5 Libro de Publicaciones Cientificas 2008
5 Libro de Publicaciones Cientificas 2008
5 Libro de Publicaciones Cientificas 2008
inta
INSTITUTO DE NUTRICIÓN Y
TECNOLOGÍA DE LOS ALIMENTOS
PUBLICACIONES
CIENTÍFICAS
2008
VOL. 32
INSTITUTE OF NUTRITION
AND FOOD TECHNOLOGY (INTA)
inta
SCIENTIFIC
PUBLICATIONS
2008
VOL. 32
Diseño y producción
graficametropolitana
PRÓLOGO
(FOREWORD)
PREMIOS Y DISTINCIONES
(AWARDS AND DISTINCTIONS)
ARTÍCULOS ORIGINALES
(ORIGINAL ARTICLES)
LIBROS
(BOOKS)
CAPÍTULOS DE LIBROS
(CHAPTERS IN BOOKS)
CONFERENCIAS
(LECTURES)
COMUNICACIONES LIBRES
(FREE COMMUNICATIONS)
INFORMES TÉCNICOS
(TECHNICAL REPORTS)
PARTICPACIÓN EN DOCUMENTOS DE
REUNIONES DE TRABAJO INTERNACIONALES
(CONTRIBUTIONS TO WORKING DOCUMENTS
FOR INTERNATIONAL MEETINGS)
TESIS
(THESIS)
NORMAS
(STANDARDS)
ANEXO
(ANNEX)
OTRAS PUBLICACIONES
(OTHERS PUBLICATIONS)
ÍNDICE DE AUTORES
(AUTHORS INDEX)
ÍNDICE DE MATERIAS
(SUBJECT INDEX)
ÍNDICE SEGÚN CONGRESOS, SIMPOSIOS
Y OTROS
(INDEX ACCORDING TO CONGRESSES,
SYMPOSIA AND OTHERS)
Nutrición Humana
10
11
12
Human Nutrition
The five Masters mentions and the Doctorate in Food and Nu-
trition have approved the accreditation processes successfully. Another
interesting issue was the development of Diplomas and on-line courses,
using the facilities offered by the on-line system to permit the participa-
tion of students from all parts of the country and abroad.
13
14
BRUNSER O.
Maestro de la Gastroenterología Pediátrica y la Nutrición (Master
of the Pediatric Gastroenterology and Nutrition).
Premio otorgado como reconocimiento por el desempeño en la
gastroenterología pediátrica y la nutrición en Chile.
Santiago, Sociedad Chilena de Pediatría, Mayo de 2008.
BRUNSER O.
Premio “Dr. Abraham Stekel” 2008 (Dr. Abraham Stekel Award)
Reconocimiento como investigador y docente distinguido en el
campo de la nutrición.
Puerto Varas (Chile), Sociedad Chilena de Nutrición, Broma-
tología y Toxicología, 28 de Noviembre de 2008.
15
16
17
19
20
It is known that heme iron and inorganic iron are absorbed diffe-
rently. Heme iron is found in the diet mainly in the form of hemoglobin
21
22
23
24
The aim of the present investigation was to study whether the endo-
crinological status of women bearing polycystic ovarian syndrome (PCOS)
affects the endometrial in situ steroid metabolism. For this purpose, we
evaluated the mRNA levels (RT-PCR), and the activity of steroid metabo-
lic enzymes: P450 aromatase, steroid sulfatase (STS), estrogen sulfotrans-
ferase (EST) and 17beta-hydroxysteroid dehydrogenase (17beta-HSD) in
23 samples of normal endometria (CE), 18 PCOS endometria without
treatment (PCOSE), 10 specimens from PCOS women with endometrial
hyperplasia (HPCOSE), and 7 endometria from patients with endometrial
hyperplasia not associated to PCOS (EH). The data showed lower levels of
STS mRNA for PCOSE and HPCOSE (p<0.05, p<0.01, respectively) and
of EST for HPCOSE and EH compared to control (p<0.05). However,
higher levels for EST mRNA were obtained in PCOSE (p<0.05) versus
CE. The mRNA and protein levels for P450 aromatase were undetectable
in all analyzed endometria. The relationship between the activities of STS
and EST was lower in PCOSE and HPCOSE (p<0.05) versus CE. The
ratio between the mRNA from 17beta-HSD type 1/type 2 was higher in
PCOSE (p<0.05), whereas, a diminution in the 17beta-HSD type 2 ac-
tivity was observed in PCOSE (p<0.05). These results indicate that the
activity of enzymes related to the steroid metabolism in analyzed PCOSE
differ from those found in the CE. Consequently, PCOSE may present an
in situ deregulation of the steroid metabolism.
25
26
10 BUNOUT D, REYES H.
¿Qué opinan sus lectores de la Revista Médica de Chile? (An opi-
nion survey among readers of Revista Médica de Chile?).
Rev Med Chil 2008; 136(9):1163-1168.
11 BURROWS R.
Síndrome metabólico en el niño (Metabolic syndrome in child-
hood).
Arch Latinoam Nefrol Pediatr 2008; 8(1):1-11.
27
28
29
30
31
32
33
34
35
36
23 CORTÉS F, KLEINSTEUBER K.
Enfermedades neurogenéticas en niños y adolescentes (Neuroge-
netical diseases in children and adolescents).
Rev Med Clín Las Condes 2008; 19(5):559-566.
Over the past 20 years, low- and middle income countries have
experienced progressive urbanisation and a shift from predominantly
plant-based low-energy density diets and high levels of physical activity
37
38
26 CROVETTO M, UAUY R.
Cambios en la disponibilidad de alimentos en el Gran Santiago
por quintiles de ingreso. 1988-1997 (Changes in food availability
in Metropolitan Santiago, Chile, according to income (quintiles)
1988-1997).
Arch Latinoam Nutr 2008; 58(1):40-48.
39
40
milk fed infants. Our follow up results in young children suggest that neu-
rodevelopment and cognitive abilities are also enhanced by early provision of
n-3 LCPs through breast milk or DHA-fortified foods. Breast fed infants also
require n-3 LCPs after weaning to achieve optimal visual acuity at 12 months
of age. Good quality evidence supporting a role for n-3 LCP consumption to
enhance learning and/or behaviour in school-age children is currently lacking.
Evidence supporting the potential importance of n-3 LCP consumption for
good cognitive health in older age is now beginning to emerge. Recent cross-
sectional surveys have reported that higher fatty fish/n-3 LCP consumption
and or higher n-3 LCP blood concentrations are associated with reduced risk
of impaired cognitive function. Similarly, prospective cohort studies have
shown that increased fish consumption and higher n-3 LCPs in blood lipid
sub-fractions are associated with decreased risk of dementia in older people.
We are presently conducting a large randomised controlled trial in a group
of adults aged 70-79 years to assess whether an n-3 LCP supplement will
preserve retinal function and prevent age related cognitive decline.
41
42
Eating behavior involves all actions that define the relation bet-
ween human beings and food. It is accepted that feeding habits are acqui-
red through eating experiences and practices learned from the familiar
and social context in early childhood. Besides the role of the social con-
text, it is also assumed that familiar factors, both common family envi-
ronment and genetic inheritance, have an important influence on food
intake and eating behavior linked with childhood obesity. Research on
food intake and childhood obesity has been traditionally focused on the
amount and type of foods in the usual diet. However, it is an increasing
interest to understand the link between eating behavior and obesity using
questionnaires. There are several psychometric tools that have been deve-
loped specifically to deal with human eating behavior. This review sum-
marizes the family influences, both genetic and non-genetic, on childho-
od feeding behavior and their relation to childhood obesity.
43
44
45
Recent evidence shows that specific fatty acids affect cell metabo-
lism, modifying the balance between fatty acid oxidation and lipogenesis.
These effects may have important implications in addressing the present
epidemic of nutrition-related chronic disease. Intake of dietary saturated
and n-6 PUFA have increased while n-3 fatty acid intake has decreased.
Obesity, type 2 diabetes and insulin resistance are highly prevalent, and
both are strongly related to disorders of lipid metabolism characterized
by an increased plasma and intracellular fatty acid availability. Thus, it
has been hypothesized that change in the quality of dietary fat supply is
able to modify the degree of insulin sensitivity. Animal studies provide
support for this notion. However, there is limited human data either
from normal or diabetic subjects. This review aims to analyse human stu-
dies that address this question. To this purpose, the experimental design,
dietary compliance, insulin-sensitivity method used and confounding
variables are discussed in order to identify the role of dietary fat quality as
a risk factor for insulin resistance. Most studies (twelve of fifteen) found
no effect relating to fat quality on insulin sensitivity. However, multiple
study design flaws limit the validity of this conclusion. In contrast, one of
the better designed studies found that consumption of a high-saturated-
fat diet decreased insulin sensitivity in comparison to a high-monoun-
saturated-fat diet. We conclude that the role of dietary fat quality on
insulin sensitivity in human subjects should be further studied, using
experimental designs that address the limitations of existing data sets.
46
47
48
49
parahaemolyticus isolates originating from the Pacific and Gulf coasts of the
United States, while a third clonal complex consisted of strains belonging
to the pandemic clonal complex with worldwide distribution. The data
reported in this study indicate that V. parahaemolyticus is genetically diverse
with a semiclonal population structure and an epidemic structure similar
to that of Vibrio cholerae. Genetic diversity in V. parahaemolyticus appears
to be driven primarily by frequent recombination rather than mutation,
with recombination ratios estimated at 2.5:1 and 8.8:1 by allele and site,
respectively. Application of this MLST scheme to more V. parahaemolyticus
strains and by different laboratories will facilitate production of a global
picture of the epidemiology and evolution of this pathogen.
