Which came first: the pepper, or the pepper?

This traditional sweet is actually pretty delightful.

Margarete Schütte-Lihotzky left an indelible mark on Austria, architecture, and how we cook.

According to Betty Crocker, Candle Salad was even “better than a real candle.”

Harry Kernoff found inspiration and camaraderie in the city's watering holes.

Egyptian archaeologist Mennat-Allah El Dorry digs deep into the diets of the past.