Best Beef dishes (Shochu) in Hyogo

Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.

Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture

Even if you cannot make a reservation online, you may be able to make a reservation by phone. Please feel free to contact us

Teppan-yaki you can enjoy the feeling of LIVE right in front of your eyes ◎ Experience the taste of the highest quality Kobe beef.

Enjoy Kobe beef Steak casually in a modern Japanese space♪Enjoy the unique taste of charcoal grilling◎

Fully equipped with counter seats ◆ Teppan-yaki where carefully selected ingredients are dynamically and carefully grilled, allowing you to enjoy the aftertaste.

Specially selected Kobe beef, the Steak of Kobe beef, is grilled in a binchotan charcoal oven.

[A detached Yakiniku (Grilled meat) restaurant specializing in Kobe beef] Enjoy rare parts of Kobe beef and Steak in a spacious private room.

When you come to Oishi, let's go back to Beniya! Expensive and delicious is a given, but this is Beniya's cheap and delicious Yakiniku (Grilled meat)!

[5 minutes from Shin-Nagata Station] Enjoy a variety of handmade items that take advantage of the individuality of carefully selected materials. Can reserved ◎

You can experience Japan's four seasons through the dynamic nature that changes its scenery with each season.

TOP of TOP grandloin Yakiniku (Grilled meat) of Kobe beef that Kawagishi Livestock is aiming for

[5 minutes walk from Sannomiya Station] Enjoy the ultimate meat cuisine in a sophisticated and high-quality space

Charcoal-grilled natural sashimi and A5 Japanese black beef. We have 50 types of wine and a large selection of Japanese sake.

A stylish space where you can enjoy Steak and specially made pilaf at a great price ◆ Solo diners and women are welcome ◎