50
51
52
excretion did not differ between the two formula groups, but was higher
in both formula groups than in breastfed infants. In all infants receiving
La1, urinary D-lactate concentrations remained within the concentration
ranges of age-matched healthy infants which had been determined in an
earlier study using the same analytical method. Urinary L-lactate also did
not vary over time or among groups. Conclusions: Supplementation of
La1 to formula did not affect urinary lactate excretion and there is no evi-
dence of an increased risk of lactic acidosis.
53
47 HERTRAMPF E, CORTÉS F.
National food-fortification program with folic acid in Chile.
Food Nutr Bull 2008; 29(2 Suppl):S231-237.
54
55
concentration was higher in the upper than in the middle and lowest
quintiles (5.57 +/- 1.58, 2.52 +/- 0.97, 2.29 +/- 1.2 micromol/L; P <
0.0001). SAH concentration was higher in the upper compared with
the lowest quintile (0.76 +/- 0.24 versus 0.52 +/- 0.23 micromol/L, P <
0.001). There were no differences in the SAM/SAH ratio, ec-SOD activi-
ty, methylation status of CpG sites of the ec-SOD gene, and TMTHFR
C677T genotype between groups. Conclusion: Serum folate concentra-
tions in the highest quintile among healthy humans are associated with
increased erythrocyte SAM and SAH concentrations, but not with SAM/
SAH ratio or with methylation levels of CpG sites across the promoter
region of the ec-SOD gene. Further research is required to determine if
these findings are beneficial or harmful.
56
57
58
59
60
61
viously shown that the endometrium of these patients can exhibit a po-
tentially higher sensitivity to estrogen action, being estrogens important
regulators of the cell cycle and tissue homeostasis. The effect of estrogens
on tissues depends on their in situ availability, which is in part regulated
by the activity of steroid metabolic enzymes within the tissues. Therefo-
re, the objective of the present study was to analyze if the activity and/or
expression of steroid metabolic enzymes in endometria from women with
PCOS differ from controls. For this purpose, the activity of the enzymes
was determined by using radiometric assays and the mRNA levels measu-
red by semi-quantitative RT-PCR. Both assays were assessed in endometria
obtained during mid secretory phase from control (CE, n=12) and PCOS
women (PCOSE, n=11). For the statistical analyses, Mann-Whitney and
Student’s t-tests were used to compare CE and PCOSE, considering a p
value <0.05 significantly different. The results showed an increase in the sul-
fatase activity in PCOS respect to control endometria (200+/-28pmol/mg
vs. 115+/-13pmol/mgproth; p<0.05), in agreement with the higher mRNA
levels found for the enzyme in PCOSE. In addition, a PCOSE exhibited
lower activity of sulfotransferase respect to the control group (50+/-21pmol/
mg vs. 124+/-10pmol/mgproth; p<0.05), whereas a higher level of 17beta-
hydroxysteroid dehydrogenase type 1mRNA was found in PCOSE compa-
red with the control tissues (p<0.05). The activity of 17beta-hydroxysteroid
dehydrogenase type 2 and the mRNA levels of sulfotransferase were similar
in both groups; meanwhile, the expression of aromatase was undetectable.
These data indicate that the sulfatase pathway could play an important role
in the local production of estrogens in PCOSE from secretory phase. This
potentially higher bioavailability of estrogens in endometria from PCOS
women could influence the deregulation of tissue homeostasis that we have
previously reported, and could partially explain the poor reproductive per-
formance observed in this group of patients.
62
63
64
Support: Nestec.
65
66
67
68
69
70
71
72
73
74
71 RAIMANN E.
Diagnóstico de enfermedades metabólicas (Diagnosis of metabo-
lic diseases).
Rev Chil Pediatr 2008; 79(Supl 1):92-95.
75
76
77
78
79
80
81
MT2A, PrP and APLP2 transcripts in PMNCs. Also, these values were
not modified after copper supplementation. However, CCS and SOD1
mRNA levels were reduced in PMNCs after copper supplementation in
the individuals with the high Cp values, suggesting that they should be
further explored as biomarkers of moderate copper overload in humans.
82
83
83 UAUY R.
Undernutrition is undernourished.
Public Health Nutr. 2008; 11(6):647-649.
84
85
86 VALENZUELA A.
Ácidos grasos con isomería trans I. Su origen y los efectos en la
salud humana (Isomeric trans fatty acids I. Origin and effects in
human health).
Rev Chil Nutr 2008; 35(3):162-171.
87 VALENZUELA A.
Ácidos grasos con isomería trans II. Situación de consumo en La-
tinoamérica y alternativas para su sustitución (Isomeric trans fatty
acids II. Consumption trans fatty acids II. Consumption in Latin
America and alternatives for substitution).
Rev Chil Nutr 2008; 35(3):172-180.
86
87
89 VALENZUELA A, SANHUEZA J.
Lípidos estructurados y los sustitutos de grasas, los lípidos del fu-
turo (Structured lipids and fat substitutes, lipids for the future).
Aceites & Grasas 2008; 18(72):230-237.
88
90 VALENZUELA A, SANHUEZA J.
Estructuración de lípidos y sustitutos de grasas, ¿Lípidos del futu-
ro? (Structured lipids and fat substitutes, the future lipids?).
Rev Chil Nutr 2008; 35(4):394-405.
89
90
Cu/100 g: Corazón (3,23; 1,46 y 0,25), pulmón (5,70; 1,64 y 0,13), ce-
rebro (0,94; 0,98 y 1,02), hígado (6,04; 3,89 y 5,85), bazo (31,15; 2,61
y 0,09) y riñon (3,02; 1,53 y 0,28). Se concluye que la carne vacuna no
muestra grandes fluctuaciones en las cantidades de hierro a diferencias de
las cantidades de zinc que si dependen del corte analizado. El contenido
de cobre en la carne es escaso. En cuanto a las vísceras, las diferencias son
evidentes debido a las distintas funciones orgánicas de cada una.
91
92
93
97 WEISSTAUB G, ARAYA M.
Acute malnutrition in Latin America: the challenge of ending
avoidable deaths.
J Pediatr Gastroenterol Nutr 2008; 47 Suppl 1:S10-S14.
94
dable deaths represents a major health and ethical challenge in the region.
Acute malnutrition plus infections (mainly diarrhea and pneumonia) de-
termine an important fraction of the fatality rate due to malnutrition
in most regions, especially those with higher poverty and social insta-
bility. Application of the World Health Organization guidelines for the
treatment of children with acute severe malnutrition reduces the fatality
rate significantly. Among the many possibilities for treatment, systems
based on day care centers and at home should be promoted. Training in
the application of the World Health Organization guidelines should be
incorporated into the curricula of health-related professions in countries
where malnutrition is prevalent. In Latin America and the Caribbean,
malnutrition still represents a health concern expressed mainly as stun-
ting and micronutrient deficiencies, lessening the attention given to acute
malnutrition (moderate and severe); however, the latter has a high fatality
rate. Ending these avoidable deaths represents a major health and ethical
challenge in the region. Acute malnutrition plus infections (mainly diarr-
hea and pneumonia) determine an important fraction of the fatality rate
due to malnutrition in most regions, especially those with higher pover-
ty and social instability. Application of the World Health Organization
guidelines for the treatment of children with acute severe malnutrition
reduces the fatality rate significantly. Among the many possibilities for
treatment, systems based on day care centers and at home should be
promoted. Training in the application of the World Health Organization
guidelines should be incorporated into the curricula of health-related
professions in countries where malnutrition is prevalent.
95
96
100 BARRERA G.
Indicadores y referentes para evaluación del estado nutritivo, cre-
cimiento y riesgo metabólico (Assessment of nutritional status
and metabolic risk indicators and references). 9ª ed.
Santiago: Universidad de Chile, INTA; 2008.
97
98
104 BURROWS R.
Síndrome metabólico de resistencia insulínica en niños (Insulin
resistance metabolic syndrome in children).
En: Vásquez E, Romero E., editores. La nutrición pediátrica en
América Latina. México: Nestlé Nutrition Institute; 2008 (Nestlé
Nutrition Institute Worshop LATAM Series. Programa de Pedia-
tría.). Vol 1, p. 321-335.
106 FIGUEROA A.
Buenas prácticas agrícolas para asegurar la inocuidad de frutas y
verduras (Good agricultural practices to assure the innocuousness
of fruits and vegetables).
En: Olivares S, Leporati M, Villalobos P, Barría L., editores. Con-
tribución de la política agraria al consumo de frutas y verduras en
Chile: Un compromiso con la nutrición y la salud de la pobla-
ción. Santiago: Ministerio de Agricultura; INTA; Corporación 5
al Día; 2008. p. 85-107.
99
109 OLIVARES S.
Consumo de frutas y verduras en Chile: Motivaciones y barreras
para alcanzar la meta de 5 porciones al día (Fruit and vegetables
consumption in Chile: Motivation and barriers for achieving the
5 a day servings goats).
En: Olivares S, Leporati M, Villalobos P, Barría L., editores. Con-
tribución de la política agraria al consumo de frutas y verduras en
Chile: Un compromiso con la nutrición y la salud de la pobla-
ción. Santiago: Ministerio de Agricultura; INTA; Corporación 5
al Día; 2008. p. 63-82.
