppanbu, 2001), pp. 235–61.
161
162
Organizational Legacies
Organizations created in the postwar period to deal with assets confiscated
from Japanese owners smoothed the way for nationalization of industry in
the post-1949 period. We can see this by looking at what happened in
the cotton industry. After the war, Japanese-owned assets were seized by
the national government. The government established a state company, the
Chinese Textile Construction Company (Zhongguo Fangzhi Jianshe Gongsi
中国纺织建设公司) to operate the mills for three years, after which they
were to be sold to private investors.72 The national government collapsed
before the sale to private investors could be carried out, and the government
of the People’s Republic of China took over the company, which became the
core of a new state corporation to control the cotton industry. Similar
companies were established for other major industries, creating the base
for consolidation of industrial production under a series of state-owned
companies. Through the process of socialist transformation in the early
1950s, factories that were still in private hands were converted to public
ownership and put under state-owned industrial groups.
Much of Chinese industrial production in the early 1950s came from what
we have referred to as semi-industrial firms, which mixed machine produc-
tion and handicraft methods. State policies in the early 1950s for the socializa-
tion of handicraft industries drew on the practices of handicraft co-operatives
developed in the anti-Japanese base areas during the war years. Individual
handicraft workers were organized into co-operatives, which operated under
the supervision of state bodies that controlled the supply of raw materials and
sale of finished products. Over the years, some of the co-operatives devel-
oped into factories, and the most successful of the factories were taken over
by the state and turned into state-owned enterprises. Others continued as
72
Kubo, Kajima, and Kigoshi, 統計でみる中国近現代経済史, p. 29.
163
Concluding Remarks
In the late 1980s, when Thomas Rawski outlined his approach in Economic
Growth in Prewar China, he summarized his argument in four key concepts:
“domestic, private, civilian, and competitive.”73 Arguing against Marxist-
influenced interpretations that stressed the impact of foreign imperialism,
state control, and the exploitative nature of elite manipulation of markets,
Rawski chose those four concepts to argue that key players in the prewar
modern Chinese economy were private firms, primarily owned by Chinese
capital, and that state investment, planning, and control played a relatively
minor role. Furthermore, he argued that Chinese markets were highly
competitive, and that the Chinese economy was characterized by signifi-
cant growth in both the agriculture and industrial sectors. Our understand-
ing of the prewar economy is in basic agreement with Rawski’s view,
although we have a more expansive understanding of modern industrial-
ization. We have argued for multiple paths to industrialization: a state-
centered path, a path centered on private capital, and a semi-industrial
path. Our analysis of the two basic types of private capital development –
export-oriented industrialization and import-substitution industrialization –
fits very well with Rawski’s understanding of prewar growth. Our third
path – semi-industrial development – adds an additional dimension by
including in the industrial sector the thousands of small semi-industrial
firms that mixed mechanized production with hand labor. As we, and
others, have argued, production by semi-industrial firms was strongly
market-dependent, making full use of the new forms of transportation
(railroads and scheduled bus services) and communications (telephone,
telegraph, and the postal network) to link rural and small-town production
units to regional and national markets. We see in this third path to
industrialization organizational forms and production processes that share
many similarities with the hundreds of thousands of small private firms
created in China after the launching of the economic reforms in the early
1980s. In many cases, contemporary twenty-first-century firms have been
73
T. Rawski, Economic Growth in Prewar China (Berkeley and Los Angeles, University of
California Press, 1989), p. 3.
164
Further Reading
Cochran, S., Big Business in China: Sino-Foreign Rivalry in the Cigarette Industry, 1890–1930
(Cambridge, MA, Harvard University Press, 1980).
Cochran, S., and A. Hsieh, The Lius of Shanghai (Cambridge, MA, Harvard University
Press, 2013).
Faure, D., China and Capitalism: A History of Business Enterprise in Modern China
(Hong Kong, Hong Kong University Press, 2006).
Furuta, K., and L. Grove (eds.), Imitation, Counterfeiting and the Quality of Goods in Modern
Asian History (Singapore, Springer, 2017).
Grove, L., A Chinese Economic Revolution: Rural Entrepreneurship in the Twentieth Century
(Lanham, Rowman & Littlefield Publishers, Inc., 2006).
Kirby, W., “The Chinese War Economy,” in J.C. Hsiung and S.I. Levine (eds.), China’s
Bitter Victory: War with Japan 1937–1945 (Armonk and London, M.E. Sharpe, Inc., 1992),
pp. 185–212.
Köll, E., From Cotton Mill to Business Empire: The Emergence of Regional Empires in Modern
China (Cambridge, MA, Harvard University Asia Center, 2003).
165
166
1
See, for example, A. Feuerwerker, China’s Early Industrialization: Sheng Hsuan-huai (1844–
1916) and Mandarin Enterprise (Cambridge, MA, Harvard University Press, 1958);
K.-C. Liu, Anglo-American Steamship Rivalry in China (Cambridge, MA, Harvard
University Press, 1962); Liu, “Steamship Enterprise in Nineteenth-Century China,” Journal
of Asian Studies 18.4 (November 1959), 435–55; W.K.K. Chan, Merchants, Mandarins and
Modern Enterprise in Late Ch’ing China (Cambridge, MA, Harvard University Press, 1977); Y.-
P. Hao, The Comprador in Nineteenth Century China: Bridge between East and West
(Cambridge, MA, Harvard University Press, 1970); Hao, The Commercial Revolution in
Nineteenth Century China: The Rise of Sino-Western Mercantile Capitalism (Berkeley,
University of California Press, 1986); C.-K. Lai, ‘“The Qing State and Modern Enterprise:
The China Merchants’ Company, 1872–1902,” in J.K. Leonard and J.R. Watt (eds.), To
Achieve Security and Wealth: The Qing Imperial State and the Economy, 1644–1911 (Ithaca, NY,
The Cornell East Asia Series, 1993), pp. 139–56; Zhang Guohui 张国辉, 洋务运动与中国
167
Köll and Anne Reinhardt clearly show how the government utilized the
building of the railway and the shipping companies to expand its political
power and agenda.2
168
used in the salt trade and other enterprises before 1865,4 seven years before
the establishment of the China Merchants Steam Navigation Company
(CMSNC) under the so-called Self-Strengthening movement. Did the policy
change over time? Many Chinese officials not only studied the classics, but
also cited them as metaphors to justify their policies.
Most of the Confucian officials who endorsed ritual and ethics believed
that wealth should be shared by the public.5 The Chinese state’s legitimacy
was also usually achieved through policies for “benefiting the people.” The
rhetoric of jun 均 (equitability) and gong 公 (publicness)6 was dominant in
Confucian discourse.7 The ideal of equal allotment of land can be traced back
to the so-called “well-field system” in China’s fabled antiquity.8 Conceptually,
this notion of civic betterment may be viewed as a type of public moral
discourse. This public moral discourse focused on three sets of preferences or
priorities: (1) public good over private interest, (2) the fundamental over the
secondary (benmo 本末), and (3) “state intervention” over “laissez-faire”
economic policy.
Another way of approaching the political economy of China during the
mid-nineteenth century is to look at the statecraft debate about the state in
relation to the market. The main debate centered on the issue of whether the
government should interfere with the market and, if so, in what way. In the
Chinese tradition, there were at least two contending views of the relation-
ship between the state and the market: “state intervention” as formulated in
4
See Li Hongzhang 李鸿章, 未刊朋僚信稿 (Unpublished Letters to His Friends and
Colleagues) (Shanghai Library), Li Letters 6:29.
5
For Chinese economic thought, see D. Faure, “The Introduction of Economics in China,
1850–2010,” in V. Goossaert, J. Kiely, and J. Lagerwey (eds.), Modern Chinese Religion II,
1850–2015, vol. 1 (Leiden, Brill, 2016), pp. 65–88. Also see Faure, China and Capitalism:
A History of Business Enterprise in Modern China (Hong Kong, Hong Kong University
Press, 2006); Kwang-ching Liu, “Introduction: Orthodoxy in Chinese Society,” in Liu
(ed.), Orthodoxy in Late Imperial China (Berkeley, University of California Press, 1990),
pp. 8–12.
6
On the Chinese concept of “public” (gong), see J. Fewsmith, Party, State, and Local Elites
in Republican China: Merchant Organizations and Politics in Shanghai, 1890–1930 (Honolulu,
University of Hawaii Press, 1985), pp. 18–20; W.T. Rowe, “The Public Sphere in Modern
China,” Modern China 16.3 (July 1990), 309–29; and M.B. Rankin, “The Origins of
a Chinese Public Sphere: Local Elites and Community Affairs in the Late Imperial
Period,” Études chinoises 9.2 (Autumn 1990), 13–60.
7
According to Lien-sheng Yang, “Chinese economic history is full of terms using the
character chun [jun].” See L.-S. Yang, “Economic Aspects of Public Works in Imperial
China,” in Yang, Excursions in Sinology (Cambridge, MA, Harvard University Press, 1969),
p. 232.
8
See D.C. Lau, trans., Mencius (Hong Kong, The Chinese University Press, 1984), pp.
96–101.
169
the doctrine of Legalism,9 on the one hand, and the “laissez-faire” principle,
on the other.
From the above discussion of public moral discourse in Chinese economic
thought, we can understand that most Chinese officials tended to favor state
control in the economic sphere. There were two main reasons. The first was
the official belief in the “public good,” which is best represented in the texts of
the Confucian classics and other writings of ancient thinkers. The second
was the rhetoric of benmo, which disparaged both the merchant’s status and
mercantile activity in premodern China.
But in reality, the Chinese state alone did not have sufficient resources to
regulate the market bureaucratically. In this institutional context, how did
a centralized, premodern political system such as the Chinese bureaucracy
administer markets? The Qing state was using more remunerative methods to
recruit private merchants in the later period.10 This perspective on the state’s
positive role in the economy can also be documented by brief reference to the
seagoing junk business. Beginning in the early 1800s, ideas about statecraft
were reformulated by scholars – the most influential of whom was Wei Yuan
魏源 (1794–1857), an adviser to key government officials – in response to the
problems of the mid-Qing period, for example the need for reform in the salt
monopoly, the control of river flows, and the transport of tribute grain.
Chinese state officials could manipulate symbolic capital, such as official
titles, as an inducement for merchant participation. Officials were trying to
appeal to “norms” associated with high status and prestige. Remunerative
methods imply profit or (and) monetary rewards. In the case studies above,
the Qing state also used material rewards to recruit other types of merchants.
This combination of both normative and remunerative strategies was one of
the more successful aspects of mid-Qing state policy in the economy.
This mid-Qing legacy of zhaoshang was the key to governmental enter-
prises in late Qing China. When late Qing officials undertook to promote
modern enterprises in China, the first company was in fact popularly called
the Bureau to Recruit Investors and Managers (zhaoshangju). Later, this
legacy became one of the most effective means of government intervention
in the economy. During the mid-nineteenth century, the Qing state, in
9
The concept of state intervention is Legalist economic doctrine. To a Legalist, material
welfare far exceeds any virtues; only material welfare can centralize both the govern-
ment and the economy into a strong state, powerful enough to survive in the “modern
world.” See A. Waley, Three Ways of Thought in Ancient China (Stanford, Stanford
University Press, 1982), p. 159.
10
See V.J. Symons, Ch’ing Ginseng Management: Ch’ing Monopolies in Microcosm (Tempe,
Center for Asian Studies, 1981), p. 44.
170
171
16
D. Pong, Shen Pao-Chen and China’s Modernization in the Nineteenth Century (New York,
Cambridge University Press, 1994), p. 312.
17
D. Wright, “Careers in Western Science in Nineteenth-Century China: Xu Shou and Xu
Jianyin,” Journal of the Royal Asiatic Society 5.1 (1995), 49–90.
18
Xia, 洋务运动史, pp.119, 124–5, 127–30.
19
T. Kennedy, The Arms of Kiangnan: Modernization in the Chinese Ordnance Industry, 1860–
1895 (Boulder, CO, Westview Press, 1978), pp. 146, 150–60; B.A. Elman, “Naval Warfare
and the Refraction of China’s Self-Strengthening Reforms into Scientific and
Technological Failure, 1865–1895,” Modern Asian Studies 38.2 (2004), 292; K. Biggerstaff,
The Earliest Modern Government Schools in China (Ithaca, NY, Cornell University Press,
1961), pp. 165–6.
20
Meng Yue, “Hybrid Science versus Modernity: The Practice of the Jiangnan Arsenal,
1864–1897,” East Asian Science, Technology, and Medicine 16 (1999), 16–17; Pong, Shen Pao-
Chen and China’s Modernization in the Nineteenth Century, p. 224; Biggerstaff, Government
Schools, pp. 246–7.
21
H.-C. Wang, “Transferring Western Technology into China: 1840s–1880s,” D.Phil.
thesis, Oxford University (2007).
22
Pong, Shen Pao-Chen and China’s Modernization in the Nineteenth Century, p. 199. See
Kaske and Lin’s chapter in this volume.
23
Biggerstaff, Government Schools, pp. 214–19.
172
24
Elman, “Naval Warfare,” 300.
25
See S. Halsey, Quest for Power: European Imperialism and the Making of Chinese Statecraft
(Cambridge, MA, Harvard University Press, 2015), pp. 5–11.
26
Feuerwerker, China’s Early Industrialization.
173
Li Hongzhang was a major figure in the push for the Qing regime’s
modernization effort. In the 1870s he began a twenty-five-year term as
governor-general of the capital province, Zhili, during which time he initi-
ated projects in commerce and industry. He served as a grand secretary and
superintendent of trade for the northern ports and thus was responsible for
supervising trade with the West out of treaty ports north of the Yangtze river.
During this long tenure, Li involved himself in several major modernizing
projects: an arsenal at Tianjin, a commercial steamship line, a coal mine,
a railroad, a telegraph line, a cotton mill, and a modern mint. Thus Li
Hongzhang played a double role as grand secretary and superintendent of
trade – a national-level appointment – and also a provincial-level role in
establishing his enterprises. Thus he was able to encourage and promote
modern enterprises simply through policies at the national level. It is also
worth mentioning that governors or governors-general could establish enter-
prises outside their provinces, so that the enterprises were, in a sense,
national enterprises even though they were established by provincial-level
officials. Li was able to contribute to the modernization of China’s economy
by utilizing the role of the state and in building modern enterprise through
corporations in four major westernized industries: the shipping industry, the
telegraph industry, mining (coal, steel, lead, copper, etc.), and textiles.
Under the system of so-called guandu shangban 官督商办 (official supervi-
sion with merchant management), industries were joint official–merchant
undertakings.27 This system was designed to tap into the accumulated funds
of Chinese merchants from foreign trade and ancillary services in the treaty
ports. Under this system, Li Hongzhang required merchants to invest their
own capital and to run modern enterprises at their own risk and under
government supervision. For example, officials such as Sheng Xuanhuai 盛
宣怀 supervised while comprador Tong Kingsing 唐景星 managed some of
the state’s modern enterprises. Their supervisory and managerial skills led to
discontent as financial losses and abuse of power occurred. But even though
Li’s power was not enough to protect his enterprises from the influence of
other segments of the bureaucracy, he did try to protect merchant managers
from bureaucratic interference.
The China Merchants Steam Navigation Company was the first example
of this kind of enterprise. At that time, navigation transport was controlled by
foreign companies, which enabled foreigners to earn huge profits. The
27
Feuerwerker, China’s Early Industrialization, p. 11.
174
28
See C.K. Lai, “Li Hung-chang and Modern Enterprise: The China Merchants’ Company,
1872–1885,” in S.C. Chu and K.-C. Liu, Li Hung-chang and China’s Early Modernization
(Armonk, M.E. Sharpe, 1994), pp. 227, 222. Also see Chi-kong Lai 黎志刚, “轮船招商局
国有问题, 1878–1881,” Bulletin of the Institutute of Modern History, Academia Sinica 17 (1988),
15–40; Chi-kong Lai, “轮船招商局经营管理问题, 1872–1901” (Problems in the
Management of the China Merchants’ Company), Bulletin of the Institutute of Modern
History, Academia Sinica 19 (1990), 67–105. Most recently, Reinhardt, Navigating Semi-
colonialism, Chapters 2–3, explains the steamship business by discussing three major
shipping companies between 1860 and 1882. The China Navigation Company and the
Indo-China Steam Navigation Company were controlled by British companies. On the
other hand, the China Merchants Steam Navigation Company, which was sponsored by
the Qing government, became the largest shipping firm.
175
showed that, from 1872 to 1884, when the operational management of the
company was left in the hands of merchants and simultaneously received
government support in the form of annual subsidies (assigned as the official
carrier of state goods on designated routes and other temporary financial
assistance), and the exclusive right to carry the grain tribute rice to the capital
(with the imported British vessel Eaton; then later Yongqing, Fuxing, and
Liyun), it succeeded. However, the corruption of the era, including nepotism
and embezzlement, resulted in the loss of funds to other ventures which
collapsed in the turmoil of the 1880s. When government involvement in the
actual management of the firm increased from 1885 to 1911, the CMSNC
failed.
The China Merchants Company was established as an effort to compete
profitably with foreign shipping. Profits were returned to investors, but
ultimately failed to reclaim the domestic shipping industry.29 Under the
supervision of governor-general Li Hongzhang (later Yuan Shikai, then the
minister of posts and communication), new regulations came out in 1909, and
semiofficial status was only modified rather than ended by the government’s
acceptance of the new corporate structure. In September 1909, the company
held the first shareholder meeting in Shanghai and the first board of directors
was formed. It was registered with the Ministry of Agriculture, Industry, and
Commerce as a private mercantile enterprise in 1911.30 In 1912 a decision was
made in an extraordinary shareholder meeting, agreeing to lend the com-
pany’s assets to the new government of Sun Yat-sen for a mortgage loan.
With the early success of the CMSNC project, it became a model for the
founding of similar commercial ventures such as the Hubei Coal Mining
Company in 1875, the Kaiping Mining Company in 1877, the Shanghai Cotton
Textile Mill in 1878, and the Imperial Telegraph Administration in
December 1881.31
In 1877, Li Hongzhang founded the Kaiping Mining Company, which is
considered the most triumphant enterprise supported by the Qing state
because there was also a collaboration with the commercial sector to allow
private investors to fund the mine.32 Li drew on his successful experience in
forming the China Merchants Shipping Company, and he appointed Tong
29
Xia, 洋务运动史, pp. 192, 195–6.
30
Chu and Liu, Li Hung-chang and China’s Early Modernization, p. 167.
31
Lai, “Li Hung-chang and Modern Enterprise,” 218.
32
See T. Wright, Coal Mining in China’s Economy and Society 1895–1937 (Cambridge,
Cambridge University Press, 1984); E.C. Carlson, Origins and Early Development of the
Kaiping Enterprise: The Kaiping Mines, 1877–1912 (Cambridge, MA, Harvard University
Asia Center, Harvard University, 1971), pp. 1–23; Q. Liu, “Yan Fu and Kaiping Mines:
176
177
178
History of the Hanyeping Corporation) (Beijing, Shehui kexue wenxian, 2014); Dai Lu
代鲁, 汉冶萍公司史硏究 (A Study of the History of the Hanyeping Corporation)
(Wuhan, Wuhan daxue chubanshe, 2013). Also see T. Kennedy, “Chang Chih-tung and
the Struggle for Strategic Industrialization: The Establishment of the Hanyang Arsenal,
1884–1895,” Harvard Journal of Asiatic Studies 33 (1973), 154–82.
40
Chan, “Government, Merchants and Industry to 1911,” p. 429.
41
Tianjin archives collection, Interest-Bearing Roll of Deposits in the Shanghai Textile
Mill and Hanyeping Coal and Iron Co., New Stock Volume.
42
Chan, “Government, Merchants and Industry to 1911,” p. 429.
179
43
Köll, Railroads and the Transformation of China, pp. 19–50.
180
Conclusion
The relationship between “officials” and “businessmen” was quite special
in the “Self-Strengthening” enterprises, which perhaps marked the first time
in the recent history of China that the administration had publicly supported
businesspeople in establishing and developing large modern enterprises
related to the state. In the absence of a strong private sector, the rise of
modern industry during the late Qing was mainly a governmental effort,
which yielded uncertain benefits. Thus modern-type enterprises were started
44
E. Yong, The Presidency of Yuan Shih-k’ai: Liberalism and Dictatorship in Early Republican
China (Ann Arbor, University of Michigan Press, 1977), pp. 54–5. Also see S.R. MacKinnon,
Power and Politics in Late Imperial China: Yuan Shi-kai in Beijing and Tianjin, 1901–1908
(Berkeley, University of California Press, 1980); J. Ch’en, Yuan Shih-K’ai, 2nd ed.
(Stanford, Stanford University Press, 1972).
45
W.C. Kirby, “China Unincorporated: Company Law and Business Enterprise in
Twentieth-Century China,” Journal of Asian Studies 54.1 (February 1995), 43.
46
D. Faure, China and Capitalism: A History of Business Enterprise in Modern China
(Hong Kong, Hong Kong University Press, 2006), pp. 45–64. Also see
Zhang Zhongmin 张忠民, 艰难的变迁:近代中国公司制度硏究 (The Difficulty of
Change: A Study of the Institution of the Modern Corporation in Modern China
(Shanghai, Shanghai shehui kexue chubanshe, 2002); Gao Xinwei 高新伟, 中国近代
公司冶埋 (1872–1949) (Corporate Governance in Modern China (1872–1949) (Beijing,
Shehui kexue wenxian chubanshe, 2009).
181
in the late Qing with state encouragement, but failed to develop into
a genuine “industrial revolution.”
The Qing court does deserve credit for supporting massive infrastructure
projects that led to the expansion of shipping companies, as well as the
extension of telegraph networks and railway lines. This infrastructure
improved commercial transactions in late Qing and later Republican China.
The absence of, for example, commercial and private property laws led the
private sector to rely too heavily on official protection. The partnership also
sometimes resulted in the incompetent interference of officials, and permit-
ted corruption by entrepreneurs. Hence the introduction of a nationwide
Company Law (1904) to protect industrialized corporations marked the
beginning of a new phase as the Chinese state adapted its relationship with
private business to modernize the economy.47 In the end, the law still did not
provide sufficient protection for private property rights as nationalization of
private businesses still occurred on a regular basis.
Further Reading
Bickers, R., and L. Jackson (eds.), Treaty Ports in Modern China: Law, Land and Power
(London, Routledge, 2016).
Chan, W.K.K., Merchants, Mandarins and Modern Enterprise in Late Ch’ing China
(Cambridge, MA, Harvard University Press, 1977).
Chen, J., “Recent Chinese Historiography on the Western Affairs Movement (the Yangwu
yundong, ca. 1860–1895),” Late Imperial China, June 1986, 112–27.
Chu, S.C., and K.-C. Liu (eds.), Li Hung-chang and China’s Early Modernization (Armonk,
M.E. Sharpe, 1994).
Faure, D., China and Capitalism: A History of Business Enterprise in Modern China
(Hong Kong, Hong Kong University Press, 2006).
Feng, Tianyu 冯天瑜 and Chen Feng 陈锋 (eds.), 张之洞与中国近代化 (Zhang
Zhidong and China’s Modernization) (Beijing, Shehui kexue chubanshe, 2010).
Feuerwerker, A., China’s Early Industrialization: Shen Hsuan-huai (1844–1916) and Mandarin
Enterprise (Cambridge, MA, Harvard University Press, 1958).
Halsey, S.R., Quest for Power: European Imperialism and the Making of Chinese Statecraft
(Cambridge, MA, Harvard University Press, 2015).
Hao, Y., The Commercial Revolution in Nineteen-Century China: The Rise of Sino-Western
Mercantile Capitalism (Berkeley, University of California Press, 1986).
Kirby, W.C., “China Unincorporated: Company Law and Business Enterprise in
Twentieth-Century China,” Journal of Asian Studies 54.1 (February 1995), 43–63.
Leonard, J.K., and J.R. Watt (eds.), To Achieve Security and Wealth: The Qing Imperial State
and the Economy, 1644–1911 (Ithaca, NY, Cornell University Press, 1992).
47
Kirby, “China Unincorporated,” 43.
182
Li, Xizhu 李细珠, 张之洞与清未新政硏究 (The Study of Zhang Zhidong and Late Qing
Reform) (Beijing, Zhongguo shehui kexue chubanshe, 2015).
Pong, D., Shen Pao-chen and China’s Modernization in the Nineteenth Century (New York,
Cambridge University Press, 1994).
Quan, Hansheng 全汉昇, 汉冶萍公司史略 (A Brief History of the Hanyeping Iron and
Coal Mining and Smelting Company, 1890–1926) (Hong Kong, The Chinese University
of Hong Kong Press, 1972).
Reinhardt, A., Navigating Semi-colonialism: Shipping, Sovereignty, and Nation-Building in
China, 1860–1937 (Cambridge, MA, Harvard University Press, 2018).
Xia Dongyuan 夏东元, 洋务运动史 (The History of the Self-Strengthening Movement)
(Shanghai, Huadong shifan daxue chubabshe, 2010).
Zhang Guohui 张国辉, 洋务运动与中国近代企业 (The Self-Strengthening Movement
and China’s Modern Enterprise) (Beijing, Zhongguo shehui kehui chubanshe, 1979).
Zhang Zhongmin 张忠民, 艰难的变迁:近代中国公司制度硏究 (The Difficulty of
Change: The Study of the Institution of the Modern Corporation in Modern China
(Shanghai, Shanghai Shehui kexue chubanshe, 2002).
183
The first half of the twentieth century witnessed the rise of the state sector of
the Chinese economy. The rise of the state sector manifested in the develop-
ment and expansion of central state enterprises and regional state enterprises
and resulted from the ideology and policy of the developmental state.1 This
chapter traces the emergence and evolution of the ideology and policy of the
developmental state, describes the development and expansion of central
state enterprises and regional state enterprises, and addresses the issue of
change and continuity across the 1949 divide.
184
2
Sun Yat-sen 孙中山, 建国方略 (Strategy for China Reconstruction) (Shanghai,
Shangwu yinshu guan, 1927). The second part – Material Reconstruction – was translated
into English in 1921 and published in 1922 as International Development of China by G.
P. Putnam’s Sons, 2nd ed. (New York and London, The Knickerbocker Press, 1929).
3
Sun Yat-sen, Fundamentals of National Reconstruction (Taipei, Sino-American Publishing
Co. Ltd, 1953), p. 189.
4
Wu Qian 武乾, “北洋政府时期的经济法与经济体制的二元化” (Economic Law
and the Development of Two Orientations of the Economic System), 法商研究
(Study of Law and Commerce) 1 (2003), 126–32.
5
Xiao Jizong 萧继宗 (ed.), 中国国民党宣言集 (Collection of Manifestos of the Chinese
Nationalist Party), vol. 69 (Taipei, Zhongguo Guomindang zhongyang weiyuanhui
dangshi weiyuanhui, 1976), p. 91.
185
and the 1940s, in response to the crisis and war, leading figures of the
Nationalist government, such as Weng Wenhao, elaborated on Sun Yat-
sen’s views. Weng Wenhao was the most important economic figure in the
Nationalist government (outside the financial sector), serving, for example, as
head of the Ministry of Economic Affairs from 1938 to 1946. In a 1938 report,
Weng divided state-owned enterprise into four broad categories: national
defense, basic manufacturing industries, important mineral products, and
power. Weng declared emphatically that these enterprises aimed to increase
the productive capacity of the nation; they were not designed to compete for
profit with the people.6 By 1942, however, Weng’s position had shifted to
emphasize state-owned enterprise even more. In that year, Weng argued
that, first, China must industrialize. Second, China must focus on heavy
industry in order to bring industrialization to fruition. Finally, the govern-
ment must rely on state-owned enterprise to lay the foundation for China’s
heavy industrial development.7 Less than a year later, Weng offered a more
concrete definition of the scope of state-owned and private enterprise. In
principle, basic industries should be owned and managed by the state. In
contrast to the large scope of state-owned enterprise in these industries, light
industries should in principle be owned and managed by private enterprise.8
As was the case with the emphasis on state-owned enterprise and heavy
industry, the focus on national defense was also the outcome of an evolution
of several decades. Fundamentally, it was the increasing Japanese threat to
China’s national security after the mid-1930s and the crisis triggered by the
war that caused the Nationalists to underline the importance of national
defense. The focus on national defense did not find explicit expression in Sun
Yat-sen’s Three Doctrines of the People. The first indication of a major shift
from the preoccupation with people’s livelihood to a focus on national
defense was the four-year plan of national reconstruction adopted by the
Fourth Nationalist Party Congress in response to the Japanese invasion of
Manchuria in November 1931. With national survival at stake, the plan
focused on national defense, used a hypothetical enemy as the target of
186
9
国家建设初期方案案 (Resolution on National Reconstruction in the Near Future),
November 21, 1931, in 中华民国史档案资料汇编 (Collection of Archival Materials in
the History of Republican China), part 5, vol. 1, zhengzhi, no. 2, p. 337.
10
中国经济建设方案 (Resolution on Chinese Economic Reconstruction), February 19,
1937, in 中华民国史档案资料汇编, part 5, vol. 1, zhengzhi, no. 2, pp. 618–25.
11
Qian Changchao 钱昌照, “两年半创办重工业之经过与感想” (The Experience of
and Reflection on Creating Heavy Industry for the Past Two and a Half Years), 中国第
二历史档案馆档案 (Second Historial Archives, China), 28.2, 939. See also 新经济
(New Economy) 2.1 (June 16, 1939), 2–6.
12
Weng Wenhao 翁文灏, “国防经济建设之要义” (The Meaning of Economic
Reconstruction for National Defense), July 25, 1941, reprinted in 资源委员会公报 1.2
(August 16, 1941), 69–72.
187
13
中国国民党抗战建国纲领 (Program for the War of Resistance and Nation Building),
April 1, 1938, in 中华民国史档案资料汇编, part 5, vol. 2, zhengzhi, no. 1, 386–9.
14
Weng Wenhao 翁文灏, “经建方向与共同责任” (The Direction of Economic
Reconstruction and Our Shared Responsibility), 中国第二历史档案馆档案 (Second
Historial Archives, China), 28.2, 314. See also 新经济 6.7 (January 1, 1942), 136–9.
188
15
国防设计委员会人事文件 (Personnel Documents of the National Defense Planning
Commission), 1934, 中国第二历史档案馆档案 (Second Historial Archives, China),
47, 115.
16
Qian Changchao 钱昌照, “两年半创办重工业之经过与感想,” 中国第二历史档案
馆档案 (Second Historial Archives, China), 28.2, 939. See also 新经济 2.1 (June 16,
1939), 2–6.
17
经济部资源委员会组织条例 (Organizational Regulations of the National Resources
Commission), August 1, 1938, in 资源委员会月刊 (National Resources Commission
monthly) 1.1 (April 1939), 63–4.
189
and constructing factories in the interior between late 1938 and early 1939, the
commission developed a new Three-Year Reconstruction Plan for Heavy
Industry. The plan called for the establishment of new factories or the
expansion of existing ones in the metallurgical industry, the chemical indus-
try, the liquid-fuel industry, the machine industry, transportation and com-
munication equipment, and the leather and rubber industries.18 Although
precise figures of total government spending are unavailable, documents that
are available indicate that the government appropriated ¥329.97 million
(¥28.21 million in 1936 constant price) for heavy industrial reconstruction
during the three-year period.19
In early 1941, the National Resources Commission drafted another com-
prehensive economic plan, the Outline of a Three-Year Plan for National
Defense Industries. The Eighth Plenary Session of the Fifth Central Executive
Committee of the Nationalist Party adopted it in April 1941. According to this
plan, between 1942 and 1944 the National Resources Commission would
establish new factories or expand existing ones in the metallurgical, machine,
electrical, chemical, food, and energy industries. The total initial capital
needed was estimated at ¥816.69 million and $25.56 million, in addition to
¥259.74 million in liquid assets.20
Where did the National Resources Commission receive the investment
capital from? How did it finance heavy industrial projects? Archival
documents indicate that the commission received investment capital
from three sources: annual budget appropriation from the state treasury,
short-term loans and investment from state-run banks, and profits from
the export of mineral resources. Annual budget appropriations from the
state treasury constituted the major source of investment capital. Among
these, the single most important source of investment was an annual
budget appropriation from the state treasury. Archival sources indicate
that, after experiencing a steady rise from 1936 to 1941, the value of annual
state appropriations suffered a steep decline from 1942 to 1945. The share
of the National Resources Commission in the state budget showed
18
西南各省三年国防建设计划 (Three-Year Reconstruction Plan for National Defense
in Southwestern Provinces), 1939, 中国第二历史档案馆档案 (Second Historial
Archives, China), 28.2, 37.
19
Ziyuan weiyuanhui 资源委员会 (ed.), 复员以来资源委员会述要 (A Survey of the
Achievements of the National Resources Commission since 1945) (Nanjing, National
Resources Commission, 1948), pp. 38–9.
20
国防工业战时三年计划纲要 (Outline of the Three-Year Plan for National Defense
Industries), 中华民国史档案资料汇编, part 5, vol. 2, caizheng jingji, no. 6, 120–8.
190
21
Ziyuan weiyuanhui, 复员以来资源委员会述要 (1948), pp. 38–9.
22
Ziyuan weiyuanhui, 复员以来资源委员会述要 (1948), p. 40.
23
This calculation is based on “资源委员会经办事业一览表” (Tabulation of
Enterprises and Organizations of the National Resources Commission), 资源委员会
公报 9.2 (August 16, 1945), 43–51.
191
24
Zhang Xaohui 张晓辉, 民国时期广东社会经济史 (A Social and Economic History of
Guangdong Province during the Republic Period) (Guangzhou, Guangdong renmin
chubanshe, 2005), pp. 180–1; Wu Zhengliang 卢征良 and Ke Weiming 柯伟明, “20
世纪 30 年代广东省营企业统制经营问题研究 – – 以广东士敏土厂为中心” (A
Study of Controlled Business Operation in Guangdong Province during the 1930s with
a Focus on the Guangdong Cement Plant), 民国档案 (Republic Archives) 1 (2017), 96–103.
192
Guangzhou municipality were made during the next two years. By the
summer of 1932, Chen Jitang, governor of Guangdong province, had com-
bined existing plans and programs into what became known as the Three-
Year Administrative Plan for Guangdong Province.25 Among other things,
the plan envisioned the establishment of twenty-four regional state enter-
prises with an initial capitalization of ¥97 million. In the end, the plan’s
implementation resulted in the establishment of only six regional state
enterprises: the Guangdong Cement Plant, two sugar refineries, the
Guangdong Chemical Plant, the Guangdong Textile Plant, and the
Guangdong Chemical Fertilizer Plant.26 In 1936, these seven factories were
capitalized at ¥6.5 million with a total of 3,860 employees.
After the Japanese occupation of Guangzhou in 1938, there was an increas-
ing paucity of military and civilian goods, as well as rising inflation. In
response, in February 1940 the provincial government created the
Guangdong Wartime Trade Administration for distributing goods and
administering wartime trade. The Guangdong Wartime Trade
Administration succeeded in what it did and made a profit the year it was
created. In June of 1941, the national government promulgated Regulations
Concerning Wartime Supervision and Management of Regional Trade,
which provided that provincial governments establish a corporation in
accordance with regulations concerning special limited-liability corporations.
Following this mandate, the provincial government reorganized the
Guangdong Wartime Trade Administration into the Guangdong Enterprise
Corporation (GDEC), which became operational on January 1, 1942.27
Unlike its predecessor, the GDEC’s business was not confined to trade; it
encompassed agriculture, industry, mining, trade, and transportation, for the
GDEC was designed to “promote economic reconstruction of Guangdong
25
Lian Haowu 连浩鋈, “陈济棠据粤的由来与‘广东省三年施政计划’的缘起” (How
Chen Jitang Took Over Guangdong Province and the Origins of the Three-Year
Administrative Plan for Guangdong Province), in 广东党史资料 (Material for Studying
the History of the Chinese Communist Party in Guangdong Province) 35 (2001), 378–420; A.
H.Y. Lin, “Building and Funding a Warlord Regime: The Experience of Chen Jitang in
Guangdong, 1929–1936,” Modern China 28.2 (April 2002), 177–212; Xiao Zili 肖自力, 陈济棠
(Chen Jitang) (Guangzhou, Guangdong renmin chubanshe, 2002), pp. 304–5.
26
Lian Haowu 连浩鋈, “陈济棠主粤时期 (1929–1936年) 广州地区的工业发展及其
启示” (Industrial Development and Its Implications When Guangdong Province Was
under Chen Jitang’s Control, 1926–1936), 中国社会经济史研究 (Studies in Chinese
Social and Economic History) 1 (2004), 90–9.
27
Ge Hongbo 葛洪波, “广东实业有限公司经营管理研究” (A Study of the Operation
and Management of Guangdong Industrial Limited Liability Corporation), unpublished
master’s thesis, Jinan University, 2001, 7.
193
194
34
广东实业公司沿革及业务状况 (The Evolution and Business Operations of
Guangdong Industrial Corporation), July 1948, 广东省档案馆档案, 19/1/358.
35
广东实业公司概要 (Introduction to Guangdong Industrial Corporation),
February 1949, 广东省档案馆档案, 19/1/56.
36
Ge, 广东实业有限公司经营管理研究, 13.
37
Ge, 广东实业有限公司经营管理研究, 22–3.
195
196
197
50
Jing, 阎锡山与西北实业公司, p. 271–6.
51
Jing, 阎锡山与西北实业公司, p. 290.
52
Jing, 阎锡山与西北实业公司, pp. 280–1.
198
199
57
贵州省档案馆档案, MG41/36, November 1949.
58
Wu Dingchang 吴鼎昌,花溪闲笔 (Reminiscences of My Time in Charge of Guizhou
Provincial Administration, 1938–1940) (Guiyang, Guizhou ribaoshe, 1940), pp. 2, 24–5.
200
59
He Jiwu 何辑五, 十年来贵州经济建设 (Guizhou Economic Reconstruction for the
Last Decade) (Nanjing, Nanjing yinshuguan, 1947), pp. 60–1.
60
贵州省档案馆档案, MG41/36, November 1949; MG 41/16, 1942; 贵州企业季刊
(Guizhou Enterprise Quarterly) 1.2 (February 1943), 90–106; 重庆市档案馆档案,
0101/4112, June 1943; 0101/1308, 1944; 0101/1452, June 1948.
61
贵州省档案馆档案, MG 41/16, 1942.
62
贵州省档案馆档案, MG 41/16, 1942; MG 41/23, 1942; 重庆市档案馆档案, 0101/4112,
1943.
63
Guizhousheng danganguan 贵州省档案馆 (ed.), 贵州企业股份有限公司 (Archival
Materials of the Guizhou Enterprise Limited Liability Corporation) (Guiyang, Guizhou
renmin chubanshe, 2003), pp. 503–29.
201
202
I will first discuss the structure of Chinese industry and the position of heavy
industry within that structure before the Sino-Japanese War. I will then
compare public enterprise with private enterprise in heavy industry during
the war.
In the spring of 1933, the National Defense Planning Commission launched
a survey of Chinese industry as part of its mission of resource investigation.
Between April 1933 and October 1934, a group of researchers from the China
Economic Statistics Institute inspected firms in fourteen provinces and more
than 120 municipalities and counties. The statistics they gathered were then
compiled and published by the National Resources Commission in early 1937
as a Report on the Conditions of Chinese Industry. The report did not cover
Gansu, Xinjiang, Yunnan, Guizhou, Ningxia, and Qinghai provinces; nor did
it include Manchuria, which was under Japanese occupation. Moreover, the
report excluded government arsenals and firms that did not use mechanized
power and employed fewer than thirty workers.67 Still, the Report on the
Conditions of Chinese Industry was the most comprehensive industrial census
for prewar China.
The census takers found that China had 2,435 factories under Chinese
ownership, which had a capital of ¥406,872,634 and employed 435,257
workers.68 At the time of the census, the Chinese economy was predomin-
antly private, and the role of the state sector, though increasing over time,
remained small. Within what was essentially a market-oriented private
economy, light industry dominated. Food/beverage/tobacco and textile
products made up more than 70 percent of the total output of China’s
manufacturing industry in 1933, whereas basic metals (iron and steel) and
other metal products such as machinery accounted for less than 9 percent.69
Contemporary statistics from the Ministry of Industries also show the
dominant position that light industry occupied in the overall structure of
Chinese industry. Available sources reveal that, between 1932 and 1937, the
number of registered factories reached 3,885, with a capital of ¥377,848,000
and employing 457,143 workers. As far as the proportions between heavy and
light industry are concerned, light industry (such as the food processing,
textiles, and chemical industries) accounted for 3,305 factories or 85.1 percent
of the total, ¥308,643,000 in capital or 81.68 percent, and 432,049 workers or
67
Liu Dajun 刘大钧 (ed.), 中国工业调查报告 (Report on the Conditions of Chinese
Industry) (Shanghai, Jingji tongji yanjiu suo, 1937), vol. 1, pp. 1–5.
68
Liu, 中国工业调查报告, vol. 2, pp. 33–64.
69
T.G. Rawski, Economic Growth in Prewar China (Berkeley, University of California Press,
1989), pp. 3, 85, 360–1.
203
204
205
a dominant position by the end of the Sino-Japanese War.78 After 1949, public
enterprises – central state enterprises and regional state enterprises – would
serve as the foundation for the CCP effort to bring about China’s industrial-
ization and modernization for the rest of the twentieth century.79
Further Reading
Bian Linan 卞历南, 制度变迁的逻辑:现代中国国营企业制度之形成 (The
Dynamics of Institutional Change: The Making of the State Enterprise System in
Modern China) (Hangzhou, Zhejiang daxue chubanshe, 2011).
Bian Linan 卞历南, 西方学界最近 40 年对中国企业史研究的述评 (A Critical
Examination of Western Studies of Chinese Business and Economic History, 1978–
2018) 经济社会史评论 (Social & Economic History Review) 16.4 (November 2018),
104–24.
Bian, M.L., “Explaining the Dynamics of Change: Transformation and Evolution of
China’s Public Economy through War, Revolution, and Peace, 1928–2008,” in
B. Naughton and K.S. Tsai (eds.), State Capitalism, Institutional Adaptation and the
Chinese Miracle (Cambridge, Cambridge University Press, 2015), pp. 201–22.
Bian, M.L., The Making of the State Enterprise System in Modern China: The Dynamics of
Institutional Change (Cambridge, MA, Harvard University Press, 2005).
Bian, M.L., “Redefining the Chinese Revolution: The Transformation and Evolution of
Guizhou’s Regional State Enterprises, 1937–1957,” Modern China 41 (May 2015), 313–50.
Bian, M.L., “The Sino-Japanese War and the Formation of the State Enterprise System in
China: A Case Study of the Dadukou Iron and Steel Works, 1938–1945,” Enterprise &
Society 3.1 (March 2002), 80–123.
Kirby, W.C., “Engineering China: Birth of the Developmental State, 1928–1937,” in
W.-H. Yeh (ed.), Becoming Chinese: Passages to Modernity and Beyond (Berkeley,
University of California Press, 2000), pp. 137–60.
Wu Taichang 吴太昌, 抗战时期国民党国家资本在工矿业的垄断地位及其与民营
资本比较 (The Monopolistic Position of Nationalist State Capital in Industry and
Mining and Its Comparison with Private Capital during the Sino-Japanese War), 中国
经济史研究 (Studies in Chinese Economic History) 3 (September 1987), 133–50.
资本主义 (Chinese Capitalism during the Period of New Democratic Revolution, 1921–
1949) (Beijing, Renmin chubanshe, 1993), pp. 521, 541–5.
78
M.L. Bian, The Making of the State Enterprise System in Modern China: The Dynamics of
Institutional Change (Cambridge, MA, Harvard University Press, 2005), p. 75;
Zhang Zhongmin 张忠民 and Zhu Ting 朱婷, 南京国民政府时期的国有企业
(A Study of State-Owned Enterprises in Republican China, 1927–1949) (Shanghai,
Shanghai caijing daxue chubanshe, 2007), p. 167.
79
M.L. Bian, “Explaining the Dynamics of Change: Transformation and Evolution of
China’s Public Economy through War, Revolution, and Peace, 1928–2008,” in
B. Naughton and K.S. Tsai (eds.), State Capitalism, Institutional Adaptation and the
Chinese Miracle (Cambridge, Cambridge University Press, 2015), pp. 201–22; Bian,
“Transforlution and Hybridization: Reinterpreting Changes in China’s Public
Economy, 1918–2018,” unpublished book manuscript.
206
207
Introduction
An understanding of how the money market developed is vital because
money serves as the blood of an economy. From 1800 to 1937, the Chinese
money market transitioned from a highly fragmented bimetallic system to
a gradually integrated silver yuan system in tandem with a silver-backed
fiduciary paper-money system until a fiat money system was established. As
a consequence, the economy became increasingly monetized as the growth
rate of the money supply gradually surpassed the overall economic growth
rate without evident inflation pressure on general price trends. This develop-
ment resulted both from the efforts of governments and private institutions
in response to various types of shock separately and from the outcomes of
competition and co-operation between the two stakeholders over time.
During the mid-Ming dynasty (1364–1644), a “parallel bimetallism” monet-
ary standard consisting of silver and copper was established in China. Unlike
the bimetallic system consisting of gold and silver in the history of many
European countries – in which the two precious metals were usually minted
with rates regulated by states or by the market – silver and copper in China
complemented (rather than substituted) each other. In China, (unminted)
silver bullion served as the major medium of exchange in wholesale com-
merce, long-distance trade, and tax payment, while copper cash (zhiqian
制钱)1 served as a currency in petty exchange. High transaction costs led to
this functional exclusiveness of silver and copper in the market: in retail, the
cost of assessing silver bullion probably easily surpassed the value of petty
exchange; likewise, low-valued copper cash was too expensive and weighty
We are grateful to the editor, Debin Ma, for his insightful comments and suggestions for
improving this chapter.
1
Copper cash were moulded as a circle with a square hole in the center, through which
a string could go to tie them together.
208
2
In Chinese, it is called the liang 两, which was about thirty-eight grams of silver in the
Qing dynasty.
3
H.B. Morse, The Trade and Administration of the Chinese Empire (London, Longmans,
Green, and Co., 1908), pp. 145–7. As observed by Morse, in many cases, the weight “tael”
even had several standards in one locality.
4
R. von Glahn, “Foreign Silver Coins in the Market Culture of Nineteenth-Century
China,” International Journal of Asian Studies 4.1 (2007), 51–78.
5
“Beiyang government” refers to the Republican government with a capital in Beijing
from 1912 to 1927. The Warlord Era in China featured a nominal central government in
Beijing. There were approximately 1,300 warlords, who controlled provinces, counties,
or only several districts, depending on their power. Scholars have not reached
a consensus on the exact dates of the Warlord Era.
209
Despite the turmoil in our study period, including numerous riots, civil
wars, foreign invasions, regime shifts, natural disasters, and other chaos, the
Chinese pace towards money market integration due to the spread of official
silver coin was unstoppable. A key contributor to (and benefactor of) this
process was the banking sector. The banking sector adopted the silver yuan
(or dollar, yinyuan 银元) as the most important unit of account for business.
Both foreign and domestic banks competed to issue banknotes convertible
with silver yuan under a free banking system; hence the money supply –
mainly the banknote supply – increased. Moreover, the domestic banks
aggressively branched across the nation, which made interregional money
transfer, exchange, and remittance – mainly denominated in silver yuan –
more affordable for businesses. Therefore a nationwide and integrated
money market came into being. In 1935, China went off silver and adopted
a fiat money standard.
As money market integration continued, there was an obvious power shift
in money supply from the private financial sector to the government.
However, this progress was far from linear, with both progress and twists
resulting from co-operation and competition between the government and
the private sector in the face of constraints and shocks. Examples of the
interplay between the two vividly show how the government gradually took
control of the monetary sector at the expense of private institutions, which
eventually lost ground.
An increasingly unified and expanding money market benefited economic
growth in prewar China from at least four perspectives. First, it largely
reduced transaction costs, which facilitated the commercialization of the
Chinese economy, and trade led to specialization; second, it mobilized the
very scarce savings of an underdeveloped country to support the develop-
ment of a modern industrial sector, which was small but sowed the seeds for
Chinese industrialization until the Second Sino-Japanese War in 1937; third,
the expansion and integration of the money market gradually lowered the
interest rate, which facilitated more investment and capital formation for
economic growth; finally, the increasing supply of paper money alleviated
monetary shocks caused by the changing market conditions of the monetary
metal silver, which was a commodity to the rest of the world, and stabilized
economic development.
The Chinese experience in the money market from 1800 to 1937 is of
particular interest because it provides a typical case of how a traditional
fragmented bimetallic money market transitioned to a modern centralized
fiat money system. This process includes how the money market was
210
Copper
The Qing court actively controlled the supply of copper cash. Its system for
minting copper cash consisted of two central minting bureaus – the Bao Quan
Mint (宝泉局) and the Bao Yuan Mint (宝元局) affiliated with the Ministry
of Revenue (hubu 户部) and the Board of Work (gongbu 工部) respectively –
and approximately eighteen local mints in the early nineteenth century.6 The
smallest cash was called one wen (文) and weighed approximately five
grams.7 Usually, the larger the denomination was, the heavier the cash.
A string could go through the square hole in the cash and so they could be
tied together. One thousand wen could be tied together in what was called
one guan (贯)8 and exchanged for approximately one silver tael around
the year 1800.9
Copper cash might have varied in pattern but they were always inscribed
with the denomination, the imperial reign name at the time of production,
and the mint of origin. Coins minted by a local government were confined to
6
The number of local mints could vary over time. Usually there was one mint in each
province.
7
The weight of one wen varied slightly over time too. For details, please see Peng Xinwei
彭信威, 中国货币史 (The Monetary History of China) (Shanghai, Shanghai People’s
Publishing House, 1987; first published 1954), pp. 557–74.
8
It could also be called one diao 吊 or chuan 串.
9
See Table 4 in Hongzhong Yan, “Economic Growth and Fluctuation in the Early Qing
Dynasty: From the Perspective of Monetary Circulation,” Frontiers of History in China 4.2
(2009), 221–64. The conversion rate fluctuated over time.
211
circulation in the province of their origin and were rarely taken outside
provincial borders. The cash produced by the two central minting bureaus
achieved relatively wide circulation since the government distributed them,
together with silver ingots, to cover fiscal expenditures on troops, public
projects, construction, and other items in minute detail. The total output of
cash in 1865 was approximately 2.46 million guan, 55 percent of which were
produced by the two central mints.10 Counterfeiting was illegal and subject to
severe punishment (e.g. beheading). Nonetheless, when severe debasement
occurred, the counterfeited copper cash flooded in, which drove the seignior-
age revenue for the government down to a negligible level. It was private
competition that effectively constrained the extent of the government’s
power to debase copper cash for a prolonged period.11
In 1900, Guangdong province first imported machines to make copper
coins (tongyuan 铜元): unlike copper cash, copper coins had no square hole in
the center. Machine-made copper coins looked more delicate than cash, were
difficult to counterfeit, and gained popularity in the market. Many other
provinces joined Guangdong in producing machine-made coins.
Approximately 97 to 98 percent of the machine-made coins in circulation
were inscribed with a domination value – “1 cash is equivalent to 10 wen.”
Although it was possible for machine-made coins to be more standardized,
there were numerous types of coin circulating in the market, varying across
regional and even local markets.12 Overall, the market in copper currency
was fragmented despite being under government control and regardless of
what production technology was adopted.
The importance of copper currency (cash and coins together) in the total
money supply declined over time: during the 1800s–1850s, the share of copper
currency in the total money supply was approximately 25 percent,13 declining
to merely 3–4 percent in the 1930s.14 On the one hand, this was due to the
increase in the supply of paper money over time (to be described later), which
significantly enlarged the monetary base; on the other hand, since 1914 the
Beiyang government started to mint silver coins, and, in addition to the one-
yuan coin,15 it minted silver coins with denominations of fifty cents, twenty
10
E. Kann, The Currencies of China (Beijing, Commerce Publishing House, 1926), p. 411.
11
S. Qian and L. Wu, “Who Defended Monetary Stability in a Specie Regime? Evidence
from the Chinese History,” Frontiers of Economics in China 13.3 (2018), 397–435.
12
Peng, Monetary History, pp. 569–73. 13 Yan, “Economic Growth,” 221–64.
14
T.G. Rawski, Economic Growth in Prewar China (Berkeley, University of California Press,
1989), Table c16, p. 394.
15
The one-yuan official silver coin was nicknamed “Yuan’s Big Head” because the image
of the head of President Yuan Shikai was inscribed on it.
212
cents and ten cents. As the official silver coins gained popularity across the
nation (see below), silver dimes and cents even eroded the realm of copper
currency as small change.
Silver
Although the Qing court left the supply of silver to the market, it promoted
the use of silver as a medium of exchange through taxation and fiscal
expenditure. Except for some tribute grain being paid in kind, all other
taxes, including land tax, salt tax, tariffs, and customs duties, were paid in
silver. For government expenditures, silver, together with rice and copper
cash, was used to pay the salaries of government officials, soldiers, workers
hired for public projects, stipends for royal family members, government and
military expenditures, royal expenses, and so on. Despite the ratio of the
components of silver, rice, and copper cash varying for different purposes and
over time, silver was no doubt the most important means of payment.16 On
the eve of the first Opium War (1840–1842), 74 percent of total fiscal revenues
worth 65.8 million silver taels was paid in silver, and 84 percent of the total
fiscal expenditure of 46 million taels was paid out in silver.17 Fiscal silveriza-
tion helped make silver, despite its not being under government control, the
most influential means of payment and unit of account. Fiscal silverization
accompanied the silverization of economic activities overall. Up until the
1840s–1850s, 75 percent of the total money supply of 436 million silver taels
was silver, and the rest was copper cash.18
However, instead of forming a unified monetary standard, the silver
system became divided into manifold regional currencies: the types and
qualities of silver varied across the nation. Hence the value of a “tael” in
one place differed from that in other places, and numerous exchange rates
among “taels” in different places were needed for interregional trade. Native
financial institutions emerged, first mainly to assess the quality of silver
bullion by putting a stamp on it and to exchange “taels” across localities.
Later, they extended their business scope to taking deposits, making loans,
remitting and transferring money across the nation, and extending credit by
issuing paper monetary instruments mainly backed by silver. The most
16
Yan, “Economic Growth,” 221–64.
17
Revenue and expenditure in rice were 80 million and 34.6 million dan (a unit of rice of
approximately fifty kilograms) respectively. The rice price was estimated at 2.16 taels per
dan. Peng, Monetary History, p. 851. See also Tang Xianglong 汤象龙, 中国近代财政经济
史论文选 (Selected Papers on Modern Chinese Financial and Economic History) (Sichuan,
Southwestern University of Finance and Economics Press, 1987), pp. 204, 221.
18
Yan, “Economic Growth,” 221–64.
213
214
foreign coins dropped.23 Moreover, after Mexico left the silver standard in
1903, it almost stopped minting silver coins. The shortfalls in foreign coins
were readily filled by high-quality and standardized official coins, which were
produced by machines at the time and were more resistant to counterfeiting.
Paper Money
Although China pioneered the large-scale circulation of paper money as early
as the Northern Song dynasty (960–1127), its modern vintage started in 1845
following the entry of foreign banks,24 which began to issue banknotes
circulating in treaty ports and some foreign spheres of influence. These
notes were backed either by silver – namely banknote holders could
exchange notes for silver ingots in taels or coins in yuan in the issuing
bank – or by foreign paper money, such as Hong Kong dollars,25 Russian
roubles, or Japanese yen. The Commercial Bank of China, the first modern
Chinese bank, established in 1896, also rushed to issue banknotes two years
later. More newly established domestic modern banks entered the arena of
paper money issuance.
It was not until the waning years of the Qing dynasty that the court
realized that it was necessary to consolidate the right to issue paper money
in the hands of the government and established a government bank – the
Bank of the Great Qing26 – in 1905, on which was bestowed the right to
represent the government to issue paper money and manage the national
treasury. Another government bank, the Bank of Communications, was set
up in 1907. However, there was no law stipulating that only government
banks had the right to issue paper money until two laws were issued in 1909
and 1910.27 These laws clearly stated that only the Bank of the Great Qing, as
the central bank, could issue paper money, and other banks or financial
institutions should stop banknote issuance immediately. However, these
laws were no longer enforced following the collapse of the Qing dynasty in
23
A. Irigoin, “The End of a Silver Era: The Consequences of the Breakdown of the
Spanish Peso Standard in China and the United States, 1780s–1850s,” Journal of World
History 20.2 (2009), 207–44.
24
The introduction of modern banking to China was led by a British bank – the Oriental
Bank, which was a British–Indian joint venture established in Bombay in 1842. It set up
a branch in Hong Kong and an agency in Guangdong in 1845 and expanded to Shanghai
in 1848.
25
Hong Kong was a British colony at the time.
26
This was the predecessor of the Bank of China.
27
One was the Provisional Regulations on Paper Money in 1909, and the other was the
Rules of the General Bank in 1910.
215
1911. Despite this, as we will see in the following section, paper money was to
take off in the next two decades under a largely free banking system.
216
1936
1925
1894
Figure 7.1 The capital power of China’s banking industry in 1894, 1925, and 1936 (million
silver yuan)
Note. Native financial institutions in 1894 consisted of piaohao and qianzhuang. In 1894, piaohao
took a 32.5 percent share of the total capital power, only slightly less than qianzhuang’s
35 percent share. However, piaohao totally disappeared after the Qing dynasty collapsed, since
it relied on official patronage for transferring government funds across the nation and failed to
adapt to the new political and economic environment. Therefore the category native financial
institutions in 1925 and 1936 only refers to qianzhuang, also called native banks.
Source: data are from Table 8.1 in L. Cheng, Banking in Modern China: Entrepreneurs, Professional
Managers, and the Development of Chinese Banks, 1897–1937 (Cambridge, Cambridge University
Press, 2003), p. 241. The capital power defined there consisted of capital and other funding in
1894 (p. 19) and of capital, notes, and deposits in 1925 and 1936 (pp. 34, 241)
1936.30 As early as the 1920s, three cities – Shanghai in the south, Tianjin in the
north, and Hankou in the center – emerged as financial centers connecting
regional markets. Map 7.1 shows the locations of 104 cities in nineteen
provinces surveyed by the Shanghai Commercial Savings Bank in 1924, and
lines indicate that there existed channels for one city to transfer funds directly
to another city. It was evident that Shanghai was already the national
financial center, to which the majority of the cities had a direct financial
link, while Tianjin and Hankou served as regional financial centers. A city
30
Research Division of the Bank of China 中国银行经济研究室, 全国银行年鉴 (Bank
Statistical Yearbook) (Shanghai, 1937), pp. 26–32.
217
Hankou Shanghai
without direct access to one of the major cities could always transfer funds to
the regional center and from there to another major city or its intended
destination. This resembles a hub-and-spoke system in air transportation, and
enabled money to flow freely across the whole nation.
The rapid growth of China’s financial institutions and intermediation led to
China’s monetary transformation in the rise of first the official silver coins, then
paper money. Many native banks in Shanghai united to promote the circulation
of official coins by gradually phasing out the tael–yuan exchange rate quotations
for foreign coins and published quotations for official coins only from June 11,
1919.31 This gesture established the predominant status of official coins in the
national market, since Shanghai was the national financial center.32 The domestic
modern banks also tried hard to promote the usage of official coins. For them,
one standardized yuan system was far better than the complicated and frag-
mented tael system, which was simply out of their control due to lack of human
capital in assessing silver bullion and exchanging different silver bullion across
localities or with coins. The complication of the tael system made the rapid
branching of a modern bank almost impossible and simply did not fit the
structure and procedure of a modern bank.33 Hence the promotion of official
silver coins well suited the developmental goal of domestic modern banks.
The silver yuan, as a unit of account, further spread across the nation along
with the expanding business scope of banking. In addition to taking deposits and
making loans, the business scope of banking extended to issuing commercial
papers and banknotes, transferring bills, discounting and rediscounting bills, and
so on, which were all mainly denominated in yuan. As the domestic banking
sector grew stronger and more mature, the yuan replaced the tael as the major
medium of exchange, and silver coins spread extensively in local markets, even in
remote rural areas. According to the survey mentioned above, in the early 1920s
31
The daily tael–yuan exchange rate quotations in Shanghai can be found in People’s
Bank of China, Shanghai Branch 中国人民银行上海分行, 上海钱庄史料汇编 (The
Archival Materials of Shanghai Native Banks) (Shanghai, Xinhua Bookstore Press, 1961),
pp. 610–27. The quotation of the exchange rate started from January 1865 for the
exchange rate of Shanghai silver tael for Mexican silver coins until June 11, 1919.
Afterwards, the quotations were for taels–official silver coins.
32
As shown in D. Ma and L. Zhao, “A Silver Transformation: Chinese Monetary
Integration in Times of Political Disintegration, 1898–1933,” Economic History Review,
2020, 513–39, there was a clear trend of increasing monetary integration based on the
empirical analysis of monthly and daily prices of silver yuan in Shanghai, Tianjin, and
eighteen other cities in northern and central China from 1898 to 1933.
33
It is true that some native banks failed due to business lost in assessing bullion and
exchanging taels. However, many native banks successfully shifted their business to
lending, and some even remodeled to become modern banks. This type of structural
shift in the banking industry was productive.
219
official silver coins became the most widely circulated currency in most of the 104
places surveyed, including remote areas such as Guiyang in Guizhou province
and San Yuan in Shanxi province.34
34
Both provinces were economically underdeveloped and located in inland China.
35
D. Ma, “Chinese Money and Monetary System, 1800–2000, Overview,” in G. Caprio
(ed.), Handbook of Key Global Financial Markets, Institutions, and Infrastructure, vol. 1
(Oxford, Elsevier, 2013), pp. 57–64.
36
See articles on the monetary situation in China published by the Bankers’ Weekly before
1921 and collected in Xu Cangshui 徐沧水 (ed.), 中国今日之货币问题 (Monetary
Issues in Today’s China) (Shanghai, Bankers’ Weekly Press, 1921).
37
After 1927, the capital moved to Nanjing when the Nationalist Party took power.
38
The Revised Rules of the Bank of China, passed by the Senate on September 30, 1915.
See Bank of China 中国银行总行 and Second Historical Archives of China 中国第二
历史档案馆, 中国银行史资料汇编上编, 1912–1949 (Compilation of the Archives of
the Bank of China, 1912–1949) (Beijing, The Archive Press, 1991), p. 115.
39
The Rules of the Bank of China, enacted by the Republican government on
December 26, 1928. Bank of China and Second Historical Archives of China, 中国银
行史资料汇编上编, p. 124.
220
2500 60
50
2000 40
30
20
1500
10
0
1000
1890
1892
1894
1896
1898
1900
1902
1904
1906
1908
1910
1912
500
0
1890
1894
1896
1898
1902
1904
1906
1910
1912
1914
1918
1920
1922
1926
1928
1930
1934
1936
1892
1900
1908
1916
1924
1932
Foreign banks Domestic banks
Figure 7.2 Banknote issuance in China from 1890 to 1936 (million silver yuan)
Sources: data on banknote issuance for both foreign and domestic banks from 1912 to 1936
are from T. Rawski, Economic Growth in Prewar China (Berkeley, University of California
Press, 1989), p. 380, Table c9. We extend Rawski’s note issuance for foreign banks to 1890
based on the same source – Xian Ke 献可, 近百年来帝国主义在华银行发行纸币概况
(Issue of Paper Currency by Imperialist Banks in China during the Past Century)
(Shanghai, Shanghai People’s Publishing House, 1958). Domestic modern banks started to
issue banknotes in 1898. Issuance by domestic banks from 1898 to 1911 is based on
Commercial Bank of China 中国通商银行, 五十年来之中国经济—中国通商银行创
立五十周年纪念册 (Fifty Years of the Chinese Economy: The Commemorative Book of
the 50th Anniversary of the Establishment of the Commercial Bank of China) (Shanghai,
Commercial Bank of China, 1947), pp. 4–5. This book records the volume of banknotes
issued by domestic modern banks in 1898, 1904, and 1912. We fill in missing values by linear
interpolation between the values for these three years
and the bank occasionally refused to obey government orders; the BoCom
followed suit and became more privatized as well.40 It was the Beiyang govern-
ment’s partial loss of control over these government banks that made them
behave like commercial banks and seek to build a good reputation in the
banknote market. Figure 7.2 shows the volumes of circulating banknotes issued
by domestic and foreign banks from 1890 to 1936. It was during the warlord era
that the banknotes issued by domestic banks began to outnumber those issued by
foreign banks, which indicates that people came to trust domestic banknotes.
Moreover, the gap was enlarging over time: the volume of foreign banknotes was
40
For the BoCom, the government share dropped from 40 percent in 1914 to 20 percent in
1928. See Bank of Communications 交通银行总行 and Second Historical Archives of
China 中国第二历史档案馆, 交通银行史料第一卷 1907–1949 (Archives of the Bank of
Communications, vol. 1, 1907–1949) (Shanghai, China Financial Publishing House, 1995),
pp. 19, 23.
221
41
Rawski, Economic Growth, Table c2, p. 371.
42
Bankers’ Weekly 银行周报, 1917–1950, Shanghai Bankers’ Association, April 3, 1928.
222
only 630 million issued by its predecessors in Beijing in more than fifteen years.43
The domestic modern banks in Shanghai became the largest bondholder:
approximately one-third to two-thirds of all extant bonds were in their hands.44
The banks held government bonds both for investment and as reserves for
banknote issuance. A by-product of the bond policy was that the banking industry
was closely tied to the government.45 Second, the Central Bank was established in
1928. This fully government-owned bank was initially small in capital, with only
20 million yuan paid in government bonds. Despite its small capital power
compared with that of the other two government banks, the Central Bank was
granted four important monopoly rights: banknote issuance, official coin mint-
age, state treasury management, and the underwriting of treasury bonds. It soon
gained importance in the banking sector. Finally, the government took the bold
step of nationalizing the banking sector in 1935. In March 1935, the government
suddenly nationalized the BoC and the BoCom – the two government banks all
but dominated by private shareholders – by injecting government bonds as
capital. Then, within less than half a year, other major private banks were
nationalized.46 The government share in the banking industry increased from
less than 12 percent in 1934 to 72.8 percent in 1936.47
Simultaneously, the Government adopted monetary policies towards estab-
lishing a fiat money system that was fully government-controlled. After abolish-
ing the tael and establishing the yuan as the only unit of account and medium of
exchange in 1933, the Government significantly empowered its position in the
money supply since it controlled the official coin mintage and partially controlled
the supply of paper money pegged to and convertible with silver coins through
government banks. Two years later, the Government implemented another
monetary reform: it left the silver standard and adopted a fiat money system.
Before this reform, there was a free banking system in which the Central Bank,
43
See C.-Y. Ho and D. Li, “Reputation Building of a Nascent Government in Debt
Finance: Lessons from the Bond Market in China, 1912–1937,” working paper (2018),
Fudan University.
44
See Wu Chengxi 吴承禧, 中国的银行 (The Chinese Banks) (Shanghai, The
Commercial Press, 1934), pp. 68–73; Zhang Naiqi 章乃器, 中国货币金融问题
(Monetary and Financial Issues in China) (Shanghai, Shenghuo shudian, 1936), pp. 68–
9; K.N. Chang, “Toward Modernization of China’s Currency and Banking, 1927–1937,”
in P.K.T. Sih (ed), The Strenuous Decade: China’s Nation-Building Efforts, 1927–1937
(New York, St. John’s University Press, 1970), p. 147; P.M. Coble, The Shanghai
Capitalists and the Nationalist Government, 1927–1937 (Cambridge, MA, Harvard
University Council on East Asian Studies, 1986), pp. 74–5.
45
Coble, Shanghai Capitalists, p. 77.
46
Including the Commercial Bank of China, the Ningbo Commercial and Savings Bank,
and the National Industrial Bank of China.
47
Research Division of the Bank of China, Statistical Yearbook, pp. A55, B11, B16.
223
three government banks,48 and private banks all could issue banknotes. After the
reform, all private banks were forbidden to issue paper money, and the govern-
ment banks increased the paper money supply. As shown in Figure 7.2, the
banknotes issued by domestic banks increased dramatically from 747.7 million
yuan in 1934 to 1,976.7 million yuan in 1936, in which the notes issued by the
Central Bank increased by four times, the notes issued by the BoC increased by 1.8
times, and the notes issued by the BoCom increased by 2.7 times. In 1942, paper
money issuance was further consolidated solely in the hands of the Central
Bank.49
No Debasement Please!
To address the fiscal crisis caused by the Taiping Rebellion in 1850–1860, the
Qing ruler, the Xianfeng Emperor, decided to generate government revenue
by debasing copper cash and issuing paper notes. The government first
started to issue a “big coin” equivalent to ten wen in 1853. For instance,
a copper cash with a stamped value equivalent to ten wen might only contain
48
First, only the two government banks, the BoC and BoCom, could issue banknotes.
Later, the Bank of Farmers was added.
49
See Hong Jiaguan 洪葭管, 中央银行史料 1928.11–1949.05 (The Archival Materials of
the Central Bank of China: 1928.11–1949.05) (Beijing, China Finance Publishing House,
2005), pp. 1–14, for a brief history of the Central Bank of China.
224
copper content equal to two original one-wen coins. The government later
issued several more types of larger cash equivalent to 20, 50, 100, 500, and
even 1,000 wen, but with certainly far less copper content, as indicated by
their nominal value. Simultaneously, the government cast iron cash with the
same stamped value as that of copper cash (another form of debasement) and
issued paper notes. The government pushed these new currencies through
the market with the coercive power of the state, e.g. by distributing them as
part of the salary of government officials and soldiers.
The private sector responded to these monetary policies promptly. On the
one hand, “big cash” made counterfeiting so profitable that people were
willing to risk their lives to melt down the original one-wen cash to produce
big cash. Soon the number of counterfeited big cash equal to 500 or 1,000 wen
surpassed the number of official big cash. Similarly, counterfeiting paper
notes was probably easier, and some counterfeits were even made by greedy
government officials. The government itself became a victim of these coun-
terfeit currencies since governmental agencies occasionally received them as
payment. In the end, some governmental agencies refused “big cash” and
paper notes as payment, which openly denied the legitimacy of these
currencies.
On the other hand, businessmen priced their products differently accord-
ing to what currency a shopper used. If a shopper used the original one-wen
copper cash, the price of the goods remained more or less the same as before
the rebellion. If a shopper used big cash, the price would increase dramatic-
ally until big cash was traded at a value close to that of its intrinsic copper
content. If a shopper used paper notes or iron cash, shop owners might refuse
to sell products to him or her. In an extreme case, on January 11 (according to
the lunar calendar) of the seventh year of the Xianfeng reign,50 more than half
of the rice shops and grocery stores in Beijing shut down to protest that they
did not want the big iron cash equivalent to ten wen as payment. The high
prices due to the usage of big cash made soldiers and other governmental
staff, who received big cash as their salary, barely able to make ends meet,
and the government had to give them a salary raise. This further encroached
on the already limited seigniorage revenue of minting debased coins, which
were mainly circulated in Beijing and its surrounding areas.51
50
According to the Western calendar, it was February 4, 1857. It was during the Chinese
Spring Festival.
51
For a more detailed description of the case, please see Peng, Monetary History, pp.
616–20.
225
Counterfeiting and the resistance to big cash and paper notes from the
private sector forced the Qing court to stop the practice less than four years
after it had started. It was exactly the competition and resistance from the
private sector that prohibited the government from massive debasement.
Interestingly, for a one-wen copper cash, the size, design, and weight might
vary across dynasties, across different emperor reigns within one dynasty,
and sometimes across different periods within one emperor’s reign, but the
copper content of a one-wen cash never deviated far from one qian 钱.52
Therefore the circulating copper cash at a given time could consist of cash
from previous dynasties, cash minted during the current dynasty, foreign
copper cash, counterfeit cash, and private cash. As long as these cash con-
tained copper content close to one qian and were traditionally accepted by
the local market, they all functioned well as small change. Ironically, compe-
tition from the private sector helped the government maintain a fairly good
standard in the supply of official copper cash,53 which solved the “big problem
of small change” in China.54
52
One qian is 3.75 grams. 53 Qian and Wu, “Monetary Stability,” 397–435.
54
Ma, “Monetary System,” pp. 57–64.
55
Yuan Shikai, the president of the nascent Republican government from 1912, pro-
claimed himself the new emperor, the Hongxian Emperor, on January 1, 1916. Due to
widespread opposition and revolts by both his former supporters and regional gover-
nors, he stepped down from the throne on March 22 and acted as the president again
until his death on June 6 in the same year.
56
Bankers’ Weekly, May 4, 1918.
226
companies, the Maritime Customs, post offices, and tax agencies, refused the
banknotes issued by these two government banks, regardless of which
branch issued the banknotes. The panic soon spread to banknotes issued by
other banks. The specter of a serious financial crisis was haunting China.
At this critical moment, the managers of the BoC’s Shanghai branch
heroically stood up to resist the government order and insisted on the
convertibility of banknotes issued by the Shanghai branch.57 This branch
issued more than half of the total banknotes issued by the whole bank. The
remaining convertibility of the Shanghai banknotes of the BoC not only
helped prevent the spread of financial crisis across the nation but also
established a sterling reputation for the branch’s banknotes.
The BoC did not leave the inconvertible Beijing currency unattended: the
BoC and the BoCom urged the government to repay their loans so that they
could use the advance to buy back the inconvertible Beijing currency. In 1918, the
government agreed to issue two bonds to pay back bank loans: one was a seven-
year, 6 percent short-term bond with a volume of 48 million backed by Maritime
Customs revenue; the other was a seven-year, 6 percent long-term bond with
a volume of 45 million backed by unspecified government revenue and lijin 厘
金. All Beijing currency holders could exchange their paper money at face value
with a composition of half of each bond. Thus a 100-yuan banknote could be
exchanged for fifty yuan of the short-term bond and fifty yuan of the long-term
bond.58 Another bond, the Financial Reorganization Short-Term, was issued in
1920 with a total amount of 60 million backed by Maritime Customs revenue to
swap for the remaining Beijing currency.59 All the inconvertible Beijing currency
was finally redeemed by government bonds.
As both the BoC and the BoCom acted more like private banks due to the
declining governmental share, they started to resist loaning to the govern-
ment and its officials. For instance, after two crises on the convertibility of
BoCom banknotes due to government default on loans to the bank in 1916
and 1921, the bank set up a new board of directors in June 1921 to reform the
bank. One important direction for the reform was to promulgate the rules for
57
See D. Ma, “Financial Revolution in Republican China during 1900–1937: A Survey and
New Interpretation,” Australian Economic History Review, 2019, 242–62, on how the
Shanghai branch of the BoC successfully resisted the order from Beijing and kept the
convertibility of its banknotes.
58
Shanghai Commercial and Savings Bank 上海商业储蓄银行, 内国公债要览 (An
Overview of Domestic Bonds) (Shanghai, Shanghai Commercial and Savings Bank,
1931), pp. 1–6.
59
Qian Jiaju 千家驹, 旧中国公债史资料, 1894–1949 (Archival Sources on Domestic
Government Bonds in China, 1894–1949) (Beijing, Zhonghua Book Company, 1984),
pp. 61–3.
227
60
Bank of Communications and Secondary Historical Archives of China, The Bank of
Communications, p. 9.
61
For details on the shareholders of the two government banks, please see Bank of China
and Secondary Historical Archives of China, The Bank of China, pp. 88–94, for the BoC;
and Bank of Communications and Secondary Historical Archives of China, The Bank of
Communications, vol. 1, pp. 25–32, for the BoCom.
62
Over the fifteen years of the Beiyang government in Beijing, it issued thirty-five bonds
worth a total of 643 million silver yuan, among which six bonds could be floated on the
secondary market. In contrast, throughout the four years from 1927 to 1931, the
nationalist government issued twenty-six bonds, with the amount of the bonds reach-
ing 1,069 million, which exceeded the total amount of bonds issued in the Beiyang era
by 66 percent. Moreover, given the significant amount of bonds issued, more than
70 percent could be floated on the secondary market. Ho and Li, “Reputation Building.”
63
Ho and Li, “Reputation Building.”
228
building the government’s reputation would not have been successful without
help from private bankers. Nonetheless, co-operation became fragile when the
government deviated from its goal of maintaining its reputation due to other
urgent needs. The rise and fall of the Sinking Fund Commission for the Shanghai
Maritime Customs 2.5 Percent Surtax Treasury Note (hereafter the Commission)
is a typical example to illustrate this relationship between the two.
After the Nationalist government issued its first bond in Shanghai – the
Shanghai Maritime Customs 2.5 Percent Surtax Treasury Note of 30 million
silver yuan – the Commission was set up to handle the sinking fund and bond
repayments. The Commission consisted of fourteen members, among whom
three were officials from the central government and the rest mainly local
bankers and/or businessmen.64 However, the government seemed rarely
involved: first, no government officials were included in the five members of
the standing committee,65 which represented the Commission in handling all
related businesses; second, the three officials were always absent from
Commission meetings;66 finally, the government refused to cover operating
costs for the Commission despite its being nominally under the Bureau of
Domestic Bonds – a government organ – hence the Commission had to raise
funds to cover operating costs by itself.67
Domestic modern banks in Shanghai held the largest number of govern-
ment bonds, ensuring that bond credibility was aligned with the
Commission’s interests. The specified portion of customs revenue earmarked
for paying the note was handed to the Commission directly from the
Maritime Customs.68 The Commission publicized the information on the
64
Among the remaining eleven members, two were from the Shanghai local government
and were important local businessmen, and the rest were all from the local financial
industry and various chambers of commerce.
65
The five members were Li Fusun, Xie Taofu, Lin Kanghou, Xu Jingren, and Wu Linshu.
The first four were bankers, and the last was in the textile industry. Li Fusun was the
chairman of the Shanghai Bankers’ Association.
66
See the meeting minutes of the Commission of the Second Historical Archives of China
中国第二历史档案馆, 中华民国史档案资料汇编第五辑第一编 (Collection of
Archives and Documents of the Republic of China, vol 5.1, Public Finance and
Economics) (Nanjing, Jiangsu Ancient Books Publishing House, 1991), pp. 471–519.
67
The committee raised funds for covering operating costs by depositing some sinking
funds in non-designated private banks and native banks to earn higher interest, and
sometimes even making loans. See Shijuan Song 宋时娟, “江海关二五附税国库券基
金保管委员会研究” (Research on the Sinking Fund Commission for Shanghai
Maritime Customs 2.5% Surtax Treasury Note), unpublished master’s thesis, Fudan
University, 2000.
68
Unlike Francis Aglen, the inspector-general of the Customs from 1911 to 1927 who
controlled the sinking funds and influenced or even decided on the debt reimburse-
ment, Frederick Maze, the inspector of the Shanghai Maritime Customs and later the
229
new general inspector, was not included in the commission at this time due to the rise
of nationalism.
69
See Shanghai Newspaper 申报, various issues, 1921–1942, for the information.
70
For instance, the commission secured the amount of revenue earmarked for bond
repayment from the Excise Duty Bureau and the Internal Transaction Tax Bureau. In
addition, tobacco firms directly bought certificates of tobacco tax payment from the
commission, and the proceeds were used as collateral for bonds.
71
For some bonds, including the Tianjin Maritime Customs 2.5% Surtax Treasury Note in
1928, the 20th-Year Jiang-Zhe Silk Industry Bond in 1931 and the Hebei Hai River Project
Short-Term Bond in 1929, the respective sinking-fund commissions were established
following an institutional arrangement similar to the commission.
72
See the meeting minutes of the twentieth meeting of the Commission on April 17, 1929.
See Second Historical Archives of China, Documents & Archives, pp. 489–91.
230
bonds from various banks, the Commission deposited funds not only in large
banks but also in various small or native banks according to whether the bank
purchased bonds up to a certain threshold. Small banks could use bonds and
silver at a ratio of four to six to exchange for banknotes from large banks,73
and they could receive coupon payments of the bonds. This arrangement did
not take up their scarce funds. The additional benefit of receiving deposits
from the Commission provided them more incentive to buy bonds.
However, when the Central Bank was established in November 1928, the
Department of Finance required the Maritime Customs to send the sinking
fund for domestic bonds to the Central Bank (Shanghai Newspaper,
November 15, 1928) without consulting the Commission. Obviously, this
encroached on the Commission’s rights. The Commission negotiated with
the government for several rounds, and a compromise was finally reached:
the Central Bank took 40 percent of the sinking funds as deposits, and the
Commission took the remaining 60 percent.74
One last noticeable clash occurred concerning the bond repayments. The
government wanted to stop debt services temporarily after the Japanese
occupied Manchuria in September 1931 and bombed Shanghai in
January 1932, which reduced the financial resources pledged for debt
repayments.75 The Commission protested against this proposal. The two
parties negotiated for many rounds. Given that there was obviously not
enough funding for debt repayments, both sides yielded: the Commission
accepted the bond reorganization scheme of reducing the yearly amount of
principal service by half and hence extending the remaining maturity two
times longer; in return, the government promised that it would not issue
bonds for the next four years.76 This deed saved the government from fiscal
crisis in 1932, and it revealed that the Commission was not as hardline as it
claimed to be.
73
The amount of banknotes that could be exchanged for bonds was based on the bonds’
market value, not face value.
74
Song, “Sinking Fund Commission,” p. 23.
75
The cession of Manchuria to Japan led to an estimated annual loss of 70 million silver
yuan in customs revenue and transaction tax revenue – approximately one-tenth of the
government revenue from these two tax items, which served as the major funding
source for bond repayment. The amount of loss arising from the Shanghai incident was
estimated at 1.56 billion yuan. More than 16,000 civilians were killed or missing, one-
fourth of Shanghai’s factories were destroyed and many were damaged, and 80 percent
of industrial workers became unemployed. Shanghai Newspaper, March 20, 1932.
76
For the detailed negotiations between the bankers and the government during this
bond reorganization, see Coble, Shanghai Capitalists, pp. 102–9.
231
Soon after the 1932 bond reorganization, the Commission was restructured
to be the Sinking Fund Commission for National Bonds – a name that had
been rejected by Li Fusun in the early years but was accepted at this time. In
addition to the name, more government officials were added to the new
Commission. The government’s promise not to issue new bonds in the
following four years turned out to be empty: it resumed issuing bonds within
the year to keep itself financially afloat. In total, another thirteen bonds were
issued in the 1932–1935 period, only two of which could be floated on the
secondary market.77 The new Commission had little voice to protest the
government’s blatant violation of the 1932 deed. In 1936, the government
conducted another bond reorganization without any legitimate pretext and
totally bypassed the new Commission.78 Together with the bank coups in
1935, the private financial sector was emasculated by the ever more powerful
Nationalist government.
232
1,000 years before 1900, the share of total agricultural output dedicated to
long-distance trade remained steady at a level of no more than 7 to 8 percent
in China.80
As the silver yuan gradually replaced the silver tael to become the most
widely accepted unit of account, these easily recognizable silver coins signifi-
cantly reduced transaction costs and hence promoted trade. In the 1920s, the
total volume of interprovincial long-distance trade had increased to more than
three times what it had been in the late nineteenth century.81 Rawski also finds
that the domestic inter-port trade (inbound and outbound) increased by 6.3
times from 1891 to 1931 based on the data compiled by the Maritime Customs.82
Certainly this dramatic expansion in domestic long-distance trade was caused
not solely by money market integration but also by other factors, such as
transportation development, the rise of modern industry, and integration into
global markets.83 However, the effect of money market integration on trade is
not negligible: transaction costs probably not only fall once when the economy
moves to money, but may continue to fall through financial innovation, which
continuously stimulates trade. More trade leads to greater specialization,
which drives productivity growth. These productivity gains feed back into
financial market development. As the virtuous circle continues, the economy
grows, and GDP per capita increases.84
One example of how money market integration affected the economic
landscape at the time through its impact on trade is the formation of treaty
port–hinterland economic zones. Wu identifies six treaty port–hinterland
economic zones in the 1920s.85 These economic zones had treaty ports as
hubs with vast hinterlands attached through trade. Increasingly more land
gradually transformed to producing agricultural goods for trade rather than
80
D.H. Perkins, Agricultural Development in China, 1368–1968 (Edinburgh, Edinburgh
University Press, 1969), pp. 145–73.
81
Perkins, Agricultural Development in China, pp. 145–73.
82
Rawski, Economic Growth, p. 193,
83
International trade grew by almost ten times in value from 1891 to 1931. Rawski,
Economic Growth, Table 4.2, p. 193.
84
Levine, “Finance and Growth,” pp. 865–934.
85
The Shenyang–Dalian-centered zone in northeast China, the Beijing–Tianjin-centered
zone in north China, the Qingdao–Jinan-centered zone in Shandong and its
surrounding areas, the Shanghai-centered zone in the Yangzi delta, the Xiamen–
Fuzhou-centered zone in Fujian and its surrounding areas, and the Hong Kong–
Guangzhou-centered zone in south China. See Wu Songdi 吴松弟, “中国近代经济
地理格局形成的机制与表现” (The Formation of Economic Geography in Modern
China: Mechanism and Pattern), Journal of Historical Science 8 (2009), 65–72. Wu Songdi
吴松弟, 中国近代经济地理:绪论和全国概况第一卷 (Economic Geography in
Modern China: Introduction and Overview, vol. 1) (Shanghai, East China Normal
University Press, 2015).
233
86
Hu Xuemei 胡雪梅, “东北大豆出口贸易与近代中国东北开发, 1860–1931”
(Soybean Exports in Northeast China and the Development of Northeast China in
Modern Times, 1860–1931), Northern Cultural Relics 3 (2002), 93–9.
87
It is true that China was a poor country at the time. However, this does not imply that
the people had no extra wealth to save. Wang cites Zhang Zongli’s estimation that the
gentry class (approximately 2 percent of the overall population) at the end of the
nineteenth century earned an income sixteen times that of an average family. The
compradors in the five treaty ports, although numbering no more than several hundred
in each port, earned approximately 530 million silver taels (approximately 741 million
silver yuan) from 1842 to 1894 – twice the national tax revenue. Additionally, the total
savings deposited in foreign banks in Shanghai in prewar China amounted to between
400 million and 500 million yuan. See Wang Yejian 王业键, 中国近代货币与银行的
演进, 1644–1937 (The Evolution of Money and Banking in Modern China, 1644–1937)
(Beijing, Institute of Economics, Academia Sinica, 1981).
234
impeded these institutions from taking small deposits from the general
public. For instance, native banks were only willing to take deposits larger
than a certain threshold, which varied from bank to bank, from cofounders
and a few wealthy friends and relatives.88 Occasionally, a large amount of
silver bullion was deposited by a wealthy family in a financial institution – not
for interest revenue but for safety purposes. Sometimes, depositors even had
to pay a fee for depositing silver bullion in a native bank. Moreover, it was not
relatively much safer to deposit money in native banks than it was to hoard
since native banks were vulnerable to shocks due to their small scale and
limited capital. Hence the total savings in financial institutions in historical
China could be small.
Depositing money in financial institutions gradually became an option for
rich families, and even the general public, to restore the value of their wealth
when the money market evolved and the banking sector expanded. On the
fund supply side, when the money market was transitioning from a highly
fragmented silver tael system to an integrated silver yuan system in tandem
with a silver-backed fiduciary paper money system, financial institutions
became more willing to take deposits from a broader social base, since taking
standardized coins or paper money as deposits was much less costly than
taking silver bullion. Moreover, households, especially urban residents, could
easily access banking services due to the rapid branching of domestic modern
banks across the nation, and depositing money in large nationwide banks,
such as the BoC and the BoCom, was much safer than putting money in small
native banks. Consequently, bank savings increased dramatically: national
deposits increased by almost eight times in less than three decades from 1910
to 1936, and reached a staggering amount of 5.9575 billion silver yuan in 1936,
approximately 54 percent of the total money supply (M2) in the year.89
On the demand side, capital could flow more freely and at less cost across
county, city, and provincial borders since the standardized money was univer-
sally accepted and the banking network was extensive. The transaction costs and
information asymmetry involved in the capital flow across localities caused by
the fragmented silver tael system were eliminated. Capital would flow to places
where it was in high demand and most efficiently used, such as cities with firms
clustered in modern industries. The modern industry was no doubt the largest
beneficiary of the capital flow. As the most efficient and fastest-growing sector,
the modern sector absorbed capital and became the main driver of productivity
88
The People’s Bank of China, Shanghai Branch, 上海钱庄史料汇编, p. 10.
89
Rawski, Economic Growth, Table c16, p. 394.
235
1600
1400
1200
1000
800
600
400
200
0
1903
1905
1907
1909
1911
1913
1915
1917
1921
1925
1927
1929
1931
1933
1935
1919
1923
Figure 7.3 The modern-oriented gross domestic fixed-capital formation in China from
1903 to 1936 (measured in 1933 million silver yuan)
Note. The modern-oriented gross domestic fixed-capital formation was constructed as
a measure for the apparent consumption of cement, iron and steel products, and
machinery. For details, please see Rawski, Economic Growth, pp. 242–8.
Source: Rawski, Economic Growth, p. 245, Table 5.2
growth in China. Figure 7.3 shows the fixed-capital formation in the modern-
oriented sector growing from 223 million in 1910 to 1,398 million in 1936, measured
by 1933 silver yuan, an increase of more than six times (less than the growth rate of
approximately eight times in overall deposits during the same period).
As more investment went to the modern sector, its output value grew
handsomely: in the thirty-three years from 1887 to 1920, the proportion of output
value of modern industries in the total output value increased from zero to
6.4 percent. In the following sixteen years, the proportion skyrocketed to
13.6 percent in 1936, with total industrial output reaching 3.9 trillion silver
yuan, and the annual growth rate was as high as 7.2 percent.90 Yan further
shows that the correlation coefficients among M2 money supply, modern fixed-
capital formation, and gross modern industrial output all exceeded 0.96 from
1912 to 1936.91
Money market integration and financial developments boosted both fund
supply and demand, which left the direction of change in interest rate
ambiguous. Despite there being no reliable nationwide interest rate for
90
Yan Hongzhong 燕红忠, “货币供给量、货币结构与中国经济趋势, 1650–1936”
(Money Supply, Monetary Structure, and Economic Development Trends in China,
1650–1936), Journal of Financial Research 7 (2011), 57–69.
91
Yan, “货币供给量.”
236
China in the period under study, the interest rate in Shanghai was readily
available and of good quality. This interest rate could be regarded as the basic
rate of the Chinese capital market at the time.92 Figure 7.4 shows the yearly
interbank loan interest rate – an interest rate on loans stipulated by the
Association of Native Banks in Shanghai, by which modern banks also abided
– from 1872 to 1936. Despite the fluctuation of the interest rate over time, the
declining trend was obvious. Moreover, this declining trend occurred not in
a peaceful period but in an era full of political chaos, numerous external
invasions, countless civil wars, and many other natural as well as man-made
disasters, which all would have probably put upward pressure on interest
rates due to the high uncertainty. Simultaneously, the various governments
also borrowed from the financial market significantly, either as bank loans or
as government bonds, which increased fund demand and therefore put
upward pressure on interest rates. Despite all these negative odds, the
interest rate continued to drop, which implies that the increase in fund supply
continuously exceeded the increase in fund demand over the period under
study. As Wang points out,93 the key for industrialization in prewar China did
not depend on whether or not China had enough savings, but on how
efficiently the surplus could be channeled to investment in the modern
sector.
14.00
12.00
10.00
8.00
6.00
4.00
2.00
0.00
1872
1875
1878
1881
1884
1887
1890
1893
1896
1899
1902
1905
1908
1911
1914
1917
1920
1923
1926
1929
1932
1935
Figure 7.4 The interbank annual interest rate in Shanghai from 1872 to 1936
Source: the annual interest rate is calculated as the average monthly interest rates
provided in People’s Bank of China, Shanghai Branch 中国人民银行上海分行, 上海钱
庄史料汇编 (Archival Materials of Shanghai Native Banks) (Shanghai, Xinhua Bookstore
Press, 1961), pp. 630–42
92
Yan, “货币供给量.” 93
Wang, Money and Banking, p. 86.
237
Given that the majority of modern banks and firms were located in
treaty ports and/or in concession areas in a treaty port, these modern
institutions were better shielded from the aforementioned chaos.94 Banks
in relatively safe places, especially Shanghai, attracted funds from all over
China. Modern firms clustered in these places due to the availability of
capital supply and security, which were crucial for modern firms to
emerge and thrive. The declining interest rate further eased the external
financing constraints that impede firm expansion in modern industry.
Moreover, the trade boom and industrialization process facilitated the
urbanization process: compared with 1900–1910, in 1938, the number of
cities with a population of more than 100,000 had increased by more than
70 percent.95
Last, the transition from a mainly silver money system to a fiat money
system helped shield the Chinese economy from the monetary shocks
caused by the changing market conditions of silver, which was
a commodity to the rest of the world, and stabilized the economy. This
impact can be well illustrated by the experience of the Chinese economy
around the Great Depression.96 When the world silver price increased
from 1931, caused by the great powers consecutively abandoning the gold
standard, and skyrocketed after the American Silver Purchase Act in 1934,
China suffered a massive silver outflow, and deflation kicked in while the
rest of world was recovering from the Depression. Only after the
Nationalist government implemented currency reform in
November 1935 and moved from silver to a fiat money system did the
three government banks increase note issues,97 and the deflationary spiral
then stopped and was reversed. By mid-1937, the general price level had
returned to the 1931 average.98
The Chinese money market obviously became deeper due to money
market integration and financial market developments. As shown in
Table 7.1, from 1887 to 1920, the M2 supply in China grew by 82.52 percent,
which was exceeded by the GDP growth rate of 88.82 percent. This indicates
94
See Ma, “Financial Revolution,” for detailed description on the role of concession areas
in fostering the development of the financial industry at the time.
95
See Perkins, Agricultural Development, pp. 171, 388–95, Appendix, Table 5.1.
96
For a detailed description and analyses of various industries and economy as a whole in
China during the Great Depression, see T. Shiroyama, China during the Great Depression:
Market, State, and the World Economy, 1929–1937 (Cambridge, MA, Harvard University
Council on East Asian Studies, 2008).
97
For a detailed description of the currency reform, see A.N. Young, China’s Nation-
Building Effort, 1927–1937 (New York, Hoover Press, 1971), pp. 216–39.
98
Young, China’s Nation-Building Effort, p. 109
238
Table 7.1 M2/GDP in China, the UK, and the US in the late
nineteenth and early twentieth centuries (million US$)
Notes: M2 and GDP in China are measured at the current value in 1936 with
the exchange rate of yuan to US$ at 0.303. M2 and GDP in the UK and the US
are measured at the current value of 1929 with the exchange rate of sterling to
US$ at 6.
Sources: this table is adjusted by the authors based on Yan Hongzhong 燕红忠,
中国的货币金融体系, 1600–1949 (The Monetary and Financial System in China,
1600–1949) (Beijing, China Renmin University Press, 2012), pp. 305–6, Table 13–1.
Yan cites the money supply in China from Peng Xinwei 彭信威, 中國貨幣史
(Chinese Monetary History) (Shanghai, Shanghai renmin chubanshe, 1958),
pp. 888–9 for 1887; and from Rawski, Economic Growth, p. 394, Table c16, for 1920
and 1936 (he uses the series with the larger estimators, namely series B in the
table); GDP in China for 1887 from Liu Foding 刘佛丁, Wang Yuru 王玉茹, and
Yu Jianwei 于建玮, 近代中国的经济发展 (Economic Development in
Modern China) (Jinan, Shandong People’s Press, 1997), p. 95; and from Wu
Chengming 吴承明, 中国的现代化:市场与社会 (Chinese Modernization:
Market and Society) (Beijing, Joint Publishing, 2001), pp. 109–10 for 1920 and 1936;
and the money supply and GDP in the UK and the US from Milton Friedman and
Anna J. Schwartz, Monetary Trends in the United States and the United Kingdom: Their
Relations to Income, Prices, and Interest Rates (Chicago, University of Chicago Press,
1983), pp. 144–61
that the money supply in China only matched economic expansion, which
left the M2/GDP ratio stable at approximately 14 percent. The financial
deepening sped up afterwards as the money supply grew more than 150 per-
cent, while GDP grew by merely 8 percent from 1920 to 1936. Hence the
depth of the money market measured by M2/GDP more than doubled, from
239
14.13 percent in 1920 to 32.8 percent in 1936. This dramatic monetization was
unprecedented in Chinese monetary history. However, we should not over-
estimate this achievement, as both the UK and the US experienced dramatic
monetization in the earlier 1913–1929 period similar to that in China during
1920–1936. Moreover, compared with the money market in the UK and the
US, the Chinese money market was very shallow, as the M2/GDP ratio in
China in 1936 was approximately half of that in the UK and two-thirds of that
in the US in 1929. Hence there would still probably have been plenty of room
for money and financial markets to continue to play a more active role in
facilitating economic development in China if progress had not been halted
by the Second Sino-Japanese War.
Conclusions
The period from 1800 to 1937 witnessed China’s journey towards a unified
money market. It started from the market response to and the govern-
ment’s accommodation of the influx of foreign silver. The two types of
foreign silver – bullion and coins – coexisted and competed in the money
market, and silver coins ultimately became the dominating currency due
to their convenience. Consequently, the yuan, as the unit of account for
foreign silver coins, became the most important unit of account, based on
which an integrated money market began to come into being. The
Beiyang government started to mint official silver coins in the early
1910s, and with help from the private financial sector, especially the
expanding domestic modern banking sector, official coins gradually out-
paced foreign silver coins and became the dominant medium of exchange
in the very complex and fragmented money market in China. In 1933, the
silver yuan officially became the only unit of account, and hence a unified
silver yuan standard was established. The supply of both silver coins and
banknotes exchangeable with coins was largely under government con-
trol. As China went off silver two years later, a fiat money system fully
under government control was founded. As the money market evolved, it
facilitated banking expansion, trade, industrialization, and economic sta-
bilization, which promoted economic growth.
The money market integration under study here was an outcome of
both a bottom-up evolution from the private sector and a top-down
reform from the government. The demand for a standard medium of
exchange from the goods market together with the tireless promotion of
silver yuan from an ever-expanding financial industry formed the major
240
99
The success achieved by the Nationalist government in such a short period can be
attributed to two factors. One is that the money and financial markets had become
integrated through the expanding modern banking network, where large government
banks, such as the BoC and BoCom, dominated the network before 1927. Hence the
government could easily affect the national money market insofar as it could influence
and/or control these major banks. The other is that there was a group of financial
experts in the Nationalist government, for instance Song Ziwen and Kong Xiangxi, the
ministers of finance consecutively from 1928 to 1937, who knew how to build a modern
unified money market. They knew that the key to maintaining an active bond market
was to keep a good reputation (see Ho and Li, “Reputation Building”); they knew the
importance of having a central bank; they sought advice, consultancy, and assistance
from foreign experts, including Arthur Young, Oliver C. Lockhart, F.B. Lynch,
Frederick W. Leith-Ross and many others (see Young, Nation Building) when they
encountered difficulties in economy and finance.
100
A few exceptions include Kann, The Currencies of China, R. von Glahn, Fountain of
Fortune: Money and Monetary Policy in China, 1000–1700 (Berkeley, University of
California Press, 1996); and von Glahn, “Foreign Silver Coins,” 51–78; Ma, “Monetary
System,” pp. 57–64; Ma, “Financial Revolution”; Ma and Zhao, “Silver
Transformation,” in English; in Chinese see Peng, Monetary History; Wang, Money
and Banking; Wu Jingping 吴景平, 上海金融业与国民政府关系研究, 1927–1937
(Research on the Relationship between the Shanghai Financial Industry and the
Nationalist Government, 1927–1937) (Shanghai, Shanghai University of Finance and
Economics Press, 2002); Yan Hongzhong 燕红忠, 中国的货币金融体系, 1600–1949
(The Monetary and Financial System in China, 1600–1949) (Beijing, China Renmin
University Press, 2012); Zhang, 中国货币金融问题 and others on the prewar China.
241
Further Reading
Chang, K.-N., “Toward Modernization of China’s Currency and Banking, 1927–1937,” in P.
K.T. Sih (ed.), The Strenuous Decade: China’s Nation-Building Efforts, 1927–1937 (New York,
St. John’s University Press 1970), pp. 129–65.
Cheng, L., Banking in Modern China: Entrepreneurs, Professional Managers, and the
Development of Chinese Banks, 1897–1937 (Cambridge, Cambridge University Press,
2003).
Coble, P.M., The Shanghai Capitalists and the Nationalist Government, 1927–1937 (Cambridge,
Harvard University Council on East Asian Studies, 1986).
Irigoin, A., “The End of a Silver Era: The Consequences of the Breakdown of the Spanish
Peso Standard in China and the United States, 1780s–1850s,” Journal of World History 20.2
(2009), 207–44.
Ma, D., “Chinese Money and Monetary System, 1800–2000, Overview,” in G. Caprio et al.
(eds.), Handbook of Key Global Financial Markets, Institutions, and Infrastructure, vol. 1
(Oxford, Elsevier, 2012), pp. 57–64.
Ma, D., “Financial Revolution in Republican China during 1900–1937: A Survey and New
Interpretation,” Australian Economic History Review, 2019, 242–62.
Peng Xinwei 彭信威, 中国货币史 (Chinese Monetary History) (Shanghai, Shanghai
People’s Publishing House, 1987; first published 1954).
Von Glahn, R., “Foreign Silver Coins in the Market Culture of Nineteenth-Century
China,” International Journal of Asian Studies 4.1 (2007), 51–78.
Von Glahn, R., Fountain of Fortune: Money and Monetary Policy in China, 1000–1700 (Berkeley,
University of California Press, 1996).
Wang Yejian 王业键, 中国近代货币与银行的演进, 1644–1937 (The Evolution of Money
and Banking in Modern China, 1644–1937) (Beijing, Institute of Economics, Academia
Sinica, 1981).
Wu Chengxi 吴承禧, 中国的银行 (The Chinese Banks) (Shanghai, The Commercial
Press, 1934).
Wu Jingping 吴景平, 上海金融业与国民政府关系研究, 1927–1937 (Research on the
Relationship between the Shanghai Financial Industry and the Nationalist
Government, 1927–1937) (Shanghai, Shanghai University of Finance and
Economics Press, 2002).
Xu Cangshui 徐沧水 (ed.), 中国今日之货币问题 (Monetary Issues in Today’s China)
(Shanghai, Bankers’ Weekly Press, 1921).
242
Yan, Hongzhong, “Economic Growth and Fluctuation in the Early Qing Dynasty: From
the Perspective of Monetary Circulation,” Frontiers of History in China 4.2 (2009), 221–64.
Yan Hongzhong 燕红忠, “货币供给量、货币结构与中国经济趋势, 1650–1936”
(Money Supply, Monetary Structure and Economic Development Trend in China,
1650–1936), Journal of Financial Research 7 (2011), 57–69.
Yan Hongzhong 燕红忠, 中国的货币金融体系, 1600–1949 (The Monetary and Financial
System in China, 1600–1949) (Beijing, China Renmin University Press, 2012).
Zhang Naiqi 章乃器, 中国货币金融问题 (The Monetary and Financial Issue in China)
(Shanghai, Shenghuo shudian, 1936).
243
At the turn of the nineteenth century, the Qing dynasty entered a phase of
social and economic decline. By 1850, mounting crises had exploded in
a devastating series of rebellions (best known for the Taiping Rebellion,
1850–1864). By 1880, up to a quarter of the population had perished, although
the numbers are debated. The civil wars revealed the bankruptcy of the
dogma of fixed tax quotas that had governed China’s fiscal thought since the
Ming dynasty (see the chapter by von Glahn and Lamouroux in Volume 1).
New commercial taxes, most prominently foreign customs and lijin 釐金
(literally “one-thousandth”) trade tariffs, soon exceeded agricultural taxes and
increased state revenue.1 Fiscal recovery was short-lived, however, as the
double defeat in the First Sino-Japanese War (1894–1895) and the Boxer
Rebellion (1900–1901) once again threw Qing finances into turmoil.
Servicing the war loans and indemnities while simultaneously promoting
costly “New Policy” (xinzheng 新政) reforms (1901–1911), the imperial gov-
ernment gradually lost control of the provinces and was unable to check the
nationalist awakening of its citizenry. This led to the 1911 Revolution and,
eventually, national disintegration during the warlord era. In 1928, the
Nationalist Party partly reunified the country and dedicated itself to fiscal
consolidation and state developmentalism, despite persistent warlordism and
a fledgling communist insurgency. However, the short era of growth known
as the “Nanjing decade” was again interrupted after 1937 by the Japanese
invasion, which placed the wealthiest revenue-generating regions outside
the control of the Nationalist government, and the ensuing civil war with the
E. Kaske whishes to thank Ziyan Zhu, Gus Chan, and Rewert Hoffer for pre-screening
some of the literature and help with final editing.
1
Zhou Yumin 周育民, 晚清財政與社會變遷 (Late Qing Fiscal Policies and Social
Change) (Shanghai, Shanghai renmin chubanshe, 2000), pp. 238–9; Yeh-chien Wang,
Land Taxation in Imperial China, 1750–1911 (Cambridge, MA, Harvard University Press,
1973), p. 80.
244
245
was 12.3 percent.4 While this is a far cry from that of Britain, the most
developed fiscal state at the time, it may be roughly compared to that of
the US before the New Deal, which served as a policy model for Nationalist
fiscal planners. In the same year, the non-borrowed revenues of the US
federal government were 3.4 percent of GDP, but since the US had a larger
deficit during the Great Depression, spending was at 7.9 percent.5 Despite
fiscal modernization, the extractive capacities of the Chinese government
remained limited throughout our period.
4
Jiang Liangqin 姜良芹, 南京國民政府內債問題研究:以內債政策及運作績效為中心
(A Study of Domestic Debt under the Nanjing Nationalist Government: Domestic Loan
Policy and Performance) (Nanjing, Nanjing daxue chubanshe, 2003), p. 314.
5
Table 1.2 – Summary of Receipts, Outlays, and Surpluses or Deficits (–) as Percentages of
GDP: 1930–2025, Historical Tables, Office of Management and Budget, The White
House, www.whitehouse.gov/omb/historical-tables.
6
Y. Dai, The White Lotus War: Rebellion and Suppression in Late Imperial China (Seattle, WA,
University of Washington Press, 2019); Z. Shi, Central Government Silver Treasury:
Revenue, Expenditure and Inventory Statistics, ca. 1667–1899 (Leiden, Brill, 2016).
7
J.K. Leonard, Controlling from Afar: The Daoguang Emperor’s Management of the Grand Canal
Crisis, 1824–1826 (Michigan, University of Michigan Press, 1996).
246
8
E. Kaske, “Austerity in Times of War: Government Finance in Early
Nineteenth-Century China,” Financial History Review 25.1 (April 2018), 71–96.
9
Saeki Tomi 佐伯富, 清代鹽政の研究 (A Study of the Qing Salt Administration)
(Tokyo: Tōyōshi kenkyūkai, 1956), p. 223; Ni Yuping 倪玉平, 博弈與均衡:清代兩
淮鹽政改革 (Games and Equilibrium: The Reforms of the Liang Huai Salt
Administration during the Qing Dynasty) (Fujian, Fujian renmin chubanshe, 2006),
pp. 62–70.
10
Chen Feng 陳鋒, 清代鹽政與鹽稅 (Salt Administration and Salt Tax during the Qing
Dynasty) (Wuhan, Wuhan daxue chubanshe, 2013), pp. 258, 264; T. Metzger, “The
Organizational Capabilities of the Ch’ing State in the Field of Commerce: The Liang-
Huai Salt Monopoly, 1740–1840,” in W.E. Willmott (ed.), Economic Organization in
Chinese Society (Stanford, CA: Stanford University Press, 1972), p. 18.
11
Mao Haijian 茅海建, “鴉片戰爭清朝軍費考” (The Military Expenses of the Qing
Empire during the Opium War), Jindaishi yanjiu 6 (1996), 34–80; Zhou, 晚清財政與社
會變遷, pp. 79–80.
12
Zhou, 晚清財政與社會變遷, pp. 153; Zhou Zhichu 周志初, 晚清财政经济研究
(Late Qing Government Finance and Economy) (Jinan, Qi Lu shushe, 2002), p. 205.
247
maintaining the dikes, the Yellow River changed course in 1855, thus render-
ing the Grand Canal largely defunct.13
The wars produced a new generation of provincial leaders, who had raised
militias to fight the rebellions. The system of governance they aimed to
restore, hand in hand with the imperial government, professed to be a slightly
modified version of the prewar economic and fiscal regime.14 However, the
balance between the center and the provinces changed forever, materialized
in new institutional settings. For one thing, in the chaos of the rebellions, new
military institutions – army secretariats, paymaster and reconstruction
bureaus – took over civil roles in resettling deserted land, rebuilding des-
troyed cities, and repairing irrigation infrastructure.15 They became the core
of a growing permanent provincial administration staffed with “deputies”
(weiyuan 委員) who stood outside the statutory bureaucracy but, unlike the
latter, had more clearly defined jurisdictions and fixed monthly salaries
(xinshui 薪水).16 Second, the war also gave rise to new internal transit duties,
known as lijin, which paid for the institutional expansion, as well as a foreign-
managed customs administration in charge of the treaty port trade that had
been opened up by the two Opium Wars.
