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[Available at Shinsaibashi Station and Nagahoribashi Station] Gyoza / Dumpling Bar OPEN! ! ◇Open until 1:00 a.m. when we reopen! !
[Open until 24:00 on Fridays, Saturdays and Sundays] Gravy Gyoza / Dumpling and lemon sour made with domestic lemons are waiting for you [Shin-chan Amemura]
Dim sum and Dim sum made by a top-class Dim sum chef
Crispy and juicy [Gyoza / Dumpling] is a specialty of Sanyoshi! I'd love to! Excellent cost performance! Courses start at 3,300 yen and include all-you-can-drink♪
[You can come here every day! Local Chinese restaurant with a full range of recipes created by skilled craftsmen!]
The head chef who supports this restaurant with his solid skills is from Jilin Province, China! Over 20 types of authentic handmade Gyoza / Dumpling! !
Selected for Tabelog Dumplings "Hyakumeiten" 2024
5 minutes from Yotsubashi Station ◆ We are proud of our special ramen and mega fried rice! A variety of drinks are available for lunch or at a cafe.
Lunch is Western Cuisine, and dinner is at a Chinese bar.