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A specialty restaurant that buys whole Kuroge Wagyu beef cows and specializes in aged Steak. Meat that has been dry-aged for 30 days is delicious.
Yakiniku (Grilled meat) restaurant with all private rooms and a particular focus on how to cut and eat the best Yakiniku (Grilled meat)! You can have luxury at an affordable price.
A cozy French cuisine Restaurants where you can enjoy the marriage of seasonal ingredients
The long-awaited grand opening on July 3, 2024! All-you-can-drink course! From ¥6,600 Private rooms available
[A5 Wagyu beef and aged Cow tongue] Enjoy the best time in a high-quality space and attentive hospitality
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
[1 minute walk from Kintetsu Nara Station] Enjoy Nara's delicacies more easily and more familiarly.
TOWER'S BAR "BELLOVISTO"
[5 mins from Ikebukuro Station] Casual Bistro with starry sky, fantastic private rooms and night views♪ Courses with all-you-can-drink from 3,500 yen
Notice from Umeda store
〖Closing Notice〗
[3 minutes walk from Garden Place] An extraordinary space where you can feel an urban resort in the middle of the city
Opening hours during Obon (summer holiday in Japan)
[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi
Enjoy a luxurious time for adults in a space 200m above ground with a panoramic view of Shinjuku's night view and carefully selected Japanese Japanese-style meal.
The second store of "Yakitori Yu", a restaurant where reservations cannot be taken! A number of a la carte dishes using carefully selected local chicken ◆ Now accepting reservations ◆
[Directly connected to Ginza Station C3 exit] Enjoy high-quality Kuroge Wagyu beef Steak ♪ Watch the chef's skillful techniques right before your eyes
[5 minutes walk from Gion Shijo Station] [Plenty of private rooms]