100
111 SPEISKY H.
Frutas y verduras como fuentes de antioxidantes naturales: Su im-
portancia para la salud humana (Fruits and vegetables as natural
antioxidant sources: their importance for human health).
En: Olivares S, Leporati M, Villalobos P, Barría L., editores. Con-
tribución de la política agraria al consumo de frutas y verduras en
Chile: Un compromiso con la nutrición y la salud de la pobla-
ción. Santiago: Ministerio de Agricultura; INTA; Corporación 5
al Día; 2008. p. 45-60.
101
114 BRUNSER O.
Pre and probiotics: what is their real effectiveness in inflamma-
tory, allergic and gastrointestinal diseases?
3rd World Congress of Pediatric Gastroenterology, Hepatology
and Nutrition. Iguazu (Brazil), 16-20 august, 2008 (CD Rom)
The mechanisms by which pre- and probiotics modify body
functions are different; however, there are some similarities in
their final effects such as stimulation of immune and proinflam-
matory mechanisms, the production of cytokines, growth factors
and hormones that regulate the metabolism and inhibit foreign
bacteria with pathogenic potential.
115 CORNEJO V.
Experiencia de 16 años del programa de seguimiento de niños
con Fenilquetonuria de Chile (Sixteen-years of experience in the
PKU children’s follow-up program in Chile).
XVIII Congreso de la Sociedad Chilena de Nutrición, Bromato-
logía y Toxicología; Segunda Reunión de las Sociedades de Nu-
trición del Cono Sur de América Latina y España. Puerto Varas
(Chile), 26-29 de noviembre, 2008. Rev Chil Nutr 2008; 35
(Supl 1):371 (Resumen 126).
102
103
104
además la isla está ubicada en las mismas posiciones en PMV 38.7 y clon
pandémico pero hay diferencias en sus extremos que no han sido total-
mente dilucidadas. Las características señaladas sugieren que esta nueva
cepa patogénica surgió por transferencia lateral de la isla de patogenicidad
desde una bacteria del clon pandémico a otra cepa de V. parahaemolyticus,
probablemente autóctona.
105
119 LEIVA L.
Calcio y vitamina D: su importancia en etapas críticas de la vida
(Calcium and vitamin D: Its importance in critical life’s period).
XVIII Congreso de la Sociedad Chilena de Nutrición, Bromato-
logía y Toxicología; Segunda Reunión de las Sociedades de Nu-
trición del Cono Sur de América Latina y España. Puerto Varas
(Chile), 26-29 de noviembre, 2008. Rev Chil Nutr 35(Supl. 1):
373 (Resumen 129).
106
120 OLIVARES S.
Desde la promoción de la salud al marketing social. Posibilida-
des de implementación en América Latina (From health promo-
tion to social marketing. Possibilities of implementation in Latin
America).
XIV Congreso Latinoamericano de Nutricionistas. Viña del Mar
(Chile), 15-18 de octubre, 2008 (Resumen 1, p. 16).
107
121 OLIVARES S.
El marketing social en salud pública. Un nuevo desafío para Chile
(Social marketing in public health. Anew challenge for Chile).
XVIII Congreso de la Sociedad Chilena de Nutrición, Bromato-
logía y Toxicología; Segunda Reunión de las Sociedades de Nu-
trición del Cono Sur de América Latina y España. Puerto Varas
(Chile), 26-29 de noviembre, 2008. Rev Chile Nutr 35(Supl. 1):
372 (Resumen 127).
108
122 SPEISKY H.
Fitoquímicos presentes en verduras y frutas: Importancia de su
consumo en salud humana (Phytochemicals in fruits and vegeta-
bles: Their importance in human health).
IV Congreso Panamericano de Promoción del Consumo de Ver-
duras y Frutas. Santiago (Chile), 28-30 de agosto, 2008 (Resu-
men p. 27-29).
109
110
111
112
123 UAUY R.
Estrategia para la prevención de las enfermedades no transmisibles
en el mundo desarrollado. ¿Qué se está haciendo en America Lati-
na? (Strategy for the prevention of non-communicable diseases in
the developed world. What is happening in Latin America?).
IV Congreso Panamericano de Promoción del Consumo de Ver-
duras y Frutas. Santiago (Chile), 28-30 de agosto, 2008 (Resu-
men p. 17).
113
114
124 VIO F.
Rol de la empresa y universidad en la prevención de la obesidad
en escolares (Role of business and universities in the prevention
of obesity in schoolchildren).
XVIII Congreso de la Sociedad Chilena de Nutrición, Bromato-
logía y Toxicología; Segunda Reunión de las Sociedades de Nu-
trición del Cono Sur de América Latina y España. Puerto Varas
(Chile), 26-29 de noviembre, 2008. Rev Chil Nutr 2008; 35(Supl
1):370 (Resumen 124).
115
125 ZACARÍAS I.
Actualización del programa “5al día” Chile (Update of “5 a day”
program in Chile).
XVIII Congreso de la Sociedad Chilena de Nutrición, Bromato-
logía y Toxicología; Segunda Reunión de las Sociedades de Nu-
trición del Cono Sur de América Latina y España. Puerto Varas
(Chile), 26-29 de noviembre, 2008. Rev Chil Nutr 2008; 35(Supl
1):371 (Resumen 125).
116
126 ZACARÍAS I.
Corporación “5 al día” Chile: Acciones y perspectivas futuras (5 a
Day Corporation: Actions and future perspectives).
IV Congreso Panamericano de Promoción del Consumo de Ver-
duras y Frutas. Santiago (Chile), 28-30 de agosto, 2008 (Resu-
men p. 24-26).
117
3. Actividades realizadas
- Desarrollo de material educativo y promocional. Entre los
materiales elaborados para facilitar el cumplimiento del objetivo,
se encuentran cartillas y dípticos, que enseñan a la población el
118
119
120
121
122
123
124
125
126
127
65 a 75% de los SPW y 80% de los casos de SA; además a nivel molecular
el origen parental de los alelos de la región SPW/SA puede ser determina-
do por la metilación diferencial del DNA. El test de metilación, basado
en la amplificación mediante PCR, post modificación con bisulfito de las
regiones no imprintadas del promotor del gen SNRPN, puede ser usado
como método diagnóstico en ambos síndromes. Posteriormente el análi-
sis por FISH permite determinar la presencia de la deleción. Se presenta
el estudio de 129 casos con test de metilación alterado: en 95 de ellos sólo
mostraros el alelo materno son SPW y 34 SA Se realizó FISH en 69 casos,
53% de la muestra total: 52 SPW y 17 SA. Se identificó la deleción en
31/52 (55,4%) SPW y 15/17 SA (88%) SA. El análisis de polimorfismos
de microsatélites permitió confirmar y distinguir el tipo de Disomía Uni-
parental (DUP) en 15/25 SPW sin deleción. La diversidad en el origen
etiológico de estas afecciones genómicas requiere el uso de varias técnicas
moleculares complementarias para su diagnóstico. La frecuencia de DUP
observada para SPW (48%) es mayor a la publicada por la literatura para
otras poblaciones; posiblemente existen factores predisponentes, no des-
critos aún, para nuestra población chilena.
128
129
130
131
132
133
141 ARREDONDO M.
Trace elements transport and its regulation. New insights in heme
and non-heme iron transport.
13th International Meeting on Trace Elements in Man and Ani-
mals. Pucón (Chile),
9-13 de noviembre, 2008 (Resumen S02, p.24).
134
135
136
137
138
139
140
141
142
143
144
145
146
TBARS by the thiobarbituric acid method. TfR and SF values were used
to calculate total body iron (TBI). Results: SF,TBI HO1 activity and
TBARS were higher in DM2 and MS than controls. TfR was signifi-
cantly lower in both DM2 and MS than controls. Conclusion: Type 2
diabetes mellitus patients and metabolic syndrome subjects have elevated
levels of iron stores and HO enzymatic activity; this is translated in an
increased possibility of develop oxidative stress, which is reflected in high
values of lipid peroxidation index.
147
148
149
150
151
152
153
154
rescentes que hibridan en zonas específicas del gen, seguido por una
ligación y PCR. Las sondas amplificadas se separan por electroforesis
capilar obteniéndose un patrón de fragmentos que se analizan con el
programa Coffalyzer V8. Resultados: Se detectaron mutaciones en el
exón 4 de MECP2 en 3 de los 7 pacientes estudiados. Conclusiones:
La confirmación diagnóstica del Síndrome de Rett mediante MLPA
es posible de realizar en Chile, lo que permitirá diagnosticar tempra-
namente a estos pacientes y entregar consejo genético oportuno a la
familia.
155
156
157
158
159
160
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172
tes del sector, trabajan más de 30 mil personas, las que se encargan de
atender a más de un millón de consumidores por día, por lo que su res-
ponsabilidad en aspectos de calidad sanitaria de los alimentos tiene un
gran impacto sobre la población. Objetivo: Realizar un seguimiento a la
implementación de Buenas Prácticas de Manufactura durante dos años
en un casino que entrega 600 raciones diarias. Material y Métodos: En el
casino de una minera ubicado en la IV Región, se realizó una evaluación
prospectiva de la implementación de BPM entre diciembre 2005 y fe-
brero 2008. Para esto se diseñó un checklist que incluyó infraestructura,
almacenamiento, procesos, personal, limpieza, distribución, desechos y
registros. En paralelo se realizaron análisis microbiológicos de alimentos,
manipuladores y superficies. Resultados: El nivel de cumplimiento en la
implementación de BPM mejoró de 57% en noviembre de 2005 al 94%
en febrero de 2008. Los recuentos microbiológicos inaceptables (RSA) se
redujeron del 25% al 5% en el mismo periodo. Conclusiones: El cum-
plimiento de lo estipulado por el RSA en relación al personal, alimentos y
ambiente mejora en paralelo con la implementación de buenas prácticas
de manufactura en la empresa. Este estudio demuestra que la alta rota-
ción del personal es factor fundamental en la implementación sostenida y
sistemática de las BPM y por ende de la inocuidad del producto final.
