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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Founded in 1912, Kikunoi is a long-established restaurant that spreads the essence of Japanese-style meal to the world, where you can experience a once-in-a-lifetime experience of hospitality.
It is run by an eel wholesaler with a 90-year history. Enjoy the crispy, fluffy, and fatty eel.
Selected for Tabelog Tempura "Hyakumeiten" 2023
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Located in Tango, northern Kyoto Prefecture, we serve unconventional Japanese Cuisine over a wood fire.
A bite of happiness We value the sense of unity between the neta and the sushi rice.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Using seasonal ingredients, the restaurant expresses the changing seasons in a refreshing way. You will be enthralled by this vibrant dish that seems to harbor a sense of life.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
The changing of the seasons, the passage of time. Enjoy the ever-changing hospitality of Hyotei.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Enjoy the changing seasons and emotions with all your senses while relaxing at one of Japan's leading restaurants.
Enjoy Kyoto cuisine made with seasonal ingredients and traditional techniques. Enjoy a special moment in an elegant space overlooking Arashiyama.
In search of a break in nature, head to Kibune.
Selected for Tabelog Tempura "Hyakumeiten" 2023
[Japanese Cuisine founded in 1870] Enjoy the taste of a Kyoto restaurant with a taste of the four seasons at Kyoto Station
Selected for Tabelog Tempura "Hyakumeiten" 2023
[Make your year-end party reservation early!] Directly connected to Kyoto Station! Restaurants with a spectacular view of the Kyoto cityscape. Daytime drinking is welcome!