Food

Food trends and recipes to keep menus fresh

Food

It's all about bowls at Cava, KFC, Rubio's and Bojangles

Taste Tracker: Poppers as toppers at &pizza and Your Pie; Krispy Kreme loves Pop Tarts; things get saucy for Cracker Barrel, Jimmy John’s and Walk-Ons; bagel time at Panera; and beverage news from Sonic, HTeaO and Ziggi’s.

Food

Wingstop brings authentic Asian flavor to sauce lineup with new Pacific Glaze

The sweet-heat sauce, launching Monday, is inspired by Thai, Chinese and Singaporean cuisines.

To kick off the new year, the fast casual introduced four limited-time items with health and sustainability messages.

Taste tracker: Dunkin’ shakes up espresso while Dutch Bros spoons up cereal milk; IHOP’s Pancake of the Month continues; dragon fruit comes to Del Taco; and more menu news of the week.

Price-conscious consumers are swapping restaurant desserts for less expensive homemade or store-bought treats.

The 2024 rankings vary widely depending on who is compiling them, but there are some common threads, says Senior Menu Editor Patricia Cobe.

New items and limited-time offers flooded restaurant menus in 2024, but these winners surged to the top in more ways than one.

Taste Tracker: Sweet heat at Taco Cabana; winter comes to Honeygrow; last-minute holiday specials for Denny’s, Black Angus and Cinnaholic; and more menu news of the week.

The Mexican fast-food chain rolls out its nuggets nationwide Thursday after successful tests in two cities.

Menu Talk: Pat and Bret chat about food and drink trends and share an interview with Brad Wise, chef-owner of Rare Society.

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