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[Kurashiki, Higashitomi] A private room Yakiniku (Grilled meat) restaurant that specializes in Kobe beef and carefully selected wagyu beef. Located just off the "Otaka" intersection in Kurashiki.
[We accept takeaway! Right next to the Kurashiki Bikan Historical Quarter entrance intersection] Reservations possible for up to 80 people, private rooms available
[3 minutes from JR Kurashiki Station] Private rooms and smoking rooms available! Various banquet courses available! Free parking tickets provided!
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
[3 minutes from JR Kurashiki Station] Private room seats available! <Now accepting reservations online and by phone! >
We have dishes perfect for events such as Shichigosan celebrations and autumn festivals. takeaway is also available.
[5 minutes walk from Kurashiki Station] We offer elegant products made with carefully selected ingredients. Completely private room with sunken kotatsu and table.
This is a French cuisine Restaurants unique to Kurashiki, which was renovated from the rice storehouse of the Ohashi family, an important cultural property that was built about 220 years ago.
Available smoothly on weekdays. Enjoy seasonal fish nigiri and other delicacies at reasonable prices in a homely atmosphere.
[Local production for local consumption] Market-bought seafood and local sake from the Setouchi Inland Sea in a Japanese-style space in the Bikan Historical Quarter.
[Opened on 4/22] Enjoy the aromatic soba flavor ♪ Takenoya style “Obanzai All-you-can-eat buffet”