About: Sarsiado

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Sarsiado (also sometimes spelled as sarciado) is a fish dish from the Philippines which features tomatoes and eggs.The name sarsiado in the Tagalog language means "cooked with a thick sauce". The name is derived from the Filipino word sarsa (referring to a thick sauce) which in turn is from the Spanish word salsa, which means "sauce".

Property	Value
dbo:abstract	Sarsiado (also sometimes spelled as sarciado) is a fish dish from the Philippines which features tomatoes and eggs.The name sarsiado in the Tagalog language means "cooked with a thick sauce". The name is derived from the Filipino word sarsa (referring to a thick sauce) which in turn is from the Spanish word salsa, which means "sauce". (en)
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dbo:ingredientName	Fish,tomato,eggs
dbo:servingTemperature	Hot
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dbp:country	dbr:Philippines
dbp:course	dbr:Main_course
dbp:mainIngredient	dbr:Fish dbr:Egg_as_food dbr:Tomato
dbp:name	Sarsiado (en)
dbp:served	Hot (en)
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dct:subject	dbc:Guamanian_cuisine dbc:Philippine_stews dbc:Fish_dishes dbc:Tomato_dishes dbc:Egg_dishes
gold:hypernym	dbr:Dish
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rdfs:comment	Sarsiado (also sometimes spelled as sarciado) is a fish dish from the Philippines which features tomatoes and eggs.The name sarsiado in the Tagalog language means "cooked with a thick sauce". The name is derived from the Filipino word sarsa (referring to a thick sauce) which in turn is from the Spanish word salsa, which means "sauce". (en)
rdfs:label	Sarsiado (en)
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foaf:name	Sarsiado (en)
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