Stuffed Ice Cream

Indulged in a sweet treat at Stuffed Ice Cream yesterday.

The place itself is a bit small w/a few indoor seating. There are minimal decorations. Ambiance rate 6.5/10.

My boyfriend and I both ordered the "Build Your Own Cruffs." We tried the flavors ....

1. Red Velvet Cookie Dough Cheesecake:
This tasted average because it was lacking a red velvet and cheesecake flavor. I only tasted the cheesecake flavor towards the end of the scoop. But it had a good amount of cookie dough pieces. Rate 6/10.

2. Cookie Monster:
This was so yummy being all the ingredients (oreos and brownies) mixed really well together. Rate 8/10.

The cruff itself had a sweet and yummy taste. However, the texture was hard making it difficult to bite into. Also, it was upsetting that they couldn't warm it up, so it being room temperature made it not taste as good in my opinion. Rate 7/10.

The cashier who helped us was nice, and she made our orders relatively quick. Service/staff rate 9/10.

Overall, I thought this was a nice, simple dessert spot to try. However, I wouldn't go back again only because there are other dessert places in the city that are better for the same price, if not cheaper.

-Delicious, unique flavors of ice cream and great donut sandwiches.
-We had the unicorn poop with Thai tea and lavender ice cream and then the basic cookie road. Both were great, I particularly loved the more unique flavors like the Thai tea and lavender.
-Would definitely come back next time I'm nearby.

Photos from separate visits -- the first is a modified cookie road (substitute birthday cake for Rocky road), the other is a standard Cruff with red velvet cookie dough.

I feel like there's not a whole lot to say here other than that stuffing a donut with ice cream is the best idea I've ever heard and this place feels like something out of a dream. It's so simple yet so effective. A glazed donut filled with top-notch quality ice cream.

As far as service and ambiance goes, wait times can be a bit lengthy but it's very much worth it and there are a few tables in the back but be warned the seating options are somewhat limited. There were 3 tables as of tonight.

Stopped by on a Friday night after dinner. The girls at the counter were friendly, welcoming and helpful!

Cute place with seating available in the back.

I got the ube coconut ice cream with condensed milk drizzle. It was huge and delicious, I didn't finish it all so you could definitely split this with another person.

I kind of wish the donut was warmed but maybe this is better in the summer months.

Hmm I came in for their seasonal bunny icecream cone where you choose 3 flavors and they add marshmallow ears and legs. I saw some photos on social media and it looked so cute.

The worker was nice and patient but I think there was something wrong with the white chocolate lavender...it was melting at a crazy rate and perhaps making the strawberry shortcake the "bunny head" was a mistake (on my part?) since the eyes and nose didn't sit right.

The cone ended up leaking too so I needed to ask for a cup to catch the drippings from the bottom. The marshmallows were also stale and veryyy hard.

What a bummer bc I realllllly wanted to enjoy this! It was also $15 so not cheap for sure. I wish the presentation was slightly better/lived up to the posts from their instagram account. The taste was fine because I do enjoy their icecream.

Last thing about price is that I just realized there was an option to just do 2 scoops for $12. Wish we were at least informed of that price difference and option. Kinda sneaky it wasn't posted or stated.

This was featured years ago on a show called Man Vs Food, and I went for the first time this weekend! I was pretty impressed with their attention to the little things and of course the different ways of enjoying your ice cream. I could be boring and get a cup, or get a waffle cone or regular cone. I did get a two scoop of red velvet cookie dough and birthday cake. Both were very tasty!

My husband got a Cruff (which is like a donut sandwich type thing). He was pretty impressed and it was easy to eat.

So why 4 stars and not 5? They're only open weekends in the winter, which is fine(I was there on a weekend lol). But there were two people in front of us, one person working and it just took way too long for what I thought were pretty simple asks. Thankfully we were able to get seating in the back of the shop which was pretty limited.

I can't imagine how busy this place must get in the summer with the store being so small, and I'm
Imagining little staffing too. But the kicker is...I don't like ice cream in the summer so I guess it all worked out for me!

Stopped by before dinner with a friend because we somehow always end up being too stuffed from dinner for dessert so we decided to be spontaneous and try things a bit differently this time.

The place isn't huge when you walk in and only has a couple of seatings available. Good for that snack and go nights but not ideal for that catch up you've been longing to have especially on a crowded night.

My friend and I tested a couple flavours before settling on the cruff with white chocolate lavender and royal milk tea topped with mochi (of course, since we're Asian) and almond for that kick of crunchiness.

Not sure whether it was because we went later at night but the doughnut didn't taste as fresh as you'd expect.. however, the ice creams were amazing and quite unique for their flavours. I don't think I've ever had royal milk tea flavoured ice cream (reminisce of boba) or white chocolate lavender. If you're a fan of earl grey flavoured desserts or boba in general, I think you will love this place.

While I won't deliberately go out of my way to come to this place, I'd definitely pop in if I'm in the area. For a couple bucks, the pricing was fair and not overpriced. Service was great and having had seen so many places with flies flying around, I commend this place for not having a single one.

Getting 7 scoops of colorful ice cream is super fun for the kids (and adults), and all the flavors we got were tasty! Loved it!

Amazing ice cream + donut but agree about understaffing / management. Given how long this store has been around (reviews from 5 years ago) and the popularity/location, seems unfair that workers are alone handling multiple responsibilities. The donut with lavender ice cream was amazing and we added mochi and split it. Would love to come back!! The ice cream is creamy and somehow gluey and the donut complements the cold ice cream so well and the flavor is very smooth and thorough. Closer to a high end coldstone in terms of creaminess and flavor depth. Loved the topping options (fruity pebbles, mochi, condensed milk).

I've seen this place featured in a couple of videos so I had to give it a try. They have lots of different flavors to choose from but what stood out the most was the Ube Pandan Coconut Ice Cream. I've tried all three of those flavors on separate occasions in different places so I had high expectations coming in. The ice cream was good but I felt like it was lacking something. The Ube has a slight aftertaste that was a bit off putting but it was still good. There wasn't much Pandan in my scoop but when I did taste it, it was phenomenal. The coconut was pretty standard so nothing much to say about it. They also do free samples so if you're a bit indecisive, that is ok. Awesome service and I'll return to try some of the other flavors.