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Rosehip Liqueur: Ingredients Directions

Rosehip Liqueur is a light and easy to prepare liqueur that captures the flavor of rosehips in the autumn. It contains rosehips, sugar, vodka, vanilla bean, and strips of lemon or orange peel. The ingredients are placed in a jar and left to soak for 4 weeks before being strained and poured into a bottle, where the flavors will mellow over the course of a year. The resulting liqueur will keep indefinitely due to its alcohol and sugar content.

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Helena Gökotta
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65 views2 pages

Rosehip Liqueur: Ingredients Directions

Rosehip Liqueur is a light and easy to prepare liqueur that captures the flavor of rosehips in the autumn. It contains rosehips, sugar, vodka, vanilla bean, and strips of lemon or orange peel. The ingredients are placed in a jar and left to soak for 4 weeks before being strained and poured into a bottle, where the flavors will mellow over the course of a year. The resulting liqueur will keep indefinitely due to its alcohol and sugar content.

Uploaded by

Helena Gökotta
Copyright
© © All Rights Reserved
Available Formats
Download as PDF, TXT or read online on Scribd
Download as pdf or txt
Download as pdf or txt
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Rosehip Liqueur

BY REBECCA ALTMAN

A light and easy to prepare liqueur that captures


the flavour of rosehips in the autumn.

ingredients directions
ƒ 2 cups fresh rosehips 1. Place all the ingredients in a quart jar and top
ƒ 1 1/2 cups sugar up with vodka (you might not use the whole 3
ƒ 3 cups vodka cups, but fill it to a quarter inch below the top
ƒ 1 vanilla bean of the jar). Put the lid on and seal tightly, then
ƒ 3-4 strips of lemon or orange peel (shave with a shake well.
vegetable peeler) 2. Set the jar aside for 4 weeks, shaking
occasionally.
3. After 4 weeks, strain out the plant matter and
discard. Pour the resulting liqueur into a pretty
bottle and try to set aside for a year so that the
flavours can mellow a little.

Yield: 3 cups

Will keep indefinitely due to the alcohol and


Sugar content.
Live
Live
REBECCA ALTMAN

Rebecca loves connecting people: to the earth, to plants, to each other, and to
themselves. The underlying purpose behind all of her work is to help people remember
the wholeness of their being. She has an online course, called The Wonder Sessions, in
which she guides people to live a life guided by connection: to the self, to nature, and
to the web of energy that weaves us all together.

Rebecca lives in the mountains of Southern California, with her husband, cat, dog, and
about a million oak trees. Despite so many reasons not to be, she remains steadfastly
hopeful about human beings and this incredible planet.

Receive more from Rebecca via her email newsletter, filled with her thoughts and
insights. You can sign up for it at her website, Wonder Botanica, under the heading
‘connect’, and you’ll receive a free meditation recording when you sign up. You can also
find her on Facebook at: fairybekk.

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