The growth of commercial taxation and the rise of foreign debt is the
important and often-told story of late Qing fiscal reforms. Before the 1850s,
only one customs system existed, with thirty-four tollhouses along the sea-
board, major trade routes, and the northern frontiers.17 By the 1860s, three
types of revenue were collected from moving trade, each with its own tariff
schedule and collection agencies: Native Customs (changguan 常關), the
Maritime Customs Service (haiguan 海關, hereafter MCS), and the lijin
duties. By 1893, according to an estimate by British consul Jamieson, total
revenue had increased to 89 million taels and the share of the land tax fallen to
13
I. Amelung, Der Gelbe Fluß in Shandong (1851–1911): Überschwemmungskatastrophen und ihre
Bewältigung im China der späten Qing-Zeit (Wiesbaden, Harrassowitz, 2000).
14
M.C. Wright, The Last Stand of Chinese Conservatism: The Tʻung-Chih Restoration, 1862–
1874 (New York, Atheneum, 1969).
15
C. Wooldridge, City of Virtues: Nanjing in an Age of Utopian Visions (Seattle, University of
Washington Press, 2015), pp. 117–49; E. Schluessel, “Water, Justice, and Local
Government in Turn-of-the-Century Xinjiang,” Journal of the Economic and Social
History of the Orient 62.4 (May 16, 2019), 599–625.
16
Xiao Zongzhi 肖宗志, 候補文官群體與晚清政治 (Expectant Officials and Politics in
Late Qing China) (Chengdu, Bashu shushe, 2007); Guan Xiaohong 关晓红, 从幕府到
职官: 清季外官制的转型与困扰 (From Private Secretary to Official: The
Transformation and Predicament of the Provincial Bureaucracy in Late Qing China)
(Beijing, Sanlian shudian, 2014).
17
H.J. van de Ven, Breaking with the Past: The Maritime Customs Service and the Global
Origins of Modernity in China (New York, Columbia University Press, 2014), pp. 54–60.
248
36 percent. Over 40 percent came from customs and lijin duties; 15 percent from
salt.18 The relative shift from agricultural to commercial taxes has been lauded
as a sign of modernization and state strengthening, but it also led to a shift in
the balance of power between the central government and the provinces.
From this perspective, not the more famous MCS but the lijin collectorates
were the more revolutionary institutions, because they carved out an inde-
pendent fiscal space for the provinces.19
Lijin duties emerged in the early 1850s out of a flurry of imposts on trade,
commodities, and property levied by the army headquarters during the chaos
of the civil wars. Most were abolished after the wars, especially levies on land,
but provincial leaders defended and eventually salvaged the trade duties – in
exchange for a sharing deal with the central government.20 The term lijin was
used to refer to at least three types of duty that were accounted separately,
namely stationary excises and transit duties on general merchandise (“com-
modities lijin”), inland duties on foreign and native opium after its legaliza-
tion in 1858 (“opium lijin”), and, finally, extra levies on salt in addition to the
regular salt tax (“salt lijin”). The transit duties on commodities usually stand
as synecdoche for all lijin duties until their abolition in 1931. In general, duties
for a large variety of commodities had to be paid at least twice – at the place of
origin and the place of sale – within each province. In reality, toll stations
along the road could be more frequent, to say nothing of crossing provincial
boundaries. Tax rates, names, and modes of collection differed widely.
Further duties were levied from the producers (mostly tea and silk) and as
a sales tax (luodishui 落地稅).21
The lijin duties were reviled by Chinese and Western merchants alike,
because they imposed a regressive tax burden on the people and made
exports more expensive.22 However, as an institution they also introduced
important innovations. First, although some of the stationary excises were
18
G. Jamieson, The Revenue and Expenditure of the Chinese Empire (Shanghai, Shanghai
Mercury, 1897), pp. 21–2.
19
Iwai Shigeki 岩井茂樹, 中国近世財政史の研究 (A Study of the Fiscal History of
Modern China) (Kyoto: Kyōto daigaku gakujutsu shuppankai, 2004), Chapter 4;
Shi Zhihong 史志宏 and Xu Yi 徐毅, 晚清財政: 1851–1894 (Late Qing Fiscal Policy:
1851–1894) (Shanghai, Shanghai caijing daxue chubanshe, 2008), pp. 239–40, 249–50.
20
E.G. Beal, The Origin of Likin, 1835–1864 (Cambridge, MA, Harvard University Press,
1958), pp. 121–4; Xu Yi 徐毅, 江蘇厘金制度研究: 1853–1911 年 (A Study of the Lijin in
Jiangsu, 1853–1911) (Shanghai, Shanghai caijing daxue chubanshe, 2009). On land see Shi
and Xu, 晚清財政: 1851–1894, p. 95.
21
Luo Yudong 羅玉東, 中國釐金史 (The History of Lijin in China) (Shanghai, Shangwu
Yinshuguan, 1936), pp. 55–61; Jamieson, The Revenue and Expenditure of the Chinese Empire,
pp. 16–18, 33–8.
22
Luo, 中國釐金史, p. 135.
249
23
W. He, Paths toward the Modern Fiscal State: England, Japan, and China (Cambridge, MA,
Harvard University Press, 2013), pp. 164–9. For less optimistic assessments, see Luo,
中國釐金史, pp. 125–7; Zhou, 晚清财政经济研究, pp. 78–9, 85; Zhou, 晚清財政與社
會變遷, pp. 260–1.
24
Luo, 中國釐金史, pp. 119–20; He, Paths towards the Modern Fiscal State, pp. 169–72;
Zhou, 晚清財政與社會變遷, pp. 344, 352–8.
25
Ni, 博弈與均衡, pp. 134–42; Chen, 清代鹽政與鹽稅, pp. 143–54; Zhou, 晚清財政與
社會變遷, pp. 297–301; M. Zelin, The Merchants of Zigong: Industrial Entrepreneurship in
Early Modern China (New York, Columbia University Press, 2005), pp. 81–4, 98–9, 152–8;
S.A.M. Adshead, Province and Politics in Late Imperial China: Viceregal Government in
Szechwan, 1898–1911 (London, Curzon Press, 1984), pp. 37–42.
250
35
Million Taels
30
25
20
15
10
0
58
60
62
64
66
68
70
72
74
76
78
80
82
84
86
88
90
92
94
96
98
00
02
04
06
08
18
18
18
18
18
18
18
18
18
18
18
18
18
18
18
18
18
18
18
18
18
19
19
19
19
19
Commodity Opium (without tongjuan) Tea Salt Total
characterized the Qing ideal.26 The potential of the lijin duties to finance
provincial fiscal autonomy would also make them a favorite target of aboli-
tion for all centralizing movements in the twentieth century.
The rise of autonomous provincial finances has been interpreted as a sign
of a devolution of power. However, as Hon-wai Ho has argued, the growth
of regionalism was not a zero-sum game, as long as total revenues were
growing and the center continued to negotiate sharing arrangements.27
Marianne Bastid speaks of a “deconcentration” of an already decentralized
fiscal system.28 It is true that the growing influence of provincial governors
forced Beijing to negotiate, sometimes tenaciously, to restore and maintain
the traditional remittances to the capital (jingxiang 京餉) or poorer provinces
26
Iwai, 中国近世財政史の研究, pp. 128–37; Yang Mei 楊梅, 晚清中央與地方財政關
係研究: 以厘金為中心 (A Study of the Central and Local Fiscal Relationship in Late
Qing China: With a Focus on Lijin) (Beijing, Zhishi chanquan chubanshe) pp. 84–94; Shi
and Xu, 晚清財政 : 1851–1894, pp. 260–1.
27
S. Spector and F.H. Michael, “Regionalism in Nineteenth-Century China,” in
S. Spector, Li Hung-Chang and the Huai Army: A Study in Nineteenth-Century Chinese
Regionalism (Seattle, University of Washington Press, 1964), pp. 23–43; Ho Hon-wai
何漢威, “從清末剛毅、鐵良南巡看中央和地方的財政關係” (Late Ch’ing Center–
Province Fiscal Relations as Seen in the Imperial Missions of Kang-i and T’ieh-liang in
1899 and 1904), Bulletin of the Institute of History and Philology, Academia Sinica 68 (March
1997), 55–115.
28
M. Bastid, “The Structure of the Financial Institutions of the State in the Late Qing,” in
S.R. Schram (ed.), The Scope of State Power in China (Hong Kong, Chinese University of
Hong Kong, 1985), pp. 51–79.
251
(xiexiang 協餉), and that the provincial auditing reports (zouxiao 奏銷) were
more fiction than real. The Board of Revenue never gained complete know-
ledge of provincial finances despite a cautious attempt at accounting reform
in 1884. Nonetheless, Beijing’s revenues continued to improve, at least until
the Sino-Japanese War, as the center managed to mobilize an increasing share
of both old and new provincial revenues. In addition to a fixed quota of
8 million (later 10 million) taels of traditional jingxiang remittances for the
maintenance of the capital, the provinces were also allotted payments to so-
called “dedicated funds” (zhuanxiang jingfei 專項經費). These included
defense-related funds (for the capital, the northeastern border and the mod-
ern navy), augmentations of the metropolitan salaries, subsidies for the
imperial household, and allocations for new government expenditures (the
Foreign Legations Fund established in 1876 and the Railway Fund established
in 1889). According to Zhou Yumin, total assignment orders to the central
government in 1898 amounted to 22 million taels, about a quarter of rev-
enues, even as not all of it actually arrived. Much of these funds came from
“provincial” lijin revenues.29
Customs revenue, on the other hand, was considered central government
revenue, but frequently also financed projects in the provinces, especially those
related to defense and military industrialization. The newer of the two customs
services, the MCS, goes back to 1854 when foreign merchants in Shanghai,
opened as a treaty port by the Nanjing Treaty of 1842, came to self-organize
their duty payments to the customs tollhouse during a local rebellion. The model
was regularized and extended to the other treaty ports (increased from five to
sixteen) after 1861. From 1864, Inspector General Robert Hart resided in Beijing.
Each treaty port was furnished with a commissioner and a staff of mostly foreign
career bureaucrats. Notwithstanding its foreignness and “semi-colonial” charac-
teristics, the MCS was not yet the imperium in imperio that would mark the
Beiyang and warlord periods after the 1911 Revolution.30 The foreign customs
commissioners in the treaty ports served as middlemen between the foreign
merchants, their consuls, and the Chinese customs superintendents, a “frontier
regime,” in the words of Van de Ven.31 However, under the Qing the funds were
still stored in traditional Chinese customs banks, albeit under separate accounts,
and controlled by superintendents embedded in the usual bureaucratic
hierarchies.
29
Zhou, 晚清財政與社會變遷, pp. 242–4, 370–1. Cf. Iwai, 中国近世財政史の研究, p. 90.
30
Cf. Dai Yifeng 戴一峰, 近代中國海關與中國財政 (The Maritime Customs and Fiscal
Policies in Modern China) (Xiamen, Xiamen daxue chubanshe, 1993), pp. 28–36.
31
Van de Ven, Breaking with the Past, p. 65.
252
EMPEROR
Governor, governor-
general I.G. of customs
Customs Customs
superintendent commissioner
253
acquisitive habits of the Chinese tax collectors and solving the information
asymmetry between the imperial center and regional fiscal extraction.32
The fact that the revenue under MCS supervision was subject to statistics
rather than fixed quotas, and thus protected from revenue leakage, made it an
ideal security for China’s indemnities and foreign loans. One of the service’s
first tasks after its regularization in 1861 had been to oversee the collection of
revenue to pay the indemnities for the Second Opium War. In 1867, when
Zuo Zongtang borrowed the first out of six war loans totaling 15.95 million
taels to recover the northwestern provinces and Xinjiang from Muslim rebels,
the Zongli Yamen (Foreign Office) and Inspector General of Customs Robert
Hart devised a formal process that required imperial endorsement for all
foreign loans secured with customs revenue, which thus became a sovereign
debt. This strengthened the position of the central government, as governors
could no longer borrow without central approval.33 However, the close
association of the central government with customs revenue and foreign
loans created a trajectory of deepening dependence well into the 1930s.
By 1894, the Qing had largely recovered from the civil wars. The land tax
had been restored to its prewar quotas, and the central government had
a reasonably firm grip (by Qing standards) on provincial resources, was
almost debt-free, and, officially at least, had no deficits. Steven Halsey has
argued that Qing China had emerged as a military–fiscal state able to mobil-
ize indirect taxes for national defense. Compared to Brewer’s ideal-type
British fiscal–military state a century earlier, the transformation of the
Chinese state was far from complete. It lacked not only tools of sustainable
public deficit finance but also a professional tax administration in the
Weberian sense, with the exception of the foreign-staffed MCS, which in
1893 contributed about 25 percent to the total budget. Strictly speaking, the
central government did not even have the power of the purse as the
decentralized fiscal system delegated revenue extraction to the provinces.34
32
Jamieson, The Revenue and Expenditure of the Chinese Empire, pp. 3, 6, 18–20; Dai, 近代中
國海關與中國財政, pp. 94–7; Ren, 晚清海關再研究, pp. 133–5.
33
Ma Jinhua 馬金華, 外債與晚清政局 (Foreign Loans and Late Qing Politics) (Beijing,
Shehui kexue wenxian chubanshe, 2011), p. 73; Hamashita Takeshi 濱下武志, 中国近
代経済研究:清末海関財政と開港場市場圈 (Economic History of Modern
China: Maritime Customs Finance and Open Port Market Zones in Late Qing
China) (Tokyo: Institute of Oriental Culture, Tokyo University, 1989), pp. 71–2;
Z. Ren, 晚清海關再研究, pp. 117–35.
34
S.R. Halsey, Quest for Power: European Imperialism and the Making of Chinese Statecraft
(Cambridge, MA, Harvard University Press, 2015), pp. 81–112; J. Brewer, The Sinews of
Power: War, Money, and the English State, 1688–1783 (Cambridge, MA, Harvard University
Press, 1990), pp. xiii, 75; He, Paths toward the Modern Fiscal State.
254
35
J.I. Chong, “Breaking Up Is Hard to Do: Foreign Intervention and the Limiting of
Fragmentation in the Late Qing and Early Republic, 1893–1922,” Twentieth-Century China
35.1 (November 2009), 75–98.
36
Liang Qichao 梁啟超, 中國國債史 (A History of Chinese National Debts), in Liang, 飲
冰室合集 (Collected Works from the Ice Drinker Studio), vol. 6 (ed. Lin Zhijun 林志
鈞) (Beijing, Zhonghua shuju, 1989), pp. 5967–8.
37
Li Wenjie 李文杰, “息借商款與晚清財政” (The “Xijie Shangkuan” Bond and Late
Qing Fiscal Policies), Lishi Yangjiu 1 (2018), 68–86; Iwo Amelung 阿梅龍, “國債概念的
接受和中國早期發行之公債” (The Concept of Government Debt and the Earliest
Public Debt in China), in I. Amelung 阿梅龍, 真實與建構: 中國近代史及科技史新
探 (Truth and Construct: New Explorations on the History of Science in Modern
China) (Beijing, Shehui kexue wenxian chubanshe, 2019), pp. 274–90.
38
Peng Yuxin 彭雨新, “清末中央與各省財政關系” (Central and Provincial Fiscal
Relationships in the Late Qing), Shehui kexue zazhi (Peking) 1 (1937), 83–110.
255
Table 8.1 Budget for the 26th Year of Guangxu (1900) in kuping taels
Revenue Expenditure Balance
however, the goal was not to reform provincial institutions but to negotiate
higher remittance quotas to Beijing.39
More ambitious New Policy reforms began in the provinces after the Boxer
Rebellion, where they drove up the costs of government. Left alone to carry the
double burden of the indemnities and the costly modernization of schooling
and policing, the provinces broke all traditional limitations on raising taxes and
invented countless “miscellaneous imposts,” including surcharges on old taxes
and new excises. Provincial governments imported machines to mint silver and
copper coins, established banks, and issued paper money or government bonds
(see the chapter by Li and Yan in this volume).40 They also began a gradual
process of intra-provincial centralization by reorganizing their diverse and
poorly co-ordinated fiscal bureaus into a hierarchical structure.41
Fiscal reorganization at the center did not start before a government reform
commission traveled to Japan, Europe, and the USA in 1905–1906. On
September 1, 1906, an imperial edict announced the plan to institute
a constitutional monarchy. The Board of Revenue changed its name to
Ministry of Finance (duzhibu 度支部) – literally “ministry in control of expend-
iture,” symbolizing the departure from the traditional focus on fixed-quota
39
Ho, “從清末剛毅”; Liu Zenghe 劉增合, “財” 與 “政” :清季財政改制研究 (“Finance”
and “Politics”: A Study of Late Qing Fiscal Reforms) (Beijing, Sanlian shudian, 2014), pp.
83–6.
40
Wang Shu-hwai 王樹槐, 庚子賠款 (The Boxer Indemnities) (Taipei, Institute of
Modern History, Academia Sinica, 1974), Chapter 2; Hamashita, Economic History
of Modern China, pp. 58–64, 166–70; Ho Hon-wai 何漢威, “從銀賤錢荒到銅元泛
濫:清末新貨幣的發行及其影響” (From Silver Glut and Coin Shortage to Surplus
of Copper Coins: The Issuance of New Currencies during the Late Qing Period and Its
Effects), Bulletin of the Institute of History and Philology, Academia Sinica 62.3 (1993),
389–494; Pan Guoqi 潘國旗, 近代中國國內公債研究 (1840–1926) (A Study of Public
Bonds in Modern China (1840–1926)) (Beijing, Jingji kexue chubanshe, 2007).
41
Liu, “財”與“政”, pp. 352–66.
256
42
R.S. Horowitz, “Breaking the Bonds of Precedent: The 1905–6 Government Reform
Commission and the Remaking of the Qing Central State,” Modern Asian Studies 37.4
(October 2003), 775–97; N. Meienberger, The Emergence of Constitutional Government in
China (1905–1908) (Bern: Peter Lang, 1980), pp. 42–5; M.E. Cameron, The Reform
Movement in China, 1898–1912 (New York, AMS Press, 1974), pp. 103–4; Chen Feng
陳鋒 and Cai Guobin 蔡國斌, 清代財政史 (A Fiscal History of the Qing Dynasty)
(Changsha, Hunan renmin chubanshe, 2013), pp. 171–6.
43
Liu, “財” 與 “政”, pp. 142–98, 373–8; see also Zhou, 晚清財政與社會變遷, pp. 428–9.
257
44
Ho, “A Final Attempt at Financial Centralisation in the Late Qing Period, 1909–11,”
p. 38; Liu, “財” 與 “政”, pp. 226–30, 296–347. The remaining 17 percent went on
servicing debt.
45
“前清宣統四年全國歲入歲出總預算” (Annual Revenues and Expenditures for 1912),
Yinhang Zhoubao 銀行週報 (Bank Weekly) 26.27–8 (1942), 24–8.
258
(ratified only in 1887) not only opened additional treaty ports to expand steamer
shipping, but also brought the lijin on foreign opium under the MCS,46 thus
depriving the provinces of more extra-account revenue (see Figure 8.2).
The indemnities for the Sino-Japanese War and the Boxer Rebellion forced
the Qing government to bring more of the provincial revenues under central
control, without benefiting from these revenues to enhance its own capacity
to govern. Only the former involved a formal loan issued as bearer bonds in
the markets. The Treaty of Shimonoseki required China to pay 200 million
taels in indemnities and 30 million for Japan’s withdrawal from Weihaiwei
within seven years at 5 percent interest. In order to facilitate interest-free
early repayment within three years, the Qing government borrowed three
gold loans each of ₤16 million (in 1895, 1896, and 1898) from Russo-French and
Anglo-German banking consortia at interest rates between 4 and 5 percent
payable within thirty-six to forty-five years (the last instalment would be paid
in 1943). Borrowing bought time but increased effective costs due to loan
discounts and exchange rate losses (known as bangkui 鎊虧, “sterling loss”).
Worse were the political costs, since the lending powers seized concessions
and leases for themselves.47
The indemnities expanded the authority of the MCS, which evolved into “a
debt-collection agency for foreign financial interests,” and thus “a typical ‘infor-
mal empire’ institution,” in Van de Ven’s words.48 The contract for the second
Anglo-German loan stipulated that the MCS should take over the revenue of
seven lijin collectorates as security.49 While Inspector General Robert Hart
refused to take out new loans to pay the Boxer indemnities, his MCS took
charge of the revenues of the Native Customs stations located within fifty li
(roughly eighteen miles) of the treaty ports.50 Provincial resistance to the loss of
vital revenues destabilized the already vulnerable revenue-sharing system.
46
A. Reinhardt, “Treaty Ports as Shipping Infrastructure,” in R.A. Bickers and I. Jackson
(eds.), Treaty Ports in Modern China: Law, Land and Power (London, Routledge, 2016), pp.
104–5.
47
Liang, 中國國債史, pp. 5943–54. See also A.G. Coons, The Foreign Public Debt of China
(Philadelphia, University of Pennsylvania Press, 1930), p. 12; Pan, 近代中國國內公債
研究, pp. 85–91.
48
Van de Ven, Breaking with the Past, pp. 9, 134.
49
F.H.H. King, C.E. King, and D.J.S. King, The Hongkong Bank between the Wars and the
Bank Interned, 1919–1945, vol. 2 (Cambridge, Cambridge University Press, 1988), pp. 287–
8; Van de Ven, Breaking with the Past, p. 142; Hamashita, Economic History of Modern
China, p. 53.
50
R. Hart, “Memorandum Concerning the Indemnity to Be Paid by China, 25th
March 1901,” in Maritime Customs (ed.), Documents Illustrative of the Origin,
Development, and Activities of the Chinese Customs Service, vol. I: Despatches, Letters,
Memoranda, etc. 1842–1901 (Shanghai, Statistical Department of the I.G. of Customs,
1938), pp. 604–10; Liang, 中國國債史, pp. 5967–8; W. Tsai, “The Inspector General’s
259
The Boxer indemnities were crucial in changing the balance between the
center and the provinces. During the Rebellion, the southeastern governors
had maintained neutrality while foreign powers invaded the capital. They
saw the indemnities as a responsibility of the central government and mostly
refused to mobilize more lijin duties for their repayment. Instead, almost
a third came from salt price surcharges (yanjin jiajia 鹽斤加價), i.e. a surtax
on the fixed sales price of salt in the monopoly trade, and one-fifth from
surcharges on the land tax, both revenues of the central government.
A further fifth came from new excises and imposts, which became a pretext
also to greatly expand provincial and local levies. The Boxer indemnities thus
opened the floodgates for the chaotic proliferations of taxes and surcharges
that would form the basis of warlord finance in Republican China and make
fiscal standardization difficult (see below).51
Loath to lose the mainstay of their fiscal independence, the provinces also
resisted the Mackay Treaty of 1902, which replaced multiple lijin toll stations
with a single excise of 7.5 percent ad valorem in exchange for the powers’
consent to raise customs tariffs from 7.5 to 12.5 percent. Only seven provinces,
mostly poorer ones with little lijin revenue to lose, implemented the provin-
cial “consolidated tax” (tongjuan 統捐 or tongshui 統稅).52 As a result, the
treaty was never ratified. The “consolidated tax” was more successful as
a replacement for the opium lijin, but it was soon obliterated by the political
will to abolish the vice of opium. The imposts offered by Beijing to make up
the loss, another salt price surcharge and a newly created stamp duty
(yinhuashui 印花稅), covered less than 20 percent of the estimated
28 million taels in lost revenue, while further alienating the provinces.53
The straw that broke the camel’s back was the imperial government’s
belated attempt to nationalize railway development (see the chapter by Köll
in this volume). Absent guidance from Beijing, provincial leaders had been at
Last Prize: The Chinese Native Customs Service, 1901–31,” Journal of Imperial and
Commonwealth History 36.2 (June 2008), 243–58.
51
Chong, “Breaking Up Is Hard to Do,” 75–98; Hamashita, Economic History of Modern
China, pp. 52–3, 85–7; Wang, 庚子賠款, Table 26, p. 151; Zhou, 晚清財政與社會變遷,
pp. 368–70.
52
Luo, 中國釐金史, pp. 137, 53–4; Yang, 晚清中央與地方財政關係研究, pp. 67, 72,
241–4; Zhou, 晚清財政與社會變遷, pp. 365–6; D. Wang, China’s Unequal Treaties:
Narrating National History (Lanham, Lexington Books, 2005), pp. 19–22.
53
Liu Zenghe 劉增合, 鴉片稅收與清末新政 (Opium Tax Revenue and Late Qing New
Policy Reforms) (Beijing, Sanlian shudian, 2005), pp. 142–7, 181–264; Ho Hon-wai 何漢威,
“清季國產鴉片的統捐與統稅” (The Consolidated Tax on Native Opium during the
Qing Period), in 薪火集:傳統與近代變遷中的中國經濟 (Passing on the Torch:
China’s Economy from Tradition to Modern Transformation) (Taipei, Daoxiang chu-
banshe, 2001), p. 586 and passim.
260
the helm of railway nationalism in China since the 1890s. The redemption of
the American concession for the Canton–Hankou railway and the favorable
loan terms for the Tianjin–Pukou railway (the “Pukou terms”) became
landmark cases towards railway sovereignty. Many provinces made plans
for railway construction and mobilized patriotic sentiment to raise native
funds. By 1911, however, the Ministry of Communication decided to nation-
alize these regional lines with the help of a loan from a four-power banking
consortium (Germany, Britain, France, the USA) secured by lijin and salt
revenues of Hubei and Hunan (hence “Huguang loan”). The move met fierce
resistance, which became a major trigger of the 1911 Revolution.54
261
Source: Kubo Tōru 久保亨, Kajima Jun 加島潤, and Kigoshi Yoshinori 木越義則
(eds.), 統計でみる中国近現代経済史 (Chinese Modern and Contemporary
Economic History as Seen in Statistics) (Tokyo, Tōkyō daigaku shuppankai, 2016),
p. 162
reform of the salt tax administration which served as security.55 The loan was
contentious from the beginning. Opposition by the Nationalist Party contrib-
uted to a breakup of the volatile coalition and the “second revolution.” It has
also been seen as symbolic of China’s loss of sovereignty. In fact, Yuan’s
negotiators were quite successful in minimizing foreign political influence
while turning foreign support and diplomatic recognition to the advantage of
his government.56
As part of the loan terms, Yuan established a Sino-Foreign Salt
Inspectorate with foreign deputies at the chief and district inspectorates
as well as audit offices. Reforms under the British chief inspector, Sir
Richard Morris Dane, moved tax collection to the site of production,
created a professional corps of administrators, improved tax assessment,
lowered collection costs, and centralized tax receipts and statistics. This
brought a greater share of salt revenues under the control of the central
government, making the salt tax into the largest revenue stream of the
government in Beijing ahead of customs duties. Similarly to the Maritime
Customs Service, the Sino-Foreign Salt Inspectorate managed to insulate
itself from the political chaos of the early Republican era and survived as
55
Jia Shiyi 賈士毅, “五十年來中國之財政” (The Fiscal Policy of China during the Last
Fifty Years), in Liang Qichao 梁啟超 (ed.), 晚清五十年來之中國 (China during the
Fifty Years since the Late Qing) (Hong Kong, Longmen shudian, 1922), pp. 107–27.
56
Lin May-li 林美莉, “善後大借款析論:民國財政的奠基與民族主義的激蕩” (An
Analysis of the Reorganization Loan: Fiscal Foundation of the Republic of China and
Catalyst of Nationalism), in Wang Jianlang 王建朗 and Huang Ko-wu 黃克武 (eds.),
兩岸新編中國近代史 (New Studies on the History of Modern China from Both Sides
of the Taiwan Strait) (Beijing, Shehui kexue wenxian chubanshe, 2016), pp. 597–626.
262
57
S.A.M. Adshead, Modernization of the Chinese Salt Administration, 1900–1920 (Cambridge,
MA, Harvard University Press, 1970); J.C. Strauss, Strong Institutions in Weak Polities:
State Building in Republican China, 1927–1940 (Oxford and New York, Clarendon Press,
1998), Chapter 3.
58
D. Ma, “The Rise of a Financial Revolution in Republican China in 1900–1937: An
Institutional Narrative,” Australian Economic History Review 59.3 (November 2019),
242–62.
59
Pan, 近代中國國內公債研究, p. 115; Zhang Guisu 張桂素 (ed.), “宣統年間發行愛
國公債史料” (Historial Material on Issuing the “Patriotic Government Bonds” during
the Xuantong Reign), Lishi dang’an 4 (1997), pp. 67–76; Van de Ven, Breaking with the
Past, Chapter 5.
60
A. Kuroda, “The Collapse of the Chinese Imperial Monetary System,” in K. Sugihara
(ed.), Japan, China, and the Growth of the Asian International Economy, 1850–1949 (Oxford,
Oxford University Press, 2005), pp. 103–26.
263
61
Jiao Jianhua 焦建華, 中華民國財政史 (A Fiscal History of the Republic of China)
(Changsha, Hubei renmin chubanshe, 2015), pp. 141–2.
62
Lin May-li 林美莉, 西洋稅制在近代中國的發展 (The Development of Western
Taxation Methods in China) (Taipei, Academia Sinica, 2005), pp. 98–103.
264
enlarged the capital reserves of China’s banks.63 This only deepened the
dependence of whoever controlled the central government on the MCS,
even though very little of the customs revenue was directly available.
Between 1897 and 1910, the Qing government had used 30 to 40 percent of
the annual customs revenue for military expenditures, and 20 to 30 percent
for indemnities and foreign loans.64 The Beiyang government already used
three-quarters of customs revenue for debt service. Only 2 percent was
remitted to the government as Customs surplus and became a target of
competition by various regimes.65 From 1912 to 1928, the leadership of the
Ministry of Finance changed thirty-two times (although several ministers
served more than once), with tenures from less than a month to one year.
Often, the main qualification for the job was the ability to borrow. The only
budget drafted after 1915 was that of 1919 when an attempt was made to
appease the warring factions, but it remained little more than fiction. By 1922,
state bankruptcy was imminent.66
Following two civil wars between the Zhili and Fengtian cliques,
a semblance of order returned to Beijing in 1924 with the installation of
Duan Qirui as provisional executive of government. Duan established
a Financial Rehabilitation Committee which soon undertook the third
attempt to abolish the lijin transit duties. The committee created formal
bodies on the national and provincial level to investigate the myriad of transit
duties and stationary excises summarized under the term lijin. The plan was
to abolish the former within two years and expand business and consumption
taxes in compensation. The move was predicated on a renewed push for
higher customs tariffs. As one of the victorious countries of World War I,
Chinese representatives had demanded full tariff autonomy and an immedi-
ate rise of import tariffs to 12.5 percent during the Paris Peace Conference of
1919 and the Washington Naval Conference of 1921. In October 1925, the
Beiyang government assembled representatives of twelve nations in Beijing
at a Special Tariff Conference which estimated the lost lijin revenue at
63
Van de Ven, Breaking with the Past, pp. 183–5; A. Feuerwerker, “The Foreign Presence in
China,” in J.K. Fairbank (ed.), The Cambridge History of China, vol. 12, Republican China
1912–1949, part 1 (Cambridge, Cambridge University Press, 1983), p. 192; A.N. Young,
China’s Nation-Building Effort, 1927–1937: The Financial and Economic Record (Stanford, CA,
Hoover Institution Press, 1971), pp. 21, 115–18.
64
Tang Xianglong 湯象龍, 中國近代海關稅收和分配統計 (1861–1910) (Statistics of
Customs Revenues and Their Distribution in Modern China (1861–1910)) (Beijing,
Zhonghua shuju, 1992), pp. 27, 34.
65
Zhang Xianwen 張憲文 (ed.), 中華民國史 (A History of the Republic of China)
(Nanjing, Nanjing daxue chubanshe, 2005), vol. 2, p. 128.
66
Jia, “五十年來中國之財政”, 127; Jiao, 中華民國財政史, pp. 143–50.
265
C$70 million and proposed to replace this income with a customs surtax of
2.5 percent. Even though no formal agreement was reached until the collapse
of Duan’s regime in April 1926, the new Beijing government in February 1927
one-sidedly implemented the 2.5 percent customs surtax on imports, estimat-
ing potential revenue of C$40 million. By this time the Nationalist Party had
just began its Northern Expedition and denied all legitimacy to the
negotiations.67
Ja Ian Chong has argued that foreign intervention was largely responsible
for the persistence of the Beijing government during the period of fragmen-
tation and warlordism. Instead of settling in their respective territorial
footholds, various warlord factions continued to compete for control over
Beijing, because this could gain them diplomatic recognition and political
legitimacy, as well as access to customs and salt tax surpluses and foreign
loans, especially those secured by assets like railroads under the Ministry of
Communications.68 According to Ma Jinhua’s calculation, various Beiyang
regimes borrowed 633 loans from abroad with a total loan sum of
C$1.556 billion. The reorganization loan of 1913 comprised only 16 percent
of the total.69 Dependence on foreign loans was a double-edged sword. Weak
fiscal governance at the center and lack of authority to persuade regional
regimes to remit tax revenues forced each new regime to make an effort to
secure the loans of its predecessor and gain new loans from abroad. Given the
rise of public opinion and nationalism as a social force since the early 1900s,
regional powers could use this dependence on foreign loans to delegitimize
the central government. This happened, for example, with the reorganization
loan of 1913, which was used by Sun Yat-sen to mobilize against Yuan Shikai’s
government, and with the Nishihara loans to Duan Qirui’s regime in
1916–1917, which became one of the triggers of the May Fourth Movement
in 1919 after the case was leaked to the public.
67
Lin, 西洋稅制, pp. 114–19; Kubo Tōru 久保亨, 戦間期中国自立への模索: 関稅通
貨政策と経済発展 (China’s Quest for Sovereignty in the Inter-war Period: Tariff
Policy and Economic Development) (Tokyo: Tōkyō daigaku shuppankai, 1999), p. 23;
Van de Ven, Breaking with the Past, pp. 202–4, 208–9. The Nationalists introduced
a similar customs surtax, called “inland tax” (neidishui 內地稅), but such surtaxes
soon became obsolete when full tariff autonomy was achieved. See below.
68
Chong, “Breaking Up Is Hard to Do,” 89–90.
69
Ma Jinhua 馬金華, 中國外債史 (A History of Foreign Loans in China) (Beijing,
Zhongguo caizheng jingji chubanshe, 2005), pp. 109, 194, 235–7.
266
70
W.C. Kirby, “Engineering China: Birth of the Developmental State, 1928–1937,” in
K. Pomeranz (ed.), The Pacific in the Age of Early Industrialization (Burlington, VT,
Ashgate, 2009), pp. 215–38; P.B. Trescott, “Western Economic Advisers in China,
1900–1949,” Research in the History of Economic Thought and Methodology 28.1 (2010), 1–37.
267
71
J.K. Fairbank 費正清, 劍橋中華民國史 (Cambridge History of the Republic of China),
trans. Zhang Jiangang 章建剛, vol. 1 (Shanghai, Renmin chubanshe, 1992), pp. 115–17;
Iwai, 中国近世財政史の研究, pp. 381–2.
72
Li Quanshi 李權時, “國地財政劃分近況” (The Current Situation of the Fiscal
Division between Central and Local Governments), Xintuo Jikan 1.4 (1936), 1–20;
Zhang Lianhong 張連紅, 整合與互動:民國時期中央與地方財政關係研究
(Integration and Interactions: A Study of the Fiscal Relationship between Central and
Local Government in Republican China) (Nanjing, Nanjing shifan daxue chubanshe,
1999), pp. 169–70.
268
Balance
Revenue (excl. debt) 333 438 498 553 559 622 745 817 870
Expenditure 413 539 714 683 645 769 941 1073 1167
Deficit 80 101 216 130 86 147 196 256 297
Deficit finance
Bonds, treasury notes 69 91 193 125 26 80 164 148 223
Bank loans, advances 32 10 125 5 86 91 36 128 113
Foreign debt (cotton– 8 25
wheat loan)
Source: Ma Jinhua 馬金華, 中國外債史 (A History of Foreign Loans in China) (Beijing, Zhongguo caizheng jingji chubanshe, 2005), p. 305
elisabeth kaske and may-li lin
20 percent of the base tax, these regulations were largely ignored. Provinces,
counties, and even villages took an “entrepreneurial stance” towards taxation
and added dozens of surtaxes. Even though each was levied at an incremen-
tally small amount earmarked for specific expenditures, such as education,
river conservancy, military, police, or famine relief, they could add up to as
high as twenty to thirty times the base tax quota.73 One way to reduce the tax
burden was to improve the financial situation of the counties. At the Second
National Finance Conference in 1934, the Ministry of Finance asked the
provinces to drastically reduce the surtaxes in exchange for returning the
licensing fees for tobacco and alcohol producers to provincial control and
sharing 40 percent of the stamp duty (10 percent for the provincial govern-
ment, 30 percent for the county).74 The ministry also urged local govern-
ments to expedite a land survey in order to collect a land value tax on urban
property and make rural land tax rates more equitable. Since a land survey
would have required considerable mobilization of resources, few communi-
ties complied, and the outbreak of the Second Sino-Japanese War further
stalled progress.
The successful abolition of the lijin duties after various failed attempts
since 1902 has been celebrated as a major achievement of Nationalist fiscal
policies. The Nationalists’ approach – first proposed in 1926 – radically
differed from their predecessors’ in that they decoupled the lijin abolition
from the international customs tariff negotiations. Two taxes were desig-
nated to replace the lijin, the consolidated tax for the central government and
the business tax (yingyeshui 營業稅) for the provinces. The First National
Finance Conference convened in Shanghai in July 1928 ratified the plan. With
the new year of 1931, the lijin finally ceased to exist.75 The consolidated tax
(tongshui) expanded the intra-provincial tongjuan of the late Qing and Beiyang
regimes to a national scale. Chinese products were taxed at the place of
73
Zhu Xie 朱偰, “中國田賦問題參考資料:中國附加稅之沿革” (References for the
Land Tax Problem in China: The Evolution of Surtaxes in China), Guoli Zhongyang
Daxue Shehui Kexue Congkan 1.1 (1934), 1–19; Patricia Thornton, “Beneath the Banyan
Tree: Popular Views of Taxation and the State during the Republican and Reform
Eras,” Twentieth-Century China 25.1 (November 1999), 6–7; Zhang, 整合與互動, pp.
117–18.
74
Second Historical Archives (ed.), 中華民國工商稅收史料選編 (Selected Archives on
Industrial and Commercial Taxes in Republican China) (Nanjing, Nanjing daxue
chubanshe, 1996), vol. 1, p. 1168; “財政部河北印花菸酒局特刊” (Special Issue of the
Stamp, Tobacco and Alcohol Bureau of the Hebei Fiscal Bureau) (1935), in Chen Zhanqi
陳湛綺 (ed.), 國家圖書館藏民國稅收稅務檔案史料匯編 (Archival Materials con-
cerning Tax Revenue and Taxation Stored in the Collection of the National Library)
(Beijing, Quanguo tushuguan wenxian suowei fuzhi zhongin, 2008), p. 523.
75
Lin, 西洋稅制, pp. 128–31.
270
production (producers for export could file a tax return); imports at the place
of sale. The first such new-style consolidated tax had been the cigarette tax
started in 1918 in five southeastern provinces. After 1931, this tax was
expanded to cotton, matches, cement, and machine-milled wheat flour and
became known as the “five-product consolidated tax.” By 1936, the Ministry
of Finance had expanded the tax to almost all Chinese provinces; enlarged the
range of products to cured tobacco leaves, foreign liquors, beer, and pure
alcohol; and unified administration under a central Tax Office (shuiwushu
稅務署). In this year, the consolidated tax yielded C$161.580 billion in
revenue, about 60 percent of the lijin transit taxes prior to their abolition,
and contributed 22.11 percent of the national taxes which constituted the
backbone of Nationalist revenue.76
Customs and salt taxes continued to be the most important revenue
sources for the central government, contributing 44.43 percent and 29.81
percent respectively in 1936. As the powers gradually agreed to full tariff
autonomy, the import tariffs were raised in four steps – in 1928, 1930, 1933, and
1934 – to 20 percent. In 1930, the MCS began to assess tariff rates in the virtual
customs gold unit instead of silver (Haiguan tael) to prevent a steep fall in
customs revenue due to the falling silver price during the Great Depression.
Beginning in January 1931, customs revenues were stored in the Bank of
China, Bank of Communications, and Central Bank, before being remitted to
the Hong Kong and Shanghai Bank for the repayment of the loans or
indemnities. In this way, the Chinese government gradually regained full
control of its customs revenues.77 The salt tax was restored to the central
government at the level of 60 percent by 1929 and almost completely by 1936.
During the Northern Expedition, the Nationalists had briefly abolished the
Sino-Foreign Salt Inspectorate as they rallied against the unequal treaties.
However, Finance Minister Song Ziwen quickly restored the service after
1928 under the control of the ministry and absolved of the responsibility to
guarantee and repay foreign debt. Salt tax revenue was directly remitted to
76
Lin, 西洋稅制, pp. 142–4; Guojia Shuiwu Zongju 國家稅務總局 (ed.), 中華民國工商
稅收史:貨物稅卷 (A History of Commercial and Industrial Taxation in Republican
China: Commodity Taxes) (Beijing, Zhongguo caizheng jingji chubanshe, 2001), pp.
166–7.
77
Young, China’s Nation-Building Effort, p. 48; Hamashita, Economic History of Modern
China, pp. 83–4; Dan Guanchu 單冠初, “南京國民政府收復關稅自主權的歷程”
(The History of Reclaiming Tariff Autonomy under the Nanjing Nationalist
Government), Ph.D. thesis, Fudan University, 2003; Caizhengbu Guanshui Zongju 財
政部關稅總局 (ed.), 中華民國海關簡史 (A Short History of the Maritime Customs
Service during the Republican Period) (Taipei, Caizhengbu guanshui zongju, 1995),
pp. 22–6.
271
the Bank of China or the Central Bank and managed by the Ministry of
Finance. Even as the new Salt Law promulgated in May 1931 failed to abolish
the monopoly of the salt trade syndicates inherited from the Qing, successive
reforms managed to rationalize and increase tax rates and improve revenue.78
Enhanced control over customs and salt revenues helped to restore
China’s credit by settling the sovereign loan defaults (among them the
Tianjin–Pukou loan in 1936 and the Huguang loan in 1937). However, the
Nationalist regime did not rely on foreign debt as much as its predecessors
had. By 1928, China’s credit in the international bond markets was shattered
and the costs of borrowing from abroad were rising under the condition of
falling silver prices. This may have been an advantage, given the thorny
political questions raised by foreign debt. As a result, domestic debt became
much more important. Finance Minister Song Ziwen inherited
C$1.347 billion in government bonds. During his tenure from May 1927 to
November 1933, his ministry issued twenty-seven bonds with a total value of
C$1.03 million. Between 1927 and 1937 there was an estimated total of
C$4.503 billion in domestic debt, as against C$876 million in foreign debt.
These bonds were managed by Chinese banks mostly located in Shanghai
and seen as evidence that the Jiangsu- and Zhejiang-dominated banking
syndicates supported Chiang Kai-shek’s regime, even though they were
often coerced. In contrast to the Beiyang regime, the Nationalist government
spent most of its borrowed revenue (40 percent of domestic debt and
75.65 percent of foreign debt) on productive purposes like railways, teleg-
raphy, electricity, aviation, and river conservancy.79
272
consolidated tax – drew heavily from the provinces now under Japanese
occupation. In 1928, there were forty regular Maritime Customs stations
and sixteen Native Customs stations under the fifty-li rule (see above). By
1937, there were still thirty-six stations, but by 1942 fully half of them had
fallen under Japanese control. Left without its traditional revenue, the MCS
collected an interport duty, which was extended from steamships to all
modes of transport in 1937, and from 1942 a highly unpopular wartime
consumption tax (abolished in 1945). Under these pressures, the service
unraveled.80 The Sino-Foreign Salt Inspectorate also disintegrated after the
most important salt-producing regions were lost to Japanese occupation. In
January 1939, China stopped servicing all foreign debt secured by customs
and salt revenues. In the rural and impoverished hinterland the costs of
providing salt for the alimentation of the populace often exceeded income.
From May 1942 to January 1945, the government implemented a sales
monopoly (zhuanmai 專賣) and increased the tax rates several times.
However, under the impact of rampant inflation the share of the salt tax
in total revenue declined.81
The war provided the Nationalist government in its Chongqing exile with
both the need and the legitimacy to regain control of provincial revenues and
private incomes to extract revenue from the economically backward hinter-
land. The Third National Finance Conference in June 1941 effectively elimin-
ated the fiscal autonomy of the provinces. The land tax was converted from
a monetary tax to collection in kind under the management of the central
government. Two-thirds of the collected grain was designated for the army;
the rest was reserved for the salaries of civil bureaucrats or to be sold cheaply
to stabilize market prices.82 Critics have argued that this new tax regime
increased the burden of the peasants and contributed to the defeat of the
80
Jin Baoguang 金葆光 (ed.), 海關權與民國前途 (Customs Sovereignty and the Future
of the Republic of China) (Shanghai, Commercial Press, 1928), pp. 84–7; Sun Baogen
孫寶根, 抗戰時期國民政府關稅政策研究 (1937–1945) (A Study of the Customs
Policy of the Nationalist Government during the Sino-Japanese War (1937–1945))
(Beijing, Zhongguo shehui kexue chubanshe, 2014), pp. 6, 66; F. Boecking,
“Unmaking the Chinese Nationalist State: Administrative Reform among Fiscal
Collapse, 1937–1945,” Modern Asian Studies 45 (March 2011), 277–301.
81
Guojia Shuiwu Zongju, 中華民國工商稅收史, pp. 301–3; Dong Zhenping 董振平, 抗
戰時期國民政府鹽務政策研究 (A Study of the Salt Policy of the Nationalist
Government during the Anti-Japanese War) (Jinan, Qi Lu shushe, 2004), pp. 62–70.
82
Chen Yousan 陳友三 and Chen Side 陳思德, 田賦徵實制度 (The System of Levying
the Land Tax in Kind) (Chongqing, Zhengzhong shuji, 1945), p. 3; Jiang Yongjing 蔣永敬,
“孔祥熙與戰時財政—法幣政策與田賦徵實” (H.H. Kung and Wartime Finance:
Currency Policy and Levying the Land Tax in Kind), in Chin Hsiao-yi 秦孝儀 (ed.), 抗
戰建國史料: 田賦徵實 (Materials of the Anti-Japanese War: Levying the Land Tax in
Grain) (Taipei, Zhongguo Guomindang dangshi weiyuanhui, 1989), vol. 4, pp. 365–7.
273
274
discussed since Yuan Shikai’s regime, but their implementation was ham-
pered by an insufficient legal infrastructure and resistance from the elites.
Under the Nanjing government, collection of the income tax started only in
October 1936, when patriotic sentiment could be mobilized for its support in
the face of an impending Japanese invasion. The war period also brought
a temporary “wartime profit tax,” which extracted heavy fines from profits in
industry and commerce that were deemed excessive. This can be seen as
a special kind of income tax. The levying of the estate tax only began in
July 1940. After dismal results in the beginning, the Ministry of Finance
achieved more success by incentivizing people to report tax evasion.
Between 1940 and 1944, direct taxes made up 20 to 30 percent of non-
borrowed revenue, but their share of total revenue was low, peaking in
1943 at 6.54 percent. While the actual contribution of these new tax categories
to government revenue was limited, the Nationalist government repeatedly
stressed their importance for the process of fiscal modernization. Under the
call for national resistance, the government was able to use tax reform to
integrate the scattered individuals of the country under its political rule and
thus create a modern fiscal state. Most importantly, direct taxes equally
applied to both Chinese nationals and foreign nationals living in China, and
compliance by foreigners increased as China joined the allied forces and the
limitations of China’s fiscal sovereignty were gradually removed.86
Although the Nationalist government managed to centralize and even
modernize its tax system and grow its revenue, the gap between noninfla-
tionary cash receipts and huge expenditures kept growing under the condi-
tions of the war. Collection of taxes in kind, including the land tax and also
the business tax, somewhat reduced inflationary pressures, but debt still
made up between 70 and 90 percent of government revenue during the
war (Table 8.5).
As traditional means of deriving both non-borrowed and borrowed
income failed, most of this debt was in fact an expansion of the money
supply. It is true that China during the war borrowed huge sums from the
Soviet Union, the US, and Britain. Wu Chengming has estimated that China’s
total foreign debt between 1865 and 1948 was equivalent to US$2.5 billion,
two-thirds of which occurred after the outbreak of the Second Sino-Japanese
War.87 However, in the absence of collateral from tax revenues, these loans
largely shifted to barter arrangements. To take only the US as an example, the
86
Lin, 西洋稅制, pp. 55–7, 209–13, 221–4, 260–4, 296–302, 339.
87
Wu Chengming 吳承明, 中國資本主義與國內市場 (Chinese Capitalism and the
National Market) (Beijing, Zhongguo shehui kexue chubanshe, 1985), p. 47.
275
Balance
Revenue (excl. debt) 815 315 740 1,325 1,310 5,630 20,403 38,503 1,241,389
Expenditure 2,091 1,169 2,797 5,288 10,003 24,511 58,816 171,689 2,348,085
Deficit 1,276 854 2,057 3,963 8,693 18,881 38,413 133,186 1,106,696
Deficit finance
Public debt 256 18 25 8 127 363 3,880 1,989 62,820
Bank advances 1,195 854 2,310 3,834 9,443 20,081 40,857 140,090 1,042,257
four loans borrowed before Pearl Harbor, totaling US$117 million, were
earmarked to purchase military equipment in the US and repaid by deliveries
of wood oil, tin, tungsten, and other metals. During the Pacific War, the USA
provided US$1.5 billion in aid, the majority through the lend–lease program.
But while these loans were vital during the war, they were no solution to
fiscal crisis.88
In the face of escalating military expenses, the government had tried to fall
back on domestic debt and issued seven bonds with a total nominal value of
C$2.757 billion between August 1937 and June 1939, but subscription was
muted, and most of the bonds were absorbed by four government banks,
the Central Bank, the Bank of China, the Bank of Communications, and the
Farmers’ Bank of China (the “big four”).89 From 1937 to 1945, the huge
payment deficit of the government was almost completely made up by
these so-called “bank advances” (yinhang diankuan 銀行墊款). In reality,
the advances meant a huge increase of money supply in the fiat currency
fabi 法币 (“legal tender”) which, once it entered the market, caused runaway
inflation.90 During the civil war from 1945 to 1949, the central government
took control of commodity taxes and direct taxes and restored customs and
salt revenues, but income still proved insufficient, even more so as the
government had declared a tax holiday on the land tax to celebrate victory.
In July 1946, the tax holiday was hastily rescinded and collection in kind
restarted. But deficits were still over 60 percent and could only be covered by
inflation. Loss of control over finances was the main reason for the failure of
the Nationalist government.91
88
Ma, 外債與晚清政局, pp. 13–17; Lin May-li 林美莉, “戰時旳財政經濟” (Wartime
Finance and Economy), in Lu Fang-sang 呂芳上 (ed.), 中國抗日戰爭史新編 (戰時社
會) (A New History of the Anti-Japanese War (Wartime Society)) vol. 4 (Taipei, Guoshi
Guan, 2015), pp. 151–6.
89
Zhongguo lianhe zhunbei yinhang 中國聯合準備銀行 (ed.), 中國內外債詳編
(Internal and External Debts of China) (Beijing, June 1940), in Chen Zhanqi 陳湛綺
(ed.), 民國時期中國內外債史料詳編 (Comprehensive Anthology Concerning
Internal and External Debts in the Republic of China) (Beijing, Quanguo tushuguan
wenxian suowei fuzhi zhongxin, 2010), p. 258.
90
K. Chang, The Inflationary Spiral: The Experience of China, 1939–1950 (Cambridge, MA,
MIT Technology Press, 1958); A.N. Young, China’s Wartime Finance and Inflation, 1937–
1945 (Cambridge, MA, Harvard University Press, 1965); Dai Jianbing 戴建兵, 金錢與戰
爭:抗戰時期的貨幣 (Money and War: Currency during the Anti-Japanese War)
(Guilin, Guangxi shifan daxue chubanshe, 1995); Lin May-li 林美莉, 抗戰時期的貨幣
戰爭 (The Currency War in Wartime China, 1937–1945) (Taipei, Institute of History,
Taiwan Normal University, 1996).
91
Lin, “戰時旳財政經濟”; Jiao, 中華民國財政史, pp. 1044–63.
277
Conclusion
Overall, we can observe three major tendencies in fiscal development during
the period from 1800 to 1950. First, the capacity of the state to tax its subjects
increased after 1850, and the footprint of government in society grew in
proportion. Following the civil wars of the mid-nineteenth century, the
Qing gradually abandoned the traditional political ideal of measuring expend-
iture on the basis of fixed revenue (liang ru wei chu 量入為出) and was forced
to seek new revenues to cover expenditures (liang chu wei ru 量出為入). It is
true that the increase of foreign trade and the establishment of the Maritime
Customs Service was an important factor that moved China into fiscal
modernization. However, we should not overlook responses by Chinese
governments to political crises as modernizing forces in the fiscal structure,
from the lijin duties, which emerged as a response to the Taiping Rebellion,
to income taxes rolled out during the Second Sino-Japanese War. Lijin duties
opened the way for taxes on the consumption of commodities. Income taxes
expanded taxation to the incomes of industrialists, merchants, and individ-
uals. Their importance consisted in shifting the tax system away from its
traditional focus on agriculture.
Second, the capacity to tax grew unevenly between the central govern-
ment and the provinces. Provincial capacity building was way ahead of the
central government well into the 1930s. While the fiscal autonomy of
the provinces was growing gradually due to lijin duties since the 1850s and
the uncontrolled growth of miscellaneous excises and surtaxes after 1895, the
central government continued to rely on revenue-sharing negotiations with
the provinces to obtain income. To a large degree, especially during the late
Qing and the Beiyang era, the central government also utilized foreign loans
and “informal empire institutions” like the Maritime Customs or the Sino-
Foreign Salt Inspectorate as leverage against provincial interests. At worst,
the government had to fall back entirely on customs and salt funds left after
servicing those loans.
Third, what triggered fundamental reform was not fiscal crisis alone but
the arrival of Western ideas and know-how. Conventions and vested interests
posed formidable obstacles to the acceptance of Western fiscal technologies
throughout the nineteenth century, but they were firmly established by 1908.
By the 1930s, Chinese fiscal policies were based on cutting-edge economic
theories. The Nationalist government had all the trappings of a modern fiscal
state and skillfully used domestic borrowing and monetary policy for eco-
nomic stabilization and development. However, its capacity to tax did not
278
grow in sync with its fiscal know-how. The Nationalist model of revenue
sharing limited the central government to “modernized” taxes like customs,
salt tax, and the so-called “consolidated taxes” on certain machine-produced
goods, while unreformed rural taxes like the land tax, which represented
65 percent of the economy, were left to the provinces. Despite ten years of
modernization promoted by the Nanjing regime, China remained starkly
divided into the modern cities that served as the connection point between
China and the global economy and the autonomously self-reproducing
village society inland. This created a strategic vulnerability when the
Japanese occupation after 1937 cut the government off from the main sources
of its modernized tax revenue. The war forced the regime to focus its
attention back on the important land tax while continuing its modernizing
zeal by experimenting with new income and estate taxes. As Iwai Shigeki has
argued, the war taught the regime that warlord-like adaptability to living off
the land was necessary to survive. This village hinterland provided the
foundation for an eight-year struggle against Japanese occupation, but also
for the insurmountable Communist insurrection.92
Further Reading
Boecking, F., No Great Wall: Trade, Tariffs and Nationalism in Republican China, 1927–1945
(Cambridge, MA, Harvard University Asia Center, 2017).
Chong, J.I., “Breaking Up Is Hard to Do: Foreign Intervention and the Limiting of
Fragmentation in the Late Qing and Early Republic, 1893–1922,” Twentieth-Century
China 35.1 (November 2009), 75–98.
He, W. Paths toward the Modern Fiscal State: England, Japan, and China (Cambridge, MA,
Harvard University Press, 2013).
Iwai Shigeki 岩井茂樹, 中国近世財政史の研究 (A Study of the Fiscal System in Late
Imperial China) (Kyoto, Kyōto daigaku gakujutsu shuppankai, 2004).
Kaske, E., “Austerity in Times of War: Government Finance in Early Nineteenth-Century
China,” Financial History Review 25.1 (April 2018), 71–96.
Lin May-li 林美莉, 西洋稅制在近代中國的發展 (The Development of Western
Taxation Methods in China) (Taipei, Academia Sinica, 2005).
Van de Ven, H.J., Breaking with the Past: The Maritime Customs Service and the Global
Origins of Modernity in China (New York, Columbia University Press, 2014).
Zanasi, M. Saving the Nation: Economic Modernity in Republican China (Chicago, The
University of Chicago Press, 2010).
Zhou Yumin 周育民, 晚清財政與社會變遷 (Fiscal Policies and Social Change during
the Late Qing) (Shanghai, Shanghai renmin chubanshe, 2000).
92
Iwai, 中国近世財政史の研究, pp. 515–16.
279
1
K.S. Tsai, “Banquet Banking: Gender and Rotating Credit Associations in South China,”
China Quarterly 161 (March 2000), 143–6; Yu Jiang 俞江, “清中期至民國的徽州錢會”
(Rotating Credit Societies in Huizhou from the Mid-Qing to the Republican Periods)
安徽大學學報 (Journal of Anhui University) 4 (2017), 1–22.
2
Chang Mengju 常夢渠 and Qian Chuntao 錢椿濤 (eds.), 近代中國典當業 (Pawn
Shops in Modern China) (Beijing, Zhongguo Wenshi chubanshe, 1995); Liu Qiugen 劉
秋根, 中國典當制度史 (An Institutional History of Chinese Pawnshops) (Shanghai,
Guji chubanshe, 1995); T.S. Whelan, The Pawnshop in China, based on Yang Chao-yü,
中國典當業 (The Chinese Pawnbroking Industry), with a historical introduction and
critical annotations (Ann Arbor, Center for Chinese Studies, The University of
Michigan, 1979). On types of articles pawned in the late Qing period and terms of
loans in Shanghai in the 1930s, see Liu, 中國典當制度史, pp. 150, 184–6.
280
called qianpu 錢鋪, qiandian 錢店, qianzhuang 錢莊, or yinhao 銀號, with many
other regional variations.3 Here they will be called “cash shops,” a literal transla-
tion close to most of the Chinese versions which is preferable to the colonial and
unhelpful “native bank” used by most English-language authors. Remittance
houses, a term with resonance to their origins as trading houses, specialized in
long-distance remittance and were often called piaohao 票號.4
The second half of the nineteenth century witnessed the appearance of a new
kind of financial institution when foreign banks (yinhang 銀行) began offering
financial services in China. Chinese subsequently began forming institutions
based on these foreign models, adopting the same term. Yinhang are often called
“modern banks” in the literature, but “modern” also has colonial overtones of
superiority, so yinhang will be referred to simply as “banks.”5
China’s rotating credit societies, pawnshops, cash shops, remittance
houses, and banks were not as functionally distinct as the different terms
suggest. Nonetheless, Table 9.1 presents a rough schematic of the types and
functions of financial institutions in China by the late Qing period.
Organizational form and managerial governance varied considerably as well,
but a few generalizations can be made (Table 9.2). Rotating credit societies grew
out of local social and family networks and had membership rather than
ownership. Pawnshops, money exchange shops, and cash shops tended to
have only one office and were formed as sole proprietorships, family-owned
firms, or partnerships.6 It was not unusual for investors to own shares in multiple
shops, and these often shared similar names, making them a “family” (lianhao
3
Hong Xiaguan 洪葭管 (ed.), 中國金融史 (A History of Chinese Finance) (Chengdu,
Xinan Caijing daxue chubanshe, 1993), p. 81. On the importance of monetary exchange,
see Zhongguo renmin yinhang zonghang jinrong yanjiusuo jinrong yangjiushi 中國人
民銀行總行金融研究所金融研究室 (Finance Research Department of Finance
Research Institute of the People’s Bank of China), 近代中國的金融市場 (Modern
China’s Financial Markets) (Beijing, Zhongguo Jinrong chubanshe, 1989), pp. 10–11;
and B. Sheehan, “Unorganized Crime: Forgers, Soldiers, and Shopkeepers in Beijing,
1927, 1928,” in B.K.L. So and M. Zelin (eds.), New Narratives of Urban Space in Republican
Chinese Cities: Emerging Social, Legal, and Governance Orders (Leiden and Boston, Brill,
2013), p. 103.
4
Zhang Guohui 張國輝, 中國金融通史 (A General History of Chinese Finance), vol. 2,
(1840–1911) 清鴉片戰爭時期至清末時期 (From the Opium War to the End of the
Qing Dynasty (1840–1911)) (Beijing, Zhongguo Jinrong chubanshe, 2003), p. 180.
5
Zhang, 中國金融通史, Chapters 1, 4, 6, 7, esp. p. 15 on the terminology of cash shops;
Hong, 中國金融史, Chapter 3; L. Cheng, Banking in Modern China (Cambridge,
Cambridge University Press, 2003), pp. 10–11, omits foreign banks as a category, but
otherwise follows convention; Z. Ji, A History of Modern Shanghai Banking: The Rise and
Decline of China’s Finance Capitalism (Armonk, NY and London, M.E. Sharpe, 2003), p. xxi,
combines piaohao and “native banks,” but otherwise follows convention.
6
Ma Min 馬敏 and Zhu Ying 朱英, 中國經濟通史 (A General Economic History of
China), vol. 8, part 2 (Changsha, Hunan renmin chubanshe, 2002), p. 550.
281
Take deposits X X X X X X X X
Make loans X X X X X X X
Exchange money X X X X X X X
Issue drafts on goods X X X X
7
A. McElderry, Shanghai Old-Style Banks (Ch’ien-chuang) 1800–1935 (Ann Arbor, Center for
Chinese Studies, the University of Michigan, 1976), pp. 51–2.
8
For examples, see Tong Yuansong 童元松, “晚清錢莊動蕩衰弱的原因初探” (The
Decline of Cash Shops in the Turmoil of the Late Qing), 黑龍江史志 (Heilongjiang
History) 11 (2008), 16–17; Zhang, 中國金融通史, p. 7; Ma and Zhu, 中國經濟通史,
p. 567; and McElderry, Shanghai Old-Style Banks, pp. 21–2.
9
L. Wang, “Introduction,” in Wang, Chinese Hinterland Capitalism and Shanxi Piaohao:
Banking, State, and Family, 1720–1910 (New York, Routledge, 2021)., forthcoming, provides
an excellent review and critique of these arguments in relation to remittance houses.
283
10
S. Nishimura, “The Foreign and Native Banks in China: Chop Loans in Shanghai and
Hankow before 1914,” Modern Asian Studies 39.1 (2005), 109–32; G. Moazzin, Networks of
Capital: German Bankers and the Financial Internationalisation of China (1885–1919), Ph.D.
thesis, University of Cambridge, 2017, Chapter 2.
11
Moazzin, Networks of Capital, Chapter 2.
12
Liu, 中國典當制度史, p. 259; Du Xuncheng 杜恂誠, 中國金融通史 (A General
History of Chinese Finance), vol. 3, 北洋政府時期 (Beiyang Government Period)
(Beijing, Zhongguo Jinrong chubanshe, 1996), p. 295; Chang and Qian, 近代中國典
當業, p. 28; Whelan, The Pawnshop in China, pp. 6–12.
13
Zhang, 中國金融通史, pp. 3, 19, 29; Nishimura, “The Foreign and Native Banks in
China,” 110; Du, 中國金融通史, p. 233.
14
Zhang, 中國金融通史, pp. 37–9. 15 Wang, “Introduction.”
16
Huang Jianhui 黃鑒暉 et al. (eds.), 山西票號史料, 增訂本 (Historical Materials on
Shanxi Remittance Houses), expanded ed. (Taiyuan, Shanxi Jingji chubanshe, 2002), pp.
213, 215–16, 1279.
284
arrived in Hong Kong and the treaty ports in the 1840s, but foreign banking did
not really take off until the 1860s with the need for the Qing state to turn to
foreign financing, and then especially after the 1870s with the rise in foreign trade
after the conclusion of China’s mid-nineteenth-century civil wars.17 Chinese
began founding banks based on these foreign models in the very late nineteenth
century, but real growth in the Chinese sector did not come until the interwar
period in the late 1910s and the 1920s.18 Subsequently, remittance houses and cash
shops both declined in total number while banks saw dramatic expansion.19
The numbers of banks and bank offices do not tell the whole story of the rise of
Chinese, banking, however, because the size of many of these banks dwarfed that
of pawnshops, cash shops, and even remittance houses. Cheng Linsun estimates
that by 1936 Chinese banks held about 81 percent of the capital power in the
Chinese financial market, with foreign banks holding 11 percent and cash shops
9 percent.20 These numbers do not consider pawnshops or rotating credit
societies, and likely understate cash shop strength because cash shops kept their
affairs as secret as possible. Nonetheless, the dominance of Chinese banks by the
1930s was undeniable. Interestingly, China had a small number of very large banks
and a large number of very small banks, a fact that still begs full explanation.21
In the early twentieth century, many new kinds of financial institution
appeared in China. “Lottery”-type savings societies, savings associations,
savings departments of banks, a postal savings bank, and savings departments
at retail establishments like department stores all aimed at attracting small
deposits from ordinary individuals who had previously been excluded by
many of the institutions of the financial industry.22 In the 1940s, rural
17
On the rise of foreign banking in this period, see Jiang Jianqing 姜建清 and
Jiang Lichang 蔣立場, 近代中國外商銀行史 (A History of Foreign Banks in
Modern China) (Beijing, Zhongxin chubanshe, 2016), Chapter 3.
18
Zhang Jia’ao 张嘉璈, 各省金融概略 (Summary of Financial Matters in China’s
Provinces) (n.p., 1915).
19
Zhongguo Yinhang (Taiwan) Jingji Yanjiu Shi 中國銀行 (台灣) 經濟研究室, 全國銀
行年鑑, 民國 26 年 (All China Bank Annual, 1937) (Taipei, Wenhua chubanshe, 1987,
reprint of 1937 ed.), vol. 1, 811–23 (original pagination S53–S65). My figures, which are
based on a page-by-page compilation of the volume, differ slightly from the summation
in the book’s Appendix 2, which only specified 3,077 offices. Jiang and Jiang, 近代中國
外商銀行史, pp. 98–102, 164–5; Zhongyang Yinhang Jihe Chu 中央銀行稽核處
(Central Bank of China Auditing Department), 全國金融機構一覽 (Chinese
Financial Institutions at a Glance) (n.l., Liulian yinshua gongsi, 1947), Appendix 2.
20
Cheng, Banking in Modern China, p. 78.
21
B. Sheehan, “Myth and Reality in Chinese Financial Cliques in 1936,” Enterprise and
Society 6.3 (September 2005), 458.
22
On the savings industry, see B. Sheehan, “The Modernity of Savings,” in M.Y. Dong and
J. Goldstein (eds.), Everyday Modernity in China (Seattle, University of Washington Press,
2006), pp. 121–55.
286
23
Zhongyang Yinhang Jihe Chu, 全國金融機構一覽, Appendix 2.
24
Remittance house location data for Map 9.1 from Huang, 山西票號史料, pp. 212–16.
All of the maps in this chapter were created using the China Historical GIS
(CHGIS) of the Harvard-Yenching Institute. More information is available at
www.fas.harvard.edu/~chgis.
25
Bank office location data for Map 9.4 from Zhongyang Yinhang Jihe Chu, 全國金融機
構一覽. There were sixty-nine bank offices for which we could not match place names
in the CHGIS, but these were less than 2 percent of the total offices.
287
Shenyang
Zhangjiakou
Beijing Tianjin
Liangzhou
Pingyao
Jinan
Lanzhou
Quwo
Qin'an
Sanyuan Kaifeng
Xi'an
Huai'an
Yangzhou
Suzhou Shanghai
Chengdu
Jingzhou Hankou
Hangzhou
Chongqing
Changde Nanchang
Changsha Hekou
Xiangtan
Fuzhou
1 Guilin
2
Guangzhou
3
5–6
Map 9.1 Locations of the branches of six large remittance houses, 1870s–1880s
288
Changchun
Yingkou
Beijing
Tianjin
Baoding
Yantai
Qingdao
Kaifeng
Xi'an Huai'an
Gaoqiao Zhoujiakou
Yangzhou
Nanjing Zhenjiang
Wuxi Shanghai
Suzhou
Hankou
Hangzhou
Wenzhou
2–3
4–6
7–12
13–16
17–21
Shantou
289
Qiongzhou
Shenyang
BaotouGuisui
Tong
Shimen
Beijing Tanggu
Tianjin
Xin Ding JinBaoding
Zhao De
Taiyuan Shulu Ye
Pingyao Xingtai ZhoucunWei
Ji'nan
Pingliang
Lanzhou Ji'ning
Zhengzhou
BaojiYuncheng
Kaifeng
Xi'an Xuzhou
Bengbu
YangzhouZhenjiang
Nantong Changshu
Wuhu
Wan SuzhouSongjiang
SuiningWusheng Yichang Hankou Nanjing
Ya'anChengdu Dinghai
BishanFuling Jiujiang Hangzhou
Zizhong
Xi'an Ningbo
Luzhou Chongqing
Yongjia
Xuyong Nanchang
QianyangChangsha
Guiyang
Fuzhou
Kunming
1 Shantou
2–5 Guangzhou
6–10
11–50
51–125
Map 9.4 shows both the contraction and the stubborn persistence of cash
shops in the face of the dominance of banks. In 1947, cash shops not only
existed in hinterland areas such as Shanxi where they outnumbered bank
offices, but also continued to thrive on the north China plain, in Sichuan
291
province, and in the lower Yangzi region, all areas of banking strength. Even
banking centers like Shanghai, Tianjin, and Guangzhou hosted large num-
bers of cash shops. The substantial number of cash shops, like the large
number of small banks, which coexisted with China’s small number of
behemoth state and private banks remains an area requiring further
research.26
Map 9.5 shows the financial geography of two new kinds of financial
institution that appeared in the twentieth century: rural co-operative treasur-
ies and insurance companies.27 The former were almost exclusively rural (a
few were located in provincial capitals and other administrative centers)
while the latter clustered in China’s largest cities. This split shows
a growing rural–urban divide in specific kinds of new financial institution at
the same time as bank networks worked toward greater national integration.
As bank offices grew in cities and on the coast, state-sponsored financial
institutions like rural co-operative treasuries and provincial banks extended
tendrils into the countryside, keeping the urban–rural divide from being
complete.
Maps 9.1 and 9.2 show that China had no single dominant financial center
in the nineteenth century, but instead had a dispersed, multi-nodal pattern of
financial centers ranging from the capital, Beijing; to Pingyao in Shanxi
province, home to many remittance houses; provincial capitals; important
transportation hubs on rivers, the Grand Canal, or overland trade routes; and
treaty ports such as Shanghai, Fuzhou, and Tianjin.
The pattern of dispersed, multi-nodal financial centers persisted well into
the twentieth century. Du Xuncheng argues for two major centers, Beijing
and Shanghai, by the 1910s and 1920s, based in part on the growth of the state
banks, but the evidence for this is not so clear.28 In terms of bank headquar-
ters, Tianjin rivaled Beijing, for example. More importantly, the locations of
headquarters did not correspond exactly with financial strength, as shown by
statistics from the Bank of China, the largest bank in China, often accounting
for as much as a quarter of total bank assets. The Bank of China published
statistics based on the twenty regions into which the bank divided its branch
26
Cash shop location data for Map 9.5 from Zhongyang Yinhang Jihe Chu, 全國金融機
構一覽. There were four cash shops for which we could not match place names in the
CHGIS, but these were less than 1 percent of the total offices.
27
Insurance company offices and rural co-operative treasury location data for Map 9.6
from Zhongyang Yinhang Jihe Chu, 全國金融機構一覽. There were twelve rural co-
operative treasury locations for which we could not match place names in the CHGIS,
but these were less than 3 percent of the total offices.
28
Du, 中國金融通史, pp. 5–6.
292
Changchun
Shenyang
Beijing
Tangshan
Ji'nan
Lanzhou
Kaifeng
Xi'an
WuhuWuxiNanjing
Chengdu Wan
Hankou Hangzhou
Leshan Fuling PujiangLanxi
Jianwei
Yibin Nanchang
Fushun Hejiang Changsha Xi'an Yongjia
Qianyang
Guiyang
Fuzhou
Kunming
Guangzhou
Insurance company
offices
1
2–5
6–10
11–50
51–134
Co-operative treasuries
1
2
network for the three years from 1919 to 1921. The relative financial strength
of those regions can be seen by looking at total currency issue plus deposits,
total remittances in and out, and annual profit. Although Shanghai and
Beijing did indeed rank first in size (currency plus deposits), Shanghai, in
293
29
Zhongguo yinhang zonghang 中國銀行總行 and Zhongguo di’er lishi dang’an guan 中
國第二歷史檔案館 (eds.), 中國銀行行史資料彙編上編 (1912–1949) (Historical
Materials on the History of the Bank of China, Set 1 (1912–1949)) (Beijing, Dang’an
chubanshe, 1991), vol. 3, pp. 1851–1902.
30
Wu Jingping 吳景平, “近代上海金融中心地位與南京國民政府之關係” (The
Status of Modern Shanghai as a Financial Center and Its Relations to the Nationalist
Government in Nanjing) 史林 (Historical Review) 2 (2002), 92; B. Sheehan, “Urban
Identity and Urban Networks in Cosmopolitan Cities: Banks and Bankers in Tianjin,
1900–1937,” in J. Esherick (ed.), Remaking the Chinese City: Modernity and National Identity,
1900–1950 (Honolulu, University of Hawaii Press, 2000), pp. 51–3; Jiaotong yinhang
zonghang 交通銀行總行 and Zhongguo di’er lishi dang’an guan 中國第二歷史檔
案館 (eds.), 交通銀行史料 (Historical Materials on the Bank of Communications)
(Beijing, Zhongguo Jinrong chubanshe, 1995), vol. 1, pp. 95–7.
31
Jiang and Jiang, 近代中國外商銀行史, p. 307.
32
H.C. Reed, The Preeminence of International Financial Centers (New York, Praeger, 1981),
p. 131.
33
S. Nishimura, T. Suzuki, and R. Michie, “Introduction,” in Nishimura, Suzuki, and
Michie (eds.), The Origins of International Banking in Asia: The Nineteenth and Twentieth
Centuries (Oxford, Oxford University Press, 2012), p. 7.
294
from financial institutions in the last half of the nineteenth century, when
various state organs began founding banks at the end of the nineteenth
century, and when the state moved to high levels of government sponsorship
and control of some financial institutions in the 1930s and 1940s.34
Over the course of the seventeenth and eighteenth centuries, many
statutes and edicts recognized and regulated the functions of pawnshops
and cash shops on matters such as the amount of interest that could be
charged, the issuance of paper money backed by copper or silver, and the
need for guarantors to support liabilities.35 In the eighteenth century it
became common for government officials to invest public funds with pawn-
shops in order to earn interest.36 In the early nineteenth century, individuals
who purchased honorary titles from the Qing state often submitted those
funds to Beijing through remittance houses.37
Nonetheless, as the rise of remittance banks in the nineteenth century
made the transfer of funds cheaper and safer than ever before, officials at the
Qing court still insisted on the transfer of tax revenues by government
shipment of silver under state supervision and control. As late as 1848, an
official in Zhejiang province and his superior were both cashiered because the
former sent funds to Beijing by remittance rather than the expensive and
potentially dangerous shipment of silver ingots overland.38
The mid-century rebellions made physical transfer even more difficult, and
in 1862 the Qing court finally gave tacit approval to sending money through
remittance houses.39 This ad hoc approval ushered in a new era in relations
between the state and the finance sector, and simultaneously led to some of
the dramatic growth for the remittance houses recounted above. From 1863
to 1893, there were at least 3,000 instances of tax remittance via private
remittance houses for amounts totaling as much as 5.2 million taels
per year. Remittance houses also loaned money to local and provincial
officials to help them meet their tax quotas. For three decades, Qing fiscal
34
These milestones differ from standard timelines based on the beginning and ending of
political regimes. See Sun Jianhua 孫建華, “晚清金融創新與發展的階段性特徵及
其變遷” (Characteristics and Evolution of the Periods of Development of Chinese
Finance in the Late Qing Period) 學理論 33 (2010), 141–2.
35
Yan Hongzhong 燕红忠, 晋商与现代经济 (Shanxi Merchants and the Modern
Economy) (Beijing, Jingji kexue chubanshe, 2012), pp. 192–4. Yan sees this as
a relaxation of government regulation because of the legal recognition given to financial
institutions, but the nature of these laws made many functions subject to regulation.
36
Whelan, The Pawnshop in China, p. 10.
37
Zhang Guohui 張國輝, 晚清錢莊和票號研究 (Qianzhuang and Piaohao in the Late
Qing Period) (Beijing, Zhonghua shuju, 1989), p. 37.
38
Wang, Hinterland Capitalism, Chapter 3. 39 Wang, Hinterland Capitalism, Chapter 3.
295
40
Wang, Hinterland Capitalism, Chapter 3; see also Zhou Yumin 周育民, 晚清財政與社
會變遷 (Government Finance and Social Change in the Late Qing Period) (Shanghai,
Shanghai renmin chubanshe, 2000), pp. 277–82.
41
Wang, Hinterland Capitalism, Chapter 4.
42
F.H.H. King, The History of the Hongkong and Shanghai Banking Corporation, vol. 1, The
Hongkong Bank in Late Imperial China 1864–1902: On an Even Keel (Cambridge, Cambridge
University Press, 1988), pp. 548–9.
43
Du, 中國金融通史, p. 40.
44
W. He, Paths toward the Modern Fiscal State: England, Japan, and China (Cambridge, MA,
Harvard University Press, 2013), p. 177.
45
He, Paths toward the Modern Fiscal State, p. 175; Wang, Hinterland Capitalism, Chapter 4.
46
Wang, Hinterland Capitalism, Chapter 4. 47 Wang, Hinterland Capitalism, Chapter 4.
296
48
Wang, Hinterland Capitalism, Chapter 4.
49
G. Mickey, “Safeguarding National Credibility: Founding the Bank of China in 1911,”
Twentieth Century China 37.2 (2012), 139–60; Du 中國金融通史, pp. 97–100.
50
Du, 中國金融通史, pp. 107–35.
51
Du, 中國金融通史, pp. 222–31; Brett Sheehan, Trust in Troubled Times: Money, Banking,
and State–Society Relations in Republican China (Cambridge, MA, Harvard University
Press, 2001), Chapter 4.
52
Du, 中國金融通史, pp. 96, 104–6, 128–9. On the limits of independence during this
period, see Sheehan, Trust in Troubled Times, p. 145 and Chapters 3, 4.
53
P.M. Coble, The Shanghai Capitalists and the Nationalist Government, 1927–1937 (Cambridge,
MA, Harvard Council on East Asian Studies, 1986); Sheehan, Trust in Troubled Times,
Chapters 5, 6; Hong Xiaguan 洪葭管, 中國金融通史 (A General History of Chinese
Finance), vol. 4, 國民政府時期 1927–1949 (The Nationalist Period (1927–1949)) (Beijing,
Zhongguo jinrong chubanshe, 2008), pp. 48–9; Sheehan, Trust in Troubled Times, pp. 129–
31, 145.
297
298
knowledge of rural finance comes from surveys made in the 1930s and 1940s,
and it is unknown how much these surveys reflect long-term practice.
Prior to the 1930s, rural finance relied on personal loans between people
and on pawnshops.61 Even in the 1930s, when banks had exploded on the
scene, total bank loans to rural China were less than 2 million yuan in 1933,
about 10 million-plus yuan in 1934, and about 14 million yuan in 1935. As for
cash shop lending in rural China, “although exact figures are not known, it is
reasonable to think that it was not significant.” In contrast, in 1937, 3,386
pawnshops had made loans to peasants, totaling 14,931,500 yuan.62 Interest
rates charged by pawnshops varied greatly by locality. One survey in 1931
noted that “more than half the pawnshops in urban and rural areas charged
two to three percent [monthly] interest.”63 Most loans were for less than
one year.
Rural finance changed dramatically in the 1930s and 1940s when the
Nationalist government became a significant provider of rural capital through
specialized banks, such as the Farmers’ Bank of China, and through the
promotion of rural co-operatives. In September 1941 the Nationalist govern-
ment expanded the Farmers’ Bank of China’s scope of operations, and
increased its capital to 20 million yuan. In September of 1942 “capital was
raised again from twenty million to sixty million yuan.”64 At the same time, the
government began heavily promoting the formation of co-operatives and co-
operative treasuries. Rural co-operatives in China date back to the reform
movements of the 1910s.65 As a result of the war, they became the central
61
Mi Gonggan 宓公幹, 典當論 (On Pawnshops) (Shanghai, Shangwu Yinshu Guan,
1936); Qu Yanbin 曲彥斌, 中國典當史 (A History of Chinese Pawnshops) (Shenyang,
Shenyang chubanshe, 2007); Huang Jianhui 黃鑒暉, 中國典當業史 (A History of
China’s Pawnshop Industry) (Taiyuan, Shanxi Jingji chubanshe, 2006); Liu, 中國典當
制度史; Yang Zhaoyu 楊肇遇, 中國典當業 (China’s Pawnshop Industry) (Shanghai,
Shangwu Yinshu Guan, 1933).
62
Qian Chengxu 錢承緒 (ed.), 中國金融之組織 – 戰前與戰後 (Chinese Finance before
and after the War) (Shanghai, Zhongguo Jingji Yanjiu Hui, 1941), pp. 95–6.
63
Mi, 典當論, pp. 192–3.
64
Yao Gongzhen 姚公振, 中國農業金融史 (A History of Chinese Rural Finance)
(Shanghai, Zhongguo wenhua fuwushe, 1947), pp. 320–1.
65
For documents about rural loans and the activities of rural co-operatives, see
Lu Guoxiang 陸國香, 湖南農村借貸之研究 (Research on Rural Loans in Hunan)
(n.l., Guomin zhengfu shiye bu maoyi ju, 1935); Wang Zhixin 王志莘 and Wu Jingfu
吳敬敷, 農業金融經營論 (On Rural Credit Management) (Shanghai, Shangwu
Yinshu Guan, 1936); Yao, 中國農業金融史; Li Jinzheng 李金錚, 民國鄉村借貸關
係研究 (Research on the Relationship between Lending and Borrowing in the
Countryside in the Republican Period) (Beijing, Renmin chubanshe, 2003);
Gong Guan 龔關, 國民政府與中國農村金融制度的演變 (Development of the
System of Chinese Rural Finance during the Nationalist Period) (Tianjin, Nankai
daxue chubanshe, 2016).
299
66
Zhongguo Hezuo Shiye Xiehui 中國合作事業協會, 抗戰以來之合作運動 (The Co-
operative Movement since the Beginning of the Anti-Japanese War) (1948), pp. 13–14.
67
Yao, 中國農業金融史, pp. 273. 68 Yao, 中國農業金融史, pp. 272–3.
69
For all the figures cited here, see Yao, 中國農業金融史, pp. 320–1.
300
Sichuan 5 57 17 33 5 1 1 2 121
Xikang 7 1 2 10
Guizhou 15 26 12 1 54
Yunnan 1 8 1 25 2 37
Guangxi 16 13 13 16 2 3 2 2 65 Also 1 county-level preparation office
Hubei 1 9 2 12 12 treasuries had ceased operation
Hunan 6 6 5 9 1 1 1 29
Jiangxi 2 1 1 5 9 2 treasuries had ceased operation
Zhejiang 17 2 10 7 1 2 39 Also 1 county-level preparation office
Fujian 3 2 5
Henan 9 18 21 6 54
Shaanxi 1 6 8 4 1 20
Gansu 19 19
Note in original table: besides those listed here, there were two treasuries in Shandong, one in Hebei, and two in Anhui for a total of 493
(including those that had ceased operations).
Source: Zhongguo Hezuo Shiye Xiehui 中國合作事業協會 (China Co-operative Enterprises Association), 抗戰以來之合作運動 (The
Co-operative Movement in the Period since the Start of the Anti-Japanese War) (Nanjing, Zhongguo hezuo shiye xiehui, 1948), pp. 45–6
brett sheehan and yingui zhu
largest individual providers of rural credit, accounting for more than 45 per-
cent in both 1940 and 1941. Landlords were the next-largest source of loans,
with 30 percent, followed by merchants with 25 percent. As for lending terms,
the most common lending was based on collateral. Among the fifteen
provinces in the survey, more than 50 percent of loans in most places were
based on collateral, and in some places the proportion was as high as
70 percent. We can conclude that without friends and family, other social
connections, or assets to pledge as collateral, the chances of being able to
borrow were extremely small. Interest rates were also very high, rarely less
than 2.8 percent a month and sometimes as high as 3.4 percent.70
Table 9.7 shows the interest rates on and length of loans in rural finance
from 1940 and 1941. Interest rates on loans – based on credit, guarantee, or
collateral – are similar to the rates on individual loans noted above. Loans
from co-operatives had lower rates, with a weighted average of 1.2 percent in
both 1940 and 1941. Interest rates on loans from co-operatives were even
lower than from the rotating credit societies founded among the people
themselves.
Continued differences in interest rates probably arose either from the
limited coverage of co-operatives; from the fact that control of
70
“Nonglin bu Zhongyang Nongye Shiyansuo Nongye Jingjixi Diaocha” 農林部中央農
業試驗所農業經濟系調查 (Investigation of the Agricultural Economics Department
of the Agricultural Institute of the Ministry of Agriculture and Forestry), Archives of the
Ministry of Agriculture and Forestry, Institute of Modern History, Academia Sinica,
Taiwan, 20-07: 55-2. Note: The original chart was named “Survey of rural finance across
China (continued), Table 1 cash loans (continued).”
302
1938 681 51 8 3 13 14 17 2 43
1939 673 55 8 2 11 13 23 2 41
1940 621 50 10 2 9 13 26 2 38
1941 693 51 17 2 9 11 30 4 27
1942 716 55 19 2 8 10 34 6 21
1943 684 61 22 2 7 8 32 5 24
1943 detail by province
Zhejiang 23 56 33 8 3 6 8 20 22
Jiangxi 43 56 16 6 8 24 2 44
Guangdong 42 63 34 5 7 13 13 28
Guangxi 72 59 15 2 11 6 36 10 20
Yunnan 49 64 15 8 8 31 6 32
Guizhou 54 50 7 5 5 42 9 32
Ningxia 7 58 12 4 16 28 40
Source: 農林部中央農業實驗所農業經濟系調查
brett sheehan and yingui zhu
co-operatives often lay with specific individuals and co-operatives could not
necessarily become conduits for credit to the general populace; or from
problems inherent in the co-operatives themselves, such as the complexity
of procedures, limits on available funds, and so on.
Rural credit went to a variety of purposes. According to a 1941 survey by
the Chinese Economic Yearbook, in the four counties of Haining, Jiaxing,
Pinghu, and Haiyan, of peasants who borrowed money from pawnshops,
“55 percent did so for direct support of production.” Although this statistic
cannot necessarily represent all of China, “it is believable that more than one-
third” of China’s rural pawnshop loans “was used for production.”71 The
figures in Table 9.8 showing statistics from Guangxi province from 1938 to
1941 allow us to see the uses of rural loans in one Nationalist-controlled area
during the war. The bulk of rural loans for all four years went either to
production (plowing cattle, fertilizer, and seeds) or consumption (grain), but
the latter steadily decreased.
71
Qian, 中國金融之組織 – 戰前與戰後, pp. 95–6.
306
307
Source: Tang Tingshu 唐廷樞 and Xu Run 徐潤, “招商局第一至第七屆賬略” (The China Merchants Steam Navigation Company
Accounting Periods One through Seven), in Li Yadong 李亞東 (ed.), 招商局創辦之初 (1873–1880) (The Early Years of the Founding of
the China Merchants Steam Navigation Company (1873–1880)) (Beijing, Zhongguo Shuhui kexue chubanshe, 2010), pp. 39–174
Financial Institutions and Financial Markets
expenses “were borrowed from cash shops . . . Invested capital came only
after 1899, and then only in small amounts to pay back loans, but not enough
to satisfy needs.”76 In January 1905, the Ping county coal mine borrowed
416,000 taels from cash shops.77 Besides the coal mine, the Hanyeping
company itself had large loans from cash shops. In August 1917, Hanyeping
borrowing from more than thirty cash shops in Hankou reached more than
350,000 taels, in addition to loans from Shanghai cash shops.78 At this time it
was common for a given large firm to have loans from dozens of cash shops.
A given cash shop could also have loans to many firms. Table 9.10 shows
loans made to industry by the notorious Fukang, which became closely
intertwined with a variety of government projects and eventually crashed
spectacularly.
For some firms, reliance on cash shops came because they were excluded
from funding at the new state banks founded in the late Qing period. One
cotton mill executive noted, “we could not even get in the door of a state
bank. Our relations were primarily with cash shops.”79 Another businessper-
son stated, “banks did not have relations with business and industry, which
completely relied on cash shops.”80 Spoken by individuals in Hubei province
76
Zhang Zanchen 張贊宸, “奏報萍鄉煤礦歷年辦法及礦內已成工程” (Memorial and
Report on the Management of the Coal Mine at Pingxiang and Engineering in Progress
in the Mine), in Hubeisheng Dang’anguan 湖北省檔案館 (ed.), 漢冶萍公司檔案史
料選編 (Selected Archival Documents on the Hanyeping Company), vol. 1 (Beijing,
Zhongguo shehui kexue chubanshe, 1994), p. 205. As of January 1905, capital shares in
the Pingxiang Coal Mine were one million kuping taels (p. 204). On Hanyeping, see
Zhang Zhidong 張之洞, “鐵廠招商承辦議定章程折” (Memorial on the Regulations
Decided for Merchant Capital for an Iron Factory), in Yuan Shuyi 苑書義 (ed.), 張之洞
全集 (Collected Works of Zhang Zhidong) (Shijiazhuang, Hebei renmin chubanshe,
1988), pp. 1167.
77
Zhang Zancheng 張贊宸, “奏報萍鄉煤礦歷年辦法及礦內已成工程” (Memorial
and Report on the Pingxiang Coal Mine Methods over the Years and Construction
Already Completed within the Mine), in Hubei Sheng Dang’an Guan 湖北省檔案館
(Hubei Provincial Archive) (ed.), 漢冶萍公司檔案史料選邊 (Collection of Historical
Materials on the Hanyeping Company), vol. 1 (Beijing, Zhongguo shehui kexue
chubanshe, 1994), p. 205.
78
Hubeisheng Dang’anguan 湖北省檔案館 (ed.), 漢冶萍公司檔案史料選編 (Selected
Archival Documents on the Hanyeping Company), vol. 2 (Beijing, Zhongguo shehui
kexue chubanshe, 1994), p. 727.
79
Zhang Songqiao, “1959 年张松樵回憶錄未刊稿” (unpublished 1959 memoir), in
Yudahua fangzhi ziben jituan shiliao bianjizu bian 裕大華紡織資本集團史料編輯組
(ed.), 裕大華紡織資本集團史料 (Historical Materials on the Yudahua Textile Group)
(Wuhan, Hubei renmin chubanshe, 1984), p. 61.
80
“錢遠聲, 王仰蘇訪問記錄” (Record of the Interview of Qian Yuansheng and
Wang Yangsu), in Zhongguo renmin yinhang Shanghai fenhang 中國人民銀行上海
分行 (ed.), 上海錢莊史料 (Historical Materials on Shanghai Qianzhuang) (Shanghai,
Shanghai renmin chubanshe, 1960), p. 170.
309
1899 Textile Bureau (紡織局) 20,246 (credit) 1904 Lunhua Silk Factory (綸華絲廠) 5,720 (credit)
1899 Ruilun Silk Factory (瑞綸絲廠) 5,112 (credit) 1904 Hengchang Silk Factory (恆昌絲廠) 44,000 (collateral)
1900 Hengchang Silk Factory (恆昌絲廠) 80,000 (credit) 1905 Hengchang Silk Factory (恆昌絲廠) 33,233 (collateral)
1902 Xiechang Match Factory (燮昌火柴廠) 5,000 (credit) 1906 Youxin Cotton Mill (又新沙廠) 10,317 (credit)
1902 Ruishun Silk Factory (瑞順絲廠) 65,000 (collateral) 1906 Hanyeping (漢冶萍局) 10,200 (credit)
1902 Fengji Oil Factory (豐記油廠) 22,259 (collateral) 1906 Youxin Cotton Mill (又新沙廠) 20,000 (collateral)
1902 Textile Bureau (紡織局) 20,000 (collateral) 1907 Gong Yi Cotton Mill (公益沙廠) 20,279 (credit)
1903 Lunhua Silk Factory (綸華絲廠) 10,315 (credit) 1907 Hanyeping (漢冶萍局) 20,267 (credit)
The original source divided loans into mining, credit loans, and collateral loans, but they have all been combined here, but with notes to
distinguish loans made on credit versus collateral. Some enterprises received two loans in a year, hence credit loans and collateral loans.
Source: Zhongguo Renmin Yinhang Shanghai Fenhang 中國人民銀行上海分行 (ed.), 上海錢莊史料 (Historical Materials on Shanghai
Qianzhuang) (Shanghai, Shanghai renmin chubanshe, 1960), pp. 784–5
Financial Institutions and Financial Markets
and Shanghai respectively, these words show the functions of cash shops in
supporting the development of business and industry.
The importance of cash shops for modern industry and business
continued well into the Republican period. For example, in 1931 the
Rong Family Company purchased the Shanghai Housheng (厚生)
Cotton Mill for 3.4 million taels. Housheng was operating at a loss
and could not repay money owed to the Dunyu (敦裕) cash shop.
Rong Zongjing purchased it for the amount owed to the cash shops
plus a little more for Housheng’s owners. Rong borrowed the money
against collateral from some cash shops. As a result, “Rong did not
spend any money, but simply transferred balances among accounts at
cash shops.”81
During and after World War I the size and breadth of bank lending to
industry increased noticeably.82 For example, in 1919 the Kincheng (Jincheng)
Banking Corporation’s loans to industry and railroads reached a total of
2.81 million yuan. By 1923, they had grown to 7.59 million yuan, and by
1927 again to 15.32 million yuan.83 The Shanghai Commercial and Savings
Bank’s loans to industry and business totaled more than 3.6 million yuan by
the end of 1926, and “stood at 19.9 percent of all loans made.”84
An even clearer change, however, came in the ten years from 1927 to 1937. As
of 1930, fifteen important banks in Shanghai had loaned a total of 91.49 million
yuan to industry and mining. By 1933, that figure had grown to 163.38 million, and
by 1936 it had increased again to 291.25 million, increasing 2.18 times in seven
years.85 A survey made at the time examined the capital structures of 100
enterprises between 1932 and 1939 which had total financing of 262.2 million
yuan. Of this amount, 114.9 million yuan, or 43.8 percent, was borrowed from
banks (mostly) and a few cash shops.86 The Kincheng Bank’s loans to industry
and mining usually made up more than 20 percent of its lending. The Shanghai
Commercial and Savings Bank’s share was more than 30 percent. The National
81
Shanghai shekeyuan jingjisuo 上海社科院經濟所 (ed.), 榮家企業史料 (Historical
Materials on the Rong Family Enterprises), vol. 1 (Shanghai, Shanghai renmin chu-
banshe, 1980), p. 253.
82
See Li Yixiang 李一翔, 近代中國銀行與企業的關係 1897–1945 (Relations between
Banks and Enterprises in Modern China, 1897–1945) (Taipei, Dongda Tushu Gongsi,
1997), Chapter 1.
83
金城銀行史料 (Historical Materials on the Jincheng [Kincheng] Bank) (Shanghai,
Shanghai renmin chubanshe, 1983), p. 14.
84
上海商業儲蓄銀行史料 (Historical Materials on the Shanghai Commercial and
Savings Bank) (Shanghai, Shanghai renmin chubanshe, 1990), p. 161.
85
Li, 近代中國銀行與企業的關係, p. 65, Table 13.
86
Chen Zhen 陳真 (ed.), 中國近代工業史資料 (Historical Materials on the History of
Chinese Industry), vol. 4 (Beijing, Sanlian shudian, 1961), p. 67, Table 9.
311
Commercial Bank had the highest ratio with about 50 percent of its loans
normally made to business and industry.87 State banks like the Bank of China
and the Bank of Communications also saw a dramatic increase in loans to
business and industry in the 1930s. The Bank of China loaned 30 million to
50 million yuan to business and industry every year, reaching a total of
80.22 million yuan in loans to industry and 400 million to commercial enterprises
at the end of 1936.88 The Bank of Communications, “at the end of 1936 had loaned
69.22 million yuan to business and industry combined. This was an increase of
35.55 million over the previous year and a tenfold increase over 1932.”89
The rise of banking also changed the basis of credit with a multiplication of
types of collateral lending in contrast to credit loans, which were simply based on
the creditworthiness of individuals. Although pawnshops had long made collat-
eral loans in China, cash shops relied more on credit loans.90 In contrast, banks
often relied on collateral, and even built large warehouses to keep track of assets
pledged to support transactions. Numerous banks also established investigation
offices in major cities such as Shanghai, Tianjin, and Hankou to investigate the
creditworthiness of borrowers so they could lend on personal credit or make
overdrafts when appropriate.91
312
313
Table 9.11 comes from a Japanese survey made at the time. Table 9.12
comes from statistics kept by Chinese sources. The figures in these tables
show that the government bond price index reached its lowest point in 1932 at
about the time of the Japanese invasion of Manchuria and the attack on
Shanghai by Japanese forces. The fundamental reason for the dip, however,
grew from the Nationalist government’s desire to extend the period over
which the principal would be repaid and to reduce interest, policies which
caused trust in the bonds to drop precipitously. After reorganization of
government debt, however, there was recovery and stability by 1934. In 1935
1926 450,738
1927 238,169
1928 370,487
1929 1,320,555 97,703
1930 2,341,820 90,615
1931 85.62 3,362,540 555,022
1932 60.68 901,710 303,939
1934 78.48 3,182,685 230,090
1935 97.94 4,773,410
1936 98.25 4,909,980
Jan. 1937 93.94 146,365
Feb. 1937 94.91 118,360
March 1937 97.28 197,600
April 1937 102.12 296,035
May 1937 103.02 231,325
June 1937 110.35 485,815
July 1937 106.91 604,260
Aug. 1937 101.73 328,201
Notes. (1) The volume of securities traded refers to the volume on the Shanghai
Chinese Stock Exchange. The volume of commodities securities traded refers to
transactions on the Shanghai Commodities Exchange. Figures for transactions in 1934
are for the period after the merger of the two exchanges, and are for the fiscal, not
calendar, year. They represent transactions for January–May 1933. (2) Bond index
uses July 1931 = 100. (3) The bond index for 1931 is the average for the second half of
the year. (4) The bond index for 1932 is the average of January and April–December.
Source: Zhong Zhina Zhenxing Zhushi Huishe Diaochake 中支那振興株式會社調查
課 (ed.), “振興調查資料第二十八號” (Zhenxing Survey Number Twenty-Eight), in
上海華商證券業概況 (Shanghai’s Chinese Stock Exchanges) (1941), pp. 12–13
314
Table 9.12 Stock index and volume of stock and corporate bond transactions,
1931–August 1937
Stock transaction Corporate bond transaction
Year Stock index volume (shares) volume (thousands of yuan)
Notes: (1) Stock Index July 1931 = 100. (2) Figures for 1931 are for the second half of
the year. (3) The stock index for 1931 is the average of January and April–December.
Source: Zhongguo Jingji Tongji Yanjiusuo 中國經濟統計研究所 (ed.), 經濟統計月志
(Economic Statistics Monthly) 4.10 (October 1937), 20, Table 5, and 22, Table 8
the index reached a new high, and it grew steadily through March of 1937,
breaking previous records. The stock share price index did exactly the oppos-
ite. After 1931 it continuously decreased, reaching a low in 1936, then it
continued to drop in 1937. The difference in the directions of the two indices
reflects the dynamism of the government bond market and a slump in the
stock market. Looking at the volume of transactions, the volume of govern-
ment bond trading grew rapidly after weathering the drop in 1932. It exceeded
4.7 billion yuan in 1935, 4.9 billion yuan in 1936, and 2.4 billion yuan for the first
eight months of 1937. The volume of stock trades varied greatly over time. At
the peak in 1934, 18,453,000 shares were traded, but in 1935 the volume was
only 898,000 shares for the whole year. In addition, the volume of corporate
bonds was minimal. At its greatest, the volume was a little more than
50 million yuan a year; at its least, just over 10 million yuan. The volume of
corporate bonds trades also generally declined over the course of the period.
Beginning in 1935, the Shanghai Stock Exchange started a market in the
shares of the finance industry and businesses, but the securities market
“became monopolized by government debt. The cold shoulder given to
315
stock shares was completely the opposite to that of public bonds.”99 The
economist Zhang Naiqi said that Shanghai had a “Chinese Stock Exchange,
and it was for the purchase and sale of government bonds – it was a public
debt market and not a market in the securities of productive businesses.”100
316
financial scene, banks and bankers became recognizable icons of cities. In Cao
Yu’s 1936 play Sunrise, the banker Pan Yueting joined other unsavory urban
archetypes such as the gangster, the society matron, the gigolo, and the
obsequious student.105 Bankers were not always perceived negatively. Wen-
hsin Yeh has shown how bankers and bank compounds became a model of
professionalism and modernity.106
Turning to the relationship between finance and personal networks, the
role of native place stands out. For the nineteenth century, most remittance
bankers came from Shanxi province and cash shops were often divided into
groups or bang 幫 based on the native place of the individuals owning or
running those firms. In Shanghai many cash shop owners and managers came
from Ningbo and Shaoxing in Zhejiang province. In Tianjin there was
a dominant local group of cash shops owned and managed by Tianjin natives
along with others run by sojourners from a number of other parts of China.107
Native place played an important role in networks of bankers as well, and
much of the literature in both English and Chinese focuses on the importance
of elite bankers from Jiangsu and Zhejiang provinces, often referred to as the
Jiangsu–Zhejiang clique.108 Table 9.13 shows the native places of 3,278 bankers
who held positions as middle managers, upper managers, and directors of
Chinese banks according to a banking directory from 1936.109 Unfortunately,
the native place of almost a third of the bankers in the volume is not stated,
thus conclusions can only be preliminary. Zhejiang and Jiangsu natives did,
indeed, have a large presence in the ranks of these bankers, but so did natives
of a number of other provinces, including Hebei, Sichuan, Guangdong,
105
Sheehan, “Urban Identity,” pp. 47–8.
106
W.-H. Yeh, “Corporate Space, Communal Time: Everyday Life in Shanghai’s Bank of
China,” American Historical Review 100.1 (1995), 97–122.
107
McElderry, Shanghai Old-Style Banks, pp. 52–3; Shen, 天津金融簡史, pp. 10–11.
108
S.M. Jones, “The Ningpo Pang [Ningbo Bang] and Financial Power at Shanghai,” in
M. Elvin and G.W. Skinner (eds.), The Chinese City between Two Worlds (Stanford, CA,
Stanford University Press, 1974), p. 73; Yao Huiyuan 姚會元, 江浙金融財團研究
(Research on the Zhejiang–Jiangsu Financial Clique) (Beijing, Zhongguo Caizheng
Jingji chubanshe, 1998), pp. 7–8; M.-C. Bergère, “The Shanghai Bankers Association,
1915–1927: Modernization and the Institutionalization of Local Solidarities,” in
F. Wakeman Jr. and W.-H. Yeh (eds.), Shanghai Sojourners (Berkeley, Institute of
East Asian Studies, Center for Chinese Studies, 1992), pp. 15–34; A. McElderry,
“Confucian Capitalism? Corporate Values in Republican Banking,” Modern China 12
(July 1986), 401–16; McElderry, “Robber Barons or National Capitalists: Shanghai
Bankers in Republican China,” Republican China 11 (November 1985), 52–67; Cheng,
Banking in Modern China, pp. 46–52.
109
Zhongyang yinhang jihe chu 中央銀行稽核處 (Central Bank of China Auditing
Department), 全國金融機構一覽 (Chinese Financial Institutions at a Glance) (n.l.,
Liulian yinshua gongsi, 1947).
317
Anhui, and Shandong. It is also possible that inclusion of the armies of lower-
level bank employees such as tellers and clerks would provide a different
distribution.
Common province alone tells us little about the way networks actually
functioned. For example, the density of interlocking directorship ties
among members of boards of directors of Chinese banks in 1936 was no
greater for bankers from the same province than it was for the population
as a whole. Density increased “among bankers from adjacent counties or
among important, or elite, bankers who each held seats on many different
banks. The former suggests local kinds of connections such as dialect,
early schooling or family [while the latter suggests] shared professional
318
110
Sheehan, “Myth and Reality,” 470–3.
111
Sheehan, “Urban Identity,” pp. 54, 56; B. Sheehan, “Warlords, Cadres and Bankers:
Private Commercial Banking in the Republican and Post-Mao Periods,” Journal of Asian
Business 14.1 (1998), 16.
112
Ou Jiluan 歐季鸞, 廣州之銀業 (Guangzhou’s Cash Shop Industry) (Guangzhou, Jingji
zhi diaocha chu, 1932), p. 1; Hong Xiaguan 洪葭管, “略論山西票號, 上海錢莊的性質
和歷史地位” (A Brief Discussion of the Nature and Historical Status of Shanxi
Remittance Banks and Shanghai qianzhuang), Jindaishi yanjiu 2 (1983), 259; Chang and
Qian, 近代中國典當業, p. 139.
113
Jiang and Jiang, 近代中國外商銀行史, p. 308; Bergère, “Shanghai Banker’s
Association”; Cheng, Banking in Modern China, pp. 192–5; Sheehan, Trust in Troubled
Times, p. 81; McElderry, Shanghai Old-Style Banks, pp. 42–3.
114
McElderry, Shanghai Old-Style Banks, pp. 52–3; Shen, 天津金融簡史, pp. 10–11.
115
Jiang and Jiang, 近代中國外商銀行史, p. 309.
116
See, for example, B. Sheehan, “Urban Identity,” p. 60; and Sheehan, Trust in Troubled
Times, Chapter 4; Ye Shichang 葉世昌, “銀行公會, 錢業公會抵制 1931年 ‘銀行法’”
(Resistance to the 1931 “Banking Law” by the Bankers’ Association and Cash Shop
Guilds), 中國金融史集刊 (Journal of Chinese Financial History) 2 (2007), 94–105.
117
Sheehan, Trust in Troubled Times.
319
118
Guanxi tongji ju 廣西統計局 (ed.), 廣西年鑑 (Guangxi Annual) (1936), p. 635.
119
Qian, 中國金融之組織 – 戰前與戰後, p. 95.
120
Qian, 中國金融之組織 – 戰前與戰後, p. 95.
121
Ou Jilan 歐季鸞, 廣東典當業 (Guangdong’s Pawnshops) (Guangzhou, Zhongshan
daxue jingji diaocha chu, 1934), p. 125.
122
Sheehan, “The Modernity of Savings,” pp. 121–55.
123
“上海商业储蓄银行致上海银行公会函” (Shanghai Commercial and Savings Bank
to Shanghai Bankers’ Association), Archives of the Shanghai Bankers’ Association, S173-
1-203, 20–1; Liu Qiugen 劉秋根, 明清高利貸資本 (High Interest Loans Capital in the
Ming and Qing Dynasties) (Beijing, Shehui Kexue Wenxian chubanshe, 2000), pp. 138–
9; Wang Zhixin 王志莘, 中國之儲蓄銀行史 (A History of China’s Savings Banks)
(Shanghai, Xinhua Xintuo Chuxu Yinghang, 1934), p. 319.
320
Conclusion
Over the century roughly from 1850 to 1950, Chinese financial institutions and
markets witnessed a number of developments. There was remarkable
growth in the number and size of financial institutions, especially banks,
and a multiplication of kinds of financial institution, as banks based on
Western models, retail savings societies, savings banks, trust banks, stock
markets, rural co-operatives, rural co-operative treasuries, and insurance
companies joined the cash shops, remittance houses, pawnshops, and infor-
mal rotating credit societies which dominated China’s financial world for
much of the nineteenth century, and in some cases even into the twentieth.
