Best Yakiniku (Japanese BBQ), Tripe (For Business Entertainment) in Japan

A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend

NEWOPEN on February 9th! Enjoy an elegant moment at Yakiniku (Grilled meat) and Japanese, Western, and Chinese buffet with top-quality ingredients, space, and taste.

[3 minutes walk from Shijo Station] The finest Yakiniku (Grilled meat) made with A4 or larger Japanese black beef. Semi-private rooms available for up to 24 people

[Kitan Hozenji] Trial course for a la carte has started [reservation on the day OK]

A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza

[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.

We are proud of our melt-in-your-mouth Yakiniku (Grilled meat). Please enjoy our A5 rank Japanese black beef. Yakiniku (Grilled meat) restaurant established in 1975

[Only a few seats left on Tuesday, October 22nd] We promise you'll be impressed after your meal with the overwhelming "meat power" of our food.

[Seats available on Tuesday, October 22nd] ◆We are waiting for you with our seasonal menu.

[Near Shinsaibashi Station] Private room Yakiniku (Grilled meat) for anniversaries ☆ We are accepting reservations♪ 050-5597-4184

There are seats available today! Yakiniku (Grilled meat) / Sukiyaki / shabu shabu Kuroge Wagyu beef specialty store [5 minutes walk from Ginza & Shinbashi♪]

[Only a few seats left on Tuesday, October 22nd!] Please contact us!

[On Tuesday, October 22nd, there are only a few seats left. Please contact us.] ◆ Reservations are accepted 24 hours a day online.

I was impressed by the Japanese-style Yakiniku (Grilled meat) that "won't make you feel heavy in your stomach"! The original "Flower-shaped staircase arrangement" and "Sea urchin wrapping" are trending on social media and TV!!

2 minutes from Sannomiya Station ◆ Steak grilled in front of you is A5 rank Kobe beef purchased from Hirai Ranch in Hyogo Prefecture.

October 21st: Private rooms available. Experience the ultimate in Yakiniku (Grilled meat).

Private rooms available on October 21st Lunch service only on October 27th! Full hospitality and attendance available.

A5 grade Wagyu beef ♪ You can enjoy Yakiniku (Grilled meat) at a great value ♪

A casual yakiniku restaurant serving high-quality Japanese black beef. Open from lunch to dinner on weekends and holidays.

Panoramic view of the Kamo River and premium Omi beef yakiniku