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Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.
[For reservation on the day, please call! 2 minutes from Higashi-Ginza Station] Juicy and tender Pork Cutlet with plenty of meat juice. Private rooms available
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
[2 minutes from Higashi Ginza Station] Enjoy high-quality Pork Cutlet made by skilled craftsmen and exquisite dishes. Tatami room available◎
A space and time for adults to enjoy the finest Fried Skewers and carefully selected wines in Ginza, Azabu-Juban and Kagurazaka ★ Perfect for entertaining or anniversaries.
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Nihonbashi Takashimaya SC New Building 6th floor. Over 60 years of traditional recipes. Pork Cutlet made with carefully selected ingredients and freshness.
Open until 11pm! Bottles of wine from 3,800 yen! Recommended for entertaining, girls' nights, birthday parties, dates, etc.!
[1 minute from Kyobashi Station] Winter classic Kamui pork shabu shabu course! 5,000 yen including all-you-can-drink! Semi-private room seats available ◎
A Japanese bar and dining establishment quietly located in the backstreets of Higashi Ginza. "Private and semi-private rooms available! We welcome reserved for year-end parties!"
[30 seconds from Ginza 1-chome Station] A restaurant specializing in Grilled skewer skewers (established in Osaka 74 years ago)