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A Kansai-style eel specialty restaurant run by a long-established wholesaler.
Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.
[3 minutes walk from Hankyu Osaka Umeda Station] Enjoy Kyoto Kaiseki cuisine with a spectacular view from the 25th floor. Perfect for meetings and dinner parties.
Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.
[Robatayaki, Udon, Eel Nariya] Course with all-you-can-drink for 3,500 yen! We also have the rare eel hotpot!
Aiming to be the best eel restaurant in Japan! Densuke Anago full course meal that will "overturn your conventional notion of eel"!