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182
are promoting the vegetables and fruits consumption in their fields, using
the materials mentioned above. The campaign evaluation has shown an
increase in the knowledge level of the five-a-day concept and in the in-
tention to increase consumption of vegetables and fruits. Conclusion:
The success of the 5 Day Program in Chile can be attributed to private,
public and academic coordinated and effective participation.
183
184
185
186
187
188
189
190
gene was associated with SAM and SAH concentrations but not with
specific methylation of CpG sites across the promoter region of the
ec-SOD gene and enzymatic activity.
191
192
193
representative sample of 112 twins pair (66 MZ twin pairs, 29 male and
37 female pairs) and 46 DZ twin pairs (20 male and 26 female pairs)
reared together graduated from high school in the Chile’s Metropolitan
Region on 2004 (mean age 18 y) was randomly chosen from the Chilean
School-age Children Twin Registry. Zygosity was determined through
the questionnaire method. BMI (weight/height2) was compared with
NCHS and Garrow Tables and nutritional diseases at an early age were
registered. Energy intake and physical activity were evaluated according
to FAO/OMS/UNU 2002 pattern. Socioeconomic status (SES) was
measured through the Graffar’s modified method. The field study was
carried out during 2005-2006. Statistical analysis included MX statistical
modeling. Results: Intraclass correlation (ric) was higher in MZ (ric=
0.839) compared with DZ (ric= 0.487). Under the best fitting model,
independently of sex, high heritability was observed for (86.4%) and the
contribution of non-shared environmental factors (13.6%) was negligi-
ble. As regards to these factors, in MZ and DZ twins, undernutrition at
an early age (model r2= 0.107) and inadequate food habits (model r2=
0.1234) were the most relevant non-shared environmental factors ex-
plained BMI. In MZ and in DZ twins, energy intake (r= -0.204 p< 0.05
and r=-0.215, p< 0.05) did not contribute to explain BMI. Conclusion:
These findings can be useful for public policies focused to prevent obesity
and for genetic research.
194
195
196
197
198
tase (ARO) encoded by the CYP19 gene. DAX-1 has been proposed as an
important negative regulator of CYP19 gene (2). mRNA quantification of
ARO and DAX-1, as well the ARO activity and protein localization was
studied in testicular tissues of men with Sertoli cell only syndrome (SOS).
We selected 24 men with SOS and 18 obstructive azoospermic controls
with normal spermatogenesis. Cases and controls underwent a physical
examination, cytogenetic and hormonal studies, and testicular biopsy for
sperm recovery. All subjects had a normal karyotype and no Y chromosome
microdeletions. Quantification of testicular mRNA for CYP19, DAX-1
and GAPDH (internal control) was performed using real time PCR.
ARO activity was measured using the 3H20 assay and immunohistoche-
mistry was performed to study ARO localization. As expected, FSH and
LH serum levels were significantly higher in cases compared to controls
(P <0.01 Mann-Whitney test). Serum testosterone and estradiol were not
different, but T/LH ratio was significantly lower in cases compared to con-
trols (P <0.01). ARO was localized in Sertoli and Leydig cells (LC) in cases
and controls, as well as in germ cells in normal tissues. Stronger intensity
was observed in LC, but this difference did not reach statistical significan-
ce. In 16 from 24 cases we found an increment in Leydig mean number
cell (>11 LC). ARO activity and mRNA expression was higher in these
cases, but did not reach statistical difference. In cases, the ARO activity
and mRNA quantification correlated positively (r=0.58, P=0.01, Pearson
correlation), and with the number of LC (r=0.48, P=0.03; r=0.59, P=0.06,
respectively). ARO activity also correlated with serum total testosterone
(r=0.55, P=0.01). In controls, ARO activity correlated positively with
the tubular ARO intensity (r=0.71, P=0.03) and negatively with DAX-1
mRNA expression (r=-0.59, P=0.02). DAX-1 mRNA expression was simi-
lar in cases and controls. We conclude that ARO expression and activity is
normal in the LC of SOS patients. The higher number of LC in some SOS
patients may represent a testicular mechanism of compensation to achieve
normal testosterone levels. We speculate that DAX-1 may regulate CYP19
gene in germ cells.
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204
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206
207
208
209
210
211
212
213
rios en los niños. El que algunos niños compren fruta con su dinero podría
aumentar con una mejor oferta y precio. Objetivo: Determinar la presen-
cia de frutas en el desayuno, colación y compras de escolares de distinto
NSE en 3 regiones del país. Método: Como parte de un estudio sobre pu-
blicidad y preferencias alimentarias en escolares, se aplicó un cuestionario
previamente validado, que incluyó preguntas sobre el desayuno, colación
y compras de alimentos en 1.047 escolares de NSE medio bajo (MB) y
medio alto (MA) en las ciudades de Arica, Santiago y Chillán. Resultados:
La tabla muestra que el porcentaje de escolares que comía fruta al desayuno
era escaso y distinto por regiones y NSE. La proporción que llevaba fruta
de colación resultó mayor en Arica y en el NSE MA en Santiago. La pro-
porción de niños que compraba fruta con su dinero fue escasa y mayor en
los niños de NSE MA en Santiago y MB en Chillán.
214
215
216
Resultados:
Frecuencia
Frecuencia Genotípica
Pacientes Característica n Alélica
A/A G/A G/G A G
Menores 15 (12) (19) (3)
Chilenos 34 64 36
a Típica 0.352 0.558* 0.088
Menores 15 (20) (8) (5)
Uruguayos 33 73 27
a Típica 0.606 0.242* 0.15
Niños- (39) (40) (15)
Argentinos 94 63 37
Adultos 0.414 0.425 0.159
217
218
219
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221
222
223
224
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226
were results after 6, 12, and 18 months of surgery, respectively. Zinc sta-
tus was assessed through the determination of plasma zinc (PLZn), plas-
ma alkaline phosphatase activity (AP), red blood cell membrane alkaline
phosphatase activity (RBCM AP) and the size of the rapidly exchangea-
ble zinc pool (EZP). Iron status was evaluated by hemoglobin (Hb), free
erythrocyte protoporphyrin (FEP), and serum ferritin (SF). Intestinal ab-
sorption of zinc and iron were evaluated in a sub-sample of 36 subjects.
Zinc absorption and EZP were determined by a dual-stable isotope me-
thod and iron absorption by a dual-radioactive isotope method. Statistical
comparisons were performed by repeated measures ANOVA. Results: A
significant reduction of zinc absorption from a standard diet was observed
from 32.0% before the surgery to 13.6%, 17.9% and to 22.9% after 6, 12,
and 18 months of GBP, respectively (p< 0.001). No differences were obser-
ved regarding, AP and FEP. Conclusion: Gastric bypass in morbidly obese
patients was associated to decreased intestinal absorption of zinc and iron.
Zinc and iron nutritional status were significantly impaired in the patients
after this type of surgery. In an ongoing study using a similar protocol, we
are also studying the potential alterations of selected intracelular zinc and
iron transporters as result of GBP.
227
madre y los puntajes Z de IMC de los niños (OMS 2006), así como
puntajes del Child Feeding Questionnaire (CFQ) adaptado para la po-
blación Chilena. Las asociaciones entre variables se evaluaron a través de
correlaciones de Spearman. Resultados y discusión: Hemos encontrado
una fuerte asociación entre el IMC de la madre y el Z-score de IMC de
niños. Hemos detectado una asociación inversa significativa entre el gra-
do de responsabilidad de la madre y el Z-score de los niños, lo que indica
un relevante papel de la madre en la promoción de hábitos saludables.
Se detectó una correlación inversa significativa entre mayor presión para
comer ejercida por la madre en relación al IMC del niño, lo que refle-
jaría mayores esfuerzos de incrementar la ingesta en niños de bajo peso.
Existe una correlación inversa entre el grado de monitoreo y control de
la comida por la madre y el IMC del niño. Conclusión: Tanto el IMC
como el comportamiento de alimentación de la madre tienen una gran
relevancia sobre el IMC observado en preescolares chilenos. El grado de
responsabilidad y monitoreo materno frente a la alimentación parecen
tener una influencia positiva sobre el IMC de los niños.
