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NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.
“From Ginza to the World” I want to create drama with every bite.
[2 minutes walk from Ginza Station] Carefully selected tuna and Kinmemai rice. Quiet and calm completely private room for 2 to 4 people
Michelin listed ◆A restaurant that has won Michelin stars for 8 consecutive years has opened. The ever-evolving Tentomi and sushi
Edomae Sushi Shutoku 3rd store with a handful of soul and secret red vinegar
[Private rooms available] Kaiseki course meals of seasonal Japanese Cuisine and Sushi start from 11,000 yen. Lunch-only kaiseki course meals start from 7,900 yen.
[We accept reservations for year-end parties] All-you-can-eat 60 kinds of high-quality Sushi! We also have a wide variety of seasonal ingredients.
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 9,800 yen. Lunch-limited kaiseki meals start from 4,500 yen.
Nigiri that still conveys the essence of Edomae style. A famous Ginza restaurant that captivates you with its ever-evolving craftsmanship.
5 minutes from Ginza Station, 3 minutes from JR Shinbashi Station ``When you come to Tokyo, eat itamae Sushi'' Edomae wild fish and craftsmanship that can only be tasted in Tokyo
[1 minute walk from Ginza Station] Enjoy Edomae Sushi, which is made with love and care, in a calm Japanese atmosphere. Private room available
The extraordinary is here. Please enjoy carefully selected seasonal ingredients and carefully selected [snacks and nigiri] to your heart's content.
Please enjoy the ``aliveness'' and ``elegance'' of authentic Edomae sushi that can only be produced directly by a fresh fish wholesaler.
Enjoy sushi made by a young chef in a relaxed, homey atmosphere.
Enjoy sake with Sushi and fresh seafood dishes in a calm space. Mokkin is open until midnight ◎
[5 minutes walk from Shinbashi Station] Ranked #1 Tabelog Magazine's New Open Ranking!
[1 minute walk from Nihonbashi Station] Accepting reservations for year-end parties ◆ Wooden interior design | Fresh tuna and fish delivered directly from Toyosu with experienced techniques
[A restaurant in Kyoto that is hard to book] Featured in the Michelin Guide, this restaurant is from famous restaurants in Kyoto and Akasaka. Traditional and authentic Edomae sushi
"Direct from the source! Shiogama Course" for 15,000 yen including including a service charge!