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[Directly operated by a butcher shop] If you want to eat the highest quality Hida beef in central Nagoya, Maruaki is the place to go
No holidays. Yakiniku (Grilled meat) is also available for lunch. When it comes to Yakiniku with delicious Yakiniku (Grilled meat), it's ``Niku no Yoichi''♪
Enjoy special Yakiniku (Grilled meat) in a stylish modern Japanese space. High-quality domestic offal and Morioka Cold Noodles are popular♪
[A5 grade Japanese black beef ribs 690 yen] Private Yakiniku (Grilled meat) dining! OK for up to 34 people at banquets!
Immerse yourself in the blissful aroma of Wagyu beef created by dry aging and the concentrated umami of aged Yakiniku (Grilled meat)
We have courses perfect for all kinds of parties! Enjoy Yakiniku (Grilled meat) made with generous amounts of Kuroge Wagyu beef!
Guaranteed Yakiniku (Grilled meat) and safe BOX seats run by a meat wholesaler! Great value family Yakiniku (Grilled meat) Restaurants ♪
We have a large selection of rare parts carefully selected by the owner.
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price◎
[5 minutes walk from Nagoya Station] A hideaway for adults x New sensation Yakiniku (Grilled meat) x Natural wine
Selected for Tabelog 焼肉 EAST "Hyakumeiten" 2024
Enjoy Kamiya Shoten's skirt steak, Sagari, and Kaneko Farm's NAMIKI beef♬
30名様までの広々とした個室で、美味しい焼肉の食べ放題をリーズナブルに堪能!翌2時まで営業
Directly managed by a meat wholesaler. Delivering the deliciousness of Hida beef at a reasonable price. Tonight is beef zanmai ♪
Early bird discounts for courses available now!
All-you-can-eat authentic Yakiniku (Grilled meat) directly managed by a butcher shop! Enjoy authentic Yakiniku (Grilled meat) provided by a Yakiniku (Grilled meat) restaurant that has been in business for over 50 years!
[1 minute walk from Kurokawa Station] Kuroge Wagyu beef. Beware of out of stock! Once you try the rich red meat, you will definitely come back♪
Opened on February 9th. Enjoy Chita beef, Aichi's branded beef, to your heart's content in an old folk house.
Lunch has started! (Lunch is closed on Thursdays)
[2 minutes from Kariya Station] If you want to eat certified Japanese beef yukhoe, try aged Yakiniku (Grilled meat) 800 million yen with all seats in private rooms.