Sarina GJ - Competent by Shift Form
Sarina GJ - Competent by Shift Form
Sarina GJ - Competent by Shift Form
Ice buckets
2 All ice buckets to be changed/filled with ice
every 30 minutes
Dining Room
2 Check tables of cleanliness every 10
minutes with a green cloth & black bucket.
Dishwasher
Locations
4 Aware of shop exits and evacuation
location.
Bin Run
4 Where bins are in store
Cream Guns
5 How to: use, refill safely, clean & recipe.
Store Rooms
6 Location off both store rooms
Sweeping / Mopping
6 Sweep Back of house every hour
Food / Drinks
10 Aware of what foods items look like and
their names
Concentrates / Recipes
10 Cream per canister: 3 sachets of “sweet n
low”, 1 teaspoon of vanilla essence, 250ml
full cream milk & 750 ml of thickened
cream. stir through to combine.
Register
15 To be competent in using the register
without supervision
Register - Instructions
Greet e.g. Hello, how are you. What can I get for you today
Hot drinks - Size, drink type, dine in mug or take away, extras like milk type, strength,
sugar etc.
Cold Drinks - Size, drink type, whipped cream and ice-cream, strength etc.
Name for Order E.g. May I please have your first name for your order?
Type - The total into the eftpos unit or tap on the screen the cash given by customer.
Direct and thank Customer e.g. You order will be ready to pick up at the end counter to
your right, Thank you.