Produce Organic Concoctions and Extracts Powerpoint 053123
Produce Organic Concoctions and Extracts Powerpoint 053123
Produce Organic Concoctions and Extracts Powerpoint 053123
For Animals:
Stronger immune
systems
Removes foul
odor.
KNIFE Usually sharp blade attached to a handle that is used for cutting.
MARKER/ PENTELPEN a pen with a thick writing point used for writing
or drawing
STRING/ RUBBER BANDS A thin rope made by twisting very thin threads
together, used for fastening and tying things.
WOODEN LADLE
Used for stirring and for mixing ingredients. It is made of wood and has a long
handle.
WEIGHING SCALE
used for monitoring ingredients weight
“IMPORTANCE OF CLEANLINESS, SANITIZATION AND
HYGIENE IN PRODUCING CONCOCTIONS”
INTRODUCTION TO CLEANLINESS
Cleanliness means that there is no dirt, no dust, no stains, and no bad
smells. The goals of cleanliness are health, beauty, absence of offensive odor
and to avoid the spreading of dirt and contaminants to oneself and others.
With the help of cleanliness, we can keep our physical and mental health
SANITIZATION
Sanitizing is the process
of treating a food contact
surface with a sanitizing
solution that will kill
most microorganisms or
reduce them to a non-
harmful level. For
sanitizers to be effective,
surfaces must first be
cleaned, because soil and
soap residues can make
the sanitizing solution
less effective.