The financial sector, especially banks, was highly involved with the state and
ties to the state increased over time. By the 1930s and 1940s, the vast majority
of financial assets were in large, state-controlled banks. As a corollary of the
increasing state role in finance, credit from financial institutions in rural
China shifted from reliance on pawnshops to rural co-operatives, though
the latter reached only a small number of rural households. Financial institu-
tions such as cash shops, remittance houses, and banks worked actively in the
business-to-business sector and even became involved to some extent in
financing early attempts at industrialization. In contrast, stock markets
focused on trading government bonds and had less to do with commerce
or industry. China’s financial geography changed as financial institutions
became more numerous, larger, more broadly situated across the peripheral
regions of China, and more densely packed in urban and commercial centers.
Although China remained a place with multiple financial centers, by the 1930s
Shanghai had emerged as the pre-eminent financial city of China. Financial
institutions and the people who ran them played important roles in society as
institutions and as symbols. Native place played an important role in
124
Wang Zhixin, 中國之儲蓄銀行史, p. 319.
125
Shanghai shekeyuan jingjisuo, 榮家企業史料, p. 276; 茂新福新申新總公司三十周
年紀念冊 (Thirtieth Anniversary Memorial Volume of the Maoxin, Fuxin, Shenxin
Company) (January 1929), Appendix, “勸告同仁儲蓄宣言” (Savings Announcement).
321
Further Reading
Chang Mengju 常夢渠 and Qian Chuntao 錢椿濤 (eds.), 近代中國典當業 (Pawnshops
in Modern China) (Beijing, Zhongguo Wenshi chubanshe, 1995).
Cheng, L. Banking in Modern China (Cambridge, Cambridge University Press, 2003).
Du Xuncheng 杜恂誠, 中國金融通史 (A General History of Chinese Finance), vol 3,
北洋政府時期 (Beiyang Government Period) (Beijing, Zhongguo Jinrong chubanshe,
1996).
Gong Guan 龔關, 國民政府與中國農村金融制度的演變 (Development of the System
of Chinese Rural Finance during the Nationalist Period) (Tianjin, Nankai daxue
chubanshe, 2016).
He, W., Paths toward the Modern Fiscal State: England, Japan, and China (Cambridge, MA,
Harvard University Press, 2013).
Hong Xiaguan 洪葭管 (ed.), 中國金融史 (A History of Chinese Finance) (Chengdu,
Xinan Caijing daxue chubanshe, 1993).
Huang Jianhui 黃鑒暉, 中國典當業史 (A History of China’s Pawnshop Industry)
(Taiyuan, Shanxi Jingji chubanshe, 2006).
Jiang Hongye 姜宏業, 中國金融通史 (A General History of Chinese Finance), vol. 5,
新民主主義革命根據地時期 (The Period of New Democracy and the Revolutionary
Base Areas) (Beijing, Zhongguo Jinrong chubanshe, 2008).
Jiang Jianqing 姜建清 and Jiang Lichang 蔣立場, 近代中國外商銀行史 (A History of
Foreign Banks in Modern China) (Beijing, Zhongxin chubanshe, 2016).
Li Jinzheng 李金錚, 民國鄉村借貸關係研究 (Research on the Relationship between
Lending and Borrowing in the Countryside in the Republican Period) (Beijing, Renmin
chubanshe, 2003).
322
323
324
family firms,1 although the utility of these firms in addressing specific chal-
lenges facing Chinese enterprise helps explain the particular organizational
forms that emerged during the late imperial period and persisted into the
republic. At the same time we will eschew explanations based on “culture.”
While individual actors may have understood their behavior to have
reflected cultural commitments, here we will focus on the enactment of
those commitments in the choices made and the strategies deployed to
manage the challenges of China’s particular business environments.
Inasmuch as these four pillars retained their influence well into the twentieth
century, the last section of this chapter will address some of the ways in
which the pressures of foreign contact and global economic interaction
affected long-established modes of business organization in China. New
technologies, foreign business models, borrowed legal frameworks, and the
end of imperial rule could not but have had an impact on business organiza-
tion. However, the lesson of recent scholarship on early twentieth-century
Chinese business has been that their impact was far more diverse and uneven
than we might have anticipated based on standard theories of the firm and
that many of the key elements of business practice that emerged over the
length of the last dynasty continued to serve businesspeople and the entities
they created long after emperors were but a distant memory.
Family
Family as the node of economic activity is a universal phenomenon and
family firms have continued to play a significant role, numerically, if not in
terms of total capitalization, in most parts of the world.2 While scholars no
longer consider the “family firm” to have uniquely Chinese salience, charac-
teristics of Chinese family organization played a significant role in the
structuring of Chinese business in the early modern period. As a biological
and social construct, the Chinese family provided intersecting bases for trust
and the pooling of resources. Patriarchal authority and generational hier-
archy, key Confucian expressions of a well-ordered society, were baked into
1
For example, T.W. Guinnane and J. Schneebacher, Capital Structure and the Choice of
Enterprise Form: Theory and History, Economic Growth Center Discussion Paper No. 1061
(New Haven, Yale University, 2018), p. 2, demonstrate that as late as 1890 three-quarters
of all firms were ordinary partnerships in France, Germany, and Spain, despite the
availability for some time of general incorporation.
2
A. Colli and M.B. Rose, “Family Business in Comparative Perspective,” in F. Amatori
and G. Jones (eds.), Business History around the World (Cambridge, Cambridge University
Press, 2003), pp. 339–52.
325
both the imperial code and social practice. Among their key manifestations
was the joint household, whose common property was managed by the
patriarch, and only passed on to the next generation in the act of household
division, a predominately male affair that could occur during the lifetime of
the patriarch but ideally took place after his death. Household division itself
was conceived of as an egalitarian process in which each son received an
equal share of the estate. Partible succession created a shared stake in the
common property, while deferred division could supply a common pool of
resources available for profitable deployment.3 If culture played a role in
encouraging co-operation toward growth of the estate, it did so by sustaining
the belief that each male household member was linked through time and
placed on earth to bring honor to the ancestors and to lay the groundwork for
the success of future generations.
How did these distinctive features of the joint household, its commonly
held property and the moral vision that encased it, shape Chinese business
organization? Much has been made of the family as a basis for trust, and
indeed in China, as elsewhere, the face-to-face bonds of familiarity and
mutual dependence of family contributed to the willingness of people to
lend money, broker deals, and join in business endeavors. However, it was in
its ability to exercise authority over its members and to lay claim to common
resources that the family and its joint household economy most influenced
the evolution of Chinese business organization. The case of the Guo Family
Shop, a late Qing business of no particular distinction, illustrates this point.
The shop was founded in the late Qing by a member of the Guo family of
Shangyu county, Zhejiang. The founder, who had three sons who most likely
worked alongside their father, operated the shop as a single proprietorship
until his death, when the joint household of which he was the head under-
went division. We do not know what other assets comprised the Guo estate,
but as a result of a dispute with creditors that emerged following the death of
the elder brother, we know that the three brothers emerged from the process
of division as equal partners in what was now a single-surname partnership.
While the brothers still referred to their business simply as the Guo Family
Shop, our use of the term “partnership” underscores a change in the relation-
ship among stakeholders. When the family branch headed by the youngest
brother wished to leave the business, the two remaining branches had to buy
3
For a more detailed examination of the process and implications of household division
see D. Wakefield, Fenjia: Household Division and Inheritance in Qing and Republican China
(Honolulu, University of Hawaii Press, 1998). The distribution to adopted sons and sons
of concubines, as well as the portion to which daughters were entitled, varied over time.
326
4
M.B. Young, “Law and Modern State-Building in Early Republican China: The Supreme
Court of Peking (1911–1926),” unpublished Ph.D. thesis, Harvard University, 2004, p. 174.
5
W.K.K. Chan, “The Organizational Structure of the Traditional Chinese Firm and Its
Modern Reform,” Business History Review 56.2 (1982), 222–3.
6
S. Cochran, Chinese Medicine Men: Consumer Culture in China and Southeast Asia
(Cambridge, MA, Harvard University Press, 2006), pp. 18–23.
327
named Suo.7 Similar stories can be told about salt merchants from Tianjin,
long-distance merchant families from Huizhou and Shanxi, and the large-
scale salt manufacturers and wholesalers of Zigong, Sichuan.
Whether they remained solely family-owned, were forced by circum-
stances to bring in outside partners, constituted themselves from the start
as shareholding partners among kin,8 or invested jointly with other families,9
family-owned businesses relied on a number of organizational devices that
emerged out of the joint household and continued to contribute significantly
to the more complex business practices of the late Qing and the twentieth
century.
Two of the most important of these devices were the lineage trust and the
lineage accounting office. To understand the lineage trust let us return to the
joint household and the practice of family division. The process by which the
assets of a household were passed on to its coparceners in late imperial China
required their fragmentation as each son received an equal share of the estate.
Even for those with middling resources this contravened the need to devote
a portion of the estate to ritual expenses incurred in honoring their ancestors.
By the Song dynasty (960–1279), households with sufficient means were
encouraged to create endowments to which were contributed land and
other income-producing assets that were protected from family division
and could grow in value, and whose management and the purposes to
which the income was put created a focus of solidarity for the descendants
of its founders. The status of these trusts, most commonly called tang 堂, was
reinforced by custom, contract, and individual lineage regulations until 1756,
7
Liu Yongcheng 刘永成 and He Zhiqing 赫治清, “万全堂的由来与发展” (The Origin
and Development of Wanquantang), 中国社会经济史研究 (Research on the
Economic and Social History of China) 1 (1983), 8.
8
For example, two branches of the Zhao family began a business which in 1838 was
expanded to included four branches, each contributing cash for a total of 12,000 taels.
Two shops sold oil, salt, and grain in the Qianmen commercial district of Beijing. In this
case the investment was passive, with management left to others while profits and
losses were shared in proportion to each branch’s investment. Yang Guozhen 杨国祯,
明清以来商人‘合本’经营的契约形式,” (The Contractual Form of Merchant “Joint
Shares” Business since Ming and Qing,” 中国社会经济史研究 (Research on
Economic and Social History of China) 3 (1987), 4.
9
For example, during the mid-nineteenth century, Du Baotian, Yuan Tinglu, and Yuan
Baozhai opened the Zhengxunxiang as a partnership that appears to have operated
a workshop producing writing paper. When Yuan Baozhai died his four shares were
sold to Zhang Xiangzhi’s Tongtaihang, a medicinal herb shop that may have simply
viewed the shares as an income-producing asset. Xie Jing 谢晶, “设有法律的秩序:
晚清巴县工商业合伙研究” (Order in the Absence of Law: Research on Partnership
in Handicraft and Commerce in late Qing Baxian), unpublished MA thesis, Central
Nationalities University, 2012, p. 21.
328
when they were also protected from intra-familial predation in the Qing
Code.10 For Chinese business they became a unique mechanism through
which to effect some of the benefits of incorporation.11
The salt manufacturers of Zigong, Sichuan provide some of the best data
on the way in which lineage trusts functioned as business entities. The men
who began investing in drilling deep brine wells and moved from evaporating
salt using coal-fired furnaces to developing China’s first industrial natural gas
wells did not start out as well-capitalized business entrepreneurs.12 Most were
farmers and small merchants, some of their families had produced degree
holders, and many dabbled in well drilling in a region of southern Sichuan
dotted with salt derricks and abandoned wells. The Wangs, who emerged as
one of the most successful of China’s salt producers and wholesalers, were
typical in their use of the institutions of the joint household economy. By the
nineteenth century they had already established a modest trust to support an
ancestral hall and ritual activities. However, it was the success in the devel-
opment of salt wells and evaporation furnaces that led the head of the senior
branch of the Wang lineage, Wang Langyun, to create a trust that would be
central to the family’s economic juggernaut. Twenty operating wells and 600
mu of agricultural land were set aside as an initial endowment, income-
producing resources that would not only support elderly lineage members,
maintain ancestral graves, memorialize chaste widows, pay for ancestral
rites, and contribute to the education of lineage males.13 Its real significance
10
Yunsheng Xue 薛允升 and Jingjia Huang 黄靜嘉, 讀例存疑重刋本 (Doubtful Points
on Reading the Substatutes) (Taipei, Chengwen chubanshe, 1970), pp. 626–7; M. Zelin,
“The Firm in Early Modern China,” Journal of Economic Behavior & Organization 71.3
(2009), 626–7.
11
A similar logic facilitated the creation of shareholding associations devoted to sustaining
temples and various ritual activities, allowing non-kin to create partnerships in land,
irrigation works and other revenue-generating assets. Shares in such trusts could form
a component of joint household property. For examples of such associations see Li Li
李力, “清代民间契约中关于‘伙’的观念和习惯” (The Concept and Common
Practice of “Huo” in Qing Civil Contracts), 法学家 (Legal Profession) 6 (2003), 41–2.
Cohen has argued that by the end of the last dynasty about a third of the “best wet rice
land” in Minong county, Taiwan was owned by associations “mainly dedicated to the
worship of gods or ancestors.” M. Cohen, “Writs of Passage in Late Imperial China,” in
M. Zelin, J.K. Ocko, and R. Gardella (eds.), Contract and Property in Early Modern China
(Stanford: Stanford University Press, 2004), p. 43.
12
For a detailed analysis of the Zigong salt manufacturers, their technological and
business contributions, and the impact of China’s changing political landscape on
their business fortunes, see M. Zelin, The Merchants of Zigong: Industrial
Entrepreneurship in Early Modern China (New York, Columbia University Press, 2005).
13
M. Zelin, “The Rise and Fall of the Furong Saltyard Elite: Merchant Dominance in Late
Qing China,” in J. Esherick and M.B. Rankin (eds.), Chinese Local Elites and Patterns of
Dominance (Berkeley, University of California Press, 1990), pp. 94–6.
329
14
While the patriarchal principle does not seem to have been questioned in earlier years,
during the 1920s it became a source of intense competition as the lineage trust suffered
from mounting debt and political pressures. For an account that clearly favors the
opposition, see Benqing Chen 陈本清, “渝沙债团与王三畏堂债务始末” (The Yusha
Debt Group and the Whole Story of the Debts of the Wang Sanwei Tang), 自贡文史资
料选集 (Zigong Selected Historical Archives) 22 (1992), 1–10.
15
Unlike other forms of partnership, which distributed profit and loss according to one’s
contribution to the firm, a subject addressed below, one’s share in the profits of this and
other lineage-trust-based businesses depended on one’s position within a lineage
branch, the number of claimants in that branch, and the generational depth of the
lineage itself. For an example of a New Territories lineage trust whose shareholders
now span the globe, see J.L. Watson, “Presidential Address: Virtual Kinship, Real
Estate, and Diaspora Formation: The Man Lineage Revisited,” Journal of Asian Studies
63.4 (2004), 893–910.
330
non-kin specialists to carry out their work. However, most served as both
a business office and the main site for the administration of lineage affairs,
under the unified authority of the lineage head. Few lineage trusts with
significant business activities have left detailed records of their operations
but their traces abound in the genealogies of notable local families. At one
extreme, for example, were the locally powerful Wen lineage of Guisheng
county in Jiangxi, who owned thirteen mountains whose tenants either
mined coal or harvested timber. Rents collected by the lineage maintained
an ancestral hall and supported lineage members with monthly allowances.16
No elaborate internal business organization was necessary to enable this
lineage to generate sufficient wealth to allow lineage members to obtain
official degrees and lineage leaders to participate in regional politics.
At the other extreme were the large lineage-based salt manufacturers of
Zigong, Sichuan. They too deployed the institution of the lineage trust as
a mechanism to manage diverse assets as well as the ritual and philanthropic
concerns of increasingly wealthy single-surname partnerships. At the height
of the salt boom in the mid-nineteenth century, the wealthiest of the salt
entrepreneurs refined the use of the trust. While maintaining their founding
trust, the Hu Yuanhe tang, in 1867 the Hus established a separate trust,
the Shenyi tang, devoted exclusively to the salt business. The main office
(zongguifang 总柜房) of the Shenyi tang was usually headed by a family
member whose title was general director (zongzhanggui 总账柜). Under him
were five departments: (1) an accounts office (guifang 柜房) run by a chief
accountant (zongzhang 总账) and two assistants (bangzhang 帮账) in charge
of the overall productivity of the lineage’s wells and furnaces; (2)
a procurement department (huowugu 货物股) in charge of purchasing all
supplies needed for the daily operation of the wells and furnaces; (3) an
external affairs department (jiaojigu 交际股) in charge of buying brine for
the lineage’s furnaces and selling salt at lineage-owned retail shops; (4) a
department of agricultural estates (nongzhuanggu 农庄股) in charge of col-
lecting rents and selling grain; and (5) a cash department (xianjingu 现金股) in
charge of daily cash expenditures and silver–copper exchange transactions.17
Despite its focus on the family’s salt business it remained an appendage of the
main lineage trust, along with separate offices devoted to lineage schools, its
16
J. Hornibrook, “Local Elites and Mechanized Mining in China: The Case of the Wen
Lineage in Pingxiang County, Jiangxi,” Modern China 27.2 (2001), 202–28.
17
Shaoquan Hu 胡少权, “贡井胡元和的兴起与衰落” (The Rise and Fall of Gongjing
Hu Yuanhe), 自贡文史资料选集 (Selected Historical Archives of Zigong) 12 (1981),
55–6.
331
Private Ordering
As we saw above, when kinship combined with the institutions of the joint
household, individual households did not partake of the benefits of income-
producing assets as shareholders. Their interest in the income produced
could not be augmented or sold. And the manner in which they enjoyed
the benefit of that income might shift depending on whether division was
based on total number of lineage males or on division among branches
regardless of each branch’s male population. However, both individual
joint households and lineage trusts also engaged in business as participants
18
Hu, “贡井胡元和,” 70.
19
Zilin Li 李子琳, “自流井李四友堂由发轫到衰亡” (The Rise and Fall of Ziliujing Li
Siyou Tang), 四川文史资料选集 (Selected Historical Archives of Sichuan) 4 (1962–
1963), 150–1.
20
Li, “自流井李四友堂由发轫到衰亡.”
332
21
For a detailed discussion of the roots of Chinese shareholding practices, see M. Zelin,
“A Deep History of Chinese Shareholding,” Law and History Review 37.2 (May 2019),
325–51.
22
Zhang Chuanxi 张传玺 (ed.), 中國歷代契約會编考釋 (Compilation and
Interpretation of Chinese Historical Contracts), 2 vols. (Beijing, Beijing daxue chu-
banshe, 1995), pp. 1078–9. A similar document in the unpublished collection of Huizhou
contracts compiled by the late Tian Tao memorialized a dispute over the exploitation
of forest land for firewood and resulted in the division of a jointly owned mountain into
a mountain in which owners had specified shares. Tian Tao collection, Ming Wanli 14,
Wang Hongqing et al., Qingjie Hemo contract (not published).
23
Zhang, 中國歷代契約會编考釋, pp. 1089–90.
24
Cohen, “Writs of Passage in Late Imperial China,” 82.
333
one case land was first purchased from the original aboriginal owners, and
then a partnership consisting of six shares was created, in which he estimates
approximately half of the shares were sold to non-kin.25
While kinship and/or propinquity/native-place relationships facilitated
the creation of trust that enabled these partnerships to be formed, China’s
strong tradition of contractually based private ordering served as the scaf-
folding upon which a robust shareholding tradition was built. Indeed, it is
through the rich collections of business contracts collected by Chinese
scholars and preserved in Chinese legal archives that we know much of
what we know about the organization of Chinese business.
Contracts memorialized the establishment or dissolution of a partnership
and the sale or transfer of shares, and were intended to serve as actionable
proof of the intent of investors. Partnership contracts followed patterns that
can be traced to an even deeper history of land sale and lease contracts going
back to the early years of the Chinese state. Models were recorded in
encyclopedias and merchant guidebooks,26 and by the nineteenth century
merchants seem to have deliberately emulated elements of the organiza-
tional models of prominent merchant communities, in particular the far-
flung traders from the western province of Shanxi. While varying in their
details, most founding contracts named the investors and their respective
contributions in cash and kind and the number of shares to which each was
entitled. Common also was the stipulation of a timetable for the settling of
accounts, at which the firm’s ledgers would be inspected and dividends
determined and distributed. By the nineteenth century, it was common for
founding documents to clearly state that profits and losses were allocated
according to the number of one’s shares or the proportion of total capital one
had invested. Some founding documents indicate that a manager, who may
or may not have been an investor, was engaged and named at the time the
partnership was formed.27
Before we look at specific contracts and what they can tell us about
business organization in the late imperial period it is worth noting what the
contract culture of China bequeathed to all Chinese shareholding partner-
ships. First, while the imperial code and state policy were concerned with the
25
M.A. Allee, “The Status of Contracts in Nineteenth-Century Chinese Courts,” in Zelin,
Ocko, and Gardella, Contract and Property, pp. 162–3.
26
R.J. Lufrano, Honorable Merchants Commerce and Self-Cultivation in Late Imperial China
(Honolulu, University of Hawaii Press, 1997).
27
We see both of these stipulations in a model contract in the 1895 compilation Shuji
Bianmeng translated in R. Gardella, “Contracting Business Partnerships,” in Zelin,
Ocko, and Gardella, Contract and Property, p. 332.
334
28
The state did attempt to regulate the freely contracted relationships that fell within the
kinship rubric, with varying success, as Sommer and Ransmeier show in their respect-
ive work on polyandry and the sale of wives and on the transactional family and the
market in people in Qing and Republican China. M. Sommer, Sex, Law, and Society in
Late Imperial China (Stanford, CA, Stanford University Press, 2000); Sommer, Polyandry
and Wife-Selling in Qing Dynasty China: Survival Strategies and Judicial Interventions
(Oakland, University of California Press, 2015); J. Ransmeier, Sold People: Traffickers
and Family Life in North China (Cambridge, MA, Harvard University Press, 2017).
29
For a discussion of contract in the establishment of property rights during the last
imperial dynasty, see M. Zelin, “A Critique of Rights of Property in Pre-war China,” in
Zelin, Ocko and Gardella, Contract and Property, pp. 17–36.
30
Some contracts stipulated a right of first refusal for fellow shareholders. See, for
example, K.M. Bun, “Custom, Code and Legal Practice, the Contracts of Changlu
Salt Merchants in Late Imperial China,” in Zelin, Ocko, and Gardella, Contract and
Property, p. 279.
31
Share reorganization could take many forms, ranging from simple transfer to the
complex reallocation of profit and losses found in Zigong shangxiajie agreements.
Zelin, Merchants of Zigong, pp. 42–8.
335
In an earlier partnership the Wangs and the Zhangs had put up capital and
joined forces with landowners sitting on potentially rich coal reserves to
excavate a mine. While they were possibly neighbors, they give no indication
of kinship. It is likely that the two households financing the excavation ran
out of money before they were able to start production and, with the help of
someone who had connections to people with liquid assets, they sought to
dig further. We do not know what the contribution of each party was, but
shares were most likely allocated on the basis of relative cash contributions.
Although we lack some information, this and other early coal mining
partnerships were important precursors to more complex business arrange-
ments in extractive industry. At Baxian, Sichuan, where coal lay close to the
surface and the costs of production were low, coal mining partnerships often
consisted of no more than a few local men who leased a potential mine from
32
Zhiping Chen 陈支平 and Zengrong Lu 卢增荣, “从契约文书看清代工商业合股委
托经营方式的转变” (The Transformation in Qing Joint-Stock Trust Management as
Viewed from Contracts), 中国社会经济史研究 (Research on Chinese Social and
Economic History) 2 (2000), 29–30.
336
33
For example, Yang Yingquan and Yao Chengxiu rented a piece of land from the Jinyun
temple and sublet part of it to a man named Zhang, who mined it with one hired
laborer. Baxian Archives, 6.3.16552
34
M. Zhang, “Financing Plantation Forestry in Southwest China: Securitization of
Timberlands and Shareholding Practices, 1700–1900,” AAS New Frontiers in Asian
Economic History Workshop, East Lansing, Michigan, May 11–15, 2017, 10–14.
35
For a detailed discussion of the allocation of shares among landowners, middleman
developers, and owners of capital and other critical inputs in Zigong well partnerships,
see Zelin, The Merchants of Zigong, pp. 24–49.
337
a way to ensure honesty and loyalty and continued hard work. Every three
years the accounts of the firm were settled and all holders of body shares,
including staff, received a portion of the profits commensurate with their
shares.36 Chinese scholars have noted that over time the number of body
shares could exceed the number of investor or silver shares. However, there
are no studies of the impact this may have had on the viability of the firm.
The practice of issuing body shares continued into the mid-twentieth cen-
tury, as noted in accounts of Shanxi merchants in Manchuria written in the
1940s.37 In their study of the Rishengchang, one of the early Shanxi remittance
banks, Randal Morck and Fan Yang argue that managers who were granted
body shares received dividends, but unlike equity shareholders they had no
claim to the equity of the firm, nor could their shares be inherited. However,
their kin did receive a death benefit of sorts, in the form of term-limited
dividend-generating death shares (gugu).38
The practice of ensuring the loyalty of managers by giving them a share in
the firm can be seen elsewhere as well. For example, in 1878 Qu Fulu and Li
Yingzhou wrote an agreement stating that they had purchased a fully
equipped rice mill for 1,700 taels.39 Together the partners would hold ten
shares. Qu Fulu would get 6.5 shares for an investment of 1,105 taels. Li
Yingzhou would get 3.5 shares for an investment of 595 taels. Two additional
shares were established for a total of twelve. One was designated the
property in perpetuity of the mill’s manager, Jiang Rongzhuang. The other
was to be assigned to the God of Wealth,40 a rather recent object of merchant
devotion and mercantile virtues.
The assignment of a share to the God of Wealth reminds us of another
problem addressed in shareholding partnerships, that of short-term finance
and working capital. There is a mistaken notion that the absence of modern
36
Xu Ke 徐珂, Qingbai Leichao 清稗类钞, 17 ce, Nongshanglei, 70–1, cited in
Jianhui Huang 黃鉴暉 and Zhongguo Renmin Yinhang Shanxisheng Fenhang 中国
人民银行山西省分行 (eds.), 山西票号史料 (Historical Archives of Shanxi Piaohao)
(Taiyuan, Shanxi Jingji chubanshe, 2002), p. 582.
37
Wu Xiyong 吴希庸, “近代东北移民史略” (A Brief History of Migrants to the
Northeast in Modern China), 东北季刊 (Northeast Quarterly) 38 (1941), 219–342.
I want to thank Martin Fromm for bringing this to my attention.
38
R. Morck and F. Yang, “The Rise and Fall of the Rishengchang Bank Model: Limiting
Shareholder Influence to Attract Capital,” in J.G.S. Koppell (ed.), The Origins of
Shareholder Advocacy (New York, Palgrave Macmillan, 2011), pp. 195–8. Unfortunately,
the one example they provide is from the 1940s so we do not know whether the practice
of issuing death shares was the result of foreign influences.
39
Li, “清代民间契约中关于‘伙’的观念和习惯,” 43.
40
R. von Glahn, “The Enchantment of Wealth: The God Wutong in the Social History of
Jiangnan,” Harvard Journal of Asiatic Studies 51.2 (1991), 651–714.
338
41
C.M. Isett, “Sugar Manufacture and the Agrarian Economy of Nineteenth-Century
Taiwan,” Modern China 21.2 (1995), 244.
42
Zhongmin Zhang 张忠民, 艰难的变迁,近代中国公司制度研究 (A Difficult
Transition: A Study of the Chinese Company) (Shanghai, Shanghai Academy of Social
Sciences Press, 2001), pp. 28–30.
43
Zelin, Merchants of Zigong, pp. 39–42.
44
R.Y. Eng, “Chinese Entrepreneurs, the Government, and the Foreign Sector: The
Canton and Shanghai Silk-Reeling Enterprises, 1861–1932,” Modern Asian Studies 18.3
(1984), 360–1.
339
45
“Chinese Partnership: Liability of the Individual Members,” Journal of the North China
Branch of the Royal Asiatic Society 21.2 (1887), 48.
46
Elisabeth Köll notes that most of the shareholders in Dasheng Cotton Mill were other
businesses or lineage trusts. E. Köll, From Cotton Mill to Business Empire: The Emergence of
Regional Enterprises in Modern China (Cambridge, MA, Harvard University Asia Center,
2003), p. 128–9. A variation on cross investment has been identified in the liaison firms
47
M.-H. Lin, “Interpretive Trends in Taiwan’s Scholarship on Chinese Business History,
1600 to the Present,” Chinese Studies in History 31.3–4 (1998), 70–1. Most research on
lianhao has focused on Manchuria.
340
merchants of the late imperial period were long-distance traders from the
northwest provinces of Shanxi and Shaanxi and from Huizhou in Anhui
province, both groups benefiting from the opportunities presented by the
government system of licensing the long-distance trade in salt. Other regional
merchant groups are better known for their role in the expansion of China’s
maritime trade, particularly those based in Fujian and Guangdong. According
to Cheong, most of the prominent Guangdong merchants who comprised
the so-called Cohong that enjoyed a government monopoly in the Canton
trade with Western merchants traced their origins to Fujian and Zhejiang and
“went to their previous contacts in the producing regions to obtain their
export goods, finished the silks in their own Hongs, and used the same
network for the redistribution of imports.”48 To these long-distance mer-
chants could be added smaller but no less significant groups, such as the
Ningbo merchants who, like many of their counterparts from other prov-
inces, engaged in long-distance trade in foodstuffs, grain, and other staples, as
well as playing a critical role in the development of commercial banking in
southern China.
Not surprisingly, native place affinities became an important source of
trust and facilitated the kind of investment and cross investment mentioned
above. During the last dynasty a critical mass of fellow countrymen in
a distant market eased relations with local officials. There is also evidence
that the ability to deposit cash in the shops of fellow countrymen in distant
markets anticipated the development of remittance banking and the use of
new instruments of exchange.49 Native-place ties also served as a conduit for
the exchange of market information and the spread of organization strategies.
At a more local level, well into the twentieth century, propinquity also served
as a lubricant for entrepreneurs seeking investors in new business ventures.
Men like Chen Qiyuan utilized local ties to obtain credit and labor to start one
of China’s first steam silk filatures in his native Nanhai county, Guangdong.50
Sun Yingde, a blacksmith from the Canton region working around
the Shanghai docks, joined forces with a relative to repair steamships,
eventually building a machine and machine tools factory that employed
48
W.E. Cheong, The Hong Merchants of Canton: Chinese Merchants in Sino-Western Trade
(London, Curzon Press, 1996), p. 376.
49
S. Guo, “The Shanxi Merchants in Beijing in the Qing Dynasty: An Analysis Based on
136 Samples of Merchants and Their Activities,” Frontiers in History in China 4.2 (2009),
167–9.
50
D. Ma, “Between Cottage and Factory: The Evolution of Chinese and Japanese
Silk-Reeling Industries in the Latter Half of the Nineteenth Century,” Journal of the
Asia Pacific Economy 10.2 (2005), 203–5.
341
some 200 men.51 Indeed, investors in some of China’s most famous industrial
conglomerates, such as Zhang Jian (Dasheng Cotton Mill) and Fan Xudong
(Jiuda Salt Refinery), discussed below, were friends, family, and local
acquaintances.
Guilds served a different purpose. Although they sometimes originated as
native-place associations established to serve the needs of officials, scholars,
and long-distance merchant sojourners in far-flung parts of the empire, by the
end of the Qing many guilds had become specialized agencies joining
members of particular trades. Guilds expedited the system of private ordering
discussed above by authorizing and promulgating “customs of the trade” and
enforcing business standards among their member firms. Their ability to play
this role depended not only on the growing wealth and influence of more
prosperous merchant communities. The state itself came to rely on guilds to
collect taxes, to regulate the value of the tael in market transactions, and to
mediate merchant disputes. These roles would continue to be of importance
into the twentieth century.52
51
W.K.K. Chan. “Sources of Capital for Modern Industrial Enterprises in Late Ch’ing
China,” in R.A. Brown (ed.), Chinese Business Enterprise: Critical Perspectives on Business
and Management (London and New York, Routledge 1996), p. 51.
52
K.-C. Liu, “Chinese Merchant Guilds: An Historical Inquiry,” Pacific Historical Review
57.1 (1988), 15–18.
53
R. Harris, “The Institutional Dynamics of Early Modern Eurasian Trade: The
Commenda and the Corporation,” Journal of Economic Behavior & Organization 71.3
(2009), 612. For a detailed discussion of the business interactions of Chinese and
Western Traders in the Canton region, see P.A. van Dyke, The Canton Trade: Life and
Enterprise on the China Coast, 1700–1845 (Hong Kong and London, Hong Kong University
Press, 2005).
342
54
D. Faure, China and Capitalism: A History of Business Enterprise in Modern China
(Hong Kong, Hong Kong University Press, 2006), p. 51; Y.-P. Hao, The Comprador in
Nineteenth Century China: Bridge between East and West (Cambridge, MA, Harvard
University Asia Center, 1970), pp. 252–3.
343
55
See Chapters 5 and 6 of this volume.
56
Guaranteed rates of dividend payments, often around 8 percent of investment, blurred
the line between loans and equity investment, as did the term applied to these
dividends, “official interest” (guanli 官利). Government involvement in these busi-
nesses could provide tangible benefits, as in the promise to ship government tribute tax
rice exclusively on ships of the China Merchants Steam Navigation Company. S.
R. Halsey, “Sovereignty, Self-Strengthening, and Steamships in Late Imperial China,”
Journal of Asian History 48.1 (2014), 81–111.
57
See, for example, the zhaogu zhangcheng calling for investors in the Pingquan
Mining Bureau published in Shenbao 申报, 6th month, 11th day, 1882.
58
W.K.K. Chan, Merchants, Mandarins, and Modern Enterprise in Late Ch’ing China
(Cambridge, MA, Harvard University East Asian Research Center, 1977), pp. 70–1.
344
59
Chan, Merchants, Mandarins, and Modern Enterprise, pp. 72–5, attributes the corruption
associated with these firms largely to the influence of Sheng Xuanhuai, an official who
took over supervision of Li Hongzhang’s business initiatives in the 1880s. See also
A. Feuerwerker, China’s Early Industrialization: Sheng Hsuan-Huai (1844–1916) and
Mandarin Enterprise (Cambridge, MA, Harvard University Press, 1958).
60
E. Motono, Conflict and Cooperation in Sino-British Business, 1860–1911: The Impact of the
Pro-British Commercial Network in Shanghai (New York and London, St. Martin’s Press,
2000), pp. 66–72.
61
Liufang Fang 方流芳, “公司词义考:解读语词的制度信息” (The Etymology of
Gongsi: Institutional Information from the Reading of Words), Sino-Foreign Legal
Studies 3 (2000), 277–99. Fang argues that the term gongsi originally was understood to
apply only to the British East India Company.
345
A formal market in Chinese shares did not emerge until after the fall of the
Qing dynasty.62 However, Chinese businessmen were quick to imitate the
foreign use of advertisements for public share offerings. Founded by foreign-
ers in 1861, Shanghai xinbao, the first Chinese-language commercial journal,
was devoted almost entirely to advertisements for shares. By the 1870s
Chinese entrepreneurs were soliciting investors by publishing prospectuses
in major newspapers like the Chinese-language newspaper Shenbao. These
investment prospectuses (zhaogu zhangcheng) give us a glimpse of some of the
organizational aspirations of firms as they sought to create an impersonal
market for shares.
A prospectus soliciting investment in the Hangzhou Electric Light
Company appeared in 1897 in the Jicheng bao.63 As a wholly private public
utility that requested and received a monopoly to establish electric lighting in
that city it was under somewhat greater official scrutiny than would be other
kinds of endeavor. But its organizational provisions reflect the prevailing
practices of businesses reaching out to stranger-investors in the late nine-
teenth century.
The Hangzhou Electric Light Company sought investors with the goal of
raising approximately 150,000 taels to buy equipment for the manufacture of
electric lamps and cable and to operate coal yards and warehouses. Among
the organizational commitments made in the prospectus was the selection of
a ten-man board of general directors from among those holding the largest
number of shares and election from their ranks of one general manager and
one assistant manager. The managers would meet and deliberate with the
directors on important matters, requiring six out of the ten directors’
approval for major decisions. Income and expenditure were to be handled
exclusively by the company accounts officer, who would compile a summary
accounting each month, quarterly closings, and an annual general settlement
of accounts. After the payment of the shareholders’ guaranteed dividend
(guanli), salaries and wages, and other expenses, any surplus would be set in
a reserve fund and would go to providing bonuses for the founders as well as
additional dividends for shareholders.
Unlike traditional shareholding firms in which proof of investment was
based on holding a copy of the founding contract, the Electric Light
Company would follow the Western practice of issuing share certificates.
62
W.A. Thomas, Western Capitalism in China: A History of the Shanghai Stock Exchange
(Aldershot and Burlington, VT, Ashgate, 2001), pp. 245–7.
63
“杭州電燈公司招股章程” (The Hangzhou Electric Light Company Share-Offering
Articles of Association), Jichengbao 8.12 (1897), 25–29.
346
But like traditional firms, if a shareholder wished to sell his shares, he would
have to offer them first to the existing shareholders. If there were no takers he
could offer his shares to outsiders, informing the company so that the names
of shareholders would remain up to date. Finally, as a confirmation of the
role that personal relationships of family or native place traditionally played
in hiring, the prospectus assured investors that no one would be hired as
a sinecure, that all persons recommended to work for the company would be
vetted by the company managers, and that all personnel with responsibility
for finances or materials would be required to have a guarantor. In the event
that the managers recommended expansion of the business they would be
required to call a meeting of all shareholders, providing notice a month in
advance by placing an announcement in Shenbao and other newspapers.
The Hangzhou Electric Light Company was typical of firms founded in the
last years of the nineteenth century to introduce new and often expensive
technologies in the area of mechanized production and transportation. Their
large capital requirements differentiated them from earlier shareholding
partnerships. But their business models would not have seemed alien to the
merchants they sought to attract to their shareholder registers. These firms
were founded before the Qing dynasty provided a legal basis for incorpor-
ation. Promulgated in 1904, China’s first company law (Gongsi lü) acknow-
ledged the juridical status and new names for existing business forms, such as
the single proprietorship, the simple partnership, and the unlimited com-
pany, and for the first time provided the option for Chinese firms to register
as limited companies.64 While fairly rudimentary, the new law introduced
ideas that in various combinations would be taken up by twentieth-century
business founders, including limited liability, the rights and obligations of
shareholders, the establishment of formal boards of directors, and rules to
encourage financial transparency, such as the requirement that all firms
engage auditors independent from management. The new law also memor-
ialized practices that existed under the regime of private ordering, such as the
freedom to buy and sell shares unless otherwise stipulated in the founding
document, issuing shares as bonuses, and the ability of a company to assess
shareholders for additional funds.
What impact did the company law have on the organization of business?
Some scholars have argued that the impact was negligible, as evidenced by
the small number of firms that registered as limited-liability joint-stock
64
Shanghai Municipal Archives (ed.), 旧中国的股份制 (1868–1949) (The Joint-Stock
System in Old China) (Shanghai, Zhongguo dangan chubanshe, 1996), pp. 11–24.
347
companies.65 On the other hand, many businesses borrowed from the reper-
toire of organizational provisions found in this and subsequent company laws
without registering with the government. The absence in China of legal
restrictions on the longevity of firms that were not incorporated made
limited liability one of the few benefits available only through registration
as a corporation under the new law. By the early twentieth century, regis-
tered and unregistered firms were including in their founding documents
stipulations on the conduct of shareholder meetings, the formation of boards
of directors, the duties of managers, and so on, and using mechanisms such as
partnership contracts and ledgers to regulate shareholder rights and keep
track of the transfer of shares.66 At the same time, Chinese businesses in the
early twentieth century remained hybrid institutions, each making use in its
own way of earlier and more recently introduced managerial and organiza-
tional techniques.
65
An early article that set the terms for this discussion is W.C. Kirby, “China
Unincorporated: Company Law and Business Enterprise in Twentieth-Century
China,” Journal of Asian Studies 54.1 (1995), 43–63. Kirby says only 227 companies had
registered as limited-liability companies by 1908 and only twenty-two of these were the
kind of large company the law was meant to enable.
66
Li, “清代民间契约中关于‘伙’的观念和习惯,” 42. Suzhou Archives, 乙 14-002-0059-
020, provides an example of a small shareholding partnership engaged in a dispute over
shares in which the company shareholder ledger was brought as evidence in court.
67
Chan, “The Organizational Structure of the Traditional Chinese Firm,” 222–5.
348
business accounts were handled through the same accounts office that dealt with
the Meng lineage estate.68 Family control persisted even in firms that registered
as limited-liability companies. The Nanyang Brothers Tobacco Company was
founded as a family firm by Jian Zhaonan and his uncle, Jian Kongzhao, in the
last years of the Qing and took advantage of the new company law to incorpor-
ate in the 1910s. In the 1920s it expanded its holdings to include newspapers, an
insurance company, and a remittance firm while retaining a majority of shares in
the name of family members.69 By the 1920s the Jians had joined other family
firms that had been using professional managers since the late Qing, but tensions
between the board of directors and the family reflect a familiar reluctance to
relinquish family operational control.
Whether dominated by a single family or a single entrepreneur, invest-
ment and management of many firms during this early period of industrial
development reflected what we might call relationship capitalism.70 The
Rong family of Wuxi are known for their development of modern flour
and cotton mills. By the early 1920s these mills were clustered into three
managerially independent groups, the Maoxin and Fuxin flour mills and the
Shengxin Cotton mills. While the Rongs had varying numbers of shares in
each mill, other shareholders, both individuals and lineage trusts, held shares
in more than one mill, creating interlocking ownership structures that
encouraged some co-operation, for example in the sharing of brand names
and in negotiating loans. A central office in the combined names of the three
groups performed some co-ordinating functions, including purchasing. And
individual mills kept deposits in the central office in part for this purpose.
While the nature of the relationship among the mills is often difficult to
discern, the importance of that relationship, bound by the Rong connections,
facilitated cross-subsidization within the group in the development of new
mills and temporarily aided mills in need of cash.71
68
Chan, “The Organizational Structure of the Traditional Chinese Firm,” 222–5.
69
D. Faure, “The Control of Equity in Chinese Firms within the Modern Sector from the
Late Qing to the Early Republic,” in R.A. Brown (ed.), Chinese Business Enterprise in Asia
(London, Routledge, 1995), pp. 68–72. Faure relates a similar story of family ownership
and control at the Guo’s Wing On department stores, the Hengfeng Spinning Mill, and
the Yans’ Dalong Machine works, which, despite its growing size and diversification
into the production of diesel engines and spinning and weaving machines, as well as the
operation of textile mills, remained a closely held family firm.
70
I use the term “relationship capitalism” because “network capitalism” implies more
formal ties among participants than appears to have been the case in China during the
early twentieth century.
71
This section relies on a new interpretation of the Rong enterprises in K.Y. Chan,
“Making Sense of the ‘Business Group’ in Modern China: The Rong Brothers
Businesses, 1901–37,” Australian Economic History Review 51.3 (2011), 219–44.
349
72
M.B. Kwan, Beyond Market and Hierarchy: Patriotic Capitalism and the Jiuda Salt Refinery,
1914–1953 (New York, Palgrave Macmillan, 2014), pp. 27–30, 73–4. Kwan notes that by
providing loan guarantees from Jiuda, Yongli was also able to get interest-free and
below-market-rate loans from the main bank with which Jiuda was associated.
73
Köll, From Cotton Mill to Business Empire, pp. 64–8.
350
Conclusion
How should we understand the continuation of key organizational characteris-
tics of Chinese businesses as China entered a period of legal reform accompanied
by rapidly changing politics, technology, and international relations? Of course
things did not stay the same. The businesses we have foregrounded in the post-
imperial period were increasingly large in scale and scope, with a central focus on
manufacturing. Single proprietorship and partnerships continued to dominate
the business landscape in China as in the West, but it is in this modern sector that
we see Chinese entrepreneurs grappling with new business opportunities in
74
Zelin, Merchants of Zigong, pp. 133–44.
75
K.Y. Chan, Business Expansion and Structural Change in Pre-war China: Liu Hongsheng and
His Enterprises, 1920–1937 (Hong Kong, Hong Kong University Press, 2006), pp. 27–46.
351
a context that was nothing if not unstable. When China finally opened its first
stock exchange in 1920, it was dominated by government and military bonds and
closed with the Japanese occupation, having been plagued by speculation for the
span of its short history.76 Passage of a company law in 1904 and its revision in
1914 introduced new standards of business practice that were not always enforced
by changing governments and a weak modern judiciary. In many trades guilds
retained power by setting silver exchange rates in a state that did not establish
a fiat currency until the 1930s and in which courts of law relied on chambers of
commerce and their member guilds to assist in the adjudication of complex
commercial cases. These are just a few of the constraints that confronted modern
firms.
It is therefore not simply a matter of cultural preference that many of the
institutions that served late imperial businesspeople found new life in the
ways we have noted above. Family, friends, and influence networks con-
tinued to encourage co-operation and co-investment. Lineage trusts, with
their claims to collective assets and longevity, continued to be major invest-
ors in modern firms, and the lineage accounts office served as a model for the
central accounts office and its tools for flexible co-ordination, including the
movement of funds between related but not necessarily co-invested busi-
nesses. And the diversified portfolio, as a technique for spreading risk and
influence, continued to play a major role in the business strategies of what
has come to be seen as the model of the modern Chinese conglomerate.
Further Reading
“The Canton Trade: Life and Enterprise on the China Coast, 1700–1845,” at www.jstor.org/
stable/j.ctt1xwbc2, accessed September 14, 2020.
Chan, K.Y., Business Expansion and Structural Change in Pre-war China: Liu Hongsheng and
His Enterprises, 1920–1937 (Hong Kong, Hong Kong University Press, 2006).
Chan, K.Y., “Making Sense of the ‘Business Group’ in Modern China: The Rong Brothers
Businesses, 1901–37,” Australian Economic History Review 51.3 (2011), 219–44.
Chan, W.K.K., “The Organizational Structure of the Traditional Chinese Firm and Its
Modern Reform,” Business History Review 56.2 (1982), 218–35.
Cheong, W.E., The Hong Merchants of Canton: Chinese Merchants in Sino-Western Trade
(Richmond, Curzon, 1997).
Cochran, S., Big Business in China: Sino-Foreign Rivalry in the Cigarette Industry, 1890–1930
(Cambridge, MA, Harvard University Press, 1980).
Cochran, S., Encountering Chinese Networks: Western, Japanese, and Chinese Corporations in
China, 1880–1937 (Berkeley, University of California Press, 2000).
76
E. Hertz, “The Shanghai Stock Market, an Institutional Overview,” in Brown, Chinese
Business Enterprise, p. 117.
352
Fang, L., “Chinese Partnership,” Law and Contemporary Problems 52.3 (1989), 43–68.
Faure, D., “The Control of Equity in Chinese Firms within the Modern Sector from the
Late Qing to the Early Republic,” in R.A. Brown (ed.), Chinese Business Enterprise in Asia
(London, Routledge, 1995), 60–79.
Feuerwerker, A., China’s Early Industrialization: Sheng Hsuan-Huai (1844–1916) and Mandarin
Enterprise (Cambridge, MA, Harvard University Press, 1958).
Gardella, R., “Contracting Business Partnerships in Late Qing and Republican China:
Paradigms and Patterns,” in M. Zelin, J.K. Ocko, and R. Gardella (eds.), Contract and
Property in Early Modern China (Stanford, Stanford University Press, 2004), pp. 327–47.
Kim, K., Borderland Capitalism: Turkestan Produce, Qing Silver, and the Birth of an Eastern
Market (Stanford, Stanford University Press, 2016).
Kirby, W.C., “China Unincorporated: Company Law and Business Enterprise in
Twentieth-Century China,” Journal of Asian Studies 54.1 (1995), 43–63.
Köll, E., From Cotton Mill to Business Empire: The Emergence of Regional Enterprises in Modern
China (Cambridge, MA, Harvard University Asia Center, 2003).
Kwan, M.B., “Managing Market, Hierarchy, and Network: The Jiuda Salt Industries, Ltd.,
1917–1937,” Enterprise & Society 6.3 (2005), 395–418.
Lai, C.-K., “The Qing State and Merchant Enterprise: The China Merchants’ Company,
1872–1902,” in J.K. Leonard, J.R. Watt, and Cornell University (eds.), To Achieve Security
and Wealth: The Qing Imperial State and the Economy, 1644–1911 (Ithaca, NY, East Asia
Program, Cornell University, 1992), p. 146.
Liu, K.-C., “Financing a Steam-Navigation Company in China, 1861–62,” Business History
Review 28.2 (1954), 154–81.
Lufrano, R.J., Honorable Merchants: Commerce and Self-Cultivation in Late Imperial China
(Honolulu, University of Hawaii Press, 1997).
Moll-Murata, C., “Chinese Guilds from the Seventeenth to the Twentieth Centuries: An
Overview,” International Review of Social History 53, Supplement S16 (2008), 213–47.
Motono, E., Conflict and Cooperation in Sino-British Business, 1860–1911: The Impact of the Pro-
British Commercial Network in Shanghai (New York and London, St. Martin’s Press, 2000).
Pomeranz, K., “‘Traditional’ Chinese Business Forms Revisited: Family, Firm, and
Financing in the History of the Yutang Company of Jining, 1779–1956,” Late Imperial
China 18.1 (December 22, 1997), 1–38.
Qiao, Zhijian, “The Rise of Shanxi Merchants: Empire, Institutions, and Social Change in
Qing China, 1688–1850,” Ph.D. thesis, Stanford University, 2017.
Qiu Pengsheng 邱澎生, “由公产到法人–清代苏州,上海商人团体的制度变化”
(From “Common Property” to Corporation: The Institutional Changes of the
Merchant Associations of Suzhou and Shanghai in Late Qing), 法制史研究 (Research
on Legal History) 10 (2006), 117–40.
Rowe, W.T., Hankow, Commerce and Society in a Chinese City, 1796–1889 (Stanford, CA,
Stanford University Press, 1984).
Ruskola, T., “Conceptualizing Corporations and Kinship: Comparative Law and
Development Theory in a Chinese Perspective,” Stanford Law Review 52.6 (2000), 1599–1729.
Zelin, M., The Merchants of Zigong: Industrial Entrepreneurship in Early Modern China
(New York, Columbia University Press, 2005).
353
Introduction
For the Chinese, the nineteenth century was a period of waking up and
realizing why the Middle Kingdom had fallen behind the West in economic
growth.1 Not only had this large and once prosperous country fallen behind
economically (with its apparent failure to industrialize), it also fell prey
during the two Opium Wars to the same country that first embarked upon
the Industrial Revolution – Britain. Consequently, a long period of autarky
came to an end.2 While initially China was forced to open up only several
“treaty ports” for trade and commerce, eventually the entire country was
subjected to the influences of the West, and in spheres that went far beyond
trade and commerce to also include industry, education, and even politics.3
By assembling data from a variety of previously untapped historical sources,
I thank the editor, Debin Ma, Ghassan Moazzin, Dwight Perkins, and Thomas Rawski for
useful suggestions on an earlier draft. I am most grateful to Ting Chen for compiling the
various data sources, and to Bin Huang and Yan Zhou for excellent research assistance.
Generous financial assistance from Sein and Isaac Souede is gratefully acknowledged.
1
For two millennia, China regarded itself as the Middle Kingdom, the most civilized state
under heaven, around which it developed a hierarchical system, the tributary system, in
dealing with international relations. Specifically, China was at the center of the system,
and surrounded by tributary states in Asia (e.g. Korea, Vietnam, Burma). These periph-
eral states were required to honor China by sending tribute periodically, and their kings
were expected to adopt the Chinese culture. J.K. Fairbank, The Chinese World Order:
Traditional China’s Foreign Relations, vol. 32 (Cambridge, MA, Harvard University Press,
1968).
2
To restrict the spread of Christianity, Qing China had implemented a closed-door policy
since around the early eighteenth century (c. 1721), following an ongoing dispute that
started as early as in 1645 between Roman Catholic missionaries and the Qing emperors
concerning whether Chinese ritual practices of honoring family ancestors and other
deities were compatible with Catholic beliefs.
3
Many Chinese historians thus see this period as marking the beginning of a century of
humiliation – a “dark and shameful period” in China’s history.
354
this chapter attempts to analyze the Western influences that shaped the
economic trajectories of late imperial China.
Clearly, for a topic as broad as the economic impact of the West, it is
impossible to encompass every single aspect in which China had been
affected in the process. Our choice of which aspects to examine, therefore,
is unavoidably subjective and selective to some extent. Nonetheless, our
choice is not arbitrary, but premised importantly on the key changes that
occurred in the economy, society, and polity of late imperial China.
To a large extent, this chapter was inspired by Robert Dernberger’s
important question regarding the role of the foreigner in China’s economic
development4 – a question prompted by the forced opening up of China by
the Western powers (including Japan) on the one hand, and its failure to
industrialize even after foreign firms and banks had entered the local market
via the treaty ports on the other. In the absence of relevant systematic data,
the mere juxtaposition of these two historical events unwittingly led to
a largely negative assessment of the effects of treaty ports on China’s
economic development. For example, Dernberger laments an “overwhelm-
ing acceptance of a single major theme” among “leading Western-trained
anthropologists, sociologists, and economists,” that the treaty ports had
destroyed “the economic and social fabric of China’s countryside.”5 And
while some speak favorably of the effects of trade and resource transfers as
they occurred in the treaty ports, they see such benefits as necessarily
confined within the treaty ports; there were virtually no “trickle-down”
effects on the vast hinterland. China remained essentially a “dual” economy
consisting of a small “modern” sector and a sizeable “traditional” sector, the
totality of which resembles the stylized economy described by Lewis’s “two-
sector” model.6
4
R.F. Dernberger, “The Role of the Foreigner in China’s Economic Development, 1840–
1949,” in D.H. Perkins (ed.), China’s Modern Economy in Historical Perspective (Stanford,
Stanford University Press, 1975), pp. 19–47.
5
Dernberger, “The Role of the Foreigner in China’s Economic Development,” p. 22.
Dernberger was referring to Chen Han-seng, H.D. Fong, Fei Hsiao-tung, Franklin Ho,
and so forth. Philip Huang’s account of how China’s indigenous weaving cottage
industry was devastated by the Japanese iron gearwheel, which was a thousand times
more productive, represents a prominent case in point. P.C.C. Huang, The Peasant
Economy and Social Change in North China (Stanford, Stanford University Press, 1985).
6
W.A. Lewis, “Economic Development with Unlimited Supplies of Labor,” Manchester
School 22.2 (1954), 139–91. Also see, for example, C.-M. Hou, Foreign Investment and
Economic Development in China, 1840–1937 (Cambridge, MA, Harvard University Press,
1965); R. Murphey, The Treaty Ports and China’s Modernization: What Went Wrong? (Ann
Arbor, University of Michigan Center for Chinese Studies, 1970).
355
Of course not everyone sees the foreigner as the culprit in China’s lack of
economic development in the late Qing period and beyond. An ailing
government, inadequate savings for capital formation, technical backward-
ness, and perhaps also the unique characteristics of the Chinese family and
the social institutions in which it was embedded were all considered “indi-
genous obstacles” hindering development.7 Indeed, it is from this point of
view that Dernberger credits the foreigner with catalyzing the modernization
of the Chinese economy. Specifically, he views trade, technology transfer,
and foreign direct investment (FDI) as the foreigner’s “largest contribution to
China’s economic development.”8
A thorough, unbiased analysis and thus conclusive assessment is hard to
reach, however, in the absence of systematic data. To address the kind of
questions raised by economic historians and other social scientists nearly half
a century ago, we make use of newly assembled data to examine the role
played by FDI and foreign debt (FD) in treaty port development (a classic
question posed earlier), and the extent to which markets had developed or
integrated in facilitating the distribution of goods for import and export (i.e.
whether or not treaty port development produced “spillover effects”). We
find that between the two, FDI outsized FD by a wide margin, and that of all
the countries involved, Japan invested the most, followed by the United
Kingdom.9 To identify more precisely the sectoral and geographic
7
A. Feuerwerker, China’s Early Industrialization: Sheng Hsuan-huai (1844–1916) and
Mandarin Enterprise (Cambridge, MA, Harvard University Press, 1958); M.J. Levy,
“Contrasting Factors in the Modernization of China and Japan,” Economic Development
and Cultural Change 2 (1953), 161–97; D.H. Perkins, “Government as an Obstacle to
Industrialization: The Case of Nineteenth-Century China,” Journal of Economic History
17.4 (1967), 478–92. Regardless of whether the foreigner was a culprit, Cohen criticizes
this paradigm pioneered by John K. Fairbank and others that views Qing China as
playing a merely passive role in response to its contact with the West, to the extent that
it was incapable of change without Western interference. P. Cohen, Discovering History
in China: American Historical Writing on the Recent Chinese Past (New York, Columbia
University Press, 1984).
8
Dernberger, “The Role of the Foreigner in China’s Economic Development,” p. 46.
While certain sectors of the population or economy may have been “impoverished,” it
was not due to foreign penetration; rather, the peasant economy had been struggling
with growing land shortages amid continuing population growth, not to mention the
competition it faced from China’s own modernization efforts. Using the textile and
food processing sectors as examples, Dernberger argues (at pp. 36–7) that “the major
damage done to the handicraft industries was due largely to the Chinese response to
the challenge of modernization and not to the competition of the foreigner,” and that
“the foreign goods were of a different type and were sold in a different segment of the
market from those issuing from the traditional handicraft sector.” Evidence on these
claims, however, remains scant.
9
Wu Chengming 吴承明, 帝国主义在旧中国的投资 (Investment in Old China by
Imperialists) (Beijing, Renmin chubanshe, 1955). Xu Dixin 許滌新 and Wu Chengming
356
357
To fully appreciate the influence of the foreign firms and banks introduced
into China (all of which had their operations set up in treaty ports), we
perform a multivariate analysis and confirm that a good majority of the
modern domestic firms and banks had chosen to set up operations in close
proximity to their foreign counterparts inside the treaty ports, suggesting the
possible existence of a “demonstration effect.” Moreover, this effect is further
confirmed by the finding that, of those which had chosen to locate outside
the treaty ports, the vast majority were located in the SIPs. The fact that only
a handful of modern Chinese banks were located in cities with no special
administrative status suggests that businesses paid a “premium” for setting up
shop in the treaty ports and to a lesser extent the SIPs.
But treaty ports may have produced positive, dynamic effects that went
beyond the private firms’ choice of locations. A recent study has documented
a strong positive correlation between greater military investment during the
Self-Strengthening movement and greater output in civilian industrial sectors
in the 1930s through input–output linkages.13 On this basis we conduct
a multivariate analysis, and find that the earlier treaty ports, particularly the
first five established in the 1840s, are strongly correlated with the locations of
munition factories, confirming the existence of a dynamic effect of the ports.
Another hallmark of modern economic development pertains to techno-
logical adoption. For instance, in order for modern industrial firms to use the
steam engine, electricity was essential. We find that private electricity plants,
while small in scale, had unwittingly sprung up all over China. While these
small private power plants appeared in every nook and cranny of the country,
they were especially concentrated in south and south-central China – regions
where public efforts were visibly lacking. On the whole, the wide geographic
availability of electrical power supply was an important precondition for the
increased adoption of the steam engine among firms in both types of port
cities from 1880 onwards. A similar growth trend was observed among firms
adopting machinery.
Treaty ports and SIPs served as the engines of growth historically, but how
lasting are their impacts? To find out, and following Jia,14 we compare the
treaty ports and SIPs with the non-port cities, and find that both types of
historical ports outperform their non-port counterparts in terms of GDP, per
capita GDP, fiscal income, and manufacturing output of 2010, suggesting that
13
S. Bo, C. Liu, and Z. Yan, “Military Investment, Industrial Linkage, and the Rise of
Cluters: Evidence from China,” Working Paper, Jinan University, 2020.
14
R. Jia, “The Legacies of Forced Freedom: China’s Treaty Ports,” Review of Economics and
Statistics 96.4 (2014), 596–608.
358
359
studied in Japan and were supposed to return to help build a new China –
who were most inclined to join the revolutionary organizations, whose
alliance eventually succeeded in overthrowing the Qing government. The
rest, as they say, is history.
The remainder of this chapter is organized as follows. In the next
section, we first provide a brief introduction to the treaty ports and
SIPs. This is followed immediately by an examination of their impact
in terms of FDI and FD, market integration, “demonstration effects”
for the domestic modern firms and banks, and technology adoption.
Without claiming causality and identifying the specific channels, we
also make an attempt to assess their effects over the long run. We then
examine the development of human capital or education in the treaty
ports vis-à-vis the non-port cities, by emphasizing the initial role of the
missionaries in introducing to the Chinese a brand new curriculum
based on Western education, and the birth of the modern university
and specifically the training of engineers amid China’s nascent indus-
trialization. Finally, we examine the growing popularity of studying in
Japan after China’s defeat in the Sino-Japanese War, and how that may
have made possible the 1911 Xinhai Revolution. The chapter ends with
a few brief concluding remarks.
Treaty Ports
Treaty ports were ports conceded by the Qing government after its defeat by
Great Britain during the First Opium War in 1840. A treaty (the Treaty of
Nanking of 1842) was signed, according to which five ports located on the
south and southeast coast of China – Shanghai, Guangzhou (previously
Canton), Fuzhou (Foochow), Xiamen (Amoy), and Ningbo (Ningpo) –
were forced to open up to the West for international trade (panel A of
Figure 11.1).
In the treaty ports, Great Britain successfully negotiated a set of privileges
beyond the restricted rights of the previous “Canton system,” whereby
foreigners were allowed to conduct business with the Chinese only in the
port city of Canton and only via the institutional arrangement known as the
“Thirteen Hongs.”15 The treaty now allowed the foreigners to reside and
15
For example, see J.K. Fairbank (ed.), The Cambridge History of China, vol. 11, Late Ch’ing
1800–1911, part 2 (Cambridge, Cambridge University Press, 1980). Essentially the
“Thirteen Hongs” monopolized trading with the foreigners; in other words, anyone
who wished to trade with China could only do so via the “hongs.”
360
A B
1845 1865
C D
1885 1910
Figure 11.1 Expansion of the treaty port system (indicated by the prefectures in which
they were located)
Source: Zhang Hongxiang 張洪祥, 近代中國通商口岸與租界 (Treaty Ports and
Concessions in Chinese History) (Tianjin, Tianjin renmin chubanshe, 1993)
conduct business in the port cities, to spread Christianity, and even to lease
land in perpetuity in the so-called “concessions” or zujie 租界. Moreover, the
extraterritorial privileges conferred upon the foreigners allowed them essen-
tially diplomatic immunity as they were exempted from Chinese jurispru-
dence but instead abided by the legal system of their mother country.16
But it was the Second Opium War of 1856 that culminated in the further
expansion of these ports from a handful to approximately forty between 1860
and 1894, after China was forced to sign two additional treaties (the Treaty of
Tientsin (now Tianjin)) and the Treaty of Peking (now Beijing)) upon its
defeat – treaties that essentially reaffirmed and expanded the initial privileges
conferred in 1842. As Figure 11.1 shows, China was forced to open up eleven
16
For example, see J.K. Fairbank, Trade and Diplomacy on the China Coast: The Opening of
the Treaty Ports, 1842–1854 (Cambridge, MA: Harvard University Press, 1953).
361
80
40
20
0
1840 1850 1860 1870 1880 1890 1900 1910 1920
Figure 11.2 Growth in the number of treaty ports and self-initiated ports
Source: Chang Yufa 張玉法, 近代中國工業發展史, 1860–1916 (A History of Modern
Chinese Industrial Development: 1860–1916) (Taipei, Gui guan tu shu you xian gong si,
1992)
more ports, this time along the coast and in particular along the Yangzi river –
the country’s main navigable river, and also up in the far north (panel B).
With the passage of time, more ports were added, especially in both the
northeast and the northwest (panel C).
The subsequent treaties did not merely expand the number of ports in
which foreigners could conduct trade and business in China. These new
treaties gave foreigners access also to the non-treaty ports, namely the inland
regions, as explorers, businessmen, and missionaries, among other roles.17
Finally, after half a century of development, treaty ports were further
expanded with the signing of the Treaty of Shimonoseki in 1895, after China
was defeated by the Japanese in the First Sino-Japanese War a year earlier. It
was during the 1895–1910 period that the number of treaty ports peaked,
reaching a total of seventy-seven, excluding Taiwan and Hong Kong, which
17
Spence, The Search for Modern China.
362
were colonies of Japan and the UK respectively. In particular, more ports had
now been added in both the northeast and the southwest alongside further
expansion elsewhere, enlarging the ports’ trading networks with those of the
hinterland (see panel D in Figure 11.1). Figure 11.2 shows the expansion of
treaty ports over time.
363
security – the set of rights that collectively define sovereignty. And instead of
perpetuity, land rights would only be extended to foreigners for a maximum
of sixty years – a measure presumably designed to retain sovereign rights.
Altogether thirty-five SIPs were established, and about half (seventeen)
were explicitly established for the purpose of avoiding the need to give
concessions to the foreign powers. For instance, the “Ningbo model”20 –
a prefecture located in southeast China and which is in close proximity to
Shanghai – was proposed by Zhang Zhidong, the governor-general of the
provinces of Jiangsu and Jiangxi after easing Emperor Guangxu’s concern
about the appropriateness of setting up SIPs. Yuezhou prefecture in Hunan
province is another example of one of the earlier SIPs. Additionally, as soon as
the Qing government became convinced that the proactive establishment of
SIPs could in fact help preserve its power, another eighteen of these zones
were further established as “trade hubs” in direct competition with the treaty
ports. A related strategic concern was that, in anticipating the construction of
the railway, the Qing government feared that failure to establish a SIP in each
of these “economic zones” might run the risk of losing their control rights to
the foreigners. Figure 11.2 shows the development of SIPs in the context of
the overall development of treaty ports. Although both types of ports had
experienced sharp growth since 1895, it is clear that the SIPs were essentially
a product of the Treaty of Shimonoseki.
An interesting question arises in regard to the locational choice of the two
types of ports. Were the SIPs set up strategically to capture the benefits of
trade? If so, were they chosen in close geographic proximity to the treaty
ports? Figure 11.3 shows that by and large the SIPs were established near the
treaty ports. It would appear that their specific locations were so chosen as to
maximize the prospects of trade. To address this issue more systematically
we perform a simple multivariate analysis. As reported in Table 11.1, we find
that treaty ports and SIPs are indeed significantly correlated, regardless of
whether we are using locations of the treaty ports – defined by the prefecture
in which a port was located (column 1), or distance to the treaty ports as the
pertinent measure (columns 3–4). Additionally, Table 11.1 also reveals that the
SIPs were located close to the railway line, lending weight to the claim that
20
While Ningbo was one of the five earliest treaty ports, the Taiping Rebellion signifi-
cantly weakened the foreigners’ dominance there. This unwittingly enabled the
Chinese to regain much of the de facto control rights in Ningbo, despite its treaty
port status. Inspired by the Ningbo experience, Zhang Zhidong thus proposed to
Emperor Guangxu that China should establish more ports to capture the benefits of
trade, but retain more control over fiscal and other property rights in the newly
established ports.
364
Treaty port
Self-initiated port
they were initiated because the Chinese did not want to see cities with easy
access to the railway line falling into the hands of foreign powers (columns
2–4).21
21
In Table 11.1 we also compare several key features of the two types of port cities,
ranging from geographic characteristics (e.g. distance to major navigable river and to
coast) to population density and growth rate in various periods where such data are
available (1776, 1820, and 1851), but we fail to find any significant statistical difference.
Thus we do not report their results separately.
22
See Hou, Foreign Investment and Economic Development in China; Murphey, The Treaty
Ports and China’s Modernization; Dernberger, “The Role of the Foreigner in China’s
Economic Development.”
365
Note. These are logistic regressions. Robust standard errors in parentheses, * p < 0.1,
**
p < 0.05, *** p < 0.01.
countryside.23 Despite the fact that treaty ports had existed for a long time
(since the 1840s), systematic data on FDI and FD are available only for a much
later period (c. 1902–1936).24 Figure 11.4, which shows these trends, reveals
that FDI always exceeded FD, and with a widening trend since around the
late 1910s, whereas FD (which did not include government bonds) remained
basically stable during the entire period in which such information is avail-
able. Figure 11.5 further decomposes the sources of FDI and FD by host
23
See H.D. Fong, Rural Industries in China (Shanghai, China Institute of Pacific Relations,
1933); H. Chen, Landlord and Peasant in China: A Study of the Agrarian Crisis in South China
(New York, International Publishers, 1936); H.-T. Fei, Peasant Life in China: A Field Study
of Country Life in the Yangtze Valley (London, Routledge & Keegan Paul, 1939);
A. Feuerwerker, The Chinese Economy, 1912–1949, No. 1 (Ann Arbor, University of
Michigan, Center for Chinese Studies, 1968).
24
The data for 1902, 1930, and 1935 are extracted from Wu, 帝国主义, pp. 52–3; and the
rest re-estimated by Xu and Wu, 中國資本主義發展史.
366
3000
2000
1000
0
1902 1914 1920 1930 1936
FDI Foreign debt
Figure 11.4 Foreign direct investment and debt
Source: Xu Dixin 許滌新 and Wu Chengming 吳承明 (eds.), 中國資本主義發展史
(Developmental History of Chinese Capitalism), 3 vols. (Beijing, Renmin chubanshe, 1985)
country. Among the six countries with major investment/debt relations with
China, Japan ranked first, with disproportionate growth in FDI in the 1930s,
followed by the United Kingdom. FDI for the remaining four countries,
namely the United States, France, Germany, and Russia, was much smaller
in magnitude.25
While these data are informative, a major limitation is that they are
reticent on both geographic and sectoral distributions, although intuition
would suggest that the bulk of these investments and debts had likely flowed
into the Japanese and British spheres of the treaty ports and to a lesser extent
the SIPs. To find out more about their geographic and sectoral distributions
we turn to a data set compiled by Chang on the number of foreign industrial
firms entering China and their initial registered capital,26 and the nature of
their business. Figure 11.6 shows the geographic distribution of these foreign
private firms, whereas Figure 11.7 breaks down their investment by country
of origin. Consistent with the initial observation that Japan was the largest
source of FDI, these firms were indeed mostly located in the northeastern
part of China – a territory where Japan had a distinct “sphere of influence,”
followed by the southern coast, presumably representing Britain’s economic
interest. Figure 11.7 confirms that Japan and Britain were indeed the biggest
25
That Japan was the most enthusiastic investor in China might be seen as a harbinger of
Japanese military aggression later on.
26
Chang, “清末民初的外資工業.” There were many missing values, however.
367
US$ million
US$ million
US$ million
500 500 500
0 0 0
1902 1914 1920 1930 1936 1902 1914 1920 1930 1936 1902 1914 1920 1930 1936
US$ million
US$ million
US$ million
0 0 0
1902 1914 1920 1930 1936 1902 1914 1920 1930 1936 1902 1914 1920 1930 1936
1 dot = 5
foreign firms
Treaty port
Self-initiated port
foreign investors in China. What Figure 11.7 also tells us is that, while Japan’s
foreign investments in China remained low for the first fifty years or so
before surging after 1900 and surpassing those of Britain by around the mid-
1910s, Britain’s rise as a major foreign investor in China followed a smoother
gradual trend for more than half a century.27
Chang’s data also enable us to identify the sectors in which these foreigners
were investing.28 Figure 11.8 shows their distribution based on our own
classification. With the exception of ten firms which we find difficult to
classify,29 we sort the remaining 485 foreign firms that entered China between
1841 and 1916 into twelve sectors. As shown, the largest sector was food and
beverages, which included tobacco, alcohol, tea, sugar, salt, soda, flour, and
oil processing, followed (by a wide margin) by machinery, which included
shipping, motor vehicles, electrical appliances (both manufacturing and
27
Though referring to a much later period (c. 1936), Duus finds that the great majority of
cotton mills in China were owned by the Japanese, accounting for 40 percent and
57 percent of all of China’s machine-spun yarn and machine-woven cloth respectively.
P. Duus, “Zaikabo: Japanese Cotton Mills in China,” in P. Duus, R. Myers, and
M. Peattie (eds.), The Japanese Informal Empire, 1985–1937 (Princeton, Princeton
University Press, 1989), pp. 129–249.
28
Chang, “清末民初的外資工業.”
29
For example, a couple of these firms were engaged in the production of musical
instruments, whereas several others were canneries.
369
200
# Foreign firms (cumulative)
50 100 0 150
maintenance), and others. The next three largest sectors were utilities (pri-
marily electricity, water, and gas), textiles and silk, and chemicals (dyes,
matches and kerosene, paint, cosmetics, soap, rubber, tires, and so forth).
Virtually all of these sectors were related to consumption (with shipping
perhaps the only exception), suggesting that the foreign firms were likely
capitalizing on the changing consumption habits and possibly rising standard
of living of the Chinese people.
370
150
# Foreign firms
100
50
0
e
ry
es
lk
ce
r
he
al
rg
g
tin
in
oo
in
si
ne
iti
i
ra
ic
rv
ild
ic
lu
at
in
W
d
til
hi
ve
ed
Se
al
an
Le
Bu
Pr
U
ac
he
et
be
M
ile
M
M
C
d
xt
an
Te
od
Fo
30
These twelve ports were Shanghai, Xiamen, Ningbo, Guangzhou, and Fuzhou under
the Treaty of Nanking of 1842; Jiujiang, Nanjing, Shantou, Yantai, Yingkou, and
Zhenjiang under the Treaty of Tientsin of 1860; and Tientsin under the Treaty of
Peking of 1861.
371
C D
of coverage, suggesting that the earlier treaty ports were indeed more effective
in facilitating the development or integration of markets in this period.
31
To be sure, Feuerwerker has also estimated that at least 549 Chinese-owned modern
mining and manufacturing enterprises had been established by 1913, a mere two years
after the fall of the Qing dynasty. Du’s number, however, is in the thousands.
Feuerwerker, The Chinese Economy, 1912–1949; Du Xuncheng 杜恂誠, 民族資本主義
與舊中國政府, 1840–1937 (Chinese Capitalism and the Old Chinese Government,
1840–1937) (Shanghai, Shanghai shehui kexueyuan chubanshe, 1991).
32
Chang also enumerates firms for the 1841–1916 period, but he classifies them according
to whether they were foreign (1987) or domestic (1989). Chang, Foreign Industries in Late
Qing and Early Republican China; Chang Yufa 張玉法, “清末民初的民營工業”
(Domestic Private Industries in Late Qing and Early Republican China), Bulletin of the
Institute of Modern History, Academia Sinica, 1989.
373
600
500
Foreign firms
400
300
200
100
0
1840 1850 1860 1870 1880 1890 1900 1910 1920
500
400
Foreign banks
300
200
100
0
1840 1850 1860 1870 1880 1890 1900 1910 1920
Figure 11.10 Numerical growth of foreign firms and banks
Source: Huang Guangyu 黃光域, 外國在華工商企業辭典 (Dictionary for Foreign
Industrial and Business Enterprises in China) (Chengdu, Sichuan renmin chubanshe, 1995),
for foreign firms; Yearbook of National Banks (1934) for foreign banks
between 1840 and 1890 and the other between 1900 and 1920. In Figure 11.11
we superimpose the locations of the foreign firms and banks on those of the
treaty ports. We find the two to be highly correlated spatially, which is as
expected given that it would be highly unlikely for foreign institutions to be
established in cities outside the treaty ports where the foreigners would be
distinctly less protected.
We then examine the development of domestic firms and banks based on
Du’s data.33 As Figure 11.12 shows, the latter experienced rapid growth only
33
Du, 民族資本主義與舊中國政府.
374
(a)
Treaty port
Foreign firms
(b)
Treaty port
Foreign banks
375
34
The idea of a “demonstration effect” hinges on whether there were factors other than
foreign firms and banks affecting the rise of the domestic institutions. If there were, and
we are unable to identify them, we would have overestimated the effect of the foreign
institutions.
35
Firms are considered modern provided that (a) their operations were powered by the
steam engine or electricity, (b) they were relatively large, (c) they had a registered
capital of at least 10,000 silver yuan or approximately 1,094 pounds sterling, (d) they
employed at least thirty workers, (e) they produced an annual output of at least 50,000
silver yuan in value, and (f) they adopted modern (hierarchical) management practices.
Similarly, the modern Chinese banks are not qianzhuang or native banks. Chang, “清末
民初的民營工業.”
36
For example, for the 1916–1920 period, a treaty port prefecture attracted an average of
fifteen modern domestic firms, whereas an SIP prefecture attracted six and a non-port
prefecture three.
376
800
200000
600
400
100000
Number of firms
200
100 80000
80
60000
60
40000
40
Number of banks
20
0 0
Total firm capital (unit: 1,000 yuan)
1840 1860 1880 1900 1920 1840 1860 1880 1900 1920
Figure 11.12 Rise of domestic modern firms and banks in China (total trend)
Source: Du, 民族資本主义与旧中国政府
james kai-sing kung
(a)
Treaty port
Self-initiated port
Modern firm
(b)
Treaty port
Self-initiated port
Modern bank
Figure 11.13 Geographical distribution of domestic modern firms and banks (1920s)
Source: Du, 民族資本主义与旧中国政府
Even though some modern Chinese firms and banks chose not to operate in
either the treaty ports or the SIPs, they could still have been connected to these
ports. We plot the locations of modern firms outside the treaty ports and SIPs
according to the distance to their nearest treaty port and SIP (Figure 11.15). As can
be seen, a good proportion of these institutions were actually located in close
proximity to either a treaty port or a SIP, despite not being right in these ports.
378
Table 11.2 Impact of foreign firms and banks on domestic modern firms and
banks
Full sample Treaty ports sample
Domestic Domestic Domestic Domestic
firms (log) banks (log) firms (log) banks (log)
Note. Standard errors in parentheses, * p < 0.1, ** p < 0.05, *** p < 0.01
37
Bo, Liu, and Yan, “Military Investment, Industrial Linkage, and the Rise of Clusters.”
379
A
15
10
B
1.5
Number of native modern banks (average)
.5
380
A
1
.8
Number of native firms
.6
.4
.2
0
1840 1860 1880 1900 1920
Year
1 km–50 km 50 km–100 km 100 km–200 km
200 km–300 km >300 km
B
.8
Number of native firms
.6
.4
.2
0
1840 1860 1880 1900 1920
Year
1 km–50 km 50 km–100 km 100 km–200 km
200 km–300 km >300 km
Figure 11.15 Development of domestic modern firms in non-port regions
Note. In panel A, distance indicates a prefecture’s distance to the nearest treaty port.
Likewise, in panel B, distance indicates a prefecture’s distance to the nearest self-initiated
port.
Source: Du, 民族資本主義與舊中國政府
381
1879
1878 1881
1883 1882
1867
1884 1883
1871 1875
1869
1865
1889 1865
1877 1884 1881
1875 1874
1880 1866
1872 1873 1883
Munition factory
Treaty port
(opened before 1865)
Figure 11.16 Spatial distribution of treaty ports opened before 1865 and munition factories
Source: Chang, 清末民初的外資工業; Fan Baichuan 樊百川, 清季的洋務新政 (The
Qing Westernization Movement) (Shanghai, Shanghai shudian chubanshe, 2003)
Last but not least, we examine the issue of technology adoption, for the simple
reason that the modernity of firms also depends crucially on whether they
adopted an Industrial Revolution technology – most notably the steam engine
and (subsequently) electricity. Figure 11.17 shows the overall growth trend of the
capacity of China’s power plants (1903–1931), with 1920 representing a year of
rapid growth. Figure 11.18 maps the geographic distribution of China’s earlier
electrical plants in 1929, including those constructed by foreigners. An interesting
feature of the development of electric power plants in that period is that the
government only played a small part; in fact most of these plants were built
through private endeavors. While most of the private electrical plants tended to
be smaller in scale (in terms of generation capacity), they were built all over
China. In particular, many were located in south and south-central China –
locations where government efforts were visibly lacking.38 Similar to the
government-funded plants, the bulk of the foreign-built power generators
38
These regions may have become more decentralized economically after the Taiping
Rebellion, when a province like Hunan (in south-central China) had built up its own
strong army with its tax income.
382
Note. These are logistic regressions. Robust standard errors in parentheses, * p < 0.1, ** p < 0.05, *** p < 0.01.
The Economic Impact of the West
200000
180000
160000
Electricity capacity (kW)
140000
120000
100000
80000
60000
40000
20000
0
1903 1908 1913 1918 1923 1928
Year
Figure 11.17 Growth of electrical power plants in China, 1903–1931
Source: Shun pao yearbook (1936)
385
3676–20215
20216–44098
Capacity of foreign power plants
A
0.5
Average number of firms in a prefecture
adopting the steam engine
0.4
0.3
0.2
0.1
0
1840 1850 1860 1870 1880 1890 1900 1910
B
Average number of firms in a prefecture
0.8
adopting machinery
0.6
0.4
0.2
0
1840 1850 1860 1870 1880 1890 1900 1910
steam engine (panel A) and machinery (panel B) over time, more firms
adopted machines than adopted the steam engine, and the trend toward
mechanization started much earlier (from around 1850) than that toward the
steam engine (panel A) – whose wider adoption had to wait until the 1880s
387
(panel B).41 In terms of the geography of adoption, both machinery and steam
engines were more widely adopted by firms located in the treaty ports than in
the SIPs and non-port cities.42 However, if we consider the percentage rather
than the number of firms adopting the two new technologies, it was actually
similar across the three types of cities (Table 11.4).
388
Treaty ports 0.780*** 0.552*** 1.008*** 0.730*** 0.796*** 0.609*** 0.486*** 0.417***
(0.158) (0.102) (0.185) (0.142) (0.206) (0.146) (0.094) (0.089)
Self-initiated ports 0.580*** 0.277** 0.712*** 0.362** 0.697*** 0.282* 0.292*** 0.211**
(0.143) (0.109) (0.174) (0.153) (0.196) (0.155) (0.095) (0.098)
Population (log) 0.761*** 0.693*** 0.718***
(0.059) (0.088) (0.090)
Geographic controls Yes Yes Yes Yes
Observations 287 250 287 250 287 250 286 250
Notes. Standard errors in parentheses, * p < 0.1, ** p < 0.05, *** p < 0.01. Geographic controls include longitude, latitude, distance to main
river, and distance to coast.
james kai-sing kung
they have a larger effect than the SIPs. The long-run effects of these two types
of ports are consistently the same for fiscal income (columns 3 and 4),
industrial output (columns 5 and 6), and GDP per capita (columns 7 and 8).
390
influence is impossible to calculate, but the missionaries did offer the Chinese
a new range of options, a new way of looking at the world.”47
Christianity returned to China after more than a century since it was banned
by the Kangxi Emperor in 1721. Initially, missionary activities were permitted
only in the treaty ports after China’s defeat in the First Opium War and with the
signing of the Treaty of Nanking in 1842. It was only after China’s second defeat
in 1856 and the signing of the Treaty of Tientsin that missionaries were allowed
to enter the inland regions. A nationwide survey of missionary activities con-
ducted by Milton Stauffer in 1922 confirmed that the Protestant missionaries
began to cover China far and wide only after the 1860s (Figure 11.20).48 By the
early 1920s, Stauffer’s survey revealed that more than 94 percent of Chinese
counties had records of a missionary presence. More specifically, 84 percent of
these counties kept records of the Protestant communicants, with 78 percent
having established Protestant congregations or evangelistic centers.
Where they had penetrated, the Protestant missionaries did far more than
disseminate the Christian texts. Believing that China was backward and needed
1000
Number of counties with initial
800
missionary activities
600
400
200
0
1800 1820 1840 1860 1880 1900 1920
Year
Figure 11.20 Growth of missionary activities in China
Source: M.T. Stauffer, The Christian Occupation of China: A General Survey of the Numerical
Strength and Geographical Distribution of the Christian Forces in China (Shanghai, China
Continuation Committee, 1922)
47
Spence, The Search for Modern China, p. 208.
48
Stauffer does not include data on the number of Catholic communicants, however.
Using the number of Catholic stations to proxy for the influence of Catholic missionar-
ies on economic prosperity (measured by the degree of urbanization), Bai and Kung
find no significant association between the two. M.T. Stauffer, The Christian Occupation
of China: A General Survey of the Numerical Strength and Geographical Distribution of the
Christian Forces in China (Shanghai, China Continuation Committee, 1922); Bai and
Kung, “Diffusing Useful Knowledge While Spreading God’s Message.”
391
26–57
58–1000
Figure 11.21 Missionary activities and the primary schools they founded (1922)
Source: Stauffer, The Christian Occupation of China
49
The western region seems to represent an exception, where there were disproportionately
more primary schools than there was missionary presence.
392
Bible Yes
Ideology and classics Yes
Chinese classics Yes Yes
Chinese characters Yes Yes
History Yes Yes
Geography Yes Yes
Mathematics Yes Yes
Physical education Yes
Physics Yes Yes
Music Yes
Painting and mapping Yes Yes
government.50 The two types of schools adopted similar curricula, except that
Bible study in the curriculum of the missionary schools was replaced by the
compulsory subject of ideology and classics aimed at indoctrinating the students
to obey authority, particularly the emperor (as such, the subject was still premised
on the Confucian classics). A great majority of the subjects in the curriculum of
the new schools were novel to the Chinese.
Bai and Kung make use of Stauffer’s data to examine whether Protestantism
helped promote economic prosperity by means of Max Weber’s “Protestant
ethic” (of working hard and saving for future investments).51 Using a cross-
sectional measure of urbanization rates in the early 1920s and a panel of data on
the growth of modern firms for the 1895–1930 period as proxies for economic
prosperity, they find that prefectures with more Protestant communicants were
more urbanized in the early 1920s and their modern firms exhibited more robust
growth during the period in question. However, they find that what was
50
To be sure there were fewer secondary schools than primary schools (Qing
Government First Education Census, 1907). Moreover, their distribution also appeared
to be more skewed. Geographically the secondary schools were concentrated dispro-
portionately on the southeast coastal seaboard, the south coast, along the Yangzi river,
and in the northeast (where junior primary schools abound).
51
Bai and Kung, “Diffusing Useful Knowledge While Spreading God’s Message.”
393
effectively promoting economic prosperity back then was not a cultural ethic but
rather education and health care, as the Protestant missionaries had erected
schools (both primary and middle) and hospitals in prefectures where they
were stationed. In particular, by providing useful knowledge more effectively,
prefectures with more middle schools and hospitals were poised to grow dis-
tinctly faster.
Modern Universities
Not only had the opening up of China radically changed the fundamentals of
basic education (up to senior middle school), but it also paved the way for the
modern university. Immediately after 1860 (shortly after the Second Opium War
treaty was signed), a handful of military and language colleges were established
by the Qing government with the overriding aim of teaching new military
technologies and foreign languages.52 The number increased sharply after 1905
upon the abolition of the civil service examination (Figure 11.22). Still more
universities were established in the Republican period. By 1937, more than 200
modern colleges and universities had been established. As Figure 11.23 shows,
most universities in China were founded by the Chinese government. While
private universities also grew rapidly at the turn of the century and accounted for
more than a third (36 percent) of all universities present by the 1930s, and with
missionary universities also experiencing stable growth, in the Chinese context
public universities still accounted for approximately half of all universities in
China.53
We can see from Figure 11.24 that nearly all provincial capitals (the small
dots) had at least one university as per government mandate. It is also worth
noting that, with the exception of the southwest and to a lesser extent the
southeast, a great majority of the universities were also located in or around
the treaty ports and SIPs. This is not hard to understand. To the extent that
the treaty ports spearheaded the development of the local economy by virtue
of accommodating more foreign firms and banks, they increased the demand
for upper-tail human capital, which in the context of a modern economy
would be engineers, accountants, and lawyers.54 This surge in demand for
52
In our classification that follows we do not consider them as universities.
53
The earliest universities in China – those established before 1900 such as Saint Johns and
Dongwu – were invariably founded by the missionaries.
54
For the importance of upper-tail human capital in the French Industrial Revolution, for
example, see M. Squicciarini and N. Voigtlander, “Human Capital and Industrialization:
Evidence from the Age of Enlightenment,” Quarterly Journal of Economics 130.4 (2015),
1825–83.
394
200
Number of universities
150
100
50
0
1885 1890 1895 1900 1905 1910 1915 1920 1925 1930
Year
Figure 11.22 Growth of universities in China
Source: Second China Education Yearbook (1948)
120
100
80
60
40
20
0
1885 1890 1895 1900 1905 1910 1915 1920 1925 1930
Missionary universities Private universities
National universities
Figure 11.23 Growth of universities in China, by type/funding source
Source: Second China Education Yearbook (1948)
new forms of human capital would in turn stimulate the demand for univer-
sities, especially those associated with private initiatives.
To put the development of human capital in the treaty ports in context, we
conducted a multivariate analysis and report the results in Table 11.7. In
395
Number of
universities
1
2–3
4–5
6–9
10–23
Provincial capital
Treaty port
Self-initiated port
column 1, we find that both treaty ports and SIPs are significantly correlated
with the development of universities at respectively a 1 percent and
a 5 percent level of statistical significance; the magnitude is larger for treaty
ports than for SIPs. In other words, higher education in twentieth-century
China was better developed in the treaty ports than in the SIPs, which is
hardly surprising. In column 2 we replace the two kinds of ports by both
foreign and domestic firms and banks, and find that only foreign firms and
domestic banks are significantly correlated with the development of univer-
sities (the former at the 10 percent level and the latter at the 5 percent level of
conventional statistical significance). In columns 3 and 4 we divide
the universities into those with an engineering school and those without,
assuming that engineers are more important for the growth of industrial
firms.55 Once again, both treaty ports and SIPs are significantly correlated
with universities with an engineering school, as are foreign firms (whose level
55
For the importance of engineering for economic growth, see F. Caicedo and
W. Maloney, “Engineering Growth: Innovative Capacity and Development in the
Americas,” CESifo Working Paper Series 6339, CESifo Group Munich, 2017.
396
Shengyuan quota density (log) −0.008 0.058 0.009 0.044 −0.092 0.002 0.028 0.090 0.113
(0.100) (0.060) (0.055) (0.036) (0.091) (0.067) (0.208) (0.183) (0.180)
Provincial capital 1.066*** 0.833*** 0.402*** 0.337*** 0.747*** 0.508*** 1.885*** 1.201*** 0.770***
(0.092) (0.168) (0.051) (0.110) (0.084) (0.067) (0.218) (0.181) (0.209)
Population density (log) 0.014 0.002 −0.005 −0.009 −0.006 −0.011 0.125 −0.018 0.009
Note. Standard errors in parentheses, * p < 0.1, ** p < 0.05, *** p < 0.01
The Economic Impact of the West
56
Y. Bai and R. Jia, “Elite Recruitment and Political Stability: The Impact of the Abolition
of China’s Civil Service Exam System,” Econometrica 84.2 (2016), 677–733.
399
Engineer
Treaty port
Self-initiated port
Provincial capital
400
Although one could learn about the West via the universities, news-
papers, and translated texts, a better way to acquire new corpuses of
knowledge firsthand and to gain educational qualifications was to study
overseas, as the political elite Zhang Zhidong strongly advocated.57
While the Qing government had already begun sending students to
study science and engineering in the United States as early as the
1870s, and later on to Europe to study military technology, the scale
was modest – only 100 or so students in total in either case. The third
and also by far the biggest wave of studying abroad did not happen until
after 1895, when China had been defeated in the First Sino-Japanese War
a year earlier. Since then, cumulatively tens of thousands of students
went to study in Japan, a trend that accelerated in 1905, when China’s
millennia-long civil service examination was eventually abolished.
Figure 11.26, which is plotted based on part of Zhou’s data on overseas
study,58 shows the number of students who studied overseas and
returned to China upon completing their studies.59 The nearly identical
patterns of the two curves suggest that the majority of students who
studied overseas did return to China.
As we shall see later, the 1911 Revolution was engineered by what may
categorically be known as the Revolutionaries or the Revolutionary Alliance,
many of whom had studied in Japan. For this reason, it is important to
understand why Japan became the most popular destination among
Chinese students. But before doing so, we would like to examine why it
became popular to study abroad in the first place. In the light of the import-
ance of Western influence, we propose several factors that we consider were
57
As the governor-general of the provinces of Hunan and Hubei, Zhang remarked that
“to study in the West for one year is better than reading Western books for five
years . . . to study in a Western school for one year is better than to study for three in
the Chinese schools.” Cited in M. Jansen, “Japan and the Chinese Revolution of 1911,” in
J.K. Fairbank and K.-C. Liu (eds.), The Cambridge History of China, vol. 11, Late Ch’ing,
1800–1911, part 2 (Cambridge, Cambridge University Press, 1980), p. 349.
58
Zhou Mian 周棉, 中國留學生大辭典 (Chinese Overseas Student Dictionary)
(Nanjing, Nanjing University Press, 1999).
59
There are altogether some 3,000 or more students in the overall sample of Zhou, 中國
留學生大辭典, but only 600 up until 1911. See Sanetō Keisha, 中国人日本留学史 (A
History of Chinese Students in Japan) (Tokyo, Kuroshio shuppan, 1970); and Li Xisuo 李
喜所, 近代中国的留学生 (Foreign-Trained Students in the History of Modern China)
(Beijing, Renmin chubanshe, 1987) for the estimates, which are cited in D. Reynolds,
China, 1898–1912: The Xinzheng Revolution and Japan (Cambridge, MA, Harvard
University Press, 1993), p. 41, according to whom “(t)he flow of Chinese students to
Japan was the most dramatic single development in relations between China and Japan
after 1898.”
401
500
400
300
200
100
0
1840 1860 1880 1900 1920 1940
Overseas students Returnees
Figure 11.26 Number of Chinese students studying abroad and returning, a partial sample
Source: Mian Zhou 周棉, 中國留學生大辭典 (Chinese Overseas Student Dictionary)
(Nanjing, Nanjing University Press, 1999)
likely highly correlated with this particular outcome. These factors include
treaty ports and, to a lesser extent, the SIPs for their disproportionately
greater exposure to Western culture and thoughts, and more specifically
foreign firms and banks and (to a lesser extent) modern Chinese firms and
banks; an edifice of modern education ranging from primary and secondary
schools to the universities; missionary presence, and so forth. The results are
reported in Table 11.8.
We can see from column 1 that treaty ports (but not SIPs) are significantly
correlated with overseas studies, suggesting that exposure – including its
duration – to Western culture, ideas, and so forth may have increased one’s
proclivity towards studying overseas. So too does missionary presence;
individuals living in prefectures where the missionaries had set up operations
for longer were also more likely to study overseas. The same applies to the
densely populated prefectures and the provincial capitals, for the reason that
news and information about the West were likely more rapidly and thor-
oughly diffused. An interesting variable in this connection is jinshi density,
which is strongly correlated with studying overseas. This may suggest that
individuals coming from places with a strong tradition of civil service exam-
ination success were perhaps more inclined to acquire new knowledge and/
or seek modern qualifications by studying abroad.
In column 2 we replace the two treaty port variables with the firm and
bank variables (one foreign and the other domestic), and find that only firms
402
Note. Standard errors in parentheses, * p < 0.1, ** p < 0.05, *** p < 0.01
are significantly correlated with studying abroad. The other variables that are
significant in column 1 continue to be significant in column 2, although
except for jinshi density their levels of statistical significance are all reduced.
We then control for the possible influence of modern education in column 3,
403
and find that all the three measures – primary, secondary, and university – are
significantly correlated with studying overseas, with university and primary
education being much more significant than secondary schools. Of the three,
universities are the most important (the coefficient is more than twice that of
the primary schools). In column 3, provincial capital is no longer significant,
suggesting that its previous significance was likely due to the omission of the
universities. Likewise, treaty ports have also become less significant, suggest-
ing that a large part of their influence on studying abroad is likely coming
from modern education, in particular the universities. Finally, in column 4,
we put the missionary variable back in the regression, and find that secondary
schools have now become insignificant, but primary schools and universities
continue to correlate significantly with studying abroad. Summing up, mod-
ern education, missionary presence, and a strong tradition of human capital
and other unobserved aspects of treaty ports can importantly explain the
decision to study overseas. These interesting correlates notwithstanding, we
need to be cognizant of the fact that more than half of the overseas students
were sponsored by the government at various levels.
So the questions that need addressing at this point are: (1) why Japan, (2) who
went overseas and what levels of education and subjects of study did they
pursue, and (3) why did the Japanese experience turn them against China?
Japan was favored for a variety of reasons. Given the similar challenges
confronting China and Japan, the Japanese experience demonstrated the
possibility of transforming an imperial/feudal regime into a constitutional
monarchy without necessarily overthrowing the former – a reform deemed
desirable by the Manchu regime.60 Success in this matter also won Japan an
alliance with Britain. But Japan was also favored after it convincingly defeated
the Russians – a much more sizeable country – in the Russo-Japanese War, an
outcome hinting at the importance of having a superior political system.
Third, the geographic proximity of Japan easily made it a far more convincing
case than either the United States or Europe insofar as the costs of travel and
tuition were concerned, regardless of who bore the costs.61 Finally, by that
time, the Japanese had already translated most of the Western works deemed
essential to the Chinese.62
60
To learn from a number of more advanced countries about how constitutional
governance was run, in 1905 the Qing government dispatched five ministers to as
many as thirteen countries, including Japan, the United States, Britain, France,
Germany, and Russia, although it turned out that the regime favored Japan.
61
These costs were estimated at about a fifth of those of studying either in the United
States or in Europe by Zhang Zhidong.
62
See Jansen, “Japan and the Chinese Revolution of 1911”; Reynolds, China, 1898–1912.
404
While the earlier batch of students were largely sponsored by the govern-
ment at various levels, with the abolition of the traditional civil service
examination in 1905 an increasing proportion would have to become self-
sponsored as many must have felt uncertain about their career prospects and
hence the need to upgrade their qualifications.63 Still others might have gone
in the hope of acquiring knowledge that might contribute to a stronger
China.
The level of studies pursued by the self-sponsored students also varied; the
great majority of them (75 percent) attended senior secondary schools,
specialized or professional schools, and even short cram courses that lasted
for three to nine months and in some cases up to twelve months (sokuseihan
促成班). These programs allegedly catered to the Chinese students’ educa-
tional needs. Another 15 percent were enrolled in unspecified preparatory
programs, presumably involving intense training in the Japanese language. In
terms of disciplines, the vast majority of self-sponsored students were
enrolled in the liberal arts and teacher training (arts, business, and social
sciences),64 and only those who were sponsored by the government special-
ized in military studies.65 Less than 10 percent were enrolled in schools
equivalent in status to universities approved by the Japanese government;
these students studied a variety of subjects ranging from science, engineering,
and medicine to law, business, and agriculture.
The next question is why the Japanese experience turned the overseas
students against China. Essentially, in Meiji Japan a number of Western ideas
about government were no longer foreign to the overseas Chinese students,
who now could freely discuss the possibilities of future government without
being held back by traditions. Furthermore, with the positive examples of
a rising Japan and the negative daily experiences of both condescension and
discrimination fueling their sense of nationalism, these students now per-
ceived a modernized Japan as a benchmark against which to critically evalu-
ate the weaknesses of the Qing government. While some (the
constitutionalists) might wish to follow in the footsteps of the Meiji reformers
by establishing a parliament (which eventually failed),66 others (the
63
Many indeed had gone to Japan for short courses or “cram programs,” or in the words
of Reynolds, China, 1898–1912, p. 61, “quick certification for choice jobs back home.”
64
Waseda University, for example, was famous for its teacher-training program.
Reynolds, China, 1898–1912, p. 61.
65
Sanetō, Chugokujin Nihon Ryugakushi.
66
By drawing upon the expertise of a great many political elites and literati with the likes
of Zhang Jian 张謇 and Liang Qichao 梁啟超, the constitutionalists petitioned thrice
for the establishment of a national assembly after establishing the provincial assemblies,
405
406
Core constitutionalist
member
1–2
3–5
6–8
9–29
30–72
Core revolutionary member
1–5
6–11
12–23
24–80
81–203
Provincial capital
Treaty port
Self-initiated port
407
Studying overseas −0.0001 −0.0142** −0.0140* −0.0058 −0.0174 0.2130*** 0.0021 −0.0260 0.0034 −0.0330
(0.0039) (0.0067) (0.0078) (0.0079) (0.0116) (0.0198) (0.0325) (0.0328) (0.0394) (0.0409)
Studying overseas*Japan 0.0175** 0.0177* 0.0143* 0.0178* 0.2630*** 0.2370*** 0.2140*** 0.2230***
(0.0087) (0.0092) (0.0083) (0.0102) (0.0390) (0.0401) (0.0432) (0.0442)
Studying overseas*Military −0.0006 −0.0062 0.0031 0.1060*** 0.0990*** 0.1190***
(0.0123) (0.0112) (0.0106) (0.0357) (0.0361) (0.0364)
Studying overseas*Graduate −0.0167** −0.0021 −0.0873 −0.0852
(0.0071) (0.0099) (0.0531) (0.0529)
Age −0.0038 0.0459***
(0.0023) (0.0032)
Age2 0.0001** −0.0002***
Note. Standard errors in parentheses, * p < 0.1, ** p < 0.05, *** p < 0.01. In this analysis, a dummy indicating whether a student joined
a constitutionalist/revolutionist organization is used as the dependent variable.
70
See, for example, F. Campante and D. Chor, “Schooling, Political Participation, and the
Economy,” Review of Economics and Statistics 94.4 (2012), 841–59.
410
Conclusions
The nineteenth century is of unique importance to late imperial China. After
experiencing nearly two centuries of peace and economic prosperity, the
Qing tasted military defeat repeatedly within a short span of just two decades
at the hands of Great Britain – a country the size of a single Chinese province
but otherwise a military and industrial powerhouse. This series of defeats
sparked a new era for imperial China, one that was short-lived because the
vastly complicated development of events in the latter half of the nineteenth
century only culminated in the unwitting demise of the last imperial dynasty.
For some time now, economic historians have vehemently debated the
implications of the economic impact of the West, except that the lack of
data has precluded a serious analysis. Against this background, we compiled
a data set from a variety of data sources, the purpose of which was to provide
a preliminary assessment of the Western impact on the Chinese economy in
the last episode of the imperial dynasty. Others before us have analyzed the
possible impact of the treaty ports established by the foreign powers, but here
we used the micro-level data of foreign firms and banks as a unique starting
point and analyzed their impact on the growth of domestic firms and banks,
and confirmed their positive influence. In doing so we go beyond the “black-
box” approach of analyzing the treaty ports, which were likely to encompass
more than just the economic institutions of firms and banks. At the very least
we hope to have introduced a fresh approach to analyzing the economic
impact of the West.
Indeed, in addition to confirming a demonstration and persistent effect of
the foreign modern institutions (both firms and banks) on China’s own in
both the short and the long run, evidence further suggests that human capital
411
also developed more rapidly in the treaty ports. Not only had the missionar-
ies played a significant role in erecting schools at virtually all levels, but they
also brought with them a new curriculum to China. Importantly, it was also
a time when the modern university came of age in China. And while all
provincial capitals had by imperial decree established one or more univer-
sities, their numbers were distinctly higher in the treaty ports and SIPs,
testifying to their economic importance. Specifically, both foreign and
domestic firms are significantly associated with the presence of engineers –
a specific form of human capital essential to industrialization.
In spite of these positive developments on the economic front, and partly
because it was weak to begin with, the Qing government could not survive
the havoc wreaked by those who went to study in Japan and came back with
the idea of using revolution as a platform for effectuating political change.
Inspired by the Western ideas disseminated through the modern education
system, the missionary presence, and the newspapers, those who went to
Japan for a brief stint might just have come to the realization that Qing China
had become both too stubborn and too feeble a regime for saving. Hence,
while it was Britain and Europe more generally that planted the seeds of
economic change in China by exposing it to the West, Japan arguably served
as the last straw on the camel’s back in bringing an end to imperial China. Of
course, as history unfolds, the end of the Qing only marked the beginning of
what promised to be another politically tumultuous episode for the country,
but that goes beyond our present scope.
Further Reading
Bai, Y., and J.K-S. Kung, Diffusing Useful Knowledge While Spreading God’s Message:
Protestantism and Economic Prosperity in China, 1840–1920, Journal of the European
Economic Association 13.4 (2015), 669–98.
Chang, Yufa 張玉法, “清末民初的外資工業” (Foreign Industries in Late Qing and Early
Republican China) Bulletin of the Institute of Modern History, Academia Sinica 1987,
129–249.
Chang, Yufa 張玉法, 近代中國工業發展史, 1860–1916 (A History of Modern Chinese
Industrial Development, 1860–1916) (Taipei, Gui guan tu shu you xian gong si, 1992).
Dernberger, R.F., “The Role of the Foreigner in China’s Economic Development, 1840–
1949,” in D.H. Perkins (ed.), China’s Modern Economy in Historical Perspective (Stanford,
Stanford University Press, 1975), pp. 19–47.
Du Xuncheng 杜恂誠, 民族資本主義與舊中國政府, 1840–1937 (Chinese Capitalism and
the Old Chinese Government, 1840–1937) (Shanghai, Shanghai shehui kexueyuan
chubanshe, 1991).
412
413
Introduction
By the mid-eighteenth century, the Qing dynasty (1644–1911) was the
dominant power within Asia. Its political system and institutions of state
building were founded on structures inherited from previous Chinese
dynasties as well as on the social and cultural codes of interaction among
polities across Central Eurasia, East Asia, and Southeast Asia. Foreign trade
between China and other countries within and outside Asia was a calculated
matter of political strategy and economic gain. In the decades leading up to
the First Opium War of 1839 to 1842, China’s stance with respect to the Sino-
Western trade became increasingly at odds with British ambitions in Asia.
The growing tensions stemmed from abiding differences in the political
economy of not just two nations, but two empires. The overseas influence
of the British Empire took on a forceful new impetus with the British
Industrial Revolution, and, over the nineteenth century, technological
improvements in transport continued to power Western expansion in
global trade.
The Opium War of 1839 to 1842 was the turning point after which foreign,
and particularly Western, nations took greater control over not only China’s
international trade policy, but also important legal and economic institutions.
After 1842, Chinese ports that had previously been closed to Western traders
were forced open to trade and investment. In these so-called “treaty ports,”
tariffs on foreign imports into China were fixed at a low rate. Beyond trade,
consular offices and foreign courts were established in China, and foreign
nationals were exempt from the jurisdiction of Chinese law. The implications
Kyle Butts, Jacob Howard, Peiyuan Li, William Ridley, and Javier Andres Santiago
provided excellent research assistance. Support from the National Science Foundation
(Grants SES 0453040 and SES 1124426) is gratefully acknowledged.
414
1
The impact of the treaty port system includes questions related to technology transfer,
legal institutions, state building, nation building, foreign policy, society and community,
and other topics. A number of historical overviews have been written by nineteenth-
century observers. W.F. Mayers, N.B. Dennys, and C. King, The Treaty Ports of China and
Japan: A Complete Guide to the Open Ports of Those Countries, Together with Peking, Yedo,
Hongkong and Macao (London, Trübner, 1867) is a compilation by British consular officers
about treaty ports and companies in China and Japan. Another comprehensive treat-
ment by a customs official in China is H.B. Morse, The International Relations of the
Chinese Empire, vol. 1 (London, Longmans, Green, and Company, 1910). See also C.S.
See, The Foreign Trade of China (New York, Columbia University Press, 1919);
Jiang Tingfu 蒋廷黻, 中國近代史 (Modern Chinese History) (Shanghai, Shanghai
guji chubanshe, 2001; first published Changsha, Shangwu, 1938); M. Greenberg, British
Trade and the Opening of China 1800–1842 (Cambridge, Cambridge University Press, 1951);
A. Feuerwerker, The Foreign Establishment in China in the Early Twentieth Century (Ann
Arbor, University of Michigan, 1976); Feuerwerker, “Economic Trends in the Late
Ch’ing Empire, 1870–1911,” in J.K. Fairbank and K.C. Liu (eds.), The Cambridge History
of China, vol. 11, Late Ch’ing, 1800–1911, part 2 (Cambridge, Cambridge University Press,
1980), pp. 1–69, for additional analysis. Recent historical treatments of the era can be
found in J.M. Downs, The Golden Ghetto: The American Commercial Community at Canton
and the Shaping of American China Policy, 1784–1844 (Hong Kong, Hong Kong University
Press, 2014); R. Bickers, and I. Jackson (eds.), Treaty Ports in Modern China: Law, Land, and
Power (London, Routledge, 2016); A. Reinhardt, Navigating Semi-colonialism: Shipping,
Sovereignty, and Nation-Building in China, 1860–1937 (Cambridge, MA, Harvard University
Press, 2018).
2
R. Murphey, The Outsiders: The Western Experience in India and China (Ann Arbor,
University of Michigan Press, 1977), pp. 213–14, stated, “the recorded figures probably
inflated the real import and export of goods by close to 100 percent,” erroneously
concluding that the data were unreliable due to double counting of what was traded. In
actuality, a high degree of internal consistency and accuracy allows us to reconstruct real
imports and exports at the port level.
415
3
See W. Keller, B. Li, and C.H. Shiue, “Shanghai’s Trade, China’s Growth: Continuity,
Recovery, and Change since the Opium War,” IMF Economic Review 2 (2013), 336–78, data
appendix, for a discussion of data quality of the CMC trade data.
