Ingredients

  1. 2 cups Milk
  2. 1 cup sewaiyan(vermicelli)
  3. to taste Sugar according

Cooking Instructions

  1. 1

    Firstly boil the milk, then add sewaiyan in it.

  2. 2

    Mix well for few minute until it boils.

  3. 3

    Now add sugar according to taste.

  4. 4

    Now our recipe is ready.

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Written by

sonam
sonam @cook_13502650
on
Fatehabad

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