Crisp up corn tortillas in your air fryer in just a few minutes the next time you forget to buy taco shells. The best part is there's no oil needed.
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
41 Calories
Recipe Instructions
Step 1
Preheat an air fryer to 400 degrees F (200 degrees C).
Step 2
Place an upside-down mini muffin pan into the air fryer basket. Bend tortillas like taco shells and position them in the indents of the muffin pan to hold the shape.
Step 3
Air fry on the lowest rack of the preheated air fryer until golden brown and crispy, about 3 minutes. Remove the muffin pan from the air fryer basket. Flip tortillas and place directly into the basket; air fry until the bottom sides are crispy and golden brown, about 1 minute.
Ingredients
4 (4 inch) street taco corn tortillas (such as Mission®)
