Scribd Logo
Upload

Welcome to Scribd!

  • 7 views

    FinalProject CCT

    Uploaded by

    ANAS BIN ISHAK Pelajar KPTM Ipoh
    This document outlines the design process for repackaging Nini Chocolate Sticks. It includes sections on introducing the current product and identified weaknesses, creating a mood board and initial sketches, selecting a comprehensive sketch, developing a die cut template and 2D mockups, and concluding the improved design addresses shelf life, quality, and safety while managing time efficiently.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    FinalProject CCT

    Uploaded by

    ANAS BIN ISHAK Pelajar KPTM Ipoh
    7 views13 pages
    This document outlines the design process for repackaging Nini Chocolate Sticks. It includes sections on introducing the current product and identified weaknesses, creating a mood board and initial sketches, selecting a comprehensive sketch, developing a die cut template and 2D mockups, and concluding the improved design addresses shelf life, quality, and safety while managing time efficiently.

    Original Description:

    Original Title

    FinalProject_CCT

    Copyright

    © © All Rights Reserved

    Available Formats

    PDF, TXT or read online from Scribd

    Did you find this document useful?

    Is this content inappropriate?

    This document outlines the design process for repackaging Nini Chocolate Sticks. It includes sections on introducing the current product and identified weaknesses, creating a mood board and initial sketches, selecting a comprehensive sketch, developing a die cut template and 2D mockups, and concluding the improved design addresses shelf life, quality, and safety while managing time efficiently.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    7 views13 pages

    FinalProject CCT

    Uploaded by

    ANAS BIN ISHAK Pelajar KPTM Ipoh
    This document outlines the design process for repackaging Nini Chocolate Sticks. It includes sections on introducing the current product and identified weaknesses, creating a mood board and initial sketches, selecting a comprehensive sketch, developing a die cut template and 2D mockups, and concluding the improved design addresses shelf life, quality, and safety while managing time efficiently.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 13

    CRITICAL & CREATIVE

    THINKING
    CGD2312

    FINAL REPORT
    MEMBERS :

    AHMAD AD I B BI N
    IPJ21 1 31 001 5
    MUSI
    ANA S BI N I SH AK IPJ21 1 31 005 0

    MUH AMMAD H ARI TH


    IPJ21 1 31 0046
    D ANI AL BI N ZAI N O L

    LECTURER : MADAM NOR HASMIRA


    KAMARULZAMAN
    1
    TABLE OF CONTENT
    No Title Page

    1.0 INTRODUCTION
    1.1 Chosen Product
    1. 3
    1.2Current Packaging Weakness
    1.3 Solution

    2.0 DESIGN PROCESS


    2.1 Moodboard
    2.2 Semi Comprehensive Sketches
    2 4-5
    2.3 Comprehensive Sketches
    2.4 2D Mockup Sketches
    2.5 Activity Chart

    3.0 SEMI COMPREHENSIVE


    SKETCHES
    3 Sketches #1 6-8
    Sketches #2
    Sketches # 3

    4 4.0 COMPREHENSIVE SKETCHES 9

    5 5.0 DIE CUT TEMPLATE 10

    6 6.0 2D MOCKUP SKETCHES 11 - 12

    7 7.0 CONCLUSION 13

    2
    1.0 INTRODUCTION

    1.1 Chosen Product


    The product we decide to improvise is Nini Chocolate Sticks. Children
    usually eat this product. the contents have biscuit sticks and chocolate
    sauce provided in the package. The cost of a single packet of this
    product in Malaysian supermarkets or grocery stores is cheap. The way
    to open this food package is very easy, just tear open the product and
    you can see the contents inside. Children may cheerfully use the
    developer's simple design because it is so appealing.

    1.2 Current Packaging Weakness


    The current product have limited numbers of biscuit sticks.It makes
    people will be less enjoying the Nini Chocolate Sticks.Other than
    that,The packages inside have a minimal amount of room makes the
    chocolate inside the packaging will be less in amount.

    1.3 Solution
    For solutions,we will make the packaging more bigger for the
    chocolate paste and the biscuit sticks so that people will be more
    enjoying the product.We also redesign the packaging so that it
    will look more attractive.

    3
    2. 0 D ESIGN P ROCESS
    2.1 Moodboard

    Made a moo d bo ar d f o r th e pa c k a g i n g to i mpr o v ise the


    pac kagi ng c apac i ty and a l s o th e des i g n . Th e mood ba ord
    i nc l ude s i n so me v i s u al s ty l e, des i g n i n s pi r a ti on , g ra phic
    e l e me nts, c o l o u r pal e tte, pa tter n / tex tur e, ty pog ra phy
    and photogr aphy

    2.2 Semi Comprehensive Sketches

    For semi comprehensive sketches,we got 3 sketch that insist


    what design we will choose among those 4 sketches.

    2.3 Comprehensive Sketches


    For this section,We need to select one of those sketches and
    come out with 1 design only.

    2.4 2D Mockup Sketches

    2D mock-up is the packaging in 2D shape. We make all sides for


    our 2D mockup to finalize our product in aspect of packaging and
    design.

    4
    2.5 Activity Chart
    AHMAD ADIB BIN
    MUSI
    Video Editor
    Die Cut Template Design
    2D Mock up Design

    ANAS BIN ISHAK

    Report Writing
    Die Cut Template Design
    Moodboard and Creative
    Platform Design

    MUHAMMAD HARITH
    DANIAL BIN ZAINOL

    Report Writing
    Die Cut Template Design
    Sketching

    5
    3.0 SEMI COMPREHENSIVE
    There are a total 3 Sketches
    Sketches # 1
    Explanation:-
    This first concept has a few patterns, including circles and
    melting chocolate. Moreover, visual elements like lines
    with various widths are employed.

    6
    Sketches # 2
    Explanation:-
    This second concept, have more white space, which
    makes the packaging's colors pop out more. Also, the
    nutrition information are printed on the rear of the box
    and the product logo is positioned in the centre.

    7
    Sketches # 3
    Explanation:-
    This is third concept, using contrasting colours on the
    product to make it stand out more is the third principle.
    Furthermore, this sketch's logo design different from the
    ones on the previous two designs. Shape and line are used
    in this design's upper and lower portions of the product.

    Front Rear

    8
    4.0 COMPREHENSIVE SKETCHES

    Chosen Sketches number #`1

    Explanation:-
    This digitalization of drawings enables us to develop more
    realistic designs and helps with in creation of 2D
    sketches.

    9
    5.0 DIE CUT TEMPLATE

    10
    6.0 2D MOCKUP SKETCHES

    Explanation:-
    This is the final mockup design we have. It is based on all
    of the previously made sketches and includes every
    material that is on the mood board.

    FRONT

    11
    BACK

    12
    7.0 CONCLUSION

    In conclusion, There will be a lengthy design process to


    complete the design every time a new packaging is to
    be presented. The new package clearly portrays our
    product.In addition to extending shelf life and slowing
    product deterioration, food packaging may also
    maintain or enhance food quality and safety. Lastly, We
    should effectively manage our time. We should spend
    our time more efficiently throughout the course of the
    next seven weeks to prevent a job overload. The most
    essential factor of time management is to never putting
    off to do your task.

    13

    You might also like