228
229
230
231
232
233
234
235
236
237
238
239
240
241
242
243
244
245
body mass index (BMI): I) BMI= 18-24.9 Kg/m2 (control, n=10), II)
BMI= 25-29.9 Kg/m2 (overweight, n=10), and III) BMI ≥ 30 Kg/m2
(obese, n=10). Adipokines as leptin (5 -200 ng/ml), interleukin-6 (IL-6:
1-200 ng/ml) and insulin-like growth factor-I (IGF-1: 0.1-200 ng/ml),
and 17β-estradiol (E2: 0.1-100 nM) were also used. Ishikawa cells were
plated in 96-well plates for 24 hours. After 16 hours of fetal bovine serum
(FBS) starvation, the culture media were changed to FBS-free media con-
taining treatments (human serum and different concentrations of leptin,
IL-6, IGF-1 and E2) by 24 hours. Cell viability was determined using
the colorimetric MTS assay following the instructions of the manufactu-
rer. Results shown serum obtained from the different groups of women,
previously described, increased the proliferation of Ishikawa cells after
24 hours treatment. Interestingly, a dramatic increase in the cell prolife-
ration was observed in the presence of serum obtained from overweight
and obese patients (90% and 506% of increase, respectively), compared
to the effect of serum obtained from lean patients (14%). Similar results
were observed in the Ishikawa cells after treatment with different concen-
trations of leptin, IL-6, IGF-1, and E2, and these treatments increased
proliferation in a dose-dependent manner. These data show that leptin,
IL-6, IGF-1, and E2, presents in high concentrations in the serum of
overweight and obese women, and many of them released to the circula-
tion by adipose tissue, promote cell proliferation of endometrial cancer
cells. These results have a high physiological significance given for first
time a possible molecular link between obesity and the risk to develop
type I endometrial carcinoma in these groups of women.
246
247
248
249
250
6th IFAVA Fruit and Vegetables Summit. Paris (France), may 27-30, 2008.
251
261 DE PABLO S.
Report of a technical visit to food industries in the West Bank.
Santiago (Chile), May 2008. (Presented to A2Z: The USAID
Micronutrient and Child Blindness Project).
262 FIGUEROA G.
Consultoría Elaboración de Propuesta para constituir una plata-
forma tecnológica en temas emergentes de la Industria de alimen-
tos. Propuesta de Alimentos funcionales y Nutraceuticos (Develo-
pment of Consulting Proposal to establish a technology platform
in the emerging issues in food. A Proposal for Functional Foods
and Nutraceutical research).
Santiago (Chile), 2008. (Presentado a FIA).
263 FIGUEROA G.
Documento conceptual. Inocuidad de alimentos: Agencia chilena
de inocuidad de alimentos (Concept paper on food safety: The
Chilean Agency for Food Safety).
Santiago (Chile), 2008. (Presentado a ACHIPIA).
252
253
269 VILLA A.
Informe Final (anual) del Programa de Fluoruración de leche
(Annual final Report of the Fluoridated Milk Programme).
Santiago (Chile), 20 de diciembre, 2008. (Presentado a Borrow
Foundatiom, UK.).
270 VILLA A.
Programa Nacional de fluoración de los derivados lácteos (Natio-
nal Program in fluoridated milk derivated).
Santiago (Chile), 30 de junio, 2008 (Presentado a Programa de
Alimentación Escolar (PAE) de JUNAEB).
254
255
extract studied. The large differences in FRAP reaction kinetics are likely
to underlie differences in the reactivity of antioxidant molecules present
in these berries. It seems important to reevaluate the experimental con-
ditions so far employed to assess the actual FRAP values in samples of
these type of fruits.
256
kberries (‘Cherokee’, ‘Navaho’ and ‘Loch Ness’) had the highest TPH
and ORAC values; no significant differences were noted between the
cultivars. Amongst blueberries, only ‘Elliott’ had TPH and ORAC va-
lues comparable to those of blackberries; ‘O’Neal’, ‘Duke’, ‘Bluecrop’
and ‘Brigitta’ presented higher ORAC (but not TPH) values than those
in strawberries (‘Camarosa’) and raspberries (‘Heritage’ and ‘Meeker’).
High correlations were found between ORAC and TPH values for each
of the species evaluated. When compared with the ORAC and TPH va-
lues reported in the literature for identical species and cultivars, berries
harvested in Chile during the summer of 2004 had, in most cases, com-
parable, and in some cases, moderately higher, levels of antioxidants.
274 VALENZUELA A.
Trans fatty acids in Latin America.
In: Healthy oils and the elimination of industrially processed
trans fatty acids in the Americas. Washington DC (USA), october
20-24, 2008. p. 15-27.
257
276 ABACA P.
Detección y caracterización de potenciales biocontroles para bac-
terias acéticas de la pudrición ácida (Detection and characteriza-
tion of potential biocontrol bacteria acetic acid-rot).
Santiago: Universidad de Chile; 2008. 95 p.
Tesis para obtener el título de Magíster en Nutrición y Alimentos
mención Alimentos Saludables (INTA).
Director de tesis: G. Figueroa (INTA).
Profesores patrocinantes: L. Astudillo S.; P. Brevis A.
277 ANTILEO E.
Rol del receptor de alfa-fetoproteína (AFPR) en la acción de un
ciclopéptido antimitogénico sobre células MCF-7 en cultivo.
(Role of alpha fetoprotein receptor in the action of an antimito-
genic cyclic peptide on MCF7 cells).
Santiago: Universidad de Chile; 2008. 86 p.
Tesis para obtener el título de Ingeniero en Biotecnología Mole-
cular (Facultad de Ciencias).
Director de tesis: W Sierralta (INTA).
278 ASTUDILLO P.
Efecto diferencial de leptina sobre PPARg y marcadores de di-
ferenciación adipogénica, en células troncales mesenquimáticas
(MSCs) (Differential effects of leptin on PPARg and adipogenic
differentiation markers, in mesenchymal stem cels (MSCs)).
Santiago: Universidad de Chile; 2008. 42 p.
Tesis para obtener el título de Magíster en Ciencias Biológicas
(Facultad de Ciencias).
Director de tesis: JP Rodríguez (INTA).
258
279 AYALA M.
Indicadores de cobre y función hepática en el ciclo hormonal de
la mujer y su relación con los niveles plasmáticos de la globu-
lina ligadora de hormonas sexuales (SHBG) (Copper and liver
function indicators vary depending on the female hormonal cycle
and serum hormone binding globulin (SHBG) concentration in
healthy women).
Santiago: Universidad de Chile; 2008. s/p.
Tesis para optar al grado de Magíster en Ciencias de la Nutrición
mención Nutrición Humana (INTA).
Directora de tesis: M. Araya (INTA).
280 BONILLA B.
Impacto de una intervención educativa en nutrición y actividad física
en el estado nutricional de párvulos asistentes a jardines infantiles y
escuelas pre-básicas de Peñalolén (Impact of educational intervention
in nutrition and physical activity on nutritional status of children
attending to day care centres and pre-basic school in Peñalolen).
Santiago: Universidad de Chile; 2008. s/p.
Tesis para optar al grado de Magíster en Nutrición mención Nu-
trición Humana (INTA).
Directora de tesis: G. Salazar (INTA).
Tutor de tesis: MP. Rodríguez.
281 BUGUEÑO C.
Asociación entre estado nutricional de zinc y composición cor-
poral en preescolares con sobrepeso y/o obesidad de estratos so-
cioeconómicos bajos (Association between zinc nutritional status
and body composition in preschool children with overweight
and/or obesity).
Santiago: Universidad de Chile; 2008. 26 p.
Tesis para optar al grado de Magíster en Nutrición y Alimentos
mención Nutrición Clínica Pediátrica (INTA).
Directores de tesis: C. Castillo Durán (INTA), D. López de Ro-
maña (INTA).
259
282 CÁCERES P.
Efecto del L. rhamnsosus DR20 en la frecuencia, duración y se-
veridad de las infecciones respiratorias agudas (IRA) en niños de
guarderías infantiles (Effect of L. rhamnsosus DR20 on the fre-
quency, duration and severity of acute respiratory infections in
children from day-care centers).
Santiago: Universidad de Chile; 2008. 25 p.
Tesis para optar al grado de Magíster en Ciencias de la Nutrición
mención Alimentos Saludables (INTA).
Tutor: M. Gotteland (INTA).
283 CORVALAN C.
Los programas de ayuda alimentaria contribuyen a la obesidad
infantil en los países en vía de desarrollo? (Do nutrition assis-
tance programs in developing countries contribute to childhood
obesity: Evidence from the Chilean National Nursery Council
Program (JUNJI)).
Santiago: Universidad de Chile; 2008. 48 p.
Tesis para optar al grado de Doctor en Nutrición mención en
Salud Pública (Facultad de Medicina, Escuela de Salud Pública).
Director de tesis: R. Uauy (INTA), R. Martorell.
284 CHAMORRO R.
Regulación nocturna de las concentraciones plasmáticas de cor-
tisol y de prolactina en sujetos sanos: Efecto de largo plazo de
la anemia por deficiencia nutricional de hierro en la primera in-
fancia (ADNHI) (Nocturnal regulation of plasma cortisol and
prolactin concentrations in healthy subjects: Long-term effect of
anemia by iron nutritional deficiency early in infancy).
Santiago: Universidad de Chile; 2008. 66 p.
Tesis para optar al grado de Magíster en Ciencias de la Nutrición
mención Nutrición Humana (INTA).
Director de tesis: P. Peirano (INTA).
Co-Directora: C. Algarín (INTA).
260
285 DOMÍNGUEZ P.
Patrones familiares de conducta alimentaria en niños obesos y sus
progenitores en Chile (Family patterns of food behavior in obese
children and their progenitors in Chile).
Santiago: Universidad de Chile; 2008. 81 p.
Tesis para optar al grado de Magíster en Nutrición mención Pro-
moción de la Salud (INTA).
Director de tesis: JL. Santos (INTA).
286 DURÁN S.
¿Existen diferencias en la calidad de vida de estudiantes uni-
versitarios de diferente año de ingreso del Campus Antuma-
pu? (Do differences exist in the quality of life of universi-
ty students of different year of admission in the Antumapu
Campus ?).
