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To celebrate the opening of Yakiniku Motoyama Akihabara store on Friday, November 15th, a special campaign will be held at all stores!
Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Table seats available on Wednesday, October 30th!] Please contact us!
Close to Shinjuku Station ◆ Enjoy high quality red meat in a "completely private room"!・Ventilation OK, no airtightness, complete virus protection!
Please make reservations by phone or online.
A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.
〖Closing Notice〗
[3 minutes walk from Seibu-Shinjuku Station] Enjoy the finest Hida beef in a calm Sukiya-style restaurant
We offer dishes that bring out the potential of Wagyu beef, prepared by Wagyu beef professionals.
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
We are currently taking reservations for lunch. Enjoy the essence of Edomae sushi, which combines tradition and innovation, at Gyoen.
Sushi and Creative Cuisine that incorporate innovative styles while respecting traditional techniques in a space with an ancient Japanese aesthetic.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
New restaurant in Ginza opens on Friday, March 1, 2024! ! !
A stylish restaurant where you can enjoy the charm of carefully selected Tono Takumi SPF pork in a variety of dishes.
Gather at the garage annex ♪ We also accept reservations for banquets! ! (You can also make reservations for lunch)
[1 minute walk from Shinjuku Station] Authentic Seafood restaurant where you can eat with your hands★
We are proud of our pizza made in a custom-made oven and carefully selected southern Italian wine! A restaurant run by a chef who trained in the real world
Inheriting the tradition of famous stores. Edomae sushi restaurant where you can enjoy the craftsmanship at a reasonable price◆You can enjoy both lunch and dinner
[1 minute walk from Shinjuku West Exit Station] Rich miso soaks into the plump offal! A restaurant specializing in Motsu-nabe (Offal hotpot) where you can enjoy Kyushu cuisine