Best Japanese Cuisine (For Families and Children) in Saitama City

[3 minutes from the east exit of Omiya Station, "Private rooms available"] Enjoy our carefully selected "premium meat" and "seasonal vegetables" from all over Japan.

[Near Omiya Station] Spend a relaxing time in a gentle Japanese space. Seasonal vegetables, fish, meat... Enjoy the flavor of the ingredients and the soup stock.

Founded in 1888. You can enjoy authentic kaiseki cuisine right next to Omiya Hikawa Shrine.

1 minute walk from the west exit of Kita-Urawa Station ◆In a high-quality space, enjoy Sushi made with artisanal skills and special dishes selection seasonal ingredients in an omakase course.

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

3 minutes walk from Omiya station east exit! We are taking measures to prevent the spread of infection.

From September 18th until mid-October, we will be offering the "Tempura Isshin Special Matsutake Course."

A hideaway for adults in the city. All-you-can-eat and drink luxurious Japanese beef shabu shabu + meat Sushi + charcoal-grilled yakitori in a completely private room!

Founded in 1894. Our restaurant chefs use the skills cultivated over many years of training to create flavors that have been passed down through generations.

We accept banquets!

[2 minutes walk from Omiya Station] Traditional Kyoto kaiseki served by a 300-year-old restaurant ◎ Famous eel dishes and seasonal courses

◇4 minutes walk from Minami Urawa Station ◇ [Open late at night] Enjoy fresh seafood! Enjoy a night immersed in the combination of Japanese sake...◎

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 8,980 yen.

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

Sashimi of dancing natural live squid, rockfish, saltwater sea urchin, and wild fish! *Online reservations accepted 24 hours a day from the official website

Authentic Edomae sushi by a chef who became independent from a Michelin-starred restaurant for two consecutive years. Courses start from 9,980 yen.

A shop run by a female owner. Made with domestic eel

This is a restaurant with [Bincho charcoal-grilled chicken] + [my unique creation] + [seasonal Japanese-style meal]! !

[6 minutes walk from the west exit of Urawa Station] We offer a variety of ingredients delivered from Sukumo City, Kochi Prefecture, including straw-grilled bonito.

Enjoy the many techniques of Japanese Cuisine that bring out the full flavor of the ingredients.