Best Japanese Cuisine (Open Sunday) in Sapporo City

[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients

2 minutes walk from Hosui Susukino Station One pot of lamb shabu for each person using only Hokkaido mutton directly delivered from a contracted farm.

[2 minutes walk from Susukino Station] High-quality Yakiniku (Grilled meat) and meat cuisine at reasonable prices [Private rooms available] Perfect for entertaining or dating ◎

[Fully private room] A gem of a kaiseki meal made with seasonal ingredients from Hokkaido and Japanese and Western techniques. For entertaining, dining, or spending time with loved ones.

A modern Japanese sushi restaurant whose motto is "Thank you for the northern land!" We handle seasonal fish from all over the country, including Hokkaido, with style and skill.

[2 minutes walk from Susukino Station] A female-run restaurant serving Obanzai cuisine. Open until 1am, all-you-can-drink courses start from 5,000 yen

[1 minute from Susukino Subway] Private Izakaya (Japanese-style bar) you can enjoy seasonal ingredients and a variety of Creative Cuisine | Private room for up to 50 people

【すすきの駅3分】蛇口からお酒が出る♪エンタメ性バツグンの安くて美味しい新スタイル大衆酒場

Enjoy casual and affordable Sushi made by a long-established artisan with a history of over 50 years. ≪Private rooms available for up to 100 people≫

◇Thick-sliced Cow tongue, Kumamoto horse sashimi, chicken dish, Ezo venison, lamb liver sashimi ◎A well-known hidden restaurant with an extremely comfortable space

《Hot and modern Japanese◇Shimishimi Oden》1 minute walk from Hosui Susukino Station◇Freshly made tofu and creative Japanese-style meal

[2 minutes walk from Susukino Station] [Also open for lunch] Enjoy the traditional taste of the Tempura established tempura restaurant "Ebiten Honten".

Perfect for anniversaries and business entertainment ◆A restaurant that prides itself on Japanese Japanese-style meal made with carefully selected seasonal ingredients and carefully prepared soup stock

[Managing a restaurant in Tokachi Obihiro for 20 years] Enjoy Tokachi and Hokkaido ingredients! !

We purchase a variety of seafood from all over the country, including Akashiura Fishing Port in Hyogo Prefecture.

Based in Hokkaido, this long-established store was founded in 1962 and has been continued by three generations of parents and children.

Autumn delicacy: Pacific saury. Grilled salted Pacific saury/sashimi, boiled corn, ray Tempura, Tempura tempura

Located in Maruyama Park ~ ``Seasonal Japanese-style meal that combines natural wine with the season'' We cherish the charm of the ingredients