Best Restaurants (Shochu) in Sumoto City

Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!

From Awaji Island◎Kettle-fried whitebait, puffer fish, and Awaji beef seasonal course from 3,300 yen

Enjoy to your heart's content the finest aged seafood from Yura that has been drained and dehydrated.

A calm Japanese atmosphere creates relaxation

All rooms are completely private. Children are welcome. There are also two rooms where pets are allowed.

“Charcoal-Steak Tamura” is now available on Awaji Island! Charcoal-grilled Steak for lunch and dinner!

The owner is an active fisherman! Enjoy freshly caught Yura fish at reasonable prices.

[For those visiting Awaji Island] A restaurant famous for Isoyaki live shellfish, directly managed by a seafood wholesale company that is well-known on TV and in magazines.

[2024] We are now accepting reservations for our empty-handed BBQ plan! Enjoy a BBQ while looking out at the ocean, a sight unique to Awaji Island!

Enjoy seasonal island cuisine made with ingredients grown in the nature of Awaji Island, including Awaji beef and conger eel, at reasonable prices! Great for families and groups.

[My husband is the broker] Lunch available (reservation required). We purchase fresh fish from Yura fishing port that day!

Enjoy Sushi and a variety of other dishes using seafood purchased from local Toshi Port.

A Japanese-style meal restaurant where you can enjoy the gentleness of Japan, a cozy space that wraps you up, and carefully selected ingredients.

We are particular about the seafood we use from Yura.