Best Seafood (Wine & All-You-Can-Drink) in Koshigaya City

3 minutes walk from Minami-Koshigaya Station! ★Private rooms can accommodate up to 20 people! Courses with all-you-can-drink are available from 2,500 yen for 2 hours.

[1 minute walk from Minamikoshigaya] New menu available!! A hidden Izakaya (Japanese-style bar) where you can enjoy creative Japanese meat Japanese-style meal

[Invoice compatible] All-you-can-drink course starts from 3,480 yen / 2 people to groups will be guided to a completely private room!

[1 minute walk from Koshigaya Laketown Station] Reopening on Monday, July 29, 2024! Private rooms available!

[Invoice compatible store] Near Minami Koshigaya/Shin Koshigaya Station! All-you-can-drink banquet course ⇒ 3,500 yen ~ ◎ reservation on the day also possible ◎

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

5 minutes from Koshigaya Laketown Station ◆ Enjoy fresh, authentic Sushi at reasonable prices ◎ Happy hour every day

[1 minute from Sengendai Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>

A calm Japanese atmosphere creates relaxation

[3 minutes from Sengendai Station] Enjoy tuna delivered directly from the market and grilled seafood cooked over charcoal! Great for both solo drinking and parties.

A calm Japanese atmosphere creates relaxation

[2 minutes from Minamikoshigaya Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy sashimi and grilled tuna and local fish delivered directly from Misaki Port! For various banquets◎

2 minutes walk from Minamikoshigaya Station! A Kyushu cuisine Izakaya (Japanese-style bar) that adults can enjoy! Courses start at 4,500 yen (tax included) with all-you-can-drink included.

1 minute walk from Minami-Koshigaya Station! Excellent Seafood Izakaya (Japanese-style bar) ★All-you-can-drink course for 2 hours for 980 yen!

In reserved relaxed atmosphere, you can enjoy exquisite dishes made with ingredients delivered directly from the source and Grilled skewer grilled over binchotan charcoal.