Best Restaurants - other (Sake) in Hyogo

Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

Teppan-yaki you can enjoy the feeling of LIVE right in front of your eyes ◎ Experience the taste of the highest quality Kobe beef.

Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

★★★You can choose from 8 cuts of Kobe beef Steak. You don't have to choose when making a reservation★★★

Even if you cannot make a reservation online, you may be able to make a reservation by phone. Please feel free to contact us

Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!

[Side-by-side counter seats] This restaurant uses a hearth to grill Kobe beef over Kishu Binchotan charcoal. *Reservations must be made at least one day in advance.

A famous restaurant in Himeji City that only those in the know know ◆ Enjoy Sushi and Japanese-style meal made with seasonal ingredients, accompanied by local sake, with a casual, fun and smile.

A yakiniku restaurant where you can enjoy high-quality meat purchased from a long-established Yakiniku (Grilled meat) shop in your own style. reserved for individuals and groups.

[Winner of Kobe Design Award] Enjoy captivating professional Teppanyaki in a gorgeous space.

Banquets can be held for up to 38 people at this restaurant where you can enjoy the owner's original Japanese Japanese-style meal at reasonable prices.

A unique, creative and innovative French French cuisine with a taste of Kobe

Expressing the kindness of the land called Kobe

Located on the 10th floor of a building directly connected to JR Sannomiya Station. Please come and try our popular Kobe beef course.

"Local food" that connects producers and consumers.Hyogo ingredients such as Awaji Wagyu beef and Akashi sea bream are served in a farmhouse style♪Private room◎

Kobe Sannomiya◆One Michelin star for 2 consecutive years Serving carefully selected Kobe beef and seafood from the in-store fish tank Teppan-yaki. Provide the highest quality