Best Wine bar (Sake & All-You-Can-Drink) in Akasaka & Nagata-Cho & Tameike

[3 minutes from Akasaka Station] Enjoy our homemade pasta and our unique "glass dishes" in a calm, blue space.

A Spanish bar that has been attracting media attention, including the drama "Monday 9" and magazines. This year's banquet will be held at a Spanish bar!

A hidden spot in Toranomon ☆ Reservation special toast with sparkling wine ☆

[3 minutes from Akasaka Station, 4 minutes from Akasaka Mitsuke] Shrimp, crab, Oyster and natural wine ◆All-you-can-eat raw Oyster 3,980 yen

5 minutes from Yotsuya Station - Enjoy delicate cocktails made with seasonal fruits by skilled bartenders

Within walking distance of Akasaka Station ◆ Casual Italian Cuisine where you can enjoy high-quality ingredients at reasonable prices. Terrace seats available◎

[3 minutes from Kojimachi Station] A marriage of wine and special dishes made with "fresh seafood" purchased directly from Toyosu Market.

[3 minutes from Kojimachi Station] Enjoy a variety of dishes that are a fusion of Northern Italy and Hokkaido in a warm and modern space

Directly connected to Akasaka Station ◆ Accepting reservations for year-end parties ◆ Private reserved for 14-60 people ◆ Italian Cuisine with special attention to pasta and seasonal ingredients

[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner

Experience authentic southern French cuisine!

[Opening March 28th!] A special experience created by two world champions that can only be enjoyed here.

Wine Cafeterias for adults ◆ Cheers with chewy fresh pasta & Meat Dishes and wines from various countries PayPay for dinner only ◎

"Microtrip" to the extraordinary - Pair A5 Wagyu Steak with wine recommended by a sommelier

[Semi-private rooms available] Based on the concept of everyday life with wine. Enjoy grilled Japanese black beef, seafood, and fresh pasta.

[2 minutes from Toranomon Station, 5 minutes from Shinbashi Station] Dynamic and delicate Bistro cuisine presented by the owner chef