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PORTION CONTROL GUIDE

SKIP CALORIE COUNTING. TRY THIS METHOD INSTEAD.


Most people think controlling portions means counting calories or macros, but we think there’s
another way. Try our (much easier) hand portion system.

YOUR HAND IS YOUR PORTIONING TOOL

Your hand is proportionate to your body, its size never changes, and it’s always with you, making
it the perfect tool for measuring food and nutrients—minimal counting required.

A portion of protein = A portion of A portion of carbs = A portion of fats


1 palm vegetables = 1 fist 1 cupped hand = 1 thumb
TAILOR PORTIONS TO YOUR ACTIVITY
LEVEL, GOALS, AND PREFERENCES

Moderately active folks can generally maintain their weight and improve their health with 1-2
portions of each food group per meal,* but there's lots of potential for variation. Here are some
examples of customized plates based on eating 3 meals per day.

PROTEIN VEGETABLES CARBOHYDRATES FATS

LOWER ENERGY E.g. meat, fish, eggs, E.g. broccoli, spinach, E.g. grains, E.g. oils, butters,
NEEDS cottage cheese, Greek squash, carrots, potatoes, beans, nut butters, nuts,
yogurt, tempeh, tofu tomatoes fruits seeds

Minimal activity: No purposeful exercise, <6,000 steps/day

2 2
Goal:
Lose body fat and
overall body weight

Preference:
Balanced

2 3
Goal:
Improve health and
maintain body
weight
Preference:
Higher-carb

Moderate activity: 3-4 workouts/week, 6,000 - 10,000 steps/day

2 2 3
Goal:
Lose fat and overall
body weight

Preference:
Lower-carb
Goal: 2 2 2 2
Improve health and
maintain body weight

Preference:
Balanced
If you're new to hand portions,
this plate may be a good
place to start.

2 3 3
Goal:
Gain muscle and
overall body weight

Preference:
Balanced

High activity: 6-7 workouts/week, 10,000 - 15,000 steps/day

2 2 6
Goal:
Improve health and
maintain body weight
Preference:
Lower-carb

2 6 2
Goal:
Gain muscle and
overall body weight
Preference:
Higher-carb

HIGHER ENERGY
NEEDS

Not sure where a food fits? Check out ‘What should I eat!?’
Our 3-step guide for choosing the best foods for your body.

*1-2 portions of each food group per meal works out to ~400-800 kcal for men and ~350-700 kcal for women.
EASY WAYS TO CUSTOMIZE
YOUR HAND PORTIONS

IF YOU NEED MORE FOOD ON YOUR IF YOU NEED LESS FOOD ON YOUR
PLATE BECAUSE YOU’RE... PLATE BECAUSE YOU’RE...

Not feeling satisfied at meals Feeling too full at meals

Eating fewer meals throughout Eating more meals throughout


the day the day

Not getting muscle-gain results Not getting weight-loss results

...THEN START BY ADDING... ...THEN START BY REMOVING...

1 cupped handful 1 cupped handful of


of carbs carbs
and/or and/or
1 thumb of fat 1 thumb of fat

...TO A FEW MEALS, FOR A TOTAL FOR ...FROM A FEW MEALS, FOR A TOTAL
2-3 ADDITIONAL PORTIONS EACH DAY. FOR 2-3 FEWER PORTIONS EACH DAY.

Want personalized hand portion amounts?


Use the Precision Nutrition Calculator to customize based on your
goals, preferences, age, body size, activity level, and more.
? HAND PORTION FAQ

Cooked or uncooked?

Gauge portions in the form you plan to eat


them. Hand portions are for plating your food.

How do I count mixed-food meals,


like chili?

Don’t overthink it.


• Guesstimate your portions.
• Eat mindfully, paying attention
to your fullness cues.
• Add a side of veggies (and maybe extra protein).

How about cookies, ice cream, chips


(and other highly-processed foods)?

One handful is equal to 1 thumb of fat and 1


cupped hand of carbs.

How do I handle alcohol?

OR

OR 2

OR

1 serving of wine, 1 serving of mixed drinks, craft or


light beer, or spirits high-alcohol beer, or dessert wine

For the full article explaining this infographic, visit:


https://www.precisionnutrition.com/calorie-control-guide-infographic

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