Best Washoku (Japanese cuisine) (Takeout) in Chiyoda City

Founded in 1902. A sukiyaki restaurant specializing in Ise meat that has been running for over 100 years, run by a long-established Ise butcher shop.

[1 minute walk from Otemachi] Group and reserved reservations also available ◎ Eat deliciously and stay healthy! Chicken Yaki Kaiseki Izakaya (Japanese-style bar) "Hashigo"

"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!

[2 minutes walk from Akihabara Station] Enjoy tuna delivered directly from the farm and sake from all over the country!

Iidabashi Eye Garden Terrace 2nd floor ◆Cheers with charcoal-grilled dried fish and fresh sashimi. Meals and banquets welcome

◇Directly connected to Tokyo Station, 35th floor of Marunouchi Building◇Enjoy authentic Edomae Sushi made by artisans in a relaxing Japanese space.

[Otemachi Station C2b Exit] Enjoy Hakata cuisine such as Motsu-nabe (Offal hotpot) and Tempura and feel like you're traveling in Fukuoka ♪ reserved reservations available for groups

1 minute from JR Tokyo Station ◆ Enjoy carefully selected domestic eel with carefully selected wine and sake in a sophisticated Japanese space. Private rooms available ◎

[We have many private rooms] Enjoy our impressive Kobe beef, lightly seared and seasoned with dashi! Wagyu skirt steak now in stock

A Wagyu specialty store where you can fully enjoy the ingredients of Wagyu beef.

Moving to the next stage towards a new tradition.

Midtown Hibiya Sister store of Bib Gourmand winning standing bar

Irresistible for sake lovers! A restaurant where you can enjoy dishes that go well with a wide selection of over 60 types of sake from all over the country.

[Directly connected to Tokyo Station] Dining where you can enjoy extremely fresh fish dishes and delicious drinks. Ideal for casual entertainment and dates ◎

[Founded 44 years] The ultimate Pork Cutlet loved by politicians, business people, and celebrities. Enjoy seasonal cuisine and alcohol at night

All-you-can-drink over 40 types of sake, Japanese side dishes made with fresh ingredients, and a luxurious time.

Kuroge Wagyu beef is aged for more than 30 days♪ We offer over 20 different cuts every day, so you can enjoy a variety of cuts!

[5 mins from Tokyo Station] The original Miyazaki Yakitori that has been preserved for 40 years. The legendary "Kaguratori" produced in a limited quantity at a dedicated chicken farm

◆ Directly connected to Tokyo Station ◆ Specialty Gindara Saikyoyaki Private room with a panoramic view of Tokyo Station

[1 minute walk from Kanda Station West Exit] A special private plan that is a must reserved see for event planners is now available! 3 hours all-you-can-drink from 3,000 yen