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[400,000 customers visit annually] A Yakiniku (Grilled meat) restaurant specializing in Omi beef, one of Japan's top three Wagyu beef brands, with freshness only possible from a meat wholesaler
Close to Yasu Station ◆ Fresh fish directly delivered from Tsuruga, Izu Shimoda, Sukumo, Tosashimizu, Kochi Prefecture & authentic straw-grilled bonito bonito directly delivered from Kochi!
<5 minutes walk from Yasu Station> A full banquet course menu! Fully private rooms available ◎ Yakitori (grilled chicken skewers) and charcoal grilled dishes made with Omi chicken are excellent!
The popular Matsutake mushroom and Omi beef course has started every year! We also recommend the delicious [Unagi] full course.
Reopening in front of Yasu Station! A hidden Izakaya (Japanese-style bar) that focuses on one ingredient and one method, such as Omi beef and Seafood ★☆
[5 minutes from Yasu Station] Enjoy fresh seasonal sashimi, obanzai, and slowly stewed kakuni ♪ Open until 2am!
"1 minute from Yasu Station" ◎Enjoy Seafood delivered directly from the fishing port and Shiga's local sake♫Have a banquet in a bright and lively restaurant!