Santiago: Universidad de Chile; 2008. 53 p. + anexos.
Tesis para optar al grado de Magíster en Nutrición y Alimentos
mención Promoción de la Salud y Prevención de Enfermedades
Crónicas Asociadas a la Nutrición (INTA).
Directora de tesis: M. Castillo (INTA).
Co-directora de tesis: V. GATTÁS (INTA).
287 ESPINOZA M.
Diseño de materiales de referencia en vino. Evaluación de sus
propiedades antioxidantes (Design of reference materials in wine.
Assessment of their anti-oxidants properties).
Santiago: Universidad de Chile; 2008. 93 p.
Tesis para optar al grado de Doctor en Ciencias Químicas (Facul-
tad de Ciencias Químicas y Farmacéuticas).
Director de tesis: C. Olea.
Co-director: A. Villa (INTA).
261
288 GARCÍA V.
Regulación de la expresión del receptor de progesterona en cé-
lulas de la granulosa de folículos preovulatorios humanos y su
relación con catepsina L (Expression of the progesterone receptor
in granulosa cells of the human preovulatory follicle and its rela-
tionship with cathepsin L).
Santiago: Universidad de Chile; 2008. 59 p.
Tesis para optar al grado de Doctor en Ciencias Médicas (Fa-
cultad de Medicina).
Directores de tesis: L. Devoto; W. Sierralta (INTA).
290 MORALES C.
Ceruloplasmina en respuesta a la exposición a cobre en Cebus
apella (Ceruloplasmin responses to copper exposure in a model
of Cebus apella).
Santiago: Universidad de Chile; 2008. 33 p.
Tesis para optar al título de Químico Farmacéutico (Facultad
de Ciencias Químicas y Farmacéuticas).
Director de tesis: M. Araya (INTA).
Prof. Guía: G. Díaz.
262
291 MUÑOZ P.
Influencia del nivel socioeconómico en la ingesta y el gasto caló-
rico de adolescentes con riesgo de obesidad y obesos en la Región
Metropolitana (Influence of the socioeconomic level in the intake
and caloric expenditure of adolescents with obesity risk and obese
from the Metropolitan Region).
Santiago: Universidad de Chile; 2008. 32 p.
Tesis para optar al grado de Magíster en Nutrición mención Nutri-
ción Humana (INTA).
Directora de tesis: R. Burrows (INTA).
292 NAVARRETE P.
Microbiota en los distintos compartimentos del tracto digestivo
de salmónidos y su estabilidad frente a tratamientos con agen-
tes antibacterianos (Microbiota in different compartments of
salmonid digestive tract and its stability in front of antibacterial
agents).
Santiago: Universidad de Chile; 2008. 65 p.+ anexos.
Tesis para optar al grado de Doctor en Nutrición y Alimentos
(Campus Sur).
Director de tesis: J. Romero (INTA).
Co-Director de tesis: R. Espejo (INTA).
293 RESTREPO M.
Optimización de la homogeneidad de una dispersión sólido-
sólido en la elaboración de leche en polvo fortificada con MFP
(Optimization of the homogeneity of a solid-solid dispersion in
the elaboration of milk powder fortified with MFP).
Santiago: Universidad de Chile; 2008. 27 p.
Tesis Proyecto de grado Magíster en Nutrición y Alimentos
(INTA).
Tutor de tesis: A Villa (INTA).
263
294 REYES S.
Ciclo sueño vigilia y su relación con la capacidad física funcio-
nal de adultos mayores hipertensos (Sleep-wake cycle and its re-
lation with the functional and physical capacity in hypertensive
elderly).
Santiago: Universidad de Chile; 2008. 25 p.
Tesis para optar al grado de Magíster en Nutrición y Alimentos
mención Promoción de la Salud y Prevención de las Enfermeda-
des Crónicas Asociadas a la Nutrición (INTA).
Director de tesis: P. Peirano m(INTA).
Co-directora: C. Algarin (INTA).
295 VALDÉS J.
Trends in energy intake and food consumption in a Mediterra-
nean population of Cataluña: 2000-2005.
Santiago: Universidad de Chile; 2008. s/p
Tesis para optar al grado de Magíster en Nutrición y Alimentos
mención Nutrición Clínica (INTA)
Directora de tesis: S. Hirsch (INTA)
296 VALENZUELA C.
Estrés post-natal temprano y sobrepeso en la adultez. Rol de re-
ceptores CB1 para endocanabinoides en un modelo animal (Early
postnatal stress and overweight of adulthood. Role of CB1 recep-
tors for endocannabinoids in an animal model).
Santiago: Universidad de Chile; 2008. 45 p.
Tesis para optar al grado de Magíster en Nutrición y Alimentos
mención Nutrición Humana (INTA)
Director de tesis: M. Llanos (INTA)
264
297 VILUGRÓN F.
Impacto de las enfermedades crónicas en la calidad de vida de los
adultos mayores (Impact of chronic diseases on the quality of life
of elderly)
Santiago: Universidad de Chile; 2008. 56 p. + anexos
Tesis para optar al grado de Magíster en Ciencias de la Nutrición
mención Promoción de la Salud y Prevención de Enfermedades
Crónicas relacionadas con la Nutrición (INTA)
Directora de tesis: C. Albala (INTA)
265
266
267
302 BUNOUT D.
Ejercicio en el adulto mayor: Mantener fuerza y movilidad (Exer-
cise in elderly: To maintain strength and movility)
Nutrición 21 2008; (22):18-20.
303 BURROWS R.
Herencia de nuestros abuelos paleolíticos (Heredity of our Paleo-
lithic ancestors).
Nutrición 21 2008; (22):21.
304 BURROWS R.
Ingesta de pescado: Esencial en la evolución del hombre (Fish
intake: Essential in man’s evolution).
Nutrición 21; 2008 (20):16.
305 BURROWS R.
Síndrome metabólico en niños y adolescentes (Metabolic syndro-
me in children and adolescents).
El Estetoscopio 2008; 7(4):6-9.
306 CORNEJO V.
Chilenos no saben dosificar la leche en polvo (Chilean people do
not know to dose the powder milk).
El estestoscopio 2008; 5(7):1.
www.sochipe.cl/nueva/html/estetoscopio
268
307 CORNEJO V.
El año mundial de la papa (Potato world year).
Santiago (Chile), 2008.
http://www.educarchile.cl/
269
308 CORNEJO V.
INTA intensifica liderazgo en prevención de patologías de la in-
fancia (INTA intensifies leadership in infant pathologies preven-
tion) Santiago (Chile), 2008.
www.universa.cl
309 CORNEJO V.
Tratamiento nutricional en Errores Innatos del Metabolismo
(Nutritional treatment in inborn errors of metabolism). 2008.
www.academiamexicanadepediatria.com.mx
270
312 SPEISKY H.
La naturaleza nos provee de protectores de la salud (Nature provi-
des us of health protectors).
Nutrición 21 2008; (21):12-13.
313 SPEISKY H.
Los protectores polifenoles de frutas y hortalizas (The polyphe-
nols protectors of fruits and vegetables).
Nutrición 21 2008; (22):10-11.
271
314 UAUY R.
Alimentos saludables y ejercicio: No hay píldoras de reemplazo
(Healthy foods and exercise. It doesn’t have pills of replacement).
Nutrición 21 2008; (22):7.
315 UAUY R.
Do we believe Derek’s motive for taking his new job at PepsiCo?
Public Health Nutr. 2008; 11(2):111-112.
316 VALENZUELA A.
La importancia del DHA en la formación del cerebro (The im-
portance of the DHA during brain development).
Nutrición 21 2008; (22):26-27
317 VALENZUELA A.
Pescado, escaso en nuestro plato… y en el mar (Fish, little in our
plate…and in the sea).
Nutricion 21; 2008; (20):6-8
272
318 VALLADARES L.
Isoflavonas: Potenciales protectoras de salud de la mujer (Isoflavo-
nes: Potential protectors of woman’s health).
Nutrición 21 2008: (21):22-23.
319 VILLA A.
Dioxinas en carne de cerdo (Dioxins in pork meat).
Nutrición 21 2008; (22):28-29
320 VIO F.
Alza mundial del precio de los alimentos: Oportunidad para Chi-
le? (World rise of food’s price: Opportunity for Chile?).
Mensaje 2008; 570(57):48-50.
