C01 States of Matter
C01 States of Matter
C01 States of Matter
STATES OF MATTER
LEARNING OUTCOMES
States of Matter
Matter can exist in 3 states: solid, liquid and gas.
For example, water can exist as:
ice (solid state),
water (liquid state) and
steam or water vapour (gaseous state).
Chapter 1
STATES OF MATTER
States of Matter
The state in which a substance exists depends mainly
on its temperature and pressure.
For example, iron is a solid at room temperature and
pressure; but at around 1500 oC, it becomes a liquid.
Similarly, oxygen is a gas at room temperature and
pressure, but at –183 oC, it is a liquid.
Chapter 1
STATES OF MATTER
Diffusion
Diffusion is the spontaneous movement of particles of a
substance from a region of higher concentration to a region of
lower concentration.
1.Soak a piece of swab with concentrated hydrochloric acid and insert it into one
end of the glass tube.
2. Soak another piece of cotton swab with concentrated ammonia solution and
insert it into the other end of the glass tube.
3. Seal both ends of the glass tube with rubber bungs and leave the tube
horizontal.
4. After a few minutes, a white disc of ammonium chloride is formed.
Chapter 3
The Three States of Matter
Rate of diffusion
The speed of diffusion is fastest in
gases followed by liquids and very
slowly in solids.
The rate of diffusion increases with
At O oC
temperature.
At higher temperatures, the particles
have higher kinetic energy and hence
move faster and diffuse at a faster rate.
At 2O oC
Chapter 3
The Three States of Matter
Rate of diffusion
The rate of diffusion also depends on
the relative molecular mass of the
particles.
Heavier particles will
diffuse at a slower rate
than lighter particles.
The rate of diffusion of a gas is
inversely proportional to the
square root of its relative
molecular mass.
Chapter 1
STATES OF MATTER
Osmosis
Osmosis is the movement of water molecules from a
region of higher water concentration to a region of lower
water concentration through a partially permeable
membrane.
It is a special type of diffusion carried out by plants to
obtain water and mineral salts from the soil.
Chapter 1
STATES OF MATTER
Differences in properties
Solid particles can only Liquid particles can vibrate Gas particles can vibrate
vibrate in fixed positions and move freely throughout and move very freely and
but cannot move away the liquid. randomly in all directions.
from each other.
Chapter 1
STATES OF MATTER
Gas particles of a substance have more kinetic energy than liquid particles, while liquid
particles have more kinetic energy than solid particles.
Hence, gas particles can move much more freely and quickly than liquid particles, which in
turn, can move more freely than solid particles.
Matter can be converted from one state to another by changing the amount of energy of
the particles. If a matter gains heat energy, the particles will move faster and further apart,
thus changing from a more orderly state to a more disorderly state.
Conversely, if heat energy is removed from a matter, the particles will slow down and move
closer together, thus resulting in a more orderly state.
Chapter 1
STATES OF MATTER
Melting
Melting is the change from a solid to a liquid.
The temperature at which a solid melts is called its
melting point.
A pure substance has a fixed melting point.
E.g. The melting point of ice is 0 oC.
melting
Solid Liquid
Chapter 1
STATES OF MATTER
Freezing
Freezing is the change from a liquid to a solid. It is the reverse of
melting.
The temperature at which a liquid freezes is called its freezing point.
For most pure substances, the freezing point is the same as the
melting point.
E.g. The melting point of ice and the freezing point of water are both
0 oC.
freezing
Liquid Solid
Chapter 1
STATES OF MATTER
Boiling
Boiling is the change from a liquid to a gas or vapour.
The temperature at which a liquid boils is called its boiling point.
A pure substance has a fixed boiling point.
E.g. The boiling point of water is 100 oC under normal
atmospheric pressure.
boiling
Liquid Gas
Chapter 1
STATES OF MATTER
Evaporation
Evaporation is the change from liquid into gas without boiling. E.g. A
drop of ethanol or perfume evaporates at room temperature.
Evaporation occurs below its boiling point.
Evaporation only takes place at the surface of a liquid.
Evaporation takes place slowly.
Evaporation produces a cooling effect because heat energy is absorbed from
the surroundings.
Chapter 1
STATES OF MATTER
Condensation
Condensation is the change from a gas to a liquid.
It is the reverse of boiling.
Heat energy is released (given out) during
condensation as the gas particles slow down and
move closer together to become a liquid.
The temperature of a substance remains constant
during condensation since the heat given out
compensates for the loss of heat to the
surroundings.
Chapter 1
STATES OF MATTER
Sublimation
Sublimation is the change from a solid directly into a gas
without melting.
For example, iodine crystals sublime into purple iodine
vapour when heated.
Iodine vapour
Sublimation
Solid iodine
Solid Gas
Summary
Melting
(energy absorbed)
Solid Liquid
Freezing
(energy released)
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)
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Su y ab
bs ra
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erg
blim so
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i
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)
Gas
Chapter 1
STATES OF MATTER
Quick check 1
1. State whether heat energy is absorbed or released in each of the following
processes:
(a) melting, (b) boiling, (c) freezing, (d) condensation
3. The information below gives the melting points and boiling points of four
substances:
Substance Melting point (oC) Boiling point (oC)
W −123 −150
X −59 247
Y 98 597
Z 20 125
(a) For each substance, state whether it is a solid, a liquid or a gas at room
temperature and pressure.
(b) In which substance are the particles furthest apart at −60 oC?
Solution
Chapter 1
STATES OF MATTER
Solution to Quick check 1
1. (a) melting – heat absorbed, (b) boiling – heat absorbed,
(c) freezing – heat released, (d) condensation – heat released
2. (a) melting – increases, (b) condensation – decreases,
(c) boiling – increases, (d) freezing – decreases
3. Substance Melting point (oC) Boiling point (oC)
W −123 −150
X −59 247
Y 98 597
Z 20 125
(a) W: gas, X: liquid, Y: solid, Z: liquid
(b) W
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