Bari

Ancient

Bari itself known in antiquity as Barium, was a harbour of the Iapygian Peuceti.^[5][6] The authors of the Etymologicum Magnum have preserved an etymology by authors of antiquity about Barium, which they explain as the word "house" in Messapic.^[7] The city had strong Greek influences before the Roman era.^[8] In ancient Greek, it was known as Βάριον. In the 3rd century BC, it became part of the Roman Republic and was subsequently Romanized. The city developed strategic significance as the point of junction between the coast road and the Via Traiana and as a port for eastward trade; a branch road to Tarentum led from Barium. Its harbour, mentioned as early as 181 BC, was probably the principal one of the districts in ancient times, as it is at present, and was the centre of a fishery.^[9] The first historical bishop of Bari was Gervasius who was noted at the Council of Sardica in 347.^[10]

Middle Ages

With the fall of the Western Roman Empire in 476, it was invaded by Barbarians and occupied by the Ostrogoths. It was taken from them by the Byzantine Empire during the Gothic wars and disputed for the following two centuries with the Lombards of the Duchy of Benevento, who made it a steward.^[11]

Throughout this period, and indeed throughout the Middle Ages, Bari served as one of the major slave depots of the Mediterranean, providing a central location for the trade in Slavic slaves.^[12] The slaves were mostly captured by Venice from Dalmatia, by the Holy Roman Empire from what is now Eastern Germany and Poland, and by the Byzantines from elsewhere in the Balkans, and were generally destined for other parts of the Byzantine Empire and (most frequently) the Muslim states surrounding the Mediterranean: the Abbasid Caliphate, the Umayyad Caliphate of Córdoba, the Emirate of Sicily, and the Fatimid Caliphate (which relied on Slavs purchased at the Bari market for its legions of Sakalaba Mamluks).^[13]

For 20 years, Bari was the centre of the Emirate of Bari; the city was captured by its first emirs Kalfun in 847, who had been part of the mercenary garrison installed there by Radelchis I of Benevento.^[14] The city was conquered and the emirate extinguished in 871 following five-year campaign by Frankish Emperor Louis II, assisted by a Byzantine fleet.^[15] Chris Wickham states Louis spent five years campaigning to reduce then occupy Bari, "and then only to a Byzantine/Slav naval blockade"; "Louis took the credit" for the success, adding "at least in Frankish eyes", then concludes by noting that by remaining in southern Italy long after this success, he "achieved the near-impossible: an alliance against him of the Beneventans, Salernitans, Neapolitans and Spoletans; later sources include Sawadān as well."^[14] In 885, Bari became the residence of the local Byzantine catapan, or governor. The failed revolt (1009–1011) of the Lombard nobles Melus of Bari and his brother-in-law Dattus, against the Byzantine governorate, though it was firmly repressed at the Battle of Cannae (1018), offered their Norman adventurer allies a first foothold in the region.^{[citation needed]} In 1025, under the Archbishop Byzantius, Bari became attached to the see of Rome and was granted "provincial" status.^[16]

In 1071, Bari was captured by Robert Guiscard, following a three-year siege, ending what remained of the Byzantine power in the region.^[17]

In 1095, Peter the Hermit preached the First Crusade there.^[9] In October 1098, Urban II, who had consecrated the Basilica in 1089, convened the Council of Bari, one of a series of synods convoked with the intention of reconciling the Eastern and Western Church on the question of the filioque clause in the Creed, which Anselm ably defended, seated at the pope's side.^[18]

Early modern period

A long period of decline characterized the city under the dominations of Aldoino Filangieri di Candida, and those of the Kings of Naples, which held the control of the entire mainland Southern Italy from 1282 to 1806. This decline was interrupted, however, by the splendor under the Sforzas, who ruled the city as Dukes of Bari, a title given by the Neapolitan crown, in particular under the rule of the dukes Ludovico and Beatrice d'Este, then of the duchesses Isabella of Aragon and Bona Sforza. Bari also underwent Venetian domination, which led to the expansion of the port and a very prosperous period, also favored by the trade of inland products, which were in great demand on foreign markets.^[19][20]

In 1556, Princess Bona Sforza of Aragon, second wife of the King of Poland Sigismund I, left Poland and settled in Bari, whose principality she had inherited from her parents. During her reign, she fortified the city's castle, as evidenced by an inscription in bronze letters on the cornice around the courtyard, as well as building several churches, a monastery, two water cisterns and made many donations to the monks of the Basilica of San Nicola. Bona Sforza died in the city in 1557.^[20] Following her death, the city of Bari came under the direct rule of the kings of Naples.^[21]

In 1813, Joachim Murat, King of Naples in the Napoleonic era, began a new urbanization, changing the face of the city and setting a new "chessboard" growth model, which continued for many years to come. The village built at the time on the outskirts of the old city still retains its name.^[22]

Modern plumbing arrived in the city of Bari on 24 April 1915: it was the first completed leg of the nascent Apulian Aqueduct. During the 1930s, Araldo di Crollalanza, the mayor and minister of Bari, oversaw the development of its modern waterfront.^[23]

World War II

On 11 September 1943, in connection with the Armistice of Cassibile, Bari was taken without resistance by the British 1st Airborne Division^{[citation needed]}, then during October and November 1943, New Zealand troops from the 2nd New Zealand Division assembled in Bari.^[24]

The Balkan Air Force supporting the Yugoslav partisans was based at Bari.^{[citation needed]}

Climate

Bari has a hot-summer Mediterranean climate (Köppen: Csa) bordering on a humid subtropical climate (Köppen: Cfa) with mild winters and hot, dry summers.