273
ABACA P 276
ACKERT-BICKNELL C 206
ACUÑA J 253, 254
AGOSTONI C 54
AGUILAR G 253
AGUILERA G 162
AGUILERA JM 99
AGUIRRE C 210, 245
AGUIRRE CA 37
ALARCÓN J 226
ALARCÓN T 15
1, 22, 96, 127, 128, 199, 228, 229,
ALBALA C
260, 297*
ALDAMIZ-ECHAVARRÍA L 61
129, 130, 167, 168, 169, 176, 177,
ALGARIN C
284*, 294*, 300
ALIAGA M 18, 131, 149, 154, 238
ALLIENDE F 15
2, 48, 132, 133, 134, 135, 161,
ALLIENDE MA
164, 165, 166, 198, 230, 240
274
275
ASWORD A 113
ATALAH E 275
ÁVILA A 60
AYALA M 7, 279
BACALLAO K 8, 55
BACHMANN C 44
BÁNÓCZY J 80
BARRA R 46, 145
BARRAZA F 136, 137, 138
BARRAZA X 132
9, 29, 30, 31, 48, 50, 100, 171,
BARRERA G
198, 199, 240
BARRÍA L 103
BARRIO N 299
BARTOLUCCI R 136
BASCUÑAN KA 91, 146
BASFI-FER K 200, 235
BENNETT JA 76
BERNABEU C 75
BETTA K 232, 249
BHATNAGAR S 36
BINVIGNAT O 136, 137, 138
BLANCO FJ 75
BOGGIANO C 30
BÖHLES H 54
BOJ T 275
276
BOLATTO C 69
BONILLA B 280
BONVECCHIO A 58
BORNSTEIN S 206
BRAVO A 29
BRAVO MV 9
BRAÑES D 147
BREEZE E 27
BREVIS P 276*
BRITO A 19, 155
BROWN KH 5
44, 59, 70, 114, 152, 191, 267,
BRUNSER O
271, 273
BUGUEÑO C 281
9, 10, 29, 30, 31, 48, 49, 50, 130,
BUNOUT D
171, 198, 199, 240, 302
BURGOS F 238
BURGOS H 46, 145, 148, 196, 197, 214, 252
BURGOS-BRAVO F 131, 149
BURGUEÑO M 150
11, 12, 38, 104, 150, 151, 173,
BURROWS R 174, 175, 217, 218, 250, 251,
291*, 303, 304, 305,
BUSTOS N 1, 68, 220, 222
156, 157, 161, 163, 172, 179, 180,
CABELLO F
231, 232, 249
CABEZAS L 95
277
278
279
COFRE C 148
COGILL B 62
COITINHO DC 22
COLOMBO M 163, 172, 179, 180
COLQUE ME 220, 221, 223
CONTRERAS L 224
COOPER P 101
61, 115, 156, 157, 162, 163, 172,
CORNEJO V 179, 180, 231, 232, 249, 306, 307,
308, 309, 310
2, 23, 47, 118, 134, 161, 164, 165,
CORTÉS F
166, 230
CORVALÁN C 24, 25, 84, 203, 204, 205, 283
COUTO V 228, 229
CRISOSTO N 33
CROVETTO M 26
CRUCHET S 44, 152
CRUZ A 255
CRUZ P 299
CSENDES A 17, 200, 235
2, 132, 133, 134, 135, 161, 164,
CUROTTO B
165, 166, 230, 240
CUROTTO E 227
DANGOUR AD 24, 27, 28
DE LA MAZA J 9
9, 29, 30, 31, 48, 49, 50, 116, 171,
DE LA MAZA MP
198, 199, 240
280
281
EBENSPERGER M 207
ECHIBURÚ B 33
EDWARDS J 136
EPUÑAN MJ 76, 82, 110, 242, 246
ESCOBAR B 45
ESCOBAR D 254
ESCOBAR J 214
ESPEJO R 41, 64, 117, 292*
ESPINOZA A 178, 207
ESPINOZA M 34, 35, 287
ESPÍNDOLA E 102
ESTÉVEZ AM 45
FASANO A 36
FAZAKAS Z 80
FERNÁNDEZ A 102
156, 157, 163, 172, 179, 180, 231,
FERNÁNDEZ E
232, 310
FERNÁNDEZ M 182, 209
FERNÁNDEZ O 299
FERNÁNDEZ P 275
FERNÁNDEZ V 46, 197, 252
FIGUEROA A 106, 181, 192, 241, 264, 265, 266
99, 170, 181, 191, 192, 226, 233,
FIGUEROA G 241, 262, 263, 264, 265, 266,
276*, 289*
FIGUEROA P 182, 209
282
FIGUEROLA F 45
FLETCHER AE 27
FLORES L 102
FLORES O 183, 184, 214
FLORES R 25
FLORES S 4, 144, 212, 258
FOLCH J 275
FORSYTH S 54
FREDES C 273
FREZ P 137
FUCCARO D 275
FUENTES A 127
FUENTES M 142, 143, 185, 186
FUENZALIDA A 137
GABLER F 8, 55, 253, 254
GAETE F 253
GAITAN D 187
GAJARDO A 136
GALGANI JE 37
GALVAN M 188, 203, 204, 205, 236,
GARCÍA C 128
GARCÍA D 57
GARCÍA G 275
GARCÍA K 117
GARCÍA MJ 61
283
GARCÍA V 288
GARRI C 74
GARRIDO F 29, 171
GARRIDO M 167, 168, 176, 177
GARRIDO-MARTIN EM 75
GARZA C 101
GATICA A 139
GATTÁS V 12, 29, 30, 50, 286*
GODARD C 38
GÓMEZ M 77, 131, 189, 192, 238, 271, 273
GÓMEZ N 211
GÓMEZ S 299
GONZÁLEZ D 112, 190, 259
GONZÁLEZ M 3, 39, 40, 79, 239
GONZÁLEZ R 212
GONZÁLEZ-AGÜERO M 40
GONZÁLEZ-ESCALONA N 41, 117
GORMAS L 138
42, 44, 59, 152, 191, 192, 267,
GOTTELAND M
273, 282*
GREEN C 206
GREY N 193
GUERRA P 132
GUERRERO J 14
GUERRERO-BOSAGNA C 43, 48, 198
GUTIÉRREZ Y 195
284
GUTIÉRREZ M 193,194
GUZMÁN MA 146
HAMBIDGE M 235
HAMILTON J 160
HAMILTON V 162
HANNA P 239
HARTH E 117
HASCHKE F 44
HASCHKE-BECHER E 44
HAZBÚN E 201, 202
HENRÍQUEZ C 45, 271
HERMOSILLA R 132
46, 145, 148, 183, 184, 196, 197,
HERNÁNDEZ A
214, 216, 252
HERNÁNDEZ K 196, 197
HERNÁNDEZ MI 60
HERRERA R 128
HERRERA T 30
HERRERA Y 201, 202
HERRING E 191
HERTRAMPF E 47, 118, 142, 143, 256, 257
HIDALGO R 13
HILL A 113
HILL R 259
9, 19, 29, 30, 31, 48, 49, 50, 155,
HIRSCH S 171, 198, 199, 209, 213, 234, 240,
267, 295*
285
HOBAI S 80
HODGSON MI 175
HOESLI I 54
HOLZGREVE W 54
HOROWITZ M 206
HUNTER B 15
HURTADO M 273
IBÁÑEZ F 40, 69
ICAZA G 63
ILABACA C 51
INOSTROZA J 17, 200, 235
INZUNZA N 107
52, 102, 107, 136, 137, 138, 147,
IVANOVIC D
193, 201, 202, 255
IVANOVIC R 52, 107, 255
IÑÍGUEZ G 60
JACOBSON HI 76
JAYKUS LA 41
JIMÉNEZ M 275
JO WJ 39
JULLIAN C 131, 238
53, 78, 84, 96, 159, 188, 203, 204,
KAIN J
205, 236
KAWAI M 206
KLEINBAUM D 25
KLEINSTEUBER K 23
286
KLOOSTERMAN J 4
KOLETZKO B 54, 101
KREBS N 235
KUROIWA C 301
LANDAETA L 56
LAPILLONNE A 54
LARDONE MC 207
LARRAÍN C 107, 201, 202
LE BLANC S 4, 142, 143, 208
LECKA CZERNIK B 206
LEDESMA A 209
LEIVA B 107
LEIVA E 63
9, 29, 30, 31, 48, 49, 119, 171,
LEIVA L
198, 199, 240
LEÓN L 8, 55
LEPORATI M 103
1, 12, 38, 50, 68, 127, 128, 151,
LERA L 203, 204, 205, 220, 221, 222, 223,
224, 228, 229, 236, 259, 260
LETELIER A 92
LEYTON B 52, 53, 201, 202
LIEN E 54
LIU H 59
LIZAMA D 133, 166
LIZANA P 136, 137, 138
287
LLANOS A 58
48, 49, 195, 198, 210, 213, 242,
LLANOS M
245, 246, 296*, 234
LLOP E 201, 202
LONNERDAL B 272
LÓPEZ B 240
LÓPEZ C 241, 264, 265, 266
LÓPEZ T 57
LÓPEZ-ALARCÓN C 77
LÓPEZ DE ROMAÑA D 5, 56, 268, 281*
LOZOFF B 167, 168, 169, 176, 177
LUDWIG DS 1
LYNCH R 254
MAASS A 85
MACFARLANE S 70
MADARIAGA M 207
MAHFOUD A 61
MAIMY P 244
MAKRIDES M 101
MALIQUEO M 33
MAO M 59
MARCON K 193
MARDONES MA 211, 220, 222, 223
MARDONES P 51, 64
MARÍN G 193
MARINERO C 163
288
MARTIN A 219
MARTÍNEZ A 60
MARTÍNEZ C 176, 177
MARTÍNEZ C 299
MARTÍNEZ J 13, 14, 81, 102, 148
MARTÍNEZ MA 61
MARTÍNEZ MA 289
MARTÍNEZ R 102
MARTÍNEZ-PARDO M 61