4
In particular, see W. Keller, B. Li, and C.H. Shiue, “China’s Foreign Trade: Perspectives
from the Past 150 Years,” World Economy 6 (2011), 853–92; W. Keller, B. Li, and
C.H. Shiue, “The Evolution of Domestic Trade Flows When Foreign Trade Is
Liberalized: Evidence from the Chinese Maritime Customs Service,” in M. Aoki,
T. Kuran, and G. Roland (eds.), Institutions and Comparative Economic Development
(New York, Palgrave Macmillan, 2012); Keller, Li, and Shiue, “Shanghai’s Trade,
China’s Growth”; W. Keller, J.A. Santiago, and C.H. Shiue, “China’s Domestic Trade
during the Treaty-Port Era,” Explorations in Economic History 1 (2017), 26–43; and
W. Keller, and C.H. Shiue, “Capital Markets and Colonial Institutions in China,”
presentation at NBER Summer Institute, July 2020 (Cambridge, MA).
5
See W. Keller, M. Lampe, and C.H. Shiue, “International Transactions: Real Trade and
Factor Flows,” in S. Broadberry and K. Fukao (eds.), Cambridge Economic History of the
Modern World, vol. 1, 1700 to 1870 (Cambridge, Cambridge University Press, 2021), pp. 412–
37, for a survey on real trade and factor flows in the eighteenth and nineteenth centuries
from the viewpoint of global trade.
416
trade affect the domestic economy? The section titled “Quantifying Foreign
Influence in China during the Treaty Port Era” quantifies the effect of foreign
trade in China from two key perspectives: the size and distribution of its
welfare effects and the geographic scope of foreign influence on domestic
capital markets.
Finally, in the section titled “The Granular View: Chinese Commodity-
Level Trade,” we show how commodity-level trade statistics can be used to
obtain a more granular view of trade, and in particular of the role of the
extensive margin; that is, goods that newly enter foreign trade. As there were
important revisions to the manner in which China’s foreign-trade data were
collected throughout the period, we discuss new methodologies that can be
implemented to address changes in the definition of new goods. A number of
broader lessons are discussed in the concluding section.
6
Secondary accounts on the nature of the conflicts of the Opium Wars: A. Waley, The
Opium War through Chinese Eyes (Palo Alto, Stanford University Press, 1963); H. Chang,
Commissioner Lin and the Opium War (Cambridge, MA, Harvard University Press, 1964);
I.C.Y. Hsü, The Rise of Modern China (Oxford, Oxford University Press, 1970); J. Beeching,
The Chinese Opium Wars (New York, Harcourt Brace Jovanovich, 1975); Su Zhiliang
苏智良, 中国毒品史 (A History of Drugs in China) (Shanghai, Shanghai renmin
chubanshe, 1997); R. Wakeman, Strangers at the Gate: Social Disorder in South China,
1839–1861 (Berkeley, University of California Press, 1997); P.W. Fay, The Opium War,
1840–1842: Barbarians in the Celestial Empire (Chapel Hill, University of North Carolina
Press, 1998); T. Brook and B.T. Wakabayashi (eds.), Opium Regimes: China, Britain, and
Japan, 1839–1952 (Berkeley, University of California Press, 2000); J. Spence, “Opium,”
in Spence, Chinese Roundabout (New York, Norton, 1992), pp. 228–58; J.G. Lutz,
Opening China: Karl F.A. Gützlaff and Sino-Western Relations, 1827–1852 (Grand Rapids
and Cambridge, William B. Eerdmans Publishing, 2008); J. Lovell, The Opium War:
Drugs, Dreams and the Making of Modern China (New York, Abrams Press, 2015).
417
7
H. Miyakawa, “The Naitō Hypothesis and Its Effects on Japanese Studies of China,” Far
Eastern Quarterly 4 (1955), 533–52; see also chapter in R. von Glahn, The Economic History
of China: From Antiquity to the Nineteenth Century (Cambridge, Cambridge University
Press, 2016), pp. 208–17.
8
B.K.L. So and J. Su, Prosperity, Region, and Institutions in Maritime China: The South
Fukien Pattern (Cambridge, MA, Harvard University Asia Center, 2000), p. 35.
9
See G. Wade, “An Early Age of Commerce in Southeast Asia, 900–1300 C E,” Journal of
Southeast Asian Studies 2 (2009), 221–65; A. Reid, “‘An Age of Commerce’ in Southeast
Asian History,” Modern Asian Studies 1 (1990), 1–30; and Reid, “The
Seventeenth-Century Crisis in Southeast Asia,” Modern Asian Studies 4 (1990), 639–59.
Reid, “The Seventeenth-Century Crisis,” argues that these trades continued until the
mid-seventeenth century, when the expansion of the Dutch East India Company into
the region effectively ended the maritime trade boom.
10
See P.C. Perdue, China Marches West: The Qing Conquest of Central Eurasia (Cambridge,
MA, Harvard University Press, 2005), pp. 400–2, 575, for accounts related to the private
trade and co-operative official exchange of Central Eurasia.
418
11
Korea, for example, was considered a loyal tributary state, and thus Ming troops were
sent in the 1590s to help Korea fight off the Japanese. Other close tributaries included
Vietnam, Siam, Laos, Burma, Cambodia, Liuqiu (Rykukyu), Luzon and Java, and the
Central Asian peoples such as the Kazakhs, Kirghiz, and Badakhshanis. In 1754, Qianlong
refers to Java as “already within the compass of Our enlightened government.”
M. Elliot, Qianlong: Son of Heaven, Man of the World (New York, Pearson, 2009), p. 126.
12
For example, the Portuguese did not accept the emperor of China as the nominal
authority but were, nonetheless, allowed to settle in Macau, establishing a private trade
center there in the mid-sixteenth century.
13
Stability on the frontiers in Central Asia could have meant a net gain from the
perspective of China’s rulers if that reduced the chance of military encounters; see
Perdue, China Marches West, pp. 402–3.
14
J.K. Fairbank, “Tributary Trade and China’s Relations with the West,” Far Eastern
Quarterly 1.2 (1942), 129–49; Fairbank, Trade and Diplomacy on the China Coast: The
Opening of the Treaty Ports, 1842–1854 (Cambridge, MA, Harvard University Press,
1969); J.K. Fairbank, and S.Y. Têng, “On the Ch’ing Tributary System,” Harvard
Journal of Asiatic Studies 2 (1941), p. 140, citing Jiang Tingfu: in the 11th and 12th centuries,
“the neo-Confucian philosophy worked, which began to dominate China, worked out
a dogma in regard to international relations, to hold sway in China right to the middle
of the nineteenth century . . . That dogma asserts that national security could only be
found in isolation and stipulates that whoever wished to enter into relations with China
must do so as China’s vassal, acknowledging the supremacy of the Chinese emperor
and obeying his commands, thus ruling out all possibility of international intercourse
on terms of equality.”
419
dynasty.15 Immediately after the Zheng empire was vanquished in 1684, the
Qing Kangxi Emperor opened all coastal ports to private trade and estab-
lished customs stations to collect taxes.16
Because of the precedents set up during Kangxi’s reign (1661–1722), which
moved the Qing further away from the traditional tributary system, private
trade frequently overshadowed the importance of tributary trade.17 The Sino-
Western trade, which first emerged out of a demand for Chinese luxury
goods – tea, silk, porcelain, furniture, art, and lacquers – continued to operate
over the eighteenth century. In addition to maritime exchange among traders
in the South China Sea, Chinese merchants sailed to Nagasaki regularly to
trade with Japanese merchants and entrepreneurs, and private Japanese
traders plied the Chinese coastal trade.18 Moreover, maritime exchange
among Asian traders in the South China Sea may have extended beyond
trade to organized private enterprises.19
Evidence of the pervasiveness of these global trading networks can be seen
in the movement of precious metals as silver from overseas surged into China
in exchange for Chinese goods.20 In the seventeenth century, China imported
around 115 tons of silver annually, approximately half of which came from
mines in Japan, and the other half from the Americas.21 Whether this exten-
sive global trade was the cause or the outcome of the divergence in living
15
In 1661, Zheng Chenggong (also known by Koxinga), successfully laid siege to the Dutch
fort, Zeelandia, located in Taiwan, and, in open defiance of the Qing, established
a separate state named Ming Eastern Capital (dongdu Mingjing 東都明京). The Zheng
family was one of the most successful merchant organizations of the period, with
annual profits from maritime trade at least one-third that of the Dutch VOC; see
Appendix 3 in X. Hang, Conflict and Commerce in Maritime East Asia: The Zheng Family
and the Shaping of the Modern World, c. 1620–1720 (Cambridge, Cambridge University
Press, 2015).
16
W. Rowe, China’s Last Empire: The Great Qing (Cambridge, MA, The Belknap Press of
Harvard University Press, 2009), pp. 136.
17
Rowe, China’s Last Empire, p. 136, concludes that tributary trade was “nil”; whereas
T. Hamashita, China, East Asia, and the Global Economy: Regional and Historical
Perspectives (London and New York, Routledge, 2008), Chapter 2, depicts tributary
trade as being intertwined with commercial trade.
18
Since the 1970s, historians have challenged the “national seclusion” view of Japan,
documenting the continuous arrival of foreign trading vessels in Japan from the
seventeenth through the nineteenth centuries. See Figure 1.2 in H. Peng, Trade
Relations between Qing China and Tokugawa Japan, 1685–1859 (Singapore, Springer, 2019);
Hamashita, China, East Asia, and the Global Economy, presents a regional maritime
history based on networks of trade that cut across national borders
19
Hamashita, China, East Asia, and the Global Economy, Chapters 3–6.
20
See Hamashita, China, East Asia, and the Global Economy, Chapter 4. G. Zhao, The Qing
Opening to the Ocean: Chinese Maritime Policies, 1684–1757 (Honolulu, University of Hawaii
Press, 2013), synthesizes additional evidence on China’s role in early globalization.
21
See von Glahn, The Economic History of China, p. 309; R. von Glahn, “Foreign Silver
Coins in the Market Culture of Nineteenth Century China,” International Journal of
420
standards between China and Europe in the twentieth century has been the
subject of long-standing debates.22 What seems clear, however, is that accu-
mulating qualitative and quantitative evidence largely overturns the perspec-
tives of an earlier literature that tended to paint China as a closed and
isolationist state before Western nations “opened” its markets.
Furthermore, not only does the recent evidence on international silver
flows point to considerable foreign-trade activity, but it also appears that the
Qing, and the earlier Ming state, paid attention to the advantages of empire
building.23 The Qianlong Emperor (1711–1799) achieved successes on this
front. At its maximal geographical extent, the total territories of the Qing
dynasty were about double the extent governed by the Ming. Around
the year 1780, the Qing state was the second-largest Chinese empire, sur-
passed only by the Mongol Empire of Kublai Khan. Neither could it be
claimed that the Chinese state had no challengers, as there were numerous
and near-continuous conflicts both from within and against nearby states.24
Instead, the Qing state had no challengers of equal stature in Asia because it
had successfully eliminated the threats from neighboring regions, as well as
the domestic rebellions from within. The military campaigns by the Qing
state over Central Asia, for example, nearly obliterated the Dzungar
Asian Studies 1 (2007), 51–78, documents that foreign coins could be found circulating
alongside domestic currencies, or as the dominating means of payment.
22
Offering a contrasting point of view to Wallerstein’s treatment of Asia as a semi-
peripheral area relative to the European core before the mid-nineteenth century, A.
G. Frank, ReOrient: Global Economy in the Asian Age (Berkeley, University of California
Press, 1998), argues that a global economy in 1400–1900 centered on Asia. E. Jones, The
European Miracle: Environments, Economies and Geopolitics in the History of Europe and Asia
(Cambridge, Cambridge University Press, 2003); and K. Pomeranz, The Great Divergence:
China, Europe, and the Making of the Modern World Economy (Princeton, Princeton
University Press, 2000), offer competing explanations and points of emphasis, with
the latter arguing that it was the relaxing of ecological constraints in Europe brought
about by access to New World resources that laid the foundations for the Great
Divergence between China and Europe. Also see R. Findlay and K. O’Rourke, Power
and Plenty: Trade, War, and the World Economy in the Second Millennium (Princeton,
Princeton University Press, 2007), who focus on the role of empire and the global
connections established through trade.
23
G. Wade, “The Zheng He Voyages: A Reassessment,” Journal of the Malaysian Branch of
the Royal Asiatic Society 1 (2005), 37–58, links the Zheng He voyages to aggressive
attempts to dominate trade routes in the Middle East and East Asia, and suggests that
the voyages constitute maritime proto-colonialism.
24
Referencing what he felt to be his top ten military achievements during his reign,
Qianlong wrote, “The ten instances of military merit include the two pacifications of
the Dzungars, the quelling of the Muslim tribes, the two annihilations of the Jinchuan
[rebels], the restoring of peace to Taiwan, and the subjugations of Burma and Vietnam;
adding the recent twin capitulations of the Gurkhas makes ten in all. Why is there any
need to include those three trivial rebellions in the inner provinces?” Elliot,
Qianlong, p. 89.
421
422
26
R. Brenner, Merchants and Revolution: Commercial Change, Political Conflict, and London’s
Overseas Traders, 1550–1653 (Princeton, Princeton University Press, 2003), examines the
relationship between English commerce and the political activities of overseas traders
in the seventeenth century.
27
J. Chen, P. Cheng, M. Lestz, and J. Spence, The Search for Modern China: A Documentary
Collection, 3rd ed. (New York, W.W. Norton & Company, 2013), “Lord Macartney’s
Commission from Henry Dundas, 1792,” p. 80.
28
As quoted from H.B. Morse, The Chronicles of the East India Company: Trading to China
1635–1834, 5 vols. (Oxford, The Clarendon Press, 1926–1929), vol. 2, p. 215, as cited in
M. Berg, “Britain, Industry and Perceptions of China: Matthew Boulton, ‘Useful
Knowledge’ and the Macartney Embassy to China,” Journal of Global History 2 (2006),
269–88.
29
Chen et al., The Search for Modern China, “Lord Macartney’s Commission from Henry
Dundas, 1792,” p. 81.
423
which Qianlong understood well. They were: (1) to have more ports in China to
be open for purposes of trade, (2) to be able to establish a repository at the capital
in Beijing, (3) to have an island where merchants can reside and goods can be
warehoused, (4) to be able to have a place inside the city of Canton where foreign
merchants may reside, (5) to have reduced duties on merchandise, (6) to have
reduced tariffs on ships, and (7) to gain the full liberty to disseminate European
religions to Chinese subjects.30 Judging from the tone of Qianlong’s long reply to
Macartney’s entreaties, he did not view Britain as more than a presumptuous far-
away state that had overstepped proper boundaries of civilized relations.
A common interpretation of Qianlong’s dismissal of Macartney’s requests
is that it encapsulates “the Chinese policy of superior indifference to Western
things.”31 Yet a closer reading of the events suggests that, far from being
indifferent, Qianlong was an astute collector of foreign objects, as he already
possessed in his residence exactly the kinds of mechanical devices that
Macartney had brought with him on his journey to China.32 Apparently,
unbeknown to Macartney, similar objects had arrived in China through
existing channels of the Canton trade. Macartney later wrote in his journal
that on his tour of Qianlong’s pavilion, he saw
stupendous vases of jasper and agate; with the finest porcelain and japan,[33]
and with every kind of European toys and sing-songs; with spheres, orreries,
clocks and musical automatons of such exquisite workmanship, and in such
profusion, that our presents must shrink from the comparison and hide their
diminished heads.34
The Macartney mission did not fundamentally alter the way Sino-Western
trade was conducted. Corporate interests in China had neither the explicit
military backing of the state, nor, for the most part, the means to wage war
against the state. Instead, Chinese merchants typically tried to acquire official
or semiofficial roles within the state. Thus, many well-off merchants in China
sought to gain greater influence in the government by purchasing degrees or
30
Chen et al., The Search for Modern China, pp. 90–3.
31
D.S. Landes, “Why Europe and the West? Why Not China?”, Journal of Economic
Perspectives 2 (2006), 18.
32
“On the court’s side, questions concerning Macartney’s pronouncements about the
British gifts still lingered. As if to address this issue directly, the embassy was taken to
buildings filled with intricate European clocks and mechanical devices . . . The point
being made that the things Macartney had brought were in no way unique to his king’s
domain.” From J.L. Hevia, Cherishing Men from Afar: Qing Guest Ritual and the Macartney
Embassy of 1793 (Durham, NC, Duke University Press, 1995), p. 179.
33
Objects made with a dark lacquer.
34
Cited in Hevia, Cherishing Men from Afar, p. 176. See also Berg, Britain, Industry and
Perceptions of China, pp. 269–88.
424
investing in the education of their sons so that someone in the clan could gain
the ear of an official, or, better, be anointed into officialdom themselves.35
British and other Western traders felt slighted as they sought to engage
China in the new diplomatic language of equal nation-states and negotiated
benefits, while Qing emperors still considered the arrival of Western traders
on China’s shores to be nothing more significant than the understandable
desire of foreigners to partake of the benefits of China’s civilization and the
blessings of the emperor. British, American, and European merchants chafed
under the restrictions of Qing policies, but not so much as to be willing to
give up their share of the profits from the Canton trade.
The differences in the political economy in the two empires, and how each
conceptualized domestic and foreign relations, seem to be especially striking
in the years leading up to the Opium War.36 Because of the successful spread
of the British Industrial Revolution, our modern system of foreign trade and
diplomacy aligns with that of the European system, but it might be remem-
bered that Europe had itself only not that long ago – sometime between the
Treaty of Westphalia (1646–1648), the revolutionary decade of 1789 to 1799 in
France, and the Congress of Vienna (1814–1815) – settled on the nation-state
framework as a formal system of international relations among sovereign
states.37 Before that, customs, personal relationships, and family alliances
through marriage tended to play a larger role in foreign diplomatic negoti-
ations in Europe too.
From the start of the Sino-Western trade, European traders sought access
to Chinese markets not only to buy Chinese goods, but also to sell their own
wares in what they imagined to be an immense market. The problem,
however, was not simply market access, but a lack of products that ordinary
consumers in China could afford. As late as the 1830s, traders of one of the
35
These official positions were frequently the most rewarding from a socioeconomic
point of view; see C.H. Shiue, “Human Capital and Fertility in Chinese Clans,” Journal of
Economic Growth 4 (2017), 351–96.
36
The similarities and differences in the economy and political system of China and
Europe are further analyzed in detail in R.B. Wong, China Transformed: Historical Change
and the Limits of European Experience (Ithaca, NY, Cornell University Press, 1997);
Pomeranz, The Great Divergence; and R.B. Wong and J. Rosenthal, Before and beyond
Divergence: The Politics of Economic Change in China and Europe (Cambridge, MA, Harvard
University Press, 2011). On the influence of cultural change in China and Europe, see
J. Mokyr, A Culture of Growth: The Origins of the Modern Economy (Princeton, Princeton
University Press, 2016), pp. 287–320.
37
For contrasts of Europe’s “Westphalian system” with East Asia’s formal hierarchy in
international relations, see D. Kang, East Asia before the West: Five Centuries of Trade and
Tribute (New York, Columbia University Press, 2010); and Hamashita, China, East Asia,
and the Global Economy.
425
dominating trading houses at the time – Jardine, Matheson & Co. – reported
that the Chinese native nankeen cotton cloth (named for Nanjing) was
superior in quality and cost compared to Manchester cotton goods.38 Thus,
even though cotton was one of the core industries that was revolutionized by
the British Industrial Revolution, it would still be some time before machine-
produced textiles could compete with the low costs of labor production in
China. By contrast, as industrialization spread from Britain to Northwest
Europe and its offshoots, wealthier classes in urban centers may have been
better able to afford foreign imports and Chinese luxury goods.39 Not only
did tea drinking become fashionable, but consumers were fascinated with
chinoiserie and other Chinese decorative goods. Chinese craftsmen and
manufacturers, for their part, also eagerly created custom-designed products
for foreign markets.
The good that tipped the trade balance was opium.40 In 1773,
140,000 pounds of opium were imported into China from India; by the
early 1820s, imports had grown tenfold.41 Opium was illegal and yet openly
smuggled, bought, and sold on the watch of Qing merchants and officials
alike. In the 1830s, 20 to 30 percent of government officials consumed opium,
and the Daoguang Emperor (r. 1820–1850) was himself an addict.42 At first
considered a foreign luxury good and a symbol of privilege and hospitality,
opium became widely used throughout Chinese society. Early debates in the
Qing court about the appropriate response to opium imports considered the
pros and cons of legalization and taxation of the drug, as opposed to strict
prohibition.43 Eventually, opium imports became a scapegoat for the failures
38
Greenberg, British Trade and the Opening of China, p. 2.
39
Average wages of urban residents in major cities of Western Europe like London were
likely trending higher than those of their counterparts in Beijing or even Suzhou.
R. Allen, J.P. Bassino, D. Ma, C. Moll-Murata, and J.L. van Zanden, “Wages, Prices,
and Living Standards in China, 1738–1925: In Comparison with Europe, Japan, and
India,” Asia in the Great Divergence, special issue of Economic History Review 64.s1 (2011),
3–38. Additional research is needed before we can be sure, but to the extent that average
wages are correlated with incomes of the wealthier classes within each region, the
trends may be similar.
40
For perspectives on the history of the consumption of opium, see F. Dikötter,
L. Laamann, and Z. Xun, “Narcotic Culture: A Social History of Drug Consumption
in China,” British Journal of Criminology 2 (2002), 317–36; also see Su, 中国毒品史.
41
Spence, Chinese Roundabout, pp. 233–5.
42
P.C. Perdue, “The First Opium War: The Anglo-Chinese War of 1839–1842,” MIT
Visualizing Cultures, 2011, https://visualizingcultures.mit.edu/opium_wars_01/ow1_
essay01.html.
43
See the arguments from proponents of legalization and taxation, as well as prohibition,
in J. Slade, Narrative of the Late Proceedings and Events in China ([Canton], Canton Register
Press, 1839), pp. 1–140.
426
of the government, social unrest, and the economic decline that character-
ized the last third of the Qing Dynasty.44
In 1839, Qing commissioner Lin Zexu was sent by the Daoguang Emperor
to end the opium problem through prohibition. Lin took the moral high
ground on the matter of opium, eventually destroying a large cargo of opium
when his entreaties to cease the opium trade were ignored.45 In response,
British traders declared property damage and quickly resorted to military
action. It was the new technology of the steam engine outfitted on British
boats, however, that determined the outcome of the Opium Wars. Finally,
European grievances about the restrictive conditions of the Canton system
could be forcefully expressed in the form of the steamships that could deftly
steer into the shallow harbor waters of Canton. British military forces took
Canton, moved up the coast and along the Yangzi river, captured Shanghai,
and eventually reached the Grand Canal, in effect threatening Peking itself.46
China quickly surrendered, agreeing to sign the Treaty of Nanking
(Nanjing) (1842), which stipulated that an indemnity had to be paid as
compensation to Britain; in addition, Hong Kong was ceded to Britain.
Beyond the initial four treaty ports (Xiamen, Fuzhou, Ningbo, and
Shanghai), additional ports were later opened to foreign trade. Trade duties
were limited to 5 percent ad valorem or less on all goods. Moreover, foreign
nationals were given the right to reside and own property in designated
treaty ports. In addition, foreigners in China would be subject to the legal
jurisdiction of their own country rather than to Chinese laws.
The issue of the legality of opium in China was hardly worth even
a mention in the Treaty of Nanking. Indeed, the coup d’état was not about
making the opium trade legal in China. The real prize was about market
access and the entry of foreign businesses into China’s economy. This
44
More recently, Z. Wang, Never Forget National Humiliation: Historical Memory in Chinese
Politics and Foreign Relations (New York, Columbia University Press, 2012), pp. 96–8,
argues that after 1991, historical revisionism shifted from class struggle to struggle with
outside forces.
45
Lin’s communication to Charles Elliot, the British superintendent of trade, in March of
1839: “While our Celestial Court has in humble submission to it ten thousand (i.e. all)
regions, and the heaven-like goodness of the great Emperor overshadows all, the nation
aforesaid (Britain) and the Americans have, by their trade at Canton during many years,
enjoyed, of all those in subjection, the largest measure of favors,” “but that they have
brought opium – that pervading poison – to this land: thus profiting themselves by the
injury of others.” Great Britain Foreign Office, Correspondence Relating to China:
Presented to Both Houses of Parliament, by Command of Her Majesty (London, T.R.
Harrison, 1840), pp. 268–9.
46
Romanization of names of locations and treaty ports in this chapter will follow that
used by the CMC in the nineteenth and twentieth centuries. Pinyin will be used in other
cases.
427
47
China Maritime Customs (CMC), Decennial Reports, Fifth Issue (1922–1931), vol. 1
(Shanghai, Statistical Department of the Inspectorate General of Customs, 2001), p. 39.
428
a much more active role in the wider economy than in earlier times, which
included the ownership of hundreds of firms and businesses, including banks
and shipyards.
48
Tax collection was poor even in major ports such as Shanghai. The British consul of
Shanghai estimated in one year that the loss of tariff revenue in Shanghai was at least
25 percent, and complained that “two or three sleepy menials at $5 or $6 a month” were
the sole means existing for the collection of duty, with which he was bound by the
Treaty of Nanking to co-operate. CMC, Decennial Reports, Fifth Issue, vol. 1, p. 81.
429
customs treatment by the new CMC system, and over time foreign mer-
chants were generally in favor of the foreign inspectorship system – this
smoothed the frictions between consuls and CMC officials.
Although the Chinese central government resented the loss of sovereignty
that came with the Treaty of Nanking and customs operations by the CMC,
the introduction of the CMC also substantially increased the net tariff
revenues it received.49 Local Chinese government officials likely experienced
a net decline in benefits as the CMC reduced their ability to withhold
revenues from the central government and strike deals for personal enrich-
ment. Moreover, smugglers, pirates, and adventurers saw their prospects of
gain diminished with the arrival of the CMC, especially because over time the
CMC extended its responsibilities to include antismuggling operations. Later,
the CMC also expanded its involvement into postal administration, coastal
policing, harbor and waterway management, and weather reporting.
From the point of view of the treaty powers, the establishment of the CMC
not only broadened their political influence in China but also ensured that
China would have the means to pay the indemnities imposed on it after the
First and Second Opium Wars. The information generated by this system
was so credible that China was able to put the tariff revenue down as
collateral against which it could borrow from abroad at relatively low rates
of interest. A further motive, arguably the most important, was that the
treaty powers wanted to support the expansion of commercial exchange
between China and their own economies, which necessitated a more open
and consistent Chinese system.
The CMC’s jurisdiction extended to “foreign-type” vessels, in particular
steamships, whether owned by foreigners or by Chinese, and to junks
chartered by foreigners. In addition to calculating tax revenues that were
due, the CMC was responsible for the examination of cargo, the prevention
of smuggling, and the assessment of treaty tariffs on exports, imports, and
coastal trade. The nominal tariff was fixed to yield a rate of approximately
5 percent ad valorem; however, over time the effective rate was often lower,
around 3 percent or less, due to price increases.
The number of treaty ports and customs houses expanded until there were
over forty by the year 1907. Map 12.1 displays the locations of CMC stations
49
Robert Hart, the inspector general of the CMC from 1863 to 1911 and one of the most
influential individuals in the history of the service, estimated that under the native
customs system the costs of tariff collection were larger than the customs system’s
revenues, while under the CMC at Shanghai these costs were only around 2 percent of
the revenues; CMC, Decennial Reports, Fifth Issue, vol. 1, p. 81.
430
Aigun
Aigun
Aigun
Manchouli
Manchouli
Manchouli Lahasusu
Lahasusu
Lahasusu
Sansing
Sansing
Sansing
Harbin
Harbin
Harbin Suifenho
Suifenho
Suifenho
Kirin
Kirin
Kirin
Hunchun
Hunchun
Hunchun
Newchwang
Newchwang Lungchingtsun
Newchwang Lungchingtsun
Lungchingtsun
Yellow
Yellow River
Yellow River
River
Antung
Antung
Antung
Chinwangtao
Chinwangtao
Chinwangtao Tatungkow
Tatungkow
Tatungkow
Peking
Peking
Peking Dairen
Dairen
Dairen
Tientsin
Tientsin Lungkow
Tientsin Lungkow
Lungkow Chefoo
Chefoo
Chefoo
Weihsien
Weihsien
Weihsien
Kiachow
Kiachow
Kiachow
Chinkiang
Chinkiang
Chinkiang
Nanking
Nanking
Nanking
Wanhsien
Wanhsien
Wanhsien Wuhu
Wuhu
Wuhu Soochow
Soochow
Soochow
Shasi
Shasi
Shasi Shanghai
Shanghai
Shanghai
Hankow
Hankow
Hankow Hangchow
Hangchow
Hangchow
Yangtze River Ichang
Ichang
Ichang Kiukiang
Kiukiang
Yangtze
Yangtze River
River Kiukiang Ningpo
Ningpo
Ningpo
Chungking
Chungking
Chungking
Yochow
Yochow
Yochow Wenchow
Wenchow
Wenchow
Type Changsha
Changsha
Changsha Santuao
Santuao
Santuao
Both Tengyueh Foochow
Foochow
Foochow
Samshui
Samshui
Samshui AmoyAmoy
Amoy
CMC Mengtsz
Mengtsz
Mengtsz Wuchow
Wuchow
Wuchow Canton
Canton
Canton
Swatow
Swatow
TP Nanning
Nanning Swatow
Szemao Kowloon
Lungchow Pakhoi Lappa Kongmoon
Kiungchow
Kiungchow
Kiungchow
that were established over the organization’s existence.50 The CMC did not
establish customs stations in all ports, but focused on the ports that were
important for foreign trade. Generally, the more important ports were
opened relatively early, which means that even in the 1860s the CMC covered
80 to 90 percent of all foreign trade. With the opening of the CMC customs
station in Kowloon (which was located opposite Hong Kong Island and was
thus important for the trade with Hong Kong) in the year 1886, virtually all of
China’s foreign trade was covered.
The CMC’s statistical records on trade are contained primarily in the
Returns of Trade, with additional statistics and more descriptive accounts
available in the Trade Reports and Special Collections. From the start of the
CMC in 1859 to its end in 1948, records on trade were entered at least at
annual intervals. There is some daily information (e.g. for Shanghai) during
50
The map gives the list of treaty ports in the CMC Returns of Trade of 1910. There were
ninety-two treaty ports by 1917, but many were self-initiated ports.
431
432
to the entirety of China’s trade, but only to the trade through treaty ports,
and of this trade, only that part that was carried on foreign vessels or on
Chinese ships of the foreign type (that is, steamers). At the same time, the
foreign-flag vessels included not only ships, but also those transports travel-
ing overland to Russia. Further, from the year 1901 on, the CMC also took
over the operation of Native Customs stations within twenty-five kilometers
of open ports and began to collect data on trade going through these stations
as well. The records on flows of those Chinese-produced goods were pub-
lished in separate tables.
The trade statistics are broadly consistent, both internally with other
numbers reported by the CMC and externally with foreign-partner trade
records where the data are considered to be of high quality. With the decline
of “junk” shipping, the coverage of foreign trade in the CMC data by the year
1904 was essentially 100 percent. At the same time, the CMC data collection
system underwent a number of changes, in part due to changing inter-
national practice, and in part due to structural economic changes. This is to
be expected over a long period of close to 100 years – 1859 to 1948. We will
return to this below in our discussion of China’s commodity-level trade.
Country Composition
Turning to the composition of China’s foreign trade across countries, we
analyze the nineteenth and twentieth centuries separately because several
major changes took place over this period. Table 12.1 shows China’s main
trade partners in both imports and exports between the years 1865 and 1900.
433
Imports Exports
2,000,000
1,500,000
Haekwan taels (1,000s)
1,000,000
500,000
0
1860 1870 1880 1890 1900 1910 1920 1930 1940
Figure 12.1 China’s foreign trade, 1865 to 1940
Notes. Reported are nominal values of Customs taels, the currency adopted by the CMC.
No adjustments have been made for territorial changes, for example Manchuria, which
became a client state of Japan in 1931. Shown in the graph are total imports; a fraction
between 1 and 5 percent of these were re-exported from China to other countries
53
A quantitative analysis of Hong Kong’s role as entrepôt is in Keller, Li, and Shiue,
“China’s Foreign Trade,” 853–92.
434
level of overall trade, the types of goods imported from these countries
differed, with Great Britain and the United States exporting relatively
more machinery and other producer goods than Japan to China.
Significant amounts of imports originated from nearby sources such as
the Dutch East Indies, French Indochina, Singapore, and Australia.
Among the continental European countries, the relatively early industria-
lizers, such as Germany and Belgium, were more important than coun-
tries that industrialized later, such as Italy. Overall, while the relative
importance of trade with the British Empire had diminished, the evolu-
tion of China’s trade patterns transitioned smoothly along the foundations
laid during the nineteenth century.
It is useful to examine China’s share of world trade in comparison with
other countries. While statistics on China’s trade were meticulously recorded
by the CMC, it was only at the beginning of the twentieth century that trade
statistics for many other countries in the world became available. These
figures are given in Table 12.3.54
China accounted for about 2 percent of world trade from 1913 to 1938, with
a peak in the 1920s. As we will see below, it took a large part of the twentieth
century before it was able to capture a similar share of world trade. The value
of China’s foreign trade corresponds to about three-quarters of that of Japan
and around two-thirds of that of British India. Unsurprisingly, China’s foreign
trade during this period fell far short of that of industrialized countries such as
Great Britain, the United States, and Germany.
54
For countries other than China, see League of Nations, Statistical Yearbook of the League
of Nations (Geneva, League of Nations, 1940).
435
Japan 24.51
United States 22.05
Great Britain 17.02
British India 9.65
Germany 4.19
Java (Dutch East Indies) 2.91
French Indochina 2.39
Russia (Soviet Union) 2.10
Belgium–Luxembourg 1.85
Singapore 1.56
Australia 1.25
Other countries 10.53
Notes. Figures for China are from the CMC reports, various volumes. Numbers in the
table measure exports plus imports as a percentage share of the world total.
436
GDPiα GDPjβ
TRADEij ¼ ð1Þ
DISTijγ
where i and j are two trading economies. TRADE is either exports or imports,
GDP is gross domestic product, and DIST is shipping distance. The idea is that
bilateral commercial interaction is increasing in the size of each economy (the
GDPs) and declining as trade barriers increase (distance would be one example
of a trade barrier). In its log-linearized regression form, the equation is
0
ln TRADEij ¼ α ln GDPi þ β ln GDPj þ γ ln DIST þ Xij δ þ Eij; ð2Þ
56
An overview is presented in J. Anderson, “The Gravity Model,” Annual Review of
Economics 3 (2011), 133–60.
57
Results for foreign GDP and distance are similar when we include the United Kingdom.
437
20
20
HK CE
US
JP JP
CE US
HK
18
18
SG
Trade volume
SG
16
16
EG
PH
14
14
TH TH PH
EG
ME
12
12 14 16 18 20 12 12 14 16 18 20
Fitted values Fitted values
EG: Egypt; TH: Thailand; PH: Philippines; SG: Singapore; HK: Hong Kong; JP: Japan; US: USA; CE: Continental Europe: ME: Mexico
Figure 12.2 Predicted versus actual bilateral trade volume for Shanghai
Notes. On the horizontal axis is the predicted value of trade using values of the independent
variables in the year 1904 and the gravity equation coefficients of Table 12.4. On the vertical
axis the actual value of trade for the same years is given. Trade data from Decennial Reports,
First Issue (1882–1891), Second Issue (1892–1901), Third Issue (1902–1911), Fourth Issue (1912–1921), and
Fifth Issue (1922–1931) (Shanghai, Statistical Department of the Inspectorate General of Customs,
2001); and Shanghai Statistical Yearbooks, various volumes
438
Capital Flows
In this and the following subsection, we highlight the fact that capital flows
increased during the nineteenth and early twentieth centuries. Remer shows
that foreign direct investment (FDI) grew considerably over time, even after
adjusting for inflation. As shown in Table 12.4, in 1902, business investments
totaled around US$503.2 million and this grew to US$1,048.5 million in 1914
and US$2,474.5 million in 1931. The primary investors were Britain, who
invested around 30 to 40 percent in each year, and Japan, who became
a large investor by 1931 with 36.9 percent of investment. Russia, on the
other hand, was a large investor in 1902 with 43.7 percent of the investment,
but was down to only 11.1 percent by 1931. To put the total FDI numbers in
context, Remer notes comparable estimates for India in 1933, with between
Source: C.F. Remer, Foreign Investment in China (New York, Macmillan Company,
1933), Table 13
60
See also data tabulated in Kung’s chapter in this volume.
439
US$2,000 million and US$3,500 million in total FDI. Similar to the trade flows,
FDI activity was concentrated at Shanghai (and to a lesser extent Manchuria).
In 1931, as seen in Table 12.5, 46.4 percent of the business FDI was based in
Shanghai.
440
800 600
Number of foreign firms
200 400 0
1872
1877
1882
1887
1892
1897
1902
1907
1912
1917
1922
France Germany Great Britain United States
Figure 12.3 Foreign firms in China: the case of Shanghai, 1872–1921
Notes. Shown are shares of firms by foreign country
Source: Decennial Reports, various volumes
61
Historical treatments of the role of foreign investment in the period can be found in
C.M. Hous, Foreign Investment and Economic Development in China 1840–1937 (Cambridge,
MA, Harvard University Press, 1965), Chapter 3; and Feuerwerker, The Foreign
Establishment in China, Chapter 5.
62
See Feuerwerker, The Foreign Establishment in China, pp. 80–1.
441
Other Great
13% Britain
30%
Germany
Japan 7%
35%
United
France
States
4%
11%
Figure 12.4 Foreign firms in China by country of origin
managed other activities such as the operation of the forty-one Yangzi steamers
of its affiliate, the Indo-China Steam Navigation Company, the large Shanghai
and Hongkew Wharf Company, the Ewo Cotton Mill, and a silk filature in
Shanghai. At the other end of the spectrum was the modest retail store
Schlachterei W. Fütterer, which was the butcher for Shanghai’s German
community.
442
JAPAN
6
7
Jiujiang 1
5
8 Shanghai
7: Exports to China
PHILIPPINES
8: Re-exports to China (D)
443
63
This section is based on Keller, Santiago, and Shiue, “China’s Domestic Trade,” 26–43.
See also J. Eaton and S. Kortum, “Technology, Geography, and Trade,” Econometrica
70.5 (2002), 1741–79.
444
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at
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ho
ho
oc
w
Fo
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efo
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445
With key parameters and the model in hand, one can perform interesting
counterfactual experiments. One is to increase the parameter capturing port
productivity by 20 percent. This magnitude is reasonable given that customs
operation by the CMC brought with it a wide range of improvements, such as
dredging of the harbor, the construction of new lighthouses, increased
protection from pirates, and the customs process itself. Increasing the prod-
uctivity of Shanghai by this amount while leaving all other parameters
unchanged raises GDP (our measure of welfare) in Shanghai by 1.5 percent,
and general equilibrium effects lead to an increase of GDP by about a quarter
of 1 percent on average in the other regions.
Table 12.6 presents the results of reductions in trade costs, as would have
happened through the introduction of foreign steamship technology. Trade
increases by 13 percent as a result of the lower trade costs. Welfare gains,
however, are unevenly distributed across ports, and some regions, in particu-
lar Shanghai and Ningbo, experience welfare losses.
The intuition for this lies in the reallocation of production and trade.
Lower trade barriers diminish the relative importance of technology-based
446
advantages. Notice that the four regions with the lowest welfare gains are
Shanghai, Ningbo, Chefoo, and Swatow. They turn out to be also the four
regions with the highest level of labor-cost-adjusted technology. For such
regions, lower trade barriers mean that they might no longer be the low-cost
source of supply in a region because with lower trade costs that region now
imports from elsewhere. As a result, welfare in the high-technology regions
might fall.
Further, Shanghai and Ningbo are relatively centrally located in China,
which means that before the reduction of trade barriers these regions had
a sizable advantage based on low transport costs compared to other regions.
In contrast, Chefoo and Swatow are located in geographically more remote
parts of China. They lose some markets as a result of the lower trade barriers
at the same time as they maintain their hold on others precisely because of
their geographic location. As a consequence, Chefoo and Swatow lose less
than Shanghai and Ningbo.
65
See B.K.L. So, H. Yip, T. Shiroyama, and K. Matsubara, “Modern China’s Treaty Port
Economy in Institutional Perspective,” presented at the All-University of California
Group in Economic History, February 2011 (Berkeley, CA).
66
D. Ma, “The Rise of Modern Shanghai, 1900–1936: An Institutional Perspective,” in B.K.
L. So and R.H. Myers (eds.), The Treaty Port Economy in Modern China: Empirical Studies
of Institutional Change and Economic Performance (Berkeley, University of California
Institute of East Asian Studies, 2011), pp. 33–46, discusses the expansion of Western
institutions in Shanghai in the early twentieth century; T. Shiroyama, “The Shanghai
Real Estate Market and Capital Investment, 1860–1936,” in So and Myers, The Treaty Port
Economy in Modern China, pp. 47–74, deals with institutional changes in real estate
markets that promoted economic change; and K. Chan, “The Rice and Wheat Flour
Market Economies in the Lower Yangzi, 1900–1936,” in So and Myers, The Treaty Port
Economy in Modern China, pp. 75–95, shows how the expansion of vertical integration in
grain markets was directly related to the presence of foreign technologies and eco-
nomic activity in treaty ports.
447
Connecting the anecdotal and case study evidence, Keller and Shiue
estimate the impact of foreign institutions on the level of interest rates in
China’s regional capital markets during the nineteenth century. Using vari-
ation on the location of opening treaty ports, customs stations, and foreign
consulates, which supported trade by enforcing law courts in China, they
show that foreign institutions had a positive impact by substantially lowering
regional interest rates relative to areas without foreign influence.67
Their work also quantifies the scope of foreign influence by estimating the
size of geographic spillovers of the foreign impact. Figure 12.7 shows that
a foreign consulate located up to 200 kilometers from the center of the region
leads to a lower interest rate by about 1.3 percentage points, and a similar
effect comes from an open treaty port within 200 kilometers. The results
point to a relatively strong impact through foreign consular courts, with their
foreign legal practices due to extraterritoriality, because consulates generated
significant spillovers for up to 400 kilometers (in contrast to treaty ports).
The implications for the geographic scope of foreign influence can be seen
by plotting the predicted effects from the regression on a map of China (see
Figure 12.8). While the analysis confirms that foreign influence in China was
strongest where foreigners had their strongest presence, Figure 12.8 also
indicates that by the 1890s, the geographic scope of foreign influence may
have been felt in the majority of China’s areas.
67
Chinese capital markets are compared with British markets for the 1770–1860 period in
W. Keller, C.H. Shiue, and X. Wang, “Capital Market Development in China and
Britain, 18th and 19th Century: Evidence from Grain Prices,” American Economic Journal:
Applied Economics 13.3 (2021), 31–64; see also W. Keller, C.H. Shiue, and X. Wang,
“Capital Markets and Grain Prices: Assessing the Storage Cost Approach,” Cliometrica
14 (2020), 367–96, for more on the estimation of comparable interest rates.
448
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the share spent on luxury goods increases with income). New goods can also
be an important source of utility (welfare) gains.68
The importance of new goods and of disappearing goods between two
years s and t, with s being earlier, can be quantified by considering the set of
goods that is available in year s, the set of goods available in year t, and the set
of goods that is available in both years s and t. Clearly, the set of goods
available in both years will typically be smaller than the set of goods that is
available in a single year.69 Now consider the value of goods available both in
years s and t evaluated at prices of year s, relative to the value of goods of year
s at prices of year s; call this expression λs. Because both of these bundles are
evaluated in year-s prices but the first set is (weakly) smaller than the second,
λs must be smaller than or equal to one (λs ≤ 1). Also, let the value of goods
68
See R. Feenstra, “New Product Varieties and the Measurement of International Prices,”
American Economic Review 1 (1994), 157–77, for more analysis.
69
The former will be smaller than the set of goods available in at least one of the years,
except when the sets of goods in s and t are the same.
449
available both in years s and t be evaluated at prices of year t, relative to the value
of goods of year t at prices of year t, be denoted by λt. For analogous reasons, also
λt must be smaller than or equal to one (λt ≤ 1).
Table 12.7 shows what the values of λt and λs tell us about the importance of
new and disappearing goods. To begin with, λt = 1 indicates that all goods that are
available in year t were also available in s (no new goods). In contrast, λt < 1
indicates that some of the goods available in year t were not available in year s.
That is, some new goods appeared by year t . The case λs = 1 indicates that all the
goods that were available in year s are also available in year t (none of the goods
disappeared). Finally, λs < 1 indicates that some of the goods available in year
s were not available in year t (some goods disappeared by period t). Thus, for any
450
earlier year s and later year t, λt provides information about new goods while λs
tells us about disappearing goods.70
To implement this in our case, ideally one would like to have the value of
trade on every item in every year – at the most disaggregated, eight-digit
level – that was ever exported in any year during the period from 1867 to 1930.
Because the information collected by the CMC covers virtually the universe
of China’s foreign trade it is well suited for an extensive-margin analysis. At
the same time, the CMC reports China’s universe of exports with
a classification that has a varying degree of disaggregation and is changing
over time. In essence, in the early years China’s exports are relatively low and
only a few relatively aggregate categories are distinguished, while in the final
years of the sample period exports are higher and many more goods are
reported at a relatively disaggregated level. The category that ensures that
CMC statistics cover the universe of exports in every year is called “Sundries,
unenumerated,” which is listed in every year. The Sundries category is not
further defined but it includes all other goods that do not fit into any of the
other categories defined in the CMC statistics in a particular year.
Our approach for studying the extensive margin of trade is based on the
fact that the CMC produced a major update of its goods classification only
every couple of years.71 In a year when there is a major increase in terms of
reported product groups, one typically observes a substantial decline in
Sundries exports. This is indicative of the fact that before this year, the
newly reported product groups were part of the Sundries category. To fix
70
For values of λs and λt below 1, it is important to keep in mind that these expressions
reflect the value, not the product count, of disappearing and new goods respectively.
71
To identify these years we employ a threshold value for the change in Sundries exports
from one year to the next; different threshold values are employed to ensure the
robustness of the analysis.
451
ideas, beginning in the year 1896, CMC statistics report the value of “Cattle,
Sheep, Goats, and Pigs” as its own export category. Presumably, this is due to
the fact that there was a sizable and sustained export of these animals, but it
would be erroneous to conclude that China did not export any cattle, sheep,
goats, or pigs before the year 1896 – export of such livestock is not a “new-
good” export of China in the year 1896. Rather, prior to that year, the value of
the exports of such livestock was recorded as part of the Sundries category.
Further, starting in the year 1910, CMC statistics report export values for
“Cattle,” “Sheep,” “Goats,” and “Pigs” separately.
An extreme approach to the new-goods margin is to assume that there are
not any new goods, only redefinitions of previously traded goods. In the
example, this means that, given that we observe positive exports of “Cattle,”
“Sheep,” “Goats,” and “Pigs” separately in the year 1930, we assume that all of
these items were also exported already in the year 1867. Our way of imple-
menting this approach to estimate disaggregated export values for 1867 (and
any later year) is to use the 1910 export values of “Cattle,” “Sheep,” “Goats,”
and “Pigs” to allocate the given export values of the single category “Cattle,
Sheep, Goats, and Pigs” during 1896 and 1909 between the four different types
of livestock. To obtain values for earlier years we use the fact that livestock
exports before 1896 are part of Sundries, which implies that livestock exports
in 1895 are equal to the change in Sundries exports between 1895 and 1896.72
We arrive at disaggregated export values for the year 1867 (and any later year)
by using the change in Sundries exports between 1895 and 1867 together with
the disaggregated livestock shares that are available for the years 1910 to 1930.
While this approach is conceptually straightforward, λt is equal to one for
every year t; that is, there are no new goods by assumption. To allow for the
possibility of new goods, we define a baseline threshold value of exports for the
new good relative to the change in Sundries exports category. Thus, for example,
if the exports of “Cattle” in 1895 that we estimate based on the change in Sundries
exports from 1895 to 1896 are below this threshold, we take “Cattle” to be
a newly exported item in the year 1896. We vary this baseline threshold to
ensure the robustness of our analysis.
72
In practice, “Cattle,” “Sheep,” “Goats,” and “Pigs” exports are not the only new
categories that are introduced in the year 1896. We account for that by assuming that
the sum of all new category exports in a year, when there are major changes, is equal to
the change in Sundries trade.
452
453
1930 1930
1920 1920
1910 1910
1900 1900
Year 1890 1890 Year
1880 1880
1867 1867
Figure 12.8 New and disappearing goods: China’s exports
Source: authors’ computations based on trade statistics in China Maritime Customs
Service, Returns of Trade and Trade Reports (various years) (Shanghai, Statistical
Department of the Inspectorate General of Customs, 2001)
(1867) goods. This indicates that there was a substantial change in the compos-
ition of the goods exported from China over this period. Furthermore, the (1867,
1930) element in this matrix is equal to 0.999. Thus the 1867 value of the goods
available in both 1867 and 1930 represents almost 100 percent of the 1867 value of
all the goods available in that year. It means that either only a few goods
disappeared between 1867 and 1930, or those goods that disappeared had
a relatively low value. This indicates that the appearance of new goods (or
their value) tends to be more important than the disappearance of old goods in
China in the nineteenth and early twentieth centuries.
The work on mapping the commodity-level trade of China over time is still in
progress, yet the above analysis has shown that investigations of various margins
of trade are feasible with historical trade data for China. The new goods that
enter foreign trade are likely to generate implications for welfare; they are likely
to impact domestic markets and domestic firms by changing the conditions for
innovation and competition. The fact that the CMC collected detailed statistics
on commodity-level trade means that we will ultimately be able to produce
454
Conclusions
Today, China is one of the largest traders in the world. Unlike the emperors of the
past, China is actively engaged in and pursuing the gains from openness, be that
commodity trade or foreign direct investment. Nevertheless, China’s prominence
in global trade today can be linked to its historical past. From the seventeenth to
eighteenth centuries, China’s foreign trade and foreign diplomacy were an
inherent part of the socioeconomic and political context of Asia. The empire
had emerged as a dominant power in the region through a wide combination of
strategies that included tributary trade, colonialism, economic investment, and
military conquest. Compared to the Ming state, the Qing state had a relatively
laissez-faire stance towards the activities of merchants in domestic markets and
within the sphere of intra-Asian foreign trade. Nevertheless, Qing emperors
reserved the right to regulate trade, and in particular the Sino-Western trade.
For over a century, China was able to enforce its foreign policy on Western
traders. In 1839, a combination of conflicts over market access, opium imports,
and foreign diplomacy resulted in the Opium Wars. Over the nineteenth century,
China was forced to sign a series of treaties with foreign powers that legally
entitled Western nations and Japan to establish numerous ports of trade, customs
stations, consular cities, and other types of port cities within China.
The treaty port system originated in the effort to open up China’s markets to
Western traders, and subsequent institutions that arrived in China sought to
support that trade. Apart from the China Maritime Customs Service, pervasive
legal institutions – in the form of consular offices and formal courts – were also
established to support foreign trade. From the mid-nineteenth century until the
departure of the China Maritime Customs Service in the twentieth century, the
quantity and quality of data that were collected on Chinese international and
domestic trade increased dramatically. This chapter has documented the trends
and highlighted a few methodologies that can be used to allow researchers to gain
a window into the economy of China during this time. These data can be used to
investigate numerous additional questions about international and domestic
trade, as well as the impact of foreign trade on the welfare of China. In addition,
as the data are particularly detailed with respect to port-level information, it is
exceptionally valuable for understanding the conceptual relationships between
international trade and regional (domestic) trade more generally when a country
changes its trading regime.
455
We find that already by the 1890s foreign influence in China was strongest
where foreigners had their strongest presence, and spillover effects may have
resulted in the majority of China’s areas being affected. While we have yet to
reach a complete understanding of the global effects of foreign trade and factor
flows in the past two centuries, beyond the direct impact of trade and specializa-
tion, the most important effects during the treaty port era are likely related to
interactions with foreign institutions and technology transfer. Investigations of
the various margins of trade on welfare, innovation, and competition are prom-
ising areas of further research. More generally, it will open new ground with
respect to our understanding of China’s history of development as it relates to the
legacy of the treaty port era.
Further Reading
China Maritime Customs (CMC), Decennial Reports, First Issue (1882–1891), Second Issue
(1892–1901), Third Issue (1902–1911), Fourth Issue (1912–1921) and Fifth Issue (1922–1931)
(Shanghai, Statistical Department of the Inspectorate General of Customs, 2001).
Great Britain Foreign Office, Correspondence Relating to China: Presented to Both Houses of
Parliament, by Command of Her Majesty (London, T.R. Harrison, 1840).
Hamashita, T., China, East Asia, and the Global Economy: Regional and Historical Perspectives
(Hoboken, Routledge, 2008).
Keller, W., M. Lampe, and C.H. Shiue, “International Transactions: Real Trade and Factor
Flows,” in S. Broadberry and K. Fukao (eds.), Cambridge Economic History of the Modern
World, vol. 1, 1700 to 1870 (Cambridge, Cambridge University Press, 2021), pp. 412–37.
Keller, W., B. Li, and C.H. Shiue, “China’s Foreign Trade: Perspectives from the Past 150
Years,” World Economy 6 (2011), 853–92.
Keller, W., B. Li, and C.H. Shiue, “The Evolution of Domestic Trade Flows When Foreign
Trade Is Liberalized: Evidence from the Chinese Maritime Customs Service,” in
M. Aoki, T. Kuran, and G. Roland (eds.), Institutions and Comparative Economic
Development (Basingstoke, Palgrave Macmillan, 2012), pp. 152–72.
Keller, W., B. Li, and C.H. Shiue, “Shanghai’s Trade, China’s Growth: Continuity,
Recovery, and Change since the Opium War,” IMF Economic Review 2 (2013), 336–78.
Keller, W., J.A. Santiago, and C.H. Shiue, “China’s Domestic Trade during the Treaty-Port
Era,” Explorations in Economic History 1 (2017), 26–43.
Keller, W., and C.H. Shiue, “Capital Markets and Colonial Institutions in China,”
presentation at NBER Summer Institute, July 2020 (Cambridge, MA).
Keller, W., C.H. Shiue, and X. Wang, “Capital Market Development in China and Britain,
18th and 19th Century: Evidence from Grain Prices,” American Economic Journal: Applied
Economics 13.3 (2021), 31–64.
Morse, H.B., The Chronicles of the East India Company: Trading to China 1635–1834, 5 vols.
(Oxford, The Clarendon Press, 1926–1929).
Morse, H.B., The International Relations of the Chinese Empire, 3 vols. (London, Longmans,
Green, and Company, 1910–1918).
456
457
458
459
customs service, itself modeled on the British civil service system, the
Chinese post office system was modeled on the British Post Office with
appropriate modifications. Despite slow beginnings, China already had
more than a thousand post offices by 1903. After the founding of the
Republic in 1911, the Chinese Post Office became independent of the customs
service. Like many other new administrative institutions evolving in the new
Republic, the post office became part of the government’s institution-
building process in terms of structuring its organization and hierarchies,
defining responsibilities, and prescribing regulations. In 1921, comprehensive
regulations for the postal administration were publicized by the government,
and in 1935 the Ministry of Communications and Transportation introduced
the legal framework of the postal service with the announcement of a Postal
Law (youzhengfa 郵政法). Apart from its domestic postal and financial
services, the Post Office also provided an important link to transnational
Chinese communities through its overseas remittance network which main-
tained operation through crises and war until 1949.4
An important step towards modern communication involved the intro-
duction of the telegraph into China, especially as a requirement for the
construction and operation of railroads. The Great Northern Telegraph
Company, a Danish business controlled by a majority of British shareholders,
laid the underwater telegraph lines from Europe via Russia to Shanghai in
1870. Three foreign submarine cable companies, Great Northern Telegraph,
British-owned Eastern Extension Telegraph, and Commercial Pacific Cable,
an American firm, were in competition with each other and instrumental in
connecting China with other parts of Asia: by 1871 submarine cables already
connected Shanghai with Nagasaki. Recent research has focused on the
intersection between technology and politics and explored the tensions and
multilayered conflicts among different political interest groups impacting the
transfer of cable technology and its commercial use in a semicolonial
context.5
4
Cheng, Postal Communication, pp. 104–5; Qiu Runxi 仇潤喜 and Li Guangyu 李光焴
(eds.), 天津郵政史料 (Historical Materials on the Tianjin Postal Administration), vol. 1
(Beijing, Beijing hangkong xueyuan chubanshe, 1988), pp. 341–55; L.J. Harris, “The Post
Office and State Formation in Modern China, 1896–1949,” Ph.D. thesis, University of
Illinois at Urbana–Champaign, 2012.
5
E. Baark, Lightning Wires: The Telegraph and China’s Technological Modernization, 1860–1890
(Westport, CT, Greenwood Press, 1997), pp. 56–9; S. Wei, “Circuits of Power: China’s
Quest for Cable Telegraph Rights 1912–1945,” Journal of Chinese History 3 (2019), 116–18;
A. Feuerwerker, China’s Early Industrialization: Sheng Hsuan-huai (1844–1916) and
Mandarin Enterprise (Cambridge, MA, Harvard University Press, 1958).
460
6
Baark, Lightning Wires, p. 166; Feuerwerker, China’s Early Industrialization, pp. 189–210;
Xiong Yuezhi 熊月之, 上海通史 (A Comprehensive History of Shanghai), vol. 4
(Shanghai, Shanghai renmin chubanshe, 1999), pp. 332–3.
7
Feuerwerker, China’s Early Industrialization, pp. 189–210, esp. p. 193; W. Yoon, “Dashed
Expectations: Limitations of the Telegraphic Service in the Late Qing,” Modern Asian
Studies 49.3 (2015), 834.
461
8
Feuerwerker, China’s Early Industrialization, pp. 205–6; Yoon, “Dashed Expectations,”
841–3.
9
K. Yasar, Electrified Voices: How the Telephone, Phonograph, and Radio Shaped Modern Japan,
1868–1945 (New York, Columbia University Press, 2018), p. 38; Yoon, “Dashed
Expectations,” 835, 854.
462
463
14
Wei, “Circuits of Power,” 127–33.
15
A. Reinhardt, Navigating Semi-colonialism: Shipping, Sovereignty, and Nation-Building in
China, 1860–1937 (Cambridge, MA, Harvard University Asia Center, 2018), pp. 23–5;
Halsey, Quest for Power, pp. 187–9.
464
ports now became hubs for foreign and domestic shipping businesses gener-
ating forward and backward economic linkages. According to Anne
Reinhardt’s multifaceted study of Yangzi river shipping, the expansion of
the steam network benefited foreign shippers, especially British and
American, but not necessarily foreign traders doing business in China’s
domestic market. Foreign merchants were losing business to their Chinese
competitors, who, due to a combination of steam transportation, better local
market information, and lower overhead costs, were able to sell goods at
lower prices.16
The founding of the China Merchants Steamship Navigation Company
(CMSNC) in 1872 signaled the beginning of government efforts to insert itself
into the shipping business in order to secure the empire’s economic and
political interests, in particular to ensure that inland water routes would not
be completely in the hands of foreign shipping companies. The CMSNC was
able to maintain a de facto government monopoly in Chinese steam naviga-
tion and transportation in the treaty port network until 1911 because the Qing
government allowed private Chinese merchants to set up steamship com-
panies only in the late 1890s. These companies did not enjoy the government
patronage and business advantages extended to the CMSNC, but official
encouragement at least fostered the development of small shipping firms in
Chinese ownership which became a vital part of the shipping traffic on
China’s inland waterways.17
With the cost advantage of water over land transportation, sailboat traffic
did not decline due to the increased steamboat traffic. In fact, throughout the
Republican period unmechanized boat traffic increased even at major ports
where steamships and motorboats offered their services. As Thomas Rawski
has argued, before World War I I “the history of water carriage is one of
growth rather than displacement, with the use of inherited modes expanding
along with the rise of new technology.”18 According to his estimate of limited
available data, the number of motorized vessels increased steadily from just
twenty-seven in 1885 to 517 in 1900, 1,559 in 1915, 2,734 in 1924, and 3,895 in 1935,
and in those years the amount of tonnage transported increased
accordingly.19 In contrast to the railroads, which suffered serious track and
16
Reinhardt, Navigating Semi-colonialism, pp. 26–7.
17
Reinhardt, Navigating Semi-colonialism, pp. 54–5.
18
T.G. Rawski, Economic Growth in Prewar China (Berkeley, University of California Press,
1989), p. 189.
19
Rawski, Economic Growth, p. 190, Table 4.1. The number of vessels in 1935 excludes
Manchuria.
465
equipment damage due to reckless warlord activities in the 1910s and early
1920s, as well as during Chiang Kai-shek’s Northern Expedition in 1926–1927,
commercial shipping only stagnated when some ships were taken over for
military purposes, but quickly recovered afterwards. Especially the number
of smaller vessels with a tonnage of less than 100 tons increased in the prewar
period, reflecting the trend of more mechanized vessels serving smaller ports
in interior provinces.20
The semicolonial origins of China’s railroads bore both similarities and
differences to railroad construction in other parts of the world in the late
nineteenth and early twentieth centuries. Railroad construction in India
began in the 1850s under the British, and European contractors built railroads
under semicolonial conditions in the independent countries of Latin America,
Southern Europe, and the Middle East. China, however, was host to more
than half a dozen imperial powers competing to dominate the construction of
this new infrastructure. The fragmentation of China’s own central political
authority since the mid-nineteenth-century Taiping Rebellion (1850–1864)
further complicated the situation as it allowed for rivalries among powerful
provincial leaders and the European powers. In short, the founding era of
Chinese railroads was dominated by intra-imperial rivalry at the Qing court,
provincial officials in disputes with local authorities and court factions, and
tensions and misunderstandings among the colonial powers and their
Chinese hosts.21
Foreign companies had long been eager to lay tracks in China, but
official opposition kept them at bay for much of the late nineteenth
century. In 1863, twenty-seven foreign firms petitioned Li Hongzhang,
then acting governor of Jiangsu province, for the right to build a line
between the administrative town of Suzhou and Shanghai, the major
trading port in the lower Yangzi region, but Li denied the petition and
even refused to forward it to the emperor. Nothing happened until 1875,
when the British trading firm of Jardine, Matheson, without officially
clearing it with the authorities in advance, constructed a ten-mile track
between Shanghai and Wusong. As the British company’s prospectus
optimistically stated, “The disposition of the local authorities is favour-
able to the scheme, and there is good reason to believe that no objection
20
Rawski, Economic Growth, p. 191; E. Köll, Railroads and the Transformation of China
(Cambridge, MA, Harvard University Press, 2019), pp. 69–71.
21
P.A. Kuhn, “The Taiping Rebellion,” in J.K. Fairbank (ed.), The Cambridge History of
China, vol. 10, Late Ch’ing, 1800–1911, part 1 (Cambridge, Cambridge University Press,
1978), pp. 264–350; Halsey, Quest for Power.
466
22
“Provisional Prospectus, Woosung Road Company, Limited,” Morrison Pamphlets
P-I I I-b, no. 854, Toyo Bunko Library, n.d., n.p. The railroad’s gauge was two feet six
inches.
23
“Provisional Prospectus.”
24
H.-C. Wang, “Merchants, Mandarins, and the Railway: Institutional Failure and the
Wusong Railway, 1874–1877,” International Journal of Asian Studies 12.1 (January 2015), 50.
25
E. Köll, From Cotton Mill to Business Empire: The Emergence of Regional Enterprises in
Modern China (Cambridge, MA, Harvard University Asia Center, 2003), pp. 31–51.
467
Manzhouli
Qiqihar
Harbin
Jilin
Changchun
Siping
Mukden
(Shenyang)
Dandong
Shanhaiguan
Beijing Dalian
Tianjin Lϋshun
Shijiazhuang
Zhengzhou
Hankou
Cities
Railroads
1900
Completed
Proposed
Railroads in the Northeast (Manchuria)
Rivers
Beijing, to Nanjing in the south via Pukou, a location for crossing the Yangzi
river. The British pledged to build and operate the part of the line within
Jiangsu province, the southern section, and the Germans would be in charge
of the line passing through Shandong and Zhili provinces in the northern
section. In 1899 a British–German syndicate signed an agreement with the
468
26
Mi Rucheng 密汝成 (ed.), 中華民國鐵路史資料, 1912–1949 (Materials on the Railroad
History of Republican China, 1912–1949) (Beijing, Zhongguo shehui wenxian chu-
banshe, 2002).
27
Lin Cheng, The Chinese Railways: A Historical Survey (Shanghai, China United Press,
1935); Jin Jiafeng 金家鳳, 中國交通之發展及其趨向 (Developments and Trends in
China’s Transportation) (Nanjing, Zhongzhong shuju, 1937).
28
Lü Weijun 呂偉俊 et al., 山東區域現代化研究: 1840–1949 (Research on the Regional
Modernization of Shandong: 1840–1949) (Jinan, Qilu shushe, 2002), pp. 54–9.
29
I.J. Kerr, Engines of Change: The Railroads That Made India (Westport, CT, Praeger, 2007),
p. 24.
30
Cheng, Chinese Railways, p. 82; P.H.B. Kent, Railway Enterprise in China: An Account of Its
Origin and Development (London, E. Arnold, 1907), pp. 152–3; R.W. Huenemann, The
Dragon and the Iron Horse: The Economics of Railroads in China (Cambridge, MA, Harvard
University Press, 1984), p. 120. Huenemann quotes a 5.85 percent true interest rate on
the 1908 loan.
31
E.-H. Lee, China’s Quest for Railway Autonomy 1904–1911 (Singapore, Singapore University
Press, 1977), Table 4; (Santo tetsudo kaisha 山東鐵道會社), 山東鐵道ニ關スル調查
469
central government and secured by the income from the lijin 厘金 (com-
mercial transit tax) and internal provincial revenue from the four provinces
through which the line ran. In contrast to previous foreign-loan arrange-
ments, the Tianjin–Pukou Railroad itself was not mortgaged as collateral.
These new financial arrangements became known as Pukow Terms in loan
negotiations between different investor groups. For the first time, construc-
tion of a line was undertaken by foreign partners, but overall managerial
control lay in the hands of the Chinese government, at least on paper.32
However, while foreigners eagerly subscribed to Chinese railroad bond
issues on overseas markets, the handling of domestic subscriptions turned
into a political issue and in the case of Sichuan province led to serious political
protests that eventually became part of the 1911 revolutionary movement. As
Elisabeth Kaske has argued, “the crisis of 1911 in Sichuan was caused by a very
peculiar system of tax appropriation for the Railway Company that became
known as ‘rent shares’ (租股 zugu) and made rural landowners into share-
holders.” Whereas most other provinces tried (rather unsuccessfully) to raise
funds for local railroad ventures through commercial taxes or by approaching
urban commercial elites, Sichuan’s method of raising funds through the rent
share tax was successful, but also meant that rural elites through their
investment became drawn into the political disputes between provincial
and national interests.33 When the central government announced the nation-
alization of all the trunk lines, including the planned Sichuan–Hankou
railroad in May of 1911, the landowner–shareholders protested against the
government’s plan to offer them national bonds as compensation and chal-
lenged the provincial authorities. As Kaske shows, the issue of railroad
finance through local investors became an issue of “political participation
for the rural elites” which could not be solved during the last months of the
Qing, nor during the Republic, so that plans for building the Sichuan railroad
never materialized in pre-1949 China.34
470
35
B.A. Elleman and S. Kotkin (eds.), Manchurian Railways and the Opening of China: An
International History (Armonk, NY and London, M.E. Sharpe, 2010). On railroad imperi-
alism, see B.A. Elleman, E. Köll, and Y.T. Matsusaka, “Introduction,” in Elleman and
Kotkin, Manchurian Railways and the Opening of China, pp. 3–9; Xie Xueshi 解學詩 and
Matsumura Takao 宋村高夫, 滿鉄與中國勞工 (The South Manchurian Railway and
Chinese Labor) (Beijing, Shehui kexue wenxian chubanshe, 2003).
471
36
Cheng, Chinese Railways, pp. 63–5.
37
“Railroad Finances,” Journal of the Association of Chinese and American Engineers 3.5 (June
1922), 22–3.
38
I use the term “railroad companies” to refer to the post-1911 nationalized railroads as
enterprises managed and owned by the government.
39
Köll, Railroads and the Transformation of China, pp. 82–4.
472
473
42
A. Fishlow, American Railroads and the Transformation of the Ante-bellum Economy
(Cambridge, MA, Harvard University Press, 1965); Fishlow, “Internal Transportation
in the Nineteenth and Early Twentieth Centuries,” in S.L. Engerman and R.E. Gallman
(eds.), The Cambridge Economic History of the United States, vol. 2 (Cambridge, Cambridge
University Press, 2008), pp. 543–642; D. Bogart and L. Chaudhary, “Engines of Growth:
The Productivity Advance of Indian Railways, 1874–1912,” Journal of Economic History
73.2 (June 2013), 339–70; E.P. Liang, China, Railways and Agricultural Development, 1875–
1935 (Chicago, The University of Chicago Press, 1982); Rawski, Economic Growth.
43
Ministry of Communications (subsequently Ministry of Railways), 中國鐵路統計
(Statistics of Government Railways) (Beijing [subsequently Nanjing], Tiedaobu tongjichu,
1915–1936). Because of the impact of the civil war on railroad operations, reports were
published with long delays. The volume with 1925 data was published in 1929, and the
volume with 1928 data appeared in 1933. From 1926 onward each volume contained
English and Chinese versions. Beginning in 1930, the name of the series changed slightly
to 中華國有鐵路會計統計匯編 (Statistics of Chinese National Railways).
474
44
Ministry of Communications, 中國鐵路統計, various years; Rawski, Economic Growth,
pp. 202–8.
45
Ministry of Communications, 中國鐵路統計, various years.
46
“In Praise of the Peanut,” North-China Herald, January 13, 1911, 85; “Taianfu [Shantung],”
North-China Herald, May 20, 1911, 484; Amano Motonosuke 天野元之助, 山東省經濟
調查 (Economic Survey of Shandong Province), vol. 3, 山東農業經濟論 (Report on
Shandong’s Agricultural Economy) (Dalian: Minami Manshu tetsudo kabushiki kaisha,
1936), p. 125; “The Cocoon Season,” North-China Herald, June 24, 1910, 761.
475
Railroads also proved to be crucial for the business in sheep, goat, and
pig intestines. Tianjin became China’s leading collecting and exporting
center for intestines, which were transported by the Zhengding–Taiyuan
and Long–Hai railroads from the interior Sha’anxi, Henan, and Shanxi
provinces. Because the preserved intestines needed to retain some mois-
ture during transit, these commodities benefited from speedy rail trans-
port. Once they reached Tianjin, merchants specializing in intestines
further processed and repacked the consignment and shipped it to foreign
markets, with the United States as the largest consumer of Chinese animal
intestines in the early twentieth century.47
The Beijing–Hankou line presents an example of a railroad achieving
high revenue through the freight transport of mineral and agricultural
products. Output from the coal mines close to the station of Zhoukoudian
in the form of big and small coal blocks and hard coal dust was transported
by rail to markets in Beijing, Tianjin, and Dingzhou. Fifteen other mineral
products from lime to iron sand complemented a list of twenty-six agri-
cultural commodities ranging from wheat and beans, collected near the
northern end of the line, to rice, other grains, and cotton, moved from the
regions of the southern end of the line. Foodstuffs ranging from oil,
peaches, and water melons to eggs and yams, plus medicinal drugs,
tobacco, tea, hides, wool, and animal bones, as well as fertilizers and
different types of wood, were transported every year, plus a variety of
handicraft manufactured goods ranging from cotton cloth to paper and
earthenware. As the author of a 1929 review article noted, in order to
increase the crops of the farming regions along the Beijing–Hankou line,
the building of various branch railroads to the main line would be
a foremost concern “so that the transportation of goods from the place
of production to the place of consumption may become easier and
speedier.”48
For personal consumption, railroads transported larger volumes of basic
goods, such as milled flour, salt, sugar, kerosene, matches, cigarettes, and
fertilizer to the predominantly rural populations along the lines. Foreign
imports carried by rail included cotton goods and Japanese sewing cotton
(thread), Indian and Japanese cotton yarn, Japanese matches, and dried and
salted fish, as well as American kerosene. Railroads also imported more
luxurious items, such as dresses, furniture, foreign candles, glassware,
47
“Intestines for Foreign Markets,” Chinese Economic Journal 5.53 (1929), 811–16.
48
K. Loh, “Products along the Peiping–Hankow Railway,” Chinese Economic Journal 5.44
(1929), 328.
476
porcelain, and tea leaves in smaller quantities to meet the needs and tastes of
a small affluent population of consumers.49
The economic potential of railroads to stimulate production and trade in
agricultural commodities was recognized by Chinese farmers and actively
promoted by companies whose business was based on the processing of raw
agricultural products. For example, the British American Tobacco Company
(BAT) introduced and promoted cultivation of American tobacco seed along
the railroad lines in Shandong province. Under the direction of its capable
Chinese agent, a former employee of the Jiaozhou–Jinan railroad, BAT built
facilities for curing tobacco leaf and imported machinery of the highest
technological standards at six railroad stations. To encourage tobacco grow-
ing during the early 1910s, BAT extended lucrative offers to farmers, ranging
from free tobacco seed to loans of specialized equipment, credit access, and
on-the-spot cash payments for entire crops. As Sherman Cochran has shown,
these arrangements were so successful for BAT, expanding Shandong
tobacco acreage from thirty-nine acres in 1913 to 23,000 acres in 1920, that
the company saw no necessity to continue the policies afterwards.50
Coping with freight and its seasonal demands added to the existing
operational and managerial rolling-stock difficulties experienced by almost
all Chinese railroads. As foreign railroad-accounting advisers to the Chinese
government pointed out, contrary to the custom in the United States, freight
cars were not assigned by a central distribution office in the line’s manage-
ment but rather by the many dozens of individual stationmasters. The
assignment of freight cars based on local needs and particularistic interests
without sufficient attention to planning for seasonal demands for special
shipments became a negative aspect of this highly localized, stationmaster-
centric organizational model. In addition to bribery and the chronic shortage
of wagons for goods, the lack of efficient connections between lines became
yet another material constraint on freight traffic that contributed to
a predominantly local orientation.51
49
“Trade in South China: The Crisis during 1920,” North-China Herald, July 30, 1921, 354;
Qingdao shi gangwuju 青島市港務局 (ed.), 中華民國 20 年港務統計年報
(Yearbook of the Port Statistics for the 20th Year of the Republic [1931]) (Qingdao,
1931), pp. 286–9.
50
S. Cochran, Encountering Chinese Networks: Western, Japanese, and Chinese Corporations in
China, 1880–1937 (Berkeley, University of California Press, 2000), pp. 64–5; Liang, China,
Railways, pp. 116–17.
51
J.F. Baker, “Comparison of Chinese and American Railway Practices,” in J.H. Arnold,
Commercial Handbook of China (Washington, DC, Government Printing Office, 1926), pp.
127–8.
477
52
Köll, Railroads and the Transformation of China, pp. 101–11; letter, Dechamfils to Sir John
Jordan, January 17, 1919, Foreign Office archives, FO 228/2803, British National
Archives.
53
A. Feuerwerker, “Economic Trends, 1912–1949,” in J.K. Fairbank (ed.), The Cambridge
History of China, vol. 12, Republican China 1912–1949, part 1 (Cambridge, Cambridge
University Press, 1983), pp. 61–2; “The Shanghai–Nanking Railway,” North-China
Herald, January 14, 1910, 67. Rawski also cites similar incidents in Economic Growth,
pp. 232–3.
478
54
“Opium on Railways,” North-China Herald, January 11, 1919, 70. For a comprehensive
treatment of smuggling, see P. Thai, China’s War on Smuggling: Law, Economic Life, and
the Making of the Modern State, 1842–1965 (New York, Columbia University Press, 2018).
55
“The Peking Railway Conference: List of Reforms Necessary for Efficiency,” North-
China Herald, August 13, 1927, 272.
56
Economic Conditions in Manchoukuo (Manchuria Daily News, 1940), pp. 3–4, 8; Minami
Manshū Tetsudō Kabushiki Kaisha 南滿洲鐡道株式會社, 南滿洲鐡道株式會社十
年史 (A Ten Years’ History of the South Manchurian Railway Company) (Dalian,
Minami Manshū Tetsudō Kabushiki Kaisha, 1919); Department of Foreign Affairs,
Manchoukuo Government, General Survey of Conditions in Manchoukuo (Hsinking,
1936), pp. 47–9.
479
57
Department of Foreign Affairs, Manchoukuo Government, General Survey, p. 52.
58
Economic Conditions in Manchoukuo, p. 56; A. Kinnosuke, Manchuria: A Survey
(New York, R.M. McBride & Co., 1925), p. 86.
59
Economic Conditions in Manchoukuo, pp. 59–61.
480
481
Heihe
Manzhouli Bei’an
Jiamusi
Qiqihar
Anshan Suihua
Harbin Suifenhe
Mudanjiang
Taonan Jilin Tumen
Changchun
Siping
Mukden
(Shenyang)
Zhangjiakou Dandong
(Kalgan)Shanhaiguan
Hohhot
Beijing Dalian
Baotou
Suzhou Datogn
Datong Tanjin
i Lüshun
Shijiazhuang
Taiyuan Qingdao
Ji'nan
Lianyungang
Zhengzhou
Xuzhou
Kaifeng
Louyang Pukou
Baoji Xi'an Shanghai
Nanjing
Hangzhou Ningbo
Wuchang
Hankou
Jiujiang
Jiangshan
Jiangshan
Changsha
Nanchang
Zhuzhou
Guiyang
Shaoguan
Guangzhou
Kunming (Canton)
Sanshui Kowloon
Cities
Hekou
(Laojie)
Railroads
1935
Completed
Proposed
Railroads in the Northeast (Manchuria)
482
483
65
“Soochow: A New Line to Hangchow,” North-China Herald, June 10, 1910, 618.
66
“Shiuchow [Kwangtung]: Railway Matters,” North-China Herald, May 20, 1911, 483–4.
67
“The Provincial Railways: Hangchow,” North-China Herald, September 9, 1911, 660; “The
Trade of Shanghai,” North-China Herald, August 31, 1918, 532–4; “Soochow: A New Line to
Hangchow”; “The Trade of Shanghai,” North-China Herald, August 31, 1918, 532–4.
484
68
“Road Making for Victims,” “New Railways for Famine Relief,” and “The Great
Famine in China: Cheap Transport of Grain,” North-China Herald, October 2, 1920, p. 22,
69
V. Smith with A. Chuh, Motor Roads in China (Washington, DC, United States
Government Printing Office, 1931), pp. 7–9.
485
equipment, although most of the time iron hand rollers filled with cement
and pulled by workers were the more common construction tools.70
Figures for the expansion of road mileage during the Republican period
vary, but according to a reliable source from 1931, China had about 40,000
miles of roads suitable for motor traffic at the time, including caravan routes
in Manchuria and Mongolia.71 Passenger cars amounted only to a small
number, with about 40,000 motor vehicles in all of China in the early 1930s
and one-third of the vehicles operating in Shanghai’s foreign concession. As
main users of these newly built roads, the increasing importance of bus lines
as infrastructure connecting rail stations and river docks with rural and urban
locations became evident. According to annual reports published by the
Ministry of Railways, by the early 1930s each major railroad was served by
a number of bus lines serving stations with a specific local and regional
coverage, with fixed schedules and ticket prices. The demand for bus trans-
portation of passengers and their goods in commercially vibrant market
areas along railroads such as the Shanghai–Hangzhou–Ningbo line was so
high that private motor trucks supplemented the bus system and, under the
eyes of the local authorities, offered freight transport to individual destin-
ations for hire.72
As in the case of logistics companies serving the railroads, provincial
governments often preferred to operate or grant franchises to private bus
companies for the exclusive use of certain roads, with the result that
government officials and bus lines became the main users. However,
these franchise arrangements often suffered from the problem that pro-
vincial road authorities considered the bus service a government monop-
oly and thus favored government bus lines over private companies. Even
if private lines came to a franchise agreement with a provincial govern-
ment, the conditions were often extremely harsh, including the require-
ment that private bus lines had to maintain and repair the roads on which
they operated. Similar to the relationship between railroad bureaus and
private logistics companies, the heavy-handed approach of the govern-
ment authorities vis-à-vis private companies was clearly weighted in favor
70
Smith and Chuh, Motor Roads, pp. 11, 13–14, 21–3.
71
Smith and Chuh, Motor Roads, p. 21. Thomas Rawski provides a fairly similar figure of
41,000 miles for 1931 in Economic Growth, p. 214, Table 4.8.
72
Tiedaobu nianjian bianzuan weiyuanhui 鐵道部年鑒編纂委員會, 鐵道年鑑
(Railroad Annual Statistics) (Nanjing, Tiedaobu tiedao nianjian bianzuan weiyuanhui,
1933–1936), vol. 3, 1936, pp. 1737–1750, 1744. Around 1930, Shanghai had 8,533 passenger
cars, 174 buses, 1,731 trucks, and 852 motorcycles. Smith and Chuh, Motor Roads, p. 81.
486
73
Smith and Chuh, Motor Roads, pp. 23–4, 113.
74
Chinese Ministry of Information (comp.), China Handbook, 1937–1945 (New York, The
Macmillan Company, 1945), pp. 233–6.
75
Chinese Ministry of Information, China Handbook, pp. 233–6; China Handbook Editorial
Board (comp.), China Handbook, 1950 (New York, Rockport Press, 1950), pp. 626–32.
487
76
Chinese Ministry of Information, China Handbook, pp. 236–8; Chia-hua Chu, The
Ministry of Communications in 1934 (Shanghai, China United Press, 1935), pp. 14–15.
77
J.N. Westwood, “Soviet Railway Development,” Soviet Studies 11.1 (July 1959), 33;
Ivan Wiesel, “Cuban Economy after the Revolution,” Acta Oeconomica 3.2 (1968),
203–20.
488
489
80
Gao Guangwen 高光文, 鐵道兵 (Railroad Army Corps) (Beijing, Zhongguo qingnian
chubanshe, 1972), p. 29; Chen Yuanmou 陳遠謀, 昨日鐵道兵 (Yesterday’s Railroad
Soldiers) (Beijing, Zhongguo shuji chubanshe, 1994).
81
See D. Kaple, “Agents of Change: Soviet Advisers and High Stalinist Management in
China, 1949–1960,” Journal of Cold War Studies 18.1 (Winter 2016), 11.
82
Köll, Railroads and the Transformation of China, pp. 240–7.
490
83
Köll, Railroads and the Transformation of China, pp. 247–52.
84
V.D. Lippitt, “Development of Transportation in Communist China,” China Quarterly
27 (July–September 1966), 101–19, table adapted from Table 5, p. 113.
491
Conclusion
For a long time, historians have looked at China’s modern transportation and
communication networks emerging in the nineteenth century as
a “problem,” lagging behind Western countries in scale and speed due to
the impact of Western imperialism and semicolonialism. However, recent
studies by historians have revisited the constraints of semicolonialism in the
context of Chinese statecraft during the late Qing from a new perspective.
For example, Stephen Halsey argues that the CMSNC became “an effective
tool for mercantilist statecraft” which provided a business model for the
shipping industry by integrating logistics, insurance, and sales into its busi-
ness portfolio. China’s emerging railroad network of the late nineteenth and
early twentieth centuries presents another example of a positive develop-
ment where Chinese railroad companies as state-directed enterprises broke
the Western dominance in syndicates and slowly emerged as a technology
with important economic and social impact. Anne Reinhardt has shown how
85
Miao Qiulin 苗秋林 (ed.), 中國鐵路運輸 (China’s Rail Transportation) (Beijing,
Zhongguo tiedao chubanshe, 1994), p. 43, Tables 2-2-1, 2-2-2.
86
Report from February 16, 1956, No. 63/“S,” “Road Communications in China,” 1372/1/
56, Foreign Office files FO 371/120962, British National Archives. See also C. Meysken,
Mao’s Third Front: The Militarization of Cold War China (Cambridge, Cambridge
University Press, 2020).
492
important the enactment of Chinese sovereignty was for the steam transport
network and Chinese shipping businesses.
Whether in the telegraph, shipping, or railroad sector, government-
sponsored companies enabled China’s integration into the global communi-
cations network. Especially for the pre-1949 period the question of
sovereignty played an important role in the negotiations between the
Chinese state, its officials, and foreign political and business interests which
often, expressing Chinese concerns, centered on the question of total control
over the infrastructure ventures. As we have seen, the nationalization process
and changes after the 1911 Revolution gave the Chinese state ultimate
authority while still honoring the financial obligations and managerial con-
cessions without breach of contract.87
Lack of funding for rail construction through share capital, bond issues, and
bank loans characterized China’s government responses throughout the 1880s
and 1890s, slowing down the planning, construction, and operation of railroads.
Although Sun Yat-sen envisioned the establishment of shipbuilding yards in his
1921 program as part of his industrial development scheme for the Chinese
nation, cheap labor and materials did not translate into the robust rise of
a Chinese shipbuilding industry. Along similar lines, Sun’s plea for the establish-
ment of locomotive and railroad equipment factories was based on his expect-
ation that foreign capital and expertise would help initiate these industries.88
By comparison, Meiji Japan provides a good example of a national railroad
initiative where capital in the form of private investment was scarce, but
where the government became instrumental in raising funds through gov-
ernment deposits in banks to enable the pooling of private capital. To that
end the Meiji government introduced a National Banking Act and promoted
the establishment of a modern banking sector. In contrast to China’s govern-
ment response to lacking private investment, the Japanese government
encouraged bank shareholders to fund rail construction with the promise
of government subsidies for the project. As a result, these bank shareholders
began to purchase the shares of the Nippon Railway, Japan’s first privately
held joint-stock company, which resulted in the building of 1,300 miles of
railroad in Japan through private investment as early as 1892.89 In this context,
87
Halsey, China’s Quest, pp. 211, 236; Reinhardt, Navigating Semi-colonialism, p. 296; Köll,
Railroads and the Transformation of China, p. 296.
88
Sun Yat-sen, The International Development of China (Shanghai, Commercial Press, 1920),
pp. 194–5.
89
S. Ericson, The Sound of the Whistle: Railroads and the State in Meiji Japan (Cambridge,
MA, Harvard East Asian Monographs, 1996), p. 51.
493
it is fair to argue that the late and slow trajectory of the rail sector in China
was at least partly due to the lack of sufficient institutional reforms that could
have brought about modern banks and legal changes for incorporated joint-
stock companies to motivate investors. However, it is also clear that the late
and initially slow trajectory of railroad development was not due to the new
technology itself or its perception and reception by the Chinese public.90
The history of China’s infrastructure development is as much a global
story as it is a Chinese story. This chapter has shown how China adopted
telegraphs, postal systems, railroads, steamships, and so on from the West as
technological and infrastructural concepts while retaining Chinese agency as
operators, managers, builders, and consumers of their services. From a global
perspective, much of China’s transportation and communication network
was financed and built under semicolonial conditions; and even after nation-
alization, Western advisers and a mix of European and North American
methods shaped the emergence of Chinese railroad and shipping manage-
ment, training, and administration. Especially in the rail sector, China
remained dependent on rolling stock and equipment imports from Great
Britain and the United States until the end of World War I I. From 1949 to the
political rift in 1961, engines, rail equipment, and technical advisers mostly
hailed from the Soviet Union. China’s rail development today, especially its
high-speed sector, still depends on technology imports, keeping alive political
debates about indigenous innovation and perceived dependency on foreign
technology.91 However, at the beginning of the twenty-first century, China’s
infrastructure development has reached a new phase as the government is
engaged in the “One Belt, One Road” initiative, with the aim of placing China
at the center of economic globalization through infrastructure expansion in
and outside China. Railroads and highways, as part of a newly envisioned Silk
Road, will complement shipping along the Maritime Silk Road in the quest to
connect China with markets, products, and people on a truly global scale.
Further Reading
Baark, E., Lightning Wires: The Telegraph and China’s Technological Modernization, 1860–1890
(Westport, CT, Greenwood Press, 1997).
90
See also H.-C. Wang, “Institutional Failure.” Wang convincingly argues for institu-
tional failure as the main reason for the Wusong railroad’s lack of success.
91
N. Ahrens, “Innovation and the Invisible Hand: China, Indigenous Innovation, and the
Role of Government Procurement,” Carnegie Papers, Asia Program, no. 114, July 2010
(Washington, DC, Carnegie Endowment for International Peace, 2010).
494
495
Introduction
China has the largest education system in the world today. It educated more
than 260 million people and employed 15 million teachers in 2015.1 Besides its
social impact, educational development has often been argued to be one of
the primary reasons behind China’s stunning economic growth after the
economic reform implemented in 1978. It is therefore of paramount import-
ance to understand how education evolved in Chinese history.
Throughout the very long educational history of China, the period that is
studied in this volume (1800–1949) is particularly important as the education
system underwent extraordinary changes and unprecedented expansion. For
over 1,300 years, the traditional Confucian teaching system had played an
essential role in shaping China’s social and political structure, economic
development, and cultural norms. From the late nineteenth century
onwards, a series of transformations occurred to shift this long-lasting trad-
itional system to a modern education system that was approximating
a Western model. This new system helped to educate millions of students,
formed modern human capital, cultivated new intellectual elites, and encour-
aged modern economic growth in China.
Despite its importance, there is very limited empirical evidence on the
measurement of education levels as well as the related concept of human
capital formation over the period studied in this volume. Some studies
show that the high demand for education generated by the civil service
examination system may arguably have led to relatively high levels of
The research leading to these results received funding from NYU-Shanghai and the
European Research Council under the European Union’s Horizon 2020 Programme
(ERC-StG 637695 – HinDI) as part of the Historical Dynamics of Industrialization in
Northwestern Europe and China c. 1800–2010: A Regional Interpretation project.
1
Y. Pan, S. Vayssettes, and E. Fordham, Education in China: A Snapshot (Paris,
Organisation for Economic Co-Operation and Development, 2016).
496
2
J. Baten, D. Ma, S. Morgan, and Q. Wang, “Evolution of Living Standards and Human
Capital in China in the 18th–20th Centuries: Evidence from Real Wages, Age-Heaping,
and Anthropometrics,” Explorations in Economic History 47.3 (2010), 347–59; E. Rawski,
Education and Popular Literacy in Ch’ing China (Ann Arbor, University of Michigan Press,
1979).
3
D. Cressy, “Levels of Illiteracy in England, 1530–1730,” Historical Journal 20 (1977), 1–23; P.
Gao, “Risen from the Chaos: The Emergence of Modern Education in China,” in
D. Mitch and G. Cappelli (eds.), Globalization and the Rise of Mass Education (Cham,
Palgrave Macmillan, 2019), pp. 279–309; D. Mitch, “Education and Skill of the British
Labour Force,” in R. Floud and P. Johnson (eds.), The Cambridge Economic History of
Modern Britain, vol. 1 (Cambridge, Cambridge University Press, 2004), pp. 332–56.
4
The imperial civil service examination system was implemented as early as the Tang
dynasty (618–896) and continued for more than 1,000 years until its abolition in 1905. This
system served to recruit state bureaucrats and elites from the top national talents.
497
education had been the path to upward social mobility as such success in
education could bring exceptionally high social and economic returns.5 In this
section, we briefly introduce the traditional system before 1905 first, and then
survey the quantitative evidence on educational outcomes.
Elementary-Level Education
Unlike most modern societies, the Qing government supported high-level
education more than elementary-level education.7 The state only financed the
civil service examination together with a large number of government schools to
further train established scholars; in contrast, the responsibility to provide basic
education was mainly taken by private households and local communities. The
most common educational institutions where primary-school-age children went
to acquire basic literacy and numeracy were collectively called sishu 私塾.8 Sishu
literally means private schools, which were often single-teacher operations run
5
The successful candidates would be selected as state bureaucrats and social elites, and
they could also enjoy various privileges, including exemption from corporal punishment
and corvée (labour service), reduced tax payments, the right to wear a scholar’s robe,
and so on. Apart from official economic returns, some studies also show that Chinese
bureaucrats incurred extremely high private gains from corruption of all sorts, some-
times amounting to fourteen to twenty-two times their official salary. See, for example,
C. Chang, The Income of the Chinese Gentry (Seattle, University of Washington Press,
1962), pp. 32–43. S. Ni and P.H. Van, “High Corruption Income in Ming and Qing China,”
Journal of Development Economics 81.2 (2006), 316–36.
6
B.A. Elman, A Cultural History of Civil Examinations in Late Imperial China (Berkeley,
University of California Press, 2000).
7
Rawski, Education and Popular Literacy, pp. 24.
8
There were many different types of sishu. A more detailed elaboration of this is outside
the scope of the present study. But, very generally, they were family sishu, lineage or
village sishu, and purely private sishu. Rawski, Education and Popular Literacy, pp. 44–53.
498
Imperial Academy
High-level education
(to prepare for imperial exams) County school/prefecture school Academies
for profit, while some also received financial support from wealthy local families.
Public effort was not entirely absent in elementary-level education,9 and there
were two types of public schools: yixue 義學 (charity schools)10 and shexue 社學
(community schools).11 However, the number of these schools was very small.
According to Rawski, over the Qing dynasty only about 13,400 out of 40 million
school-aged boys enrolled in these publicly provided elementary schools.12
Without a clearly defined educational structure, there was no explicit
regulation on the length of schooling at every level. Chang notes that boys
started their study at quite a young age, ranging from five to seven years old,
and on average it took about three to four years to learn the basics of
literacy.13 The curriculum focused mainly on literacy and numeracy.
Commonly used textbooks were the Confucian classic texts that were con-
sidered suitable for teaching young children.14 Apart from classic texts,
practical knowledge was often incorporated in the material. For instance,
simple accounting practice and contract writing were also found to be
9
Similar common schools with one teacher and all the students in one class were also
widely found in eighteenth-century Europe and the US.
10
Yixue were established mainly by local communities to provide education for the
children from poor families.
11
Shexue were public primary schools set up by local governments mainly in rural areas;
after the 1750s they were gradually shut down.
12
Rawski, Education and Popular Literacy. Also see, for example, Ma Yong 馬鏞, 中國教育
制度通史 (A General History of Chinese Education), 5 vols. (Jinan, Shandong
Education Press, 2000).
13
C. Chang, Chinese Gentry: Studies on Their Role in Nineteenth-Century Chinese Society
(Seattle, University of Washington Press, 1955).
14
Sanzijing 三字經, baijiaxing 百家姓, qianziwen 千字文, and qianjiashi 千家詩 were
traditional textbooks for enlightened education.
499
High-Level Education
The post-elementary education had only one purpose – training established
scholars for the imperial civil service examinations, therefore advanced
educational institutions, in various forms, functioned as training and examin-
ation centers. As shown in Figure 14.2, the examination system had
a pyramidal structure consisting of a series of tests administered at the
county, provincial, and central levels. The academic degrees associated
with each level of the examination formed a “ladder of success” in Chinese
society.
Different from the fact that private schools dominated elementary-level
education, the imperial government played an essential role in high-level
education by directly financing the examinations and setting up many gov-
ernment schools. Students usually started their studies for the examination in
privately run senior sishu where classic canons and articles were taught.16
Once the examinees passed the highest level of the entry examination, the
licensing examination (yuankao 院考),17 they obtained the degree of shen-
gyuan 生員 and were entitled to attend the publicly provided county or
prefectural school (fuxue 府學, zhouxue 州學, xianxue 縣學) to pursue their
studies.18 The most outstanding students could be further selected into the
Imperial Academy (guozijian 國子監) in Beijing.19 Apart from these
15
Li Bozhong 李伯重, “19 世紀初期華婁地區的教育產業” (Educational Institutions of
the Hualou Area in the Early Nineteenth Century), Studies in Qing History 2 (2006),
60–74.
16
Rawski, Education and Popular Literacy, pp. 31.
17
The primary entry examination was presided over by the magistrate of the county,
followed by an examination presided over by the head of the prefectural government. If
successful, the student could attend the prefectural exam (yuankao), also called “licens-
ing exam” in some studies. The prefectural exam was presided over by the highest
educational officer of the province.
18
Prefectural schools (府學) were built in prefectural seats and county schools (縣學) in
county seats. These schools were publicly funded and managed directly by the govern-
ment. They not only provided training to students; more importantly they were official
examination centers. Their main function was to hold regular mock examinations and
register further preselection examinations (keshi 科試) for each student. Only those
who passed the preselection examination were qualified to take the next-level exam –
the provincial level.
19
The Imperial Academy was established in Beijing by the central government. As the
model of teaching for other local official schools, its students had privileges such as
more funding and better teachers. The emperor himself sometimes even gave irregular
lectures there.
500
Juren ( )
Provincial exam ( )
Shengyuan ( )
Licentiate exam ( )
A series of entry exams ( )
Commoners
Figure 14.2 The civil service examination system and its associated degree titles
Notes. The lowest academic degree was shengyuan 生員, which was awarded to
examinees who had passed the licentiate examination. Becoming shengyuan guaranteed
a place in a county or prefectural school that was provided by the state for examinees to
further their study. Only qualified candidates in those government schools were entitled
to participate in the next-level examination – the provincial examination, and those who
passed could obtain the degree title juren 舉人. The metropolitan examination was held in
the capital, Beijing, and juren who passed this level of examination were called gongshi
貢士. The final test was the palace examination, and the successful candidate could obtain
the highest degree – jinshi 進士.
20
Private academies served multiple functions. First, they were libraries where Confucian
classics were kept for examinees to read. They were also centers of scholarly discussion
and research for established scholars.
21
Some academies admitted tongsheng (童生) who had only passed some low-level
examinations but obtained no official degree title yet, while others only accepted degree
holders, including shengyuan (生員) and juren (舉人).
22
Students refined their linguistic skills by reading classical articles and anthologies
written in traditional script.
501
canon,23 and (3) the ability to write elegant essays, known as eight-legged
essays.24 The strikingly narrow-focused curriculum has been criticized by
both reformers at the time and contemporary scholars. The educational
content was too distant from both modern scientific inquiry and practical
economics,25 which could discourage young talents from pursuing a wider
spectrum of knowledge and set back the development of technology and
modern science in China.26
In theory, the civil service examination was open to all males; however,
only a small proportion of people would choose to pursue high-level educa-
tion because the preparation for the examinations was time-consuming. In
addition, the length of study required to pass the examinations varied
significantly among individuals and was difficult to predict.27 On average,
the basic learning to read the classic canons, poems, and articles took
approximately six or seven years, and several more years were needed to
study eight-legged-essay writing. Most of the lower-degree holders (sheng-
yuan) enrolled in government schools at the age of twenty. Given that boys
often started elementary schooling at the ages of five to seven, it took about
fifteen years to obtain the lowest degree. Most of the top-degree holders
(jinshi) completed the final palace examination in their late thirties.28 That is
why even with high monetary return and social privilege attached to the
degrees, post-elementary education remained less attractive to people with
humble backgrounds. For instance, Wang studied 1,000 lower-degree holders
(shengyuan) in Zhili province and found that more than 50 percent of them
came from high-income families with members among the landholding
23
The compulsory readings were ancient Confucian canons, i.e. the Four Books, the Five
Classics and classic annotations of these canons by scholars. The Four Books and Five
Classics are the authoritative books of Confucianism in China. The Four Books are the
Analects 論語, the Mencius 孟子, the Great Learning 大學, and The Doctrine of the Mean
中庸. The Five Classics are the Classic of Poetry 詩經, the Book of Documents 尚書, the
Book of Rites 禮記, the Book of Changes 易經, and the Spring and Autumn Annals 春秋.
24
Elman, A Cultural History, pp. 46–93. 25 Elman, A Cultural History, pp. 53–64.
26
See, for example, G. Clark and R.C. Feenstra, Technology in the Great Divergence:
Globalization in Historical Perspective (Chicago, The University of Chicago Press, 2003),
pp. 277–322; J. Mokyr, The Gifts of Athena: Historical Origins of the Knowledge Economy
(Princeton, Princeton University Press, 2002); D.S.Landes, “Why Europe and the West?
Why Not China?”, Journal of Economic Perspectives 20 (2006), 3–22; J.Y. Lin, “The
Needham Puzzle: Why the Industrial Revolution Did Not Originate in China,”
Economic Development and Cultural Change 43.2 (1995), 269–92; D. Cantoni and
N. Yuchtman, “The Political Economy of Educational Content and Development:
Lessons from History,” Journal of Development Economics 104 (2013), 233–44.
27
See, for example, Elman, A Cultural History; Y. Xu, P. Földvári and B. van Leeuwen,
“Human Capital in Qing China: Economic Determinism or a History of Failed
Opportunities?”, MPRA Paper 43525, University Library of Munich, Germany (2013).
28
Chang, Chinese Gentry.
502
Apprenticeship
Formal schooling is only one part of education. Vocational training that
provides job-specific skills also generates human capital. Similar to Europe
before the Industrial Revolution, vocational education in China for many
professions, especially in handicraft and service industries, was conducted
through apprenticeship.31 The learning was usually arranged in a format
where each student worked under the supervision of a master craftsman.
However, as handicraft, trade, and service sectors only occupied a small share
in the whole economy before the twentieth century,32 apprentices were
unlikely to consist of more than 4 percent of the labour force. Prior to 1900,
only a very small number of children had the opportunity to be an
apprentice.33
Unlike what we see in medieval Europe, where the relationship between
apprentices and their master was based on formal contracts,34 apprenticeships
were not strictly regulated in China and the training content was not
standardized even within the same industry. Guilds indeed attempted to
provide more regulations on apprenticeship from the nineteenth century
onwards, but the recruitment standards, apprenticeship lengths, and the cap
on the number of apprentices under one master all varied widely across
29
Wang Yaosheng 王躍生, “清代生監的人數計量及其社會構成” (The Calculation
and the Social Composition of Shengyuan and Jiansheng in Qing China), Nankai Journal 1
(1989), 40–7.
30
Q. Jiang and J.K.S. Kung, “Social Mobility in Late Imperial China: Reconsidering the
‘Ladder of Success’ Hypothesis,” Modern China, 2020, https://doi.org/10.1177/
0097700420914529.
31
Li Quanshi 李權時, 商業教育 (Commercial Education) (Shanghai, Zhonghua Book
Company, 1933).
32
Y. Xu, Z. Shi, B. van Leeuwen, Y. Ni, Z. Zhang, and Y. Ma, “Chinese National Income,
ca. 1661–1933,” Australian Economic History Review 57.3 (2017), 368–93; Y. Guo, Z. Zhang,
B. van Leeuwen, and Y. Xu, “A View of the Occupational Structure in Imperial and
Republican China (1640–1952),” Australian Economic History Review 59.2 (2019), 134–58.
33
This situation only changed after the expansion of state-owned craft workshops
(gongyiju 工艺局) in the 1900s.
34
Zhao Xueyao 趙學瑶, Yu Ping 於萍, and Lin Ruoxin 林若鑫, “中西方傳統學徒制比
較研究” (A Comparative Study of Traditional Apprenticeship in China and Western
Countries), Vocational and Technical Education 37.34 (2016), 35–40.
503
professions.35 The age of admission for apprentices was quite flexible and
children could start their training at any age between twelve and eighteen.36
There was no admission requirement on educational background for craft-
work apprentices, and the selection standards placed more emphasis on
candidates’ characteristics, such as diligence and honesty. In contrast, indus-
tries like the mercantile trade, publishing, and banking adhered to very
specific standards when recruiting their apprentices. For instance, old-style
Chinese banks set explicit rules that only candidates with at least eight years
of sishu education were considered eligible.37 The length of training also
varied greatly, from two or three years to five to seven years (the most
common duration was approximately three years).38 For example, the first-
year training in commerce was devoted to routine services in order to
develop trainees’ basic work ethics and social skills. In the second year,
training shifted towards professional skills such as accounting, letter writing,
and business etiquette. In the third year, professional training, including
negotiating skills, was deepened.39
35
Regarding regulations on the number of apprentices, the figure varies across industries.
For instance, in Changsha city, each workshop producing galvanized iron was allowed
to admit only one apprentice; while two or three apprentices per filature were allowed
for the silk industry, and five apprentices for each pawnshop. Zhong Li 李忠 and
Xiaoning Wang 王筱宁, “社會教育在底層民眾實現社會流動中扮演的角色—以
清末民國時期的學徒教育為例” (The Role of Public Education on Upward
Social Mobility of Commoners: Taking Apprenticeship in Late Qing and Republican
China as an Example), Social Sciences in Nanjing 4 (2008), 107–14. See also Qi Xia 漆侠, 宋
代經濟史 (Economic History of the Song Dynasty) (Shanghai, Shanghai renmin
chubanshe, 1987).
36
Peng Zeyi 彭澤益, 中國工商行會史料集 (Collection of Historical Archives of the
Chinese Guilds of Industry and Commerce), vol. 1 (Beijing, Zhonghua shuju, 1995).
37
With the modernization of the education system, in 1904 this requirement was changed
to the possession of a senior primary-school diploma. In 1922 it changed to the
possession of a junior secondary-school diploma. See Qiu Zhenkang 裘振康, “紹興
錢莊培植學生的一些情況” (The Situation of Student Cultivation in the Old-Style
Chinese Bank of Shaoxing), in Literature and Historical Archives of Shaoxing, 9 vols.
(Shaoxing, Shaoxingshi Wenshi Ziliao Weiyuanhui, 1990), pp. 106–9.
38
Early in the twentieth century, John Stewart Burgess investigated sixteen craft guilds in
Beijing. He found that three industries set the apprenticeship to last for three years, ten
industries called for three years and three months and in the three other industries the
duration was four, six, or seven years. See J.S. Burgess, The Guilds of Peking (New York,
Columbia University Press, 1928).
39
Luo Lun 罗伦 and Fan Jinmin 范金民, “清抄本生意世事初階述略” (An
Introduction to Shengyi Shishi Chujie), The Documantat 2 (1990), 233–9.
504
Literacy Rate
The literacy rate is one of the most easily quantifiable indicators to measure
education and human capital. Perkins estimates that in the 1880s less than
50 percent of males above school age could be regarded as literate on the basis
of Maritime Customs reports.40 Similarly, Rawski argues that basic education
had already diffused nationwide, resulting in a respectably high literacy rate in
nineteenth-century China. She points out that, even though the variation across
regions could be remarkably wide, a rough guess at the literacy rate during the
late Qing might be 30 to 45 percent for males and 2 to 10 percent for females.41
Consistent with these estimates, other researchers also document that written
communications of all kinds were widely used in hiring labor, renting property,
and spreading news even in remote rural communities, which indicates a society
with relatively high literacy rates.42 If such evidence is valid, nineteenth-century
China should have a similar rate of literacy to that in late Tokugawa Japan,
where the rate for men was at 40 to 50 percent, and for women at 13 to
17 percent.43 However, compared to Europe and North America, which were
leaders in terms of the public provision of education at all levels, the literacy rate
in China lagged far behind. Before 1900, about 80 percent of Americans could be
regarded as receiving some level of education;44 and this figure was 88 percent in
Germany, 77 percent in the UK, and 70 percent in France.45
Elementary-Level Schooling
Data on school enrollments in China over our period of study are very
limited, especially for elementary-level education. As discussed previously,
40
D.H. Perkins, China’s Modern Economy in Historical Perspective (Cambridge, MA,
Harvard University Press, 1975), p. 4.
41
Rawski, Education and Popular Literacy, pp. 8–23.
42
M. Zelin, “Merchant Dispute Mediation in Twentieth-Century Zigong, Sichuan,” in
K. Bernhardt and P.C.C. Huang (eds.), Civil Law in Qing and Republican China (Stanford,
CA, Stanford University Press, 1994), pp. 249–86.
43
K. Ohkawa and H. Rosovsky, Japanese Economic Growth: Trend Acceleration in the
Twentieth Century (Stanford, CA, Stanford University Press, 1973), p. 8.
44
S.E. Black and K.L. Sokoloff, “Long-Term Trends in Schooling: The Rise and Decline of
Public Education in the United States,” in E. Hanushek and F. Welch (eds.), Handbook of
the Economics of Education 1 (San Diego, CA, North-Holland, 2006), pp. 69–105.
45
A. Green, The Rise of Education Systems in England, France and the USA (London,
Macmillan, 1990).
505
most primary-school-age children attended sishu that were not public educa-
tional institutions, therefore their information was never included in the
official statistics. Table 14.1 presents some scattered county-level statistics,
indicating that basic education already had a wide coverage in nineteenth-
century China, with an average enrollment rate of approximately 14 percent.
This number matches some historical anecdotal evidence that almost all
villages had at least one or two sishu to train their children in basic literacy
and numeracy.46 But regional variation could be remarkably wide. Looking
at rich southern counties in the nineteenth century, most of the students in
the elementary-level schools were commoners, which implies that the elem-
entary-level education spread widely to all social groups in the highly com-
mercialized and prosperous Yangzi delta. In contrast, in the rural counties of
Yunnan and Jiangxi, 80 to 90 percent of the population were reported as
never receiving any level of education in the 1900s.47
46
China proper has about 1,660 counties and about 9,000 villages. Traditional private
popular schools penetrated into each village, so that there were probably more than
10,000 sishu across China.
