Best Japanese Cuisine in Shibuya

Akasaka's famous restaurant, which received one star in the Michelin Guide for two years in a row, has opened in Shibuya.

[Hidden hideaway in Shibuya] Enjoy sushi including fish that can only be tasted here in Tokyo, as well as seasonal shrimp and sea urchin tuna.

We are now taking reservations for our Christmas limited course. We have 14 seats at the counter and private rooms for 4, 6, or 8 people.

Enjoy Ajuda's sushi in a variety of situations. You can sit at the chef's counter or in a private room (only one room) by phone only.

The flavor of the ingredients is condensed in a thin coating that resembles snow. It conveys the endless possibilities of the cooking method called Tempura.

Enjoy authentic Edomae sushi and a variety of sake and appetizers in a comfortable space.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 10,000 yen

[3 minutes walk from Shibuya Station] Entertainment ◎ A high-quality yakitori restaurant where you can enjoy carefully selected local chicken and seasonal vegetables. View of the night view from the top floor, 11F

[5 minutes from Shibuya Station, a hidden dining room with private rooms] A Japanese-style meal specialty restaurant that is particular about ingredients and cooking methods, including steaming

[Directly connected to Shibuya Station] Enjoy a dashi shabu-shabu kaiseki course meal in an open, adult space. Perfect for celebrating with your loved ones.

Traditional Edomae Sushi that combines tradition and innovation. Enjoy seasonal delicacies to your heart's content in a modern Japanese space.

A special moment for adults to enjoy cooking and conversation...

Now accepting reservations for banquets! Open until 5AM!! Featured on "100 Million People's Big Question!? Waratte Koraete!"

A hidden Izakaya (Japanese-style bar) in Shibuya★Here you will find a taste that cannot be conveyed in words! Happy hour is held every day until 7pm

Enjoy the exquisite quality created by craftsmanship

[Private room available] Sake from various regions, obanzai, and famous freshly cooked clay pot rice. Spend precious moments in a modern Japanese space

[Taste blowfish in a completely private room] Enjoy Japanese Cuisine and the charm of blowfish in luxury. Courses are available from 9,800 yen.

[Autumn sake in stock♪] Enjoy elaborate "creative Tempura" and self-serve sake at this Japanese-modern hideaway known only to those in the know

Shibuya Miyamasuzaka 1-chome back alley A convenient restaurant that combines a Japanese bar with an international pub [Shibuya Shitenno]

[Karaoke can be reserved private use] Super cheap happy hour course with side dishes from 17:30 to 19:00 ◎