MARTÍNEZ-URTAZA J 41
MARTORELL R 25, 283*
MAS A 51
MASSIFF G 34
MATSUDA L 117
MEARIN ML 36
MEDINA M 98
MEISEL LA 40
MENA P 108, 191
MÉNDEZ G 275
MÉNDEZ MA 7, 65, 67, 79, 102, 215
MERICQ V 60, 84
MERINERO B 61
MILLÁN R 254
MIMBACA A 225
MIRANDA C 212
289
MIRANDA D 171
MIYOSHI M 301
MIZÓN C 17
MOLINA AM 50
MONDACA M 46
MONTENEGRO M 213, 234, 242
MONTEQUIN MJ 49
MONTES S 152
MONTOYA A 12
MONTOYA AM 102
MOORE-CARRASCO R 63
MORALES C 290
MORALES M 212, 247, 248, 258
MORELLI L 70
MORENO X 127
MORGADO N 243
MORGAN C 214
MORRIS SS 62
MOTTA P 225
MUJICA V 63
MUZZO S 150
MUÑOZ C 16, 233
MUÑOZ L 42, 195
MUÑOZ P 151, 291
NAVARRETE A 50
290
NAVARRETE M 66
NAVARRETE P 51, 64, 292
NEVE L 193
NIETO S 243, 244
NOZUE M 301
NUÑEZ H 46, 65, 66, 144, 183, 215, 216
NÚÑEZ MT 74, 208
NÚÑEZ S 4
OBREGÓN AM 217, 218
ODIO M 129
OKUMURA J 301
OLAVE P 107
OLEA-AZAR C 18, 34, 35, 77, 131, 154, 238, 287*
OLIVARES C 137
OLIVARES D 31
OLIVARES F 79, 239
3, 4, 17, 65, 67, 79, 92, 140, 158,
OLIVARES M 187, 200, 212, 215, 219, 235, 248,
255, 256, 257, 258, 268
OLIVARES MA 56, 220, 221, 222, 223
OLIVARES R 46, 216, 227
32, 53, 68, 103, 109, 120, 121,
OLIVARES S
211, 220, 221, 222, 223, 311
OPAZO R 64
ORELLANA A 40
ORELLANA Y 201, 202
291
292
293
PUENTES G 275
PULGAR R 79, 239
PUTET G 54
71, 156, 157, 163, 172, 179, 180,
RAIMANN E
231, 232, 249
REBOLLEDO A 17, 200, 235
REID G 70
RESTREPO M 293
RETAMALES J 40
REYES A 39
REYES H 10
REYES JM 76, 110
REYES S 130, 177, 294
RIERA P 13
RINCÓN A 61
RÍOS S 6, 72
RIVAS P 170, 192, 233, 241, 264, 265, 266
RIVERA JA 24, 58
RODRÍGUEZ F 136, 137, 138
RODRÍGUEZ J 35
RODRIGUEZ JP 6, 72, 182, 206, 209, 278*
RODRIGUEZ Leonardo 160
RODRIGUEZ Lorena 190, 259
RODRIGUEZ P 236
RODRÍGUEZ MP 38, 52, 93, 255, 280*
ROJAS CV 20, 21 160
294
ROJAS I 244
ROJAS Jorge 17
ROJAS Juana 84, 275
ROJAS JM 214
ROJAS P 17, 200, 235
ROMERO C 8, 55
ROMERO J 41, 51, 64, 292*
48, 49, 139, 195, 198, 207, 210,
RONCO AM
213, 234, 242, 245, 246
ROSEN CJ 206
ROURK M 178
RUEL MT 22
RUGG-GUNN A 95
RUIZ S 66, 216, 227
RUIZ SALA P 61
RUZ M 17, 56, 200, 219, 235
SABAT P 43
SAEZ D 234
SALAZAR AM 50
SALAZAR G 38, 42, 93, 94, 195, 280*
SALAZAR T 60
SAN MARTÍN CD 74
SÁNCHEZ F 33
SÁNCHEZ H 127, 128, 199, 260, 301
SÁNCHEZ S 73
SANCHIRICO F 159
295
SANDOVAL S 299
SANHUEZA J 89, 90, 243, 244
SANTA MARÍA L 164
SANTIBÁÑEZ JF 75, 81
32, 173, 174, 175, 217, 218, 236,
SANTOS JL
250, 251, 285*
SANZ A 13
SANZ-RODRÍGUEZ F 75
SCHMIEDE C 247
SCIARAFFIA V 12
SECHER NJ 54
SEGOVIA F 4
SEPÚLVEDA J 136
SHETTY PS 27
46, 76, 82, 110, 184, 216, 227,
SIERRALTA W
237, 277*, 288*
SILVA F 48, 198
SILVA H 40
SILVA M 2
SIR-PETERMANN T 33
SMITH C 19, 155
SMITH PC 13, 14, 81
SOTO E 8, 253, 254
SOTO MOYANO R 46, 66, 184, 196, 216, 227
18, 35, 42, 45, 77, 111, 122, 131,
SPEISKY H 149, 154, 189, 192, 226, 238, 271,
273, 312, 313
296
STANOJEVIC S 78
SUAZO M 39, 79, 239
SVENSSON PG 22
SYMONDS M 54
SZAJEWSKA H 54
SZÉKELY M 80
TARAZONA MC 191
TAVELLA M 88
TENEO C 191, 192
THEIL EC 74
TOBAR N 14, 81
TOLEDO M 42
TORO J 2, 134, 135, 230, 240
TORO M 241
TORO T 52, 255
TORRES C 82
TORRES N 182
TORRES O 254
TORRES S 148
TRIGO C 2, 134
TRONCOSO L 166, 230
181, 191, 192, 226, 233, 241, 264,
TRONCOSO M
265, 266
TUOHY K 70
297
298
299
YEVENES I 299
YU T 59
ZACARÍAS I 105, 112, 125, 126, 190, 259
ZAÑARTU P 243
ZEPEDA R 234
ZILLMANN G 299
300
APIS MELLIFERA
69
APRENDIZAJE (LEARNING)
244
BERRIES (BERRIES)
192, 271, 273
301
BIOTECNOLOGÍA (BIOTHECNOLOGY)
41, 51, 64
CADMIO (CADMIUM)
139
CALCIO (CALCIUM)
21, 30, 119, 187, 265
CÁNCER (CANCER)
76, 81, 82, 110, 182, 199, 209, 237, 253, 254, 277
COBRE (COPPER)
3, 7, 18, 34, 39, 65, 67, 79, 85, 92, 98, 140, 144, 215, 238, 239, 247,
272, 279, 290
302
CRECIMIENTO (GROWTH)
5, 84, 100, 139, 150, 203, 205
DESNUTRICIÓN (UNDERNUTRITION)
5, 46, 62, 66, 83, 97, 98, 102, 113, 145, 184, 216, 227, 275
DIABETES (DIABETES)
33, 57, 60, 142, 143, 153, 171, 178, 187, 186, 193, 224
DROSOPHILA MELANOGASTER
69
303
EMBARAZO (PREGNANCY)
54
ENDOCRINOLOGÍA (ENDOCRINOLOGY)
7, 8, 20, 33, 55, 76, 82, 110, 160, 207, 210, 237, 242, 245, 246, 253,
254, 277, 284, 288
ENVEJECIMIENTO (AGING)
27, 29, 31, 50, 127, 128, 130, 260, 294, 297, 302
304
FAMILIA (FAMILY)
32
FITOESTRÓGENOS (PHYTOESTOGENS)
43, 318
FLÚOR (FLUOR)
82, 95, 269, 270, 299
GASTROENTEROLOGÍA (GASTROENTEROLOGY)
9, 15, 36, 42, 44, 59, 114, 225, 282
GENÉTICA (GENETICS)
2, 23, 33, 39, 57, 60, 165, 173, 175, 186, 201, 202, 206, 217, 218, 240,
250, 251, 303
HIERRO (IRON)
4, 34, 56, 65, 74, 92, 98, 141, 142, 143, 153, 158, 178, 185, 187, 208,
212, 219, 235, 247, 248, 256, 257, 258, 268, 284, 298
INMUNOLOGÍA (IMMUNOLOGY)
16, 225
305
LÍPIDOS (LIPIDS)
28, 37, 54, 86, 87, 88, 89, 90, 91, 108, 139, 243, 244, 267, 274, 316
MICROBIOLOGÍA (MICROBIOLOGY)
41, 51, 64, 117, 191, 226, 241, 264, 265, 266, 276, 282, 289, 292
MICROMINERALES (MICROMINERALS)
3,4, 65, 80, 92, 95, 141, 142, 143, 144, 153, 178, 185, 186, 208, 215,
247, 269, 290, 298, 299
NEONATOLOGÍA (NEONATOLOGY)
210, 245, 246, 296
NEUROFISIOLOGÍA (NEUROPHYSIOLOGY)
46, 145, 148, 183, 184, 196, 197, 216, 227, 252
NEUROPSICOLOGÍA (NEUROPSYCHOLOGY)
28, 52, 107, 255
306
OBESIDAD (OBESITY)
1, 11, 17, 20, 21, 22, 24, 25, 30, 32, 33, 38, 78, 84, 96, 104, 124, 127,
128, 151, 160, 168, 169, 173, 175, 188, 194, 200, 201, 202, 203, 204,
205, 209, 210, 214, 217, 218, 228, 236, 245, 246, 250, 253, 254, 267,
281, 285, 286, 291, 296, 301
OSTEOPOROSIS (OSTEOPOROSIS)
6, 72
307
SUEÑO (SLEEP)
129, 130, 167, 168, 169, 176, 177, 194, 284, 286, 294, 300
TOXICOLOGÍA (TOXICOLOGY)
139, 195, 213, 234, 242
VINOS (WINES)
34, 35, 287
VITAMINAS (VITAMINS)
116, 119, 268
ZINC
5, 56, 98, 200, 219, 235, 247, 268, 281
308
309
310
311
312
313