Quarters

Bari is divided into five municipalities (Municipi), constituted in 2014.^[33] The municipality is also divided into 17 official neighbourhoods ("quartieri").^[34]

Basilica of Saint Nicholas

The Basilica di San Nicola (Saint Nicholas) was founded in 1087 to receive the relics of this saint, which were brought from Myra in Lycia, and now lie beneath the altar in the crypt. The church is one of the four Palatine churches of Apulia (the others being the cathedrals of Acquaviva delle Fonti and Altamura, and the church of Monte Sant'Angelo sul Gargano).^[9]

Bari Cathedral

Bari Cathedral, dedicated to Saint Sabinus of Canosa (San Sabino), was begun in Byzantine style in 1034, but was destroyed in the sack of the city of 1156. A new building was thus built between 1170 and 1178, partially inspired by that of San Nicola. Of the original edifice, only traces of the pavement are today visible in the transept.

Petruzzelli Theatre

The Petruzzelli Theatre, founded in 1903, hosted different forms of live entertainment, or nineteenth century "Politeama". The theatre was all but destroyed in a fire on October 27, 1991. It was reopened in October 2009, after 18 years.

Swabian Castle

The Norman-Hohenstaufen Castle, widely known as the Castello Svevo (Swabian Castle), was built by Roger II of Sicily around 1131. Destroyed in 1156, it was rebuilt by Frederick II of Hohenstaufen. The castle now serves as a gallery for a variety of temporary exhibitions in the city.

Pinacoteca Provinciale di Bari

The Pinacoteca Provinciale di Bari (Provincial Picture Gallery of Bari) is the most important art gallery in Apulia. It was first established in 1928 and contains many paintings from the 15th century up to the days of contemporary art.

The Russian Church

The Russian Church of Saint Nicholas, in the Carrassi district of Bari, was built in the early 20th century to welcome Russian pilgrims who came to the city to visit the church of Saint Nicholas in the old city where the relics of the saint remain.

Barivecchia

Barivecchia, or Old Bari, is a sprawl of streets and passageways making up the section of the city to the north of the modern Murat area. A large-scale redevelopment plan began with a new sewerage system, followed by the development of the two main squares, Piazza Mercantile and Piazza Ferrarese.^{[citation needed]}

Migration

According to an urban migration study in Bari, return migration gain to urban areas is higher than migration loss from urban areas. People migrating from urban destinations tend to migrate to different places in comparison to people migrating from rural areas. These findings are based on the background and behavior of a sample of 211 return migrants to Bari, Italy. Bari is a port city, making it historically important because of its strong trade links with Greece, North Africa, and the eastern Mediterranean. Bari's economic structure is based on industry, commerce, services, and administration. Around two-thirds of the city's employment is in the tertiary sector with its port, commerce, and administrative functions. The highest percentage of Bari's working population is employed in services, with 45.6%. From 1958 to 1982, around 20% of migrants left Bari for other Italian communes, while around 17% or migrants came to Bari from other Italian communes. Under 2% of migrants left Bari to go abroad and came to the city from abroad.^[39]

Fiera del Levante

The Fiera del Levante, held in September in the Fiera site on the west side of Bari city center, focuses on agriculture and industry. There is also a "Fair of Nations" which displays handcrafted and locally produced goods from all over the world.^{[citation needed]}

Cuisine and gastronomy

Bari's cuisine is based on three typical agricultural products found within the surrounding region of Apulia, namely wheat, olive oil and wine.^{[citation needed]} The local cuisine is also enriched by the wide variety of fruit and vegetables produced locally. Local flour is used in homemade bread and pasta production including, most notably, the famous orecchiette ear-shaped pasta, recchietelle or strascinate, chiancarelle (orecchiette of different sizes) and cavatelli.^{[citation needed]}

Homemade dough is also used for baked calzoni stuffed with onions, anchovies, capers, olives, etc.; fried panzerotti with mozzarella and/or ricotta forte; focaccia alla barese with tomatoes, olives and oregano; little savoury taralli, and larger friselle; and sgagliozze, fried slices of polenta; all making up the Barese culinary repertoire.^{[citation needed]}

Vegetable minestrone, chick peas, broad beans, chicory, celery and fennel are also often served as first courses or side dishes.^{[citation needed]}

Meat dishes and the local Barese ragù often include lamb and pork. ^{[citation needed]} Pasta al forno, a baked pasta dish, is very popular in Bari and was historically a Sunday dish, or a dish used at the start of Lent when all the rich ingredients such as eggs and pork had to be used for religious reasons. The recipe commonly consists of penne or similar tubular pasta shapes, a tomato sauce, small beef and pork meatballs and halved hard-boiled eggs. The pasta is then topped with mozzarella or similar cheese and then baked in the oven to make the dish have its trademark crispy texture.^{[citation needed]}

Another popular pasta dish is the spaghetti all'assassina. It is a slightly crunchy spaghetti dish, cooked in an iron pan with garlic, olive oil, chili pepper, tomato sauce and tomato broth.^[40]

Fresh fish and seafood are often eaten raw. Octopus, sea urchins and mussels feature heavily. Perhaps Bari's most famous dish is the oven-baked patate, riso e cozze (potatoes with rice and mussels).

Bari and the whole Apulian region have a range of wines, including Primitivo, Castel del Monte, and Muscat, notably Moscato di Trani.^{[citation needed]}

Language

The dialect of Bari belongs to the upper-southern Italo-Romance family, and currently coexists with Italian; generally these are used in different contexts. ^{[citation needed]}