47
Yin Mengxia 殷梦霞 and Tian Qi 田奇, 民國人口資料彙編 (Historical Data of
Population and Household Registers in the Republic of China) (Beijing, Guojia
Tushuguan chubanshe, 2009).
506
High-Level Schooling
Unlike the absence of sishu in official records, data on high-level education are
more abundant because the state directly managed these government
schools. In Table 14.2 we present the regional distribution of the two types
of high-level educational institutes, county or prefectural schools and private
academies. As shown in Table 14.2, high-level education institutions also
spread nationwide. Among the 1,660 counties in China proper,48 about
88.5 percent set up at least one government school (county or prefectural
schools) to train established scholars to prepare for the civil service examin-
ations. Private academies present a slightly different pattern. Regional dispar-
ity was higher, with 20 percent of counties having no academy, 45 percent
having fewer than three and 10 percent having more than ten.
It is impossible to estimate the enrollment ratio for high-level education,
but the number of examinees who participated in the civil service examin-
ation system offers a crude way to gain some insights on this question. There
was a long-standing quota system to regulate the number of examinees who
were allowed to enroll in county or prefectural schools.49 The original quotas,
assigned to counties, ranged from zero to twenty.50 Wealthier and strategically
more important counties were granted higher quotas. Before the Taiping
Rebellion (1851), 23,852 examinees passed the licentiate examination each
time. According to Chang, the success rate was only about 1 or 2 percent,51
48
The central plain of China includes eighteen provinces but about 80 percent of the
population. It is a term often used to express a distinction between the core and frontier
regions of China.
49
There were two kinds of quota. One was assigned directly to each county and the other
was a prefectural-level quota that was comparatively small. The figures presented in
Table 14.2 are the sum of all county-level quota within a given prefecture plus the
prefectural-level quota.
50
The Imperially Established Institutes and Laws of the Great Qing Dynasty (大清會典)
carefully documented the quota system across counties throughout the Qing period.
Whereas the quota system remained stable between 1644 and 1851, because of the
outbreak of the Taiping Rebellion (1850–1864) the Qing government increased the
quotas for many regions in order to strengthen its alliances among the local gentry
against rebel forces. After the war, the revised quota assigned in 1873 persisted until the
abolition of the exam system. See, for example, Chang, Chinese Gentry, pp. 83–92; P. Ho,
The Ladder of Success in Imperial China: Aspects of Social Mobility, 1368–1911 (New York,
Columbia University Press, 1962).
51
Wang has different estimates than Chang. He argues that in the areas with large
numbers of applicants the success ratio could be even lower than 1 percent, but in the
areas with relatively few applicants, the ratio was 3 to 4 percent. See, for example,
Chang, Chinese Gentry; Wang Ligang 王立剛, “清代童試錄取率研究” (A Study of the
Admission Rate to the Preliminary Stage of the Imperial Examinations), Tribune of Social
Sciences 3 (2014), 67–76.
507
Note. “China proper” is a term used to express a distinction between the core and the
frontier regions of China. More explicitly, China proper covers eighteen provinces: Anhui,
Fujian, Gansu, Henan, Hubei, Hunan, Jiangsu, Jiangxi, Guangdong, Guangxi, Guizhou,
Shaanxi, Shandong, Shanxi, Sichuan, Yunnan, Zhejiang, and Zhili. It accommodated more
than 80 percent of the population (measured by late Qing population data).
Sources: 康熙朝大清會典 (Collected Statutes of the Great Qing Dynasty); 欽定學政
全書 (The Encyclopaedia of Educational Affairs); Ji Xiaofeng 季嘯風, 中國書院辭典
(Dictionary of Academies in China) (Hangzhou, Zhejiang Jiaoyu chuban jituan, 1996)
which means the total number of candidates who participated in the licensing
examination could be as large as 1.2 million. Given that the population was
around 400 million, this crude estimate suggests that China indeed had
a “bottom-heavy” talent pool with a large number of males at least receiving
six to ten years of education.52
52
Many candidates would take the exam multiple times before they successfully obtained
a pass, therefore there was a high repeating ratio among these 1.19 million candidates.
508
53
For instance, there were the two Opium Wars, the First Sino-Japanese war, the Sino-
French War, and the occupation of Beijing by eight nations after the Boxer Rebellion.
54
The education models developed in Europe, the US, and Japan from the early nine-
teenth century onwards are different in many ways, but fundamentally they are similar
and have several core characteristics: they are universal, mandatory, secular, and
academic. This education model is widely considered to be an institutionalized
model of national development around the globe. See Green, The Rise of Education
Systems, p. 297.
55
The structure was altered several times in the following decades, and Japanese influence
weakened as Western influence became more prominent. In 1912, the division became
7–4–4. On October 26, 1921, the education system was changed again to follow the
American style, which favored a 6–6–4 division.
509
Modern university
a tripartite system was introduced, with parallel tracks for general, vocational,
and teacher-training schools above the secondary education level. General
schools emphasized academic learning, vocational and technical schools pro-
vided job-specific skills for a wide arrange of trades and professions, and
teacher-training schools were intended to churn out a large number of eligible
teachers for this rapidly expanding education system. Throughout the period
under study, general education remained the dominant form of schooling.
Second, unlike the Confucian teaching system under which elementary-
level schools were mainly provided by private households and local commu-
nities, for the first time greater public effort went into primary education.56
Public funding was more supportive towards primary education while the
private sector was allowed to play a greater role in high-level education. The
proportion of public primary schools (excluding sishu) rose from 75 percent in
the 1910s to 95 percent in the 1940s, indicating the state’s strong attempt to
make at least primary education become available to the masses.57
The most far-reaching change occurred in educational content. The
Confucian teaching system only provided incentive for young talents to
study Confucian classics, which was believed to have prevented the rise of
modern science and technology in China. When the imperial government
abolished the examination in 1905, classical Chinese lost its appeal and
modern subjects were incorporated into the new curriculum. For public
56
Universal access to education that is at least partly provided by the state first emerged in
Europe and North America from the early nineteenth century onwards, while China’s
attempt to publicly provide mass education to its children started relatively late.
57
Gao, Risen from the Chaos, p. 286.
510
schools, the state drafted clear regulatory curriculum models for each level of
schooling, and the teaching content emphasized new academic learning,
technological know-how, and new ideological campaigns. As an example,
Table 14.3 presents changes in regulatory models for primary school curricu-
lums by the Ministry of Education from 1904 to 1948, and a similar pattern can
be observed in the curriculum models for secondary schools. The major
change was a substantial decline in the weight given to the Chinese classics; at
the same time new Western subjects, including arithmetic, physics, and
geography, together with new moral doctrines, e.g. nationalism and the
“Three Principles of the People,”58 were introduced to the masses and spread
through the expanding education system. The improvement in curriculum
was not confined to newly established public schools. To ensure that all types
of schools conformed to similar teaching standards, government also urged
still-existing sishu to reform their teaching content.
However, we would also like to stress that the real improvements were
less than one might have expected. The changes in curriculum bore at best
a limited resemblance to the road map provided by the state. For instance,
the government placed explicit eligibility requirements on teachers’ educa-
tion backgrounds as it was essential to appoint teachers who had the
Note. Since 1912, the Confucian classics ceased to form an independent course in
schools; what remain are some selections in the textbooks of Chinese courses
Source: Shu Xincheng 舒新城, 近代中國教育史料 (A Summary of Historical
Materials of the New Education in China) (Shanghai, Zhonghua shuju, 1928), p. 79
58
This was a political philosophy developed by Sun Yat-sen. The Three Principles
comprised nationalism, democracy, and the livelihood of the people.
511
59
For teaching posts in primary schools, only graduates of teacher-training schools (equiva-
lent to secondary school) were eligible; and for a secondary-school post, a degree from an
advanced teacher-training school (equivalent to a university) was required.
60
Chen Dongyuan 陳東原 (ed.), 第二次中國教育年鑑 (The Second Education
Yearbook) (Shanghai, Shangwu Yinshuguan, 1948).
61
Wu Jiping 吳寄萍, 改良私塾 (Improved Sishu) (Shanghai, Zhonghua shuju, 1939).
62
Wang Ji 王婕, 民國時期大學生就業研究 1912–1937 (Research on the Employment of
Tertiary-Education Students in Republican China 1912–1937) (Zhengzhou, Zhengzhou
University, 2012).
63
P.R. Katz, Religion in China and Its Modern Fate (Waltham, MA, Brandeis University
Press, 2014).
64
All students who had at least obtained a senior primary-school diploma could be
awarded such traditional scholarly titles as jinshi, juren, and gongsheng, and various
official ranks. For example, after finishing a minimum of three years of study in a college
with at least medium grades in the graduation examinations, graduates could be
awarded the academic title of juren, and they were eligible for official posts equal to
assistant magistrate. Alternatively, they could be employed by industrial and commer-
cial companies, or start their own.
512
secondary schools were tolerant and open to students from sishu that had
reformed their teaching content.
65
For instance, 72 percent of the output value of manufacturing industry was contributed
by handicraft industries in 1933. See Wu Baosan 巫寶三, 中國國民所得 1933 (Chinese
National Income in 1933) (Beijing, Shangwu Yinshuguan, 2011).
66
In 1929, the Factory Law (gongchangfa 工廠法) issued by the national government in
Nanjing stipulated that factory owners had a duty to educate their apprentices, and in
1932 the Revised Factory Law (xiuzheng gongchangfa 修正工廠法) gave further protec-
tion to apprentices’ right to education by basically setting the final level attained during
apprenticeship equal to that of senior primary school. See Peng Nansheng 彭南生, 行
會制度的近代命運 (The Fate of the Guild System in Modern Times) (Beijing,
Renmin chubanshe, 2003).
67
These agencies include Gongyiju 工藝局, Gongyi Chuanxisuo 工藝傳習所, or
Quangongchang 勸工場.
68
Chen Shaowen 陳紹聞 and Guo Xianglin 郭庠林, 中國近代經濟簡史 (A Brief
Economic History of Modern China) (Shanghai, Shanghai renmin chubanshe, 1983).
69
Peng Zeyi 彭澤益 (ed.), 中国近代手工业史资料 1840–1949 (Historical Achievements
of the Handicraft Industry in Modern China 1840–1949) (Shanghai, Sanlian chubanshe,
1957).
513
Missionary Education
One important event that laid the foundation for China’s modern education
system was the appearance of mission schools. The presence of Christian
missionaries expanded significantly with the opening up of China following its
defeat in the Opium War (1842), and one important missionary activity was the
founding of schools. Not only did the number of mission schools expand quickly;
they also functioned as a role model of Western educational practice for Chinese
schools. For instance, they influenced their Chinese conterparts by introducing
a qualitatively new curriculum of subjects. By 1920, missionaries had established
lower primary schools in 719 counties and higher primary schools in 314 counties,
which enrolled 122,089 and 30,067 students respectively. While enrollment
figures for high schools are not available, a survey conducted in the 1920s reveals
that there were 254 secondary schools spread across 9 percent of sampled
counties.70 For tertiary education, from the late nineteenth century, a number
of Christian colleges were also built. With only three domestic state-managed
universities existing at that time,71 Christian colleges not only presented a model
of tertiary education to their Chinese counterparts but also, by educating a large
number of professionals and intellectual elites, had a long-lasting social, eco-
nomic, and political influence in twentieth-century China.
70
M.T. Stauffer, Christian Occupation of China: A General Survey of the Numerical Strength
and Geographical Distribution of the Christian Forces in China (Shanghai, China
Continuation Committee, 1922); Y. Bai and J.K.S. Kung, “Diffusing Knowledge While
Spreading God’s Message: Protestantism and Economic Prosperity in China, 1840–
1920,” Journal of the European Economic Association 13.4 (2015), 669–98.
71
E. Widmer and D.H. Bays, China’s Christian Colleges: Cross-cultural Connections, 1900–1950
(Stanford, CA, Stanford University Press, 2009)
72
T.S. Ch’ien, The Government and Politics of China, 1912–1949 (Stanford, CA, Stanford
University Press, 1950). pp. 13.
73
S.D. Gamble and J.S. Burgess, Peking: A Social Survey (New York, George H. Doran,
1921), p. 507.
74
J.L. Buck, Land Utilization in China: A Study of 16,786 Farms in 168 Localities, and 32,256
Farm Families in Twenty-Two Provinces in China, 1929–1933 (Chicago, The University of
Chicago Press, 1937)
514
evidence can also be found in the existing literature. For instance, in Ting
county of Zhili province, only 20 percent of the population over six years old
in the 1930s could be considered literate.75
Systematic enrollment data are available for modern education institutions
from the early twentieth century onwards, and we present enrollment rates
per 1,000 school-aged children in China for schooling at all levels in
Table 14.4. Before discussing the figures, it is important to stress that
Table 14.4 only includes modern public schools that were financed at least
in part by public funding due to the absence of sishu in official statistics. To
facilitate international comparison, a broader school-age band (five to four-
teen) is adopted for primary schooling, twelve to seventeen for secondary
schooling (twelve to fourteen for lower secondary schools and fifteen to
seventeen for higher secondary schools), and seventeen to twenty-two for
higher education.76
Looking at primary education first, enrollment ratios rose from 1.2 percent in
the early twentieth century to 12 percent in the 1930s, which is a similar level to
that of India (11.3 percent) but much lower than that of Japan (60.9 percent).77 The
substantial rise in primary schooling was interrupted by the Japanese invasion
between 1937 and 1945, which was then followed by a four-year civil war. The
enrollment ratio dropped sharply in wartime and recovered slowly, and the
prewar level was only reattained after 1947. Even though official records exclude
sishu, selective regional evidence indicates that they remained very popular
through the first half of the twentieth century. In 1924, the China Education
Department reported that the number of students attending sishu should be at
least the same as the number of students in formal primary schools. Similarly,
approximately 20,000 students were enrolled in 1,000 traditional popular schools
in Canton city, a figure higher than the number of students in formal primary
schools.78 In 1930, Zhili province reported enrollment ratios for both traditional
and modern primary schools, which also presents the same pattern of these two
types of elementary-level schools being substitutes. In 1935, a nationwide report
records that traditional popular schools accommodated 1,752,014 students while
75
S.D. Gamble and T. Hsien, A North China Rural Community (New York, Institute of
Pacific Relations, 1954), p. 185.
76
P.H. Lindert, Growing Public, vol. 1,The Story: Social Spending and Economic Growth since
the Eighteenth Century (Cambridge, Cambridge University Press, 2004); C.D. Goldin and
L.F. Katz, The Race between Education and Technology (Cambridge, MA, Harvard
University Press, 2009)
77
Lindert, Growing Public, vol. 1, pp. 91–03.
78
Tao Zhixing 陶知行 (ed.), 中國教育統計概覽 (A Summary of Chinese Education
Statistics) (Shanghai, Zhonghua Jiaoyu Gaijinshe, 1923), p. 6.
515
516
schools until the 1940s. Hence, if we include these informal schools, China’s
educational outcome should not be as low as suggested by the official statistics
shown in Table 14.4 (also Table 14.5).
The progress of secondary education must be based on a large pool of
primary schools, which means that the early twentieth century in China does
not appear to be a time of rapid expansion. As shown in Table 14.4, in 1907
only about one in every 1,000 school-age children (i.e. 0.1 percent) attended
secondary school, and this figure was far lower than the level of India
(2 percent) and Japan (13.9 percent). Secondary-schooling expansion acceler-
ated only after the 1920s. This may be attributed to the separation of lower
secondary school from higher secondary school in 1922.80 A similar pattern
80
Issuing lower secondary-school diplomas to students who finished three years of
secondary schooling partially accounted for the significant decline in the number of
dropouts. See Zhu Youhuan 朱有瓛, 中國近代學制史料第三輯下 (Historical
517
can be seen when looking at tertiary education,81 the scale of which remained
minimal throughout the period of study, with enrollment ratios below
0.1 percent before the 1940s. To put these figures into perspective, the
enrollment ratio was 4.05 percent in Japan at this time, and in India 0.48 per-
cent (i.e. more than four times the level for China).82 The regional variation
was significantly wide, though, with 60 percent of universities being concen-
trated in metropolises like Beijing and Shanghai.
Apart from general education, vocational and teacher-training education also
expanded quickly under the new system. As shown in Table 14.6, general schools
still dominated in secondary education, while about 30 to 40 percent of students
chose vocational and teacher-training tracks. The total number of students in
vocational schools in 1912 was around 32,000; this figure rose to 50,000 in the mid-
1930s. One thing worth stressing is that teacher-training schools were particularly
important, especially in the early stages, because training eligible teachers was
crucial for the new education system. Furthermore, these teacher-training
schools also played an essential role in female education, since teaching was
regarded as one of the few acceptable career options for females.
Materials of the Modern Educational System in China), vol. 3, part 2 (Shanghai,
Huadong Shifan daxue chubanshe, 1992).
81
Tertiary education includes universities (four-year program) and colleges (usually
institutions that offered a two-year program).
82
One thing worth stressing is that the Japanese invasion did not greatly impact tertiary
education. Most of the universities, located in big cities, were able to take advantage of
the relative safety of the international settlements and French concessions in these
cities. Meanwhile, the universities located in occupied China did not cease to operate;
they merely fled south and continued to function throughout the war.
518
83
See D. Ma, “Why Japan, Not China, Was the First to Develop in East Asia: Lessons from
Sericulture, 1850–1937,” Economic Development and Cultural Change 52.2 (2004), 369–94;
D. Ma, “Economic Growth in the Lower Yangzi Region of China in 1911–1937:
A Quantitative and Historical Analysis,” Journal of Economic History 68.2 (2008), 355–92;
R. Jia, “The Legacies of Forced Freedom: China’s Treaty Ports,” Review of Economics and
Statistics 96.4 (2014), 596–608.
84
There are no census or individual-level survey data that include questions about both
income and education for this period.
85
Y. Bai, “Farewell to Confucianism: The Modernizing Effect of Dismantling China’s
Imperial Examination System,” Journal of Development Economics 141 (2019), 102382.
519
86
N. Yuchtman, “Teaching to the Tests: An Economic Analysis of Traditional and
Modern Education in Late Imperial and Republican China,” Explorations in Economic
History, 63 (2017), 70–90.
87
Chen Yanzhong 陳炎仲, “工學院之過去未來” (The Past and the Future of Tianjin
Technology and Business University), Gongshang Xuesheng 1.4 (1937), 6.
88
Liang Chen 梁晨, Dong Hao 董浩, Ren Yunzhu 任韻竹, and Li Zhongqing 李中清,
“江山代有才人出—中國教育精英的來源與轉變 1865–2014” (Social Transformation
and Elitist Education: Changes in the Social and Geographical Origins of China’s
Educated Elites 1865–2014 ), Sociological Research 3 (2017), 48–70.
520
89
Wang Jie 王婕, 民國時期大學生就業研究 1912–1937 (Research on the Employment
of Tertiary-Education Students in Republican China 1912–1937) (Zhengzhou,
Zhengzhou University, 2012).
90
Wang, 民國時期大學生就業研究.
91
“太原通訊” (Taiyuan Communication), Takungpao, September 24, 1934.
92
Zhu, 中國近代學制史料第三輯下.
521
sishu.93 Allowing women the right to formal education after the turn of the
twentieth century profoundly changed women’s social position and the
landscape of the labor market.
As noted, mission schools were the pioneers in educating women in China.
In 1844, Miss Aldersey established the first mission schools specifically for girls
in Ningbo, and a great number of mission schools exclusively for girls were
opened in the following few decades.94 In 1907, the Ministry of Education
promulgated statutes which paved the way for the establishment of a great
number of primary schools and teacher-training schools exclusively for girls;95
and from 1912 fully functional mixed-gender schools were also allowed. The
share of female students attending senior primary school in 1923 was 6.34 per-
cent and by 1930 the figure had more than doubled, reaching 15 percent.96
More systematic records are presented in Table 14.8, showing that the gender
gap in secondary-school enrollment was pronouncedly narrowed. After 1916,
the number of female students attending secondary school began to rise at an
unanticipated pace, such that the female–male student ratio fell from one to
seventy-nine in 1912 to one to seven in 1929 and continued to fall, finally
reaching one to three in 1946. Looking at tertiary education, only 887 female
students attended universities or colleges in 1922, accounting for 2.5 percent of
all students, and this figure rose to 15.2 percent in 1936.97
Two patterns are worth highlighting. First, the private sector played an
important role in promoting equal gender opportunities in education. By
1907, 428 schools exclusively for girls had been established, of which more
than half were private. Second, another growth engine came from the
teacher-training schools.98 The tuition fee for teacher-training schools was
substantially less than that for general education, while another attractive
feature was that after graduation a job was guaranteed for every student,
93
Yin and Tian, 民國人口資料彙編; Yugan county, Shangrao city, Jiangxi province,
Fifth township, Fourth district, Household registration books, c. 1947.
94
L.-D. Djung, A History of Democratic Education in Modern China (Shanghai, The
Commercial Press, 1934).
95
Wang Zhongtian 汪忠天, “國內大學及專門學校畢業生就業狀況的一個調查” (A
Survey of the Employment Status of Graduates of Domestic Universities and Colleges),
Chinese Educational Circles 22.6 (1934), 49–97.
96
Li Huaxing 李華興, 民國教育史 (The History of Education through the Republic of
China) (Shanghai, Shanghai Jiaoyu chubanshe 1997), p. 729.
97
Yu Qingtang 俞慶棠, “三十五年來中國女子之教育” (Female Education in China
during the Past Thirty-Five Years), in Zhuang Yu 莊俞 (ed.), 最近三十五年之中國
教育 (Education in China during the Past Thirty-Five Years) (Shanghai, Shangwu
Yinshuguan, 1931), pp. 175–214.
98
The proportion of females in general secondary schools before 1930 did not exceed
4 percent, but girls accounted for about 18 percent of normal-school students (equiva-
lent to secondary school). See Tao, 中國教育統計概覽, p. 4.
522
including females. Together with medical care and journalism, teaching was
one of the most popular career choices for the “new women” throughout the
first half of the twentieth century.99
The development of female education did not, however, suggest an
equivalent increase in female participation in the labor market. Education
could be considered a new fashion or accessory rather than a means to
economic independence for women. Therefore many female students, espe-
cially those with high-level education, went back to family life after gradu-
ation. During the mid-1930s, a survey in urban Canton showed that only
16.4 percent of the female population was employed.100
99
To attract more students, those who enrolled in teacher-training schools were exempt
from paying tuition fees, while their living expenses were also covered by public
funding; in recompense, after graduation they had to serve at least three years in
a local primary school. See Li, 民國教育史, pp. 512–13.
100
Jin Zhonghua 金仲華, 婦女問題 (Women’s Issues) (Shanghai, Shangwu chubanshe,
1936).
101
M.P. Squicciarini and N. Voigtländer, “Human Capital and Industrialization: Evidence
from the Age of Enlightenment,” Quarterly Journal of Economics 130.4 (2015), 1825–83.
523
102
Wang Qisheng 王奇生, “民國時期歸國留學生的出路” (The Employment of
Foreign-Educated Students during the Republican Era in Chinese History), Journal of
Republican Era Studies 3 (1994), 12–14.
103
L. Yao, “The Chinese Overseas Students: An Overview of the Flows Change,” 12th
Biennial Conference of the Australian Population Association (2004), 15–17.
104
Zhou Mian 周棉, “留學生群體與民國時期新式教育體制的建立” (The Group of
Students from Overseas and the Establishment of a Modern Education System in the
Period of Republican China), Zhejiang Academic Journal 5 (2012), 59–68.
105
Using Beijing University as an example, Cai Yuanpei, the first chancellor, studied at the
University of Leipzig for four years from 1907. His successors, Jiang Menglin and Hu
Shi, were returnees from the USA. Jiang stayed in the USA for nearly ten yeas and got
his doctoral degree at Columbia University. Hu went to Cornell University in 1910 and
finally defended his Ph.D. thesis at Columbia University. Chancellor Mei Yiqi of
Tsinghua University, who shouldered the position for seventeen years; President
Zhu Kezhen of Zhejiang University; President He Lian of Nankai University;
Presidents Liu Tingfang and Mei Yibao of Yenching University; President Yang
Yongqing of Soochow University; President Li Zhaohuan of Shanghai Jiaotong
University; Presidents Gu Yuxiu and Wu Youxun of National Central University;
and others, were all outstanding students returned from overseas.
106
Tsinghua University was funded by the “Gengzi Indemnity,” also known as the “Boxer
Indemnity.” The same funding source also supported many outstanding students
studying abroad. See Tsinghua University, 清華同學錄 (Schoolmate Records of
Tsinghua University) (Beijing, Tsinghua University, 1937); Yi Chu Wang, Chinese
Intellectuals and the West, 1872–1949 (Chapel Hill, University of North Carolina Press,
1966).
524
University, led by Cai Yuanpei, who came back from Germany, quickly grew
into an independent academic institute with a democratic management
system and the spirit of “academic freedom and inclusiveness,” and continues
to be one of the best universities in China to this day.107
The influence of these new knowledge elites was not confined to class-
rooms. New ideologies, including democracy, nationalism, and communism,
were introduced and spread to a much wider group of people outside the
universities through public talks. Some of the auditors, including Mao
Zedong, Hua Luogeng, and Shen Congwen, were strongly inspired and
continued to shape the course of Chinese history. For instance, the New
Culture Movement, which was a movement to lead a revolt against trad-
itional Confucianism, has been considered to be an important watershed,
marking a break between tradition and modernity in China; the leaders and
followers of this movement also clustered in major universities, such as
Peking, Tsinghua, and Fudan Universities.108 Apart from educational institu-
tions, these new knowledge elites also played an active role in other centers
of literature and intellectual activity, such as publishing houses, journals, and
literary societies throughout the first half of the twentieth century.
Lastly, this elite group with modern education also had a strong impact in the
political arena, as many were recruited for government positions at all levels. For
example, 22.5 percent of the staff working in the central government in 1916 had
received education aboard.109 In the Ministry of Agriculture, Industry, and
107
Research association of studies on Cai Yuanpei, 蔡元培全集 (Collected Works of Cai
Yuanpei), 4 vols. (Hangzhou, Zhejiang Jiaoyu chuban jituan, 1997). Founded in 1898,
Peking University was originally known as the Imperial University of Peking. The
admissions, the recruitment of teachers, and the designation of graduates were all
controlled by the central government. It also served as the highest administration for
education at its founding. As a result, it was unavoidably affected by bureaucratic
ideology and practices. The main purpose of students who came here was a promising
political career. When Cai took the position of president, he emphasized learning and
research as the most important tasks of both teachers and students. Academic author-
ity was highly esteemed and became dominant instead of administrative power. He
invited many leading scholars full of enthusiasm to be teachers to join his team, while
those teachers who did not aspire to academic work were gradually removed. In this
way, Peking University became so attractive to those who were really interested in
academia that many of the best scholars in that era chose to work there. See
Feng Youlan 馮友蘭, “我所認識的蔡孑民先生” (My Thoughts on Mr. Cai Jiemin),
People’s Daily Overseas Edition, January 9, 1988.
108
Zhou Mian 周棉, “論留學生群體作用於民國社會發展的諸種互動關係”
(Impacts of the Group of Foreign-Educated Students on Social Development during
the Republican Period of China), Zhejiang Academic Journal 5 (2015), 51–61.
109
Tang Yueliang 唐悅良, “青年會與留學生之關係” (The Relationship between
Qingnianhui and Returning Students from Overseas), Eastern Miscellany 14.9 (1917),
196–8.
525
Conclusion
A rich literature documents the important role of education and human capital
for economic development in the modern world. China has a very long educa-
tional history, but the rapid expansion of mass education and modernization in
the curriculum started relatively late, only after the early twentieth century. Over
the period studied in this volume (from 1800), drastic changes occurred in the
education system, and this chapter has attempted to survey several milestones.
The traditional Confucian teaching system had been operating in China for
over a thousand years. Under this system, state bureaucrats and social elites were
recruited using a merit-based examination. The provision of education was
mainly taken on by private parties and the Confucian classics were used as
teaching content. The major transformation in the education field during the
period of study was the shift from this long-lasting traditional Confucian teaching
system to a modern one that approximated a Western model. This change was
a slow and difficult process that started in the 1860s, and generated the following
three important improvements: public provision of mass education, curriculum
reforms, and an increase in educational opportunities for girls. The new system
educated millions of students, formed professional human capital, cultivated new
intellectual elites, and encouraged modern economic growth in China.
110
Tang, “青年會與留學生之關係,” 196–8.
111
C. Hsueh, Huang Hsing and the Chinese Revolution (Stanford, Stanford University Press,
1961). M. Zhou, “留学生与中国同盟会的创建” (Returned Students from Abroad and
the Establishment of Tongmenghui), Journal of Tsinghua University (Philosophy and
Social Sciences) 23.4 (2008), 46–54. Zhou Mian, “論留學生群體作用於民國社會發展
的諸種互動關係”; Wang Xiaoting 王效挺 and Huang Wenyi 黃文一, 戰鬥在北大
的中國共產黨人: 1920–1949 (CPC Members in Peking University 1920–1949) (Beijing,
Peking University Press, 1991).
526
527
Further Reading
Baten, J., D. Ma, S. Morgan, and Q. Wang, “Evolution of Living Standards and Human
Capital in China in the 18th–20th Centuries: Evidence from Real Wages, Age-Heaping,
and Anthropometrics,” Explorations in Economic History 47.3 (2010), 347–59.
Borthwick, S., Education and Social Change in China: The Beginnings of the Modern Era
(Stanford, CA, Hoover Institution Press, 1983).
Chen, T., J.K.S. Kung, and C. Ma, “Long Live Keju! The Persistent Effects of China’s Civil
Examination System,” Economic Journal 130.631 (2020), 2030–64.
Deng Hongbo 鄧洪波, 中國書院史 (History of Traditional Chinese Academia)
(Shanghai, Dongfang chuban zhongxin, 2004).
Elman, B.A., A Cultural History of Civil Examinations in Late Imperial China (Berkeley,
University of California Press, 2000).
Gao, P., “Risen from the Chaos: The Emergence of Modern Education in China,” in
D. Mitch and G. Cappelli (eds.), Globalization and the Rise of Mass Education (Cham,
Palgrave Macmillan, 2019), pp. 279–309.
Ho, P., The Ladder of Success in Imperial China: Aspects of Social Mobility, 1368–1911
(New York, Columbia University Press, 1962).
Jin Linxiang 金林祥, 中國教育制度通史 (A General History of Chinese Education), 6
vols. (Jinan, Shandong Education Press, 2000).
Ma Yong 馬鏞, 中國教育制度通史 (A General History of Chinese Education), 5 vols.
(Jinan, Shandong Education Press, 2000).
Perkins, D.H., China’s Modern Economy in Historical Perspective (Cambridge, MA, Harvard
University Press, 1975).
Rawski, E., Education and Popular Literacy in Ch’ing China (Ann Arbor, University of
Michigan Press, 1979).
Wang, M., B. van Leeuwen, and J. Li, Education in China, ca. 1840–Present (Leiden, Brill,
2020).
Wang, Y.C., Chinese Intellectuals and the West, 1872–1949 (Chapel Hill, University of North
Carolina Press, 1966).
Zhang Jie 张杰, 清代科舉家族 (Keju Hereditary Families in the Qing Dynasty) (Beijing,
Social Sciences Academic Press, 2003).
528
Introduction
In the nineteenth century, the Chinese Empire – the longest-lasting empire in
human history – was the largest economy on earth with a decent per capita
GDP level. But it shrank rapidly after its collapse. Since the founding of the
PRC in 1949, China had been one of the poorest economies in the world until
the post-Mao reform, which has enjoyed high growth for three decades.1 But
a sustained slowing down since 2009 reminds us of the trend of the Soviet
economy since the mid-1970s.2
Understanding the nature of the Chinese institutions and their drastic
changes, particularly since the rise of the Chinese Communist Party (CCP),
is critically important for making sense of the Chinese economy in the past
seven decades. This is because China’s institutions have been distinctive in
the world both historically and contemporarily. After decades of unsuccessful
Republican revolution efforts, in 1949 the CCP seized power by armed force,
and transplanted Soviet-type totalitarian institutions into China. In this
I thank Patrick Bolton and Debin Ma for very helpful comments, and Nancy Hearst for
copyediting. I have benefited greatly from comments in workshops at Utrecht, CKGSB,
HUJI (Jerusalem), and the Coase Institute (Tel Aviv and Warsaw), and comments in my
public lectures at Stanford, CUHK, Corvinus, FMSH-Paris, Sinica-Taiwan, WINIR-Hong
Kong, and AEA-ACES. I acknowledge support from the CKGSB and the hospitality of
Corvinus University of Budapest, Imperial College London, and the LSE.
1
A. Maddison, The World Economy: Historical Statistics (Paris and Washington, DC,
Organisation for Economic Co-operation and Development, 2003); C. Xu, “The
Fundamental Institutions of China’s Reform and Development,” Journal of Economic
Literature 49.4 (2011), 1076–1151.
2
W. Chen, X. Chen, C.-T. Hsieh, and Z. Song, “A Forensic Examination of China’s
National Accounts,” Brookings Institution paper on economic activity, conference draft,
March 2019. The Soviet economy started to slow down steadily from the time when its
per capita GDP reached one-third of the US level. Maddison, The World Economy. In
comparison, Chinese per capita GDP (in purchasing-power parity) today is about one-
quarter of that of the US. World Bank (2021), at https://data.worldbank.org/indicator/
NY.GDP.PCAP.PP.KD.
531
3
C.J. Friedrich and Z.K. Brzezinski, Totalitarian Dictatorship and Autocracy (Cambridge,
MA, Harvard University Press, 1956). Regarding victims of the two major types of
totalitarian regimes worldwide, “Communist regimes have victimized approximately
100 million people in contrast to the approximately 25 million victims of the Nazis.”
S. Courtois, “Introduction,” in S. Courtois, N. Werth, J.-L. Panne, A. Paczkowski,
K. Bartosek, and J.-L. Margolin, The Black Book of Communism: Crimes, Terror,
Repression (Cambridge, MA, Harvard University Press, 2015), p. 15.
4
In the media the post-Mao reform is often refered to as the Deng Xiaoping reform. But
I will explain later in this chapter that this popular description is controversial, or errs in
many important historical facts.
5
C. Xu, “The Fundamental Institutions of China’s Reform and Development.”
532
533
534
Imperial junxian
system
Political control
Central–local
governance
Judicial system
Figure 15.1 The institutional genes of the Chinese empire: an institutional trinity
9
C. Xu, “Institutional Genes of the Chinese Empire,” in Xu, Institutional Genes.
10
Zhou Zhenhe 周振鹤 and Li Xiaojie 李晓杰, 中国行政区划通史 (The History of
Chinese Administrative Divisions) (Shanghai, Fudan daxue chubanshe, 2009), p. 1.
11
Beginning in the Song dynasty, landlords and peasants were allowed to trade their land
rights on the market. But there were strict restrictions on the amount of land that could
be purchased and accumulated. No one was allowed to possess an amount of land that
would be sufficient to enable him to challenge the county government. Moreover, the
emperor was entitled to repossess any land he needed or desired, or if the landlord was
found to be disloyal or noncompliant with the throne.
535
the landed nobility; they also served to prevent anyone from accumulating
landed power through the purchase of land.12
The lower-right block of the institutional trinity is personnel control and
the imperial examination system. The emperor controlled all bureaucrats
through selection, appointment, and promotion/demotion, among other
things. By controlling the selection of candidates for the bureaucracy, the
imperial examination system deprived everyone except the emperor of
inherited powers. At the same time, by designing the content of the imperial
examination, the emperor and the imperial court used it as an ideological
control mechanism to maintain the legitimacy of their rule.
After the imperial examination system was created, many contradictions
appeared between the aforementioned central and the lower-left blocks of the
institutional trinity, as revealed by the unstable nature of the Qin–Han imperial
institutions, when high officials in the bureaucracy could accumulate power by
inheriting bureaucratic titles across generations. Despite the lack of de jure
ownership of the land they managed, some high officials became de facto
nobility, with their accumulated power. The creation and growing power of
such de facto seigneurs gradually eroded and challenged the central authorities,
eventually leading to the disintegration of the empire. The Chinese empire was
not stabilized until the imperial examination system was established (during
the Sui dynasty, 581 A D) and perfected (in the Tang dynasty, 618 A D, and the
Song dynasty, 960 A D).13 This stable and consolidated imperial examination
institution lasted until the early twentieth century, making the Chinese empire
distinctively different from other empires in the world.
To control the territory of what had been one of the largest empires in
human history is an immense challenge. Figure 15.2 depicts the institutional
genes of the administrative governance structure of the empire, i.e. the
imperial junxian system, which was fully established during the Qin empire.
After evolving for hundreds of years, this system was codified and institu-
tionalized in the Sui Code, then essentially copied into the Tang Code, and
then largely continued in the administrative laws of the later dynasties of the
Chinese empire until the eventual dissolution of the system.14
12
C. Xu, “Property Rights and Sovereignty under the Chinese Empire,” in Xu, Institutional
Genes.
13
Zhang Xiqing 张希清, Mao Peiqi 毛佩琦, and Li Shiyu 李世愉, 中国科举制通史
(General History of the Chinese Imperial Exam System) (Shanghai, Shanghai renmin
chubanshe).
14
Zhou and Li, 中国行政区划通史.
536
Emperor–royal court
The top ruler of the junxian bureaucracy was the emperor, who governed
all local governments via the imperial court. All bureaucrats in the subna-
tional governments – at the provincial, prefectural, and county levels – were
appointed and managed by the imperial court, and all of the appointed
bureaucrats had to retire after completion of their tenures, i.e. by the rule
that no one could pass power on to descendants. Another key feature of the
junxian system was its decentralization of concrete administrative matters
whereby subnational governments played central roles in local administra-
tive matters. A good illustration of this feature is how administrative func-
tions were co-ordinated at each level of government. At the national level, all
administrative tasks were divided into six functions: personnel, finance,
education, military, justice, and manufacturing/construction (li 吏, hu 户,
li 礼, bing 兵, xing 刑, gong 工) and managed by six ministries (liu bu 六部).
Replicating this structure, at each subnational, provincial, prefectural, and
county level, the local government controlled the six administrative func-
tions, through six offices (liufang 六房), e.g. at the county level.15
Importantly, it was the responsibility of the head of the local government
to co-ordinate all the administrative functions within a jurisdiction. In
15
For concrete information on stereotypical bureaucratic offices at the county level and
the office layout in a typical county government, which impacted contemporary
institutions, see Bai Hua 柏桦, 明代州縣政治體制研究 (Prefectural- and County-
Level Political Systems during the Ming Dynasty) (Beijing, Zhongguo shehui kexue
chubanshe, 2003); Miao Quanji 缪全吉, 明代胥吏 (Local Officials during the Ming
Dynasty) (Taipei, Jiaxin shuini gongsi wenhua jijinhui, 1969).
537
16
Xu, “Institutional Genes of the Chinese Empire.”
17
C. Xu, “A Full-Fledged Totalitarian Regime in China,” in Xu, Institutional Genes.
18
The imperial land system of the Chinese empire is an essential part of its institutional
genes, upon which totalitarianism based on state ownership is developed. C. Xu,
“Property Rights as Institutional Genes,” in Xu, Institutional Genes.
538
19
The concept of ownership here is defined as the residual control rights of ultimate
control rights. O. Hart, Firms, Contracts and Financial Structure (Oxford, Clarendon
Press, 1995). According to the PRC State Constitution, the state has ultimate control
rights over all land in the country, including “collectively owned” arable land, since the
collectives must surrender their ownership to the state either when requested by the
state or when their land is to be used for nonagricultural commercial purposes.
20
Highly centralized control over nationwide personnel matters is implemented by
a nested structure. The central authority directly controls personnel matters at the
539
Central govt
provincial level, whereas the provincial authorities directly control personnel matters
at the city levels within their respective jurisdictions. Finally, the city-level authorities
directly control county-level personnel matters within their respective jurisdictions. To
guarantee that the central authority is able to control all important personnel matters,
all key party-state positions are subject to rotation.
21
Y. Qian and C. Xu, “Why China’s Economic Reforms Differ: The M-Form Hierarchy
and the Entry/Expansion of the Non-state Sector,” Economics of Transition 1.2 (June
1993), 135–70; Xu, “The Fundamental Institutions of China’s Reform.”
540
22
See Xu, “Institutional Genes upon Which Totalitarianism Is Born,” in Xu, Institutional
Genes.
23
F. Engels (1895), “A Contribution to the History of Primitive Christianity,” pub-
lished online by the Socialist Labor Party of America (www.slp.org), February
2007, at www.scribd.com/document/48277975/A-Contribution-to-the-History-Of-
Primitive-Christianity-Frederick-Engels; K. Kautsky, Communism in Central Europe
in the Time of the Reformation (Nabu Press, 7 January 2010); L. von Mises, Socialism
(New Haven, Yale University Press, 1981; first published 1951). Kautsky and Mises
discussed the bloody violence of the first communist city-state in Münster
(Germany) created by radical Anabaptists in 1534.
541
the Orthodox church were deep and passionate. Moreover, the church was
a pillar that supported the empire. Since Peter the Great, the czars had
intertwined the religious order with the government to increase their
power and to implement political reform, to use the church to rule the
empire.
By borrowing some key elements from the church, the Bolsheviks trans-
formed the revolutionary party into a political church, and Marxism–
Leninism is the political religion of the church.24 This political church incited
and organized the masses to initiate and implement revolutionary actions. In
addition to mobilizing the mass movement, the Bolshevik political church
was essential to justify or legitimize the totalitarian regime.25
The second institutional gene of Bolshevism was the Russian imperial
institutions. The power of the czars was much greater than that of Western
European absolutists. The nobility, entrepreneurs, and merchants in Russia
had been very weak since the emergence of the Russian empire, compared
with their counterparts in Western Europe. The traditional Russian “parlia-
ment,” the boyar Duma, which represented the nobility, was essentially
a bureaucracy subordinate to the czar since Ivan I V. Even this was not
allowed to last when Peter the Great abolished the boyar Duma
completely.26 The essential institutional elements of the czarist empire not
only made the constitutional reforms difficult, but also prepared the institu-
tional foundation for the forthcoming totalitarian regime.27
The third institutional gene of Bolshevism consisted of the terrorist
organizations associated with the populist movement.28 The first significant
such organization was the Decembrists, a violent secretive organization
composed of radical young military officials who, in the early nineteenth
century, attempted to establish constitutionalism by launching terrorist
campaigns.
A leading populist terrorist organization, Land and Liberty, directly influ-
enced the birth and organization of Bolshevism. This party later split into several
movements, among them are a proto-Marxist organization led by Georgi
24
C. Xu, “Christianity as an Institutional Origin of Totalitarianism,” in Xu, Institutional
Genes. The similarities and differences among Christian denominations and their
implications for totalitarianism are also discussed there.
25
C. Xu, “The Creation of the First Full-Fledged Totalitarian Regime,” in Xu, Institutional
Genes.
26
J.K. Sowards, Makers of the Western Tradition, 5th ed. (New York, St. Martin’s Press,
1991), vol. 2, p. 29.
27
Xu, “The Creation of the First Full-Fledged Totalitarian Regime.”
28
L.H. Haimson, The Russian Marxists & the Origins of Bolshevism (Cambridge, MA,
Harvard University Press, 1955).
542
543
the church and without many cultural connections with the West, not only
did Chinese institutions and Chinese culture make it impossible to create
a totalitarian ideology in China, but also no Chinese had ever even heard of
Marxism until the early twentieth century. Marxism was only brought back
to China with students who had been studying in Japan, and their knowledge
of Marxism was extremely shallow.32 Thus the mission of the Comintern was
pivotal for the creation of the Marxist totalitarian regime in China.33
The Comintern was set up by Lenin in 1919 to wage a global Communist
revolution, the success of which, according to Marxism–Leninism, was
a necessary precondition for the survival of the Bolshevik Revolution. In
1920, Grigori Voitinsky, head of the Far Eastern Bureau of the Comintern,
traveled to China to establish a Communist Party there. He contacted Li
Dazhao, Chen Duxiu, and others, who later became the founders and first
leaders of the CCP. Several months later, together they created the
Comintern China Branch, the Chinese Communist Party. Then, in 1921,
another Comintern representative, Maring (real name Henk Sneevliet) was
sent to China directly by Lenin to chair the First Chinese Communist Party
Congress.34 The Constitution of the CCP (passed at the Second Chinese
Communist Party Congress, in July 1922) declared that the CCP was
a branch of the Comintern. The CCP’s subordination to the Comintern
remained until the dissolution of the Comintern in 1943.35
The reorganization of the Guomindang (KMT) and the creation of
a KMT–CCP coalition sponsored by the Comintern was a vital step to foster
the newborn CCP. In 1923 Adolf Joffe, a representative of Lenin, signed the
Sun–Joffe Manifesto.36 Thereafter, the Comintern provided large-scale mili-
tary, financial, and personnel aid as well as training and advisers to the KMT,
and created the Huangpu Military Academy in Guangzhou and Sun Yat-sen
University in Moscow (officially called Sun Yat-sen Communist University of
the Toilers of China) to train KMT and CCP officials.
At the 1924 First National Congress of the KMT, Sun announced that the
KMT would be reorganized along the lines of the Bolshevik Party and
32
Xu Liangying 许良英 and Wang Laidi 王来棣, 民主的历史 (History of Democracy)
(Beijing, Law Press, 2015).
33
T. Saich, The Chinese Communist Party during the Era of the Comintern (1919–1943) (n.l.,
CreateSpace Independent Publishing Platform, 2014).
34
B. Lazitch with M.M. Drachkovitch (eds.), Biographical Dictionary of the Comintern, new,
rvsd and exp. ed. (Stanford, CA, Hoover Institution Press, 1986), p. 436.
35
Xu, “China: From Constitutional Reform to Bolshevism.”
36
W.L. Tung, The Political Institutions of Modern China (Dordrecht, Springer, 1968), p. 92.
544
China’s revolution would “learn from Russia” (yi e weishi 以俄为师). But the
long-run goal of the Comintern was to prepare the CCP to erode the power
of the KMT in the near future.37 Except for Sun Yat-sen, all the top KMT
leaders, including Chiang Kai-shek, Liao Zhongkai, Chiang Ching-kuo, and
so on, had trained in Russia or had spent lengthy visits in Russia. The
Comintern’s support for the KMT was maintained until 1927.
Under the leadership of the Comintern, in 1931 the CCP created the
Chinese Soviet Republic, China’s first totalitarian regime, with Mao
Zedong elected as chairman, even though he was not yet a top CCP leader.
To some extent, the Chinese Soviet Republic at that time was similar to the
Ukrainian Soviet Socialist Republic that loosely became part of the USSR. In
retrospect, the Chinese Soviet Republic was a prototype for the future PRC,
with a constitution that was a simplified version of the 1924 Soviet
Constitution.
In 1938, under the command of Comintern head Georgi Dimitrov, Mao
Zedong became the top leader of the CCP at the Sixth Plenary Session of the
Sixth Central Committee of the CCP, a position he would hold until his death
in 1976.38 Because Dimitrov’s instructions were communicated orally to
Wang Jiaxiang, the CCP envoy to the Comintern, without any witnesses,
the credibility of this order is still contested by some Russian historians.
Inspired by Stalin and the Comintern, Mao consolidated his power by
launching the Yan’an Rectification Campaign in 1942. From ideology to
strategy, the Yan’an Rectification Campaign was essentially a Chinese version
of the Stalinist Great Purge. The key reading of the Yan’an Rectification
Campaign was Stalin’s History of the Communist Party of the Soviet Union
(Bolsheviks): Short Course; the primary strategy of the Yan’an Rectification
Campaign was a Stalinist purge backed by terror, and the goal was to
establish the absolute power of the leader by building a personality cult.
Following Stalin’s steps after the 1936 Great Purge, “Mao Zedong
Thought,” coined by Wang Jiaxiang in 1943, was forcefully promoted in the
CCP by Liu Shaoqi (a secretary of the Central Secretariat and vice chairman
of the People’s Revolutionary Military Council at that time, later the presi-
dent of China, purged to death during the Cultural Revolution),39 and
37
Xu, “China: From Constitutional Reform to Bolshevism.”
38
He Fang, 党史笔记: 从遵义会议到延安整风 (Notes on the History of the CCP:
From the Zunyi Meeting to the Yan’an Rectification Movement) (Hong Kong, Liwen
chubanshe, 2005); Yang Kuisong, 毛泽东与莫斯科的恩恩怨怨 (Mao Zedong’s
Resentment of Moscow), 3rd ed. (Nanchang, Jiangxi renmin chubanshe, 2005).
39
H. Gao, 1930–1945 How the Red Sun Rose: The Origins and Development of the Yan’an
Rectification Movement (Hong Kong, Chinese University Press, 2018).
545
became the core ideology of the CCP and entered the CCP Constitution at
the Seventh CCP National Congress in 1945. Although the Yan’an
Rectification Campaign was a duplication of Stalin’s Great Purge and
Wang’s invention was an imitation of Kaganovich’s creation of Stalinism in
the mid-1930s, the ideology of the great leader created in the process took on
a life and a soul of its own such that since then the CCP has become a fully
fledged Bolshevik institution in its own right. Thenceforth, the Bolshevik
institutional genes became part of China’s institutional genes, dominating
China’s institutional evolution until today.
If Bolshevism, the first fully fledged totalitarian regime in human history,
was so repressive, how was it possible for the Bolshevik Revolution to be
incentive-compatible with its wide-ranging participants, from social elites to
the vast masses of society?
Part of the answer is the Communist ideology, which has appealed to
intellectual elites and the masses at the bottom of any highly unequal society.
Yet, ironically, all totalitarian regimes are extremely unequal institutions.
The other part of the answer is the conspiratory strategy common to secret-
ive organizations. The Bolsheviks divided the grand revolutionary goal into
stages, promising different goals at each stage. This strategy would make
each stage incentive-compatible to the masses, and overall inconsistency
between stages would be handled in other ways, often by violence. One
example is Lenin’s promise of a nationwide election to be held within three
months immediately after the forced overthrow of the Russian Provisional
Government, i.e. the October Revolution. He said the Bolsheviks would step
down if they did not win a majority of the votes.40 But after losing the
election, the Bolsheviks declared that the election was invalid and arrested
opposition-party leaders, thus triggering a multi-year civil war.
Learning from the Russian Bolsheviks, the CCP designed their ingenious
strategy to change the incentive-incompatible grand revolution into a stage-
wise incentive-compatible revolution by making different and often contra-
dictory promises over time. At each stage, the CCP issued appealing promises
to participants, similar to what Lenin did in 1917–1918. The CCP has system-
atically breached its promises. To deal with the contradiction between
assurances made at various stages of the revolution and reality, they use
censorship, brainwashing, and suppression.
40
V.I. Lenin, “Reply to Questions from Peasants,” November 18, 1918, in Lenin, Collected
Works, vol. 26 (Moscow, Progress Publishers, 1971), pp. 300–1.
546
For example, total nationalization, which was the goal of the Bolshevik
Revolution, would not be incentive-compatible for the Chinese peasant
masses.41 To make the revolution incentive-compatible for the peasants,
from the 1940s the CCP promised them ownership of private land and
publicly announced that there would be no sovietization. However, after
the CCP took and consolidated power, and penetrated every village and
neighborhood and every corner of society, nationalization and collectiviza-
tion began to be ruthlessly implemented. In the process, the social status of
a handful of CCP village leaders was elevated. Most peasants hesitated to join
the collectives, and after they did they later regretted it, but it was already too
late for them to withdraw. Ultimately, almost all of them were forced to give
up all their private assets. Only at that time did peasants find that to survive
they had no choice but to join the collectives under the total control of the
CCP.42
Similarly, for the seizure of power to be incentive-compatible, the CCP
also promised democracy, freedom, and constitutionalism to the national
capitalists and intellectuals. Consequently, a large number of liberal intellec-
tuals joined the CCP.43 To win the hearts of enlightened Chinese, in 1946 the
CCP worked closely with the KMT and other parties to draft the Constitution
of the Republic of China. In the process, the CCP delegates made numerous
sensible motions to implement constitutional principles, including proactive
protection of human rights measures, strengthening of checks and balances,
and so forth. And most of those were incorporated into the final version of
the Constitution (which, interestingly, remains the Constitution in Taiwan to
this day).44
However, after taking power by military force in 1949, the CCP immedi-
ately withdrew its promises to implement constitutional principles in its
provisional constitution – the Common Program of the Chinese People’s
Political Consultative Conference – promulgated in September 1949. The
most important basic constitutional principles promised by the CCP, also
written into the Republic of China Constitution that the CCP had supported,
41
A Bolshevik revolution is a proletarian mass movement. With a weak urban proletarian
force, the CCP was forced to organize and lead peasant rebellions, and seized power by
peasant force. In many respects, the CCP revolution shared similarities with the peasant
rebellions that had been an integral part of the repeated cyclical dynastic revolutions of
the Chinese empire.
42
Xu, “China: From Constitutional Reform to Bolshevism”; Xu, “A Full-Fledged
Totalitarian Regime in China.”
43
Xu, “China: From Constitutional Reform to Bolshevism.”
44
Li Bingnan 李炳南, 政治协商会议与国共谈判 (The Political Consultative
Conference and the KMT–CCP Negotiations) (Taipei, Yongye chuban gongsi, 1993).
547
45
Common Program of the Chinese People’s Political Consultative Conference, at www
.lawinfochina.com/display.aspx?id=abb13dba42840de7bdfb&lib=law (accessed April 28,
2020).
46
Xu, “A Full-Fledged Totalitarian Regime in China.” 47 People’s Daily, 15 October 1951.
548
firms associated with these projects, the far more important essence of these
projects was the concrete implementation of central planning. Such large-
scale and comprehensive aid gave China a chance to duplicate everything
from the Soviet Union from the top to the bottom, from ideology to
propaganda, from law to rule, from central planning to management, from
technology to skills. The central planning apparatus was created as
a duplicate of the Soviet system. In this system, almost all state assets,
including the 156 Soviet-aided projects, were directly controlled by special-
ized central ministries, thus greatly strengthening the power of the central
authority of the CCP. With this unprecedented Soviet aid and several
campaigns which will be explained below, by the second half of the 1950s
China had already established a fairly complete classic totalitarian regime.48
The PRC Constitution was even drafted under repeated pressure from
Stalin. Advised by Soviet experts, the CCP drafted and passed the first PRC
Constitution in 1954.49 Unlike the Soviet Constitution, the Chinese
Constitution recognized the peasants’ rights to private land and the property
rights of the owners of private firms. Again, this was part of the CCP’s
strategy of maintaining its united front, composed primarily of peasants,
capitalists, and intellectuals, in the CCP’s seizure of power.
However, immediately after passage of the Constitution, the CCP publicly
announced that the Constitution would be transitional. Less than one year
after the passing of the PRC Constitution, collectivization and nationalization
began to sweep across the party-state, and the Constitution was de facto
abandoned.50
Concerning the CCP’s promises in the late 1940s that the PRC would be
governed by a coalition of the CCP and democratic parties, the 1954
Constitution breached this promise by drastically decreasing the power of
the democratic parties to participate in the governance of the PRC. The
Chinese People’s Political Consultative Conference degenerated from an
acting congress to a rubber-stamp forum. Most national-level positions held
by non-CCP members were abolished; all vice premiers were CCP members,
48
R. MacFarquhar and J.K. Fairbank (eds.), The People’s Republic, part 1, Emergence of
Revolutionary China, 1949–1965 (Cambridge, Cambridge University Press, 1987).
49
Mao did not want to have any constitution in the PRC as it would be an unnecessary
constraint on his dictatorial rule. But Stalin insisted that the CCP must implement
a constitution for the PRC to be considered a “normal” nation. Zhang Ming 张鸣, “1954
年宪法是怎么来的: 从 ‘共同纲领’到 1954 年宪法” (Where the 1954 Constitution
Came From: From the “Common Program” to the 1954 Constitution) 炎黄春秋
(History of the Chinese People), 10 (2014), 28–33, at www.yhcqw.com/30/9628.html
(accessed April 30, 2020).
50
Xu, “A Full-Fledged Totalitarian Regime in China.”
549
and only a very few ministers were members of the democratic parties. Over
time, full-scale sovietization and the CCP’s totalitarian control over firms,
NGOs, and universities created strong discontent among intellectuals and
democrats. Their grievances began to mount and spread rapidly.51
Triggered by Nikita Khrushchev’s secret speech at the Twentieth Party
Congress of the Communist Party of the Soviet Union (CPSU) and the
Hungarian Revolution, both in 1956, the CCP launched a campaign to “let
a hundred flowers bloom and let a hundred schools contend.” Some years
later, Mao described this campaign as a plot to lead the snake from out of his
hole. Responding to this CCP initiative and unaware of the true intention of
the Party, most democratic leaders, who only a few years earlier had been
allies of the CCP, openly demanded that the CCP fulfill its promise to create
a coalition government. Hundreds of thousands of intellectuals openly criti-
cized the constitutional and administrative shortcomings of the totalitarian
party-state. But within only several months, all of those who had dared to
speak out were purged as “rightists,” i.e. political enemies. Many of them
were sent to labor camps or prisons; the luckier ones were placed under de
facto house arrest.52 In this “anti-rightist campaign,” as it was officially called,
550,000 intellectuals, including more than 30,000 professors, were purged as
rightists. These numbers should be placed in context. In 1956 China had
a total of fewer than 240,000 engineers and there were even fewer intellec-
tuals in business, finance, science, and the humanities.53 Many of the so-called
“rightists” were college students. Thereafter, constitutionalism was elimin-
ated from Chinese college curricula and replaced by a so-called “politics
course,” which essentially was a course on Party doctrine.
The significance of the “anti-rightist campaign” is comparable to that of the
“Yan’an Rectification.” The Yan’an Rectification established a complete and
independent totalitarian party, whereas after the anti-rightist campaign totali-
tarian rule was fully established over the entire country. Every person,
regardless of whether or not she was a CCP member, had to strictly follow
the Party line and the Party leader. The prohibition against dissident views
cut off any channels of outside information and destroyed any possible checks
and balances, thereby nurturing the conditions for future changes, such as the
51
R. MacFarquhar, The Origins of the Cultural Revolution: The Coming of the Cataclysm 1961–
1966 (New York, Columbia University Press, 1997).
52
Xu, “A Full-Fledged Totalitarian Regime in China.”
53
L. Orleans, Professional Manpower and Education in Communist China (Washington, DC:
National Science Foundation, 1961), pp. 68–9, 74–5. See also the chapter by Perkins in
this volume.
550
54
Liu Shaoqi, “同北京日报社编辑的谈话” (A Conversation with the Editor of the
Beijing Daily) (June 8, 1958), at www.marxists.org/chinese/liushaoqi/1967/112.htm.
55
C. Xu, “Regionally Decentralized Totalitarianism (RDT),” in Xu, Institutional Genes.
56
Xu, “Regionally Decentralized Totalitarianism.”
551
In 1958, after the anti-rightist campaign, which had further established Mao
as the supreme and unchallenged leader, Mao launched the GLF, thus
drastically moving China in a direction away from a classic totalitarian
regime. The first step in this campaign was to further centralize Mao’s
political power by weakening the fragile remaining checks and balances
within the Party and by suppressing other top leaders who held views that
were slightly different from those of Mao. At the Second Session of the Eighth
Congress of the CCP Central Committee in May 1958, Mao sharply con-
demned Zhou Enlai and forced him, as well as several vice premiers who
were responsible for central planning, such as Chen Yun, Li Xiannian, Bo
Yibo, and others, to make self-criticisms. All the party officials who supported
Mao and criticized Zhou became more powerful or were promoted, such as
Liu Shaoqi, Lin Biao, and Ke Qingshi (Party secretary of Shanghai).57
The series of institutional changes that began with the GLF and was
completed during the CR (to be discussed below) created what I call
a regionally decentralized totalitarian (RDT) regime, which featured the
coexistence of, on the one hand, totally centralized control of society in
ideology, politics, and even personal lives by the Party, and, on the other,
decentralization in administration and management. The most important
institutional change was the reintroduction of some of the institutional genes
of the Chinese empire into the totalitarian institutional genes.58 From an
orthodox view of totalitarianism, the GLF and the RDT institutions created
by the CCP were heretical to Marxism–Leninism. Thus the Soviet Union and
other Eastern Bloc Communist countries criticized the GLF sharply and
comprehensively.59
Although Mao had almost absolute power in the CCP, shaking up the
established totalitarianism had to be revolutionary as the latter had strong
backing from the whole international Communist movement led by Moscow
and the nested interests of some top CCP leaders. Indeed, an important part
of the efforts was officially called the Cultural Revolution, and the basic
principle that Mao emphasized was a continuous revolution. The mechan-
isms of both the GLF and the CR were fanatic mass movements, and they
featured fierce competition among regional forces, including regional
governments.
57
Xin Ziling 辛子陵, 紅太陽的隕落: 千秋功罪毛澤東 (The Fall of the Red Sun: The
Sins of Mao Zedong) (Hong Kong, Shu zuo fang, 2007).
58
Xu, “Regionally Decentralized Totalitarianism.”
59
Xu, “Regionally Decentralized Totalitarianism.”
552
During the GLF, local governments competed over grain output per unit of
land, over steel output, over promises of output, over the creation of novel
Communist institutions (experimentation), and so forth. An essential part of
the institutional foundation for regional competition was created at the begin-
ning of the GLF campaign, a drastic decentralization to regional governments,
with full-scale state ownership (or control) of all production assets.60 It is
important to point out that, since both were created from the same RDT
institution, at an abstract level, the mechanism of the regional competition in
the GLF is similar to that during the post-Mao reforms. Of course, as the party
lines were different there were some key differences between the GLF and the
post-Mao reforms. The GLF aimed to eliminate all markets, thus the competi-
tion was only over quantitative targets. Without independent channels to
check the veracity of the claims made by local governments, these quantitative
targets could be easily manipulated. In comparison, the post-Mao reforms
attempted to re-establish markets, and the target of the competition was GDP
growth or comprehensive market activities that could be verified independ-
ently, e.g. through random-sampling market surveys.
New institutions were created by trial and error through regional experi-
mentation in both the GLF and the CR, which will be discussed below.
Regional officials were incentivized to compete over the creation of institu-
tions that would accelerate the transition to communism. The most promin-
ent institution that was created during this campaign was the People’s
Commune (PC). The PC emerged in Chayashan town, Suiping county,
Henan province, on April 20, 1958. The local party officials called this new
institution the “Chayashan Satellite People’s Commune” to commemorate
the 1871 Paris Commune and the first Soviet satellite, sputnik I, which had
been launched some six months earlier. After revision by Mao, the charter of
the PC was published in the party’s theoretical journal, Red Flag, to promote
the implementation of communes throughout the country. In late 1958, all
rural communities were required to organize such communes and all peas-
ants were required to join them. Under the leadership of the CCP, all Chinese
peasants had “joined” a commune by the end of that year.61
Mao regarded the PC as the social foundation of the regime,62 and
he highlighted its features with two keywords, “large and public” (yida ergong
一大二公). “Large” refers to the scale of a commune, about 20,000 to 30,000
peasants in each commune, and the scope of a commune, which included
60
Xu, “Regionally Decentralized Totalitarianism.”
61
Xu, “Regionally Decentralized Totalitarianism.”
62
At the peak of the GLF, many urban communities were also organized into PCs.
553
industry, agriculture, commerce, education, and the militia (gong nong shang
xue bing 工农商学兵). “Public” refers to complete public ownership, i.e.
elimination of all private property rights, and dominance by the CCP, which
controlled all “publicly owned” assets in the nation. Every commune created
tens or hundreds of commune–brigade industrial enterprises, the predeces-
sors of the reform-era township and village enterprises (TVEs).63 Thus each
PC was a self-contained social unit.
A totalitarian society composed of tens of thousands of self-contained PCs
made China distinctively different from the Soviet Union, which consisted of
highly specialized large-scale enterprises. At the same time, the hard-core
totalitarian institutions in the CCP were further consolidated, such as the cult
of personality, the absolute power of the leader, the absolute control of the
party, and so on. China’s transformation from classic totalitarianism to an
RDT regime is not coincidental as it involved essential institutional genes
inherited from imperial China. Mao made this point clear at the Central
Committee’s Beidaihe meeting at the beginning of the 1958 GLF. He
described himself as a combination of Karl Marx and Qin Shihuang. His so-
called “Marx” referred to the imported totalitarianism, whereas his so-called
“Qin Shihuang” referred to the imperial institutions.64 A decade later during
the CR Mao argued more explicitly that institutions of the Qin dynasty (Qin
youzai 秦犹在) continued to exist in China to the present.65
Replacing central planning by regional competition and forcing peasants to
work in communes during the GLF consequently not only destroyed infor-
mation about cost, quantity, and quality in all sectors of the Chinese econ-
omy, but also forced the peasants to hide food as government procurements
squeezed their rations and their seeds, such that their survival was threat-
ened. The chaos and disincentives led to the largest man-made famine in
human history, with the death of 30 million.66
Due to the great famine, the GLF was prematurely aborted and the newly
created RDT institution was still primitive. The second wave of pushing
towards the RDT, the CR, started in 1966 and lasted until 1976. On the one
hand, the CR thrust the centralization of politics, ideology, and personnel
63
Xu, “Regionally Decentralized Totalitarianism.”
64
Xu, “Regionally Decentralized Totalitarianism.”
65
Wang Nianyi 王年一, 大动乱的年代 (A Time of Great Upheaval) (Beijing, Henan
People’s Press, 1988), p. 470.
66
This estimation is by Kung, in this volume. For narratives of the great famine, which
occasioned 36 million deaths, see Yang Jisheng 杨继绳, 墓碑:中国六十年代大饥荒
纪实 (Tombstone: A Record of China’s Great Famine in the 1960s) (Hong Kong, Tiandi
tushu youxian gongsi, 2008).
554
67
MacFarquhar, The Origins of the Cultural Revolution.
68
Xu, “Regionally Decentralized Totalitarianism.”
555
69
Xu, “Regionally Decentralized Totalitarianism.”
70
According to a report by the Central Committee of the CCP published in the 1980s,
more than a million people were killed and more than 10 million were injured or
disabled, plus more than 113 million were politically persecuted during the CR. Cited in
Yang Jisheng 杨继绳, “道路·理论·制度—我对文化大革命的思考” (The Course,
Theory, and Institutions: My Reflection on the Cultural Revolution), Jiyi 记忆
(Memory), November 30, 2013, 2–23.
71
C. Xu, “Institutional Evolution in the Post-Mao Era: Regionally Decentralized
Authoritarianism (RDA),” in Xu, Institutional Genes.
556
72
Before Deng Xiaoping returned to power in late 1978, the major changes were led by
Hu Yaobang, at the time general secretary of the CCP. J. Hu, “Hu Yaobang Selected the
Breakpoint for the Reform,” Kaifang 开放 (Kaifang magazine) 4 (2008), 66–8; Hu,
“What Is ‘Reform and Opening Up’? When Did It Occur?” Zhengming 争鸣
(Zhengming magazine) 4 (2009), pp. 66–70.
73
The following argument by Deng depicts the goal of the CCP clearly: “to build
socialism it is necessary to develop the productive forces . . . Not until . . . we have
reached the level of the moderately developed countries shall we be able to say that we
have really built socialism and to declare convincingly that it is superior to capitalism.
We are advancing towards that goal.” Deng Xiaoping, “To Uphold Socialism We Must
Eliminate Poverty,” April 26, 2987, in Selected Works of Deng Xiaoping, vol. 3, 1982–1992
(Beijing, Foreign Languages Press, 1994), p. 223.
74
Xu, “Institutional Evolution in the Post-Mao Era.”
75
See http://cpc.people.com.cn/GB/64162/64168/64563/65371/4441902.html.
557
76
The survival of the CCP regime is exactly the reason Deng and his lieutenants argued in
cracking down on the Tiananmen demonstration. Moreover, ideologically, according
to Marx, one respect in which socialism is better than capitalism is in its higher capacity
to advance “productive forces.” Thus, in order to prove the validity of the Communist
Party’s doctrine, it is necessary to deliver a higher growth rate than the capitalist
economies. For this reason, most Communist leaders in the Soviet Union and
Eastern Europe, even including Mao in the 1950s, attempted to grow their economies,
although such attempts all eventually ended in failure. After the collapse of the Soviet
Union and the Eastern Bloc, the top CCP leaders believed that continued economic
development was crucial for the survival of the regime. For example, Tian Jiyun, a vice
premier in the 1990s, attributed the collapse of the Soviet Union and the Eastern Bloc to
their decades of failure to improve productivity. Du Mingming and Qingquan Xu,
“田纪云谈 1992 年中央党校讲话” (Tian Jiyun on his 1992 Speech at the Central Party
School), Yanhuang Chunqiu 3 (2009), at www.yhcqw.com/11/4679.html (accessed
May 22, 2020).
558
feasible, who will implement the reforms, and how the reforms will be
carried out.
Given the failure to find such a solution, intrinsic resistance to institutional
reforms by party-state bureaucrats in the Eastern Bloc countries led to the failure
of two decades of reform attempts and ultimately to the total collapse of their
totalitarian regimes. In contrast, in the early stages of Chinese reform, the private
sector emerged and grew fast, which drove China’s growth thereafter. A key
observation for understanding why China differs is that all the reforms related to
property rights in China were not designed by the central Party or state. Instead,
these were experiments at local levels, and initially they were not even permit-
ted. Under anticapitalist laws and rules, local governments initiated the experi-
ments and assumed high risks, as recognition, formal rules, and/or the
legalization of reforms related to property rights almost always occurred after
the fact was established, and risks were taken.77 What motivated local party-state
bureaucrats to take such risks?
The mechanism which drove many local party-state bureaucrats to engage
with experiments relating to property rights in the first two decades of the
reforms was tournament-like regional competitions over the GDP growth
rate launched by the central authority. Promotions of officials in subnational
governments were linked to their relative performance vis-à-vis the perform-
ance of officials in other regions. This provided high-powered incentives to
local bureaucrats.78
The central authority focuses on GDP growth as long as the Party is in power.
But to fulfill this goal is not easy, as shown in the lessons from the Eastern Bloc.
Thus regional governments were encouraged to find ways to develop faster than
other regions. Under this mechanism, to succeed in the regional competition,
many regional bureaucrats experimented with privatization, either partially or
wholly, and indirectly or directly, even when private property rights were illegal.
Only later were successful methods promoted or copied nationwide. The most
prominent such examples include land reform (the “household responsibility
system”), the special economic zones (SEZs) (protecting foreign private property
rights for Chinese land), the TVEs and their later privatization,79 the privatization
of SOEs (starting in Zhucheng, Shandong province), and, most importantly, the
77
Xu, “The Fundamental Institutions of China’s Reform.”
78
Y. Qian and C. Xu, “Why China’s Economic Reforms Differ: The M-Form Hierarchy
and the Entry/Expansion of the Non-state Sector,” Economics of Transition 1.2 (June
1993), 135–70.
79
M.L. Weitzman and C. Xu, “Township–Village Enterprises as Vaguely Defined
Cooperatives,” Journal of Comparative Economics 18.2 (1994), 121–45.
559
rapid development of de novo private firms, among other things. The large-scale
change in property rights was the foundation for the institutional change towards
RDA. In 2004 the changed regime was codified in the PRC Constitution where
private property rights are recognized.80
However, regional tournament-like competition requires strong condi-
tions that do not always provide the desirable high-powered incentives in
the long run. That is why Chinese practices during the post-Mao reforms
appear unusual in comparison with the Eastern Bloc. The following is the set
of conditions for tournament-like regional competition to be an effective
incentive mechanism for national policies:
1 There must be a top-down hierarchical bureaucracy that effectively con-
trols the appointment, supervision, evaluation, and execution of all subor-
dinate-level bureaucrats.
2 All, or the majority of, subordinate bureaucracies must consist of self-
contained structures.
3 The government focuses on only one well-defined and measurable
objective.
4 The government’s disregard for all other objectives does not result in
serious consequences.
Here, 1 and 2 are institutional conditions; whereas 3 and 4 concern the
nature of competition targets. All totalitarian and authoritarian regimes,
including those in China and in the Eastern Bloc nations, satisfy condition
1. However, only Chinese RDT and RDA satisfy condition 2; whereas classic
totalitarian institutions in the Eastern Bloc violate this condition.81 These
conditions are also helpful for understanding why regional competition was
an essential part of the incentive mechanisms of the GLF and the CR after
administrative powers and economic resources were systematically decen-
tralized after 1958.
Indeed, at the beginning of the post-Mao era, when the party line focused
on economic development, and China was so desperately poor that people
were more willing to make sacrifices in other aspects in order to improve
their income, conditions 3 and 4 are satisfied such that regional competition
80
Xu, “The Fundamental Institutions of China’s Reform.”
81
With the implicit assumptions 1 and 4, Maskin, Qian, and Xu provide a theory and
preliminary evidence showing that the Chinese M-form (condition 2) can provide high-
powered incentives for economic growth (i.e. condition 3); whereas by violating
condition 2, the Soviet U-form will not be able to provide high-powered incentives
for economic growth. E. Maskin, Y. Qian, and C. Xu, “Incentives, Information, and
Organizational Forms,” Review of Economic Studies 67.2 (2000), 359–78.
560
targeting GDP growth was effective during the early stages of the Chinese
reforms.82 Moreover, GDP as a comprehensive indicator of total market
activities is well defined and well measured, and also it can be verified
independently. Thus setting the GDP growth rate as the objective of local
government competition categorically differentiates the consequence of the
post-Mao reforms from that of regional competition during the GLF and the
CR, although institutions were akin and strategies were also similar.
However, the role of any government regardless of the type of institution
must always involve multiple dimensions. Associated with growth sustained
over three decades and the authoritarian nature of governance, conditions 3
and 4 were violated substantially when China was no longer poor and when
government-driven growth was associated with deep socioeconomic prob-
lems (e.g. land-grabbing local governments forced citizens in their jurisdic-
tions to relocate by demolishing their homes, qiang chaiqian 强拆迁), such as
social stability, inequality, degradation of the environment, corruption, and
so forth. Even worse, tournament-type regional competition with multiple
targets led to a race to the bottom for some targets. Thus regional competi-
tion as a solution for RDT/RDA bureaucrats, and associated growth per-
formance, can only be transitional. The unprecedented fiscal stimuli of more
than 1 trillion RMB spent during the global financial crisis pushed growth up
temporarily, then it appeared to steadily slow down, with problems of
overcapacity and overleveraging. Consequently, regional competition was
abandoned.83 But under the RDA institutions, there are no alternative effect-
ive solutions.84
Facing increasing troubles in the economy, calls for reforming the state
sector, for better protections of property rights and human rights, and for
further reform in general were strong and popular. Given that the private
sector employed more than 90 percent of the labor force in China, these
reform calls are incentive-compatible with the majority of Chinese.
82
H. Li and L.-A. Zhou, “Political Turnover and Economic Performance: The Incentive
Role of Personnel Control in China,” Journal of Public Economics 89.9–10 (September
2005), 1743–62. After Maskin, Qian, and Xu, “Incentives, Information, and
Organizational Forms,” and Li and Zhou, “Political Turnover and Economic
Performance,” a sizable empirical literature in economics and political science provides
systematic evidence that Chinese tournament-like regional competition is effective
when the government’s only objective is growth.
83
C. Xu, “The Rise and Fall of the RDA,” in Xu, Institutional Genes.
84
There is no general optimum incentive solution for a bureaucracy when it has multiple
objectives. B. Holmstrom and P. Milgrom, “Multi-task Principal–Agent Analyses:
Incentive Contracts, Asset Ownership, and Job Design,” Journal of Law, Economics,
and Organization 7 (1991), 24–52.
561
However, events recently have gone in the opposite direction. This change is
related to, but is more than, the change of the CCP leadership in 2012. These
changes and policies against the popular demand and expectations need to be
backed by strong coercive power.
This strong power consists of elements of the RDT institutional genes,85
which have been eroded by privatization and by the transformation towards
RDA. Indeed, from the beginning of the post-Mao reform, the ultimate
purpose of the CCP is to sustain the totalitarian regime both politically and
economically. This is manifested in Deng Xiaoping’s Four Cardinal Principles
of modernization announced in 1979 (upholding the socialist path, upholding
the people’s democratic dictatorship, upholding the leadership of the CCP,
and upholding Mao Zedong Thought and Marxism–Leninism),86 and is
evident in his decision to crack down on the Tiananmen demonstrations in
1989 and to purge the reform-minded CCP secretary generals Hu Yaobang
and Zhao Ziyang sequentially in 1986 and 1989.87 The propaganda and
ideological leading figures and agencies, state banks, large SOEs, and the
State-Owned Assets Supervision and Administration Commission of the State
Council (SASAC) have always been fighting against privatization and against
amendments to the CCP Constitution in 2002 and the State Constitution in
2004. One argument which they have emphasized is that state assets are the
foundation of Party rule.88
Since 2013 all private firms and NGOs, including foreign firms and organ-
izations, are required to set up CCP branches within the firm and organiza-
tion. “Everything must be led by the Party” is being enforced everywhere.
Discussions of constitutionalism and judicial independence are prohibited.
“Upholding and strengthening the Party’s absolute leadership in political and
legal affairs” becomes the rule above the law.89 Criticism of or even dissent
from top leaders is punished. Government media must follow the party
85
The most important elements include: (1) the party/state which controls the society,
the court, the legislature, and the armed forces; (2) the state sector of the economy,
including the financial sector, land, and SOEs; and (3) the subnational level party/state
bureaucracy (the RDT structure).
86
“邓小平:坚持四项基本原则” (Deng Xiaoping: Upholding the Four Fundamental
Principles), at https://baike.baidu.com/reference/280112/6b4atU-GeIeXMCJwbyQm
Cc4QXielL0TgnCZmNtYbbGoZ5sCwZZTYNwOhXn48UuE5NTm3yW7qXJ6Mw-q_
hCSaPeHBr51NSIGlMJIpPP7HGOY5-verWOhtuw.
87
Zhao Ziyang, Prisoner of the State: The Secret Journal of Premier Zhao Ziyang (New York,
Simon & Schuster, 2009).
88
Xu, “The Rise and Fall of the RDA.”
89
“中国共产党政法工作条例” (Regulations on the Political and Legal Work of the
Communist Party of China), at www.gov.cn/zhengce/2019-01/18/content_5359135
.htm.
562
(dangmei xing dang 党媒姓党). And the State Constitution has changed,
allowing the state presidency to become for life. All bureaucrats, particularly
subnational bureaucrats, are evaluated foremost on their loyalty to the top
leader. Their morals have dropped drastically as their main goal now is not to
make punishable mistakes.90
Conclusion
Enlightened Chinese elites have launched reforms and revolutions aimed
to establish a constitutional republic since the late nineteenth century, and
these endeavors are still unfulfilled to this very day. On the contrary,
China has implanted Bolshevism and further created an RDT regime
with deep local roots. The narrative of this chapter has explained how
the institutional genes inherited from the Chinese empire impeded consti-
tutional reforms, and instead nurtured Bolshevism in China with deep
roots, and further localized it. After totalitarianism prevailed in China, the
institutional genes were transformed into new forms. The institutional
genes of today’s RDT regime appear to be mutations of their counterparts
in the Chinese empire, like grafting institutional genes of the Chinese
empire onto the genes of totalitarianism. The persistence of the institu-
tional genes implies the difficulties of changing China’s fundamental
institutions. Indeed, from Deng Xiaoping’s “upholding the leadership of
the CCP” in his Four Cardinal Principles to Xi Jinping’s re-emphasizing
Mao’s words that “the Party is the leader of everything,”91 from the
cracking down in Tiananmen Square in 1989 to the suppression in
Hong Kong in 2020, and from the continuous anti-peaceful-evolution
efforts of the CCP from the 1950s to this day, the consistency in basic
principles among the CCP leadership, and their tenacious resistance to
constitutional reform, are evident.
Although institutional genes of the old regimes are persistent, institutional
genes can mutate in diverging directions. Contrary to mainland China, sharing
the same historical institutional genes, institutions in Taiwan have evolved into
those of a full constitutional democracy. If in China the private sector, including
NGOs and communal organizations (formal and informal), becomes the domin-
ant sector in society and comes to enjoy full autonomy; if the judiciary becomes
90
Xu, “The Rise and Fall of the RDA.”
91
“The Party is the leader of everything, from the Party, the government, the army,
the people, the school, the East, the West, the North, the South, and the Center” (党政
军民学、东西南北中,党是领导一切的), said Mao in 1962, as Xi repeated in 2018.
563
Further Reading
Brandt, L., D. Ma, and T. Rawski, “From Divergence to Convergence: Re-evaluating the
History behind China’s Economic Boom,” Journal of Economic Literature 52.1 (March
2014), 45–123.
Courtois, S., N. Werth, J.-L. Panne, A. Paczkowski, K. Bartosek, and J.-L. Margolin, The
Black Book of Communism: Crimes, Terror, Repression (Cambridge, MA, Harvard
University Press, 2015).
Friedrich, C.J., and Z.K. Brzezinski, Totalitarian Dictatorship and Autocracy (Cambridge,
MA, Harvard University Press, 1956).
Gao, H., 1930–1945 How the Red Sun Rose: The Origins and Development of the Yan’an
Rectification Movement (Hong Kong, Chinese University Press, 2018).
Li, H., and L.-A. Zhou, “Political Turnover and Economic Performance: The Incentive Role of
Personnel Control in China,” Journal of Public Economics 89.9–10 (September 2005), 1743–62.
MacFarquhar, R., The Origins of the Cultural Revolution: The Coming of the Cataclysm 1961–
1966 (New York, Columbia University Press, 1997).
MacFarquhar, R., and J.K. Fairbank (eds.), The People’s Republic, part 1, Emergence of
Revolutionary China, 1949–1965 (Cambridge, Cambridge University Press, 1987).
Maskin, E., Y. Qian, and C. Xu, “Incentives, Information, and Organizational Forms,”
Review of Economic Studies 67.2 (2000), 359–78.
Qian, Y., and C. Xu, “Why China’s Economic Reforms Differ: The M-Form Hierarchy and the
Entry/Expansion of the Non-state Sector,” Economics of Transition 1.2 (June 1993), 135–70.
Wang Nianyi 王年一, 大动乱的年代 (A Time of Great Upheaval) (Beijing, Henan
People’s Press, 1988).
Xin Ziling 辛子陵, 紅太陽的隕落: 千秋功罪毛澤東 (The Fall of the Red Sun: The Sins
of Mao Zedong) (Hong Kong, Shu zuo fang, 2007).
Xu C., “The Fundamental Institutions of China’s Reform and Development,” Journal of
Economic Literature 49.4 (2011), 1076–1151.
Xu, C., Institutional Genes: A Comparative Analysis of the Origin of Chinese Institutions
(forthcoming from Cambridge University Press).
Xu Liangying 许良英 and Wang Laidi 王来棣, 民主的历史 (History of Democracy)
(Beijing, Law Press, 2015).
Yang Jisheng 杨继绳, 墓碑:中国六十年代大饥荒纪实 (Tombstone: A Record of
China’s Great Famine in the 1960s) (Hong Kong, Tiandi tushu youxian gongsi, 2008).
Zhao, Ziyang, Prisoner of the State: The Secret Journal of Premier Zhao Ziyang (New York,
Simon & Schuster, 2009).
564
This chapter has benefited greatly from the comments of its discussant, Xu Chenggang, at
the Utrecht Conference.
1
For an in-depth analysis of the economic policies of the Yan’an period, see P. Schran, “On
the Yenan Origins of Current Economic Policies,” in D.H. Perkins (ed.), China’s Modern
Economy in Historical Perspective (Stanford, Stanford University Press, 1975), pp. 279–302.
565
to poorer farmers, but the base areas also had to produce enough food and
other necessities to maintain both an acceptable standard of living for the
general population and a surplus to feed, clothe, and provide ammunition to
the army. Furthermore, this had to be done in an area that was blockaded by
both the Guomindang and Japanese armies, severely limiting the ability of
the Communist-held regions to trade for necessities. The Communist armies
could not survive for long in these circumstances using the tactics of the
typical warlord army that met its needs mainly by pillaging the areas it
controlled.
Given this background, it might have been expected that the new govern-
ment would rely as much as possible on those remaining from the previous
government who had experience managing the economic institutions of the
modern urban sectors of the economy. To a limited degree that was the case,
but it lasted for a comparatively brief period. The main tasks during 1949–1952
were to achieve as rapidly as possible a restoration of production in the
enterprises that still existed and to end the hyperinflation. The latter was
achieved by replacing the old currency with the new renminbi currency and
then maintaining a government budget where revenue and expenditures
were more or less in balance. Rapid recovery in production and hence
taxation, together with the end of most fighting, also helped make
a balanced budget feasible.
During these first years (1949–1952) the government completed the process
of land reform that it had begun during wartime. Landlords were deprived of
their land without compensation and the land was distributed to the peasants,
as much as possible to the poorer peasants who were the mainstays of
support for the revolution. Land to the tiller at this stage did not involve
formation of co-operatives or collective farming except for a few experimen-
tal areas where it was done on a volunteer basis. The campaign did, however,
involve considerable violence, with large numbers of former landlords killed
or sent off to do hard labor. After 1952 experiments with co-operative forms
accelerated, but there were debates within the government about how fast to
push collectivization. Those debates were decisively ended when Mao
Zedong ordered that virtually all of agriculture be formed into producer co-
operatives on an involuntary basis where necessary in the winter of 1955–1956.
The government also early on began to establish direct control over key
areas of the modern urban economy. Steps were taken almost immediately to
nationalize the banking system and most of the transportation system. Under
the Guomindang many key industries were run by the state and these
simply changed management from one government to the next. The
566
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568
inputs could not be obtained on the market because no such market existed.
Enterprises could informally trade excess inputs for inputs they were short of,
but only on a limited basis and prices played no role in these trades. Further
backing up enforcement of the plan was the fact that the central bank, the
People’s Bank of China, was charged with checking to make sure that
enterprise deposits and loan funds were only spent on items authorized by
the plan.
Most profits of enterprises were turned over to the government, with
small exceptions for research efforts and the like authorized in the plan.
Investment in new plant capacity was funded out of the government budget
and carried out according to the central plan by separate enterprises that on
completion turned the investment over to the producing enterprise.
This centrally planned command system is capable in theory of producing
a consistent set of targets that provide the individual enterprises with the
inputs they need to meet the plan production targets for their enterprise. For
this to happen in practice, however, the central planners have to collect
enormous amounts of information about the specific conditions in each
industry and each enterprise. Much of this information must be obtained
from the enterprises themselves and those enterprises have an incentive to
overstate the inputs needed to fulfill their output targets. Thus the system has
a built-in tendency to use excessive inputs in production. To prevent this, the
central planners typically adjust the information they get from the industries
and enterprises, reducing the inputs requested or increasing the output
targets for a given level of inputs. By this method they hope to pressure the
enterprises to use the inputs more efficiently.
Even in an economic system where all enterprises have sophisticated
means for collecting the required information, therefore, there are going to
be input and output targets that will be inaccurate. One result in all systems
of this type is that enterprises accumulate much larger inventories than
would typically be the case when distribution and production are governed
by market forces.
569
with loyalty to the Party. The major sources of such people were institutions
such as the Eighth Route Army that had won the revolution. But whatever
their skill in warfare, few members of these core Party-supporting institutions
had much experience with a modern industrial economy. Most were origin-
ally from the countryside and had little formal education.
A survey in 1955 found that only 5.73 percent of the top leadership in
industrial enterprises had a university-level education or its equivalent. The
situation was better with respect to the engineering and technical personnel
in the enterprises, where 56.03 percent had a university education or its
equivalent.2 But China in 1955 had 125,000 industrial enterprises, of which
perhaps 30,000 were classified as medium- or large-scale. Medium- or large-
scale firms, however averaged less than 300 workers per enterprise. The other
90,000-plus firms averaged around fifteen workers each.3 The engineers
available in China by 1956 were drawn from roughly 170,000 who graduated
after 1948 together with the roughly 70,000 graduates educated before 1949,
many of whom did not remain in China.4 One survey in 1955 indicated that
there were only 32,000 engineers in China in that year, although one suspects
that the definition of what constituted an engineer in this survey differed
from the definition of an engineering graduate. The number of graduates
before and after 1949 in “economics and finance” and in “science” was much
smaller. Furthermore, the quality of many of these graduates was not
particularly high. Many had fewer than four years of training and the training,
at least after 1949, tended to be narrow and geared to immediate job
requirements. Engineers, scientists, and economists, of course, also played
an important role in many areas other than industry. It is not likely, therefore,
that even the 30,000 large and medium firms averaged more than three or
four university graduates each, and most of the small firms had none.
Given this situation, it is not surprising that the quality of the central
planning effort was not very high. The relationship between plan targets and
actual production for a limited number of high-priority industries is
presented in Table 16.1.
2
Tongji gongzuo tongxun 统计工作通讯 (Statistical Work Report), “The Breakdown and
Organization of the Number of Workers and Employees in Our Country in 1955,” 新华
半月刊 (Xinhua Semi-monthly), January 25, 1957, 89.
3
These figures were derived from various official Chinese sources in D.H. Perkins, Market
Control and Planning in Communist China (Cambridge, MA, Harvard University Press,
1966), Table 9, p. 109.
4
These data were derived from the graduation and enrollment rates for engineering and
other graduates of universities and equivalent institutions before and after 1949 in
L. Orleans, Professional Manpower and Education in Communist China (Washington, DC,
National Science Foundation, 1961), pp. 68–9, 74–5.
570
Source: the data on plan targets and their realization come mainly from the reports of
ministers such as Bo Yibo and Li Fujun; see Dwight H. Perkins, “Industrial Planning
and Management,” in Alexander Eckstein, Walter Galenson, and Ta-chung Liu (eds.),
Economic Trends in Communist China (Chicago, Aldine Publishing, 1968), Table 3, p. 611
That the government was able to implement central planning at this early
stage of development was no doubt made easier by the fact that only certain key
sectors followed through on the full plan process. The number of plan targets
and input–output coefficients required was only a tiny fraction of what was
required for Soviet Union plans. Many other sectors received some plan guid-
ance but most of these small enterprises used simple machinery to produce farm
tools or other household goods or processed raw materials such as oil seeds
available locally. In these cases there was not much need to plan and co-ordinate
their inputs and allocate them through the state distribution system. But where
co-ordination of inputs and outputs with other industries was necessary, getting
the input and output plan targets was made especially difficult by the fact that
costs and the vintages of machinery in firms in many industries varied widely.
The Eighth Party Congress of the Chinese Communist Party in
September 1956 was the occasion for the Party and government to modify
this Soviet-type centrally planned command system to better fit the reality of
the Chinese economy. The key speech was that by Chen Yun, who became
minister of commerce in the fall of 1956 but more importantly was the leading
economics figure in the Party.5 In that speech Chen recognized the backward
and small-scale nature of much of the industrial and commercial sectors. For
5
This speech, “New Issues since the Basic Completion of the Socialist Transformation,” is
available in N. Lardy and K. Lieberthal, Chen Yun’s Strategy for China’s Development:
A Non-Maoist Alternative (Armonk, NY, M.E. Sharpe, 1983), pp. 7–22.
571
the smaller-scale enterprises he recognized that many did not require co-
ordination through a national plan or distribution through state distribution
enterprises. Many probably did not even keep the kind of records that the
central plan required, nor did they have the capacity to do so. Much of the
statistical information collected from these smaller firms “turned out to be
useless.” By forcing all products to be purchased and sold by the state system,
there was the real prospect that incentives would be generated that led to the
neglect of many smaller products. Prices for these smaller items needed to
reflect market conditions, and that was best accomplished by allowing
producers to sell directly through local markets.
Large-scale enterprises and essential products, however, were to be strictly
controlled by the plan and distributed through the state system. Chen,
however, cautioned against the practice of some officials of simply combin-
ing a number of small enterprises in order to create larger enterprises.
Artificial mergers of this sort where no economies of scale were present
would undermine efficiency, not enhance it. Chen Yun was a supporter of
planning but only for the most important and largest industrial sectors where
he believed planning could be implemented efficiently. Given the primitive
state of much of China’s industry, it was far better to allow much of the rest of
the economy to continue to be co-ordinated by markets. Establishing the
centrally planned command system as the leading component of the econ-
omy but using market forces to supplement the plan, particularly in the
distribution of many consumer products, was to remain Chen Yun’s basic
position throughout his career, including into the first decade of the post-1978
reform era. By the 1980s, however, the nature of China’s industrial economy
was very different from what it had been in the 1950s. In 1956 Chen’s views
placed him among the most “liberal” or pragmatic economic leaders who
best understood the role that market forces could play, whereas by the 1980s
Chen came to be seen as a “conservative” blocking moves toward a full
market economy.
The state also took over internal management of the enterprises. A central
issue in this area was the relationship between the plant manager, who in
principle controlled daily production decisions and was more of a technocrat,
and the enterprise Party secretary, who, also in principle, was supposed to
ensure that the enterprise carried out the goals of the Party. The division of
authority between these two figures would be a central issue throughout the
pre-1978 period. During periods when major political campaigns dominated
Chinese society, Party and political campaign goals typically dominated
572
technocratic considerations, but 1956 and early 1957 were a period when
pragmatic management considerations played a central role.
The state also replaced worker and manager wages set by market forces
with wages set by the state. Urban worker wages were based on an eight-
grade system where each grade in the mid-1950s was roughly a bit over
20 percent higher than the previous grade, with the top grade being roughly
three times the lowest grade. There were other similar systems for manage-
ment and technical personnel. This system, like central planning in other
areas, was largely in place throughout the country by 1955 and 1956 and was
patterned after similar wage structures in the Soviet Union. China also relied
heavily on piece-work wages in 1955–1957. The main role of wages was to give
workers incentive to work hard and develop their skills. In addition to wages,
workers received a number of other benefits in kind. Housing and medical
insurance, for example, were supplied by the enterprise. Higher-ranking
personnel might receive larger apartments and other perquisites, such as
access to an automobile for a limited few at the top of the enterprise.
Wages in China played little role in the allocation of labor. In this respect
the situation in China was very different from that in the Soviet Union.
Where the Soviet Union had a shortage of labor, China had a large surplus of
unskilled labor based mainly in the countryside but ready to migrate to the
cities when allowed. In the Soviet Union labor was largely free to move from
one job to the next and migration from rural areas to the cities was actively
encouraged in part through wage policies. In China, in contrast, skilled labor,
particularly engineers and other highly skilled personnel, was directly allo-
cated to jobs by the state. Changing employment from one enterprise to
another was difficult and could mainly only be done with the permission of
the enterprise one was leaving. An informal system developed that was still in
place in the 1970s where a person wishing to transfer employment in one city
to another city would attempt to trade his position with a worker in a similar
position in the desired new location by posting a description of his position
and his contact information on a local billboard or telephone pole.
The issue with unskilled workers was different. There the problem was
that there were too many more than willing to migrate to jobs in the cities. As
early as 1955 the government began taking steps to limit migration from the
rural areas to the cities and to remove people from the cities who were not
employed. The 1956 wage reform exacerbated the migration problem by
raising the bottom wage as well as higher wages to levels that increased the
incentive to migrate to the cities. In early 1958, in order to discourage
migration, the government lowered the wage at the bottom end of the
573
574
575
of the family head led the land to be further divided among the male heirs.
Potentially offsetting all of these advantages, of course, was the fact that
pooling of land and rewarding individuals and families with work points
provided a weaker incentive to work hard and with skill than did family-
owned farms where reward for effort and skill were directly related to the
income the family received without any intermediate process such as the
work point system. In addition, decision making, at least for major crops and
collective construction activities, moved from the household head to the
leadership of the co-operatives. This might have improved decision making
over such things as labor allocation if the senior cadres had been more skilled
managers and more knowledgeable about the land and the crops than most
household heads. Selection of the senior cadres, however, was based on
criteria that placed a heavy emphasis on loyalty to the Communist Party.
These were potential benefits, but were they actually realized in practice?
The agricultural production growth rate, whether measured as gross value of
output or as value added, was much the same in 1956–1957 (4.7 percent to
4.4 percent, 3.8 percent to 3.9 percent) and in the years immediately preceding
the nationwide establishment of agricultural producer co-operatives. This in
itself is a considerable achievement given the kind of disruption that often
occurs with a fundamental restructuring of ownership and management of
a rural economy. The number of hectares affected by natural disasters was
also somewhat higher in 1957 than in earlier years.
Data published in the 1950s indicate that there was a large increase in the
area under irrigation in 1956 and 1957, implying that labor mobilization had
made effective use of rural surplus labor. From 1953 through 1955, irrigated
acreage increased by an average of 1.25 million hectares per year. In 1956,
according to these data, the irrigated acreage jumped by 7.9 million hectares,
and in 1957 it rose by another 2.9 million hectares.6 According to data
published in the 1950s, the total area under irrigation was 34.7 million hectares
in 1957, whereas data published in the early 1980s after the long statistical
blackout estimated that total irrigated acreage in 1957 had been 27.3 million
hectares, 7.4 million hectares lower than the earlier estimate.7 The total area
in the country irrigated by power (for pumps) in that year was only 1.2 million
hectares. It is likely that the estimates of irrigated acreage in 1957 were from
6
N.R. Chen, Chinese Economic Statistics (Chicago, Aldine, 1967), p. 289. The original data
came from Guojia tongjiju 国家统计局 (National Statistical Office), Ten Great Years,
p. 130.
7
Guojia tongjiju 国家统计局 (National Statistical Office), Statistical Yearbook of China 1981
(Hong Kong, Information and Agency, 1982), p. 185.
576
577
their sales minus the prices of their inputs (including wages). These industrial
input and output prices were set by the state, with output prices deliberately
set at a high level to generate more revenue.
Prices played no role in the allocation of inputs or in the State Planning
Commission decisions concerning output targets.9 Enterprise demand for
inputs often exceeded supply but there was little pressure on input prices
because enterprises could not use money to purchase additional inputs.
There was no market on which to buy these inputs. If an enterprise desired
more of a given input, it could lobby the State Planning Commission to give
the enterprise a larger allocation or it could trade some of its excess inputs
with another enterprise that had a surplus of the needed input. When an
input was allocated to the enterprise, the enterprise did have to pay money
for that input, but if the enterprise did not have the necessary funds, the
central bank, the People’s Bank of China, would lend the necessary funds
without charging interest. The financial aspects of these transactions were
mainly accounting devices having little role in determining what was pro-
duced. The central bank was thus a passive supplier of funds in support of the
central plan. If the plan called for a particular allocation, the central bank had
to finance it when needed. This passive role for the central bank would
periodically become an issue in the pre-1978 period and was a source of
inflation in the post-1978 reform period. It was also a major element in what
has been called the “soft budget constraint.”10 State enterprises did not face
hard budgets that forced financial discipline. That discipline was supposed to
be provided by the state planners.
Maintaining balance-of-payments equilibria was controlled by the central
planners in an even more straightforward way that eliminated most market
forces. Enterprises were not allowed to deal directly with foreign customers.
Enterprise output destined for foreign markets and purchase orders for
foreign inputs were turned over to state trading companies that negotiated
with the foreign suppliers. These negotiations could be with individual
trading companies, as occurred at the annual Canton Trade Fairs, or
could be part of country-to-country or country-to-trading-group
9
The State Planning Commission did, to a limited degree, have to take the level of
demand for consumer goods into account in setting prices. However, consumer prices
could be and were made higher by limiting the amount of such goods available and the
decision on the level of output of consumer goods was controlled directly by the State
Planning Commission.
10
The “soft budget constraint” term was originally used by János Kornai and refers to the
fact that state enterprises in a centrally planned command system typically faced few
pressures to use inputs efficiently.
578
579
countryside. The central bank had no real role in this process. Price stability
was mainly in the hands of the central planners. As pointed out above, the
task of the central planners was further simplified by the fact that China had
a surplus of labor that eliminated pressure on unskilled wages and through
that on prices. Enterprises did not compete for skilled labor through wage
increases either, because skilled labor was not free to move to alternative
employment.
11
This speech would be republished during the reform period after 1978 as an effort to
show that Mao’s views were not necessarily opposed to reform efforts of the kind then
underway. Mao Zedong, “On the Ten Major Relationships,” April 25, 1956, in Selected
Works of Mao Zedong, vol. 5 (Beijing, People’s Publishing House, 1977), pp. 272–6.
580
that involved purging many of the critics, and that rectification campaign
created the political environment that would lead to the Great Leap Forward.
There were elements of the earliest phases of the Great Leap that did not
have the irrational political campaign aspects of a few months later. The
economic reform measures introduced at the Third Plenum of the Eighth
Party Congress, also introduced by Chen Yun, called among other things for
the transfer of many industrial, commercial, and financial functions from the
central government in Beijing to lower government levels. The idea was that
this would give local units more flexibility to take into account local condi-
tions and exercise their own creativity.12 In a different political context, this
transfer could be seen as a continuation of the adjustments to the centrally
planned command system that began in 1956. Beijing was in no position to
understand the great diversity of conditions that existed in different areas of
China and it lacked the information needed to make suitable adjustments to
local conditions. Many of the goods and services produced by industry also
did not need to have their inputs and outputs co-ordinated at the national
level.
In the actual context following the purges of the Anti-Rightist campaign,
this decentralization transferred wide authority over the economy to cadres
who, whatever their personal beliefs, were going to demonstrate that they
were not “rightist.” They would try their best to do whatever Mao wanted
them to do. Mao himself, who had apparently been inspired by Khrushchev’s
goal of surpassing the United States in fifteen years, called for China to
surpass the United Kingdom in fifteen years. That later became passing the
United Kingdom in three years and the United States in ten years. The
question then became one of how to implement this ambitious goal. Mao,
whatever his other strengths and weaknesses, was a master at mobilizing
large numbers of followers in enthusiastic political campaigns, and the Great
Leap became a political campaign on an unprecedented scale.
Formally the leading economic group of the Party still headed by Chen
Yun and including all of the senior economics ministers brought a semblance
of planned decentralization to the process. Thus in April of 1958 the State
Council directed all enterprises belonging to ministries, except for a handful
of particularly important ones, to be transferred down, often far down, to the
various levels of local government. In 1958 only 13.8 percent of industrial
output was under central control, down from 39.7 percent in 1957. In
12
This discussion of the early phases of the Great Leap Forward is based to a large degree
on J. Wu, Understanding and Interpreting Chinese Economic Reforms (Mason, OH,
Thomson/South-Western, 2005), p. 44–7.
581
13
Wu, Understanding and Interpreting Chinese Economic Reforms, pp. 46–7.
14
Wu, Understanding and Interpreting Chinese Economic Reforms, p. 50.
15
This statement is based on personal visits to one of these small-scale furnaces by the
author in 1961–1962.
582
and loyalty of the local cadres was supposed to offset the abandonment of
planning, but political enthusiasm is not a mechanism for co-ordinating
inputs and outputs. The result throughout industry was chaos. The statistical
authorities and the local cadres reporting statistics on their achievements
made the situation even worse. The statistics reported soon had no relation
to reality.
The situation in rural areas was comparable. The underlying logic of what
became the rural people’s commune movement was not wholly irrational.
The agricultural producer co-operatives of 1956–1957 solved the problem of
relating local construction projects carried out by co-operative labor to who
received the benefits from these efforts. But the problem still existed at
a larger level. If a construction project required labor from five or ten co-
operatives, but the project disproportionally benefited one or two of those
co-operatives, then the incentive problem for the co-operatives that did not
benefit remained. This problem could be solved by creating a much larger
collective unit.
The rural people’s commune was invented locally in Henan province. In
August 1958 Mao Zedong visited the experimental Qiliying Rural People’s
Commune in northern Henan where a number of co-operatives had been
formed into a single production unit and such vestiges of a market economy
as private plots were abolished. Mao said that the experimental commune
was “good” and that was apparently sufficient for the Party and government
to launch a campaign to convert all of the co-operatives into communes.
That started a competitive process among the country’s rural cadres to form
communes. The process of consolidation was completed before the year was
over. Where the 700,000 agricultural producer co-operatives had averaged
around 200 families each, the 26,000 communes averaged from 4,000 to 5,000
families each. In principle, management of crop production was to remain
with a subunit of the commune, the brigade, which was roughly comparable
to the previous co-operative. In practice rural cadres in general and the
commune leadership in particular were under enormous pressure to produce
dramatic results not only in crop production, but also in rural construction.
By the winter of 1958–1959 rural China was engulfed in the largest movement
to physically reconstruct the countryside in the history of the world.
Hundreds of millions of farmers and their families moved massive amounts
of dirt and rock to build dams and irrigation systems, to smooth uneven crop
land, and much else.
The demands on the time of all rural adults for this construction work
inevitably interfered with work on crops and other farm products. Vegetables
583
and hogs were the first to decline sharply because these were produced on the
private plots and sold on the market and both private plots and these markets
had been abolished. The commune leadership, much like the national leadership,
was focused on producing more grain and more cotton. In the words of Mao,
grain was to be taken as the “key link” in agriculture (and steel was the key link in
industry). There were adjustments as early as 1959 to restore limited private plots
in an effort to support vegetable production. Decentralization of statistical
reporting to the local level, combined with enormous political pressures on
local cadres to show dramatic results, however, led to massive falsification of
data. As a result, few in the leadership had any notion of the crisis that was
building in the countryside (or in industry). The relatively good weather and
resulting good harvest of 1958 further obscured the emerging crisis. Mao himself,
for example, in mid-1958 was thinking about what to do with the large grain
surplus.16 China exported 41.6 million tons of grain in 1959, nearly 18 million tons
above the annual average grain exports of 1955–1958,17 despite the fact that grain
production in 1959 was falling by 28 million tons (Table 16.2). Purchases of grain
from farmers rose from an average of 44.6 million tons a year in 1955–1957 to
51.8 million tons in 1958 and 64.1 million tons in 1959.18
There was an attempt by Minister of Defense Peng Dehuai at the Eighth
Plenum of the Eighth Party Congress in mid-1959 held on Lushan to recognize
the magnitude of the disaster that was emerging. Mao purged him for his efforts
and that ended any real resistance to Mao’s desire to keep the Great Leap
Forward going well into 1960 with only minor adjustments. Data reconstructed
by the National Statistical Office many years later during the post-1978 reform
period make clear that the 1959 grain harvest involved a sharp drop of 14 percent
and the 1960 harvest was another 15 percent below that of 1959 for a two-year fall
in output of 27 percent (Table 16.1). The fall in subsidiary farm products such as
vegetables and pork was undoubtedly much larger but the data needed to
estimate their decline probably do not exist.
The decline in industry lagged behind that in agriculture. Substantial parts
of the initial increases in industrial output in 1958 and 1959 were real in that
they reflected the fact that China had begun a number of large industrial
investment projects in the mid-1950s, many with Soviet assistance, that were
destined to go into production in those years. That said, there was enormous
16
Wu, Understanding and Interpreting Chinese Economic Reforms, p. 50.
17
National Statistical Office, Statistical Yearbook of China 1981, p. 372.
18
Guojia tongjiju 国家统计局 (National Statistical Office), 历史统计资料汇编
(Compilation of Historical Statistics) 1949–1989 (Mason, OH, China Statistics Press,
2005), p. 26.
584
GDP (index 1952 = 100) 148.1 155.6 188.6 205.3 204.6 148.7 140.4 154.7
Primary value added (index 117 120.6 121.1 101.9 85.2 86.5 90.4 100.6
1952 = 100)
Gross value of agricultural out- 121.9 128.7 131.9 113.9 99.5 97.1 103.2 115.2
put (index 1952 = 100))
Grain (million tons) 192.7 195 197.7 169.7 143.8 136.5 154.4 170
Cotton million tons) 1.445 1.64 1.969 1.709 1.063 0.803 0.75 1.2
Oil seeds (million tons) 5.086 4.196 4.77 4.104 1.941 1.814 2.003 2.458
Secondary value added (index 227.3 245.5 375.4 472.3 498.6 288.8 257.8 295.2
1952 = 100)
Steel (million tons) 4.47 5.35 8 13.87 18.66 8.7 6.67 7.62
Cement (million tons) 6.39 6.86 9.3 12.27 15.65 6.21 6 8.06
Electric power (billion kWh) 16.6 19.3 27.5 42.3 59.4 48 45.8 49
Cloth (billon meters) 5.77 5.05 6.46 7.57 5.45 3.11 2.53 3.34
Exports (billion US$) 1.65 1.6 1.98 2.26 1.86 1.49 1.49 1.65
Retail prices (index 1952 = 100) 119.5 121.3 121.6 122.7 126.5 147 152.6 143.6
Tax revenue (billion RMB) 14.09 15.49 18.74 20.47 20.37 15.89 16.21 16.43
585
struggle to inculcate values in the Chinese people that would prevent the
restoration of bourgeois values. President and second in command Liu
Shaoqi took overall charge of the recovery. Chen Yun was restored to
a leading position in the design of economic matters. Mao would later
claim that both Liu and Deng Xiaoping were ignoring him during this period.
