Cooking Instructions
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1
Rinse cabbage and cut off bottom stem
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2
Cut cabbage into small/medium pieces
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3
Add water to pot, bring water to a boil
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4
Add bouillon cube and olive oil to boiling water
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5
Add cabbage to boiling water, cover and reduce heat to low
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6
Let boil for 30 minutes, stir every 10 minutes, add pepper to taste
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