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Vezzena is a type of cow's milk cheese, produced in the area of plateau of Lavarone, Vezzena and Folgaria in the province of Trento, Italy.[1][2] It is an Ark of Taste food.
See also
editReferences
edit- ^ "Vezzena P.A.T." formaggio.it (in Italian). 2013. Retrieved 16 July 2017.
- ^ World Cheese Book. Dorling Kindersley Ltd. 2015. p. 140.