Caries Risk Assessment & Management: in Children
Caries Risk Assessment & Management: in Children
Caries Risk Assessment & Management: in Children
Udijanto Tedjosasong
Head Department in Pe
Faculty of Dental Med
Chairperson of Ikatan D
References
• Dentistry for the Child and Adolescent 10th
ed – McDonald and Avery (2016)
• Diagnosis and Risk Prediction of DENTAL
CARIES – Per Axelsson, DDS, PhD (2000)
• Textbook of Clinical Cariology 2nd ed –
editors Anders Thylstrup & Ole Fejerskov
(1996)
How would you
Manage?
Early Decay
Newbrun, 1978
Sumber : Diagnosis and Risk Prediction of Dental Caries – Per Axelsson (2000)
Personal factors
Oral Environmental factors
Factors that directly contribute
To caries development
The Biological Factor
For Caries
The Caries Evolution
Restoration
Pulpal lesion
Dentin lesion
Carries process
Enamel lesion
Cavity
White spot
No cavity
De-and Re-mineralization
Diagnosis
Colonization
Adhesion Prevention
Time
Demineralization-Remineralization Cycle
Caries Management
Caries Management
Survey / questionare
Microbial Test
Laboratory Method
C
SALIVARY BUFFER CAPACITY TEST
BUFFER CAPACITY
(pH <3 high risk, pH > 6 Low risk)
C
Survey /
Questionaire
(Nutrition analysis,
education, social
economic,
gender, age, etc)
American Academy of Pediatric Dentistry.
Faktor Biologis
Faktor Protektif
Faktor Klinis
(Clinical Findings)
Faktor biologis
DATA-DATA UMUM TENTANG IBU / CARE GIVER
Protective
Patient receives optimally-fluoridated drinking water Yes
Patient has teeth brushed daily with fluoridated Yes
toothpaste
Patient receives topical fluoride from health professional Yes
Additional home measures (eg. xylitol, MI paste, Yes
antimicrobial)
Patient has dental home/regular dental care Yes
Clinical Findings
Patient has > 1 interproximal lesions Yes
Patient has active white spot lesions or enamel defects Yes
Patient has low salivary flow
Yes
Patient defective restorations Yes
Patient wearing an intraoral appliance Yes
Circling those conditions that apply to a specific patient helps the practitioner and
patient/parent understand the factors that contribute to or protect from caries. Risk
assessment categorization of low or high is based on preponderance of factors for the
individual. However, clinical judgment may justify the use of one factor (eg, frequent
exposure to sugar containing snacks or beverages, visible cavities) in determining overall
risk
Treatment
Diet Counseling
• Masing-masing individu berbeda
• Alternatif substitusi sugar
• Mengurangi freksensi snack di antara 2 waktu
makan
• 3x makan, 2 snack (termasuk minuman).
Feeding
when
sleeping
Managing the saliva
Treatment – increase saliva protective factors
TERGANTUNG
Manajemen Resiko Karies