Mao’s major concern was political but that concern did involve him in
defending the Great Leap as having accomplished more good than bad.
That view contrasted with that of many senior people in the party who
had a much more negative view. Class struggle also meant making sure that
the efforts at recovery did not go too far and undermine Mao’s view of what
constituted a true socialist society and economy. A true socialist economy, in
his view, did not have much, if any, place for either markets or material
incentives. In 1961 through early 1963, however, there was a brief interlude in
which a more open debate was encouraged and in which the prominent
economist Sun Yefang, for example, advocated for substantial enterprise
autonomy that presumably would have required a reduced role for central
planning and an increased role for market forces. That period of open debate
ended in 1963 when the Socialist Education Movement got underway.19
The most urgent task in 1961 was to restore agricultural production and
end the famine. To that end the massive rural construction effort was scaled
back. The communes, with their three-tier structure (commune, brigade, and
production team), continued to exist but the management of crop production
was passed down and would eventually reside at the level of the production
team until the late 1970s. In the early 1960s, however, there were also areas
that applied what was labeled the “responsibility system” and that often
involved turning production over to individual families. The “household
responsibility system” was to reappear again in the first years of the reform
period (1979–1983), at which time it led to the total elimination of the
commune system, replacing it throughout the country with household-
based production. It is unlikely that there was any such intent in the early
1960s, however, given Mao’s opposition to anything that ended socialism in
the countryside. It was probably mainly an attempt to let the poorest rural
farmers do whatever they thought was necessary to survive. The responsi-
bility system of the early 1960s, however, became one of the principal charges
19
This brief discussion of the political background during the recovery years draws on the
much more complete and nuanced discussion in A. Walder, China under Mao:
A Revolution Derailed (Cambridge, MA, Harvard University Press, 2015); and
R. MacFarquhar and M. Schoenhals, Mao’s Last Revolution (Cambridge, MA, Harvard
University Press, 2006).
586
brought against Liu Shaoqi and Deng Xiaoping in the first phases of the
Cultural Revolution.
Private plots and limited free markets, as already indicated, had begun to
be restored even earlier. To relieve pressure on farm families further, the
government began to import substantial quantities of grain (mainly wheat)
from abroad. Prior to 1961 China had exported over 20 million tons of grain
a year and it still exported 10 million tons in the famine year of 1961. There
were almost no imports of grain prior to 1961. In 1961, however, the govern-
ment imported 5.8 million tons and kept importing grain on average at that
level into the early 1970s (at which point grain imports rose even further).20
These imports were mainly destined for consumption by urban residents, but
they made it possible to reduce the purchase and tax quotas for farmers by
roughly 10 percent.21 In actuality, grain purchases averaged 35.3 million tons
in 1961–1963, down 21 percent from the 1955–1957 average.22 “Means of
subsistence,” which included grain but also other necessities for consump-
tion, rose from a minuscule 5 to 8 percent of total imports in 1953 through
1960 to 38 percent in 1961 and an average of 44 percent in 1962–1964.23
Recovery in agriculture, however, was not rapid. Production of major
crops was still well below the level of the pre-Great Leap period (1955–1957).
The gross value of agricultural output has been estimated to have recovered
to the level of 1955, although it is not clear how that figure was arrived at
given the performance of major crops. Population, however, had also risen
by 12.5 percent over that time so per capita output was still down from the
pre-Leap level even if one accepts the gross-value estimate.
Serious malnutrition resulting in famine ended but that may have had as
much to do with restoration of order in the transportation and statistical
reporting systems. Famine in China throughout its history had more to do
with the distribution of food, mainly grain, than it did with the level of
production. Production failures in the past were often confined to small
areas. When the imperial government was well run, the emperor regularly
received reports on grain prices. Local grain price spikes were a good indica-
tion of a crop failure and the government could use its “ever-normal granar-
ies” to supply the stricken area. China in 1959–1961 was an example of
20
National Statistical Office, Statistical Yearbook of China 1981, p. 388.
21
Grain purchase plus tax quotas in 1955–1956 and 1957–1958 averaged 62.5 million tons
a year, although some of the agricultural tax quota was not paid in kind in grain.
Perkins, Market Control and Planning in Communist China, p. 44.
22
National Statistical Office, 历史统计资料汇编, p. 26.
23
National Statistical Office, Statistical Yearbook of China 1981, p. 358.
587
a government where a modern version of this system had ceased to exist. The
information reaching the top was falsified on a grand scale and the transpor-
tation system was busy with other priorities. The statistical system, along
with a number of other government functions, however, was recentralized in
1962, including banking and finance, making it possible to gain an under-
standing of the food disaster and to use the transportation system to restore
transport to the worst-affected areas.
Restoration of the industrial sector was somewhat more rapid than in
agriculture. Basically the industrial planning and management system was
restored to the system as it had existed in 1957 but with the decentralization
started in 1958 still intact. A large share of industry was to be planned and
inputs and outputs co-ordinated at provincial, county, and even lower levels,
and that practice lasted until the first major industrial reform effort of the
post-1978-reform period (which began in 1984). Only industrial sectors of
critical importance were planned and co-ordinated at the national level. The
official statistics for the early 1960s indicate that industry not only recovered
to pre-Great Leap levels, but output by 1966 was more than double the level
of 1957. This is not surprising because much new capacity was installed in
Chinese industry both in the years just preceding the Great Leap and during
the first phases of the Great Leap itself.
Employment in industry, however, did not recover to pre-Great Leap
levels. Employment in urban areas in 1958–1960 nearly doubled from
32 million to 61 million workers and employees. The restrictions that had
been designed prior to the Great Leap to ensure that rural-to-urban migration
would be related to planned employment targets completely broke down and
the urban population rose from 99.5 million in 1957 to 130.7 million in 1960. In
the context of 1961–1965, this increase in employment was no longer needed
as industry and urban services output fell sharply.
Rather than continue to support this inflated urban population, the govern-
ment instead took steps to reduce that population as rapidly as possible.
Employment in urban areas fell by 15 million by 1962 and 14 million were forced
to return to the countryside by that year. The policies used to make this transfer
back to the countryside remained in force until the early 1980s. They were
draconian. To begin with, all households were registered as either urban or rural
residents, the so-called hukou system. It was illegal to reside in urban areas unless
one had an urban hukou. Enforcement of this restriction involved several
elements. Enterprises wishing to hire additional workers were required to
work through government employment agencies and the employment agencies
were required to draw from the registered urban population for the most part.
588
Rural residents wanting to migrate had to first get the permission of their
commune’s leadership in order to leave legally. If they managed to get to an
urban area, they had to apply to the local Public Security Bureau for a stay of
over twenty-four hours. There were local residents throughout the cities charged
with reporting any strangers appearing to be staying without permission. If the
rural-to-urban migrant still managed to stay, that migrant faced the problem of
how to get sufficient food and other necessities. Most necessities, including grain
and edible oils, were rationed and could only be obtained with ration coupons no
matter how much money one had.
This system in effect created a two-class system that persisted in China into the
twenty-first century. Its impact in the 1960s through to 1978 was to hold China’s
urban population far below what it would likely have been if people had been
free to migrate. The data in Figure 16.1 show that both urban population and
urban employment peaked in 1960 and fell sharply in 1962. They both stayed low
in 1963 and then began rising in 1964. The urban population had a particularly
large increase in 1964 but this jump was probably an upward revision by the
statistical authorities resulting from the 1964 population census (the first census
since 1953). The population and many other statistics in 1958–1963 must have been
educated guesses by the statistical authorities given the chaos of 1958–1961, not
least in the statistical offices themselves.
From 1964 on, urban employment grew at a rate similar to the fairly rapid
growth of 1953–1957 (5.0 percent 1965–1978 versus 5.2 percent 1953–1957), but
annual urban population growth fell to 2.1 percent as compared to 6.8 percent
during the more liberal rural-to-urban migration period of 1953–1957. Urban
population growth in the 1960s and 1970s came almost entirely from the natural
increase of urban residents. Migration from the countryside was negligible. The
high growth in urban employment in the 1960s and 1970s was made possible
mainly by the employment of urban women. In 1957 women made up only
13.5 percent of workers and employees (those employed and receiving wages
mostly in urban areas) but in 1979–1980 they made up 48.4 percent of the
industrial workforce and over half of most of the services workforce.24
24
The figures presented here for 1979–1980 are not entirely comparable to those for 1957
but they do clearly support the view that the employment of urban women during the
period of tight restrictions on migration from the countryside was very large. See
N.-R. Chen, Chinese Economic Statistics: A Handbook for Mainland China (Chicago, Aldine,
1967), p. 473 (the original source was National Statistical Office, Ten Great Years); and
National Statistical Office, Statistical Yearbook of China 1981, pp. 99–103. From 1965
through 1978 the number of women workers and staff in state enterprises (all enter-
prises were either state- or collective-owned) rose from 7.86 million to 21.26 million
(Guojia tongjiju 国家统计局 (National Statistical Office), 中国劳动工资统计资料
1948–1945, (Statistics on Chinese Labour and Wages, 1948–1945), p. 32) and kept on rising
589
350
300
250
200
Urban population
150
Urban employment
100
50
0
1949
1952
1955
1958
1961
1964
1967
1970
1973
1976
1979
1982
1985
1988
Figure 16.1 Urban population and employment growth 1952–1990 (millions)
Source: National Statistical Office, 新中国六十年, pp. 608–9
in the 1980s and early 1990s (in all urban units), peaking at 58.9 million in 1995, but then
began to decline after 1997 to only 41.6 million in 2002 (National Statistical Office, China
Statistical Yearbook, 2003, p. 139).
590
1957 571
1958 100.2 470
1959 100.9 430
1960 103.1 409
1961 116.2 380
1962 103.8 405
1963 94.1 371
1964 95.3 358
increase in the labor force occurred mostly at the low-skill end, but wages
stayed down even after most of these unskilled migrants had been returned
to the countryside. Wages stayed down through 1964 and then began to rise,
but average nominal urban wages did not pass the level of 1957 until 1980,
twenty-three years later. Consumer prices during 1965–1978, however, only
rose at 0.2 percent per year, so the increase in urban wages of 2.5 percent
a year over that same period was real even if it did not restore average wages
to the 1957 level.
Clearly the government in 1962–1964 gave price stability a high priority and
inflation was brought to an end quickly. Price stability, however, was bought
at the cost of a decline in real average wages of 18 percent (from 1960 to 1962)
and a far larger decline than that if one takes into account that the average
wage in 1960 included 15 million low-skilled workers who had been returned
to the countryside by 1962.
591
annual plans that governed what was produced and distributed but did so
within the broader guidelines of the five-year plans. That was the way the
system was designed, but in reality the operation of this Soviet-type com-
mand system was modified in major ways by two other movements. The first
of these was the Great Proletarian Cultural Revolution initiated by Mao in
1966 that among other things caused the collapse of the agencies responsible
for planning. The second was the Third Front industrial development pro-
gram created at much the same time to deal with the perceived growing
military threat from both the United States and the Soviet Union.
The Cultural Revolution, unlike the Great Leap Forward, was initiated
with political or “class struggle” ideological objectives. There was no specific
economic content to these objectives and the movement did not make any
major policy or organizational changes in the economic sphere. The move-
ment, however, did have a major impact on the economy. To begin with, the
first years, particularly 1967–1969, involved rising conflict between different
factions of students and workers that at times resulted in pitched battles with
military-style weapons. There was also the commandeering of passenger
trains by students, “Red Guards,” so that they could travel around the
country fomenting “revolution.” Those in positions of authority, including
industrial plant managers, were attacked. Even high-priority military enter-
prises were not immune to Red Guard actions.25 Anyone with a background
that included international experience was particularly vulnerable. Unlike in
the Great Leap Forward, however, the countryside, although not entirely
immune, was less affected by the disruption.26 Crops were planted and
harvested and the production teams remained in charge of managing farm
output. Private farm plots on which to raise vegetables continued to exist.
The disruption of the Red Guards was gradually brought to an end when
the army was charged with the task of restoring order and ending the “civil
war” between factions. The values inculcated during this first phase of the
Cultural Revolution, however, did not disappear. There was a strong anti-
foreign element that had the effect until after 1976 of limiting efforts to
promote foreign trade and import industrial complete plants and compo-
nents. Powerful anti-intellectual currents continued and the role of experts
was denigrated, inhibiting research. In propaganda, peasants were said to
25
To give only one example, at the factory making jet engines for fighter planes in Xi’an,
Red Guards locked up the senior management and the top engineers in a room in
a factory for nearly a year (personal communication from one of the engineers held
there).
26
Macfarquhar and Schoenhals, Mao’s Last Revolution, pp. 268–72.
592
27
This discussion of the Third Front is based largely on B. Naughton, “The Third Front:
Defense Industrialization in the Chinese Interior,” China Quarterly, September 1988,
351–86.
28
Naughton, “The Third Front,” 362, 365.
593
594
through 1977. Political interference, however, must have affected the quality
of education negatively at the secondary level as well.
Any estimate of the impact on the economy of the school closings plus the
chaos and highly politicized environment when they were open is not really
possible. Many talented individuals were never able to reach their full
potential. That was particularly true of those who reached the appropriate
age for entrance when the schools were closed and many were not able to
make up the loss later. According to the 1964 census, in that year there were
114 million people aged between seven and twelve and 70 million aged
between thirteen and seventeen. Those were the age cohorts most impacted,
but if enrollments had stayed at the levels of 1957–1960 (8.6 million total
students in both lower and higher secondary schools on average in those
years and 718,000 total students in institutions of higher learning), fewer than
15 percent would have gone on to secondary school and perhaps only
1 percent would have gone on to university. It would be decades of reform
and rapid economic growth before most urban residents and a large but still
minority share of rural residents would graduate from upper secondary
school.
To complete the economic record of China prior to the Third Plenum of
the Party Congress in December 1978 that marked the beginning of radical
reform, the post-chaos period of 1973–1978 needs to be divided into two parts.
Phase one involved Mao’s acceptance of the need for order and the return of
Deng Xiaoping as a principal manager of day-to-day affairs, first in foreign
affairs, then the military, and finally in the economy. He was brought back to
a position of power by Mao but he mainly worked closely with Zhou Enlai in
this period. Zhou, however, was dying of cancer and not strong enough to
actively play a day-to-day management role.32
The second phase was preceded in 1976 by, first, the death of Zhou, then
the removal of Deng from office, and finally the death of Mao, followed by
the arrest of the radical Cultural Revolution group, the “Gang of Four.” In the
background to this political drama was the Tangshan earthquake that killed
hundreds of thousands and had much of the population of Beijing, among
32
See, for example, the discussion of E. Vogel, Deng Xiaoping and the Transformation of
China (Cambridge, MA, Harvard University Press, 2011), pp. 74–119. In July 1974
I accompanied Senator Henry M. Jackson to China on a visit that included a five-
hour discussion with Deng. Zhou Enlai was said to be unavailable but the Chinese
government people finally relented and allowed Jackson and his wife (but none of his
aides) to spend a few minutes with Zhou in what was described to his aides by Helen
Jackson, who had familiarity with such matters, as basically a hospital room in
Zhongnanhai full of oxygen tanks, among other medical paraphernalia.
595
other places, living outdoors in fear of the aftershocks. With the end of the
radical “leftists,” there was a return to a more or less orderly centrally
planned command system, but one unconstrained by attacks from the left
on such issues as whether it was appropriate to import foreign technology.
The economy in 1973–1975 was run in a reasonably orderly centrally
planned way, although political campaigns continued to have a prominent
role. Exports began to grow from US$2.26 billion in 1970 (the same amount as
in 1959) to US$5.82 billion in 1973 and US$7.26 billion in 1975. Imports that had
shifted back toward producer goods in the Third Five-Year Plan continued at
that level in the fourth plan. Because of the rise in exports, the shift back to
imports of producer goods meant that their total rose 3.3 times from
US$1.9 billion in 1970 to US$6.2 billion in 1975.33 Particularly when this
increase in foreign-made producer goods involved such things as complete
chemical fertilizer plants, it was a source of political attacks from the Cultural
Revolution radicals. However, while those attacks may have inhibited some
trade deals, they did not stop many of them. Industrial growth accelerated to
9 percent per year in the fourth plan from 7 percent a year in the third plan,
and conceivably the greater import of foreign producer goods played some
role in this rise.
The year 1976 was mainly one of political upheaval, but the economy was
affected and GDP fell by 1.6 percent as compared to a rise of 8.7 percent
the year before. Of far greater importance for economic policy, as well as
everything else, was the arrest of the Gang of Four and the end of radical
criticism from the left. Deng Xiaoping was restored to a position of influence
over the economy but he was not yet in overall charge as was to be the case
by late 1978. Mao’s designated successor, Hua Guofeng, still held the top
leadership posts. The one policy change, and it was a major one, was to end
the criticism of those wishing to import technology from abroad. Enterprises
in 1977 were instead encouraged to go abroad for advanced technology and
they reacted with enthusiasm. One international bank estimated that Chinese
enterprises in 1977 and 1978 signed letters of intent to purchase goods from
abroad worth around US$600 billion.34 With exports in the two years of 1977–
1978 of only US$17.3 billion, imports of such magnitude were out of the
question and most of these letters of intent had to be torn up.
Offshore oil exploration was becoming an important possibility in the late
1970s as well and in the new atmosphere the government began negotiating
33
These estimates were derived from data in National Statistical Office, Statistical
Yearbook of China 1981, pp. 357–8.
34
Verbal communication.
596
Note. The methodology used to recalculate GDP growth in year 2000 market prices is
entirely based on official Chinese data. For more on the methodology see D.H.
Perkins and T.G. Rawski, “Forecasting China’s Economic Growth to 2025,” in
L. Brandt and T.G. Rawski (eds.), China’s Great Economic Transformation
(New York, Cambridge University Press, 2008), pp. 834–5.
597
An analysis of what was driving this GDP growth in the pre-1979 period can
usefully start with an analysis of the sources of growth during these years. In 1952–
1957 Chinese economic growth enjoyed a high-growth spurt. The investment
rate had begun to rise but the growth rate of the capital stock was still very low.
Growth was mostly (72 percent) explained not by the growth in labor and capital
inputs, but by total factor productivity. It is not entirely clear why the growth rate
of productivity in this period was so high given that the period included the
potentially disruptive effects of the collectivization of agriculture and the state
takeover of industry. The most likely explanation is that high growth was largely
a result of the comparative stability of this period after years of civil war and
hyperinflation. Growth was more a matter of bringing existing agricultural and
industrial units up to full capacity than of an increase in new capacity.
The years 1958 through 1965 began with the massive mobilization of rural
labor and the general chaos of the Great Leap Forward, followed by the
famine and then recovery. Investment in modern plant and equipment also
accelerated and that largely explains why GDP in 1965 was 21 percent higher
than in 1957. The efficiency with which that plant and equipment were used,
however, was undermined by the politics and chaos of the early part of that
period and there is little doubt that that explains the decline in total factor
productivity of capital and labor over the entire eight years.35
There was no total factor productivity growth in 1966–1978 either. GDP
growth was mainly explained by the 7.7 percent annual average growth of capital
throughout the period. The chaos of 1967–1968 is part of the reason for the
slightly negative TFP estimate. The general inefficiency of Soviet-type centrally
35
If the periodization was broken down further, it would show that there was
a particularly sharp decline in TFP in the first years of the period followed by a rise
that brought average TFP growth up to minus 1 percent.
598
599
capita consumption estimates are biased upward and give an overly favorable
view of conditions in the countryside after 1958. This bias is not really surprising
since reliable rural consumption figures require carefully managed sample sur-
veys of rural areas and there is no evidence that surveys of that sort were carefully
carried out in the 1958–1978 period as they have been in the post-1978 reform years.
Rural incomes, therefore, were nearly stagnant and did not grow by more
than 10 percent or so (mainly due to rural small-scale enterprises) after 1957.37
The situation in urban areas, in contrast, was different. Wages of workers and
employees did not increase at all. The figures for nominal average wages for
both state and urban collective enterprises are in Table 16.7. Wages in current
prices peaked in 1957 and then fell, not recovering to the 1957 level until after
1978. Urban consumer prices rose significantly after 1957, peaking in 1962 and
then falling, but not back to the level of 1957. From 1965 through 1976
consumer prices were unchanged, rising by a small amount in 1977 and
1978. Thus the nominal drop in wages in the early 1960s was reinforced by
and team enterprises to gross agricultural output in 1978 was 11.7 percent, up from
around 2 or 3 percent in 1965. The total wage bill from commune, brigade, and team
enterprise in 1980 was equivalent to only 8 percent of agricultural value added. The data
on rural enterprises are from National Statistical Office, Statistical Yearbook of China 1981,
pp. 137, 195.
37
The National Statistical Office estimated the rise in nominal rural net income per capita
to be seventy-three yuan in 1957, 107.2 yuan in 1965, and 117.1 yuan in 1977, but did not
attempt to deflate these figures by the price increases in the early 1960s. Since prices rose
hardly at all between 1965 and 1977, however, these nominal estimates are likely to be
close to the real estimates. National Statistical Office, 新中国六十年, p. 627.
600
the price increase, but for the rest of the period real wages and nominal wages
did not rise or fall.
What, then, explains rising urban household consumption per capita in 1965
through 1978? The primary answer, as discussed earlier, is that urban enter-
prises, blocked from bringing in migrants from the countryside, turned instead
to women urban residents. The share of women in the urban labor force rose
from under 15 percent of the total urban workforce to over 40 percent. In
absolute numbers that was an increase of well over 30 million women, starting
from a small base of 2 million urban employed women in 1955.38 The average
urban household in 1981 with 4.24 members included 2.39 employed persons.
I have not found estimates for the 1950s but the number of employed persons
per household must have risen by nearly one person. Still, from 1965 through
1978 urban consumption per capita increased at a rate of only 1.8 percent
a year, far below the rates that would be achieved after 1978.
In addition, what urban areas were able to consume depended on what the
government enterprises were willing to produce, and the centrally planned
command economy did not often make decisions based on consumer prefer-
ences. In probably the most egregious example, the amount of urban living space
per capita was allowed to decline to 4.4 square meters per capita in 1978.39
Priority in construction and industry was not focused on consumer goods.
38
Chen, Chinese Economic Statistics, p. 482.
39
National Statistical Office, Statistical Yearbook of China 1981, p. 429.
601
Heavy industry (roughly similar to the producer goods industry) rose from
35.6 percent of industrial gross value output in 1952 to 57.3 percent in 1978.
China’s planners were following the closed-economy strategy of
Preobrazhensky throughout the pre-reform era. Machines were produced in
order to make more machines that someday in the future would make more
consumer goods.
With respect to the distribution of income, China’s image in this period
was of a country that was one of the most egalitarian in the world. The land
reform that began before 1949 and continued through the first years of
Communist Party rule did significantly reduce income inequality. Land was
given to the actual tillers, many of them former tenants paying rent to
landlords.40 The landlords were stripped of their land without compensation
and often with the loss of their life. Urban private enterprises were in effect
taken over by the state also without compensation to the private owners.
Wealthy individuals who did not flee with their wealth lost most or all of it.
Thus there is little doubt that inequality in income had fallen sharply by the
mid-1950s.
The impression held by some visitors to China that this decline in inequal-
ity largely eliminated differences in income, however, was false. Within rural
areas the work point system used to determine individual and hence family
incomes in the co-operatives and communes was based on the amount of
work each member did. That in turn led to some inequality between families
with more than one adult worker. The major rural differences in income,
however, were due to differences in the amount of co-operative or commune
land per capita, the quality of that land, and its location (near a city meant
much higher incomes for the members). For the most part the government
did not attempt to reduce regional differences in inequality by moving farm
families from poor regions to richer regions or vice versa. Such a move, if it
had been tried, would probably have been politically explosive. Subsidies to
the poorer communes were also limited until many years after the beginning
of the reform period.
Urban inequality was driven mainly by government-set wage systems. The
basic eight-grade system for most urban workers had a wage differential
between each grade of about 20 percent, with the top grade roughly three
times the bottom grade. There were also other systems for technical and
management personnel and government officials, among others. The
40
The one quantitative study I am aware of that estimated the impact of land reform on
income distribution was by C. Robert Roll.
602
average monthly wage in 1957 was a bit over RMB 50 and wages of top
professionals could be RMB 200 or more a month. The differential between
the top and bottom wages in enterprises could be as much as sevenfold or
more.41 These wage systems came under attack during the Cultural
Revolution but, however they may have been modified at that time, the
system in the 1970s was much the same as had existed when it was set up in
1956–1957. Political attacks were not just against the wage structure but also
against anything that appeared to the “leftists” to be emphasizing material
incentives. Thus piece-rate wages were sometimes attacked and abolished,
managerial bonuses were used sparingly or not at all, and individuals in the
1960s and 1970s could go for long periods without promotions.
There were in essence no property incomes in urban China from 1957 until
well after 1978. The closest approximation to property incomes was the
special privileges of the elite. The top government and enterprise officials
had larger and better apartments and access to automobiles, and in some
cases could command staff to provide them with services. At the very top,
individuals such as Mao, Jiang Qing, and a few others could command
airplanes and private automobiles. This top-level elite was a very narrow
one, however. To give one a general idea of its size, the number of passenger
automobiles in the country was 34,400 in 1957 and had only risen to 173,000 by
1975.
There were no surveys of inequality during 1958–1978, or at least none that
have become publicly available, so it is not possible to measure in any precise
way the Gini coefficient or some other measure of inequality for that period.
There was, however, a major survey done in 1988 early in the reform period
that has been analyzed in depth by a number of scholars.42 This survey is not
ideal for looking back at inequality before 1978. Still, 1988 was well before the
rising role of private enterprises, the privatization of many of the township
and village enterprises, the privatization of housing, and a level of rural-to-
urban migration where most of those registered as being in rural areas
between the ages of eighteen and forty were in fact working in the cities.
Those changes would lead to an explosion in inequality, but in 1988 the level
of inequality was probably only modestly above the level of the 1970s.
41
See C. Howe, Wage Patterns and Wage Policy in Modern China, 1919–1972 (Cambridge,
Cambridge University Press, 1973).
42
For analyses based on this survey, see K. Griffin and R. Zhao (eds.), The Distribution of
Income in China (New York, St. Martin’s Press, 1993). In addition to the chapter by the
editors, see also the chapters by Carl Riskin, Li Shi, John Knight, Song Lina, Azizur
Rahman Khan, and Terry McKinley.
603
The one element of inequality that can be measured for 1952 through 1978
is the difference between average urban and rural incomes. This difference is
a major source of inequality in all countries and that was and is the case in
China. Two alternative estimates of the urban–rural per capita consumption
ratio and its changes over time are presented in Table 16.8. The “official” ratio
is based on the National Statistical Office’s estimates. The “estimate” ratio
was obtained by dividing the official urban per capita income by rural per
capita income, assuming that rural income in real terms was better repre-
sented by per capita agricultural value added than by the official estimates for
rural per capita consumption in this period. This latter procedure may
overstate the ratio in 1975 and 1978 because there was some commune
industrial income that is not included in household income in those two
years, but that income was not likely to have been much, if at all, more than
10 percent of total rural income.
If one accepts the “estimated ratio” as the more accurate, it is clear that the
rural–urban consumption ratio rose rapidly from 1965 to 1978. The combin-
ation of slow agricultural growth with tight restriction on the migration of
rural people out of the countryside was the main cause of this rise.
China’s overall economic performance during 1958–1978 therefore
involved modest GDP growth, little increase in per capita consumption in
the rural areas, and 2 percent a year growth in urban areas. It is not surprising
that China’s leadership in 1978 saw this overall performance as inadequate,
and that view was reinforced by the obvious superior economic performance
of several of China’s neighbors.
604
Further Reading
Donnithorne, A., China’s Economic System (New York, Praeger, 1967).
Eckstein, A., W. Galenson, and T.-C. Liu (eds.), Economic Trends in Communist China
(Chicago, Aldine, 1968).
Griffin, K., and R. Zhao (eds.), The Distribution of Income in China (New York, St. Martin’s
Press, 1993).
MacFarquhar, R., and M. Schoenhals, Mao’s Last Revolution (Cambridge, MA, Harvard
University Press, 2006).
Naughton, B., “The Third Front: Defense Industrialization in the Chinese Interior,” China
Quarterly, September 1988, 351–86.
Perkins, D.H., Market Control and Planning in Communist China (Cambridge, MA, Harvard
University Press, 1966).
Walder, A., China under Mao: A Revolution Derailed (Cambridge, MA, Harvard University
Press, 2015).
Wu, J., Understanding and Interpreting Chinese Economic Reforms (Mason, OH, Thomson/
South-Western, 2005).
605
Introduction
Support for the Chinese Communist Party (CCP) in the late 1940s owed much
to its willingness to “stand up” against external interference in Chinese affairs,
whether by Japan, the USA, or any other colonial power. This nationalist
agenda may have been the decisive factor in its victory during the civil war, and
it continues to be a key driver of popular support for CCP rule.
Nevertheless, the CCP’s social agenda – that, on assuming power, it would
reduce poverty and inequality by promoting growth and by redistributing assets,
particularly farm land – was also important in garnering support.1 Precisely for
that reason, much of the scholarship on the Maoist era has examined the degree
to which this “promise of the revolution” had been fulfilled by the time of Mao’s
death. By the end of the 1980s, the settled conclusion was that this second CCP
promise was largely unfulfilled. To be sure, the regime’s achievements in terms
of social indicators – especially life expectancy and morbidity – were recognized
to be extraordinary, the mortality crisis of 1958–1962 notwithstanding. However,
it was all but universally believed that the Party had failed to raise material living
standards – and that this failure was both an indictment of Chinese socialism and
a powerful explanation of the policy changes which occurred after 1976–1978.
Little of significance has been published on these issues in recent years.2 An
I am indebted to Tom Rawski, Debin Ma, and Xu Chenggang for their comments on an
earlier version of this chapter.
1
Xu Chenggang has suggested to me that the CCP never intended to keep these promises.
However, even accepting this point, it seems reasonable to judge the CCP’s record
against generally accepted measures of “development” rather than in terms of whether it
achieved its own self-defined objectives.
2
Some of the more influential older pieces are N. Lardy, “Consumption and Living
Standards in China, 1978–83,” China Quarterly 100 (1984), 849–65; World Bank, China:
Socialist Economic Development, vol. 1, The Economy, Statistical System and Basic Data
(Washington, DC, World Bank, 1983); C. Riskin, China’s Political Economy (Oxford,
Oxford University Press, 1987); and C. Bramall, In Praise of Maoist Economic Planning
(Oxford, Clarendon Press, 1993). A fine recent summary of China’s development is
606
607
4
K. Deng and P. O’Brien, “China’s GDP Per Capita from the Han Dynasty to Communist
Times,” LSE Economic History Working Paper 229 (2016).
5
The Qing data are sufficiently unreliable that we cannot be sure that growth accelerated;
see Deng and O’Brien, “China’s GDP.”
6
This is not the place for a discussion of the causes of slow growth. Most scholars would,
of course, blame the system of Soviet-style central planning (systemic failures), but the
impact of China’s high level of military spending (especially on the program of Third
Front industrialization, which focused mainly on inhospitable parts of western China)
also played an important role. See Bramall, In Praise of Maoist Economic Planning.
608
World Bank for the 1970s, suggests that the share of gross capital formation
rose from about 6 percent of GDP in the 1930s to 35 percent for 1974–1978.
This rise in the investment share implies the possibility of a consumption
squeeze. However, the outcome depends on whether the investment was
productive. After all, the logic of the Maoist/Soviet approach to industrial-
ization – set out in the classic Feldman model of the 1920s – was that raising
the investment share in the short run, and using that higher rate of invest-
ment to expand the supply of producer goods, would lead to a dividend in
terms of higher per capita consumption in the long run. We therefore need to
measure consumption trends directly, and not just rely on GDP per capita as
a proxy.
Rural Incomes
One way of evaluating consumption trends is to use the national surveys of
rural income and expenditure. The surveys conducted during the 1950s were
quite reliable. The first national survey by the SSB in 1954 covered 14,334
households.7 The 1957 national survey sampled 17,378 households (Table 17.2),
These surveys covered most provincial-level units. For example, the con-
sumption part of the 1954 survey included households from twenty-one
provinces; Yunnan, Jiangxi, and Tibet were the only provinces omitted.
Later surveys were considerably smaller; the 1962 survey sampled 4,658
households and the 1965 one included 11,632 households. These SSB all-
China surveys ceased after 1965, and resumed only in 1976 (though some
provinces, such as Hubei, conducted their own surveys during the 1970s).
The surveys of the mid-1970s were smaller than those of the 1950s. That of
1976, covering 3,646 households, was but a shadow of the survey of 1954. The
1977 and 1978 national surveys of 6,089 and 6,095 households across twenty
provincial-level units were little bigger. Only in 1979 was the 10,000-
household mark breached, and the 1954 survey total was not exceeded until
1980. The small scale of the national surveys of the late 1970s meant that
provincial subsamples were often very small indeed. Admittedly, some
provinces were well represented in the national survey; 750 Hubei house-
holds were included in the 1979 survey.8 But the overrepresentation of Hubei
7
The number of households included in the national surveys is given in Table 17.2 below.
For a useful English-language discussion, see Y. Matsuda, “Survey Systems and Sampling
Designs of Chinese Household Surveys, 1952–1987,” Developing Economies 28.3 (1990),
329–52.
8
Hubei tongjiju 湖北统计局, 农民家庭经济调查资料 1974–1982 (Rural Household
Economy Survey Materials 1974–1982) (Wuhan, Hubei tongjiju, 1983), p. 27.
609
9
The number of households surveyed by province in 1980 is listed in Henan tongjiju 河
南统计局, 河南省农村经济调查统计资料 1982 (Statistical Materials from a Survey
of Henan’s Rural Economy, 1974–1982) (Zhengzhou, Henan tongji chubanshe, 1982),
pp. 567–9.
10
I use the implicit deflator from the State Statistical Bureau’s real personal expenditure
(xiaofei 消费) series to estimate real income growth here. Real rural incomes were
affected by increases in the price of urban goods sold in rural areas. However, the trend
in agricultural procurement prices also mattered. To be sure, rising procurement prices
improved the internal terms of trade, which benefited surplus-producing collectives
and is captured in the nominal income data. But a rising proportion of procured
commodities was resold to the rural sector; by 1978, around 46 percent of expenditure
610
Table 17.1 Per capita net peasant income, 1954–1978 (current yuan)
China Guizhou Anhui Sichuan Henan Jiangsu Liaoning
1954 64 51 61 56 66 71 105
1956 73 65 65 66 68 86 n/a
1957 73 64 75 68 65 86 109
1962 99 113 131 121 77* 107 n/a
1965 107 110 109 106 74 114 125
1975 113** 90 n/a 95** n/a n/a 128
1978 133 109 113 127 105 155 185
*1963, **1976
Note. These data show a significant increase in nominal income between 1957 and 1962
but the real increase was negligible because of inflation during the Great Leap Forward.
Sources: Nongyebu 农业部, 农业经济资料 1949–1983 (Materials on the Agricultural
Economy) (Beijing, Nongmuyuye bu, 1983), p. 523; Zhonggong Sichuan sheng wei
yanjiushi 中共四川省委研究室, 四川省情 (Conditions in Sichuan) (Chengdu,
Sichuan renmin chubanshe, 1984), p. 226; Guojia tongjiju 国家统计局 (National
Statistical Office), 各省自治区直辖市农民收入消费调查研究资料汇编
(Summary Research Materials from Rural Income and Expenditure Surveys in
China’s Provinces) (Beijing, Zhongguo tongji chubanshe, 1985), pp. 139, 223, 349, 434–
6; Liaoning tongjiju 辽宁统计局, 辽宁省农村发展五十年 (Fifty Years of Rural
Development in Liaoning) (Shenyang, Liaoning tongji chubanshe, 1999), p. 367;
Jiangsu tongjiju 江苏统计局, 江苏农村经济五十年 (Fifty Years of Jiangsu’s Rural
Economy) (Beijing, Zhongguo tongji chubanshe, 2000), pp. 153–4; Anhui sheng
renmin zhengfu 安徽省人民政府, 安徽五十年统计资料 (Statistical Materials on
Fifty Years of Anhui) (Beijing, Zhongguo tongji chubanshe, 1999), p. 739
611
Table 17.2 Alternative estimates of national per capita peasant income (yuan)
Total net income per Of which: net collective distributed
head income per head SSB sample size
SSB MOA SSB MOA (households)
Notes. (1) Net income here is gross income minus production costs. (2) Data are for
nominal per capita income. (3) The first SSB survey was conducted in 1954 and the first
reporting by collectives to the MOA was in 1956. Both surveys ceased during the late
1960s.
Sources: Nongyebu, 农业经济资料, pp. 516–17, 521, 523
whereas the SSB survey put the figure at forty-five yuan.11 This SSB figure is
more plausible; we know that decollectivization had begun in some areas by
1978, and that the restrictions on household activities imposed during the
Cultural Revolution (on, for example, chicken and pig breeding) had been
largely removed.
The key issue, however, is not the absolute level of income but the trend. The
surveys may have been biased in the late 1970s, but it is not obvious that these
biases changed much over time. Political imperatives during the 1950s – a wish to
demonstrate the success of land reform and collectivization – led to a bias
towards success. As for the 1970s, the political pressures were to exaggerate the
damaging impact of the Cultural Revolution, when the SSB itself had been closed
down, and its members rusticated, and to show that the Chinese economy had
performed better after the arrest of the “Gang of Four” (October 1976). These
pressures imparted some upward bias to the data for 1977–1978.
11
These numbers are the difference between total and collective income in Table 17.2.
612
Urban Income
Survey data for urban incomes are more scarce, probably because the
collection of urban data was a lower priority for the CCP leadership: the
urban population was comparatively small (18 percent of the total in 1978),
and more affluent than the rural population because of higher urban wages
and substantial subsidies.
Nevertheless, we do have large-scale survey results for 1956, 1957, and 1958,
covering over 5,000 households.12 There are also some surveys for individual
cities. One such is that for Shanghai in the mid-1950s, which compares
consumption in 1956 with 1929–1930.13 Post-1957 urban data are more scarce,
though we do have a national survey covering 3,537 households for 1964.14
There are also some provincial data.15 However, large-scale national sample
surveys of consumption ceased between 1964 and 1980.
The urban survey results (Table 17.3) show a growth rate of around
3 percent per annum between 1952 and 1980, in line with rural income
growth.16 The urban retail price index rose by 0.5 percent per year, so real
urban income growth was closer to 2.5 percent per year – about 0.5 percent
12
These surveys necessarily included few households from any individual province. The
1957 Henan survey, for example, included 365 households drawn exclusively from the
large cities of Zhengzhou, Luoyang, and Kaifeng. See Henan tongjiju 河南统计局, 河
南省职工家庭生活调查资料汇编 (Summary Materials from a Survey of Living
Standards in Worker Households in Henan) (Zhengzhou, Henan tongjij chubanshe,
1982).
13
Guojia tongjiju 国家统计局 (National Statistical Office), “1927 年以来上海市工人生
活水平的变化情况” (Changes in the Living Standards of Shanghai Workers since
1927), 经济研究资料 (Economic Research Materials) 16.7 (1957), 1–6. The data show,
for example, that pork consumption was eight kilograms per person per annum, similar
to the national estimate – therefore suggesting that the national survey was skewed
towards more prosperous cities like Shanghai.
14
National Statistical Office, 六五年计划, p. 15.
15
Jiangxi tongjiju 江西统计局, 江西统计年鉴 1982 (Jiangxi Statistical Yearbook 1982)
(Nanchang, Jiangxi tongji chubanshe, 1983), p. 249; Henan sheng renmin zhengfu
diaocha yanjiushi 河南省人民政府调查研究室, 河南生情 (Conditions in Henan)
(Zhengzhou, Henan renmin chubanshe, 1987), p. 623; Liaoning tongjiju 辽宁统计局,
辽宁城市人民生活史料 (Historical Materials on Urban Living Standards in Liaoning)
(Shenyang, no publisher, 1986), pp. 145–6.
16
These exclude subsidies and therefore understate true growth; see also the discussion of
the urban–rural gap below.
613
Table 17.3 Selected per capita urban incomes, 1943–1980 (current yuan)
China Liaoning Henan Beijing Guangdong Wuhan
* 1964, **1979.
Sources: Liaoning tongjiju 辽宁统计局, 辽宁城市人民生活史料 (Historical
Materials on Urban Living Standards in Liaoning) (Shenyang, no publisher, 1986),
pp. 145–6; Guojia tongjiju 国家统计局 (National Statistical Office), 六五年计划我国
城镇居民家庭收支调查资料 (Survey Materials on the Income and Expenditure of
Urban Households during the Sixth Five-Year Plan) (Beijing, Zhongguo tongji
chubanshe, 1988), p. 15; Guojia tongjiju 国家统计局 (National Statistical Office),
全国职工家庭生活调查资料 1956, 1958, 1980 (National Survey Materials on
Worker Living Standards 1956, 1958, 1980) (Beijing, Zhongguo tongji chubanshe, 1956,
1958, 1980); Henan sheng renmin zhengfu diaocha yanjiushi 河南省人民政府调查
研究室, 河南生情 (Conditions in Henan) (Zhengzhou, Henan renmin chubanshe,
1987), pp. 621–2; Wuhan tongjiju 武汉统计局, 武汉统计史志资料 (Statistical
Material Record for Wuhan) (Wuhan, Wuhan tongji chubanshe, 1988), p. 942; Beijing
tongjiju 北京统计局, 北京五十年 (Beijing Fifty Years) (Beijing, Zhongguo tongji
chubanshe, 1999), p. 373; Guangdong tongjiju 广东统计局, 广东统计年鉴 1990
(Guangdong Statistical Yearbook 1990) (Beijing, Zhongguo tongji chubanshe, 1990),
pp. 436–7. These Guangdong figures are for living expenditure and therefore lower
than for per capita income
above rural income growth. Much of the rise occurred after the mid-1960s
and the main driver was rising participation rates, especially by women; the
average wage increased very little. The regional pattern of increase shown is,
at least in terms of absolute magnitudes, largely as one would expect.
Wuhan, for example, developed rapidly in the heavy-industry-oriented late
Maoist era and income growth reflects that industrialization. The same is
true of Liaoning. By contrast, Henan’s cities were smaller and not focal points
for heavy industrialization. The same is broadly true of Guangdong. Urban
incomes rose in Beijing at about the same rate as the national average, not
perhaps surprisingly given that it was not a center of heavy industry.
614
Previous Estimates
Official output data suggest reasonable levels of food consumption in the
1930s and 1940s; one estimate by the FAO put daily food consumption at 2,226
kilocalories per day for 1931–1937.18 However, this seemingly plausible figure
is suspect. First, the population data used were gross underestimates in the
order of 100 million (as China’s first proper census, that of 1953, was to reveal).
Second, the FAO estimate relied upon the Crop Reports compiled by the
National Agricultural Research Bureau (NARB). These reports are problem-
atic because they systematically underreported sown area and, for 1931–1937,
excluded both Manchuria and ethnic minority regions in the west where the
NARB was unable to collect data.19 The exclusion of Manchuria was espe-
cially significant, both because it had a large population and because
Manchurian calorie consumption was high: Shen, using Japanese-collected
data, put Manchurian consumption at 2,557 kilocalories per day during 1935–
1938.20 Much scholarly effort has been expended on correcting these biases.
Buck’s large-scale Land Utilization survey of the early 1930s put food con-
sumption levels at 2,537 kilocalories per day.21 Liu and Yeh came up with
a national estimate of 2,130 kilocalories for 1933, of which 1,936 kilocalories
17
The food balance approach estimates consumption as the residual after the subtraction
from crop production of net exports, stock increases, waste, processing losses, and that
part of the crop used for seed, animal feed, and industrial inputs.
18
T.H. Shen, Agricultural Resources of China (Ithaca, NY, Cornell University Press, 1951),
p. 381.
19
One of the most comprehensive compilations of the Crop Report data is that by
Xu Daofu 许道夫, 中国近代农业生产与贸易统计资料 (Agricultural and Trade
Statistical Materials for Modern China) (Shanghai, Shanghai renmin chubanshe, 1983).
20
Shen, Agricultural Resources of China, p. 383.
21
J.L. Buck, Land Utilization in China (Oxford, Oxford University Press, 1937); T.-C. Liu
and K.-C. Yeh, The Economy of the Chinese Mainland (Princeton, Princeton University
Press, 1965), p. 31.
615
came from grain crops.22 However, Buck’s estimate is too high because his
team oversampled relatively prosperous villages and Liu and Yeh’s otherwise
careful estimates are flawed because of their partial reliance on Buck’s work.
I have therefore recalculated food consumption, and estimate that it averaged
2,191 kilocalories per day for 1931–1937.23 It is purely coincidental that it is so
similar to the FAO figure.
There are several series for post-1949 (Table 17.4).24 The FAO series is most
pessimistic: average consumption fell from 2,126 to 1,940 calories between
1946–1948 and 1975–1978. The MOA series is almost as pessimistic, and
Piazza’s series also shows little improvement, especially if the high figure
for 1978 is disregarded.25 Together, these estimates suggest that the Maoist
record was poor.26
None of the estimates in Table 17.4 are reliable. The FAO series assumes
very high feed grain use for pigs during the 1970s but Chinese pig feeding
actually relied upon household scraps and scavenging, and made only modest
use of grain. The Ministry of Agriculture data are available only for grain,
pork, sugar, and vegetable oils (though these did account for over 90 percent
of calories consumed), so we need to infer total consumption using additional
data from other sources. And whilst Piazza’s estimates are certainly superior
to the others, he had only limited access to Chinese sources and therefore
made questionable assumptions for grain used for seed and animal feed, as
well as milling loss.27
22
Liu and Yeh, The Economy of the Chinese Mainland, pp. 29–30. This post-1949 Chinese
definition of grain includes potatoes, soybeans, and pulses.
23
Details of my estimation methods are available on request.
24
It makes sense to focus on four-year averages because of the impact of weather, an issue
discussed further below. I have chosen to omit 1952 and 1953 because there are more
questions about the data for these years – when the SSB had been barely established –
than for the mid- to late 1950s. According to Liu and Yeh, The Economy of the Chinese
Mainland, pp. 43–55, all the pre-1956 data are suspect. That may be true, but the change
between the 1950s and 1970 is not sensitive to the inclusion of the data for 1954 and 1955.
25
Piazza’s early estimates were more optimistic; see A. Piazza, “Trends in Food and
Nutrient Availability in China, 1958–1981,” World Bank Staff Working Paper No. 607
(1983), 47–73. However, Piazza discarded his 1983 series when producing his 1986 book;
see A. Piazza, Food Consumption and Nutritional Status in the PRC (Boulder, CO,
Westview Press, 1986). This was because his 1983 series assumed implausibly high use
of grain for animal feed in the 1950s – which lowers consumption for the 1950s and
produces a marked upward trend. His 1986 series uses a more appropriate assumption
about feed.
26
Early World Bank estimates were also pessimistic. These put calorie consumption at
2,024 kilocalories in 1957 and 2,044 kilocalories in 1977, before surging to 2,441 kilocalor-
ies in 1979 as result of the early effects of reform. See World Bank, China: Socialist
Economic Development, pp. 32, 118.
27
For example, Piazza assumes that Chinese citizens consumed white rice; he therefore
uses a milling/polishing loss rate of 33 percent in his calculations for both the 1950s and
616
Table 17.4 Trends in food consumption during the Maoist era (calories per
capita per day)
Piazza 1986 MOA FAO
* Average of 1946–1947 and 1947–1948; as with other countries, there are no FAO
time series data for pre-1961. Data refer to the whole population.
Sources: FAO, The State of Food and Agriculture 1948 (Washington, DC, FAO, 1948),
p. 49; Nongyebu 农业部, 中国农村经济统计大全 (Statistics on the Chinese Rural
Economy) (Beijing, Nongyebu, 1989), p. 58; A. Piazza, Food Consumption and
Nutritional Status in the PRC (Boulder, CO, Westview Press, 1986), p. 77
1970s. However, Hinton, relying upon his experience in the Chinese countryside,
rejected Piazza’s assumption, arguing that consumption of brown rice was common-
place, especially in lean years. W. Hinton, Through a Glass Darkly (New York, Monthly
Review Press, 2006), p. 252. This critique is supported by the evidence provided by the
big 1954 survey and in the 1959 Agricultural Handbook; see Nongyebu 农业部, 农业经济
资料手册 (Handbook of Materials on the Agricultural Economy) (Beijing, Nongye
chubanshe, 1959). Both sources suggest that rice was lightly polished (these sources put
the milling loss at between 24 and 29 percent of harvested weight). These are seemingly
arcane technical issues, but the food balance methodology is such that overall con-
sumption is sensitive to assumptions made about rice milling because it was the key
grain crop.
28
M. Gao, Gao Village (London, Hurst and Co., 1999).
617
29
S. Potter and J. Potter, China’s Peasants (Cambridge, Cambridge University Press, 1990);
R. Thaxton, Catastrophe and Contention in Rural China (Cambridge, Cambridge
University Press, 2008).
30
It required collusion between collective farm workers and collective leaders, as well as
inadequate higher-level monitoring, and appears to have occurred significantly only
during the famine years.
31
Nongyebu, 农业经济资料手册, pp. 143, 240, 519. I calculate this as a residual after
subtracting collective and state farm production from the total.
618
32
Renmin Ribao, June 16, 1981. 33 Thaxton, Catastrophe and Contention, pp. 273–4.
34
C. Bramall, “Origins of the Agricultural ‘Miracle’: Some Evidence from Sichuan,” China
Quarterly 143 (1995), 731–55.
619
35
Full details of the methodology and sources are available from the author.
36
Guojia tongjiju 国家统计局 (National Statistical Office), 1954 年全国农家收支调查
资料 (Materials on the 1954 National Peasant Household Income and Expenditure
Survey) (Beijing, Zhongguo tongji chubanshe, 1956).
37
Most scholars are inconsistent in assuming a low milling rate. They argue that late
Maoist living standards were low – yet simultaneously assume that the rural population
consumed highly polished white rice. The evidence suggests that the rice milling rate
fell from 71.5 percent in 1954 to 70 percent in 1978, implying a modest rise in rural
consumption during the Maoist era – but that relatively coarse rice was still the rural
consumption norm in the late 1970s.
38
In other words, grain output on private plots was about 36 million tonnes, compared
with the 6 million tonnes officially reported in 1978. This suggests that the yield was
around double that on collectively farmed land, but it is somewhat below Thaxton’s
40 million tonnes.
39
I do not attempt to derive complete time series data because we lack reliable data on
feed use, milling rates, and so on during the famine years.
620
621
42
CHNS, China Health and Nutrition Survey (2006), at www.cpc.unc.edu/projects/china/
about/proj_desc (accessed July 4, 2012).
43
S. Broadberry, B. Campbell, A. Klein, M. Overton, and B. van Leeuwen, British Economic
Growth 1270–1870 (Cambridge, Cambridge University Press, 2015), p. 289.
44
In arithmetic terms, the deviation would be zero in a normal year, but I treat flooding
and drought symmetrically by assuming that both were equally bad for output:
flooding in one region only offsets drought in another region in arithmetic terms.
This explains why a normal deviation was 17 percent; in any given year, some stations
recorded drought and others recorded flooding.
622
Table 17.6 Rainfall deviations in 1976–1978 and 1982–1984 from the 1951–2000
norm (percentage points)
Actual deviation Normal deviation Difference
1976 16 17 −1
1977 18 17 1
1978 22 17 5
Total deviation, 1976–1978 56 51 5
1982 13 17 −4
1983 19 17 2
1984 12 17 −5
Total deviation, 1982–1984 45 51 −6
Notes. (1) Data on rainfall are for sixty-two weather stations located in nine
provinces – Anhui, Guangdong (including Hainan), Heilongjiang, Henan, Hubei,
Hunan, Jiangsu, Sichuan (including Chongqing), and Shandong – which together
supplied nearly 60 percent of grain output in the late 1970s. (2) The national deviation
is calculated by averaging the deviation for each of the sixty-two weather stations.
Source: Data on the sixty-two stations are derived from the 160 weather station
database at http://dss.ucar.edu/datasets/ds578.1/data/ (accessed May 9, 2009)
was six percentage points less than normal. In other words, the anecdotal
accounts suggesting a string of excellent harvests during 1982–1984 are con-
firmed by the rainfall data, whereas the years between 1976 and 1978 saw more
droughts and flooding than normal. In terms of single years, the twenty-five
percentage point deviation recorded in 1954 (when there was extensive flooding
along the Yangzi) was by some way the worst of the Maoist era.45 Other bad
years were 1956, 1963, and – of most interest for our purposes – 1978. By
contrast, 1984 was the second-best year of the entire period, being second
only to 1952 (when the deviation was just 11 points). It is therefore little wonder
that output apparently shot up between 1978 and 1984; 1978 was a bad year and
1984 a very good year in terms of the weather.
To be sure, it is important not to exaggerate the improved level of food
consumption. Even at close to 2,500 kilocalories per day, China’s level of food
consumption in the late 1970s was little more than adequate for a population
45
Rainfall patterns during the Great Leap Forward were not particularly unusual. It is true
that there was poor weather in the provinces of Sichuan, Henan, and Anhui, and that all
three suffered severe famine. In principle, however, the central government could have
reduced procurements in the three, and transferred grain to them from provinces
where the weather remained good (especially in the northeast). Such transfers would
not have offset the fall in production caused by policy failure, but they would have been
enough to mitigate the impact of poor weather.
623
46
The survey covered twenty-four of China’s provincial-level jurisdictions; it omitted
Gansu, Hubei, Shandong, Guangxi, and Guangdong. See Rong Shoude 戎寿得,
Li Junyao 黎均耀, Gao Runquan 高润泉, Dai Xudong 戴旭栋, Cao Dexian 曹德贤,
Li Guangyi 李广义, and Zhou Youshang 周有尚, “我国 1973–1975 年居民平均期望
寿命统计分析” (Statistical Analysis of Mortality and Life Expectancy in China in 1973–
1975), in Beijing jingji xueyuan 北京经济学院, 中国人口科学理论 (A Symposium on
Chinese Population Science) (Beijing, Zhongguo xueshu chubanshe, 1981), pp. 49–58.
47
A. Sen, “Food and Freedom,” World Development 17.6 (1989), 769–81.
624
1952 133
1953 40 175 122
1954 42 164 112
1955 45 154 105
1956 47 143 106
1957 50 60 132 92
1958 46 146 119
1959 43 160 135
1960 25 43 284 121
1961 38 44 183 108
1962 53 44 89 73
1963 55 46 62 87 73
1964 57 47 86 79
1965 58 49 84 73
1966 59 51 83 64
1967 59 53 82 67
1968 60 55 81 55
1969 61 57 76 57
1970 61 59 70 51
1971 62 60 65 51
1972 63 61 60 52
1973 63 62 56 51
1974 63 63 52 50
1975 64 64 66 49 50
1976 64 64 45 45
1977 65 65 41 41
1978 65 66 68 37 41
1979 65 66 39 40
1980 65 67 42 43
1981 65 67 68 44 38
Notes. Official life expectancy data are given in life tables for the years shown. The
1957 and 1963 official estimates are based on very small rural samples, and therefore
overstate the true level of life expectancy.
Sources: Judith Banister, China’s Changing Population (Stanford, Stanford University
Press, 1987), p. 116; World Bank, World Development Indicators 2017, at https://data
.worldbank.org/data-catalog/world-development-indicators (accessed July 10, 2017);
Zhongguo shehui kexueyuan renkou yanjiusuo 中国社会科学院人口研究所, 中国
人口年鉴 1991 (Chinese Population Yearbook) (Beijing, Jingji guanli chubanshe,
1991), p. 537; Zhongguo renkou qingbao 中国人口情报中心, 中国人口资料手册
(Handbook on Chinese Population Materials) (Beijing, Jingji guanli chubanshe, 1986),
pp. 475–516
625
was higher in the early 1950s (forty years at birth compared with thirty-seven
years), but the difference was small. Despite these similarities, the life
expectancy gap between China and India had grown to over ten years (sixty-
six years compared with fifty-six years) by the early 1980s. In accounting
terms, the “demographic gains” from this improvement more than offset the
impact of the famine deaths that China experienced.
The reasons for China’s success are relatively well known.48 Part of it was
down to public-health campaigns. Examples include a reduction in syphilis-
related deaths (itself reflecting the campaign against prostitution and the
increased use of penicillin), a ban on opium use, and the anti-schistosomiasis
campaign implemented by draining and clearing waterways. More important
for the mortality reduction, especially amongst infants, was the creation of
a relatively simple but extensive system of rural health care which centered
on immunization programs. At the center of the program were the “bare-
foot” doctors – paramedics perfectly capable of carrying out inoculation and
giving health care advice. Although it has been fashionable in the last ten
years to decry the achievements of this group – and their predecessors
(strictly, barefoot doctors only existed after 1968) – their efforts were remark-
ably successful. Their key roles were in terms of the training of midwives,
which was instrumental in the massive decline in the infant mortality rate,
and inoculation against traditional diseases such as smallpox, diphtheria, and
tuberculosis. By contrast, successive Indian governments provided high-
quality health care for high-income earners in urban centers but neglected
rural health care.49
Income Distribution
How can we square Maoist China’s modest record on per capita GDP and
food consumption with its outstanding achievements in terms of life expect-
ancy? Part of the answer lies in the relatively low-cost but effective health care
48
For a discussion of mortality and health care, see J. Banister, China’s Changing Population
(Stanford, Stanford University Press, 1987), pp. 78–120; J. Banister and S.H. Preston,
“Mortality in China,” Population and Development Review 7.1 (1981) 98–110; Gao, Gao
Village, Chapter 6; J. Banister and K. Hill, “Mortality in China 1964–2000,” Population
Studies 58.1 (2004), 55–75; K.S. Babiarz, K. Eggleston, G. Miller, and Q. Zhang, “An
Exploration of China’s Mortality Decline under Mao: A Provincial Analysis, 1950–80,”
Population Studies 69.91 (2015), 39–56; R. Alvarez-Klee, “China: The Development of the
Health System during the Maoist Period (1949–76),” Business History 61.3 (2019), 518–37.
49
See J. Drèze and A. Sen, An Uncertain Glory: India and Its Contradictions (London, Allen
Lane, 2013), Chapter 6.
626
system noted in the previous section. The rest probably lies in the more equal
distribution of income and consumption that was the norm during the post-
1949 era.50
Rural Inequality
Previous work on rural inequality has usually compared Roll’s estimate of
inequality for 1952 with the data published for the late 1970s when the SSB
resumed data collection after the Cultural Revolution.51 However, we now have
data for other years, notably the results of the 1954 SSB income survey mentioned
earlier. There are still many gaps – I have not, for example, seen any data for 1965,
which was the year of a relatively large SSB income survey. Nevertheless, we can
paint a more accurate picture of inequality than has hitherto been possible.
Inequality in rural China dropped sharply between the mid-1930s and 1949 as
a result of land reform and CCP-led rent and interest rate reduction campaigns in
regions “liberated” early (Figure 17.1). Inequality fell further once land reform
was complete: the Gini for per capita income was just 0.18 in 1954. Further
reductions occurred as a result of collectivization, which eliminated the rich-
peasant economy and its associated sideline activities; by 1956–1957, the rural Gini
was just 0.1, barely a quarter of what it had been in the mid-1930s.
The trajectory of rural inequality between 1957 and 1965 was probably
upwards. Inequality may have declined further during the late 1950s as a result
of the Great Leap Forward. However, the impact of the famine was to usher
in a period of liberalization of the household economy, and even decollecti-
vization in some provinces (notably Anhui). Evidence for Hebei, for example,
shows that the share of sidelines rose from just 2.5 percent in 1957 to 30 percent
in 1963, and it was still at 23 percent in 1965. In Anhui, the share rose from
29 percent in 1956 to 56 percent in 1962.52 Of course, the extent of liberaliza-
tion varied across provinces in the early 1960s and decollectivization was
50
Considerations of space preclude a discussion of broader aspects of inequality, such as
inequalities in power and human rights. The record of the Maoist regime was dismal in
most of these areas. The central issue, as Sen, “Food and Freedom,” rightly notes, is
whether the lack of these freedoms was offset by the positive impact of food security (at
least after 1962), and rising life expectancy, for the Chinese poor. The case can certainly
be made that Maoist China’s record, for all its failures, was far better than that of India
precisely because of its achievements in terms of basic needs.
51
C. Roll, The Distribution of Rural Incomes in China (London, Garland, 1980); I. Adelman
and D. Sunding, “Economic Policy and Income Distribution in China,” Journal of
Comparative Economics 11.3 (1987), 444–61.
52
Guojia tongjiju 国家统计局 (National Statistical Office), 各省自治区直辖市农民收
入消费调查研究资料汇编 (Summary Research Materials from Rural Income and
Expenditure Surveys in China’s Provinces) (Beijing, Zhongguo tongji chubanshe,
1985), pp. 183, 237.
627
0.50
0.45
0.40
0.38
0.35
0.30
0.25
0.23
0.20
0.18
0.15 0.21
0.10 0.10
0.05 0.10
0.00
1930 1935 1940 1945 1950 1955 1960 1965 1970 1975 1980
Figure 17.1 Gini coefficients for rural per capita income, 1934–1978
Note. The trend shown here is my interpretation of the data. I have used the Brandt–Sands
estimate for per capita rural incomes for the 1930s.
Sources: L. Brandt and B. Sands, “Land Concentration and Income Distribution in
Republican China,” in T. Rawski and L. Li (eds.), Chinese History in Economic Perspective
(Berkeley, University of California Press, 1992), p. 202; C. Roll, The Distribution of Rural
Incomes in China (London, Garland, 1980); Guojia tongjiju 国家统计局 (National
Statistical Office), 1954 年全国农家收支调查资料 (Materials on the 1954 National
Peasant Household Income and Expenditure Survey) (Beijing, Zhongguo tongji
chubanshe, 1956); Nongyebu 农业部, 农业经济资料手册 (Handbook of Materials on the
Agricultural Economy) (Beijing, Nongye chubanshe, 1959), pp. 92–3; Guojia tongjiju 国家
统计局 (National Statistical Office), 中国农村居民调查年鉴 2006 (Chinese Rural
Household Survey Yearbook 2006) (Beijing, Zhongguo tongji chubanshe, 2006), p. 34
53
F. Dikötter, The Cultural Revolution (London, Bloomsbury, 2016).
628
54
Guangdong tongjiju 广东统计局, 广东省国民经济和社会发展统计资料 1949–88:
农业 (Statistical Materials on the Development of Guangdong’s Economy and Society
1949–88: Agriculture Volume) (Beijing, Zhongguo tongji chubanshe, 1989), pp. 78–9.
55
National Statistical Office, 各省自治区直辖市农民收入消费调查研究资料汇编,
pp. 12–13, 152 and 183.
56
C. Bramall, “The Quality of China’s Household Income Surveys,” China Quarterly 167
(2001), 689–705.
629
then a gradual rise from the early 1970s onwards. The catalysts for the long-
run decline were undoubtedly land reform, collective ownership of land,
and the suppression of private-sector production, moneylending, and
commerce.
There is not much evidence that the decline in rural inequality was driven
by a narrowing of income gaps between provinces. To be sure, the data for
nominal per capita net peasant income do show a decline (Table 17.8). If we
compare 1954 (the year of the first large-scale post-1949 income survey) with
1978 (the year in which large-scale income surveys resumed after the Cultural
Revolution), the coefficient of variation for provincial-level jurisdictions
declined significantly from 0.36 to 0.29. If we exclude the metropolitan
centers of Beijing, Tianjin, and Shanghai, the decline is larger still (from
0.35 to 0.21).
However, this apparent decline in spatial inequality is misleading. For one
thing, we need to adjust for differences in provincial inflation rates. If we
proxy income by per capita personal expenditure, and employ the deflators
used by the SSB, the apparent fall in the coefficient of variation (CV) is in fact
reversed – the CV rises from 0.28 to 0.32 between 1952–1957 and 1973–1978. If
we exclude Beijing, Shanghai, and Tianjin, the CV for real per capita personal
Table 17.8 Coefficients of variation (CVs) for provincial per capita net
peasant income, 1954 and 1978 (current yuan)
All provincial-level jurisdictions Excluding metropolitan centers
1954 1978 1954 1978
630
expenditure does decline, but rather modestly (from 0.28 to 0.24).57 Second,
the measure of inequality matters. If we calculate the Gini coefficients for per
capita expenditure for 1954 and 1978 rather than the CV, the Gini rises from
0.126 to 0.137. Even if we exclude the metropolitan centers, the Gini coeffi-
cient barely declines (0.125 in 1954 and 0.121 in 1978). Third, the 1978 data are
unreliable because the SSB samples were biased; as discussed earlier, the
income estimates for 1978 are almost certainly too high. In fairness, however,
the upward biases in the 1978 survey were probably also present in the 1954
survey, and therefore the reported trend in provincial incomes may still
adequately capture the reality.
On balance, the safest conclusion is that spatial inequality at the provincial
level changed little between the 1950s and the 1970s. It was the decline in
intra-local inequality – due to land reform, collectivization, and the suppres-
sion of private-sector activity – which drove the decline in the overall rural
Gini coefficient between 1952 and 1978.
Rural Poverty
Asset redistribution, income growth, and the partial allocation of work points
on the basis of need did much to reduce poverty. A sign of China’s success
comes from the experience of provinces where food consumption levels were
low in the 1950s. In Anhui, for example, calorie consumption rose from 1,967
kilocalories in 1957 to 2,333 kilocalories in 1978. For Sichuan, the rise was from
1,976 kilocalories in 1957 to 2,835 kilocalories in 1978. Jilin reported a rise from
1,970 in 1965 to 2,281 in 1978. The Fujian data show an increase from 1,800
kilocalories in 1954 and 1957 to 2,229 in 1978. And Hubei survey data record
a rise from 1,855 kilocalories in 1954 to 2,222 kilocalories in 1978.58
A rare complete data series for the very poor province of Guizhou also
shows a clear rise in grain and meat consumption between 1938 and 1978
(Figure 17.2). Meat consumption, for example, rose from around five kilo-
grams per head to around 7.5 kilograms per head. Such survey estimates of
consumption may well be more reliable than food balance estimates because
they are not affected by the pervasive problem of output underreporting.
57
I use the SSB deflators for per capita peasant expenditure because, flawed or not, it is
better to use them than rely on current price data. As noted earlier, personal expend-
iture data are derived by the SSB from the national accounts.
58
National Statistical Office, 各省自治区直辖市农民收入消费调查研究资料汇编,
pp. 44, 174, 229, 340; Liu Hongkang 刘洪康, 中国人口—四川分册 (China’s
Population – Sichuan) (Beijing, Zhongguo caizheng jingji chubanshe, 1988), p. 369.
631
600 50
Grain consumption 45
500
40
35
400
Grain (jin)
Meat (jin)
30
300 25
20
200
15
10
100
5
Meat consumption
0 0
1946
1948
1958
1960
1962
1970
1972
1974
1938
1940
1942
1944
1950
1952
1954
1956
1964
1966
1968
1976
1978
Figure 17.2 Per capita rural consumption of meat and grain in Guizhou, 1938–1978
Note. 1 jin = 0.5 kilograms.
Source: National Statistical Office, 各省自治区直辖市农民收入消费调查研究资料
汇编, pp. 421–2
Moreover, the post-1949 trends look plausible enough, not least the dramatic
decline in consumption during the Great Famine.
Nevertheless, and despite these long-run improvements in income and
consumption, absolute poverty persisted in the Chinese countryside. In 1978,
for example, there were 377 counties across China where distributed collective
income was less than fifty yuan, well below the national average of eighty-nine
yuan.59 Of the 377 counties, many were located in geographically disadvantaged
western China; there were fifty-eight in Guizhou, twenty-eight in Yunnan,
twenty-four in Shaanxi, and twenty-seven in Gansu. Yet, as already observed
for Henan, many poor counties were also located on the north China plain.
There were forty-six very poor counties in Shandong, seventeen in Hebei,
fifteen in Anhui, and, reflecting its low level of grain production, forty-five in
Henan.60 Moreover, the county data hide pools of poverty. Even within
relatively rich provinces, income levels were low in many locations. Twenty-
nine percent of Liaoning’s 87,744 production teams had a per capita distributed
income of less than fifty yuan in 1974, and that percentage rose to 31 percent in
59
Nongyebu, 农业经济资料手册, p. 523. Total net per capita income, which includes
sidelines and private-plot production, was 134 yuan.
60
Nongyebu 农业部, 全国农村人民公社收银分配统计资料 1956–80 (Statistical
Materials on Income Distribution in China’s Communes, 1956–80) (Beijing, Nongyebu,
1981), pp. 142–3.
632
1976. Even in 1978, when the harvest was better, incomes in 19 percent of teams
were still below the fifty-yuan mark.61 This does not mean that there were poor
counties; per capita income did not fall below fifty yuan in any Liaoning county
in 1978. But there were pockets of poverty within otherwise well-off counties.
The main reason for persistent rural poverty was the low level of per capita
grain production.62 Grain was the key source of calories, providing around
85 percent in the late 1970s. Moreover, the lack of imports, the absence of
private commerce, and fewer spatial transfers by the state than in the 1950s,
meant that per capita production was a good guide to consumption.63 At the
top end, there were nine state-designated commodity grain bases which
supplied most of the state-procured grain. In these nine, per capita grain
output exceeded 800 jin in 1977. The Sanjiang plain base (northeastern
Heilongjiang), for example, produced 885 jin per head, the Lake Taihu base
(straddling the Jiangsu–Zhejiang border) produced 980 jin, and the highest
figure was the 1,010 jin recorded in the Pearl river delta base in Guangdong.64
Elsewhere, however, grain output per head was lower (Table 17.9). Across
great swathes of China, per capita production struggled to reach 700 jin per
person. Much of this was a consequence of adverse physical geography,
which militated against high grain yields in much of western China, on the
loess plateau, and in the southeast. Conversely, growing conditions were
more favourable on the (eastern) Yangzi river and in the “frontier” region of
Manchuria. The real surprise is the low level of production in the Huai, Hai,
and Huang river basins in eastern China, which encompass much of the north
China plain. This vast area, covering the bulk of Hebei, Henan, Shandong,
and Anhui provinces, was home to 23 percent of China’s rural population, yet
grain output per head in 1977 (306 kilograms) was well below the national
average of 355 kilograms. Much Maoist energy went into improving irrigation
in the region in order to expand multiple cropping, but per capita output
61
Liaoning nongyeju 辽宁农业局, 辽宁农业历史资料 (Historical Materials on
Liaoning’s Agriculture) (Shenyang, Liaoning nongyeju, 1982), pp. 174–6.
62
The suppression of sidelines in areas which had no comparative advantage in grain
production (mountainous areas or coastal areas with saline soil) did not help, but most
of the poor households in the 1970s were located in places where grain production did
make sense.
63
State grain procurements declined as a percentage of output between the 1950s and
1970s because excessive procurements were (rightly) blamed for exacerbating food
shortages during the Great Leap Forward. In the absence of large-scale spatial transfers,
the promotion of local grain self-sufficiency therefore became a key policy during the
1960s and 1970s.
64
Nongye quhua weiyuanhui 农业区划委员会, 全国综合农业区划报告
(Comprehensive Report on China’s Agricultural Regions) (Beijing, Nongyebu, 1980),
p. 157.
633
Note. Grain output in unhusked kilograms. These unhusked data exaggerate the true
divide between the northern wheat region and the southern rice region because the
milling rate for rice (67 percent) was much less than for grains such as wheat (around
98 percent).
Source: Nongye quhua weiyuanhui 农业区划委员会, 全国综合农业区划报告
(Comprehensive Report on China’s Agricultural Regions) (Beijing, Nongyebu, 1980), p. 7
remained stubbornly low. The very persistence of low output testifies to the
inability even of the mass mobilization of labor made possible by the Maoist
model to overcome fundamental geographical constraints.
Urban Inequality
We can say less about inequality in the urban sector. Part of the problem is that
the urban surveys for the 1950s made little attempt to measure inequality. This is
especially true of the survey data collected by the SSB in the 1950s.65 Some
attempt to measure urban inequality was at least made in the 1960s. The 1964
survey, which covered 3,537 households, suggests a national urban Gini coeffi-
cient of around 0.2.66 The available data for a handful of provinces are broadly
65
For example, Guojia tongjiju 国家统计局 (National Statistical Office), 全国职工家庭
生活调查资料 1956, 1958, 1980 (National Survey Materials on Worker Living Standards
1956, 1958, 1980) (Beijing, Zhongguo tongji chubanshe, 1956, 1958, 1980). There is some
scattered information. For example, data on the size distribution for Shenyang suggest
a Gini of 0.12 (Liaoning tongjiju, 辽宁城市人民生活史料, p. 215). However, these
samples are too small and unrepresentative to tell us much.
66
Guojia tongjiju 国家统计局 (National Statistical Office), 中国统计年鉴 1985 (Chinese
Statistical Yearbook 1985) (Beijing, Zhongguo tongji chubanshe, 1985), p. 561.
634
consistent with this. For Liaoning province, for instance, we have data suggest-
ing that the urban Gini declined to 0.22 in 1962, and to just 0.18 in 1965.67 These
Liaoning figures are comparable with the Henan urban Gini of 0.23 for 1964.68
The urban income surveys ceased during the Cultural Revolution and did
not resume until 1977. For that year, Liaoning recorded an urban Gini
coefficient of 0.16 in 1977.69 We also have a figure for Hubei’s urban popula-
tion, which of course includes the major city of Wuhan, of 0.17. Both these
estimates fit well with the reported national figure of 0.16 in 1978.70 The same
national figure was reported by the World Bank’s mission to China for 1980.71
It is worth recognizing, however, that the surveys were small in scale and not
very representative of urban China. The national 1980 survey, for example,
covered 8,715 households but 1,200 of these were from Beijing alone; oddly,
Tianjin and Shanghai contributed only 500 households each, which was less
than Shenyang’s 600 households.72
These data suggest two conclusions. First, the data show that inequality
declined; the urban Gini had fallen from 0.2 in 1964 to 0.16 by 1978. This is
plausible given the impact of the Cultural Revolution on residual urban
income differentials. There were strict controls on private-sector commerce
and industry. There were limits to wage differentials within urban enter-
prises. And the virtual absence of rural-to-urban migration prevented the
emergence of slums and an urban underclass. Second, the overall degree of
urban inequality was low by world standards. Given controls on the private
sector, the virtual absence of urban unemployment, narrow wage differen-
tials, limits to rural–urban migration, and extensive income subsidies, it could
hardly be otherwise.
Urban inequality did nevertheless persist, and as much by design as by
accident. In part, this was because wage differentials were seen as an import-
ant way to motivate the urban workforce by rewarding those employed in
testing jobs in heavy industries such as coal mining and steel manufacture. In
67
Liaoning tongjiju, 辽宁城市人民生活史料, p. 81.
68
Henan sheng difangshi zhi weiyuanhui 河南省地方市志委员会, 河南省志—人民生
活志 (Henan Records – Living Standards) (Zhengzhou, Henan renmin chubanshe,
1995), p. 138.
69
This is an interesting survey because it covered 6,935 urban households drawn from six
Liaoning cities and seven counties (Liaoning tongjiju, 辽宁城市人民生活史料,
p, 854). In size terms, this was similar to the 1980 national survey.
70
Liaoning tongjiju, 辽宁城市人民生活史料, p. 81; Hubei tongjiju 湖北统计局, 湖北
省国民经济统计资料 1949–1978 (Statistical Materials on the Hubei Economy 1949–
1978) (Wuhan, Hubei tongji chubanshe, 1979), pp. 528–9.
71
World Bank, China: Socialist Economic Development, p. 89.
72
Liaoning tongjiju, 辽宁城市人民生活史料, p. 712.
635
1978, the average wage in state-owned coal mines was 810 yuan, compared
with 605 yuan in food processing. Regional wage differentials also existed
between the bigger cities. The average industrial wage in Shanghai was 881
yuan – it was higher still in “hardship” postings such as Tibet or Qinghai – but
only 691 yuan in Fujian.73 Within cities in the same provinces, there were also
significant differences. In Sichuan, wages in state enterprises (of all types)
were at their highest in Panzhihua at 711 yuan. They were lower in Chengdu
(645 yuan) and significantly lower in some of the smaller cities; the Wanxian
average was only 548 yuan.74 By the standards of market economies, these
were smaller differences, but they meant that significant urban income
inequalities persisted even in Maoist China.
73
Guojia tongjiju 国家统计局 (National Statistical Office), 中国劳动工资统计资料
1949–1985 (Statistical Materials on China’s Labour Force and Wages, 1949–1985)
(Beijing, Zhongguo tongji chubanshe, 1987) p. 159; Guojia tongjiju 国家统计局
(National Statistical Office), 中国劳动工资统计资料 1978–1987 (Statistical Materials
on China’s Labour Force and Wages 1978–1987) (Beijing, Zhongguo tongji chubanshe,
1989).
74
Guojia tongjiju 国家统计局 (National Statistical Office), 1978 年城市国名经济基本
情况统计 (Statistics on the State of the Urban Economy in 1978) (Beijing, Zhongguo
tongji chubanshe, 1979), p. 143.
75
Adelman and Sunding, “Economic Policy and Income Distribution in China,” p. 453.
76
Guojia tongjiju 国家统计局 (National Statistical Office), 中国统计年鉴 1991 (Chinese
Statistical Yearbook 1991), p. 270.
77
Based on a 1980 sample of 490 peasant households and 960 urban households. Liaoning
tongjiju, 辽宁城市人民生活史料, pp. 840, 848.
636
350
300
250
200
yuan
150
100
50
1967
1974
1952
1953
1954
1955
1956
1957
1958
1959
1960
1961
1962
1963
1964
1965
1966
1968
1969
1970
1971
1972
1973
1975
1976
1977
1978
Peasant Non-peasant
At first glance, the widening of the gap is surprising given that a range of
explicitly pro-rural policies were pursued to prevent “urban bias.” These
included rural industrialization, the rapid expansion of rural education, and
the “sending-down” of skilled labour and educated urban youth to the
countryside. It appears, however, that these equalizing factors were offset
by centripetal forces. On the one hand, urban incomes were pushed up by the
growth of relatively highly paid urban jobs in higher-productivity heavy
industry or the party-state bureaucracy (which was mainly based in urban
centers). In addition, rises in urban participation rates offset relatively stag-
nant urban wages. On the other hand, rural incomes grew comparatively
slowly because of state extraction of the rural surplus (via the manipulation of
the internal terms of trade) to feed the urban state sector and to finance
defense industrialization.
Most of the literature on the urban–rural gap is content to leave the
discussion there. However, there are three important qualifications to
this story. The first centers on the definition of “rural” and “urban.” One
of the features of Maoism was the program of Third Front construction
initiated after 1964, whereby western China received high levels of
defense-related investment. This investment created cities out of green-
field sites; one famous example is the steel-producing city of Panzhihua
in southwestern Sichuan, which was classified as rural in the
637
638
Conclusion
The revolutionary compact between the CCP and the Chinese peasantry in
the 1930s and 1940s certainly rested in part upon the nationalist commitment
to expel Japanese soldiers from Chinese territory and, more generally, for
China to “stand up” against Western imperialism. But it also rested on
a promise to deliver increases in living standards. This “promise of the
Revolution” was not broken. Daily food consumption rose by well over
10 percent between the 1950s and 1970s. In this regard, Maoist China fared
better than many other countries – Meiji Japan and Industrial Revolution
Britain come to mind – during the early stages of their industrialization.
China’s intra-urban and intra-rural distributions of income and consumption
were far more equal by the 1970s than during the 1930s. The proportion of the
population acquiring a primary education increased dramatically. And, per-
haps the greatest Maoist achievement, life expectancy at birth was twenty-
five years higher than in the early 1950s.
Nevertheless, little more than basic food security had been achieved.
Despite the rise in per capita real incomes and consumption, rural poverty
was widespread in the 1970s even on the north China plain. Diets were heavy
on grain and vegetables, but light on meat and vegetable oils. The great
divide between countryside and city remained a chasm; the gilded literati of
imperial China had been displaced by Party cadres and state employees, but
the peasantry remained an underclass. Maoist China fared much less well
than South Korea and Taiwan, despite starting from a rather similar point. In
many respects, the level of material living standards achieved in China by the
late 1970s was a meager return for the sacrifices that had been made.
Moreover, no weighing of the Maoist record on the scales of history can
ignore its appalling record on what Isaiah Berlin called “negative freedoms.”81
The Maoist regime certainly increased positive freedoms by expanding
educational opportunity and basic health care. However, the Chinese popu-
lation paid a terrible price. Mao himself admitted that the number of those
killed during the land reform of the early 1950s exceeded 500,000. The death
81
For a useful discussion of negative freedom, see Sen, “Food and Freedom,” pp. 770–1.
639
toll during each of the purges of the late 1950s, during the Cultural
Revolution, and in the early 1970s was equally high. China’s penal colonies
were full to overflowing. Its minority populations were repressed, and its
intellectuals were continuously persecuted. Basic freedoms, notably the
freedom to move locality and occupation and the right to speak free of
constraint, were ruthlessly suppressed. The Maoist regime was a ghastly
one in all these respects, and little has changed since 1976.
Whether any of this was an inevitable outcome of the Revolution is moot.
I have argued elsewhere that the concomitant to Mao’s commitment to
ensuring that China “stood up” – in the sense of providing military security –
was a squeeze on living standards; defense industrialization could not have
been financed in any other way. Moreover, the suppression of human rights
may have been necessary to extract the surplus to finance industrialization.
And unflattering comparisons between China on the one hand, and Taiwan
and South Korea on the other, are all very well, but China did not have access
to US aid during the 1950s, or to US markets during the 1960s and 1970s.
Nevertheless, China’s defense industrialization, and everything that went
with it, may not have been really necessary: the counterfactual proposition,
that China could have established better relations with the USA (and the
USSR) had Mao adopted a less hostile foreign policy before the rapproche-
ment with Nixon of the 1970s, remains one of the great historical imponder-
ables. But if one accepts the constraint imposed by the external threat, it may
be that China came close to doing as well as it reasonably could have done –
the disaster of the Great Famine aside – in terms of material living standards
between 1949 and the time of Mao’s death.
Further Reading
Babiarz, K.S., K. Eggleston, G. Miller, and Q. Zhang, “An Exploration of China’s Mortality
Decline under Mao: A Provincial Analysis, 1950–80,” Population Studies 69.91 (2015),
39–56.
Banister, J., China’s Changing Population (Stanford, Stanford University Press, 1987).
Bramall, C., In Praise of Maoist Economic Planning (Oxford, Clarendon Press, 1993).
Brandt, L., and B. Sands, “Land Concentration and Income Distribution in Republican
China,” in T. Rawski and L. Li (eds.), Chinese History in Economic Perspective (Berkeley,
University of California Press, 1993), pp. 179–206.
Gao, M., Gao Village (London, Hurst and Co., 1999).
Guojia tongjiju 国家统计局 (National Statistical Office), 各省自治区直辖市农民收入
消费调查研究资料汇编 (Compilation of Survey Materials on Rural Income and
Expenditure by Province) (Beijing, Zhongguo tongji chubanshe, 1985).
640
641
Introduction
Indisputably, the Great Leap Famine of 1958–1961 stands out in Chinese
history as the most profound demographic catastrophe after six centuries of
nearly uninterrupted population growth.1 As some 30 million, or 5 percent of
a population of 660 million, were wiped out within a short period of three
years, it was by far the deadliest famine in human history.2 However, until
the demographic consequences of this catastrophe were fully revealed in the
1980s, the outside world assumed that China had solved its food problem
I would like to thank Cormac Ó Gráda for generously offering a number of insightful
suggestions on an earlier draft, and Bingjing Li for useful comments. My greatest gratitude
goes to Vicky Fangshu Jiang, whose enormously helpful assistance at an early stage greatly
facilitated my writing, and to Wenbing Wu for excellent research assistance. I am also
grateful for financial support provided by a GRF Grant (#17505519) and Sein and Isaac
Souede. All remaining errors are, of course, mine.
1
Unchecked population growth is the hallmark of a Malthusian regime. According to
Malthus, excessive population growth in the absence of technical change would typically
be corrected by wars, famines, and similar catastrophes. In the context of imperial China,
population growth since the late fourteenth century was curbed only twice – once
during the fall of Ming Dynasty in the seventeenth century, again during the Taiping
Rebellion in the late nineteenth century. Unlike the Great Leap Famine, however,
population loss during these episodes was caused by civil war. G. Clark, A Farewell to
Aims: A Brief Economic History of the World (Princeton, Princeton University Press, 2007);
T. Malthus, An Essay on the Principle of Population (London, Printed for J. Johnson, in
St. Paul’s Church-Yard, 1798).
2
Thirty million represents the mid-point between the lowest and highest estimates (more
below on this point). A death toll of this magnitude makes all other famines – including
the North China Famine of 1876–1879 which wiped out between 9.5 million and
13 million people – pale in comparison. Going beyond China, the well-known Irish
famine of 1845–1849 had a mortality of roughly a million people, while the 1973 Ethiopian
Famine had a mortality estimated to be between 40,000 and 200,000. B. Ashton, K. Hill,
A. Piazza, and R. Zeitz, “Famine in China, 1958–61,” Population and Development Review 10
(1984), 613–45; C. Ó Gráda (2000). Black ’47 and Beyond: The Great Irish Famine in History,
Economy, and Memory, vol. 8 (Princeton, Princeton University Press); P. Gill, Famine and
Foreigners: Ethiopia since Live Aid (New York, Oxford University Press, 2010).
642
following the founding of the People’s Republic, when in fact the greatest
famine in human history was just beginning to unfold.3
Until recently, the Great Chinese Famine had remained the “least under-
stood event in human history.”4 The underlying causes of this human
tragedy were unavoidably complex, as it occurred simultaneously with
the Great Leap Forward (GLF) and all its attendant convoluted changes.
The GLF was an unorthodox development strategy conceived by Mao to
transform a predominantly agrarian China into a modern industrial state,
chiefly by mobilizing a disproportionate pool of surplus rural labor to
engage in economic activities outside agriculture, radically changing the
ways by which agricultural production was organized.5 Mao adopted
a plethora of untried strategies to industrialize agrarian China at an incred-
ibly rapid pace because he was constrained by a woeful lack of both capital
and the advanced technology required to achieve this ambitious goal.
These strategies resulted in his people bearing long-lasting, costly conse-
quences. First, based on an optimistic but unfounded belief that China
could increase its grain yields and output by leaps and bounds, Mao
demanded more grain from the provinces to finance industrialization.6 In
addition, recent research has found that part of this “surplus” was also
earmarked for export as China’s relationship with the Soviet Union turned
sour, obligating it to repay Soviet debt.7 Regardless, excessive grain pro-
curement has been found to have a discriminatory effect against the
peasantry and correlates significantly and positively with excess deaths.8
Were it not for the rigidity of central planning, the excessive consequences
of planned procurement could have been corrected upon discovering that
grain output actually fell short of the plan, which would have ameliorated
3
The statement was made by Lord Boyd Orr in May of 1959, cited in Ashton et al.,
“Famine in China.”
4
G.H. Chang and G.J. Wen, “Communal Dining and the Chinese Famine of 1958–1961,”
Economic Development and Cultural Change 46 (1997), 1.
5
The Great Leap Forward (dayuejin 大跃进) was part and parcel of the ideological slogan
of the “Three Red Banners,” which consisted also of “a general line for building
socialism” (shehui zhuyi jianshe zongluxian 社会主义建设总路线) and “the people’s
commune” (renmin gongshe 人民公社), all of which were promulgated at the second
plenary session of the Eighth National Congress on May 20, 1958.
6
T.P. Bernstein, “Stalinism, Famine, and Chinese Peasants,” Theory and Society 13.3 (1984),
339–77.
7
H. Kasahara and B. Li, “Grain Exports and the Causes of China’s Great Famine, 1959–
1961: County-Level Evidence,” Journal of Development Economics 146 (2020), 102513.
8
J.K.S. Kung and J.Y. Lin, “The Causes of China’s Great Leap Famine, 1959–1961,”
Economic Development and Cultural Change 52.1 (2003), 51–73; J.Y. Lin and D.T. Yang,
“Food Availability, Entitlements and the Chinese Famine of 1959–61,” Economic Journal
110.460 (2000), 136–58.
643
9
In addition, these authors find the corroborative evidence that famine severity was
highest in provinces with greatest grain output. An implicit corollary of this thesis is
that Mao would have been willing to cut back procurement should the circumstances
warrant it – a highly questionable assumption. See, e.g., T.P. Bernstein, “Mao Zedong
and the Famine of 1959–1960: A Study in Wilfulness,” China Quarterly 186 (2006), 421–45.
X. Meng, N. Qian, and P. Yared, “The Institutional Causes of China’s Great Famine,
1959–1961,” Review of Economic Studies 82.4 (2015), 1568–1611.
10
J.K.S. Kung and S. Chen, “The Tragedy of the Nomenklatura: Career Incentives and
Political Radicalism during China’s Great Leap Famine,” American Political Science
Review 105.1 (2011), 27–45; J.K.S. Kung, “The Emperor Strikes Back: Political Status,
Career Incentives and Grain Procurement during China’s Great Leap Famine,” Political
Science Research and Methods 2.2 (2014), 179–211.
11
According to Oi, lower-level village (brigade and team) cadres typically had enormous
incentives to negotiate with their leaders for a smaller grain quota. However, such
bargaining was largely ineffective, as their leaders did not want to risk punishment for
having delivered less grain than expected. J.C. Oi, State and Peasant in Contemporary
China: The Political Economy of Village Government (Berkeley, University of California
Press, 1989). Bernstein, “Stalinism, Famine, and Chinese Peasants.”
12
J. Becker, Hungry Ghosts: Mao’s Secret Famine (London, John Murray, 1996); W. Li and D.
T. Yang, “The Great Leap Forward: Anatomy of a Central Planning Disaster,” Journal of
Political Economy 113.4 (2005), 840–77.
13
Kung and Lin, “The Causes of China’s Great Leap Famine.”
644
14
D. Perkins and S. Yusuf, Rural Development in China (Baltimore, Johns Hopkins
University Press, 1984).
15
J.Y. Lin, “Collectivization and China’s Agricultural Crisis in 1959–1961,” Journal of
Political Economy 98.6 (1990), 1228–52.
16
Yang thus likens the incentives underlying communal dining to a “tragedy of the
commons.” D. Yang, Calamity and Reform in China: State, Rural Society, and
Institutional Change (Stanford, Stanford University Press 1996). See also G. Hardin,
“The Tragedy of the Commons,” Science 162.3859 (1968), 1243–8. Chang and Wen,
“Communal Dining and the Chinese Famine.”
17
Y.Y. Kueh, Agricultural Instability in China, 1931–1990: Weather, Technology, and Institutions
(Oxford, Clarendon Press, 1995).
645
18
Y. Chen and L.-A. Zhou, “The Long-Term Health and Economic Consequences of the
1959–1961 Famine in China,” Journal of Health Economics 26.4 (2007), 659–81; D. Almond,
L. Edlund, H. Li, and J. Zhang, “Long-Term Effects of Early-Life Development: Evidence
from the 1959 to 1961 China Famine,” in T. Ito and A. Rose (eds.), The Economic Consequences
of Demographic Change in East Asia (Chicago, The University of Chicago Press, 2010), pp. 321–
45; X. Meng and N. Qian, “The Long-Term Consequences of Famine on Survivors:
Evidence from a Unique Natural Experiment Using China’s Great Famine” (No. w14917)
(2009), National Bureau of Economic Research; T. Gørgens, X. Meng, and
R. Vaithianathan, “Stunting and Selection Effects of Famine: A Case Study of the Great
Chinese Famine,” Journal of Development Economics 97.1 (2012), 99–111.
19
Y. Bai and J.K.S. Kung, “The Shaping of an Institutional Choice: Weather Shocks, the
Great Leap Famine, and Agricultural Decollectivization in China,” Explorations in
Economic History 54 (2014), 1–26; E. Gooch, “Estimating the Long-Term Impact of the
Great Chinese Famine (1959–61) on Modern China,” World Development 89 (2017), 140–51.
20
Why, for instance, were Chinese peasants so docilely obedient even in the face of
excessive grain procurement, when it became clear that it had proceeded to a point
where it was a matter of life and death? Why did the resistance (or “counteraction,” as it
is called) that some peasants were observed to have put up fail to go beyond the
concealment of production and private distribution of crops, as the late Chinese
historian Gao Wangling discovered? What “survival strategies” other than, for
example, migration, were involved? W. Gao, “A Study of Chinese Peasant ‘Counter
Action’,” in K.E. Manning and F. Wemheuer (eds.), Eating Bitterness: New Perspectives on
China’s Great Leap Forward and Famine (Vancouver, UBC Press, 2011), pp. 272–94.
21
Apart from the frequent mention of edema in several accounts, outright starvation
appears to be an accepted cause of deaths in this great Chinese famine. C. Ó Gráda,
Eating People Is Wrong, and Other Essays on Famine, Its Past, and Its Future (Princeton,
Princeton University Press, 2015), pp. 145–7, contains a brief discussion of the subject
matter.
646
topics such as those mentioned above had to be left out because either little is
known about them or they go far beyond my limited expertise.
With this caveat in mind this chapter is thus intended to provide
a thorough review of the relevant literature around which my own expert-
ise revolves. We begin with a brief discussion of the various estimates of the
demographic consequences of the Great Leap Forward, as well as outlining
its salient features. We then provide a detailed review of the voluminous
literature examining the underlying causes of the famine, by classifying the
analyses into the categories of production, distribution, and consumption.
This will be followed by a summary of the growing literature on the
famine’s long-term impact, both on the well-being of individual survivors
and on institutional choice and economic development. A conclusion
follows.
22
A.J. Jowett, “The Demographic Responses to Famine: The Case of China 1958–61,”
GeoJournal 23.2 (1991), 135–46; Statistical Yearbook of China, 1983.
23
J.S. Aird, “Population Studies and Population Policy in China,” Population and
Development Review 8 (1982), 267–97; Ashton et al., “Famine in China”; J. Banister,
China’s Changing Population (Stanford, Stanford University Press, 1987); A.J. Coale,
“Population Trends, Population Policy, and Population Studies in China,” Population
and Development Review 7 (1981), 85–97; X. Peng, “Demographic Consequences of the
Great Leap Forward in China’s Provinces,” Population and Development Review 13.4
(1987), 639–70.
647
24
For example, Aird, “Population Studies and Population Policy in China,” and Coale,
“Population Trends,” put the death toll at 27 million; Ashton et al., “Famine in China”
at 30 million; C. Ó Gráda, “Great Leap, Great Famine: A Review Essay,” Population and
Development Review 39.2 (2013), 333–46 at below 30 million; and Banister, China’s Changing
Population, at 30 million. By extrapolating data based on fourteen provinces to the
remainder, Peng’s (“Demographic Consequences of the Great Leap Forward”) esti-
mates put the excess death toll at 23 million.
25
When estimating the death toll, most demographers make systematic adjustments for
the underregistration of deaths that probably resulted from the breakdown of the
registration system during the Leap, and from the ubiquitous omission of infant
mortality in the census survey. Banister, China’s Changing Population.
26
Cao Shuji 曹树基, 大饑荒: 1959–1961 年代中國人口 (The Great Famine and China’s
Population in 1959–1961) (Hong Kong, Shidai guoji chuban youxian gongsi, 2005).
27
A caveat is that Cao only managed to do so for seventeen provinces.
28
J. Chang and J. Halliday, Mao: The Unknown Story (London, Jonathan Cape, 2005), p. 456.
29
J. Yang, Tombstone: The Great Chinese Famine, 1958–1962 (trans. E. Friedman, Guo Jian,
and S. Mosher) (New York, Farrar, Strauss, and Giroux, 2012), p. 430.
30
Cited in Becker, Hungry Ghosts, pp. 271–2. According to Chen, the famine cost between
43 and 46 million lives. However, Bramall is skeptical of the objectivity of Chen’s
estimate. C. Bramall, “Agency and Famine in China’s Sichuan Province, 1958–1962,”
China Quarterly 208 (2011), 990–1008.
31
Dikötter essentially arrives at his number simply by applying a 50 percent upward
adjustment to Cao’s estimate. F. Dikötter, Mao’s Great Famine: The History of China’s
Most Devastating Catastrophe, 1958–1962 (New York, Walker & Co., 2010); Cao, 大饑荒.
32
The estimates by Yang and Dikötter are criticized as excessive as they relied heavily on
an “implausibly low pre-famine death rate” for 1957, for which Western demographers
such as Banister have proposed adjustments. However, Banister’s estimate of 30 million
648
Salient Features
The Great Leap Famine has several salient features. The first is that the
famine was disproportionately more severe in rural areas. While the death
rate in the cities was 13.7 per thousand in 1960, it was in excess of twenty-eight
per thousand in the countryside – an inequality that was allegedly rooted in
China’s grain procurement system having an inherent bias against the
peasantry.33 From this perspective, urban residents were guaranteed
a minimum grain ration, but rural people were only entitled to what was
left to them after grain was procured – the residuum. In normal times, when
adequate food was available in rural areas, the peasants had enough to eat.
However, during the famine, food ran short as a result of the exaggeration of
grain output figures and consequent overprocurement, resulting in the
difference in the availability of grain between urban and rural residents
widening.34 Crude evidence suggests that, while city dwellers were entitled
to 303 kilograms per capita per annum during the famine period, their rural
counterparts had only 223 kilograms, 26.4 percent less than urban consump-
tion and 19 percent short of the recommended benchmark of 275 kilograms.35
A second salient feature is that excess deaths were highly unevenly
distributed. In sharp contrast to the belief that mortality rates would be
lower in large agricultural provinces, ironically these provinces seem to
have suffered higher death tolls.36 Indeed, using provincial-level data,
Map 18.1a reveals that the famine was most severe in the southwestern
province of Sichuan, a large and topographically diverse agricultural prov-
ince; followed by Guizhou in the southwest and Anhui, another sizeable
agricultural province in central China; Henan and Shandong in the north; and
Gansu in the northwest.37 A strikingly related feature is that excess deaths also
may still be on the high side. Drawing upon a demographic study using “much higher-
quality data,” Zhao and Reimondos arrived at an estimate of life expectancy for the
famine population of 32.5 years, which is much higher than Banister’s 24.6 years.
Banister, China’s Changing Population; Z. Zhao and A. Reimondos, “The Demography
of China’s 1958–61 Famine,” Population 67.2 (2012), 281–308; Ó Gráda, “Great Leap, Great
Famine.”
33
J.K.S. Kung and J.Y. Lin, “The Causes of China’s Great Leap Famine, 1959–1961,”
Economic Development and Cultural Change 52.1 (2003), 51–73.
34
Lin and Yang, “Food Availability, Entitlements and the Chinese Famine.”
35
K.R. Walker, “Food and Mortality in China during the Great Leap Forward, 1958–61,” in
R.F. Ash (ed.), Agricultural Development in China, 1949–1989: The Collected Papers of Kenneth
R. Walker(New York, Oxford University Press, 1998), pp. 106–47.
36
Meng, Qian, and Yared, “The Institutional Causes of China’s Great Famine.”
37
Inspiringly, the demographic historian Cao Shuji found great disparity in the excess
deaths (17 percent) between two adjacent provinces in central China, Anhui and Jiangxi.
While Anhui was severely struck by the famine, Jiangxi came through unscathed. Chen
provides an interesting comparative analysis between the two cases. Cao, 大饑荒;
649
Y. Chen, “Under the Same Maoist Sky: Accounting for Death Rate Discrepancies in
Anhui and Jiangxi,” in Manning and Wemheuer (eds,), Eating Bitterness, pp. 197–225.
38
In the light of the finding that the “three large(st) areas of severe famine” were “not
confined within provincial borders,” Garnaut makes the case that the Great Leap
Famine should be analyzed in terms of regions rather than provinces. However,
since a macro-region encompasses a spatial territory larger than that of a province, it
would render the econometric analysis of the causes of death even more imprecise. A.
Garnaut, “The Geography of the Great Leap Famine,” Modern China 40.3 (2014), 323,
Map 2.
39
Cao, 大饑荒. J.K.S. Kung and T. Zhou, “Political Elites and Hometown Favoritism in
Famine-Stricken China,” Journal of Comparative Economics, 2020, at www
.sciencedirect.com/science/article/pii/S0147596720300184?via%3Dihub.
40
The within-province standard deviation is 2.58, whereas the between-province standard
deviation is 2.99.
41
Bramall, “Agency and Famine in China’s Sichuan Province.”
42
As far as local radicalism is concerned, clearly some cadres (commune and above) were
more eager than others to toe the Maoist line. However, systematic evidence of this is
scarce. R. A. Thaxton Jr., Catastrophe and Contention in Rural China: Mao’s Great Leap
Forward Famine and the Origins of Righteous Resistance in Da Fo Village (New York,
Cambridge University Press, 2008), presents an exception. To counter this limitation,
Kung and Chen, “The Tragedy of the Nomenklatura,” used the frequency with which
high-yield “agricultural satellites” were reported by communes as a proxy for the
variation in local radicalism.
650
43
For example, see Kueh, Agricultural Instability in China.
44
A. Sen, Poverty and Famines: An Essay on Entitlement and Deprivation (New York, Oxford
University Press, 1981).
45
For example, Lin and Yang, “Food Availability, Entitlements and the Chinese Famine,”
make the case that because the urban residents were guaranteed a minimum ration
while their rural counterparts were subject to procurement that failed to consider their
subsistence needs, the former were essentially protected in times of food shortages. To
some extent this theory finds support in the argument that, even at the peak of the
famine in 1960, the national grain output could provide up to 2,101 kilocalories per
person on a daily basis – almost three times as much as the required calorie intake for
survival, if the food was distributed equally among the people. Meng, Qian, and Yared,
“The Institutional Causes of China’s Great Famine.”
654
United States
Netherlands
United Kingdom
Germany
France
Italy
Japan
India
China 859
46
Indeed, while not as famous as the Great Leap Famine, a large-scale famine, one that
wiped out as much as 5 percent of China’s population, occurred during the late 1920s
and early 1930s. Bai and Kung, “The Shaping of an Institutional Choice.” Writing in the
1920s, W.H. Mallory, China: Land of Famine (New York, American Geographical
Society, 1926), aptly characterized China as a “land of famine.” Further, even during
the famine-free years of the 1950s, thousands were killed by hunger each year, with
many more fleeing regions hit by harvest failures. F. Wemheuer, Famine Politics in
Maoist China and the Soviet Union (New Haven, Yale University Press, 2014).
47
Industrialization in that context required the agricultural sector to provide a surplus not
only to generate export earnings but also to subsidize the “social wage” (cost of living)
of urban industrial workers in state-owned enterprises.
655
656
52
In terms of mechanization, essential farm tasks were still performed by hand and with
primitive tools, farm managers or cadres were mostly illiterate and lacked management
skills, most land was yet to come under irrigation and was thus easily affected by natural
calamities, and fertilizers were primarily organic and hence unable to increase yields
sharply.
53
Strictly speaking, the sharp reduction only applies to 1959. Regardless, the implied
output elasticity is huge, a result that was probably confounded by other policy
blunders. Li and Yang, “The Great Leap Forward.”
54
For instance, the target was to increase the agricultural collectives from 650,000 to
1.3 million co-operatives.
657
658
the only way to resolve the incentive problem inherent in team farming is to
allow diligent farmers to “exit” team farming on discovering shirking by their
lazy partners, which they can easily infer by observing both the level of total
output and weather conditions – both of which are publicly available. But
those lazy workers who treasure the series of small but long-term gains from
co-operation might be willing to provide the minimum effort required to
meet the demands of their diligent teammates, thereby (and this is the only
means of) sustaining co-operative farming. Allegedly, this “exit right” was
permitted before the people’s commune was established in 1958, resembling
an institutional setup analogous to that of a “repeated game,” but vanished
altogether as communalization forcibly changed the structure of incentives
and payoffs to resemble those of a “one-shot” game, in the parlance of game
theory. This nuanced but fundamental change thus destroyed the self-
disciplining mechanism crucial to making collective farming feasible.
While novel, the hypothesis of the “exit right” has been criticized for its
tenuous grasp on historical facts.60 In particular, after becoming members of
the advanced co-operatives, peasants were not entirely free to leave them, as
local officials would be reluctant to let them go for fear of negative evaluation
of their performance.61 There is abundant evidence to show that, in order to
stop those who wanted to quit collective farming, local cadres would resort
to a combination of tactics ranging from moral persuasion to tortuous
actions, so much so that returning to private household farming was unlikely
to be a real option for many, despite what was stated in the Chinese
Constitution.
As an alternative explanation of the productivity paradox, Kung and
Putterman propose that the advanced agricultural collectives established in
1956–1957 might be nominal rather than real, in that the collectives, when
besieged with problems of labor supervision, wittingly decentralized the
organization of farm production all the way down to households via the
equivalence in organization of the elementary co-operatives, which
consisted of an average of some twenty-five households, while retaining
60
It has also been considered faulty on the grounds of game-theoretic reasoning. When
farmers are unable to leave a co-operative, as in the case of the commune, their
interactions arguably assume the properties of a repeated nature. In contrast, when
they are able to leave, they can choose to defect and leave after the first round of team
farming. See, among others, X.Y. Dong and G.K. Dow, “Does Free Exit Reduce
Shirking in Production Teams?”, Journal of Comparative Economics 17.2 (1993), 472–84.
61
J.K.S. Kung, “Transaction Costs and Peasants’ Choice of Institutions: Did the Right to
Exit Really Solve the Free Rider Problem in Chinese Collective Agriculture?”, Journal
of Comparative Economics 17.2 (1993), 485–503.
659
the work point system and unified income distribution practices at the higher
(brigade) level – practices considered the cornerstone of collective
agriculture.62 Cleverly coined the “field responsibility system” (tianjian guanli
zeren zhi 田間管理責任制), this decentralized institutional practice circum-
vented the ideological stranglehold of essentially using contracting (bao 包) to
solve the incentive problem in collective farming. This alternative explan-
ation remains inconclusive, however, as the archival survey conducted by
Kung and Putterman covered only five (mostly) major grain-belt provinces.63
Further research is thus required to ascertain the extent to which such
nuanced flexibilities were indeed exercised in a highly politically charged
context.
62
J.K.S. Kung and L. Putterman, “China’s Collectivisation Puzzle: A New Resolution,”
Journal of Development Studies 33.6 (1997), 741–63.
63
Kung and Putterman, “China’s Collectivisation Puzzle.” The provinces were Hebei,
Henan, and Shandong in the north; Anhui in the center; and Guangdong in the south.
64
In that context, one cannot help but be reminded by Lin, “Collectivization and China’s
Agricultural Crisis,” that it is unlikely that a country the size and diversity of China will
be equally affected by bad weather for three years in a row, although Lin himself has
not examined the effect of weather on the famine catastrophe.
65
Kueh, Agricultural Instability in China.
66
Given that farm acreage “actually affected” by natural disasters (chengzai mianji), if
measured accurately, is a more direct measure of the effect of natural disasters, one
may simply use this (albeit more endogenous) measure instead of the more compli-
cated weighted index as Kueh does. Kueh, Agricultural Instability in China.
660
where αi and βt denote province and year fixed effects, and F lood, Drought,
and F reeze stand for the three main specific weather hazards that presumably
would bear upon output. Specifically, we measure the degree of weather
hazards by the proportion to which output might be affected by flood,
drought, and freeze, based on the deviation of monthly precipitation and
67
Kueh’s methodology involves comparing three types of per hectare grain yields: (1) the
observed yield, (2) a trend yield variable derived from the application of fertilizer, and
(3) a weather-predicted yield calculated from regression equations for the period 1952–
1966 and 1970–1984, wherein the weather index is used as the key explanatory variable.
Going by this framework, the disparity between the observed and trend yield is taken as
the total actual yield loss, and the difference between weather-predicted yield and trend
yield is interpreted as the weather-explained yield loss. A comparison of the two gives
the proportion of yield loss caused by weather disturbances. Kueh, Agricultural
Instability in China.
68
Kueh, Agricultural Instability in China. Nevertheless, for 1959 Kueh considers the 9 per-
cent sown-area curtailment to be more damaging to the total output collapse than the
per hectare yield reduction caused by weather. Other estimates of the effect of the
weather on output reduction are considerably smaller. For example, Bramall finds that
drought explained 20, 11, and 9 percent of the output decline in each of the three famine
years in Sichuan Province, whereas Li and Yang, based on a “retrospective survey”
conducted in 1999, find that weather accounted for a 12.9 percent of the overall output
collapse in 1958–61. Of course, both estimates have estimation issues of their own.
Kueh, Agricultural Instability in China, pp. 216, 259; Bramall, “Agency and Famine in
China’s Sichuan Province”; Li and Yang, “The Great Leap Forward.”
