Best Yakiniku (Japanese BBQ), Tripe (Shochu) in Japan(page 6)

◆ Yakiniku (Grilled meat) and Steak dining directly managed by a meat wholesaler ◆ Equipped with a smoke-free healthy roaster, perfect for dates and entertaining ◎

Enjoy the taste of "Korean Shunsai HALU", the main store featured in the Michelin Guide, right here in Waseda

Enjoy carefully selected A5 Japanese Black Beef females in a relaxed atmosphere.

[2 minutes walk from Namba Station] Enjoy the authentic taste! A wide variety of authentic Korean Cuisine. reserved 20 people or more.

Enjoy a blissful moment with high-quality Japanese beef and offal paired with sommelier-selected wine ◆ One impactful plate...

Yakiniku (Grilled meat) Bazooka F2 store in Shinjuku, 1 minute walk from Higashi-Nakano Station. Make reservations fast.

Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price ◎Many private rooms available!

1 minute from Kinshicho Station ◆ Enjoy A5 Japanese black beef and fresh offal in a spacious and bright space. Open until 4am!

To TejiTeji that continues to evolve

Returning to the origins of Yakiniku (Grilled meat)! Specialty [red] and [white] with carefully selected sauces, served with freshly cooked rice.

[3 minutes walk from Kannai Station] ◇ A 50-year-old long-established restaurant specializing in Yakiniku (Grilled meat) ◇ Complete VIP private room in a high-quality space

5 minutes from Namba Station/Nihonbashi Station ◆ A restaurant specializing in offal, featuring original soup Motsu-nabe (Offal hotpot) offal hot pot! Completely private room

2 minutes from Tsuruhashi Station ◆ Enjoy carefully selected Kuroge Wagyu beef and wine selected by a sommelier in a relaxing space. Completely private room available◎

[3 minutes from Tenmabashi Station] Trying new styles of Yaki-shabu and shabu shabu! Perfect for families, parties, and entertaining guests.

Don't underestimate the idea of all-you-can-eat! The secret to [all-you-can-eat Yakiniku (Grilled meat)] is the meat that is purchased by a former butcher shop owner!

[A5 grade Japanese black beef ribs 690 yen] Private Yakiniku (Grilled meat) dining! OK for up to 34 people at banquets!

\Cheap, tasty, and filling! / Best value for money ★ Drinks start at just 250 yen (275 yen including tax)

Experience the deliciousness of Toraji at a great price by making restaurant reservations and using points from the TORAJI official app!

Rare cuts and broth salted tongue in Gotanda, the meat mecca! 3 minutes walk from our restaurant! Our sister restaurant also has private rooms! Smoking is permitted at all seats◎

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.