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Dexter Jackson
type: Cooking, Dessert, Pie
identification: Medium tending to large. Tan base colour over which is a pattern of bright red stripes. Thin skinned
characteristics: Fine grained.
origins: Developed by Dexter Jackson of Regina, Saskatchewan (Canada) fr, a cross of Collet and Mantet .
vulnerabilities: Resistant to scab and fire blight.
harvest: Ready for harvest starting in the third period.
ploidism: Diploid. Self sterile.
harvest period: 3
hardiness: 3
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