69
Kueh, Agricultural Instability in China. 70 Kueh, Agricultural Instability in China.
71
Kueh, Agricultural Instability in China.
661
temperature from the norm for each province in each given year.72 We report
the two-way fixed effect estimates in Table 18.1.
To make our results comparable to those of Kueh,73 we use the deviation
of grain yield (interpreted as “yield loss”) as the dependent variable in column
1. Specifically, we calculated yields by normalizing total grain output with the
sown acreage, while yield loss is obtained by deducting the natural log of
yield for each given year over the 1953–1966 period from the natural log of the
mean yield for the entire pre-GLF period from 1953 to 1958.74 As shown,
adverse weather had a significant impact on yields: an additional
month per year affected by flood, drought, or freeze damage is associated
with an average reduction of yield of 0.029, 0.014, or 0.032 log points
(or roughly 2.9, 1.4, or 3.2 percent).75 Evaluated at the mean level of
weather adversity in 1959–1961, the combined weather-predicted yield loss
72
Data for monthly provincial temperatures for the 1954–1966 period are taken from C.J.
Willmott and K. Matsuura, Terrestrial Air Temperature: 1900–2010 Gridded Monthly Time
Series V 3.01, and Terrestrial Precipitation: 1900–2010 Gridded Monthly Time Series V 3.02.
These data sets provide monthly mean temperature and precipitation data at 0.5 × 0.5
degree resolution (the size of a 0.5-degree grid square at the central latitude of China (43
degrees north) is fifty-six kilometers high by forty-one kilometers wide.) Grid-level
values were interpolated from an average of twenty weather stations, corrected for
elevation. Weather data were then aggregated to the province–year–month level. The
same data set was used by Meng et al., “The Institutional Causes of China’s Great
Famine,” and Kasahara and Li, “Grain Exports and the Causes of China’s Great
Famine.” The computing formulas for the three weather shock variables are as follows:
1 X12 rainfall
floodit ¼ 1fZitm > 2g;
12 m¼1
1 X12 rainfall
droughtit ¼ 1fZitm < 0:5g;
12 m¼1
1 X12 temperature
freezeit ¼ 1fZitm < 2g:
12 m¼1
662
is 0.071 log points (0.038 × 0.342( flood) + 0.316 × 0.170(drought) + 0.011 × 0.382
( freeze)).76 Measured against the average yield loss of 0.184 log points across
provinces in the Leap years, extreme weather conditions explain 38.4 percent
(0.071/0.184) of the loss of yield. Evaluated separately for each of the three
years, the weather-predicted yield loss is greater than the realized loss in
1959 – a finding that agrees with that of Kueh,77 whereas weather contrib-
utes to 28 percent and 26.1 percent of total yield loss for 1960 and 1961
respectively, substantially lower than the 75 percent and 95 percent esti-
mated by Kueh.78
In column 2, we estimate the effect of extreme weather on the deviation of
total grain output. As expected, bad weather, or rainfall anomaly more
specifically, lowers cropping prospects. Based on the average estimated effect,
weather explains 27.6 percent of the loss of output over the three years.
76
Respectively the average severity of flood/drought/cold across China in 1959–1961 is
0.038/0.316/0.011.
77
Kueh, Agricultural Instability in China. 78 Kueh, Agricultural Instability in China.
663
Breaking down the average, again weather adversity more than accounts for
the output loss in 1959 and explains 20.8 percent and 19 percent of the output
loss in 1960 and 1961 respectively. Compared with the weather’s estimated
effect on grain yield per sown acreage, the magnitude in terms of output loss
is smaller, due perhaps to the reduction in sown grain acreage. Summing up,
the havoc wreaked by weather adversity with respect to both yield and output
was most severe in 1959, but tapered off in the subsequent two years.
As we do not control for policy and institutional factors in the regressions,
the effect attributed to weather is probably conflated and hence should be
interpreted as an estimate of the upper bound. However, taking the omitted
variable bias as given, our results based on provincial weather data refine the
result of previous analyses on an aggregate level, and lend support to the
claim made by Liu Shaoqi, China’s vice president, that weather adversity was
of secondary importance (accounting for roughly 30 percent) to policy and
institutional factors in causing the production failure (which accounted for
70 percent).
79
A puzzle remains, nonetheless. Before 1949, tenant farmers had to pay their landlords
a rent amounting to an average of 43 percent of the output value of their crops. While
the magnitude of rents varied across regions and by crops (wet rice versus dryland
farming) and depended on the “class status” of the farm households (upper, middle, and
lower), the difference was small. It is possible that the 38 percent of grain procurement
during the Great Leap represented only the average, and famine-stricken provinces or
subunits (such as prefectures and counties) probably suffered disproportionately higher
procurement ratios. The figure for provincial land rents in 1934 comes from Zhengmo
Chen 陳正謨, 中國各省的地租 (Land Rents in Various Chinese Provinces) (Shanghai,
Shangwu yinshuguan, 1936).
664
Against the sharp rise in grain procurement, Kung and Lin found, unsur-
prisingly, a positive correlation between grain procurement and excess
deaths, after controlling for a host of factors including per capita grain output,
ratio of rural population in a province’s population (a proxy for urban bias),
and several “political” variables such as communal dining – using mess hall
participation rates as proxy.80 While the level of grain procurement was
exogenously set by upper-level government, the actual procurement that
resulted was probably endogenously determined, depending on a gamut of
factors to be discussed below, ranging from the alleged rigidity of the
planning mechanism to the whims and ambitions of those who governed
the local jurisdictions responsible for the procurement exercise.
80
Kung and Lin, “The Causes of China’s Great Leap Famine.” These other variables
include Party membership density, which is defined as the ratio of Party members per
10,000 people in a province, and time of liberation, which is ranked according to the
month and year in which a province was “liberated” by the Chinese Communist Party.
Yang, Calamity and Reform in China; Kung and Lin, “The Causes of China’s Great Leap
Famine.”
81
Meng, Qian, and Yared, “The Long-Term Consequences of Famine.”
82
Ashton et al., “Famine in China”; Oi, State and Peasant in Contemporary China; Walker,
“Food and Mortality in China during the Great Leap Forward.”
83
From a different perspective, political scientists tend to view the alleged “rigidity” as
a result of lower-level (commune and brigade) cadres succumbing to the extraordinary
political pressure generated by the process of grain procurement (Bernstein, “Stalinism,
Famine, and Chinese Peasants”; Oi, State and Peasant in Contemporary China), which is
clearly demonstrated by Da Fo village in Henan Province (Thaxton, Catastrophe and
Contention in Rural China).
665
84
Meng et al., “The Institutional Causes of China’s Great Famine.” Based on the
documented planning mechanism, Meng et al. estimate “expected production” as
a two-year lag of the production figure multiplied by the three-year moving average
of the growth rates from two, three, and four years ago for each province. The
“production gap” is hence constructed as the difference between the realized and
expected output figures.
85
Meng et al., “The Institutional Causes of China’s Great Famine.” Both regressions do
not control for provincial fixed effects and contemporaneous production, however.
86
According to the “Sixty Articles on Work Methods” penned by Mao.
87
“國務院關於改進糧食管理體制的幾項規定” (Several Stipulations of the State
Council on How to Improve the Grain Management System), April 1958.
666
88
Kung and Zhou, “Political Elites and Hometown Favoritism.”
89
The higher procurement rate set for 1959 was indeed premised on the bumper harvest
of 1958.
90
Kasahara and Li, “Grain Exports and the Causes of China’s Great Famine.”
91
J.W. Garver, China’s Quest: The History of the Foreign Relations of the People’s Republic
(New York, Oxford University Press, 2015).
92
Kasahara and Li, “Grain Exports and the Causes of China’s Great Famine.”
93
For example, given the price premium of rice and soybean, these two goods accounted
for 81 to 95 percent of total grain exports in 1955–1961. More importantly, on the heels of
their price hikes in 1957–1958, the exports of these two goods rose by 6.4 million tons and
2.0 million tons in 1958–1960, relative to the 0.06 million ton–0.99 million ton increase in
wheat, maize, and other grains.
94
Kasahara and Li, “Grain Exports and the Causes of China’s Great Famine.”
667
95
This result may be overstated, however, given that their estimation fails to account for
the effect of the resale of grain to rural areas (the data for which are lacking for most
provinces), and the extent that resale of grain had a moderating effect on excess deaths,
as Kung and Zhou, “Political Elites and Hometown Favoritism,” found to be the case
for Henan Province.
96
Remoteness is a double-edged sword, however. If remoteness impedes the distribution
of relief because of higher transportation costs, it should also have deterred procure-
ment in the first place. Indeed, Garnaut, “The Geography of the Great Leap Famine,”
argues that the logistic difficulties of transporting large quantities of grain over vast
distances limited the reach of the extractive regime, and as a result saved many lives
from famine. Consistently, Gooch finds the same with terrain ruggedness and its
associated transaction costs. However, using the case of Sichuan as an example,
Bramall, “Agency and Famine in China’s Sichuan Province,” finds no apparent geog-
raphy of mortality in terms of either access to transportation or topography, despite the
fact that Sichuan exhibits enormous variations in the death rate across the counties.
E. Gooch, “Terrain Ruggedness and Limits of Political Repression: Evidence from
China’s Great Leap Forward and Famine (1959–61),” Journal of Comparative Economics
47.4 (2019), 827–52.
97
The Lushan Conference was originally designated to review and contain leftist extrem-
ism, but ended up seeing the purge of Marshal Peng Dehuai and the revival of the Leap
campaign. The twist occurred after Peng handed the famous “Letter of Opinion” to
Mao, in which he cautiously pointed out the Leap’s problems such as “winds of
exaggerations.” Mao took offence at the criticism and publicly charged Peng with
having “leaned towards the right for about 30 kilometers.” It then followed that the
rightist tendency was reinstated as the target of an ideological purge. Kung and Lin,
“The Causes of China’s Great Leap Famine.”
98
Kung and Lin, “The Causes of China’s Great Leap Famine.”
668
99
Bernstein, “Mao Zedong and the Famine.” However, it would be a stretch to go as far
as to suggest that this willfulness was not accompanied by any personal struggle on
Mao’s part. Since the spring of 1960, a flush of reports of deaths and abuses came from
provinces including Guizhou, Guangdong, Shandong, and Liaoning, which were
treated by Mao with a flickering combination of lukewarm responses, doubt, “great
anger,” and self-deceptive negligence, reflecting his hesitancy and contradictory
motivations. Only in October 1960 did Mao come to “grasp the dimensions” upon
learning about the catastrophic situation in Henan, and supported abandoning the
Leap, which, however, failed to put an immediate end to the deep-rooted leftism.
100
For example, AMs were only allowed to express their opinions at plenary meetings;
they were ineligible to vote on resolutions. See Kung and Chen, “The Tragedy of the
Nomenklatura.”
101
At a notch above the FMs, Politburo members required the “prerevolutionary creden-
tial” of experience of the Long March, but a similar credential was not required of an
FM. Kung and Chen, “The Causes of China’s Great Leap Famine.”
102
However, Kung and Chen, “The Tragedy of the Nomenklatura,” also find that
the second in command in a province, the governor, did not exhibit the same career
incentives. This may possibly be due to the fact that, unlike the first party secretary, the
governor belonged to the government apparatus and was thus not predisposed to
engage in radical actions.
669
103
Kung, “The Emperor Strikes Back.”
104
Kung and Zhou, “Political Elites and Hometown Favoritism.” The father of Xi Jinping,
Xi Zhongxun, was one of the “Eight Elders” of the Chinese Communist Party and
a vice premier during 1959–1962.
105
Kung and Zhou, “Political Elites and Hometown Favoritism.”
670
where αi , βt , and εit are the same as previously defined, P stands for per capita
net/gross/resale/extra grain procurement depending on the choice of
dependent variable, and Q it and Q it2 stand respectively for the contempor-
ary per capita grain output and per capita grain output lagging by two years.
The panel covers the period from 1957 to 1965. Following Kung and Chen,
Rank is a dummy variable indicating the provincial leader’s political rank (i.e.
FM, AM, or nonmember NM) in the Central Committee, while Y includes
two control variables, per capita GDP and proportion of agricultural
income.106
The results are reported in Table 18.2. In all the regressions we control for
the fixed effects of province, year, and level of development (per capita GDP),
as well as for the relative importance of agriculture. Using per capita net grain
procurement as the dependent variable,107 we first examine the “institutional-
rigidity” hypothesis by assessing the relative importance of contemporaneous
versus historical grain output in determining the dependent variable. On its
own (columns 1 and 2), both variables exhibit a significant positive correlation
with net grain procurement, but the two-year lagged variable has a much
smaller estimated effect (0.154, column 2, versus 0.592, column 1). When put
in pairs (column 3), however, the lagged output becomes insignificant, but
contemporaneous output continues to be significant and has a similar mag-
nitude. This result is further confirmed when we interact these two variables
(separately) with the dummy variable of the Great Leap Forward (GLF)
(column 4). Together, this evidence does not bode well with the “planning-
rigidity” hypothesis, except that we must point out the caveat that this
analysis is performed at the province (instead of the county) level. In column
5, we include political rank in the regression as a “horserace” with planning
rigidity, and find that the variable AM is significant, reinforcing an earlier
finding that AMs were more aggressive as a group in squeezing their people,
even when controlling for current-year grain output. The two-year lag of
grain output remains insignificant in this regression. In column 6 we add in
the variable CC membership, which is defined as the number of Central
Committee (CC) members in a given province for every million people, the
purpose of which is to test whether political elites who served in the
106
Kung and Chen, “The Tragedy of the Nomenklatura.”
107
Net procurement is obtained by subtracting resale of grain from gross procurement,
whereas excessive net procurement is the difference between average net procure-
ment during 1955–1957 and the amount procured during 1958–1961.
671
Current-year grain output 0.592*** 0.580*** 0.393*** 0.594*** 0.595*** 0.523*** -0.072*** 0.201***
(0.112) (0.108) (0.078) (0.111) (0.112) (0.130) (0.023) (0.063)
Two-year lag of grain output 0.154** 0.068 0.116 0.088 0.080 0.146 0.066* 0.005
(0.057) (0.045) (0.074) (0.070) (0.073) (0.095) (0.032) (0.064)
GLF # current-year grain output 0.286**
(0.120)
GLF # two-year lag of grain output −0.114
(0.095)
Notes. The dependent variable in columns 1–6 is the per capita net procurement. The dependent variables in columns 7–9 are per capita
gross procurement, per capita resale, and per capita extra procurement. Current-year grain output is per capita grain output for the
current year. Two-year lag of grain output is per capita two-year moving average of grain output. GLF is a dummy variable, which equals
1 if the year is from 1958 to 1961, otherwise 0. NM is nonmember. AM is alternate member. CC membership ratio is the number of
108
Kung and Zhou, “Political Elites and Hometown Favoritism.”
109
Before 1958, intra-provincial grain transfer was controlled directly by the central
government, and provincial officials had to request permission for more grain sale-
back. However, the new policy that came into effect in 1958 delegated full control over
residual grain to provincial officials after delivery to the center was fulfilled. Z. Fan, W.
Xiong, and L.-A. Zhou, “Information Distortion in Hierarchical Organizations:
A Study of China’s Great Famine,” NBER working paper (2016); Kung and Zhou,
“Political Elites and Hometown Favoritism.”
110
Kung and Chen, “The Tragedy of the Nomenklatura”; Kung, “The Emperor Strikes
Back.”
674
675
676
Long-Term Effects
In recent years, increasing attention has been paid to examining what may be
considered the “long shadow” cast by the Great Leap Famine over the well-
being of individual survivors, institutional choice, and comparative economic
development. What emerges from these studies is that the shock imposed by
the famine has exerted a persistent effect on these outcome variables of
interest through biological inheritance, human capital accumulation, and
even collective memory.
Individual-Level Outcomes
As individuals who were born or conceived during the famine (hereafter
“famine cohort”) enter midlife, it affords the researchers a unique opportun-
ity to examine how malnutrition occurring at the fetal and/or infant stages
might have led to adverse adulthood health outcomes,122 and, as
a consequence, disadvantages in a variety of educational and labor market
participation was reduced to a partial basis whereby only one meal a day was served
and in-home preparation was allowed. Above all, only 20 to 30 percent of the mess halls
remained nationally after this period of attrition. Bo, 若干重大決策與事件的回顧.
121
Kung, unpublished research notes. Thaxton, Catastrophe and Contention in Rural China,
similarly observes that unrestricted consumption in the mess hall of Da Fo village only
lasted for a few months; thereafter food was rationed by coupons.
122
The long-term effect of fetal and infant malnutrition on middle-age health is widely
known as the “Barker hypothesis” in the medical literature. See D.J. Barker, “The Fetal
and Infant Origins of Adult Disease,” British Medical Journal 301.6761 (1990), 1111.
677
123
J. Currie and B.C. Madrian, “Health, Health Insurance and the Labor Market,”
Handbook of Labor Economics 3 (1999), 3309–3416, provide a comprehensive review of
studies linking poor health conditions to lower education and labor market attainment.
124
Chen and Zhou, “The Long-Term Health and Economic Consequences.”
125
Meng and Qian, “The Long-Term Consequences of Famine.”
126
Gørgens, Meng, and Vaithianathan, “Stunting and Selection Effects of Famine.”
678
127
That is, just because the survivors are of normal height (the observed outcome), it
would be erroneous to suggest that the famine has done no harm to the survivors, as
the “harm” is compensated for by self-selection.
128
Gørgens, Meng, and Vaithianathan, “Stunting and Selection Effects of Famine.”
129
Almond et al., “Long-Term Effects of Early-Life Development.” This result finds
support from the Trivers–Willard hypothesis in evolutionary biology, which predicts
that, by comparison with parents in “good conditions,” those in “poor conditions”
would “favor” the female offspring, as the survivability of male infants is lower than
that of female infants; the chances are thus greater that daughters would survive
during famine. See, e.g., C. Ó Gráda, Famine: A Short History (Princeton, Princeton
University Press, 2009), pp. 107–8.
130
A.D. Stein, P.A. Zybert, and L.H. Lumey, “Acute Undernutrition Is Not Associated
with Excess of Females at Birth in Humans: The Dutch Hunger Winter,” Royal Society
Biology Letters 271 (2004), S138–41.
131
P. Zimmet, Z. Shi, A. El-Osta, and L. Ji, “Epidemic T2DM, Early Development and
Epigenetics: Implications of the Chinese Famine,” Nature Reviews Endocrinology 14.12
(2018), 738–46. C. Li and L.H. Lumey, “Exposure to the Chinese Famine of 1959–61 in
Early Life and Long-Term Health Conditions: A Systematic Review and Meta-ana-
lysis,” International Journal of Epidemiology, 2017, 1157–70.
679
schizophrenia, among adults born during the famine is really due to uncon-
trolled age differences between the treated group and those who were born
either before or after the famine. The health outcomes caused by stress in
utero are thus at best inconclusive.
Another long-term consequence for individuals who suffered from the
Great Leap Famine is educational attainment. However, the evidence is less
conclusive in this regard. For example, Meng and Qian estimated that while
prenatal famine exposure is responsible for 0.6 fewer years of schooling, the
same impact cannot be found from exposure in infancy – the latter defined as
individuals who were affected during their first year of life.132 In contrast, Shi
found that exposure to famine in infancy lowers the probability of completing
high school by 0.5 percent.133 In terms of marriage outcomes, Almond et al.
concluded that the male famine cohort is more likely to stay spouseless,
whereas Brandt, Siow, and Vogel found only negligible changes in the
marriage rates of survivors, possibly because their reduced marital attractive-
ness was mitigated by the smaller size of the cohort.134 Discrepancies between
research results are even more pronounced in the case of the famine’s impact
on the labor supply, with available estimates ranging from no effect to
a 13.9 percent reduction in total working hours.135
The lack of a consistent finding across studies is not unanticipated, in view
of the difficulty of separating the famine’s impact from that of later-life
events. This is especially pronounced for the non-health aspects of long-
term outcomes, as it remains unclear what and how subsequent environ-
mental factors would interact with the initial health shock. Perhaps
a particular topic that awaits illumination is the causal channels linking
exposure to famine, health capital, and other socioeconomic outcomes.
132
Meng and Qian, “The Long-Term Consequences of Famine.”
133
X. Shi, “Famine, Fertility, and Fortune in China,” China Economic Review 22.2 (2011),
244–59.
134
Almond et al., “Long-Term Effects of Early-Life Development.” L. Brandt, A. Siow,
and C. Vogel, “Large Demographic Shocks and Small Changes in the Marriage
Market,” Journal of the European Economic Association 14.6 (2016), 1437–68.
135
While Meng and Qian, “The Long-Term Consequences of Famine,” found that early-
childhood exposure to the famine reduced the labor supply by an average of 13.9 per-
cent, Shi, “Famine, Fertility, and Fortune in China,” found no significant effect of
infancy exposure. Between the sexes, Almond et al., “Long-Term Effects of Early-Life
Development,” found that exposure to famine increased the probability of not working
by 3 percent for women and 5.9 percent for men.
680
681
Conclusion
In this chapter we have reviewed several bodies of literature on China’s Great
Leap Famine – including its long-term consequences. Having killed an esti-
mated 30 million people (if not more), it remains the deadliest famine in
139
A production team by the name of Xiaogang in Anhui province became a household
name as they secretly divided their collective holdings among the farm households
after being struck by a severe drought, which made planting formidably difficult. The
story of these highly motivated peasant households spending several days working
extremely hard and eventually planting the wheat on the cracking dried earth speaks
volumes for the paramount importance of individual work incentives.
140
Bai and Kung, “The Shaping of an Institutional Choice.”
141
The same logic applies to irrigation. In provinces where irrigation had been built up
during the period of collective agriculture, peasants would be more confident in
dealing with weather risks even on their own, and this predisposed them to choose
household farming sooner.
142
Bai and Kung, “The Shaping of an Institutional Choice.”
143
Gooch, “Estimating the Long-Term Impact of the Great Chinese Famine.”
682
human history. A unique feature of this great famine is that it occurred in the
context of a bumper harvest, and under a regime whose leader was very
ambitious and sanguine about the future of his country and the people. But
a multitude of bold and untried policies, rooted in the fundamentally unreal-
istic goal of producing a substantially larger farm surplus to help fuel indus-
trialization, made this grand scheme an utter failure.
For more than two decades, social scientists have been fascinated by this
incident and tried to make sense of it. A variety of explanations have been
offered. While some emphasize that it was excessive grain procurement that was
primarily responsible for the observed excess deaths, other culprits included the
thorough destruction of work incentives under the commune system, while still
others put the blame on an irrational organization of communal kitchens.
However, as we have seen, some arguments are more persuasive than others
on the basis of logical reasoning, historical grounds, and not least analytical
evidence. To a large extent, there is perhaps a “consensus” that grain procure-
ment was a strong culprit. To this end, various attempts have thus been made to
understand possible exogenous variations – both economic (institutional rigidity
and excessive exporting, for instance) and political (career incentives) in the first
place. In furthering the analysis of the role played by the human factor in this
catastrophe, evidence has also been brought to bear on the suggestion that
political elites were not all sinister during these tumultuous times; those who
were not subject to the same strong incentives to climb the nomenklatura’s career
ladder as their regional counterparts were found to have exerted themselves to
ameliorate the food shortages faced by their “distant relatives.” As with many
other lesser known aspects of the Great Leap (and collective agriculture more
generally), more research is required to confirm these suggestive claims and to
reveal new findings.
As demonstrated by the works of Meng et al. and Kasahara and Li, research
on the Great Leap Famine has clearly benefited from disaggregated data at
the county level.144 We can thus expect more works of this nature in the
future. In the light of the still preliminary finding that the severity of famine
varied as much within a single province as between them (or, for that matter,
that there were variations involving subunits across provincial boundaries),
future work on the extent to which the severity of famine might have been
shaped by local variations in geography, history, economy, and politics
would certainly benefit from the availability of these fine-grained data.
144
Meng, Qian, and Yared, “The Institutional Causes of China’s Great Famine.” Kasahara
and Li, “Grain Exports and the Causes of China’s Great Famine.”
683
Further Reading
Ashton, B., K. Hill, A. Piazza, and R. Zeitz, “Famine in China, 1958–61,” Population and
Development Review 10 (1984), 613–45.
Bai, Y., and J.K.S. Kung, “The Shaping of an Institutional Choice: Weather Shocks, the
Great Leap Famine, and Agricultural Decollectivization in China,” Explorations in
Economic History 54 (2014), 1–26.
Bernstein, T.P., “Mao Zedong and the Famine of 1959–1960: A Study in Wilfulness,” China
Quarterly 186 (2006), 421–45.
Bramall, C., “Agency and Famine in China’s Sichuan Province, 1958–1962,” China Quarterly
208 (2011), 990–1008.
Cao Shuji 曹树基, 1959–1961 年中國的人口死亡及其成因 (The Death Rate of China’s
Population and Its Contributing Factors from 1959–1961), 中国人口学 (Chinese
Population Science), 2005, 14–28.
Garnaut, A., “The Geography of the Great Leap Famine,” Modern China 40.3 (2014), 315–48.
Kasahara, H., and B. Li, “Grain Exports and the Causes of China’s Great Famine, 1959–
1961: County-Level Evidence,” Journal of Development Economics 146 (2020), 102513.
Kung, J.K.S., and S. Chen, “The Tragedy of the Nomenklatura: Career Incentives and
Political Radicalism during China’s Great Leap Famine,” American Political Science
Review 105.1 (2011), 27–45.
Kung, J.K.S., and J.Y. Lin, “The Causes of China’s Great Leap Famine, 1959–1961,” Economic
Development and Cultural Change 52.1 (2003), 51–73.
Kung, J.K.S., and T. Zhou, “Political Elites and Hometown Favoritism in Famine-Stricken
China,” Journal of Comparative Economics (2020), at www.sciencedirect.com/science/
article/pii/S0147596720300184?via%3Dihub.
Li, W., and D.T. Yang, “The Great Leap Forward: Anatomy of a Central Planning
Disaster,” Journal of Political Economy 113.4 (2005), 840–77.
Lin, J.Y., and D.T. Yang, “Food Availability, Entitlements and the Chinese Famine of
1959–61,” Economic Journal 110.460 (2000), 136–58.
Meng, X., N. Qian, and P. Yared, “The Institutional Causes of China’s Great Famine,
1959–1961,” Review of Economic Studies 82.4 (2015), 1568–1611.
Ó Gráda, C., “Great Leap, Great Famine: A Review Essay,” Population and Development
Review 39.2 (2013), 333–46.
Walker, K.R., “Food and Mortality in China during the Great Leap Forward, 1958–61,” in
R.F. Ash (ed.), Agricultural Development in China, 1949–1989: The Collected Papers of Kenneth
R. Walker (New York, Oxford University Press, 1998), pp. 106–47.
684
1
J.W. Garver, China’s Quest: The History of the Foreign Relations of the People’s Republic of
China (New York, Oxford University Press, 2016), pp. 367–8.
2
K. Reese, “Mainland China and Western Trade Credits,” Intereconomics 2 (1976), 45.
3
W. Hu, “China as a Listian Trading State: Interest, Power, and Economic Ideology,” in
G.J. Ikenberry, J. Wang, and F. Zhu (eds.), America, China, and the Struggle for World
Order: Ideas, Traditions, Historical Legacies, and Global Visions (New York, Palgrave, 2015),
p. 231.
685
4
N.R. Lardy, China in the World Economy (Washington, DC, Institute for International
Economics, 1994), pp. 1–2.
5
W. Keller, B. Li, and C.H. Shiue, “China’s Foreign Trade: Perspectives from the Past 150
Years,” World Economy 34 (2011), 884; A. Maddison, Chinese Economic Performance in the
Long Run: 960–2030 A D (Paris, Development Centre of the Organisation for Economic
Co-operation and Development, 2007), pp. 55–60.
6
Y. Zhang, China in International Society since 1949: Alienation and Beyond (Basingstoke,
MacMillan Press in association with St. Antony’s College, Oxford, 1998), pp. 28–9.
686
Source: A. Maddison, Chinese Economic Performance in the Long Run: 960–2030 A D (Paris,
Development Centre of the Organisation for Economic Co-operation and
Development, 2007), p. 88
12,000
10,000
8,000
6,000
4,000
2,000
0
1950
1952
1954
1956
1958
1960
1962
1964
1966
1968
1970
1972
1974
1976
1978
1980
1982
1984
1986
1988
1990
1992
1994
1996
1998
2000
2002
2004
2006
Exports Imports
Figure 19.1 Chinese total trade, 1950–2006 (in US$ million at current prices)
Source: State Statistical Bureau of the People’s Republic of China, Statistical Yearbook of
China (New York, Praeger, various years). All Statistical Yearbook of China current prices
used throughout this chapter are based on exchange rates issued by the People’s Bank of
China (1950–1978) and the Bank of China (1979–2006)
trade, loan, foreign aid, and investment ties, but also in CCP thinking
about China’s place in the global economy, and the role of foreign economic
policy in the country’s wider relations with the outside world. Chief among
CCP foreign economic policy ideas was the notion that economic
687
688
and developing large cities like Changchun, Anshan, Beijing, Tianjin, and
Shanghai.9 The Soviet Union, Mao reasoned, had long-standing economic
interests in northeast China, and in cities like Dalian “there is a whole array of
enterprises that we are in no position to exploit without Soviet assistance.”10
Even more fundamentally, the Soviet Union’s economic model – and its own
transformation from an economically “backward” country into a modern,
industrialized one – represented a powerful blueprint for the CCP. Soviet
economic ideology encapsulated a “scientific” approach to managing the
economy, and a central role for the state in both economic planning and
ownership of industry.11
Nevertheless, we should not overstate the influence of Soviet economic
ideology on Mao-era China; approaches to state-led industrial development
adopted by both the Guomindang and the Japanese in China during the 1930s
and 1940s laid the groundwork for the CCP to graft on Soviet plans for rapid
industrialization after 1949. As Morris Bian, Linda Grove, and Tōru Kubo
argue elsewhere in this volume, ideas about the necessity of state-led indus-
trial development took particular hold in China in the 1930s and 1940s as war
with Japan accelerated the need for Chinese military preparedness. In Free
China, the KMT government introduced a series of national plans for the
development of iron, steel, energy, chemicals, and heavy machinery to
underpin China’s military industries. In Japanese-controlled occupied China
and Manchuria, Japanese forces had similarly maintained strong state-led
approaches towards the development of heavy industry as a means of fueling
Japan’s war machine. The CCP was relatively late to understand the relation-
ship between heavy industry and national defense because the Party had
spent the years of war with Japan as a force fighting a guerrilla war based in
rural areas with little in the way of industry. But as the CCP took control of
China’s cities, and then confronted a new Cold War environment shaped
by war against the United States in Korea, Mao and his cadres quickly came
to understand the connection between economic – and particularly
industrial – development and the country’s ability to defend itself in
9
“Memorandum of Conversation between Anastas Mikoyan and Mao Zedong.”
10
“Record of Talks between I.V. Stalin and Chairman of the Central People’s
Government of the People’s Republic of China Mao Zedong,” January 22, 1950,
History and Public Policy Program Digital Archive, Archive of the President, Russian
Federation (APRF), f. 45, op. 1, d.329, ll. 29–38. Translated by D. Rozas. See http://
digitalarchive.wilsoncenter.org/document/111245.
11
W.C. Kirby, “China’s Internationalization in the Early People’s Republic: Dreams of
a Socialist World Economy,” China Quarterly 188 (2006), 876; for more on China’s
experience with the Soviet economic model, see Perkins’s chapter in this volume.
689
690
15
“Memorandum of Conversation between Anastas Mikoyan and Mao Zedong,” February 6,
1949, History and Public Policy Program Digital Archive, APRF: F. 39, op. 1, D. 39, ll. 78–88,
reprinted in Ledovskii, Mirovitskaia, and Miasnikov, Sovetsko-kitaiskie otnosheniia, vol. 5,
book 2, pp. 81–7. See http://digitalarchive.wilsoncenter.org/document/113352.
16
“Turning China into a Powerful, Modernized, Socialist, Industrialized Country,”
September 23, 1954, in Selected Works of Zhou Enlai, vol. 2 (Beijing, Foreign Languages
Press, 1989), p. 142.
17
“Memorandum of Conversation between Anastas Mikoyan and Mao Zedong,” January 31,
1949, History and Public Policy Program Digital Archive, APRF: F. 39, op. 1, D. 39, ll. 7–16,
reprinted in Ledovskii, Mirovitskaia, and Miasnikov, Sovetsko-kitaiskie otnosheniia, vol. 5,
book 2, pp. 37–43. See http://digitalarchive.wilsoncenter.org/document/112436.
18
“Cable, Filippov [Stalin] to Mao [via Kovalev],” April 19, 1949, History and Public Policy
Program Digital Archive, APRF: F. 45, op. 1, D. 331, ll. 24–5, reprinted in Ledovskii,
Mirovitskaia, and Miasnikov, Sovetsko-kitaiskie otnosheniia, vol. 5, book 2, pp. 120–1. See
http://digitalarchive.wilsoncenter.org/document/113356. “Cable, Stalin to Kovalev,”
April 26, 1949, History and Public Policy Program Digital Archive, APRF: F. 45, op. 1,
D. 3331 [sic, probably 331], L. 3, reprinted in Ledovskii, Mirovitskaia, and Miasnikov,
Sovetsko-kitaiskie otnosheniia, vol. 5, book 2, p. 126. See http://digitalarchive
.wilsoncenter.org/document/113357.
691
You have a really good magic weapon [fabao 法宝], which is that imperialism
wants to do business [maimai 买卖] with you. The imperialist countries’
economic crisis has already begun. I think the powers could quickly decide to
try and recognize you. You can first do good business with them and then
discuss the recognition issue.19
Stalin’s advice to Mao would significantly influence how the CCP
approached foreign trade during the 1950s and 1960s, although Stalin did
not foresee in 1949 that the onset of the Cold War would soon inhibit China’s
ability to trade with the “imperialist” world. Instead, over the course of the
1950s, the Soviet Union, and the Soviet bloc more generally, came to occupy
an increasingly important position in the Chinese economy. Unlike the rest of
the Soviet bloc economies, China never became a formal member of the
Council for Mutual Economic Assistance (COMECON).20 Rather, its trade
with the Soviet bloc was organized via a series of bilateral trade agreements,
modeled upon other trade agreements used by the COMECON members,
which it signed with the Soviet Union, Czechoslovakia, North Korea, East
Germany, Poland, Hungary, Bulgaria, Romania, Mongolia, Albania, and
North Vietnam between 1950 and 1954.21 The most important of these trade
partners was easily the Soviet Union, which became critically important in
aiding China’s postwar rebuilding and in giving China access to the industrial
goods it needed to make the leap from an agrarian to an industrialized
economy. China imported from the Soviet Union industrial plants and
equipment, machinery, petroleum and petroleum products, and metals and
metal ores. In return, China exported to the Soviet Union raw materials,
soybeans, foodstuffs, metals, textiles, and clothing. The latter two categories
of goods became increasingly important in China’s export profile as the
country rehabilitated its textile industry, and, by 1963, two-thirds of Chinese
exports to the Soviet Union comprised fabrics, clothing, and footwear. This
pattern of trade reflected China’s development strategy of rapid industrial-
ization, which underpinned the country’s First Five-Year Plan (1953–1957).
China was utterly dependent on access to Soviet capital goods to achieve this
rapid industrialization, particularly in the first decade of the Mao years. In
1950, machinery and other capital goods represented around 10 percent of
19
“Cable, Liu Shaoqi to Mao Zedong,” July 18, 1949, History and Public Policy Program
Digital Archive, 建国以来刘少奇文稿 (Liu Shaoqi’s Manuscripts since the Founding
of the PRC), vol. 1 (Beijing, Zhongyang wenxian chubanshe, 2005), pp. 30–7. Translated
for CWIHP by D. Wolff. See http://digitalarchive.wilsoncenter.org/document/113439.
20
Kirby, “China’s Internationalization in the Early People’s Republic,” 884.
21
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 139–40.
692
China’s imports from the Soviet Union, but by the end of that decade capital
goods had swelled to more than 60 percent of Chinese imports from the
Soviet Union. Indeed, Alexander Eckstein notes that within the Communist
bloc, China absorbed more than half of the Soviet Union’s worldwide exports
of industrial goods and more than two-thirds of complete industrial plant.22
Pursuing the Soviet-inspired path of rapid industrialization required much
more than just access to Soviet imports, however. The Soviet Union’s
provision of industrial expertise to China, in the form of technicians, economic
advisers, engineers, and scientists, was an equally significant dimension of
China’s economic relationship with the Soviet bloc during the PRC’s first
decade. As Dwight Perkins argues elsewhere in this volume, China faced
a severe shortage of skilled engineers, scientists, and economists in its early
years. The country thus became highly dependent on the estimated 10,000 to
12,284 Soviet, and 1,500 Eastern European, technical experts who were sent to
China between 1949 and 1960.23 A further 10,000 Soviet military experts also
spent time in China in the 1950s, and many thousands of Chinese students
studied at Soviet universities and other training centers.24 Soviet bloc techni-
cians became a vital source of the specialist advice that China needed to
transform industrial goods into working plants, factories, and other industrial
sites. In May 1953, at the start of the First Five-Year Plan, for example, Li
Fuchun, then vice chairman of the PRC’s Central Economic and Financial
Commission, negotiated an agreement with Moscow to receive technology
and equipment to develop ninety-eight new Chinese industrial projects,
including coal mines, metal-processing factories, power plants, and oil
refineries.25 Yet without the simultaneous provision of Soviet technicians –
whose numbers peaked in 1956 – these industrial projects would never have
been realized. Together, Soviet industrial goods and expertise transformed
the Chinese economy and gave the Soviet Union a powerful means of
influencing China’s economic direction.26
Nevertheless, China’s economic relationship with the Soviet bloc posed
a range of challenges for CCP economic planners. The first was that Chinese
imports from the Soviet Union were relatively more important to China’s
22
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 149–53.
23
Eckstein, Communist China’s Economic Growth and Foreign Trade, p. 169, Shen and Li, After
Leaning to One Side, p. 118.
24
Shen and Li, After Leaning to One Side, pp. 118, 127.
25
S.G. Zhang, Beijing’s Economic Statecraft during the Cold War, 1949–1991 (Washington, DC
and Baltimore, Woodrow Wilson Center Press and Johns Hopkins University Press,
2014), p. 61.
26
Shen and Li, After Leaning to One Side, pp. 117, 127.
693
economic planners than were the goods that China exported to the Soviet
Union. Between 1950 and 1955, as China was preparing for and carrying out its
First Five-Year Plan, Chinese imports from the Soviet Union increased more
rapidly than did the size of her exports to the Soviet Union (see Figure 19.2).
The structure of the Sino-Soviet trade agreement was such that it required
that trade be balanced on an annual basis, and China was simply unable to
export sufficient goods to the Soviet Union to meet its demands for Soviet
industrial imports. The result was a trade imbalance, which had to be
financed through a combination of increased Chinese exports and Soviet
loans.27 The trade imbalance was particularly acute during the Korean War
years (1950–1953), when China began importing both industrial goods and
military equipment from the Soviet Union. Paying for these imports required
China to expand dramatically its export of agricultural and raw-material
products, and to direct Soviet loans towards Korean War spending, which
occupied nearly 60 percent of China’s total budget.28 The Soviet Union was
generous in its provision of loans to China, which existed in the form of both
formal Sino-Soviet loan agreements – one of 1.2 billion yuan agreed to in 1950,
and another of 520 million rubles agreed to in 1954 – and a series of other ad
hoc loan arrangements. According to Feng-hwa Mah, Moscow provided
a total of 5.2 billion yuan in credits to China between 1950 and 1957.29
However, the generosity of these loans was somewhat undermined by the
fact that more than half of Moscow’s total 1950s loan package was diverted
towards financing China’s involvement in the Korean War.30 Moreover, the
terms of the Soviet loan agreements placed China in a highly precarious
position. The Soviet Union charged a low interest rate of just 1 percent on the
loans it extended to China, yet required that these loans be amortized over
a period of just ten years. This was a much shorter time frame than compar-
able international loans, and placed a very large debt-servicing burden on the
Chinese economy. Alexander Eckstein estimates that, over the course of the
1950s and 1960s, between 10 and 40 percent of China’s total export earnings in
27
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 135, 154–5.
28
“From the Diary of N.V. Roshchin: Memorandum of Conversation with Chinese
Premier Zhou Enlai on 24 July 1951,” July 27, 1951, History and Public Policy Program
Digital Archive, AVPRF, f. 0100, op. 44, por. 13, pap. 322, ll. 44–57, translated by
D. Wolff. See http://digitalarchive.wilsoncenter.org/document/118735.
29
F.H. Mah, “Foreign Trade,” in A. Eckstein, W. Galenson, and T.C. Liu (eds.), Economic
Trends in Communist China (Chicago, Aldine, 1968), pp. 703, 728–9.
30
M. Nakajima, “Foreign Relations: From the Korean War to the Bandung Line,” in
Macfarquhar and Fairbank, Cambridge History of China, vol. 14, pp. 277–8.
694
1,200
1,000
800
600
400
200
0
1950
1951
1952
1953
1954
1955
1956
1957
1958
1959
1960
1961
1962
1963
1964
1965
1966
1967
1968
1969
1970
1971
1972
1973
1974
1975
1976
1977
1978
Exports Imports
Figure 19.2 Chinese exports to and imports from the Soviet Union, 1950–1978 (in
US$ million at current prices)
Source: Statistical Yearbook of China (1981), p. 363
the Sino-Soviet trade relationship went towards its repayments of loans to the
Soviet Union.31
Second, as William Kirby has argued, the Soviet economic bloc displayed
inherent structural weaknesses that inevitably limited the development of trade
ties between Soviet bloc members. As planned economies, which did not use
freely floating prices or convertible currencies, Soviet bloc economies had to
engage in the painstaking process of continuous renegotiation of trade agree-
ments that met the requirements of both their foreign trade counterparts and
their own national economic plans. In addition, many of the countries within the
bloc were developing, war-torn countries, who sought to use the Soviet model
of rapid industrialization as a way to rebuild and transform their economies. The
result, however, was a considerable lack of diversity within the bloc; member
economies each focused on the development of heavy industry and thus found it
difficult to pursue trade on the principle of comparative advantage.32
Finally, though the Soviet economic model and Soviet industrial goods and
expertise provided significant economic benefits to China, membership of the
Soviet bloc separated China from economic partners that were more naturally
suited to China in terms of geography and historical familiarity. Located at some
distance from the Soviet Union and Eastern Europe, China’s exports and imports
to and from the Soviet bloc had to travel overland via the Trans-Siberian
Railway, which considerably added to the cost and duration of transport. One
31
Eckstein, Communist China’s Economic Growth and Foreign Trade, p. 161.
32
Kirby, “China’s Internationalization in the Early People’s Republic,” 882–7.
695
33
Eckstein, Communist China’s Economic Growth and Foreign Trade, p. 172.
34
King, “Reconstructing China,” 142–3. 35 Shen and Li, After Leaning to One Side, p. 123.
36
Shen and Li, After Leaning to One Side, pp. 129–31.
37
PRC Foreign Ministry Archive, File 105–00595-03, February 7, 1958, “陈毅副总理接见
日本中日输出入组合理事长南乡三郎谈话记录” (Records of the Meeting between
Foreign Minister Chen Yi and Japan’s China–Japan Export–Import Association
President, Nangō Saburō), pp. 2, 11–12.
696
It is difficult to overestimate the role that the Soviet Union played in aiding
China’s economic reconstruction, and facilitating China’s external economic
ties to the Soviet bloc, during the PRC’s first, crucial, decade in power.
Nevertheless, there were problems baked into the Sino-Soviet economic
relationship from the start, not the least of which was the significant devel-
opment gap that existed between China and her Soviet “elder brother.”38
This gap made the economic relationship a complementary one, but also an
unbalanced one, and by the end of the 1950s CCP leaders were increasingly
resentful of China’s structural dependence upon the Soviet Union. That
resentment would play an important role in catalyzing the Sino-Soviet split
and China’s eventual turn to the non-Communist world, as we shall see in
more detail in the sections that follow, although economic factors alone are
certainly not sufficient to explain the breakdown of the Sino-Soviet
relationship.39 Ultimately, the Soviet Union was the PRC’s first and most
important economic partner, and the positive and negative aspects of this
relationship would have a profound effect both on the pattern of China’s
external economic relations and on the ideas underpinning the CCP’s foreign
economic policy.
697
with the new Communist nation because it knew that such a policy would
enjoy little support from among US allies, and because it recognized that
maintaining US trade with China might have the effect of limiting Soviet
influence on China.40
However, all this was to change in October 1950 when the CCP made the
decision to send forces across the Yalu river into Korea to aid North Korean
forces who had invaded the southern half of the Korean peninsula in July
that year. China’s involvement in the Korean War, and the failed efforts by
both the US and China to deter one another’s involvement in that war,
fundamentally transformed the political, military and economic relationship
between China, the United States, and US allies. The United States introduced
trade controls on China that were far stricter than those applied to the rest of the
Soviet bloc. The general Soviet bloc controls entailed a complete embargo on
a first category of goods that could contribute directly to a country’s military
capabilities, but permitted limited trade in a second category of industrial goods,
and free trade in a third category of goods, provided that those goods were
reported to a central organizing body known as COCOM.41 By comparison, the
export controls applied to China were far more restrictive. The United States not
only completely banned all American trade and shipping with China, but also
demanded that its allies block exports to China of goods in all three categories,
and created a further list of 200 goods that US allies should also embargo.
Ultimately, the US-led trade embargo on China was designed to limit access to
the goods and industrial technology that China needed to aid its Korean war
effort and its own economic development. As such, the US economic sanctions
became an integral part of the US containment strategy in Asia.42
The result of the trade embargo was an abrupt and distinct shift in the
pattern of China’s external economic relations. As depicted in Table 19.2, in 1950
the PRC’s leading trade partners included countries in the Western bloc such as
the United States and Great Britain, while others such as West Germany and
Canada enjoyed smaller but still significant trade ties with the PRC. However,
by 1952, the United States and its allies had experienced a major drop in their
trade with the PRC. The Cold War geopolitical order had a clear impact upon
the direction and composition of China’s trade.43 Throughout the 1950s, China’s
40
R. Foot, The Practice of Power: US Relations with China since 1949 (Oxford, Oxford
University Press, 1995), pp. 52–4.
41
Foot, The Practice of Power, 52.
42
S.G. Zhang, Economic Cold War: America’s Embargo against China and the Sino-Soviet
Alliance, 1949–1963 (Washington, DC, Woodrow Wilson Center Press, 2001), p. 20.
43
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 186–8.
698
trade with the Soviet bloc would occupy around two-thirds of China’s total
trade, while trade with the non-Communist world comprised the remaining
one-third (Figure 19.3). Moreover, because of strict controls on the export of
“strategic” military and industrial goods to China, the composition of goods
traveling between China and the non-Communist world was also quite differ-
ent to that between China and the Soviet bloc. Most non-Communist countries
could only export to China light manufactured consumer goods, foodstuffs,
paper, rubber, and chemical fertilizers, and what little machinery and equip-
ment was permitted under the US-led embargo. In exchange, China exported
agricultural goods, textiles, and iron and steel products to non-Communist
countries.44 Outside the Soviet bloc, Hong Kong represented the most import-
ant market for Chinese exports in the non-Communist world, particularly in
the early years of the PRC. China was a crucial source of food for Hong Kong,
while a large proportion of Chinese exports were rerouted from Hong Kong on
to third countries. The combination of Hong Kong’s extensive expertise in
banking, insurance, and shipping, and the fact that dozens of non-Communist
countries could more easily house trade officials and consulate staff in
Hong Kong than on the mainland, allowed Hong Kong to facilitate China’s
trade with the rest of the world.45
Table 19.2 China’s five largest trading partners, 1950–1952 (as % of China’s
total trade)
1950 1951 1952
Ranking Country % Country % Country %
44
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 184–9.
45
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 193–7.
699
80.00
70.00
60.00
50.00
40.00
30.00
20.00
10.00
0.00
1950 1951 1952 1953 1954 1955 1956 1957 1958 1959 1960 1961 1962 1963 1964 1965
Trade with non-Communist countries
Beyond the makeup of China’s trading partners, the US-led embargo also
impacted CCP thinking about economic statecraft in two key ways. First, their
experience of economic sanctions helped the CCP to develop a greater under-
standing about the vulnerability of China’s economy to Cold War geopolitical
“shocks.”46 CCP leaders had not anticipated the US-led trade embargo and, when
it came, were surprised by how quickly the embargo disrupted the Chinese
economy. Indeed, the CCP had hoped that war in Korea might actually benefit
the Chinese economy by creating new opportunities to export strategic materials
such as tung oil, silk, and animal hides. The CCP was quickly disavowed of this
belief with the introduction of sanctions that made it almost impossible for US or
European firms and trading companies to ship to China, sign new trade deals
with China, or obtain letters of credit in US currency. Furthermore, without
access to new inflows of foreign currency, the CCP had to scramble to protect
the existing foreign currency reserves it possessed, and to resort to barter trade.47
The introduction of controls on the export of strategic goods also jeopardized
China’s ability to develop light and heavy industry. The CCP needed access to
machinery, construction supplies, and replacement parts to repair and rebuild
industrial sites around the country. Chinese officials had previously relied heavily
46 47
Zhang, Economic Cold War, pp. 83–93. Zhang, Economic Cold War, pp. 83–4, 90–1.
700
on the US, Japan, and Great Britain for access to these industrial goods.
However, given the strategic nature of most of China’s desired imports, the
US embargo prohibited American, Japanese, and British companies from signing
contracts for the export of these goods to the PRC, and pushed China even more
firmly in the direction of the Soviet camp to source strategic goods.
The second lesson Beijing learned through this experience was the instru-
mental value of economic statecraft. Beginning in the early 1950s, China
quickly responded to the US-led trade embargo by promoting trade with US
allies. In a way, China was mimicking the United States’ approach of using
economic policy as a tool to achieve its wider foreign policy and national
security objectives. However, unlike the US approach, which emphasized
denying trade with adversaries, China instead sought to use economic
inducements to achieve its foreign policy and security goals. In response to
the US-led embargo, the CCP deployed a strategy of economic inducement
and political persuasion to try to “drive a wedge” between the United States
and its allies, and ultimately disrupt the multilateral system of economic
sanctions against China.48 In September 1952, the Chinese Foreign Ministry
agreed to allow the newly established Chinese Committee for the Promotion
of International Trade (CCPIT) to provide Chinese industrial data to certain
imperialist countries, such as Britain and Japan, in order to boost bilateral
trade and obtain badly needed goods.49 Similarly, in April 1952, CCP officials –
under the leadership of Nan Hanchen, governor of the People’s Bank of
China – participated in an International Economic Conference in Moscow
that was designed to build trade between the socialist and capitalist blocs.
Nan lobbied delegations from non-Communist countries in Asia and Europe
to attend the conference, and in Moscow signed contracts with a host of
Western European companies to begin exporting goods to China.50
By the mid-1950s, China was carrying out a centralized campaign to
promote trade with US allies, many of whom were equally enthusiastic
about reinstating the lucrative China trade relationship. In 1954, during an
address to a delegation of British Labour Party members visiting China, Zhou
Enlai noted that countries such as Britain and France were desperate for
economic development and saw China’s population of 600 million as a vast,
48
Zhang, Economic Cold War, p. 46.
49
A. King, China–Japan Relations after World War Two: Empire, Industry and War, 1949–1971
(Cambridge, Cambridge University Press, 2016), pp. 84–5.
50
King, China–Japan Relations after World War Two; V. Zanier, “‘Energizing’ Relations:
Western European Industrialists and China’s Dream of Self-Reliance. The Case of Ente
Nazionale Idrocarburi (1956–1965),” Modern Asian Studies 51.1 (2017), 136–7.
701
untapped export market. For Zhou, trade ties were a vital “battle line” that China
could use to “improve its relations with Western countries.”51 Indeed, the issue
of economic sanctions became a source of great friction in the United States’
relationships with key allies such as Britain and Japan. The British Labour Party
and other British business groups lobbied hard for the relaxation of trade controls
against China which, they argued, were hurting British business interests.52
Similarly, in Japan, a coalition of business, the left-wing opposition, and politi-
cians from the ruling conservative Liberal Democratic Party joined forces to put
pressure on the Japanese government and the United States to allow Japan to
import from China low-cost raw materials and foodstuffs such as soybean, iron
ore, and coal.53 This pressure continued to mount throughout the mid-1950s, and
in 1957, unable to persuade its allies to maintain the tough line on China, the
United States watched as Britain, Japan, and a host of its other European allies
took the unilateral decision to relax partially their sanctions on China. Although
the United States would maintain strict sanctions against China until the 1970s,
the reintroduction of trade with US allies transformed China’s trade patterns. As
Figure 19.3 indicates, the proportion of China’s trade with the non-Communist
world increased steadily from 1959, and by 1963 the majority of China’s trade was
taking place with non-Communist countries. That year and thereafter, Western
European countries and Japan became regular exporters to China of industrial
equipment, machinery, and whole plants, and began eagerly hosting trade
exhibitions in China to encourage yet further trade.54
51
“推进中英关系,争取和平合作” (Driving Forward Sino-British Relations, Striving for
Peaceful Co-operation), August 12, 1954, in 周恩来外交文选 (Selected Works on the
Diplomacy of Zhou Enlai) (Beijing, Zhongyangwenxian chubanshe, 1990), p. 81.
52
Zhang, Beijing’s Economic Statecraft, pp. 53–4. 53 King, China–Japan Relations, p. 102.
54
C. MacDougall, “Eight Plants for Peking,” Far Eastern Economic Review 23 (January 1964),
155–8; Zanier, “‘Energizing’ Relations,” pp. 165–8.
702
and people-to-people ties that had developed between the two countries on
the back of Japan’s colonial presence in China during the first half of the
twentieth century. That these economic ties not only endured but flourished
after 1949 – despite Japan’s brutal eight-year war with China, in the face of the
CCP’s deeply entrenched anti-imperialist ideology, and in the absence of
a diplomatic relationship between the two countries – is testament not only
to the deep economic complementarity between China and Japan, but more
importantly to the way in which Japan’s leap from agrarian to industrialized
nation shaped CCP thinking about its own development path.55
The large-scale, modern economic relationship between China and Japan
originated in the early 1900s, following Japan’s surprise victory over the Qing
Chinese government in the first Sino-Japanese War (1894–1895). Japan’s defeat of
China enabled the imperial Japanese government to compel China to sign the
Treaty of Shimonoseki, which granted most-favoured-nation status to Japanese
firms, citizens, vessels, and property in their dealings with China.56 Within
a decade of the war’s end, the trade relationship with Japan had grown to
15 percent of China’s total trade; Japan imported from China raw materials
such as coal and soybean, and exported to China textiles, metals, and
machinery.57 Not only did war between China and Japan help to facilitate this
flourishing trade relationship, but the war – and China’s shock defeat by its
smaller neighbour – actually encouraged reformers within the Qing government
to look to Japan as a source of ideas about how to modernize their country’s
military, government, education system, and industry. In the first decade of the
twentieth century, China sent some 25,000 students to study in Japan. Over the
next three decades, these students would bring home Japanese-inspired models
for trade exhibitions, industrial schools, and manufacturing centers.58 Yet a much
55
King, China–Japan Relations.
56
The granting of “most-favoured-nation (MFN) status” to foreign countries engaged in
trade with China first took place via the 1843 Treaty of Nanking, as a concession
obtained following Britain’s defeat of Qing China in the First Opium War (1839–
1842), and was later extended to the United States via the 1844 Treaty of Wangxia.
Japan had sought MFN status with China since 1870, but was not able to obtain such
rights until its victory over China in 1895. See S. Murase, “The Most-Favored-Nation
Treatment in Japan’s Treaty Practice during the Period 1854–1905,” American Journal of
International Law 70 (1976), 284–8.
57
Y.K. Cheng, Foreign Trade and Industrial Development of China: An Historical and Integrated
Analysis through 1948 (Washington, DC, Washington University Press, 1956), p. 18.
58
J. Lee, “Where Imperialism Could Not Reach: Chinese Industrial Policy and Japan,
1900–1940,” Enterprise and Society 15.4 (2014), 655–71; D. Reynolds, China, 1898–1912: The
Xinzheng Revolution and Japan (Cambridge, MA, Harvard University Press, 1993), p. 42;
M. Jansen, “Japan and the Chinese Revolution of 1911,” in J.K. Fairbank and K.C. Liu
(eds.), The Cambridge History of China, vol. 11, Late Ch’ing, 1800–1911, part 2 (Cambridge,
Cambridge University Press, 1980), p. 348.
703
darker strain of thinking also traveled from Japan to China during the first half of
the twentieth century. Inspired by the lessons of Germany’s defeat in World War
I, the imperial Japanese government grew increasingly concerned about their
country’s lack of natural resources and late push for industralization, and thus
sought to expand Japan’s colonial footprint in Northeast Asia. Manchuria, where
Japan had enjoyed rights to the Guandong peninsula since its victory in the
Russo-Japanese War (1904–1905), was now viewed by Japan as a rich source of
industrial and agricultural raw materials and as a future base for Japan’s heavy
industrial production. In 1932 the imperial Japanese government formally estab-
lished the Japanese-controlled state of “Manchukuo,” and over the next decade
would implement a strategy of state-controlled heavy industrialization and
agricultural development, and the creation of a market for Japanese exports.
Japan’s colonial presence in Manchuria bestowed important legacies for
China, which would influence CCP thinking and economic ties with Japan
throughout the Mao era.59 As discussed above, Manchuria served as an
important testing ground for Japan’s experiments with an economic planning
model that linked heavy industrialization with military modernization. The
heavy industries Japan left behind in Manchuria would become a valuable
foundation for the CCP as it pursued its own industrialization drive in
northeast China after 1949. Manchuria also became a critical meeting point
for Japanese and Chinese individuals who would play a role in helping to
build the China–Japan economic relationship during the Mao era.
Throughout the 1930s and early 1940s, Japanese technicians, engineers, bur-
eaucrats, and captains of industry helped to develop Manchuria’s economic
plans, industrial sites, and trade ties with Japan. After 1949, Japanese such as
Takasaki Tatsunosuke, who had served as vice president of Manchurian
Heavy Industries and the Anshan Iron and Steel Works, became an important
advocate for reviving Japan’s trade relationship with the PRC. In 1949–1950,
Takasaki provided the Chinese Foreign Ministry with the names of Japanese
industrial firms and price lists for goods that could be used to help reconstruct
northeast China, and in 1955 Takasaki – who had become the director of
Japan’s postwar Economic Planning Agency – served as an important voice in
the Japanese domestic debate pushing for the relaxation of Japan’s Cold War-
era economic sanctions on China.60 Similarly, Chinese such as Sun Pinghua,
who served in Manchuria’s Ministry of Economics during the 1940s, would go
on to play an influential role in developing the postwar economic
59
This paragraph draws on King, China–Japan Relations, Chapter 2.
60
C.W. Braddick, Japan and the Sino-Soviet Alliance, 1950–1964: In the Shadow of the Monolith
(Oxford, Palgrave Macmillan, 2004), p. 116.
704
relationship between the PRC and Japan. In 1955, Sun became the deputy
head of the PRC’s first trade delegation to Japan, which was instructed by the
Chinese Foreign Ministry and Foreign Trade Ministry to lobby Japanese
companies, politicians, and industrial experts to find ways to expand the
bilateral economic relationship. Finally, the CCP made good use of the
approximately 20,000 Japanese technicians and other skilled workers who
were left behind in northeast China at the end of World War I I. Between 1949
and 1953 these technicians were put to work across mines, research laborator-
ies, factories, and industrial sites in the northeast, and called on to train less-
skilled Chinese workers as the CCP endeavored to rebuild key industrial sites
in northeast cities such as Anshan and Dalian.61
Throughout the 1950s, the size of the China–Japan economic relation-
ship remained modest and was significantly outranked by China’s trade
with the Soviet bloc (Figure 19.4). This was due in large part to the Cold
War economic embargo, which severely restricted Japanese exports of
“strategic goods” to China. Nevertheless, between 1952 and 1962 the two
countries worked creatively to negotiate four rounds of “unofficial” trade
agreements, which were organized around different classes of goods that
Japan was permitted to export to China. The trade agreements were
“unofficial” because the two countries did not enjoy a diplomatic rela-
tionship – Japan recognized the Republic of China as the legitimate
government of China – and thus trade was negotiated between committees,
politicians, and business representatives on the Japanese side who could
plausibly describe themselves as one step removed from the ruling
government.62 No longer able to export heavy industrial goods or machinery,
Japan’s chief exports to China became agricultural machinery, textile machin-
ery, and light manufactured products such as radios and typewriters, and
increasingly chemical fertilizer, as the CCP pursued increasingly ambitious
agricultural targets in the lead-up to the Great Leap Forward. While the
bilateral trade relationship became a short-term casualty of the Great Leap
Forward, as we shall see below, by 1965 Japan had replaced the Soviet Union as
China’s largest trade partner.
Of course, the effects of Japanese colonialism and its aggressive war with
China also bestowed a powerful legacy on foreign economic policy thinking
61
King, “Reconstructing China.”
62
The major Japanese committees included the Japan Association for the Promotion of
International Trade and the China–Japan Trade Promotion Diet Members’ League. On
the Chinese side, the agreements were negotiated via the CCPIT or by representatives
from the Chinese Foreign Ministry.
705
5,000
4,000
3,000
2,000
1,000
0
1950 1951 1952 1953 1954 1955 1956 1957 1958 1959 1960 1961 1962 1963 1964 1965 1966 1967 1968 1969 1970 1971 1972 1973 1974 1975 1976 1977 1978
63
“在关于日本经济政策和国防工业发展问题的一份材料上的批语” (Written
Comments on Materials Concerning Japan’s Economic Policies and Military
Industrial Development), July 16, 1961, in 建国以来毛泽东文稿 (Selected
Manuscripts of Mao Zedong since the Founding of the Republic), vol. 9
(Beijing, Central Documents Press, 1996), pp. 530–1.
64
King, China–Japan Relations, Chapter 6.
65
Y. Yokoi, “Plant and Technology Contracts and the Changing Pattern of Economic
Interdependence between China and Japan to 1989,” in C. Howe (ed.), China and Japan:
History, Trends, and Prospects (Oxford, Oxford University Press, 1996), p. 130.
707
ought to buy what we need.”66 Second, in pursuing the contracts for these
plants, the CCP cleverly negotiated deals that ensured that the technol-
ogy behind the plant equipment would be transferred to China, thereby
helping to pave the way for China’s eventual indigenous production of
industrial technology. So determined were Chinese negotiators in this
strategy, one observer argues, that “the level of technology and the
quality of the plant are usually of greater concern to the Chinese than
the final price.”67
708
709
organize Asian–African trade ties.74 The Chinese delegation also endorsed the
idea of creating a long-term buy-and-sell agreement, or some other regional
price stabilization method, that would both stabilize and raise global prices
for raw materials.75
In advocating these measures, PRC officials made clear their view that
foreign trade and international economic ties were an essential characteristic
of the modern international system. It is therefore notable that their call for
“mutually beneficial” and “equal” trade relations between countries did not
equate to autarky or cutting oneself off from the global trading system.76
Instead, as Zhou argued in 1956, no country – not even the “large developed
countries” such as the United States and the Soviet Union – could be self-
reliant; instead, all were required to import certain “essential things.”77 Yet
despite their efforts to use the Bandung conference to catalyze
a transformation in regional trade practices, the PRC delegation had little
success in achieving many practical outcomes. A combination of countries’
ongoing economic dependence on their former colonial powers and new
Cold War geopolitical alignments made it very difficult to overcome existing
patterns of trade and foreign aid. Countries such as the Philippines, Thailand,
and Turkey, all of whom were US or NATO allies, believed that they “must
rely” on the United States for access to capital and technology, and were
hesitant to create a new permanent economic institution that might stand in
opposition to existing groupings such as the United Nations. Similarly, Zhou
believed that the nonaligned states such as India and Indonesia had opposed
China’s proposal to create an intra-regional bank or regional trade bloc
because they continued to feel “mostly reliant” on countries outside the
region for foreign aid, capital, and technology. Thus Zhou concluded that
even if fellow Asian and African nations had succeeded in achieving formal
political independence, they had yet to achieve real economic
independence.78
74
“周恩来关于经济合作问题致中共中央并毛泽东的报告” (Zhou Enlai’s Report to
Mao Zedong and the CCP Central Committee on the Problem of Economic Co-
operation), April 30, 1955, in 中华人民共和国外交档案选编(第二集)中国代表团
出席 1955 年亚非会议 (Selected Works from the Foreign Ministry Archive of the
People’s Republic of China (vol. 2): China’s Delegation to the 1955 Asia–Africa
Conference) (Beijing, Zhongguo tongji chubanshe, 2007), pp. 90–3.
75
“周恩来关于经济合作问题致中共中央并毛泽东的报告,” pp. 90–1.
76
“Zhou Enlai’s Report on the Asian–African Conference, Made at the Meeting of the
Standing Committee of the National People’s Congress,” May 13, 1955, in China and the
Asian–African Conference, pp. 44–5.
77
Selected Works of Zhou Enlai, p. 237.
78
“周恩来关于经济合作问题致中共中央并毛泽东的报告,” p. 92.
710
79
“周恩来关于经济合作问题致中共中央并毛泽东的报告,” pp. 90–1.
80
C. Garratt, “China as a Foreign Aid Donor,” Far Eastern Economic Review 31.3 (1961), 83.
81
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 161–2, 214.
82
“我参加亚非会议贸易活动方案(草案)”; Zhang, Beijing’s Economic Statecraft, pp. 110–
15, 154–5; G.T. Hsiao, “Communist China’s Trade Treaties and Agreements,” Vanderbilt
Law Review 21.5 (1968), 637–43.
83
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 167–8. Zhang,
Beijing’s Economic Statecraft, Chapter 5.
711
approach from that of Moscow, which, the CCP believed, had the effect of
cultivating dependency upon the Soviet Union.84
Finally, China’s experience of imperialism had a profound impact on how
China conceived of its own economic dependence upon the Soviet Union.
Throughout the late 1950s and the 1960s, the themes of “self-reliance” and
“independence” became increasingly important in Chinese foreign economic
policy thinking. At Bandung, Zhou Enlai exhorted his counterparts to resist
accepting foreign aid that came with “disadvantageous” political or economic
conditions.85 It is perhaps no coincidence that the same year as the Bandung
conference, China became increasingly unwilling to accept foreign aid from the
Soviet Union. In 1955, Soviet aid to China began to slow, and by 1957 it had
almost completely ceased.86 Part of the explanation for declining levels of
Soviet aid to China lies with Moscow’s own decision making and political
crises within the Soviet bloc, such as the 1956 Polish and Hungarian crises,
which drew Moscow’s attention and resources elsewhere.87 Nevertheless, Shu
Guang Zhang argues that throughout the late 1950s, Beijing became increas-
ingly wary of the fact that China’s economic dependence on Soviet foreign aid,
loans, and industrial goods and expertise made China susceptible to potential
Soviet efforts to influence China. As a result, CCP leaders adopted a range of
measures to try and limit China’s dependence upon the Soviet Union, despite
the reality that China was still very poor and in need of goods and expertise
from Moscow. For instance, the CCP worked hard to establish a “mutually
beneficial” or more “symmetric” trade relationship with Moscow by expanding
Chinese exports to the Soviet Union as a way to compensate for Soviet credits
to China, and by supplying the Soviet Union with agricultural products and
“strategic” raw materials, such as rubber, which Moscow was unable to import
from elsewhere. In addition, Beijing took great care to pay back Soviet loans on
time or even early, despite the cost this imposed on the Chinese economy.88
84
R. Scalapino, “Sino-Soviet Competition in Africa,” Foreign Affairs 42.4 (1964), 641–2, 649.
See also Zhang, Beijing’s Economic Statecraft, pp. 116–17.
85
“周恩来关于经济合作问题致中共中央并毛泽东的报告,” pp. 90–1.
86
Eckstein, Communist China’s Economic Growth and Foreign Trade, p. 182.
87
Zhang, Beijing’s Economic Statecraft, p. 70.
88
Zhang, Beijing’s Economic Statecraft, pp. 65–6.
712
throughout the 1950s and 1960s. These campaigns and crises were numerous,
but two interconnected events in particular – the Great Leap Forward and
the Sino-Soviet split – had the greatest impact upon China’s external economic
relations. To understand the events of the Great Leap Forward and the Sino-
Soviet split requires us to cast our eyes back to the mid-1950s, when China’s
economy, domestic political environment, and international relations were
rocked by Mao’s politicization of economic decision making, tensions with the
Soviet leadership, and growing awareness that the Soviet economic model was
not entirely well suited to China’s domestic conditions.89 In 1955, Mao ignored
the advice coming from Moscow and from his own Party’s more moderate
economic planners, such as Zhou Enlai and Chen Yun, and adopted
a particularly radical form of Stalinist economic planning designed to accelerate
rural collectivization and to achieve wildly ambitious targets in cotton, grain, and
steel production. This “Little Leap Forward,” as it came to be known, was
a precursor for the eventual Great Leap Forward launched in the late 1950s.
Despite their attractiveness in theory, the Little Leap and later Great Leap
Forward were impossible to achieve in practice; the policies adopted resulted
in disastrous shortages of industrial raw materials and agricultural products,
production bottlenecks, and widespread famine in China’s rural areas.90 In order
to achieve the demanded increases in agriculture and steel outputs, in 1958 and
1959 the CCP’s State Planning Commission stepped up China’s imports of rolled
steel and chemical fertilizer from the Soviet Union, Japan, and Western Europe
(as depicted in Figure 19.5).91 Indeed, China became a highly unpredictable trade
partner for these countries as its economic planners requested faster delivery
schedules and demanded higher and higher levels of trade.92
It was not long before the economic policies of the Great Leap Forward, and
the highly charged domestic political environment in China, began to have
a dramatic impact on China’s two most important economic relationships:
those with the Soviet Union and Japan. The Soviet Union was itself embarking
on a set of corrections to Stalin’s earlier economic policies under the new
leadership of Nikita Khrushchev, leading to discord between Mao’s own
89
For more on the Soviet model, see Perkins’s chapter in this volume.
90
A.L. Chan, Mao’s Crusade: Politics and Policy Implementation in China’s Great Leap Forward
(Oxford, Oxford University Press, 2001), pp. 17–24; F.C. Teiwes and W. Sun (eds.), The
Politics of Agricultural Cooperativization in China: Mao, Deng Zihui, and the “High Tide” of
1955 (Armonk, NY, M.E. Sharpe, 1993).
91
C.J. Mitcham, China’s Economic Relations with the West and Japan, 1949–1979: Grain, Trade
and Diplomacy (London, Routledge, 2005), pp. 19–20, 42–3; Zanier, “‘Energizing’
Relations,” pp. 159–63.
92
Eckstein, Communist China’s Economic Growth and Foreign Trade, pp. 140–1.
713
250.00
200.00
150.00
100.00
50.00
0.00
1950 1951 1952 1953 1954 1955 1956 1957 1958 1959 1960
Rolled steel Chemical fertilizer
Figure 19.5 China’s imports of rolled steel and chemical fertilizer, 1950–1960 (in tens of
thousands of tons)
Source: Statistical Yearbook of China (1981), pp. 385–9
economic vision and that being pursued by China’s Soviet “elder brother.” Mao
now sought to achieve a socialist revolution in China that would be “fuller,
quicker, and more effective” than that of the Soviet Union.93 At the same time,
the Soviet leadership grew increasingly concerned about China’s domestic and
international behavior when Mao launched the second Taiwan straits crisis in
1958, in a bid to mobilize the domestic Chinese population around the eco-
nomic goals of the Leap.94 Sino-Soviet antagonism had a direct impact on the
Soviet technicians working in China, upon whom China remained highly
reliant. On July 16, 1960, Khrushchev announced that all remaining Soviet
technicians in China were to be immediately recalled back to the Soviet
Union. Within a month of this announcement, more than 1,300 Soviet techni-
cians had left China, taking with them both the blueprints and the expertise for
around 250 ongoing or planned construction projects, the effect of which was
made even more severe when Khrushchev announced the abrogation of
a dozen economic and technical aid agreements with China.95 In response to
Khrushchev’s move, the CCP tried to punish Moscow by suspending or
postponing unsigned trade contracts, canceling orders of plant equipment,
93
Shen and Li, After Leaning to One Side, pp. 156–7; Z. Shen and Y. Xia, “The Great Leap
Forward, the People’s Commune and the Sino-Soviet Split,” Journal of Contemporary
China 20.72 (2011), 861–8.
94
T.J. Christensen, Useful Adversaries: Grand Strategy, Domestic Mobilization, and Sino-
American Conflict, 1947–1958 (Princeton, NJ, Princeton University Press, 1996), pp. 204–5.
95
Eckstein, Communist China’s Economic Growth and Foreign Trade, p. 153; Zhang, “Sino-
Soviet Economic Cooperation.”
714
and refusing to supply basic consumer goods to the Soviet Union.96 Bilateral
trade between the two countries peaked in 1959, but declined sharply the
following year (Figure 19.1), and would never again reach the heights that the
two countries had enjoyed in the first decade of their alliance. The China–Japan
economic relationship faced a similar fallout from the politics of the Great Leap
Forward, but one that was far more temporary than that experienced between
China and the Soviet Union.97 As noted above, China and Japan had built small
but significant trade ties since the early 1950s, through three rounds of “unoffi-
cial” trade agreements. In 1958, the two sides were in the midst of negotiating
a fourth agreement that, if passed, would shift the relationship in a more official
direction by allowing the two countries to exchange trade representatives and
establish permanent trade offices in either country. However, when the
Republic of China (ROC) learned of these negotiations, Chiang Kai-shek
protested the agreement and threatened to launch an economic boycott of
Japan in retaliation. In its haste to respond to Chiang’s threats, Japan’s Kishi
government reiterated that it did not recognize Communist China, would not
pursue any kind of official relationship with the PRC, and would not allow the
PRC flag to be flown in Japan. In the midst of the back-and-forth between
Japan, the PRC, and the ROC, two Japanese youths tore down a PRC flag that
had been flying at a trade exhibition in the city of Nagasaki. The combination
of Kishi’s statement and the “Nagasaki flag incident,” as it came to be known,
inflamed an already tense domestic political environment in Beijing. In the
middle of 1958, the Chinese Foreign Ministry announced that it would not
permit trade with Japan unless Japan agreed to “three political principles”:
“That Japan should not (1) adopt policies hostile to China; (2) participate in any
plot aimed at creating two Chinas; and (3) obstruct the normalisation of
relations with China.”98 Over the next two years, trade between China and
Japan almost completely ceased, falling from US$80 million in 1958 to less than
US$200,000 in 1960, before beginning to slowly increase again in 1961 and 1962.
Yet even in the midst of the complete breakdown in Sino-Japanese trade
between 1958 and 1960, the CCP worked behind the scenes to find ways to
reopen the bilateral economic relationship. To do so, Zhou Enlai and other
senior CCP officials met not only with traditional “friends” of the CCP, such as
representatives from Japan’s Socialist and Communist parties, but also with
leading politicians and officials from Japan’s ruling conservative Liberal
Democratic Party. Through speeches, People’s Daily editorials and conversations
96
Zhang, Beijing’s Economic Statecraft, p. 88.
97
The following paragraph draws on King, China–Japan Relations, pp. 135–57.
98
R.K. Jain, China and Japan, 1949–1980, 2nd ed. (Oxford, Martin Robertson, 1981), p. 44.
715
with Japanese counterparts, CCP leaders from Mao downwards made it clear
that they were eager to work with Japan to find a way to reopen the economic
relationship once Prime Minister Kishi was no longer in power. By late 1959,
Mao, Zhou, and Liao Chengzhi – the Chinese Foreign Ministry’s leading Japan
hand – had each explained to visiting groups of Japanese their views about the
importance of the China–Japan trade relationship, not only because of its role
in restoring friendship and co-operation between the two countries, but also
because of the role that Japanese technology and industrial goods and expertise
could play in assisting China’s reconstruction.
Finally, the Great Leap Forward had unintended consequences on China’s
import and export of grain and other agricultural products. In 1958, China had
been required to expand dramatically its exports of grain and other agricultural
products in order to pay for the imports of steel and chemical fertilizer needed to
pursue the Great Leap Forward. This was a perverse outcome, which exacer-
bated growing domestic grain shortages within China.99 Yet within two years
the situation had reversed. In 1960 and 1961, the Chinese leadership acted to
alleviate domestic famine by stepping up imports of foreign grain. The two key
beneficiaries of this shift in policy were Canada and Australia, countries which
had developed limited trade ties with China in the mid-1950s, and which were
blessed with record grain surpluses at the very moment at which Beijing was
looking to expand its grain imports. In 1960 and 1961, Beijing signed multiple
agreements with the Canadian Wheat Board, the Australian Wheat Board, and
a host of other Canadian and Australian agricultural exporting firms for the
export of wheat, flour, barley, and oats to China. As Figure 19.6 indicates,
China’s imports from Australia increased ninefold between 1960 and 1961, and
twelvefold with Canada over the same period. Because China could not afford to
correspondingly increase its exports to these countries, the Canadian and
Australian governments – spurred on by domestic agricultural lobby groups
eager to expand the China trade relationship – agreed to fund this increased grain
trade through six-, nine-, and twelve-month credit agreements with China.100
Conclusion
China’s external economic relations underwent a dramatic shift after the Mao
era. The reform era saw the relaxation of central control over prices, foreign
exchange, and trade; the restoration of normal relations with the United
99
Mitcham, China’s Economic Relations with the West and Japan, p. 40.
100
Mitcham, China’s Economic Relations with the West and Japan, Chapter 3.
716
300
250
200
150
100
50
0
1955 1956 1957 1958 1959 1960 1961 1962 1963 1964 1965
Chinese exports to Canada Chinese imports from Canada
Chinese exports to Australia Chinese imports from Australia
Figure 19.6 China’s trade with Canada and Australia, 1955–1965 (in US$ million at current
prices)
Source: Statistical Yearbook of China (1981), pp. 359–71
101
Keller, Li, and Shiue, “China’s Foreign Trade,” 886; Maddison, Chinese Economic
Performance in the Long Run, pp. 85–6.
717
export markets. These ideas had their origins in Qing and Republican China
as the country encountered Japan’s highly coercive industrial development
path, and were reinforced in the Communist era as China confronted the
severe trade controls that formed a key plank in the United States’ Cold War
containment strategy. During the Mao years, the pursuit of rapid industrializa-
tion to achieve “catch-up” growth was the core organizing idea behind China’s
economic relationships with the Soviet Union and, later, Japan. It was also the
idea that motivated the CCP in its failed attempts to create a new international
economic order, premised on the notion of “mutual equality and benefit,” that
would allow developing countries in Asia and Africa to make the transition from
“backward” to “advanced” economies.
Second, China’s external economic relations during the Mao years were
shaped by ideas about “self-reliance,” which became an increasingly important –
though frequently misunderstood – slogan in Chinese political and economic
discourse in the late 1950s and early 1960s. Like the idea of “backwardness,” self-
reliance also had its origins in China’s historical experiences of war and semi-
colonization; Mao introduced the idea of “self-reliance” (zili gengsheng) during
China’s War of Resistance against Japan as a way to strengthen the CCP in the
face of food scarcity and economic isolation.102 Yet self-reliance was never simply
translated into policies of autarky or import substitution in Mao’s China. Rather,
the CCP viewed foreign economic assistance and access to overseas advanced
technology as entirely consistent with a policy of self-reliance.103 Indeed, one
author has suggested that self-reliance more accurately represented a spectrum
of thinking within the CCP. At times, such as during the politically charged
atmosphere of the Great Leap Forward or the Cultural Revolution, Mao and
others derided foreign influence in the Chinese economy, and China’s trade with
countries such as Japan and the Soviet Union suffered as a result. Frequently,
though, self-reliance was conceived in more expansive ways: while China should
avoid foreign control over its economy, CCP leaders acknowledged that in order
to become truly self-reliant, China would need to adopt technology from more
advanced countries and learn from the industrial development paths of others.104
102
L. Yang, “Self-Reliance,” in C. Sorace, I. Franceschini, and N. Loubere (eds.), Afterlives
of Chinese Communism: Political Concepts from Mao to Xi (Canberra, Australian National
University Press, 2019), pp. 231–3.
103
Zhang, China in International Society since 1949, pp. 39–40.
104
Terrill, “China and the World,” 297–9. For a related argument that Chinese foreign
economic policy during the Mao era was animated by CCP debates over the correct
path to self-reliance, see L. Reardon, The Reluctant Dragon: Crisis Cycles in Chinese
Foreign Economic Policy (Seattle, University of Washington Press, 2014), pp. 5–8.
718
719
developing countries.105 And yet, as in the Mao era, the ideals underpinning
these initiatives are also tempered by a darker vision of the global economic
order and the strategies needed to survive in it. This darker vision reflects the
views of a country whose experiences of colonialism, military–industrial
warfare, an unreliable Soviet ally, and Cold War economic statecraft have
taught its leaders that China can never truly escape dependency unless it
masters indigenous production of advanced technologies, and who believe
that China remains an unequal power in an international economic order led
by the United States and Europe. These twin commitments are at once
designed to reshape the global economy for the benefit of all, and to make
China a far more powerful state within it.
Further Reading
Cheng, Y.-K., Foreign Trade and Industrial Development of China: An Historical and Integrated
Analysis through 1948 (Washington, DC, Washington University Press, 1956).
Eckstein, A., Communist China’s Economic Growth and Foreign Trade (New York, McGraw-
Hill, 1966).
King, A., China–Japan Relations after World War Two: Empire, Industry and War, 1949–1971
(Cambridge, Cambridge University Press, 2016).
Kirby, W.C., “China’s Internationalization in the Early People’s Republic: Dreams of
a Socialist World Economy,” China Quarterly 188 (2006), 870–90.
Lardy, N.R., “Economic Recovery and the 1st Five-Year Plan,” in R. Macfarquhar and J.
K. Fairbank (eds.), Cambridge History of China, vol. 14, The People’s Republic, part 1, The
Emergence of Revolutionary China, 1949–1965 (Cambridge, Cambridge University Press,
1987), pp. 144–83.
Liu, T.-C., and K.-C. Yeh, The Economy of the Chinese Mainland: National Income and
Economic Development, 1933–1959, vols. 1, 2 (Santa Monica, CA, RAND Corporation, 1963).
Mah, F.-H., “Foreign Trade,” in A. Eckstein, W. Galenson, and T.-C. Liu (eds.), Economic
Trends in Communist China (Chicago, Aldine, 1968), pp. 671–738.
Mitcham, C.J., China’s Economic Relations with the West and Japan, 1949–1979: Grain, Trade
and Diplomacy (London, Routledge, 2005).
Price, R.L., “International Trade of Communist China, 1950–65,” in Joint Economic
Committee of the US Congress (ed.), An Economic Profile of Mainland China
(New York, Frederick A. Praeger, 1968), pp. 579–608.
Reardon, L, The Reluctant Dragon: Crisis Cycles in Chinese Foreign Economic Policy (Seattle,
University of Washington Press, 2014).
105
State Council of the People’s Republic of China, Action Plan on the Belt and Road
Initiative, March 30, 2015; State Council of the People’s Republic of China, Made in
China 2025, July 7, 2015.
720
Zanier, V., “‘Energizing’ Relations: Western European Industrialists and China’s Dream
of Self-Reliance. The Case of Ente Nazionale Idrocarburi (1956–1965),” Modern Asian
Studies 51.1 (2017), pp. 133–69.
Zhang, S.G., Beijing’s Economic Statecraft during the Cold War, 1949–1991 (Washington, DC
and Baltimore, Woodrow Wilson Center Press and Johns Hopkins University Press,
2014).
Zhang, S.G., Economic Cold War: America’s Embargo against China and the Sino-Soviet
Alliance, 1949–1963 (Washington, DC, Woodrow Wilson Center Press, 2001).
Zhang, Y., China in International Society since 1949: Alienation and Beyond (Basingstoke,
MacMillan Press in association with St. Antony’s College, Oxford, 1998).
721
Introduction
December 1978 was a political, economic, and social turning point for China.
As the balance of power within the top leadership shifted, a search for new
policies began that deepened into what came to be called “reform and
opening” and culminated decades later in a multistranded transition to
a market-based economy. This new policy orientation was accompanied by
a shift in development strategy that permitted China to take advantage of
its factor endowments and structural conditions and dramatically
accelerate economic growth. Thus 1978 marks not only the beginning of
“reform,” but also the start of the Chinese “economic miracle,” a remarkable
thirty-two-year period, through 2010, during which GDP grew at an annual
rate of 10 percent. Chinese economic structure and Chinese society were
utterly transformed. An extraordinary distance separates the vibrant upper-
middle-income, predominantly market-based, economy that is China today
from the troubled, isolated low-income country that was China at the end of
the Cultural Revolution. This chapter builds its narrative around the systemic
and structural changes that transformed China, especially in the thirty years
between 1978 and 2008.
It is important not to oversimplify the 1978 pivot. China was not a blank
slate, nor did policy makers flip a switch to turn China from a command into
a market economy. Extreme institutional distortions and poor policies held
back the Chinese economy, and although they were serious and deep, they
also provided the opportunity for a quick growth acceleration when they
were ameliorated. Economic policy is multidimensional, made up of many
“bundles” of policies, with each bundle having its own political and economic
logic. This chapter focuses selectively on a few key policy arenas: rural
reforms and economic opening in the early 1978–1982 period, and then,
after 1984, overall reform strategy and industrial and financial reforms.
722
Nearly every aspect of policy was contested, fought over through nearly
the entire transition period. Policy contention and uncertainty dogged the
Chinese leadership especially in the early years of reform, and it took many
years for policy initiatives to coalesce into a coherent approach to economic
reform. Gradually, though, successful reforms took hold, increasing the
growth and resilience of the economy. In turn, this created the conditions
that drove massive economic structural change and enabled the ensuing
“growth miracle.” There was always a great deal of contingency: the com-
position of political power was a key short-run determinant of policy at each
juncture, and policy approaches changed abruptly and dramatically. Policy
making was driven forward by crisis, but market reforms succeeded in pulling
the economy out of crisis by uncovering new sources of demand, improving
incentives and productivity, and fostering greater factor mobility and flexibil-
ity. In the early 1990s, an especially thorough and abrupt shift in political
conditions led to dramatic new departures in market reform policy.
This historical epoch come to an end during the first decade of the twenty-
first century. As the economy moved out of crisis, market-oriented reforms
lost momentum, and the underlying conditions for miracle growth were
naturally exhausted. This chapter seeks to give the transition process a degree
of coherence, while remaining true to its complexity. It is important to note
that the coherence sought here is not the economic coherence that emerged
ex post: economists have already shown persuasively how reform worked in
China.1 Rather, the intention is to show the coherence in the way Chinese
decision makers faced and reacted to challenges, perceived their choices and
options, and the way these choices shaped actual outcomes. It is a coherence,
in other words, that includes mistakes, retreats, and opportunities missed,
even in the context of a broad advance.
The Baseline
GDP and Well-Being
Where did China stand economically in 1978? By the seemingly straightforward
measure of GDP per capita (on which subsequent growth rates are based), the
picture was stark. China was a low-income country, among the poorest in the
world. Even after converting to purchasing-power parities (PPPs), in an effort to
1
Y. Qian, How Reform Worked in China: The Transition from Plan to Market (Cambridge,
MA, MIT Press, 2017). See also John McMillan and Barry Naughton, “How to Reform
a Planned Economy: Lessons from China,” Oxford Review of Economic Policy 8.1 (Spring
1992), 130–43.
723
Overachiever
Life expectancy at birth 66 65
Literacy 65.5% 68.8%
Energy consumption per capita 617 781
(kilograms of oil equivalent)
R & D share of GDP 1.5% N/A
GDP data
GDP per capita, constant 2010 US$ 307 2,674
GDP per capita, PPP 2011 US$ 1,536 c. 5,000
Underachiever
Urbanization 17.9% 34.8%
Caloric consumption 2,080 2,477*
* World average
correct for China’s highly distorted price system, China’s GDP per capita of
$1,500 was comparable to – but lower than – large sub-Saharan African countries,
such as Sudan or Congo. Yet, as the top panel (Overachiever) of Table 20.1
shows, many of China’s other indicators were far above what one would
expect from a low-income economy.2 Indeed, in life expectancy, literacy, and
perhaps most strikingly energy use per capita, China looked just like upper-
middle-income economies of the day. Life expectancy and literacy measure
human capital, while energy use is a good proxy for physical capital: China’s
endowment of both human and physical capital was much greater than we
would expect of a low-income economy. Moreover, by any measure of
institutional capacity, or social capital, China would again look completely
different from any other low-income economy. Rural society was organized
into a three-level institutional hierarchy consisting of communes, production
brigades, and production teams. The communes, corresponding to traditional
market centers, tied the countryside into a national economic network. Almost
every commune had a rural credit co-operative and a supply and marketing co-
operative, as well as schools and a rudimentary clinic. China was completely
different from any other low-income economy.
2
GDP per capita comparisons based on purchasing-power parity, 2011 price basis. This
and other indicators in Table 20.1 from World Bank, World Development Indicators,
accessed November 15, 2019. Life expectancy and literacy from China’s 1982 census; R &
D share from National Bureau of Statistics, 40 Years of China’s Science and Technology
(1990). Caloric consumption from Food and Agriculture Organization, http://faostat3
.fao.org/download/FB/FBS/.
724
One might look at these indicators and conclude that China was “really”
more developed than it seemed, and by extension that the Cultural
Revolution “wasn’t so bad.” Such arguments are mistaken. What the data
show most clearly is an economy grievously underperforming its potential.
Given the stock of physical, human, and social capital – accumulated at
enormous cost – the production of useful goods and services was appallingly
low. Other physical indicators help explain why (Table 20.1 lower panel,
“Underachiever”). China was sharply under-urbanized, well below middle-
income countries, and was even below the low-income average of 19.2
percent. Labor power was bottled up in the countryside, kept there by
China’s household registration system, which permitted almost no migration
to the city. Despite the compulsory retention of labor, China’s collective
farms weren’t producing enough to bring the population above subsistence
level. According to the Food and Agriculture Organization’s food balances,
China’s average caloric availability had hovered below 2,000 calories per
person for more than a decade. The 2,000-calorie threshold – which reflects
reasonably well the level at which population can avoid widespread malnu-
trition – was breached for the first time only in 1978.3 Finally, the calculations
of real income are based on the assumption that money income can buy
goods, whose scarcity is captured through price indices, but rationing was
pervasive in China, not only for grain and cotton cloth, but for mundane
goods such as soap and tofu.
3
Bramall (this volume) argues that FAO data understate actual caloric availability, due to
undercount of private plots and overcount of nonfood uses of grain, and estimates 2,566
kilocalories per day. Taking FAO as the lowest and Bramall as the highest estimates,
estimated consumption is still very close to subsistence levels, considering low diversifi-
cation of diet and prevalence of demanding physical labor.
725
Farmers were forbidden to sell grain in rural markets, and draconian limits
were put on private plots, household handicrafts, and even barnyard animals.
For fifteen years, Dazhai, a poor village in Shanxi province, had been
promoted as a Maoist model. Dazhai provided an indigenously developed
model of mobilizing labor to expand agriculture by hacking fields out of steep
slopes and building new irrigation systems. Dazhai abolished private plots
and local markets altogether, and also delinked farmer income from farmer
productivity by assigning work points in a public evaluation process of an
individual’s attitude and effort (rather than output). Dazhai also aggressively
pushed for larger-sized collectives, which further diluted the monitoring and
surveillance capacity of smaller teams. Post-Mao leaders had picked up and
promoted the Dazhai model to assert Maoist legitimacy, and well into 1978
they were insisting that one-third of all counties should become “Dazhai-
style” counties by 1980.4
Could this institutional system produce enough food to feed China?
Even those initially committed to the Dazhai model gradually conceded
that agriculture needed much more help, which meant reducing compul-
sory grain procurements, raising prices, and increasing access to credit.
This would allow farm collectives to purchase more modern inputs,
especially tractors, fertilizer, and improved seeds.5 But would that be
enough?
The second existential challenge was population. Between the census
years of 1964 and 1990, the population of working age (fifteen to sixty-four)
doubled, growing at 2.6 percent per year. In 1978, China was smack dab in the
middle of this population surge. Could all these people be fed? Could jobs be
found for them? In urban and rural areas alike, services and small-scale
manufacturing – huge sectors in most developing economies – were highly
restricted and woefully underdeveloped. Throwing open all these restricted
activities had the potential to unleash a quick output response and also rapid
growth of employment. All the restricted sectors – farming and farm sideline
activities, urban services and small-scale manufacturing – are among the most
labor-intensive sectors in a developing economy.
Today, when population growth rates have declined dramatically in China
and worldwide, it is easy to recognize that population growth brings
4
Fan Yinhuai 范银怀, 从大寨到大邱庄 (From Dazhai to Daqiuzhuang) (Beijing,
Zhongguo fazhan, 2013). Li Jingping 李静萍, 农业学大寨运动史 (History of the
Movement to study Dazhai) (Beijing, Zhongyang Wenxian, 2011).
5
F.C. Teiwes and W. Sun, Paradoxes of Post-Mao Rural Reform: Initial Steps toward a New
Chinese Countryside, 1976–1981 (Abingdon, Routledge, 2015), pp. 51–4.
726
6
Liang Zhongtang 梁中堂, 中国计划生育政策史论 (A History of China’s Planned-
Birth Policies) (Beijing, Zhonguo fashan, 2014). F. Wang, Y. Cai, and B. Gu, “Population,
Policy, and Politics: How Will History Judge China’s One-Child Policy?”, Population and
Development Review 38 (2012) (supplement), 115–29.
7
J.Y. Lin, F. Cai, and Z. Li, The China Miracle: Development Strategy and Economic Reform
(Hong Kong, Chinese University of Hong Kong Press, 2003).
727
8
Zhou Enlai, “Report on the Work of Government,” December 21 and 22, 1964, partial
report in Peking Review, 1965.1. In January 1975 Zhou specified that the long-term target
had been 1980 (three five-year plans).
9
Zheng Yougui 郑有贵, “中国农业机械化改革的背景分析与理论反思” (Background
Analysis and Theoretical Reflection on the Reform of Chinese Agricultural
Mechanization),” January 6, 2015, at http://ww2.usc.cuhk.edu.hk/PaperCollection/Details
.aspx?id=1630.
728
development strategy, rather than resolve them, starting a new “big push” in
order to resume the industrial march to great-power status.
Political dysfunction prevented policy makers from following through on
this strategy. In 1975, Deng Xiaoping had been put in charge of policy and
seemingly designated Mao’s successor, but the very next year Mao fired Deng
and he was subjected to months of vitriolic criticism. These enormous political
swings meant that the Ten-Year Plan was never issued during Mao’s lifetime,
nor were the annual plans for 1975, 1976, or 1977 ever officially promulgated.10
The economy was on autopilot as the succession struggle intensified. This is
one of the paradoxes of the Chinese experience: it was a “planned economy”
with a development strategy, but without an actual plan.
Poor planning was evident throughout the economy. Chinese planners
had never achieved the detailed control of specific materials and enterprises
that Soviet planners routinely exercised. In 1977, a huge backlog of unfinished
construction, poorly located and poorly designed, sometimes outfitted with
indigenous technology solutions that didn’t work, presented painful choices:
throw good money after bad, or abandon projects on which billions had been
spent? These were the economic legacies of the Cultural Revolution: an
impressive endowment of human, physical, and institutional capital that
was being squandered; a crisis in agriculture and employment that was
about to become much worse; and a supposedly “planned” economy the
institutions of which had rotted from the inside out. When a new leadership
took over after the death of Mao Zedong in 1976, they had unprecedented
leeway to adjust policy, but also faced extraordinary challenges.
729
Technology Import
During 1977 and 1978, all the top policy makers gave strong support to policies
intended to increase exports (of oil) and imports (of industrial machinery
embodying advanced technology). Working groups spread out from China
to learn basic things about their capitalist neighbors.11 In 1978, twenty top-
level missions visited fifty-one countries. What they saw astonished them:
Japan, in particular, after thirty years of sustained growth near 10 percent
per year, was prosperous, modern, and highly productive. Chinese visitors,
including Deng Xiaoping and Hua Guofeng, realized the extent to which
China had fallen behind Japan and the capitalist West. Moreover, the shib-
boleths of Marxist economics could be seen to be patently false: capitalist
workers were not impoverished, society was well ordered, and workers were
well educated. Vice premier Gu Mu led a team to five countries in Western
Europe and briefed top leaders in June 1978 for over seven hours, galvanizing
opinion to support reform and further opening.12 The capitalists were eager
11
Chen Jinhua 陈锦华, 国事忆述 (The Eventful Years) (Beijing, Zhonggong Dangshi,
2005); C.-J. Lee, China and Japan: New Economic Diplomacy (Stanford: Hoover Institution
Press, 1984), pp. 36–75.
12
Gu Mu, 谷牧回忆录 (Memoirs of Gu Mu) (Beijing, Zhongyang Wenxian, 2014), pp.
319–26.
730
13
Xiao Donglian 萧冬连, “The Systematic Investigation and Use for Reference of Foreign
Experience in the Early Days of Reform,” 中共党史研究 (Research in Chinese
Communist Party History) 4 (2006), 22–32. E. Vogel, Deng Xiaoping and the
Transformation of China (Cambridge, MA, Harvard University Press, 2011), pp. 85–7,
118–19, 217–27, is especially good on the impact of foreign experience on Deng Xiaoping.
14
Li Zhenghua 李正华, “1978 年国务院务虚会研究” (A Study of the 1978 State Council
Theory-Oriented Meeting), Dangdai Zhongguoshi Yanjiu 17.2 (March 2010), 4–13.
15
C.-J. Lee, China and Japan: New Economic Diplomacy (Stanford, Hoover Institution Press,
1984), pp. 36–75. Chen, 国事忆述.
731
reserves at the end of 1978, enough for only five and a half days of import
coverage, while the standard “rule of thumb” for reserve adequacy is three
months’ worth of imports.16 Then oil output stopped increasing: after two
decades of steady growth, China drilled 7 million meters of wells in 1978
without discovering a single new field. Top-level commitment to the import
program began to waver, and support for the Baoshan project, which had
been solid through 1978, just barely held together for approval at the end of
December. This was the economic background for the Third Plenum turning
point.
16
Revised data given in China Statistical Abstract, 2019, p. 164.
17
Yu Guangyuan 于光远, 1978:我亲历的内次历史大转折 (1978: The Historic Turning
Point That I Experienced), reprint (Hong Kong, Tiandi, 2008), pp. 56–67. Zhu Jiamu
朱佳木, 我所知道的十一届三中全会 (The Third Plenum That I Knew) (Beijing,
Dangdai Zhongguo, 2008), pp. 98–102.
732
First, Chen Yun returned to the top Party leadership, joining the Standing
Committee of the Politburo, which was thus dominated by Party elders.
Chen Yun is universally characterized as an economic policy “conservative,”
but his conservatism was rooted first and foremost in macroeconomic policy.
For Chen Yun, an out-of-control, heavy-industry-based “Leap” was the worst
nightmare in Chinese policy making, a thing he had repeatedly warned
against. If this “Leap” were to be funded by risky debt to the capitalists –
a group for whom Chen Yun never entirely lost his antipathy – it would be
even more dangerous. Thus, when, on December 10, Chen Yun gave a talk to
his small group about economic policy, it signaled the death knell for the
grandiose technology import program and, ultimately, the whole Ten-Year
Plan. Chen Yun was not initially given formal economic responsibilities, but
only three months later, in March 1979, he was put in charge of economic
policy, and immediately pushed through a three-year “Readjustment” (tiao-
zheng 调整). Readjustment meant reducing investment and growth, and
shifting resources to consumption.18 It implied that everything, including
reform, would be subordinated to the need to reduce stress on the economy.
It was to be the beginning of a multiyear program of macroeconomic
restraint.19
Second, Deng Xiaoping, who had skipped the first half of the Work
Conference in order to visit Singapore and Thailand, returned to find the
conference out of control. Deng immediately stepped in, assumed de facto
control, and, to close the conference, delivered one of the best speeches of his
life. Deng stepped up the reform rhetoric, stressing “thought liberation” and
“looking to the future.” Deng also insisted that the rancor against Cultural
Revolution beneficiaries be controlled, and that nobody be openly fired.
Deng thus succeeded in assuming leadership, moving the Party toward
reform, and maintaining the appearance of unity to the outside world.
Third, the Work Conference failed to resolve the questions about agricul-
tural policy. Debate about agricultural policy had been building for a year. A
key role was played by Wan Li, who in June 1977 had been appointed head of
Anhui, a major agricultural province with arguably more problems than any
other place. Wan Li had absolutely no experience with agricultural policy,
18
“Readjustment” is capitalized throughout this chapter to emphasize that it is a major
policy package, not a modest “adjustment” of policy. The earlier Readjustment of 1961–
1962, which the 1979 Readjustment echoed, was a complete reversal of policy in the
wake of the Great Leap Forward collapse.
19
Although Li Xiannian had arguably been the strongest proponent of the overambitious
technology import plan, Chen Yun was able to bring him along in supporting
Readjustment in 1979.
733
20
Chen Guanren 陈冠任, 17 个省,自治区和直辖市改革启动纪实 (A Record of How
Reform Was Launched in 17 Provinces) (Beijing, Zhonggong Dangshi, 2009), p. 21. Wan Li
万里, “农村改革是怎么搞起来的?” (How Were Rural Reforms Kicked Off?), in Xu
Qingquan 徐庆全 (ed.), 中国经验: 改革开放30年高层决策回忆 (The Chinese
Experience: 30 Years of Reform and Opening, Recollection of High-Level Policy Makers)
(Jinan, Shandong renmin chubanshe, 2008), pp. 135–6. Li, Movement to study Dazhai, pp. 369–
75; Zhang Guangyou 张广友, 改革风云中的万里 (Wan Li amongst the Storms
of Reform) (Beijing, Renmin chubanshe, 1995).
734
735
of the program’s strategic approach were even more important. The tech-
nology import program was premised on the idea that advanced technology
could provide a “quick fix” to the economy, without making more funda-
mental – and difficult – changes in the economic system and strategy. When
the import program was abandoned, it enabled China to move away from the
strategy it had been following for thirty years, of extracting resources from
the countryside and pumping them into capital-intensive heavy industry.
This had meant continuously suppressing domestic consumption, and, cru-
cially, keeping up the economic pressure on the countryside. When the
technology import program collapsed, at the end of 1978, the way was
open to shift development strategy comprehensively to consumption (on
the demand side) and labor-intensive sectors (on the supply side), bringing
the entire economy in line with its underlying factor endowment.22
Finally, Readjustment enabled economic problem solving and policy
experimentation that contributed to the long-run success of market transi-
tion. For example, as farmers were allowed into nonfarm activities,
a November 1979 document allowed “township and village enterprises” to
enter almost all sectors, abandoning previous policies to focus on “aid-to-
agriculture” enterprises, like fertilizer, agricultural equipment, and cement.
A radical new approach had been enabled that became a key component of
market transition. The top leaders, collectively speaking, were not yet
committed to radical reforms, but they had abandoned their commitment
to the old economic system.
22
D. Solinger, From Lathes to Looms: China’s Industrial Policy in Comparative Perspective,
1979–1982 (Stanford, Stanford University Press, 1991). B. Naughton, Growing Out of the
Plan: Chinese Economic Reform, 1978–1993 (New York, Cambridge University Press, 1995),
pp. 59–96.
736
23
Tao Yitao 陶一桃 and Lu Zhiguo 鲁志国 (eds.), 中国经济特区史论 (A Historical
Treatise on China’s Special Economic Zones) (Beijing, Shehui Kexue Wenxian, 2008), pp.
11, 15, 223–4.
737
24
Yuan Geng 袁庚, “The Ten-Year Brilliance of Shekou,” in Xu, The Chinese Experience,
pp. 260–72. W. Huang, “The Tripartite Origins of Shenzhen,” in M. O’Donnell (ed.),
Learning from Shenzhen: China’s Post-Mao Experiment from Special Zone to Model City
(Chicago, The University of Chicago Press, 2017), pp. 65–85.
25
Tao and Lu, 中国经济特区史论, pp. 25–6. L. Li, Breaking Through: The Birth of China’s
Opening-Up Policy (Oxford, Oxford University Press, 2009), pp. 73–6.
738
26
Communist Party Center, “Summary of the Meetings of Guangdong and Fujian
Provinces,” May 1980, cited in Tao and Lü, 中国经济特区史论, p. 30.
27
Tao and Lü, 中国经济特区史论, pp. 14–32, 218–46. Y.C. Jao and C.K. Leung (eds.),
China’s Special Economic Zones: Policies, Problems and Prospects (Hong Kong, Oxford
University Press, 1986).
739
28
Chen Yun 陈云, “Several Important Orientations to Economic Construction,”
December 22, 1981, in 陈云文选 (Selected Works of Chen Yun), vol. 3 (Beijing,
Renmin chubanshe, 1995), pp. 306–7.
29
Y. Huang, Capitalism with Chinese Characteristics: Entrepreneurship and the State
(New York, Cambridge University Press, 2008), Chapter 4.
30
Tao and Lu, 中国经济特区史论, p. 32.
740
procurement quotas, paying higher prices, and providing more credit. Moreover,
a growing emphasis on autonomy for the collectives meant more freedom to
raise the crops and animals that farmers wanted as well. Despite these changes,
the core rural institutions and property rights remained largely unchanged
through 1979. As farmers gained more political and economic decision-making
authority, they began to demand greater institutional flexibility. Farmers began
to argue that, since government policy acknowledged their rights to decision-
making autonomy, they should also be allowed to change the way land use and
farmer compensation were determined.31
This demand set off a complex interactive process of bottom-up demands
and top-down policy change, as both farmers and policy makers probed to see
what they could achieve and what they should accept.32 Initially, the agricul-
tural collectives themselves were sacrosanct, a core tenet of PRC policy.
Rural land policy had been a critical component of Communist victory in the
civil war and thus of Communist Party legitimacy. Mao Zedong had person-
ally insisted on rapid collectivization (in 1955) and communes (in 1958), and
criticized proponents of “dividing up the land” and “going it alone” (in 1962).
To call for the dissolution of agricultural collectives was to directly repudiate
Mao Zedong. It is impossible to know what farmers thought, because for
twenty years government coercion had foreclosed their options. Farmers
who tried to leave collectives could easily find themselves in prison. In 1978,
farmers of Xiaogangcun in Anhui leased land to households, but signed – in
blood – a contract promising to raise each other’s children in case they were
arrested. Although these farmers were later celebrated as models of reform
(and courage), their fears at the time were not unreasonable.
As farmers in many regions tried out a huge variety of incentive arrange-
ments, different views among top leaders gradually coalesced into two camps.
The more reformist leaders, especially Wan Li in Anhui and Zhao Ziyang in
Sichuan, argued that farmers must be allowed to modify their own institutions,
without having to worry about constant official intervention (or punishment).
The more conservative leaders, such as Hua Guofeng, Li Xiannian, and Li’s
associate, Wang Renzhong, were not against institutional experimentation, but
for them this permission was premised on the continuing predominance of the
31
D. Kelliher, Peasant Power in China: The Era of Rural Reform, 1979–1989 (New Haven, Yale
University Press, 1992). K.X. Zhou, How the Farmers Changed China (Boulder, Westview
Press, 1996).
32
Lu Mai 卢迈, “The Policy Process of China’s Rural Reform,” 二十一世纪 (Twenty-
First Century) (Hong Kong) 50 (December 1998), 14–23. Du Runsheng 杜润生 (ed.),
中国农村改革决策纪实 (A Virtual Record of China’s Rural Reform Policy) (Beijing,
Zhongyang Wenxian, 1998), pp. 80–97. Wan, “农村改革是怎么搞起来的?”.
741
33
In economists’ terms, the strategy of equipping farmers with machinery was “labor-
augmenting,” which was not China’s greatest need. By contrast, both fertilizer and
incentive reforms were “land-augmenting.”
34
Liu Kan 刘堪, “回顾 1979 年7省农口干部座谈会” (Looking Back on the 1979
Conference of Agriculture Cadres from Seven Provinces), in Du, 中国农村改革决策
纪实, pp. 80–97.
742
In early 1980, Zhao Ziyang became acting premier and took over the
economics portfolio from Chen Yun, while Wan Li was promoted to head
agricultural policy in Beijing. These personnel changes must have sent
a strong message to local officials, who in many respects were caught in
the middle. The collective system made their job much easier, since it gave
them direct authority over rural resources, yet many saw that collectives held
back local growth. Local officials were charged with interpreting and imple-
menting changing central policies, so they were very sensitive to upper-level
signals. Local officials sometimes flip-flopped, as the example of Guizhou,
one of the poorest provinces, shows. The province was one of the few whose
backward, dispersed farmers were legitimately permitted to experiment with
household contracting, and various flavors of PRS spread in 1978–1979.
