Business & Tech
1M Pounds Of Food Scraps Collected From MoCo Businesses, Organizations For Composting
More than 1 million pounds of food scraps have been collected from businesses and organizations through the county's recycling program.
MONTGOMERY COUNTY, MD — More than 1 million pounds of food scraps have been collected from businesses and organizations since the county's commercial food scraps recycling partnership program launched in May 2020.
This program converts food waste into usable compost. Approximately 40 businesses and organizations have participated in the program, including schools and school facilities, institutional and business cafeterias, coffee shops, caterers, food rescue organizations and shelters.
The Montgomery County Department of Environmental Protection’s Commercial Food Scraps Recycling Partnership Program collected the first pound of food scraps May 28, 2020, during the height of the coronavirus pandemic.
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In March 2021, the program surpassed its first significant milestone of recycling more than 200,000 pounds of food scraps. By November of last year, that number had more than tripled to more than 625,000 pounds of commercial food scraps recycled.
The program also won a 2022 National Association of Counties Achievement Award. Recognized under the category of “Civic Education and Public Information,” the program was praised for being "unique and innovative," the county shared.
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“Our Commercial Food Scraps Recycling Partnership Program has been a very successful endeavor that we will continue to expand in Montgomery County,” Montgomery County Executive Marc Elrich said. “I am very appreciative of the outreach of our department of environmental protection and the participation of our business partners. This partnership is key to maximizing waste reduction, adding to our efforts to reuse and recycle to reach the county’s goal of aiming for zero waste by 2035.”
DEP Acting Director and County Climate Change Officer Adriana Hochberg said the program will continue to grow.
“Montgomery County is the first in Maryland and the D.C. Metropolitan area to provide this type of program,” Hochberg said. “We continue to move forward by identifying additional partners to join us in reducing food waste at the source by recycling food scraps instead of sending it to disposal facilities.”
DEP provides education, training, technical support, 35-gallon food scraps recycling collection containers, compostable bags, food scraps recycling collection and processing of the food waste at a composting facility. DEP also provides partners with data on scraps collected for recycling and guidance on contracting for food scraps recycling collection services so partners can “graduate” from the program. After graduating, the participants continue recycling food scraps on their own by hiring a private food scraps recycling collection company.
“Kenwood Country Club has always been an organization that recycles non-compostable waste,” Kenwood Manager Bill Worrell said, one of the partners that has graduated from the program. “When Montgomery County offered a one-year, no additional cost, food waste recycling program, we knew we needed to include compostable items in our efforts. We now compost with a private recycling company and are extremely happy. We highly recommend everyone take advantage of the county program. DEP supplies the bins and liners, you place food scraps in the bin and the county picks them up. The program is simple, with no added cost, and you in turn, do your part for the environment.”
In addition to Kenwood Country Club, the other graduates of the program include:
- Chevy Chase Country Club
- Manna Food Center
- Qiagen
The commercial partners currently participating in the program are:
- Chipotle – Westfield Montgomery Mall
- Clifton Park Baptist Church
- Grill Kabob - Westfield Montgomery Mall
- GSK
- GSK – Rockville Center for Vaccine Research
- Howard Hughes Medical Institute
- John L. Gildner Regional Institute for Children & Adolescents
- Montgomery College – Rockville Campus
- Montgomery County Public Schools - Department of Family and Community Partnerships
- Montgomery County Public Schools - Division of Food and Nutrition Services
- National Institutes of Health
- Our Lady of Good Counsel High School
- Panda Express - Westfield Montgomery Mall
- Purée Artisan Juice Bar
- Quartermaine Coffee Roasters
- Relish Catering LLC
- Sarku – Westfield Montgomery Mall
- Seoul Kitchen - Westfield Montgomery Mall
- Shepherd’s Table
- Simply Fresh Events Catering
- Starbucks – Westfield Montgomery Mall
- The 4 Corners Pub
- William F. Bolger Center
- Ya Mon! Island Grill – Westfield Montgomery Mall
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