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    Inventory 2023

    Uploaded by

    Madelyn Ramos Gabito
    The document summarizes the inventory of tools and equipment in the Bread and Pastry Laboratory of Osmeña Colleges for the months of April and June 2023. It lists each item, the required quantity based on regulations, and the actual quantities available and damaged/lacking items. Several items such as knives, can openers, mixing bowls, and round pans were damaged or lacking. The inventory was prepared by the BPP Trainer, checked by the Property and Supply Officer, and noted by the TVET Program Head and Director for Campus Development.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Inventory 2023

    Uploaded by

    Madelyn Ramos Gabito
    90 views4 pages
    The document summarizes the inventory of tools and equipment in the Bread and Pastry Laboratory of Osmeña Colleges for the months of April and June 2023. It lists each item, the required quantity based on regulations, and the actual quantities available and damaged/lacking items. Several items such as knives, can openers, mixing bowls, and round pans were damaged or lacking. The inventory was prepared by the BPP Trainer, checked by the Property and Supply Officer, and noted by the TVET Program Head and Director for Campus Development.

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    inventory 2023

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    The document summarizes the inventory of tools and equipment in the Bread and Pastry Laboratory of Osmeña Colleges for the months of April and June 2023. It lists each item, the required quantity based on regulations, and the actual quantities available and damaged/lacking items. Several items such as knives, can openers, mixing bowls, and round pans were damaged or lacking. The inventory was prepared by the BPP Trainer, checked by the Property and Supply Officer, and noted by the TVET Program Head and Director for Campus Development.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    90 views4 pages

    Inventory 2023

    Uploaded by

    Madelyn Ramos Gabito
    The document summarizes the inventory of tools and equipment in the Bread and Pastry Laboratory of Osmeña Colleges for the months of April and June 2023. It lists each item, the required quantity based on regulations, and the actual quantities available and damaged/lacking items. Several items such as knives, can openers, mixing bowls, and round pans were damaged or lacking. The inventory was prepared by the BPP Trainer, checked by the Property and Supply Officer, and noted by the TVET Program Head and Director for Campus Development.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 4

    OSMEÑA COLLEGES, INC.

    City of Masbate

    INVENTORY OF TOOLS AND EQUIPMENT


    IN BREAD AND PASTRY LABORATORY
    For the month of June, 2023.

    ITEMS BASED ON ACTUAL ACTUAL DAMAGES LACKING


    TRAINING April, June,
    REGULATION 2022 2023
    TOOLS
    Set of 12 sets 54 sets
    Measuring
    cup, solid
    Measuring 12 16 1
    cup, liquid
    (250 & 500
    ml)
    Measuring 25 sets 55 sets
    spoon
    Cake turn 3 4
    table
    Decorating 20 2 boxes
    tips
    Rolling pins 6 7 2
    Pie pan sizes 6 15
    6, 8, 10
    Sheet pans 6 58
    Pie cutter 6 10
    Rubber 6 54
    scrapper
    Spatula 6 57
    Palette knife 6 15
    Cake stand 6 6
    with tier
    Cake pillars 6 8
    Sauce pan, 6 10
    s/s
    Ladles s/s 6 6
    Knives s/s 6 3 3
    with plastic
    handle
    Chopping 6 8
    board, color
    coded
    Scale 2 kg. 6 5 1
    Scale 1 kg. 4
    Scale 10 kg. 0
    Electronic 19
    kitchen scale
    Grater 6 7
    Wooden 6 20 4
    spoons
    Dough 24
    cutter
    Beaters 6
    Kitchen 11
    shear
    Bread knife 2
    Food tong 1
    Pastry brush 15
    Mortar and 1
    pestle
    Can opener 2 2
    Mixing bowl 12 sets 12 sets 3 pieces in
    (6 pcs per 1 set
    set)
    Mixing bowl 9
    (big)
    Mixing bowl 39
    (small)
    Wire whisk 6 15 7
    Muffin pan, 6 4 2
    small
    Muffin pan, 6 13
    medium
    Muffin pan, 6 11 4
    big
    Loaf pan, 6 9
    small
    Loaf pan, 6 5 1
    medium
    Loaf pan, big 6 6
    Rectangular 4
    pan 1x8x8
    Rectangular 3 3
    pan (big)
    Rectangular 10
    pan
    (standard)
    Rectangular 3
    pan (small)
    Rectangular 6 3
    pan (small,
    new)
    Square pan 5 3
    Round pan 6 1 5
    6"
    Round pan 6
    7"
    Round pan 6 2 4
    8"
    Round pan 6 2 4
    10"
    Round pan 6 9
    12"
    Round pan 6 6
    14"
    Round pan 6 5 1
    16"
    Pie pan 6 15
    Tube pan 1
    Flour sifter 6 24 11
    Strainer 6 6 1
    Double 3 4 1
    boiler
    Piping bags
    Coupler 4
    Oven 8
    thermometer
    Utility tray 10
    Cake tester 2
    Ring molder 2
    Plates 12 0 12

    EQUIPMENT

    Commercial 6 7 1
    Mixers with
    complete
    attachments
    Mechanical 1 1
    Dough roller
    Decker oven 1 4
    Compressor 1 1
    Dough 1 0
    cutter
    Gas range 4 4
    Upright 1 1
    freezer
    Refrigerator 1 0 1
    Stove 6
    Wall fan 6
    Stand fan 1
    Bulb 16

    Prepared By: Check By:


    MADELYN R. GABITO JERIC M. TORRES
    BPP Trainer Property and Supply Officer

    Noted By: Noted By:

    MARK PAUL M. AZARES NENITA L. MARCOS


    TVET Program HEAD Director for Campus Development

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