However, provincial officials worried that they were too far ahead of central
policy, and in December 1979 shifted gears and sent out teams to “rectify” the
PRS (and village officials). The result was a fiasco, with some farmers refusing
to plant if their contracted plots were not returned. After a couple of months,
provincial officials ended their “rectification,” and later swung to the other
extreme, adopting permissive policies province-wide. By the beginning of
1981, the province was sending work teams to the village again, but this time
to assist farmers signing written contracts with the collectives, clarifying
property rights for the land they had received.35
Not every place went to extremes like Guizhou, but everywhere local officials
made the most important practical decisions: counties typically adopted new
policies all at once.36 As farmers saw that the amount of coercion in the system
was being reduced, they were emboldened to push. The policy issues were
resolved through a gradual back-and-forth between top policy makers and
farmers. By mid-1980, Zhao Ziyang was in a position to demonstrate something
we might call “active compromise” – the ability to find a formulation for market
reform that soothed the fears of conservatives while opening up further policy
change. In his “Letter on Current Rural Policy,” Zhao expressed concern that
constant change in rural policy would disrupt the busy summer season under-
way. He suggested that household contracting should be permitted in poor and
backward areas. While household contracting was not appropriate in prosperous
areas with healthy collectives, if these areas were experimenting then they
35
Chi Biqing 池必卿 and Gao Chunsheng 高春生, “Circumstances of Guizhou
Implementing Household Contracting in the Whole Province,” in Du, 中国农村改
革决策纪实, pp. 268–98.
36
J. Unger, “The Decollectivization of the Chinese Countryside: A Survey of
Twenty-Eight Villages,” Pacific Affairs 58.4 (Winter 1985–1986), 585–606.
743
37
Zhao Ziyang 赵紫阳, “A Letter on Current Rural Policy,” June 19, 1980, in 赵紫阳文集
(Collected Works of Zhao Ziyang), vol. 1 (Hong Kong, Chinese University of
Hong Kong Press), pp. 44–5.
38
Q. Zhou, “How Deng’s Drama Unfolded (Part 1),” Caixin, August 27, 2019, 04:22 p.m.,
at www.caixinglobal.com/2019-08-27/how-dengs-drama-unfolded-part-1-101455513
.html.
744
39
This murky policy shift clearly had political as well as economic drivers. Chinese policy
makers were concerned about international issues such as the emergence of the Polish
Solidarity labor movement and the election of Ronald Reagan in the US. Domestically,
long-term personnel decisions after the removal of Hua Guofeng as Party head may
have touched off complex bargains among the most powerful elders, Deng and Chen.
745
40
J.Y. Lin, “Rural Reform and Agricultural Growth in China,” American Economic Review
82 (1992), 34–51, which also provides national PRS percentages. J. McMillan, J. Whalley,
and L. Zhu, “The Impact of China’s Economic Reforms on Agricultural Productivity
Growth,” Journal of Political Economy 97.4 (August 1989), 781–807. A. de Brauw, J. Huang,
and S. Rozelle, “The Sequencing of Reform Policies in China’s Agricultural Transition,”
Economics of Transition 12.3 (2004), 427–65.
746
China was enjoying quick economic returns from the abandonment of its
former, capital-intensive development strategy. Rural households pivoted
quickly to diversified household production and participating in nearby
township and village enterprises. In cities, young people were absorbed
into hastily created service and manufacturing jobs. New lower-cost combin-
ations of production factors that had previously been outlawed now experi-
enced explosive growth. In the TVE sector, growth was driven by
labor-intensive manufactures such as textiles and garments, furniture, and
plastic and metal products. These are the typical “early industrialization”
sectors that power the initial stages of economic development everywhere:
having skipped these sectors in its early command-economy growth, China
was now well placed to rapidly catch up. Vast labor-intensive sectors were
quickly created and opened up a powerful, sustainable growth path, which
used China’s underlying comparative advantage, and which China followed
for the next two decades and more.
These outcomes vindicated reformers and created a powerful argument
for further market-oriented reforms. Has there ever been a more unambigu-
ous demonstration of the power of incentives and markets than the adoption
of the PRS by Chinese farmers? Farmers worked harder and smarter with
control over their own land, and produced more with less. Chinese farmers
gave reform-oriented policy makers far more room for maneuver. In addition
to the demonstration effect, reforms unleashed new market forces that
created a demand for further reform. TVEs produced industrial goods and
services that competed with existing urban state-owned enterprises (SOEs).
TVEs were the opening wedge of an army of new entrants who broke down
the monopoly that SOEs had previously enjoyed over most industrial prod-
ucts. This created unprecedented pressure on SOEs and ultimately on the
government budget, which was dependent on profit remitted from SOEs.
Policy makers had to devise policies that would allow SOEs to respond to this
new competitive challenge. As economic conditions eased, the fact-based
argument in favor of reform strengthened, opening the way for a running
start to renewed market-oriented reforms.
747
fourteen coastal cities in May. To drive the point home, the October 1
National Day parade in Beijing included a float from Shekou flouting its
most controversial slogan: “Time is money; efficiency is life.”
The job of translating enthusiasm into realistic policy making now fell to
the premier, Zhao Ziyang. Inevitably, his first step was to get buy-in from the
elders, especially Chen Yun. With pressure from Deng Xiaoping in the
background, and Zhao’s talent for active compromise very much in evidence,
all Standing Committee members signed off on a letter Zhao wrote on
September 9, 1984.41 At the subsequent Third Plenum in October, a broad
(but vague) new reform program was endorsed. China’s economy was
rechristened a “commodity economy” (a half-hearted version of a market
economy) and the scope of compulsory planning was to shrink, in favor of an
ill-defined “guidance planning” and increased market transactions. Enterprise
incentives and autonomy were to expand, and prices to be reformed.42 These
powerful ideas legitimated widespread reform experimentation, but didn’t
provide much concrete guidance: this was no reform blueprint. Instead, an
intense period of policy creativity and reform experimentation was launched
that lasted through the fall of 1988.
The 1980s
The five years from 1984 through 1988 were one of the most creative periods
of the entire reform era. Confronted with a treacherous political and eco-
nomic environment, Zhao Ziyang moved market-oriented reforms
decisively forward. Although the period was ended by the traumatic events
at Tiananmen Square in June 1989, the overall record was one of positive
achievement.
41
Zhao Ziyang 赵紫阳, “A Letter to the Standing Committee on Three Questions about
Economic System Reform,” September 9, 1984, in 赵紫阳文集 (Collected Works of
Zhao Ziyang), vol. 2, pp. 484–9, which includes the 批示 pishi (approval and commen-
tary) of the elders.
42
“Party Center Resolution on Economic System Reform,” October 20, 1984, in 赵紫阳
文集 (Collected Works of Zhao Ziyang), vol. 2, pp. 490–508.
748
Each of the elders had strong views on certain topics and substantial interest
groups arrayed behind them. Zhao had to achieve “buy-in” from many
powerful players, and many senior leaders could veto specific policies.
With many “veto-gates,” it was difficult to move policy decisively in any
given direction.43
At the same time, the economic policy choices had now become far more
complex than before. Reform could now “move into the city” from the
countryside, but the core of the planned economy was still intact. In this
system, state-owned factories dominated the industrial sector and responded
to plans and administrative commands from the government, and the gov-
ernment was still dependent on traditional institutions to steer the economy.
The state-owned factories made large profits, buying inputs at low state–state
prices and selling at high controlled prices. In turn, they turned the bulk of
those profits over to the government, which used them to fund its own
operations and invest in industrialization. The system was now fraying at the
edges, as firms had been given more autonomy and better incentives, but it
had not been fundamentally changed. Zhao Ziyang confronted the problem
of how to transform the core of the system.
It is customary to divide the elders into a reform camp under Deng
Xiaoping and a conservative camp under Chen Yun. There is much truth in
this, but it is important not to oversimplify the situation. Chen Yun was
conservative in important respects: he believed in cautious macroeconomic
policy, balanced budgets, low inflation, and government steerage of the
economy. Moreover, he was extremely sensitive to corruption and specula-
tion, and suspicious of capitalists and foreign businesses. Yet Chen was also
appreciative of the power of markets, and sensitive to the use of market prices
as signals of relative scarcities. He had long advocated for markets on a small
scale, for example for farm products. Chen famously likened the Chinese
economy to a “bird in a cage,” in which the job of planners like himself was to
make the cage as commodious as possible, but never to allow the bird to fly
away.
Chen Yun never systematically laid out his mature views on the socialist
economy, but we can extrapolate from his earlier views to sketch a version of
“conservative reform.” The breakthrough reforms of 1978–1982 had resolved
the immediate crises of food shortage, underemployment, and scarcity of
foreign exchange. The feeble institutional capacity and huge ideological
43
Zhao Ziyang, Prisoner of the State: The Secret Journal of Premier Zhao Ziyang (New York,
Simon & Schuster, 2009).
749
hurdles inherited from the Maoist era had been ameliorated, and the
small-scale markets Chen Yun had long advocated had been resuscitated. In
this environment, conservative reformers would have focused on improving
management in state firms and shoring up the state monopoly of select
critical sectors, while gradually stepping up planning. Such an approach
could have sustained rapid growth for a while, and left China with
a dualistic economy in which a modern state-dominated industrial sector
coexisted with a sprawling small-scale private rural, handicraft, and service
sector. Such a system is common in many developing countries, and would
have been a completely plausible outcome in China. However, such an
approach never really materialized in China. It would have required that
planning and state ownership be strengthened at a time when the driving
economic force was coming from dispersed, generally small-scale, labor-
intensive manufacturing and services that didn’t benefit at all from planning
or public ownership. It would have required somebody with remarkable
vision and determination to drive the economic system in this coherent, but
counterintuitive, direction. As Chen Yun aged and stepped back, and as
younger thinkers were increasingly taken with comprehensive marketization
and the promise of really dramatic productivity improvement, no such leader
emerged in China. As a result, the conservative camp became a brake on
reform, but never developed its own independent program.
The core industrial system confronted policy makers with an enormous
mass of entangled issues: how to reform industry (especially state-owned
industry), the fiscal and financial systems, and the price system. Policy makers
had to come up with a coherent package of policies, and they also had to
mobilize the political will to make difficult and disruptive changes. In the
USSR and Eastern Europe, especially Poland, an influential body of opinion
held that the only way to carry off such a difficult policy exercise was to do
everything at once, moving quickly so the economy could recover from the
shock and adapt to new economic and property relations. Typically, this “big-
bang” approach involved rapid price decontrol, with price liberalization and
macroeconomic stabilization combined, followed by rapid privatization.44
Rapid big-bang transition never had much appeal in China. The immense
pressure to find jobs for the rapidly growing labor force plus the intuitive
understanding that China had strong growth potential limited the economic
44
For example, O. Blanchard, R. Dornbusch, P. Krugman, R. Layard, and L. Summers,
Reform in Eastern Europe (Cambridge, MA, MIT Press, 1991); J. Sachs and W.T. Woo,
“Structural Factors in the Economic Reforms of China, Eastern Europe, and the
Former Soviet Union,” Economic Policy 4.1 (1991), 101–45.
750
appeal of the big bang. Politically, the desire to maintain Party control and
social stability meant that big bangs could not be countenanced. What was
Zhao Ziyang to do?
45
A. Wood, “China: Long-Term Development Issues and Options, Past and Present,”
University of Oxford, TMCD working paper series No. 079 (January 2019). J. Gewirtz,
Unlikely Partners: Chinese Reformers, Western Economists, and the Making of Global China
(Cambridge, MA, Harvard University Press, 2017).
46
B. Naughton, Wu Jinglian: Voice of Reform in China (Cambridge, MA, MIT Press, 2013).
47
I.M. Weber, How China Escaped Shock Therapy: The Market Reform Debate (New York,
Routledge, 2020). The September 1984 Moganshan meeting was a pivotal moment for
this group. Liu Hong 柳红 (ed.), 莫干山会议 (The Moganshan Meeting) (Beijing,
Dongfang, 2019), contains memoirs and documents.
751
48
Naughton, Growing Out of the Plan, pp. 97–135, 200–243.
49
Tian Jiyun 田纪云, “Ten Major Economic Reform Measures of the 1980s,” in Xu, The
Chinese Experience, pp. 56–78. Tian was vice premier during this period.
50
S. Shirk, The Political Logic of Economic Reform in China (Berkeley, University of
California Press, 1995).
752
next year’s contract be? – and it inevitably has a short half-life in a dynamic
economy.
Firms were allowed to operate on a “dual track.” They were required to meet
their legacy obligations – producing planned output with planned inputs and
selling at plan prices – but could also sell outside the plan at market prices
(conditional on fulfilling their plan). Thus every commodity had two tracks and
two prices (plan and market). Chinese planning had always been weak, so firms
generally had some surplus capacity to produce outside the plan. In the extreme
case, with a fixed plan, all of the action takes place on the market track, and the
firm faces market prices on the margin. With particularistic contracting and the
dual track, everyone is as well off as they were before (because of the contract),
but has been given a new opportunity to expand in a market direction. With
economic growth, the market track will expand and the economy will “grow
out of the plan.”51 The dual-track system also allowed state-owned enterprises to
trade at market prices with TVEs, which had never really been planned. Thus it
contributed to market integration, tearing down the barriers that protected the
monopoly industry system.
However, this system had two major defects. First, it made corruption much
easier, since simply reselling a low-price plan good on the high-price market could
be very lucrative and was hard to monitor. Second, particularistic contracting
made it harder to reform the economic parameters that govern the overall
economic system, such as the tax system. In essence, every enterprise had
a different tax rate. The dual track could drive prices to their market levels, but
it could never drive taxes, for example, to levels that were either uniform or
appropriate.
Facing these problems, Zhao Ziyang heard conflicting advice from propon-
ents of two very different approaches. The young economists around the System
Reform Institute proposed using the dual-track system as a full-blown transition
strategy. Recognizing its defects, they nonetheless argued that this would
incentivize managers to push for more autonomy and market-friendly strategies.
They argued that the economy was capable of rapid growth and could withstand
short-run disruptions and inflation, and urged quick movement through to
a market economy.52 A competing group of more established, usually older,
51
Naughton, Growing Out of the Plan. W. Byrd, “The Impact of the Two-Tier Plan and
Market System in Chinese Industry,” Journal of Comparative Economics 11.3 (September
1987), 295–308.
52
Both sides were reformers committed to a transition toward a market economy, and
neither side had sympathy for a “big-bang”-type reform. The young economists
preferred to lead with incentive and ownership reforms, delaying price reform; the
753
economists argued strongly that the priority was to first establish a “relaxed” low-
inflation macroeconomic environment. Once that was achieved, a two-step
price and tax reform should follow: an immediate, ambitious adjustment of
some of the most distorted prices – such as low energy prices – followed
promptly by full price liberalization. The debate was formulated in terms of
underlying principles and institutions, and often styled as “ownership reform”
versus “price reform.” In fact, differences over short-term macroeconomic policy
were often the focus of heated debate. As is so often the case, the policy
outcomes were not decided by the quality of the competing arguments but
rather by fluctuating macroeconomic conditions and by treacherous political
circumstances.
older group preferred to lead with price reform (including parameters like taxes),
deferring incentive and ownership reforms.
53
National Bureau of Statistics, derived from monthly data at www.stats.gov.cn/tjsj.
Only annual data are available for 1978 through 1982.
54
J. Kornai, The Shortage Economy (Amsterdam, North-Holland, 1980).
754
policy makers along with the economic cycle. When conditions were favor-
able, reformers (Zhao Ziyang first among them) would seize the initiative,
often with Deng Xiaoping creating a protective umbrella of pro-reform
rhetoric. Reforms would generate an explosion of activity, optimism, and
accelerated growth, but would also lead to increased inflation and imbal-
ances. At this point, Chen Yun would find his voice, speaking out for
economic stability and against speculation. Conservatives would demand
macroeconomic adjustment, seek to restrict credit and investment, and
attack reforms which they had never fully accepted. It is striking that as
one side stepped forward, the other side would step back, avoiding an
irreconcilable split among the elders. Conservatives stepped in to damp
down the irrational exuberance of the high-reform phase, but without ever
really articulating an alternative vision of “conservative reform.”
The policy episodes described earlier fit easily into this cyclical framework,
which has long been noted by China analysts.55 In the first cycle, vigorous
reforms in 1980 led to imbalances and inflation that triggered a major inter-
vention by Chen Yun and a multiyear backlash against reforms. In the second
cycle, Deng’s visit to Shenzhen in 1984 presaged major reforms in 1984–1985,
followed by a surge of inflation and an unprecedented trade deficit. Under
pressure, Zhao Ziyang maintained day-to-day authority and carried out
partial re-control in 1985–1986. This second cycle was not quite complete
when Zhao contemplated adopting a “comprehensive reform package,”
tabled by the price reform group in late 1986. To have accepted the price
reform package, Zhao would have had to strictly carry through the macro-
economic control policies associated with the conservative group. Under
great political and economic pressure, Zhao declined to maintain tough
macro-control or adopt the comprehensive price reform program. His
default acceptance of profit contracting pleased many of his supporters, but
contributed to the acceleration of inflation that became evident within
months. Zhao was finding it difficult to thread a path between these conflict-
ing forces, and building pressures were soon to overwhelm him.
55
J. Fewsmith, Dilemmas of Reform in China: Political Conflict and Economic Debate (Armonk,
NY: M.E. Sharpe, 1994).
755
30
20
15
10
0
1979
1982
1984
1987
1990
1993
1996
1999
2002
2005
2008
2011
2014
2017
–5
Figure 20.1 Consumer inflation (1979–2019)
Note: quarterly data begin in 1982; annual data for 1979–1981 shown as gray squares.
756
promoted to Party general secretary, Zhao had to turn over direct control of
economic policy to his successor as premier, Li Peng. When surging inflation
led to a new re-control policy in September 1988, Zhao Ziyang was caught in
a power squeeze. Chen Yun was peering unhappily over his shoulder; Deng
Xiaoping was urging bold reforms; and the policy of re-control was actually in
the hands of two conservatives, Li Peng and Yao Yilin. Top-down controls
damped investment and growth, and quickly pushed the economy to its
maximum pain point, with growth slowing before inflation had begun to
come down.
It was in this fraught economic and political environment that, on April 8,
1989, Hu Yaobang had a heart attack in a Politburo meeting, and died in the
hospital a week later. Scattered student demonstrations exploded into mas-
sive nationwide memorials and protests, as demonstrators called for the
social and political liberalization advocated by Hu Yaobang, and an end to
corruption and inflation. The situation spiraled out of control: Zhao Ziyang’s
unwillingness to use military force against protesters in Tiananmen Square
on June 4, 1989, led to his deposition, the violent suppression of the demon-
strations, and the loss of power of an entire cohort of pro-reform policy
makers.
From June 4, 1989, through the end of 1991, conservatives dominated
economic policy. They blamed economic reform for a dazzling range of
negative outcomes: inflation, shortages of energy and key producer goods,
liberalism, and student unrest. Conservatives interpreted inflation and spor-
adic shortages as symptoms of deep structural imbalances and, to a surprising
extent, sought to roll back economic reforms. To control inflation, they
advocated stronger planning and increased supply of energy and key heavy
industrial products. Price controls were imposed on outside-plan markets,
and financial balances of both enterprises and local governments were frozen.
Conservatives were openly hostile to private business, and the small emer-
gent urban private sector shrank by half between 1988 and 1990 under
combined political and economic pressure. In rural areas, collective institu-
tions were re-emphasized and farmers pushed to join so-called “new co-
operatives.” The economy slowed to a standstill in the second half of 1989 and
the first half of 1990, as it worked through these drastic policy changes.
Conservatives were hobbled by their lack of a real program. The acute
issues they were most concerned with quickly disappeared: the inflation rate
dropped and even turned briefly negative in mid-1990, while shortages of
producer goods and electricity evaporated. Struggling to put together a plan,
a newly re-empowered Planning Commission drafted a Five-Year Plan for
757
56
Liu Guoguang, 中国十个五年计划研究报告, pp. 547–602, esp. 552, 557.
57
Zhou Ruijin 周瑞金, “改革开放 30 年的思考” (Reflection on 30 Years of Reform and
Opening), Reuters China, October 8, 2008, at www.reuters.com/article/idCNChina-2508
820081009; S. Zhao, “Deng Xiaoping’s Southern Tour: Elite Politics in Post-Tiananmen
China,” Asian Survey 33.8 (1993), pp. 739–56; Ma Licheng 马立诚, 交锋三十年 (Thirty Years
of Confrontation) (Nanjing, Jiangsu renmin chubanshe, 2008), esp. pp. 150–1.
758
58
National Bureau of Statistics, 中国统计摘要 2019 (China Statistical Abstract 2019)
(Beijing, Zhongguo Tongji), pp. 68, 22.
759
35%
30%
Expenditures
25%
20%
15%
Revenues
10%
Fiscal
reform
5%
0%
1978
1980
1982
1984
1986
1988
1990
1992
1994
1996
1998
2000
2002
2004
2006
2008
2010
2012
2014
2016
2018
Figure 20.2 Budgetary revenues and expenditures (share of GDP)
issue. Deng said, “when we set up the four SEZs . . . we didn’t think about
Shanghai’s superiority in human capital . . . if we had made Shanghai an SEZ
back then, it wouldn’t look [as backward] as it does today.”59 In fact, it was
Chen Yun who had insisted on the exclusion of Shanghai from the ranks of
SEZs. Now, Deng used the death of Li Xiannian to suggest to Chen Yun that
he make a gesture of support for the new policies. Chen Yun did so in his
“Memorializing Li Xiannian,” which was printed on the front page of the
People’s Daily. “We didn’t recognize the full importance of SEZs,” said
Chen.60 It signaled Chen’s capitulation and marked the end of an era of
elder dominance of policy.
59
“Key Points of Talks in Wuchang, Shenzhen, Zhuhai, and Shanghai,” January–February
1991, in 邓小平文选 (Selected Works of Deng Xiaoping), vol. 3 (Beijing, Renmin
chubanshe, 1994), p. 366.
60
Chen Yun, “悼念李先念同志” (Mourning Comrade Li Xiannian), People’s Daily,
July 23, 1992, 1. Reprinted in 陈云文选 (Selected Works of Chen Yun), vol. 3,
pp. 378–9. Chen’s personal secretary, Zhu Jiamu 朱佳木, tells of Deng’s suggestion
to Chen, “Chen Yun and Deng Xiaoping in the Early Reform Period,” Dangdai
Zhongguoshi Yanjiu 17.3 (May 2010), 14.
760
761
61
Tao and Lu, 中国经济特区史论, pp. 77–8.
762
763
6 Corporatization of large firms, especially state-owned enterprises Yes, mostly 1994 Company Law
8 New ownership agency for state-owned enterprises Yes, late and 2003 State Asset Commission
partial
9 Diverse ownership economy; public ownership as “mainstay” Yes Incremental
11 Prices: market prices, handful of government-set prices Yes Immediate
12 Creation of wholesale, retail, and futures market institutions Yes Incremental
15 New regulatory agencies for fair market competition Yes, mostly Incremental
16 Government functions shift to indirect and regulatory control Yes, mostly 1998 government re-organization
had been broad, vague, and sometimes overly ambitious, this one initiated
a multiyear program of market creation and market building.
The other fundamental difference between this reform program and 1980s
reform is that this program went forward under the presumption that the
central government would be strengthened. The pressure of inflation meant
that control over financial institutions should be tightened and centralized,
and credit and monetary policy exercised more authoritatively by an
empowered central bank. The fiscal power of the state needed to be strength-
ened since revenue had plummeted as a share of GDP (Figure 20.2). Thus,
while in the 1980s the most urgent need had been to begin dismantling an
omnipresent command-economy system, by the 1990s the command econ-
omy was largely gone, and the challenge to policy makers was to devise more
effective instruments, to strengthen the state without reverting to direct
controls. Fiscal reform was perhaps the most urgent. The proposed solution
was a mixture of tax reform and recentralization. Tax reform involved
shifting to lower and more uniform rates. The centerpiece was the value-
added tax (VAT), imposed in principle on all forms of economic activity.
Income tax rates for enterprises were unified across different ownership
types, and a personal income tax introduced.
The most contentious part of fiscal reform was the allocation of new taxes
to different levels of government, since this involved recentralizing taxation
authority (especially that over the VAT). In fact, the reform was designed so
that the central government would take a much larger share than its own
expenditure needs, and then redistribute the surplus to local governments.
This would obviously give the central government more control, and a much
stronger position vis-à-vis the local governments. Having just recently been
freed from the shackles imposed during the conservative ascendancy, local
officials were understandably reluctant to surrender fiscal resources. Zhu
Rongji spent over a month flying to most provincial capitals, jawboning
governors and Party secretaries, pressuring them to give up control over
their revenues in the national interest. Evoking national crisis, Zhu was
ultimately able to prevail.
To be sure, representing the national government, Zhu Rongji had abun-
dant resources with which to achieve the acquiescence of local government
officials in this recentralization. The center would guarantee a minimum
level of resources for each province, so they would not be worse off in
absolute terms. More fundamentally, Zhu was able to offer local officials
unprecedented freedom of action to operate more entrepreneurially, espe-
cially with respect to land development and investment. A new urban
765
766
clearly visible in Figure 20.1). Just as market conditions were softening, the
unexpected arrival of the Asian financial crisis in the second half of 1997
brought an additional shock. Growth slowed to below 8 percent in 1998 and
1999, and firms were under unprecedented market pressure.
In the event, Zhu decided to allow market forces to push many of the least
profitable state-owned enterprises out of business. China never embraced
a process of formal privatization, instead adopting a policy to “safeguard the
large firms, and let the small firms go” (zhuada fangxiao 抓大放小) (officially
in 1999). Under the conditions of that time, the most radical part of this policy
was certainly “let the small go,” since this implied that many small state
factories would be allowed to go bankrupt, and others would be quietly
acquired by their managers or by emerging entrepreneurs. In essence, small
publicly owned firms were left to fend for themselves, put on the same basis
as the now legitimated private businesses. “Safeguarding the large,” particu-
larly in retrospect, is equally significant: rather than tackling the difficult task
of large-firm privatization, policy makers decided to maintain but reorganize
the largest state firms, often setting up two or three large state firms in
a sector with controlled competition. Total employment in state-controlled
industry declined from 45 million in 1992 to 18 million by 2006, with the
largest reductions occurring in 1998 through 2003 (Figure 20.3). The pace of
“downsizing” was slower in nonindustrial enterprises, but even faster in
collective firms, which were predominantly industrial. Overall, urban public-
enterprise workers declined from 112.6 million to 52.3 million between 1992 and
2006. The workforce declined by 60.3 million workers, more than half. Industry
was transformed: state-owned enterprises (SOEs) accounted for 60 percent of
above-scale employment as late as 1998, but only 20 percent by the mid-2000s.65
This was a profound social shock and there was widespread dissatisfaction. In
the industrial northeast, layoffs were the largest, unemployment benefits ran
out, and there were large protests. Nationwide, large-scale unrest was avoided
and most laid-off workers received some transitional support.
Zhu Rongji also pushed for entry into the World Trade Organization
(WTO). The arduous negotiation was finally completed in 1999, and China
entered the WTO in December 2001, beginning a three-year phase-in period.
WTO membership was seen as being complementary to state-sector reforms.
Linking up with global norms and regulations (jiegui 接轨) would lock in the
65
National Bureau of Statistics, China Statistical Yearbook 2019, Tables 4-3, 13-3, 13-5,
combined with earlier years. Figure 20.3 shows employment in large (“above-scale”)
industrial enterprises. Data adjusted to include state-controlled corporations, as well as
traditional SOEs.
767
120
100
Total
80
Million Workers
60
40
State-owned and
state-controlled
enterprises
20
0
1990
1991
1992
1993
1994
1995
1996
1997
1998
1999
2000
2001
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
Figure 20.3 Industrial workers (total and state)
768
momentum. There was no dramatic policy turning point, and most outside
observers at the time believed that market-oriented reforms were moving
ahead. In retrospect, however, it is clear that the era of reform and opening
was winding down.
769
Chinese policy proclamations ever since. China is far from the fiscal crisis of
the early 1990s. In short, China shifted from a political economy in which
market-oriented reforms were the focus of policy makers and the prerequisite
for solving other problems, to a more “normal” political economy in which
competing demands jostled for the attention of policy makers.
69
Ma, 交锋三十年.
770
771
Conclusion
By the year 2010, the Chinese economy was utterly different from the
economy on the eve of reform. It was, of course, much bigger and with
higher incomes, and it was also far more diverse and flexible, with much
higher skill levels and capabilities. Due to the extraordinary speed of growth,
the economy faced new structural challenges that were the inverse of those
of 1978. Then the largest challenge had been to quickly develop labor-
intensive sectors; by 2010, the need was to accommodate the looming
reduction in the size of the labor force, and move into higher-skill goods
and services. The one-child policy seemed urgent in 1978, but by 2005 it was
widely understood to be hobbling economic development, and it was finally
abolished in 2015. As growth inevitably slowed, an entirely new set of policy
choices emerged.
For thirty years, reform, opening, and market transition dominated the
concerns of policy makers. However, as this chapter has demonstrated, the
definition and objective of “reform” were constantly contested, and some
groups questioned the need for it altogether. Policy battles over specific
reforms were sustained and, at times, fierce. The narrative in which Deng
Xiaoping and pragmatic reformers came to power at the Third Plenum and
then instituted reforms is hopelessly oversimplified. Indeed, were it not for
the extraordinary success of rural reforms, the reform infant might well have
been smothered in its crib. Consensus was transitory and rare.
Rather, improvised solutions, remarkable policy entrepreneurs, and
hybrid organizations played a critical role throughout. Innovators like Yuan
Geng, who put together a peculiar corporate–governmental hybrid early on
in the Shekou zone, were essential in driving the process forward. The
township and village enterprises were primarily publicly owned, nominally
collective enterprises, yet they played a crucial role in introducing market
forces and competition. Even the PRS is best seen as an institutional innov-
ation, the outcome of a prolonged negotiation between the powerful state
and the farmers, with their long-standing demand for “land to the tillers.”
These processes of institutional innovation and policy entrepreneurship
required support from the top levels as well, leaders who had to provide
a protective umbrella and occasional decisive policy interventions. That top-
level support came most importantly from Deng Xiaoping, Zhao Ziyang, and
Zhu Rongji, three leaders whose role was indispensable.
Yet that fertile symbiosis was surprisingly delicate. It broke down twice in
the 1980s, at the end of 1980 and again after June 4, 1989, but was patched up
772
again both times. The precarious nature of the pro-reform ecosystem meant
that changes in the distribution of power among the leadership could drive
dramatic changes in policy. This was most obvious in 1992–1993, when
apparently modest shifts in power led to an unprecedented decisiveness
and focus on a broad complex of market-oriented reforms. Thus, while the
Chinese political system was broadly continuous during this period, modest
changes could drive really big changes in policy making. Most surprisingly,
the reform symbiosis fell apart altogether after 2005, when top policy makers
became distracted by competing objectives, and local policy entrepreneurs
found themselves with much less protection and much less space for experi-
mentation. Despite the astonishing, world-altering success of market-
oriented reform, the leadership nonetheless stepped back from further
reform policy making. Perhaps this reflects the truism that only in the face
of crisis will difficult reforms be enacted that create risk and threaten the
benefits of entrenched power holders. After 2005, as China’s exports acceler-
ated, the sense of crisis evaporated, and so did the urgency of reform.
Yet until this time, market-oriented reforms were sustained over multiple
decades, and, broadly speaking, reforms achieved their main objectives in the
end. It is not accidental that this period of sustained reform-oriented policy
coincided with China’s miracle growth phase. The dynamism and growth
potential inherent in the miracle growth phase acted like wind beneath the
wings of China’s economic reforms. Measures that were taken to liberalize
labor-intensive sectors in the early phase – household sidelines, small-scale
manufacturing, and urban services, to say nothing of agriculture itself –
unlocked productivity at the micro level. Just as important, they enabled
the economy to move onto a much more efficient and promising growth
path, bringing China’s prodigious human resources to bear. This broad truth
gave coherence to the inchoate process of reform policy making. Policy
makers got quick confirmation that reforms were succeeding, and they
were quickly reminded of the imminence of crisis if they did not get the
economy onto the right path.
The quick economic response to reforms helped dampen the inevitable
fluctuations and dilemmas in the reform process. Reforms face a deep-seated
dilemma: reform unleashes new demands immediately, while economic
gains are only manifest after many months, or even years. As we have seen
in the narrative of China’s reforms, these broad forces often played out in
a cyclical manner, as new demands disrupted economic equilibrium, causing
economic and social tension, and some reform backtracking. Yet with rapid
economic responsiveness, and throughout the miracle growth era, policy
773
makers managed to get the reform agenda back on track. This outcome can
be ascribed to the challenges that policy makers faced, the sense of crisis, and
the ultimate conclusion that only market-oriented reform provided viable
answers to the developmental challenges that China faced.
Further Reading
Brandt, L., and T. Rawski (eds.), China’s Great Economic Transformation (New York,
Cambridge University Press, 2008).
Byrd, W.A., China’s Rural Industry: Structure, Development, and Reform (Washington, DC,
World Bank, with Oxford University Press, 1990).
Chen Jinhua 陈锦华, 国事忆述 (The Eventful Years) (Beijing, Zhonggong Dangshi,
2005).
Du Runsheng 杜润生 (ed.), 中国农村改革决策纪实 (A Virtual Record of China’s Rural
Reform Policy) (Beijing, Zhongyang Wenxian, 1998), pp. 80–97.
Enright, M.J., Developing China: The Remarkable Impact of Foreign Direct Investment
(Abingdon, Routledge, 2016).
Li Langqing, Breaking Through: The Birth of China’s Opening-up Policy (Hong Kong, Oxford
University Press, 2010).
Naughton, B., Growing Out of the Plan: Chinese Economic Reform, 1978–1993 (New York,
Cambridge University Press, 1995).
Naughton, B., The Chinese Economy: Adaptation and Growth, 2nd ed. (Cambridge, MA, MIT
Press, 2018).
Qian Y., How Reform Worked in China: The Transition from Plan to Market (Cambridge, MA,
MIT Press, 2017).
Tao Yitao 陶一桃 and Lü Zhiguo 鲁志国 (eds.), 中国经济特区史论 (A Historical
Treatise on China’s Special Economic Zones) (Beijing, Shehui Kexue Wenxian, 2008).
Vogel, E., Deng Xiaoping and the Transformation of China (Cambridge, MA, Harvard
University Press, 2011).
Walter, C., and F.J.T. Howie. Red Capitalism: The fragile Financial Foundation of China’s
Extraordinary Rise (Singapore: Wiley & Sons (Asia), 2011).
Wu Jinglian, Wu Jinglian: Voice of Reform in China (ed. Barry Naughton) (Cambridge, MA,
MIT Press, 2013).
Yu Guangyuan 于光远, 1978: 我亲历的那次历史大转折 (1978: The Historic Turning
Point That I Experienced), reprint ed. (Hong Kong, Tiandi, 2008).
Zhao Ziyang, Prisoner of the State: The Secret Journal of Premier Zhao Ziyang (New York,
Simon & Schuster, 2009).
774
Overview
Beginning in the late 1970s, China’s economy produced the largest growth
spurt in recorded history. This striking departure from the economic experi-
ence of the previous 200 years encourages onlookers to view recent eco-
nomic success as a “miracle” that requires neither economic nor historical
explanation. Such thinking ignores common elements that have shaped
China’s long-term economic trajectory: forces propelling spurts of innov-
ation and growth, restrictions that often impede these dynamic forces, and
enduring features of China’s polity that generate tensions between central-
ized authoritarian power and economic growth. Neglect of these historical
legacies invites misconceptions about the current boom’s origin and the
economy’s likely future path. History and economics figure prominently in
our analysis of both.
China has experienced repeated bursts of innovation and accelerated
growth. More than a century before China’s recent growth explosion, the
opening of coastal treaty ports, largely outside Qing jurisdiction, expanded
international and domestic commerce that served as conduits for new tech-
nology and ideas. Extension of foreign privilege to include the operation of
treaty port factories curtailed domestic opposition to modern manufacturing,
opening the door to long-term industrial expansion. During the early decades
of the twentieth century, these developments propelled structural change
and modern economic growth in two regions – the lower Yangzi area
adjacent to Shanghai and the northeast.
The authors, who are entirely responsible for what follows, gratefully acknowledge
advice from Debin Ma, Evelyn Rawski, Andrew Batson, Philipp Boeing, Chris Bramall,
Jeffrey Guarneri, Lyric Hale, Charles Hayford, Carsten Holz, Ruixue Jia, Wolfgang Keller,
Nicholas Lardy, Lillian Li, Stephen Morgan, Andrew Nathan, Kevin O’Rourke, Dorothy
Solinger, Jeffrey Williamson, Tim Wright, and Haihui Zhang.
775
1
N. Horesh, Shanghai’s Bund and Beyond: British Banks, Banknote Issuance, and Monetary
Policy in China, 1842–1937 (New Haven and London, Yale University Press, 2009), p. 41.
2
A.G. Walder, “Bending the Arc of Chinese History: The Cultural Revolution’s
Paradoxical Legacy,” China Quarterly 227 (2016), 617–18; L.T. White I I I, Unstately Power:
Local Causes of China’s Economic Reforms (Armonk, NY, M.E. Sharpe, 1998).
776
777
4
J. Osburg, Anxious Wealth: Money and Morality among China’s New Rich (Stanford,
Stanford University Press, 2013), offers a granular account of local networking.
778
5
S.R. Brown, “The Ewo Filature: A Study in the Transfer of Technology to China in the
19th Century,” Technology and Culture 30.3 (1979), 550–68; Brown, “Cakes and Oil:
Technology Transfer and Chinese Soybean Processing, 1860–1895,” Comparative Studies
in Society and History 23.3 (1981), 449–63.
6
T. Chen and J.K.S. Kung, “Busting the ‘Princelings’: The Campaign against Corruption
in China’s Primary Land Market,” Quarterly Journal of Economics 134.1 (2019), 223.
779
7
J.K. Leonard, Wei Yuan and China’s Rediscovery of the Maritime World (Cambridge, MA,
Harvard University Council on East Asian Studies, 1984), pp. 198–9.
8
W.T. DeBary, W.T. Chan, and C. Tan (eds.), Sources of Chinese Tradition, vol. 2
(New York, Columbia University Press, 1964), p. 82; The Encyclopedia of Buddhism,
at https://encyclopediaofbuddhism.org/wiki/Essence-Function.
9
R. Murphey, The Outsiders: The Western Experience in India and China (Ann Arbor,
University of Michigan Press, 1977), p. 228.
10
S.R. Platt, Autumn in the Heavenly Kingdom: China, the West, and the Epic Story of the
Taiping Civil War (New York, Knopf, 2012), pp. 59–61. F. Michael, The Taiping Rebellion:
History and Documents, vol. 3 (Seattle, University of Washington Press, 1966–1971), pp.
751 ff. provides a translation of Hong’s proposal.
780
11
K.W. So, E.P. Boardman, and C. P’ing, “Hung Jen-Kan, Taiping Prime Minister, 1859–
1864,” Harvard Journal of Asiatic Studies 20.1–2 (1957), 294.
12
J. Gewirtz, Unlikely Partners (Cambridge, MA, Harvard University Press, 2017), pp. 116,
191, 196.
13
World Bank and Development Research Center of the State Council, PRC, China 2030
(Washington, DC, World Bank, 2013).
14
“Decision of the Central Committee of the Communist Party of China on Some Major
Issues Concerning Comprehensively Deepening the Reform,” January 16, 2014, at china
.org.cn/china/third_plenary_session/2014-01/16/content_31212602.htm, accessed October
10, 2017.
15
“Communique on the Current State of the Ideological Sphere,” translation at chinafile
.com/document-9-chinafile-translation, accessed March 3, 2021.
781
16
A.N. Young, China’s Nation-Building Effort 1927–1937: The Financial and Economic Record
(Stanford, Hoover Institution Press, 1971), p. 388.
17
P.M. Coble Jr., The Shanghai Capitalists and the Nationalist Government, 1927–1937
(Cambridge, MA, Harvard Council on East Asian Studies, 1980), pp. 221, 232–5, 243–8.
782
783
powerhouse. Success bred confidence, encouraging the Party to relax its grip
on daily life.
Beneath the surface, however, these advances rest on structures and
mechanisms that recall Guomindang administration during the 1930s and
nineteenth-century Self-Strengthening efforts involving official–merchant
collaboration (guandu shangban 官督商办). Officials direct resources toward
firms they can influence – often at the expense of more dynamic alternatives.
Loyalty to leaders and responsiveness to official requests determine the
selection of managers. Individuals shuttle between corporate and govern-
ment positions.19 Webs of personal influence muddle the interests of leaders
and firms at every administrative level. Officials routinely commandeer
corporate resources to support personal or policy agendas. Their relatives
and cronies colonize important businesses. The need to shore up Party
structures battered by Cultural Revolution turmoil and frayed by the lure
of “plunging into the sea” (xiahai 下海) of private business dictated
a relaxation of financial discipline to satisfy the expectations of modestly
compensated officials and Party functionaries in a society that increasingly
measures status in monetary terms.20
Under the PRC, the vast reach of state economic influence magnifies the
impact of political intervention. After falling through the mid- to late 1990s,
the state’s share of GDP has remained remarkably constant at 45 percent,
with nonfinancial state-owned enterprises (SOEs) consistently accounting for
over 20 percent.21 A succession of SOE mergers has consolidated central
control within strategic industry and service sectors. Between 2003 and 2019,
central-level enterprise groups under the State-Owned Assets Supervisory
Commission (SASAC) fell from 186 to 97, while the number of subsidiaries
under these groups nearly doubled and their registered capital increased
more than fivefold.22 The state continues to dominate China’s financial
system, which has grown rapidly relative to GDP. Much of China’s rapidly
19
F. Liu and L.L. Zhang, “Executive Turnover in China’s State-Owned Enterprises:
Government-Oriented or Market-Oriented?”, China Journal of Accounting Research 11
(2018), 132–3, give examples of executives shifting between managerial and official posts
and note that “most SOE executives” hold administrative ranks that allow them to
occupy government positions.
20
Wage compilations show average 1993 salaries in government and Party organizations
lagging behind earnings of workers in high schools, physical education, hotels, ware-
houses, and construction. See 中国劳动统计年鉴 1994 (China Labor Statistics
Yearbook 1994) (Beijing, China Statistics Press, 1994), pp. 109–10.
21
A. Batson, “The State Never Retreats,” Gavekal Dragonomics, 1 October 2020, 6–7.
22
L. Brandt, R. Dai, and X. Zhang, “The Anatomy of China’s State-Owned Enterprises,”
unpublished MS, 2021.
784
Nineteenth-Century Developments
Internal and external shocks diminished the power and authority of the
nineteenth-century Qing state. Domestic uprisings, most notably the mid-
century Taiping Rebellion, drained the imperial treasury and forced the
center to rely on provincial gentry to organize and finance regional armies.
At the same time, growing foreign pressure, initially from the European
powers and subsequently from Japan, undermined Qing sovereignty, result-
ing in the treaty port system described in James Kung’s Chapter 11 of this
volume.
Domestic rebellion in which incumbent Han elites supported imperial
Manchu rulers in defense of the status quo destroyed cities, turned fertile
agrarian regions into wastelands, and created waves of refugees. Foreign
incursions, by contrast, injected new technologies and breached trade restric-
tions, thus encouraging economic growth. Telegraphic communication and
steam transport lowered transaction costs and linked domestic and overseas
markets. Treaties eliminating trade barriers and limiting taxation of overseas
trade created new opportunities for Chinese farmers and consumers. Transit
785
786
29
J.W. Esherick, Ancestral Leaves: A Family Journey through Chinese History (Berkeley,
University of California Press, 2011), pp. 67–8; D.R. Reynolds with C.T. Reynolds,
East Meets East: Chinese Discover the Modern World in Japan, 1854–1898 (Ann Arbor,
Association for Asian Studies, 2014), pp. 8, 229.
30
N. Yuchtman, “Teaching to the Tests: An Economic Analysis of Traditional and
Modern Education in Late Imperial and Republican China,” Explorations in Economic
History 63 (2017), 70–90.
31
R. Thompson, “The Wire: Progress, Paradox, and Disaster in the Strategic Networking
of China, 1881–1901,” Frontiers of History in China 10.3 (2015), 395–427.
32
Y.P. Hao, The Comprador in Nineteenth Century China: Bridge between East and West
(Cambridge, MA, Harvard University Press, 1970), p. 102, for example, places the
number of current and former compradors at 20,000 by 1900.
33
D. Wright, “Yan Fu and the Tasks of the Translator,” in M. Lackner, I. Amelung, and
J. Kurz (eds.), New Terms for New Ideas: Western Knowledge and Lexical Change in Late
Imperial China (Leiden: Brill, 2001), p. 235.
787
34
M.R. Godley, The Mandarin-Capitalists from Nanyang: Overseas Chinese Enterprise in the
Modernisation of China 1893–1911 (Cambridge, Cambridge University Press, 1981), pp.
240–1.
35
Reynolds and Reynolds, East Meets East, p. 341.
36
Quoted in F.H.H. King, A Concise Economic History of Modern China (1840–1961)
(New York, Praeger, 1969), pp. 21–2.
37
King, A Concise Economic History of Modern China, p. 34.
788
Japanese armies forced the shift of its capital to Wuhan and later to
Chongqing.
Chinese elites, shaken by humiliating military setbacks and the Qing
collapse, plunged into an intense and disputatious search for cultural renewal.
Elite gentrymen who had formerly met modern innovations with visceral
hostility now invested in railways and joined newly established chambers of
commerce. Radical ideas, fostered in treaty port schools and championed by
students returning from overseas studies, leapt to the fore. As Chapter 14 in
this volume by Gao, Van Leeuwen, and Wang shows, new subjects, text-
books, and ideas spread far beyond coastal enclaves. Newspapers and radio
broadcasts amplified the circulation of novelty.38 In distant Shanxi, a school
principal reprimanded a traditionally educated teacher who encouraged
students to celebrate the lunar New Year.39 Hu Shi (1891–1962), a Cornell
University graduate and future Chinese ambassador to the United States,
cruelly mocked the ignorance of ordinary folk.40
Elite preference for authoritarian politics survived this intellectual turmoil.
Early English–Chinese dictionaries rendered “democracy” as “disorderly
administration by the many” and “abuse of power by the mean.”41 A 1903
visit to North America convinced the influential reformer Liang Qichao that
“resort to rule by . . . majority . . . would be the same as committing national
suicide . . . the Chinese people must for now accept authoritarian rule.”42
Nearly a century later, Andrew Nathan observes that most Chinese intellec-
tuals, including opponents of the Communist Party’s political monopoly,
continue to “fear the disorder they believe would flow from any weakening
of party control . . . [and] accept the party’s claim that political order . . .
requires leaders with strong authority.”43
The inflow of new ideas reflected a general climate of openness. China’s share
of global trade rose from 1.3 percent in 1913 to 2.1–2.3 percent during 1927–1929 and
3.7 percent in 1936; comparable PRC figures languished below 1 percent
38
W.H. Yeh, Shanghai Splendor: Economic Sentiments and the Making of Modern China, 1843–
1949 (Berkeley, University of California Press, 2007), p. 34.
39
H. Harrison, The Man Awakened from Dreams: One Man’s Life in a North China Village 1857–
1942 (Stanford, Stanford University Press, 2005), p. 97.
40
Chabuduo xiansheng 差不多先生 (Mr. Close-Enough), available at https://zh
.m.wikisource.org/zh-hans/%E5%B7%AE%E4%B8%8D%E5%A4%9A%E5%85%88%
E7%94%9F%E5%82%B3.
41
G.T. Jin and Q.F. Liu, “From ‘Republicanism’ to ‘Democracy’: China’s Selective
Adoption and Reconstruction of Modern Western Political Concepts (1840–1924),”
History of Political Thought 26.3 (2005), 479–80.
42
A.J. Nathan, Chinese Democracy (Berkeley, University of California Press, 1986), p. 60.
43
Nathan, Chinese Democracy, p. 231.
789
throughout 1968–1980, regaining the 1936 level only after the year 2000.44
Throughout the early twentieth century, China was also a major beneficiary of
foreign direct investment, much of it from advanced countries. By the 1930s,
China held more than 10 percent of the global stock of inbound foreign direct
investment and over 15 percent of the stock located in developing nations, with
the largest portion directed toward (mostly rail) transportation.45
Openness strengthened the economy, particularly in coastal regions where
modern education, returned overseas students and migrants, and frequent
interaction with foreign business stoked the transfer of technologies and the
spread of commercial knowledge among would-be Chinese entrepreneurs.
The history of numerous industries, among them mining, railways, banking,
department stores, textiles, and matches, reflects this beneficial mélange.46
While limited growth of fiscal revenue, much of it immediately needed for
the military, signaled the continuing restriction on governmental develop-
ment efforts,47 comparing the Nanjing decade (1927–1937) with circumstances
in 1880 or 1910 highlights major expansion of the state’s capacity to formulate
and implement effective development programs.
Unlike its imperial and Republican predecessors, the Nanjing-based
Guomindang administration pursued a well-defined economic agenda centered
on revenue expansion; extending control over banking, finance, and the monet-
ary system; developing military-linked production; deepening regional and
national economic integration; and building an officially directed education
system.
Public administration no longer resembled the Qing Board of Revenue,
which acted as a “transmission center of documents and repository for
ledgers . . . [that] rarely initiated policy.”48 Central government agencies,
ranging from the National Resources Commission and the Ministry of
Finance to the Cotton Control Commission, their staffs now bolstered by
highly trained professionals, many with advanced overseas degrees, designed
and began to implement a wide array of economic-policy endeavors.49
44
See the online appendix at www.cambridge.org/EconomicHistoryChina.
45
See the online appendix at www.cambridge.org/EconomicHistoryChina.
46
Among many others, see S. Cochran, Big Business in China: Sino-Foreign Rivalry in the
Cigarette Industry, 1890–1930 (Cambridge, MA, Harvard University Press, 1980); and E. Köll,
Railroads and the Transformation of China (Cambridge, MA, Harvard University Press, 2019).
47
T.G. Rawski, Economic Growth in Prewar China (Berkeley, University of California Press,
1989), pp. 12–32.
48
M.B. Kwan, The Salt Merchants of Tianjin (Honolulu, University of Hawaii Press, 2001), p. 32.
49
W.C. Kirby, “Engineering China: Birth of the Developmental State, 1928–1937,” in W.
H. Yeh (ed.), Becoming Chinese: Passages to Modernity and Beyond (Berkeley, University of
790
California Press, 2000), pp. 137–60; M. Zanasi, Saving the Nation: Economic Modernity in
Republican China (Chicago, The University of Chicago Press, 2006).
50
L.E. Eastman, The Abortive Revolution: China under Nationalist Rule, 1927–1937
(Cambridge, MA, Harvard University Press, 1974), p. 219.
51
T.H. Shen, “First Attempts to Transform Chinese Agriculture, 1927–1937,” in P.K.T. Sih
(ed.), The Strenuous Decade: China’s Nation-Building Efforts, 1927–1937 (New York,
St. John’s University Press, 1979), p. 220; L.M. Li, China’s Silk Trade: Traditional
Industry in the Modern World, 1842–1937 (Cambridge, MA, Harvard University Council
on East Asian Studies, 1981), pp. 188–96; R. Gardella, Harvesting Mountains: Fujian and the
China Tea Trade, 1757–1937 (Berkeley, University of California Press, 1994), pp. 146–69.
52
F. Dikötter, The Age of Openness: China before Mao (Hong Kong, Hong Kong University
Press, 2008), p. 15.
53
D.B. Ma, “Economic Growth in the Lower Yangzi Region of China, 1911–1937:
A Quantitative and Historical Analysis,” Journal of Economic History 68.2 (2008), 355–92;
K. Chao, The Economic Development of Manchuria: The Rise of a Frontier Economy (Ann
791
A small but dynamic modern sector led the way in both regions, with the
pace of industrial growth exceeding comparable figures for Japan, India, and
Russia/the USSR during the prewar decades.54 Although foreign firms bene-
fited from a head start, favorable treaty provisions, and superior access to
capital, Chinese-owned firms offered powerful competition: by 1933, they
contributed 73 percent of nationwide manufacturing output and 78 percent in
China proper.55
The expansion of manufacturing, with textiles and food processing in the
forefront, enlarged demand for cotton and wheat. Factory interests comple-
mented official efforts to improve rural storage facilities, promote standard-
ized crops, and expand rural credit.56 Transport improvements, along with
a monetary revolution that substituted paper notes issued by private banks
that were freely convertible to silver for unwieldy silver coins and bullion,
reduced transaction costs, magnifying the spread effects of urban-based
growth.57 Rising per capita incomes may have extended beyond the coastal
cities and their rural hinterlands to encompass the entire economy.58
While the quantitative dimensions of nationwide growth remain uncer-
tain, two decades of Guomindang rule introduced distinctive changes that
prefigured important elements of PRC economic structure, institutions, and
policy. State management displaced private control in banking and in import-
ant segments of manufacturing. Industrial expansion began to shift toward
military-linked producer industries even before 1937. Wartime pressures
intensified these trends and widened the geographic dispersion of industrial
activity.59
Arbor, Michigan Papers in Chinese Studies, 1983), pp. 14–15; R. Minami and F. Makino,
Asian Historical Statistics 3: China (Tokyo: Tōyō Keizai Shinpōsha, 2014), pp. 515–16.
54
L. Brandt, D.B. Ma, and T.G. Rawski, “Industrialization in China,” in K.H. O’Rourke
and J.G. Williamson (eds.), The Spread of Modern Industry to the Global Periphery since 1871
(Oxford, Oxford University Press, 2017), p. 199.
55
Brandt, Ma, and Rawski, “Industrialization in China,” p. 208; and Rawski, Economic
Growth, p. 74.
56
Zanasi, Saving the Nation, focuses on cotton improvement.
57
Rawski, Economic Growth, Chapters 3, 4; D.B. Ma, “Financial Revolution in Republican
China during 1900–37: A Survey and a New Interpretation,” Australian Economic History
Review 59.3 (2019), 242–62.
58
Rawski, Economic Growth, p. 342, concludes that nationwide per capita output rose by 22
to 24 percent between 1914–1918 and 1931–1936. This conclusion, however, rests on
estimates of agricultural output trends, which require considerable error margins.
59
Brandt, Ma, and Rawski, “Industrialization in China,” pp. 209–12. P. Schran, Guerrilla
Economy: The Development of the Shensi–Kansu–Ninghsia Border Region, 1937–1945 (Albany,
State University of New York Press, 1976), p. 153, cites contemporary accounts indicat-
ing that armaments production in the Communists’ Shaanxi base area represented
“crude work” that turned out limited quantities of “inferior arms.”
792
60
M.L. Bian, “Building State Structure: Guomindang Institutional Rationalization during
the Sino-Japanese War, 1937–1945,” Modern China 31.1 (2005), 38.
61
Bian, “Building State Structure,” 66.
62
Kirby, “Engineering China,” 137; W.C. Kirby, “Continuity and Change in Modern
China: Economic Planning on the Mainland and on Taiwan, 1943–1958,” Australian
Journal of Chinese Affairs 24 (1990), 135. After severing China’s northeast region and
establishing Manchukuo as a separate state, the Japanese authorities developed
a Soviet-style five-year plan for 1937–42; see Minami Manshū tetsudō kabushiki kaisha
chōsakai 南滿洲鐵道株式會社調查課 (ed.), 満州五カ年計画概要 (Summary of
Manchukuo’s Five-Year Plan) (Dairen, 1937).
63
Coble, Shanghai Capitalists. 64 Bian, “Building State Structure,” 60.
793
inspired plan system that governed China’s economy for three turbulent
decades.
65
China Compendium of Statistics 1949–2008 (Beijing, China Statistics Press, 2010), pp. 9, 18.
66
Brandt, Ma, and Rawski, “Industrialization in China,” 199–200, 209–12.
67
Z.K. Dong 董志凯 and J. Wu 吴江, 新中国工业的奠基石 156项建设研究 (1950–
2000) (Foundations of New China’s Industry: A Study of 156 Projects (1950–2000))
(Guangzhou: Guangdong jingji chubanshe, 2004), p. 333; and Guojia tongjiju gudingzi-
chan touzi tongjisi 国家统计局固定资产投资统计司 (ed.), 1950–1985 中国固定资产
投资统计资料 (Statistical Materials on China’s Fixed Asset Investment, 1950–1985)
(Beijing, China Statistics Press, 1987), p. 50.
68
R. Hayhoe (ed.), Contemporary Chinese Education (Armonk, NY, M.E. Sharpe, 1984); D.
M. Lampton, Health, Conflict and the Chinese Political System (Ann Arbor, Michigan
Papers in Chinese Studies, 1974); K.S. Babiarz, K. Eggleston, G. Miller, and Q. Zhang,
794
“An Exploration of China’s Mortality Decline under Mao: A Provincial Analysis, 1950–
80,” Population Studies 69.1 (2015), 39–56; A.L. Piazza, Food Consumption and Nutritional
Status in the PRC (Boulder, Westview Press, 1986).
69
D. Morawetz, Twenty-Five Years of Economic Development, 1950 to 1975 (Baltimore, Johns
Hopkins University Press, 1977), p. 5; per capita income estimates, both in international
dollars, from Penn World Tables, v. 9.1, accessed June 23, 2020, and from A. Maddison,
Chinese Economic Performance in the Long Run (Paris, OECD, 1998), p. 40.
70
TFP is the quotient of separate indexes of output (usually GDP or value-added) and
a combined input measure. Rising (falling) TFP reflects increases (reductions) in
average output per unit of combined capital, labor, and materials.
71
D.H. Perkins and T.G. Rawski, “Forecasting China’s Economic Growth over the Next
Two Decades,” in Brandt and Rawski (eds.), China’s Great Economic Transformation, p. 839.
72
K. Chen, G.H. Jefferson, T.G. Rawski, H.C. Wang, and Y.X. Zheng, “Productivity
Change in Chinese Industry, 1953–1985,” Journal of Comparative Economics 12 (1988), 587;
see also R.M. Field, “Slow Growth of Labour Productivity in Chinese Industry, 1952–
81,” China Quarterly 96 (1983), 641–64.
73
S.G. Fan and X.B. Zhang, “Production and Productivity Growth in Chinese Agriculture:
New National and Regional Measures,” Economic Development and Cultural Change 50.4
(2002), 833; A.M. Tang, “Food and Agriculture in China: Trends and Projections, 1952–77
and 2000,” in A.M. Tang and B. Stone, Food Production in the People’s Republic of China
(Washington, DC, International Food Policy Research Institute, 1980), p. 28, using his
adjusted TFP measure.
795
796
77
S.W. Mosher, Broken Earth: The Rural Chinese (New York, The Free Press, 1983), pp.
39–40.
797
During China’s absence from active engagement with global trade and
investment, which extended for nearly fifty years from 1937, rising post-
World War I I direct investment from advanced nations, steep reduction in
transaction costs, and major increases in trade flows, including exports of
labor-intensive manufactures from low-income countries, offered opportun-
ities that China ignored. China’s long withdrawal from international
exchange deprived the economy of benefits from imported technology and
from efficient utilization of available resources. Shifting to domestic suppliers
of capital equipment following the 1960 break with the Soviet Union had
a “catastrophic effect on the quality of equipment.”78 Clinging to self-reliance
also ignored a potential export bonanza in labor-intensive manufactures
arising from the availability of vast numbers of literate, underemployed
rural youths at wages far lower than in overseas rivals.79
Restricting domestic trade unraveled long-standing patterns of regional
specialization. Costs were particularly high in the farm sector, as limited
availability of outside grain supplies necessitated the conversion of fields best
suited to growing sugar, peanuts, rape, soybeans, and other commercial
crops to grain cultivation. These shifts reduced incomes for former producers
of cash crops and for their former customers, who mounted inefficient efforts
to replace cash crop purchases with local production.80
78
P. Zeitz, “Trade in Equipment and Technological Development: Evidence from the
Sino-Soviet Split” (unpublished, 2010).
79
Even though average Chinese industrial wages in 1991 reached 3.8 times the 1978 level,
a multinational comparison found 1991 hourly labor costs in China’s increasingly
export-oriented textile and garment sectors to be less than one-tenth of comparable
costs in Japan, Hong Kong, and Taiwan. See 中国统计年鉴 (China Statistics
Yearbook) (hereafter Yearbook) 1992, Table 4-33; and L. Moore, “The Competitive
Position of Asian Producers of Textiles and Clothing in the US Market,” World
Economy 18.5 (1995), 589.
80
N.R. Lardy, Agriculture in China’s Modern Economic Development (Cambridge, Cambridge
University Press, 1983), pp. 48–82.
81
D.H. Perkins, Agricultural Development in China, 1368–1968 (Chicago, Aldine, 1969), p. 53.
798
82
T.B. Wiens, “Technological Change,” in Barker and Sinha, Agricultural Economy, pp.
110–20; and Wiens, “The Limits to Agricultural Intensification: The Suzhou
Experience,” in US Congress, Joint Economic Committee, China under the Four
Modernizations (Washington, DC, US Government Printing Office, 1982), pp. 462–74.
83
W.J. Shan, Out of the Gobi: My Story of China and America (Hoboken, NJ, Wiley, 2019), p. 240.
84
F.S. Zhao 赵发生 et al. (eds.), 当代中国的粮食工作 (Grain Work in Contemporary
China) (Beijing, Zhongguo shehui kexue chubanshe, 1988), p. 145. Provincial Party
secretary Li Jinquan’s 李井泉 September 1975 submission to the State Council
demanded prompt attention to Sichuan’s request for procurement relief to avoid
“repeating the mistake of 1959.”
85
Zhao et al., 当代中国的粮食工作, pp. 166–7.
799
800
Even as food supply issues stalled China’s economic growth, the widening
gap between actual and potential output both within and beyond the farm
sector offered the possibility that suitable reforms could rapidly generate
large increases in output. In addition to directly raising agricultural produc-
tion, rural reform promised to promote economy-wide growth by accelerat-
ing the reallocation of labor into nonagricultural activities in which returns
were even higher. This is exactly what happened.
91
Yearbook 2019, Tables 2-7, 3-2, 4-2. Official sources overestimate employment in the
primary sector, which includes forestry and fisheries as well as agriculture.
92
R.B. Freeman and W. Huang, “China’s ‘Great Leap Forward’ in Science and
Engineering,” in A. Geuna (ed.), Global Mobility of Research Scientists: The Economics of
Who Goes Where and Why (London, Academic Press, 2015), pp. 155–75.
801
93
X.D. Zhu, “Understanding China’s Growth: Past, Present, and Future,” Journal of
Economic Perspectives 26.4 (2012), 108.
94
L. Brandt and X.D. Zhu, “Accounting for China’s Growth,” University of Toronto
Department of Economics Working Paper 394 (2010), Figure 2.
802
95
中国农业年鉴 1980 (Beijing, Nongye chubanshe, 1981), pp. 57–8; 中国农业年鉴 1981
(Beijing, Nongye chubanshe, 1982), pp. 409–10.
96
“全国农业经济问题讨论会纪要” (Summary of the National Symposium on
Agricultural Issues), 农业经济问题 (Agricultural Economic Issues ) 10 (1981), 2. Also
A. Watson, “Agriculture Looks for ‘Shoes That Fit’: The Production Responsibility
System and Its Implications,” World Development 11.8 (1983), 713.
97
J.Y. Lin, “Rural Reforms and Agricultural Growth in China,” American Economic Review
82.1 (1982), 46, attributes 48.69 percent of the output growth during 1978–19884 to
decollectivization. Fan and Zhang, “Production and Productivity Growth,” Table 5,
find that, with 1952 = 100, TFP in agriculture (based on constant 1980 prices) jumped
from 67 in 1978 to 82 in 1982 and 129 in 1992.
98
D.L. Yang, Calamity and Reform in China: State, Rural Society, and Institutional Change
since the Great Leap Forward (Stanford, Stanford University Press, 1996).
99
J.K. Huang and S. Rozelle, “Technological Change: Rediscovering the Engine of
Productivity Growth in China’s Rural Economy,” Journal of Development Economics
49.2 (1996), 337–69.
100
D.H. Perkins, “Reforming China’s Economic System,” Journal of Economic Literature
26.2 (1988), 618.
803
collapse of this effort, which quickly outran China’s puny export earnings,
prompted hesitant urban reforms aimed at “enlivening” operations within
the plan system by modestly extending state enterprise managers’ decision-
making authority and expanding opportunities to buy and sell industrial
materials and products.
The dual-track system, which preserved administered prices for plan-
related distributions while allowing market sales of above-plan output,
broadened market opportunities and sharpened incentives within the state
sector.101 It also encouraged the growth of more efficient producers, particu-
larly benefiting TVEs clustered in coastal provinces. Dual pricing created
market-based price signals in nearly every sector, a critical step in expanding
market-oriented reform, and modestly sharpened incentives within the state
sector. At the same time, the arrangement preserved rents accruing to plan
participants. This reduced opposition to market reform, but created lucrative
opportunities to resell underpriced goods acquired through plan allocations
at higher market prices.
Expansion of overseas trade and investment, led by the creation of special
economic zones, added an international dimension to China’s boom. China’s
opening coincided with efforts by Taiwan and Hong Kong entrepreneurs,
responding to rising wages in their home markets, to find low-cost venues for
labor-intensive export production. The combination of local land and labor
along China’s coast with the market knowledge, manufacturing experience,
and financial resources of these operators shifted growing numbers of rural
workers into manufacturing jobs and brought rapid growth of factory
exports.
Although the initial reforms affected the entire economy, the largest
impact occurred outside the cities and beyond the state sector. Unlike rural
reform, which often involved little more than lifting restrictions that had
suppressed long-standing patterns of production and marketing, urban
reform required the construction of new and unfamiliar institutions, to
which state enterprises, managers, and workers, many with no experience
of market discipline,102 would have to adapt. Such changes inevitably encoun-
tered opposition from entrenched interests.
Not surprisingly, individuals and firms on the fringes of the plan system
took the lead. Rural incomes jumped upward, narrowing the gap with city
101
W. Li, “The Impact of Economic Reform on the Performance of Chinese State
Enterprises, 1980–1989,” Journal of Political Economy 105 (1997), 1080–1106.
102
State-owned industrial firms numbered 15,190 in 1955 and 83,400 in 1980; see N.R. Chen,
Chinese Economic Statistics (Chicago, Aldine, 1967), p. 182; and Yearbook 1981, 204.
804
folk.103 Rural firms soon penetrated urban markets, slashing the profits of
state-owned rivals.104 Collective and privately owned firms gained a foothold
in the new export sector. Relaxation of mobility restrictions sparked the
initial phase of what later developed into a tidal wave of migration into
China’s cities; the late 1970s and early 1980s saw the return of many urbanites
“sent down” to rural villages, while villagers sought opportunities to fill gaps
created by the plan system’s repression of retail and service businesses.105
With increases in output, productivity, profits, and revenues clustered in
rural areas and in non-state enterprises under the supervision of local gov-
ernments, the center found itself scrambling to fund its priorities. Both the
ratio of government revenue to GDP and the center’s share of overall
revenue, much of it derived from SOE profits, declined.106 The center’s
unwillingness to reduce urban real incomes by imposing higher grain prices
saddled the state budget with growing outlays to bridge the gap between
rising grain costs and lower fixed retail prices. A further obstacle arose when
state-owned commercial banks, responding to reform-enhanced profit
motives, steered resources to emerging non-bank financial institutions
(NBFIs) that extended credit to fast-growing collectives and private firms.
The state now lacked sufficient budgetary and banking support to imple-
ment plans for expanding employment, wages, and investment in the lagging
state sector. Urban SOE employment increased more than 50 percent during
1978–1994. The center turned to the People’s Bank of China (PBOC), China’s
central bank, to extend lending to the commercial banks, which used these
additional resources to implement the credit plan’s provisions for “state
sector working-capital and fixed investment needs.”107 This short-term
response proved costly, as PBOC intervention caused increases in money
supply and prices, rekindling memories of wartime hyperinflation – a key
103
D.Y. Yang and F. Cai, “The Political Economy of China’s Rural–Urban Divide,”
Stanford Center for International Development, Working Paper No. 62, 2000, p. 32,
find that in real terms the urban–rural ratio for consumption (not income) dropped
from 2.9 in 1978 to 1.9 in 1985, then rebounded to 2.5 in 1992.
104
B. Naughton, “Implications of the State Monopoly over Industry and Its Relaxation,”
Modern China 18.1 (1992), 14–41.
105
D.J. Solinger, Chinese Business under Socialism: The Politics of Domestic Commerce, 1949–
1980 (Berkeley, University of California Press, 1984), p. 325, notes that the number of
shops, restaurants, and commercial centers “under commercial departments, in urban
and industrial and mining areas,” dropped from 1 million to 180,000 between 1957 and
1978.
106
Wong and Bird, “China’s Fiscal System,” 433.
107
L. Brandt and X.D. Zhu, “China’s Banking Sector and Economic Growth,” in C.
W. Calomiris (ed.), China’s Financial Transition at a Crossroads (New York, Columbia
University Press, 2007), p. 97.
805
108
K.N. Chang, The Inflationary Spiral: The Experience in China, 1939–1950 (Cambridge, MA,
MIT Press, 1958).
109
L. Brandt and X.D. Zhu, “Redistribution in a Decentralized Economy: Growth and
Inflation in China under Reform,” Journal of Political Economy 108.2 (2000), 422–39.
110
M. Ravallion and S.H. Chen, “China’s (Uneven) Progress against Poverty,” Journal of
Development Economics 82.1 (2006), 1–42.
111
By 1990, market prices governed just over half of retail transactions and exchange of
agricultural products; for production materials, the share of market pricing was 36.4 percent.
H. Dinh, T.G. Rawski, A. Zafar, L.H. Wang, and E. Mavroeidi, with X. Tong and P.F. Li,
Tales from the Development Frontier: How China and Other Countries Harness Light
Manufacturing to Create Jobs and Prosperity (Washington, DC, World Bank, 2013), p. 77.
112
Yearbook 2019, Table 4–2.
113
E.F. Vogel, Deng Xiaoping and the Transformation of China (Cambridge, MA, Harvard
University Press, 2011), 242, dates this from 1978, when “allowing some regions and
enterprises to get rich first” was a major theme of Deng’s December 13 speech to the
Central Party Work Conference.
114
H.B. Li and L.A. Zhou, “Political Turnover and Economic Performance: The Incentive
Role of Personnel Control in China,” Journal of Public Economics 89 (2005), 1743–62.
806
115
Y.S. Huang, “How Did China Take Off?”, Journal of Economic Perspectives 26.4 (2012).
116
G.H. Jefferson and T.G. Rawski, “Enterprise Reform in Chinese Industry,” Journal of
Economic Perspectives 8.2 (1994), 48, 56.
117
Brandt and Zhu, “China’s Banking Sector and Economic Growth,” 96–9. Over this
period, more than 60 percent of capital formation, and two-thirds of all new banking
loans, went to the state sector.
118
Employment data from Yearbook 1991, Table 4-8; investment data from Yearbook 1991,
Tables 5-20, 5-35; and from 1950–1985 中国固定资产投资统计资料, pp. 49, 216.
807
Despite this unlikely start, Deng Xiaoping’s 1992 “Southern Tour” ignited an
avalanche of growth that outstripped the impressive early reform achievements.
This renewed growth rested, in turn, on constructive actions that swept aside
multiple constraints and further expanded the influence of market forces, while
restoring the power and authority of the CCP and the central state. Major
reforms affected public finance, banking, state enterprises, and market opening.
Fiscal Restructuring
Tax reform implemented in 1994 reversed the long decline in the GDP share
of fiscal revenue, increased the central government’s claim on overall rev-
enue, and, perhaps most important for re-establishing central authority,
ensured that province-level units, “including Shanghai and Beijing,” became
“dependent on central transfers to finance expenditures.”119
Bank Reform
During the 1980s, the main source of investment funding shifted from
budgetary grants to bank loans. State enterprises, the main recipients,
“turned increasingly to bank credit without much concern about their future
ability to repay.”120 This led to an epidemic of payment arrears: estimates
show that, by 1998, half or more of bank loans were “non-performing.”121
During the late 1990s, the central government took major steps to rectify
this dangerous situation. Newly created asset management companies pur-
chased vast tranches of bad loans, thereby recapitalizing the floundering
state-owned commercial banks. The center increased its control over the
financial system: shuttering weak financial firms, closing down most NBFIs,
reorganizing the central bank’s subnational branches to reduce the influence
of provincial and local leaders, and increasing the influence of high-level
officials in the appointment and promotion of bank executives.
The removal of bad loans, coupled with the establishment of policy banks to
shoulder the burden of noncommercial finance, greatly strengthened the lending
capacity of China’s four giant commercial banks. Although politically directed
lending continued, the commercial element in bank operations deepened.122
119
Wong and Bird, “China’s Fiscal System,” 437.
120
B. Naughton, The Chinese Economy: Transitions and Growth (Cambridge, MIT Press,
2007), p. 306.
121
Brandt and Zhu, “China’s Banking Sector and Economic Growth,” 128.
122
J. Stent, China’s Banking Transformation (New York, Oxford University Press, 2017).
A textile executive commented, “Banks are not the same as before. Now if you have no
money and can’t repay, they won’t lend to you” (May 1996 interview).
808
State Enterprises
The focus of reform shifted from flows (of new workers, new investments,
and above-plan output) toward more complex realignments affecting embed-
ded resource stocks, including workers and entire firms. Beijing’s vision of
the state sector’s role narrowed, with textiles, food processing, and other
industries now classed as “competitive,” implying that preservation of state-
sector dominance, and even the survival of individual firms, were no longer
essential.
Privatization, often via management buyouts, multiplied, as did bankrupt-
cies and closures. The overall number of state-owned enterprises plunged
from 262,000 to 112,000 between 1997 and 2007; for industry, the total declined
from 103,300 in 1992 to 20,680 in 2007.123 Severe culling eliminated over one-
third of state-sector personnel, formerly endowed with (often heritable)
lifetime tenure; between 1996 and 2000 alone, the state-sector headcount
plunged from 113 million to 67 million.124
Bottom-up initiatives originating with provincial and local authorities,
which had gained control over large segments of state-owned industry
following decentralization programs in 1957 and 1970,125 dominated these
downsizing efforts. Subnational governments welcomed opportunities to
shed the burden of maintaining weak enterprises, including TVEs and
other collective enterprises as well as state-owned firms, that could not
withstand intensifying market pressures.
The center, by contrast, acted to strengthen enterprises under its direct
control. Following the 2003 creation of the State-Owned Assets Supervisory
Commission (SASAC), policy effort focused on the complex and rapidly
expanding operations of roughly 100 giant state-owned enterprise groups in
key commodity (petroleum, grain), manufacturing (steel, aluminum, air-
craft), infrastructure (railroads, electricity, telecoms), and financial (banking,
insurance) sectors. These efforts helped to maintain the state’s share in GDP
while increasing the share of the state sector under central government
control.
123
K.J. Lin, X.Y. Lu, J.S. Zhang, and Y. Zheng, “State-Owned Enterprises in China:
A Review of 40 Years of Research and Practice,” China Journal of Accounting Research
13 (2020), 34; Yearbook 1995, Table 12-1; Yearbook 2008, Table 13-8 (including state-
controlled industrial units).
124
Yearbook 2005, Table 5-4. 125 Wong, “Ownership and Control.”
809
Market Opening
The scope of market-based transactions continued to expand. Rapid growth
of highway and water transport, much of it in the hands of unregulated
private operators, contributed to the erosion of local protectionism and
interprovincial trade barriers.126 Analysis based on monthly data for ninety-
three products in thirty-six major cities found that “prices did converge”
during 1990–2003, and that “the patterns of convergence . . . were highly
comparable” to observations from “the United States, Canada, and European
countries” – all indicating the powerful influence of market forces.127
Employment became increasingly market-based. The former system of job
assignments faded, as graduating students and employers sought mutually
advantageous matches. Market expansion unleashed a torrent of internal migra-
tion – a familiar phenomenon in China’s modern history.128 In 2001, Premier Zhu
Rongji bluntly advised “laid-off workers . . . to find jobs on the private labor
market.”129
SOE reform and sweeping privatization of collective enterprises, together
with modest improvements in the legal protections surrounding private
ownership and Jiang Zemin’s 2001 decision to admit entrepreneurs to
Communist Party membership, improved the position of private business.
These changes, along with widespread privatization of collective firms,
spurred explosive growth in the private sector’s share of output and espe-
cially employment. Between 1992 and 2007, urban private employment rose
from 10.6 million to 78.9 million; in the countryside, 2007 private-enterprise
employment surpassed 110 million.130 These trends benefited from
126
Yearbook 2010, Tables 16-4, 16-8, 16-24, shows that between 1990 and 2007, China’s truck
fleet increased from 3.7 to 10.5 million vehicles; during the same period, the length of
highways as well as the annual volume of freight carriage along inland waterways
more than tripled.
127
C.S. Fan and X.D. Wei, “The Law of One Price: Evidence from the Transitional
Economy of China,” Review of Economics and Statistics 88.4 (2006), 694.
128
In addition to overseas migrations, major domestic population movements include
Qing-era migration into Sichuan, the resettlement of lands devastated by the Taiping
wars, and large-scale population movement into Manchuria during the late nineteenth
and early twentieth centuries. See M. Bastid-Bruguiere, “Currents of Social Change,”
in J.K. Fairbank and K.C. Liu (eds.), The Cambridge History of China, vol. 11, Late Ch’ing,
1800–1911, part 2 (Cambridge, Cambridge University Press, 1980), pp. 582–6; T.
R. Gottschang and D. Lary, Swallows and Settlers: The Great Migration from North
China to Manchuria (Ann Arbor, University of Michigan Center for Chinese Studies,
2000).
129
Q.W. Zhu, “Domestic Market Fuels Growth,” China Daily, August 6, 2001, 4.
130
Yearbook 2011, Table 4-2; 中国乡镇企业及农产品加工业年鉴 2008 (electronic edi-
tion, no page or table numbers, accessed June 29, 2020). Both urban and rural
employment include individual proprietorships.
810
131
Lardy, Markets over Mao, p. 102.
132
H.M. Fan, G.L. Gu, W. Xiong, and L.A. Zhou, “Demystifying the Chinese Housing
Boom,” in M. Eichenbaum and J.A. Parker (eds.), NBER Macroeconomics Annual 2015
(Chicago, University of Chicago Press, 2016), pp. 105–66.
133
L. Branstetter and N.R. Lardy, “China’s Embrace of Globalization,” in Brandt and
Rawski, China’s Great Economic Transformation, p. 676.
134
Post-1949 figures from https://data.wto.org, accessed July 14, 2020.
135
Branstetter and Lardy, “China’s Embrace of Globalization,” p. 635, note the number of
companies authorized to conduct international trade: twelve in 1978, 800 in 1985, and
35,000 in 2001.
811
15 percent during the 1930s, achieved similar levels again by the late 1990s.136
While China has consistently been among the top three recipients of FDI
since the early 1990s, its share of the worldwide FDI stock in 2019 remains
below half of the 1930s figure of 11 percent.137
Outcomes
Market opening encouraged accelerated structural change that moved
resources toward more productive uses. The primary sector’s GDP share
dropped from one-fifth to one-tenth between 1992 and 2007, while the tertiary
(service) sector’s share jumped from 36 to 43 percent. The official measure of
China’s primary-sector labor force peaked in 1991; by 2007, it had declined by
83.7 million. Employment growth clustered in the service sector, which
added 113 million workers during the same years.138
The growing influence of market forces pulled resources into coastal
regions, which increased their weight in overall production and investment
while dominating export production and absorption of incoming foreign
investment.139 The share of China’s eastern region in overall fixed investment
jumped from about one-third prior to 1975 to over 60 percent during the mid-
1990s.140 A 2008 survey clearly demarcated the geographic locus of economic
dynamism: of 140 million internal migrants who had left their home counties,
70 percent originated in China’s central or western regions, and 62 percent
had moved to eastern provinces, which housed 43 percent of the national
population.141
Growing internationalization intensified the impact of domestic-market
opening on competition, cost reduction, and quality improvement. Tariff
reductions and other liberalization measures implemented ahead of China’s
136
The Asian financial crisis temporarily lowered China’s FDI inflows and its share of the
global FDI stock.
137
Calculated from UNCTAD, World Investment Report 2020, Annex Table 1; these data
exclude FDI flows into Hong Kong.
138
Yearbook 2019, Tables 3-2, 4-2.
139
X.J. Jiang, FDI in China: Contributions to Growth, Restructuring and Competitiveness
(New York, Nova Science Publishers, 2004), p. 82, notes that, as of late 2001, 86 percent
of FDI had located in China’s eastern region.
140
NBS, “固定资产投资水平不断提升对发展的关键性作用持续发挥” (The
Ongoing Rise in the Level of Fixed Asset Investment Continues to Play a Key Role
in Development), at 70prc.cn/2019-09/19/c_138404706.htm, posted September 19,
2019, accessed June 29, 2020.
141
Yearbook 2009, Table 3-4; 2008 年末全国农民工总量为 22542 万人 (At the End of
2008, the Total Number of Migrant Workers Nationwide Was 225.42 Million), at stats
.gov.cn/ztjc/ztfx/fxbg/200903/t20090325_16116.html, accessed July 13, 2020. The data
on regional origins and destinations are limited to migrants with fixed employment.
812
813
814
“Global Capitalisms in Asia: Beyond State and Market in China,” Journal of Asian Studies
72.4 (2013), 824.
152
L. Chen and B. Naughton, “An Institutionalized Policy-Making Mechanism: China’s
Return to Techno-industrial Policy,” Research Policy 45 (2016), 2141.
153
B. Naughton, “The Return of Planning in China: Comment on Heilmann–Melton and
Hu Angang,” Modern China 39.6 (2013), 651.
154
Y.Y. Hu and J.X. Yao, “Illuminating Economic Growth,” IMF Working Paper 19/77
(2019); W. Chen, X.L. Chen, C.T. Hsieh, and Z.M. Song, “A Forensic Examination of
China’s National Accounts,” Brookings Papers on Economic Activity 1 (2019), 77–141.
815
155
J. Wübbeke, M. Meissner, M.J. Zenglein, J. Ives, and B. Conrad, “Made in China 2025:
The Making of a High-Tech Superpower and Consequences for Industrial Countries,”
MERICS Papers on China No. 2, 2016.
156
The share of China’s exports to advanced nations declined from 54.6 to 47.7 percent
between 2007 and 2018. Yearbook 2008, Table 17-8; Yearbook 2019, Table 11-5.
816
for foreign investment, Belt and Road projects spearhead its emergence as
a major source of outbound international investment.
These huge programs represent the leading edge of official economic
intervention, which has achieved a scale without historical precedent.
China’s government spending exceeds its US counterpart.157 Beijing’s control
over financial resources extends far beyond official budgets. China’s state-
dominated financial system remains responsive to official directives, as do
managers of China’s world-leading foreign-exchange reserves and the leaders
of nonfinancial state enterprises, whose combined assets eclipse those of the
500 largest US companies.158
This multiplex arsenal supports outlays of astonishing breadth and scale.
Some 90 percent of companies with A-shares listed on the Shanghai exchange
received government subsidies in 2016. The China Integrated Circuit Industry
Investment Fund, established in 2014, “invested in more than 70 projects and
companies” following initial fund-raising. Subsequent contributions lifted
funding to US$51 billion. China’s shipbuilding industry, which reported
2005 output of RMB 125.7 billion, received “policy support” valued at RMB
550 billion between 2006 and 2013.159
Government intervention extends beyond China’s national borders.
UNCTAD data show that China’s stock of outbound FDI, much of it in the
hands of state enterprises, now exceeds the stock of inward FDI. Overseas
lending, partly in support of Belt and Road projects, represents a further
extension of official activity: year-end 2018 debts of “73 of the world’s poorest
countries” held by the Chinese state and state-owned financial institutions
amounted to US$104 billion, matching the total ($106 billion) owed to the
World Bank.160
Chinese advances in multiple segments of technology-intensive activity –
Internet software, supercomputers, electric vehicles, high-speed rail, green
energy, high-voltage power transmission, artificial intelligence, and genetics,
157
See the online appendix referred to in note 44.
158
See the online appendix referred to in note 44.
159
D.H. Xu 徐东华 (ed.), 中国装备制造业发展报告 2017 (Report on the Development of
Equipment Manufacturing Industry in China 2017) (Beijing, Shehui kexue
wenxian chubanshe, 2017), p. 87; B. van Hezewijk, “Big Fund = Big Impact?
‘Winning the Future’ of the Semiconductor Industry,” August 24, 2019, at
www.linkedin.com/pulse/big-fund-impact-winning-future-semiconductor-industry-van
-hezewijk; TX Investment Consulting Co., Ltd., “全求船舶制造业特续景气,国内造
船企业加速整合” (Accelerate the Consolidation of Domestic Shipbuilding for the
Continued Prosperity of the Shipbuilding Industry) (February 28, 2007), 7; P.J. Barwick,
M. Kalouptsidi, and N.B. Zahur, “China’s Industrial Policy: An Empirical Evaluation,”
NBER Working Paper 26075, 2019, 2.
160
“The Debt Toll,” The Economist, July 4, 2020, 63.
817
161
Zhu, “Understanding China’s Growth,” 119.
162
Insiders at one of China’s largest energy firms regard two-thirds of the company’s
workforce as superfluous (personal communication).
163
N.R. Lardy, The State Strikes Back: The End of Economic Reform in China? (Washington,
DC, Peterson Institute for International Economics, 2019), pp. 52, 55, 89, shows
declining return on assets for state firms after 2007, with the share of loss makers
regularly exceeding 40 percent.
164
L. Brandt, G. Kambourov, and K. Storesletten, “Barriers to Entry and Regional
Economic Growth in China,” University of Toronto, Department of Economics,
Working Paper 652, January 5, 2020.
165
Wübbeke et al., “Made in China,” 25.
818
166
“中国科研经费水分大:‘节省’经费发‘福利’ 经济参考报,” June 3, 2007, at techweb
.com.cn/news/2007-03-06/162748.shtml; Y.T. Sun and C. Cao, “China’s Research Is
Work in Progress,” China Daily, May 11, 2015.
167
A.G.Z. Hu, P. Zhang, and L.J. Zhao, “China as Number One? Evidence from China’s
Most Recent Patenting Surge,” Journal of Development Economics 124 (2017), 107–19;
P. Boeing and E. Mueller, “Measuring Patent Quality: Development and Validation
of ISR Indices,” China Economic Review 57 (2019), available at https://browzine.com/
articles/332678339.
168
R.C. Dai, X.Y. Liu, and X.B. Zhang, “Detecting Shell Companies in China,” presenta-
tion at ASSA annual meeting, January 4, 2020.
169
N. Xiang, “Rise of Trillion-RMB Government Funds Reshapes China’s Investment
Landscape,” January 13, 2017, at chinamoneynetwork.com/2017/01/13/rise-of-trillion-
rmb-government-funds-reshapes-chinas-investment-landscape, accessed September 11,
2017.
170
S.L. Shirk, The Political Logic of Economic Reform in China (Berkeley, University of
California Press, 1993), p. 336.
171
H.B. Cai, J.V. Henderson, and Q.H. Zhang, “China’s Land Market Auctions: Evidence
of Corruption?”, RAND Journal of Economics 44.3 (2013), 488–521.
172
Chen and Kung, “Busting the ‘Princelings’.” The authors note that recent anticorrup-
tion efforts appear to have reduced these discounts by 40–50 percent.
173
S. Heilmann, Red Swan: How Unorthodox Policy Making Facilitated China’s Rise
(New York, Columbia University Press, 2018).
819
174
G.S. Yip and B. McKern, China’s Next Strategic Advantage: From Imitation to Innovation
(Cambridge, MA, MIT Press, 2016), pp. 82–3.
175
Annual issues of D.H. Xu 徐东华 (ed.), 中国装备制造业发展报告, address these
issues in considerable detail.
176
OECD Services Trade Restrictiveness Index: Policy Trends up to 2020 (Paris, OECD, 2020),
pp. 12–13.
820
177
N. Grünberg and K. Drinhausen, “The Party Leads on Everything,” Merics China
Monitor, September 24, 2019, 10.
178
“The New State Capitalism: Xi Jinping Is Trying to Remake the Chinese Economy,”
The Economist, August 15, 2020. NBS data show the return on assets for above-scale
private industry falling from 12 to 14 percent during 2010–2012 to just over 7 percent in
2018–2019. For services, see L. Brandt, “Policy Perspectives from the Bottom Up: What
Do Firm-Level Data Tell Us China Needs to Do?”, in R. Glick and M.M. Spiegel (eds.),
Policy Challenges in a Diverging Global Economy (San Francisco, Federal Reserve Bank of
San Francisco, 2015), p. 297.
821
Productivity
Ongoing decline in the size of the labor force and in the share of GDP going
to investment dictates the dependence of future growth on increases in TFP,
which measures the level of output per unit of combined inputs. Socialist
planning raised output amidst stagnant productivity. Reform abruptly
reversed this failure. Multiple studies track China’s transition to “intensive”
growth – with the majority of output expansion attributable to higher
productivity rather than increased quantities of labor and capital inputs –
for three decades from 1978.
179
R. Legaspi, “More U.S., Foreign Businesses Feel Unwelcome in China,” China Topix,
January 9, 2015 at chinatopix.com/articles/31659/20150109/more-us-foreign-
businesses-feel-unwelcome-in-china.htm, accessed July 25, 2020. Yearbook 2019,
Tables 13-3, 13-9, show sharp reduction in foreign-invested industrial firms along with
employment and share of overall industrial output after 2007. L. Brandt and K. Lim,
“Accounting for Export Growth in China,” MS, 2020, use China’s trade transactions
Customs data to show a decline in the share of exports by foreign firms.
180
“Report from the Commission to the Parliament and the Council on Trade and
Investment Barriers 1 January 2018–31 December 2018,” Brussels, n.d., 28.
181
“MBAs with Chinese Characteristics,” The Economist, February 15, 2020, 57.
822
Conclusion
China’s boom, a major event in global economic history, has transformed
a poor, backward, isolated economy into a prosperous and dynamic global
giant. This stunning departure is no miracle, but rather the consequence of
readily understandable changes in core elements of China’s economy. The
restoration of economic incentives, reflecting Deng Xiaoping’s call to “let
some people get rich first,” invited every individual, enterprise, and official to
pursue income-enhancing opportunities. Gradual opening of domestic and
international markets, along with partial relaxation of long-standing restric-
tions on entry, competition, and mobility, expanded the universe of available
choices.
Modest institutional opening prompted a rush to exploit the untapped
potential accumulated under socialist planning. Initial opportunities clustered
in the countryside, where thousands of enterprises and millions of villagers,
freed from the shackles of collective farming and enforced self-sufficiency,
182
D. Dollar, “China’s New Macroeconomic Normal,” unpublished, 2016; C.E. Bai and
Q. Zhang, “Is the People’s Republic of China’s Current Slowdown a Cyclical
Downturn or a Long-Term Trend? A Productivity-Based Analysis,” Manila, Asian
Development Bank Institute Working Paper No. 635, 2017; S.J. Wei, Z. Xie, and X.
B. Zhang, “From ‘Made in China’ to ‘Innovated in China’: Necessity, Prospect, and
Challenges,” Journal of Economic Perspectives 31.1 (2017), 549–70; Brandt and Lim,
“Accounting for Export Growth in China.”
823
183
Analyses of contemporary inequality find that the top 1 percent of households receive
roughly 15 percent of overall income. See https://wid.world/country/china, focused
on 2005–2015; and T. Piketty, L. Yang, and G. Zucman, “Income Inequality Is Growing
Fast in China and Making It Look More Like the US,” at https://blogs.lse.ac.uk/
businessreview/2019/04/01/income-inequality-is-growing-fast-in-china-and-making-it
-look-more-like-the-us. These estimates resemble those for the late Qing: C.L. Chang,
The Income of the Chinese Gentry (Seattle, University of Washington Press, 1962), pp. 327–
8, finds that gentry families comprised 2 percent of China’s population and received
24 percent of overall income during the 1880s.
184
Participants indicate that skimming may absorb 30 percent of costs for airports or
stadiums and mention higher figures for road building (personal communication).
824
825
826
827
Further Reading
Breznitz, D., and M. Murphree, Run of the Red Queen: Government, Innovation, Globalization
and Economic Growth in China (New Haven, Yale University Press, 2011).
Elvin, M., and G.W. Skinner (eds.), The Chinese City between Two Worlds (Stanford,
Stanford University Press, 1974).
Huang, Y.S., Capitalism with Chinese Characteristics (Cambridge, Cambridge University
Press, 2008).
Mülhahn, K., Making China Modern: From the Great Qing to Xi Jinping (Cambridge, MA,
Harvard University Press, 2019).
Rozelle, S., and N. Hell, Invisible China: How the Urban–Rural Divide Threatens China’s Rise
(Chicago, The University of Chicago Press, 2020).
Schell, O., and J. Delury, Wealth and Power: China’s Long March to the Twenty-First Century
(New York, Random House, 2013).
Skinner, G.W. (ed.), The City in Late Imperial China (Stanford, Stanford University Press,
1977).
So, B.K.L., and R.H. Myers (eds.), The Treaty Port Economy in Modern China: Empirical
Studies of Institutional Change and Economic Performance (Berkeley, University of
California Institute of East Asian Studies, 2011).
Walder, A.G., China under Mao: A Revolution Derailed (Cambridge, MA, Harvard University
Press, 2015).
Walter, C., and F. Howie, Red Capitalism: The Fragile Financial Foundation of China’s
Extraordinary Rise (Hoboken, John Wiley, 2011).
Whiting, S.H., Power and Wealth in Rural China (Cambridge, Cambridge University Press,
2009).
Zelin, M., J.K. Ocko, and R. Gardella (eds.), Contract and Property in Early Modern China
(Stanford, Stanford University Press, 2004).
828
Page numbers in bold refer to content in tables; page numbers in italics refer to content in
figures and maps.
829
830
831
Confucianism, 2, 29, 34, 42, 169, 390, decentralization, 39, 537, 555, 581, 584, 588, 754.
496, 510 See also regionally decentralized
consolidated tax, 274 authoritarianism (RDA)
Constitutionalists, 405–11, 407, 408 decentralization programs (1957 and 1970), 809
constraints, 776, 794, 818–22 decentralized development, 782
consumption decolonization, 708
communal dining, 645, 675–7 defense industries, 127–8, 154, 155, 171–3, 186–7
Maoist era trends, 599–601, 601, 604, 604, deflation, 73
615–24, 617, 621, 623, 631–2, 632 demographics. See population changes
Qing era, 62, 64–5, 94–6 Deng Xiaoping 邓小平, 548, 562, 586, 587, 595,
Republican era, 109 596, 647, 729, 731, 733, 735, 737, 739, 745,
contracts, business, 334–6 747, 748, 755, 756, 758–60, 783, 808
copper, 74–5, 208, 211–13 Deng Zihui 邓子恢, 657
debasement of, 224–6 depositing money, 234–5, 320, 341, 568
corruption, 778 Dernberger, Robert, 355–6
cotton developmental state
modern industries, 23, 23, 111, 131–2, 141–6, central state enterprises, 188–91
143, 155 Guangdong enterprises, 192–6
postwar era, 163 Guizhou enterprises, 198–202
Qing-era industry, 70–1, 73, 104, 113, 426 ideology and policy of, 184–8
wartime production, 159 public versus private enterprise, 202–6
Council for Mutual Economic Assistance Shanxi enterprises, 196–8
(COMECON), 692 Dexin, 483
counterfeiting, 212, 214, 225 Dikötter, Frank, 628, 648
Crop Reports, 615 Dimitrov, Georgi, 545
crop yields. See agriculture Ding Richang 丁日昌, 171
cross investment, 340 Ding-wu Disaster, 98
Cuba, 488 Discovering History in China, 26
Cultural Revolution (CR), 532, 554–6, 557, Doctrine of Nationalism, 187
592–3, 594–5, 728, 732, 751 Doctrine of People’s Livelihood, 187
currency, 208–11 domestic public debt, 41, 44
Daoguang depression, 74, 74–7 Dongting lake, 52
government–private sector relationship, double-cropping, 60, 102
224–32 Dream of the Red Chamber, 316
major currencies overview, 211–16 droughts, 51, 98, 623
Maoist era, 566 Du Xuncheng 杜询诚, 21, 292, 373, 374
money market integration, 232–5, 238 dual-track system, 753–4, 804
Nanjing era, 44 Duan Qirui 段祺瑞, 265, 266
postwar era, 162 Dundas, Henry, 423
pre-1950 period, 24, 25 Dutch East India Company, 423
role of banks, 219–20, 221
role of the state, 220–4 East India Company, 72, 423
tax collection, 250 Eastern Bloc nations, 558–9, 560,
692, 695–6
Da Long, 130 Eckstein, Alexander, 693, 711
Da Sheng, 149, 150 ecological decay, 50–7
Dai Yi 戴逸, 48 Economic Growth in Prewar China, 164
Dalian, Liaoning, 234 Economic Principles of Confucius and His School,
Dane, Richard Morris, 262 The (1911), 1
Daoguang depression, 73–7 education, 496–7, 777. See also overseas study
Daoguang, emperor of Qing 道光皇帝, 49, Cultural Revolution era, 594–5
51, 54, 56, 73, 85, 97, 426 modern universities, 394–9, 395, 396, 397,
Dazhai, Shanxi, 726, 734 400, 404
832
new system, post-1905, 509–18, 510, 511, 516, First Five-Year Plan (1953–1957), 489, 490, 567,
517, 518 579, 692, 694, 794
role of missionaries, 392, 392–4, 393 First National Finance Conference
socioeconomic changes, 519–26, 520, 523 (1928), 270
traditional system, pre-1905, 359, 497–508, First World War (1914–1918), 144, 311
499, 501, 506, 508 Five Small Industries (FSI) campaign, 555
egg products, 138 floods, 50–1, 52, 54, 98, 623
Eighth Party Congress (1956–1958), 571, 580, Foochow Naval Shipyard, 172
581, 584, 670 Food and Agriculture Organization (FAO),
Eighth Route Army, 570 615, 616, 725
electricity supply, 358, 382, 385, 386, 489 Food and Money Semi-Monthly (Shihuo
Elvin, Mark, 9, 87, 100 banyuekan 食貨半月刊), 4
employment levels, 588–9, 590, 601, 601, 746, Foot, Rosemary, 697
767, 801 foreign-aid strategy, 711–12
energy industry, 191 foreign debt (FD), 356, 365–70, 367, 368
Eng, Robert, 339 foreign direct investment (FDI), 22, 356–7, 370,
engineers, 396–9, 397, 400, 520, 570 414–17, 439, 439–42, 440, 442, 790
England. See Britain impact of treaty ports, 365–70, 367, 368, 369, 371
entrepreneurs, 127, 132, 148–52, 350–1, 810 railroad lines, 472
Essay on the Principle of Population, 58 Reform Era, 738, 740, 811–12, 817
Europe foreign firms, 373–6, 374, 375, 379, 440–2
living standards comparison, 62–3 railroad construction, 466–7
market prices, 67 Reform Era, 813
trade, 70, 425–6 relation with university development,
European Union (EU), 822 396–9, 397
exchange rates, 74–5, 160–1, 250, 352, 761 foreign influence, 442–8, 445, 446, 449, 450
exchange reserves, 814 foreign trade. See international trade
exploitation, 119–20 Four Cardinal Principles, 562
export-oriented industrialization, 132–40 Fourth Five-Year Plan (1971–1975), 579, 591,
594, 596
Fairbank, John, 26, 419, 777 France, 701
family firms, 325–32, 348–9 freight transportation, 473–80, 491, 491–2
family management, 150 Friedman, Milton, 751
famine, 51, 485, 554, 587. See also Great Famine frontier innovation, 819–20
(1958–1961) Fu Yiling 傅衣凌, 7
Fan Xudong, 342, 350 Fujian province, 631, 739, 740
Fang Xing 方行, 62–3, 64 Fukang (native bank), 310
farm size, 88, 102–3, 103 Furong, Sichuan, 83
Farmers Bank of China, 299 Fuzhou, Fujian, 172
Faure, David, 181, 343
Fei Xiaotong 费孝通, 5, 136 Gamble, Sidney, 514
feudalism, 3, 6, 7 Gang of Four, 596
Feuerwerker, Albert, 8, 9, 461 Gansu corridor, 287
fiat money system, 44, 238 Gansu province, 289
financial institutions, 280–7, 282, 283, 285. See Gao Gang 高岗, 548
also banks; native financial institutions Gao, Mobo, 617
business and commerce, 307–12, 308, 310 Gao Wangling 高王凌, 49, 61
geography of, 287–94, 288, 289, 290, 291, 293 Gaojia yan dike, Qingjiang, 56
rural finance, 298–307, 301, 302, 303, 305, 306 Gaoyang, Hebei, 145, 151
social status of, 316–21, 318 Gaozong, emperor of Qing, 78. See also
state’s role, 294–8 Qianlong Emperor
stock markets, 312–16, 314, 315 gap between actual and potential output,
financial trade associations, 319 797–801
833
gap between urban and rural living Halsey, Stephen, 254, 492
standards, 796 Han dynasty, 417
Ge Zhaoguang 葛兆光, 30, 38 Han river, 52, 53
gender inequality, 521–3, 523 handicrafts, 124–7, 126
gentry degrees, 82 and agriculture, 104–7
Germany, 187, 467, 524 Communist era, 568
Gesellschaft (impersonal social relations), 6 new export-oriented industries, 138–40
Global Financial Crisis (2008), 561, 769, 771, 815 socialization of, 163
Gooch, Elizabeth, 682 textiles industry, 131, 133, 138, 139, 140, 144–6
grain procurement, excessive, 664–74, 672 Hangzhou Electric Light Company, 346–7
grain tribute, 55–6 Hangzhou, Zhejiang, 483
Grand Canal, 55–6, 246, 248 Hankou, Hubei, 69, 70, 217, 218, 309, 444
Great Depression, 111, 136, 238, 267, 271 Hanyang Iron Works, 179
Great Divergence debate, 10, 87 Hanyeping Company, 178–80, 307
Great Famine (1958–1961), 642–7 Hao Yen-ping, 343
communal dining’s impact, 675–7 Hart, Robert, 252, 254, 259, 459
excess death estimates and salient features, He Changling 贺长龄, 56
647–50, 651 He Liping 贺力平, 76
excessive grain procurement, 664–74, 672 He Ziquan 何兹全, 4
long-term effects, 677–82 health care, 626, 769
production failures, 655–64, 663 Henan province, 485, 583, 614
Great Leap Forward (GLF), 532, 552–4, 580–5, Hengjialou dike, Henan, 55
585, 643–7, 656, 712–16, 728 Hengzhou, Hunan, 65
Great Northern Telegraph Company, 460 Heshen 和珅 (Qing official), 49, 50
gross domestic product (GDP), 18–20, 19, 23, high-level equilibrium trap, 100, 106
238, 239, 245, 446, 531, 723–9, 724 highlands settlement, 52–4
Maoist era, 596, 597, 597–600, 598, 607–8, 655 Hino Kaisaburō, 4
Reform Era, 559, 561, 760, 766, 807, 812 Ho, Chun-Yu, 228
treaty ports, 358, 388, 389 Ho, Hon-wai, 251
Gu Mu 谷牧, 730 Ho, Ping-ti 何炳棣, 9, 58, 97
Gu Yanwu 顾炎武, 30 hoarding, 234
guandu shangban enterprises, 344–5 Hong Kong, 286, 294, 345, 422, 434, 582, 699,
Guangdong Enterprise Corporation (GDEC), 737–8, 811, 814
193–6 Hong Kong and Shanghai Banking
Guangdong province, 38, 72, 136, 138, 192–6, Corporation (HSBC), 40, 296
212, 614, 628, 738, 740 Hong Liangji 洪亮吉, 58, 84
Guangxi province, 320 Hong Ren’gan 洪仁玕, 780
Guangxu, emperor of Qing, 38, 171, 364, 788 honorary titles, 295
Guangzhou (Canton), 57, 70, 192, 316, 360, 422, Hou Yangfang 候杨方, 99
514, 523 household contracting, 743
guilds, 66, 342 household division. See family firms
Guiyang, Guizhou, 202 household subsidiary activities, 104–7
Guizhou Enterprise Corporation (GZEC), Housheng Cotton Mill, 311
198–202 Hu Jintao 胡锦涛, 785
Guizhou province, 198–202, 631, 743 Hu Qiaomu 胡乔木, 734
Guo Family Shop, 326–7 Hu Shi 胡适, 789
Guo Le, 149 Hu Yaobang 胡耀邦, 562, 756–7
Guo Moruo 郭沫若, 3 Hu Yuanhe lineage trust, 331
Guo Songtao 郭嵩焘, 41, 173 Hua Guofeng 华国锋, 596, 729, 741
Guo Songyi 郭松义, 90 Huaibei district, 81
Huainan district, 81
Hai river basin, 50–1 Huang Jingbin 黄敬斌, 63, 64
Halliday, Jon, 648 Huang, Philip, 87, 100, 102, 105
834
835
836
837
838
839
840
841
842
economic effects from, 444–7, 445, 446 postwar rail expansion, 488–92, 491
pre-1950 period, 34–7 steamships and railroads, 464–71, 468
technology transfer, 128–32, 146, 730–2 Treaty of Nanking (1842), 21, 252, 360, 371, 379,
telegraph communication, 460–4 391, 427–8, 464
Telford, Ted, 65 Treaty of Shimonoseki (1895), 37, 142, 259, 362,
Temple Destruction Movement, 512 364, 376, 441, 703
tenancy system, 116–17, 118 Treaty of Tientsin (1858), 391, 428, 464
Teng, Ssu-yu, 26, 419 treaty ports system, 15, 40, 44, 354, 356, 358–9
textiles. See cotton industry; silk industry early industrialization, 124, 128
TFP (total factor productivity), 598, 795, 799, foreign investment and debt, 365–70, 367,
807, 822 368, 369, 370, 371, 439, 439–42, 440, 442
Thaxton, Ralph A., 619 geography of, 365, 369
Third Five-Year Plan (1966–1970), 591, 594, 596 hinterland economic zones, 427–8
Third Front, 593–4, 637, 800 human capital development, 390–9, 391, 392,
Third National Finance Conference (1941), 273 393, 395, 396, 397, 400
Third Plenum (1978), 732, 735–6 long-term effects of, 388, 389
Third Plenum (1993), 763–6, 764 Maritime Customs records, 429–33, 431
Three Doctrines of the People, 185, 186, market integration, 370–3, 372
192, 511 modernization, 373–88, 374, 375, 377, 378, 379,
Three Gorges, 98 380, 382, 383, 385, 387, 388
Tiananmen Square Protests (1989), 562, 757 origins of, 360–3, 361, 362
Tianjin, 130, 147, 217, 218, 294, 317, 444, 461, overseas study, 402–4, 403
467, 476 spillover benefits, 447–8
Tianjin Arsenal, 128 taxation, 36, 252
Tianjin Soap Company, 147 trade, 414, 427
Tianjin Technology and Business Triads, 543
University, 520 tributary system, 29, 246, 418–20
Tianjin–Pukou railroad, 467–70, 474, 478, 483 Tsinghua University, 524
timber industry, 337 Twitchett, Denis, 9
Ting Zhili, 515
tobacco, 112–13, 274, 477 underutilized resources, 796
Toffler, Alvin, 751 United States of America (USA)
Tokugawa era, Japan, 31, 42, 72, 505 Cold War trade embargo, 697–702
Tong Kingsing 唐景星, 174, 177 gross domestic product (GDP), 239, 246
Tongcheng, Anhui, 65 infrastructure, 488
Tongmenghui (Alliance Society), 526 loans, 275
Tongrentang, 327, 335 overseas study, 524
Tongzhi Restoration (1861–1875), 35 trade, 136, 161–2, 435
Tongzhi, emperor of Qing, 171 Vietnam War, 593
total factor productivity. See TFP (total factor universities, 394–9, 395, 396, 397, 400, 404, 524, 594
productivity)
Township and Village Enterprises (TVEs), van de Ven, Hans, 252, 259
746, 747, 753, 783, 804 Vietnam, 593
Toyota company, 157 Viraphol, Sarasin, 72
transfer of technology. See technology Vogel, Hans Ulrich, 75
transfer Voitinsky, Grigori, 544
translated works, 38 von Glahn, Richard, 61, 68, 74, 77, 82
transportation infrastructure, 457–8
freight transportation, 473–80, 491, 491–2 wage levels
interruptions to railroad development, Maoist era, 573–4, 590–1, 591, 600, 602,
471–3 614, 636
motor roads and aviation, 484–8 Qing era, 61, 64, 95, 96, 105
passenger transportation, 480–4, 481 Wan Li 万里, 733–4, 741, 743
843
844
845