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The Tabelog Award 2024 Silver winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Enjoy a symphony of joy and love created by the lustrous sauce in a beautiful space with sparkling stained glass.
The Tabelog Award 2024 Silver winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Enjoy the best gastronomic experience in a luxurious space
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
An unparalleled restaurant that unravels the essence of French cuisine cuisine. Enjoy a deep and delicate dish and the finest wine.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
We deal in "Sanda Beef" that has been carefully selected through face-to-face discussion with the producers.
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
We have a cancellation for lunchtime tomorrow, Friday the 25th. We have space for two!
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
French cuisine fine dining based on the concept of "a place that weaves the story of the meeting of the land and the sea."
Selected for Tabelog Bread TOKYO "Hyakumeiten" 2022
Disseminating to the world from Marunouchi, Tokyo ◆ A shop that sells homemade bread made entirely from scratch, French cuisine, and wine.
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Autumn courses have begun in October!
Selected for Tabelog Cafe "Hyakumeiten" 2022
CYCLE produced by Chef Mauro Colagreco
[Michelin Award Winner] The chef is the first Japanese wine ambassador in southern France! Carefully imported wine and hearty Meat Dishes!
[Nearest station: Mitsukoshimae Station] A calm atmosphere that feels like a hideout.
3 minutes walk from Tokyo Station ◇ Tokyo Kaikan's main dining room combines tradition with innovation
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
The title is [Autumn Course Starts] - Welcome to Plaiga TOKYO's Autumn Journey.