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Mead: Revision history


For any version listed below, click on its date to view it. For more help, see Help:Page history and Help:Edit summary. (cur) = difference from current version, (prev) = difference from preceding version, m = minor edit, → = section edit, ← = automatic edit summary

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  • curprev 15:4015:40, 30 May 2024Mead Maker John talk contribs 50,430 bytes +248 Added a citation undo Tag: Visual edit
  • curprev 15:2715:27, 30 May 2024Mead Maker John talk contribs 50,182 bytes +316 All fruit meads are considered melomel, including those with more specific names, such as cyser, pyment and rubamel. Added the word melomel to some of these for accuracy. Also added that rhodomel meads do not have to be made from roses specifically, despite the name. That is a common misconception. Historically, other flowers were also used and perhaps even more common. For what it's worth, I am a professional mead maker and meadery owner with over 2 decades of experience. undo Tag: Visual edit

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